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The Tempats <strong>Menu</strong> – Dinner<br />
<strong>Menu</strong> 1<br />
Nassi Puti (white rice)<br />
Gado Gado (mixed vegetables)<br />
Chicken Saté with peanut sauce<br />
Sambal Goreng Telor (eggs in red pepper sauce)<br />
Perkedel Kentan (potato patties)<br />
Desert: Ice Cream with fresh fruit<br />
<strong>Menu</strong> 2<br />
Nassi Puti (white rice)<br />
Ayam Opor (chicken cooked in coconut milk)<br />
Rendang (beef curry)<br />
Sambal Goreng Buncis (green beans with red sauce)<br />
Perkedel Jagung (corn fritters)<br />
Desert: Pisang Goreng (fried banana)<br />
<strong>Menu</strong> 3<br />
Nassi Puti (white rice)<br />
Ayam Semur (chicken in ketjap sauce)<br />
Ikan Saus Ladah Hitam (black pepper fish)<br />
Sayur Lodeh (mixed vegetables in coconut milk)<br />
Perkedel Kentang (potato patties)<br />
Desert: Dadar Guling (pandan leaf flavoured pancake with<br />
shredded coconut and brown sugar)
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