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The Tempats Food <strong>Menu</strong> – Dinner<br />
<strong>Menu</strong> 4<br />
Nassi Puti (white Rice) & Glass Noodles<br />
Soto Ayam (chicken cooked in an aromatic broth)<br />
Mixed Vegetables (to go with the soto)<br />
Perkedel Kentang (potato patties)<br />
Desert: Dadar Guling (pandan leaf flavoured pancake with<br />
shredded coconut and brown sugar)<br />
<strong>Menu</strong> 5<br />
Nassi or Mie Goreng<br />
Fried Chicken<br />
Omelette<br />
Atjar, Kerupuk<br />
Dessert: Mango Pudding with fresh Mango<br />
<strong>Menu</strong> 6<br />
Nassi or Mie Goreng Seafood<br />
Iksan Asam & Manis (Sweet & Sour Fish)<br />
Atjar, Kerupuk<br />
Dessert: Kue Kelepon (Indonesian green<br />
colored balls of glutinous rice filled with palm<br />
sugar and coated in grated coconut)
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