UJ # 20 - BEST OF THE BEST

S E L E C T I O N O F T H E B E S T E X P E R I E N C E S I N P E R U 

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Kuelap, hidden Fortress of the Chachapoya People, a highlight of Peru’s Northern Circuit. 

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For this edition, we try a different concept. 

What would it look like if there was a 

restaurant dedicated to all of Peru, rather 

than just its cuisine? With that in mind, we 

present to you our menu of experiences! 

Appetisers 10 

YOUR INTRODUCTION 

TO PERU 

CURRENT ISSUES 

08 

TOTEMIQ 12 

MONUMENTAL CALLAO 14 

LARCO MUSEUM 16 

AN OFFERING TO MOTHER EARTH 18 

TRILOGY OF FLAVOURS 20 

Main Course 

INTENSE EXPERIENCES 

FOR THE ADVENTUROUS 

22 

TITICACA IN THE MOONLIGHT 24 

THE COLOURS OF VINICUNCA 26 

THE SACRED VALLEY ON WHEELS 28 

SISTER CHOQUEQUIRAO 30 

4X4 IN HUANCAYA 32 

WHAT DO OUR PASSENGERS SAY 34 

TO SHARE 

THE MOST MEMORABLE 

FLAVOURS OF PERU 

42 

INTERVIEW WITH 

JOSE PEDRAZA 

LIMATOURS’ 

MANAGING DIRECTOR 

36 

A RESTAURANT WITH SOUL 44 

THE FOOD OF MOTHER EARTH 46 

ANDEAN ESSENCE 48 

FROM YOUR HANDS TO THE TABLE 50 

EATING LIKE A LOCAL 52

HOUSE SPECIALTY 

LIMATOURS’ DESIGNED 

PROGRAMMES WITH OUR 

SPECIAL TOUCH 

54 

This edition of Ultimate Journeys 

- Travel in Peru was produced by 

LimaTours’ marketing team. 

UJ GENERAL DIRECTOR 

Gerardo Sugay 

QHAPAC ÑAN,THE GREAT INCA TRAIL 56 

ADVENTURE IN CARAL 58 

DISCOVERING CUSCO 60 

OUR VIDEOS 2018 62 

CONTENT DIRECTOR 

Gerardo Sugay 

Ana Paula Albin 

Ximena Arrieta 

Desserts 

PAMPER YOURSELF AT ANY 

OF THESE LUXURY HOTELS 

64 

GENERAL EDITOR 


PRODUCT DESIGN 

Dafne Vargas 

BEACH AND SOUL 66 

BOHEMIAN BARRANCO 68 

THE HEART OF CUSCO 70 

LUXURY THAT HELPS 72 

NATURAL RELAXATION 74 

COORDINATION 

Karla Huertas 

ART DIRECTOR 

LimaTours 

Specials 

EXPERIENCES UNIQUE 

TO PERU 

78 

GRAPHIC DESIGN 

Sergio Salazar 

EDITORIAL STAFF 


A HAWK’S EYE VIEW 80 

THE CHARM OF THE JUNGLE 82 

AN UNFORGETTABLE JOURNEY 84 

THE POWER OF WATER 86 

A LUXURIOUS TOUR OF TITICACA 88 

BEST OF THE BEST VIDEO 90 

PHOTOGRAPHS 

LimaTours Archive 


Ana Paula Albín 

Naomi Tamamoto 

Diego del Río 

Eduardo Pedraza 

Christian Declercq

EDITORIAL 

DEAR DINER: 

Welcome to our restaurant! This edition of Ultimate Journeys – Travel in Peru is hot out of the oven and full of 

the flavours that represent all the best parts of our country. 

We know that Peru has an endless supply of ingredients to turn your visit into an unforgettable trip – and we 

are not necessarily referring to cooking. In this special edition, we bring together an assortment of our top 

“ingredients”: an array of amazing experiences to be enjoyed in our beautiful country. When appropriately 

combined with each person’s liking, these products will provide all the fixings for the perfect recipe, or, in this 

case, your dream vacation. 

As experts on all things Peru, we have decided to make a varied menu that showcases our favourite products. 

We gathered the best of the best of 2018, and proudly present it to you on our menu. Each “dish” has a pinch 

of adventure, a dash of luxury, a few grams of history, and a generous serving of culture. But, above all, they 

bring together the passion we feel for our country and the desire we have to transmit our pride in being 

Peruvian. 

In the following pages, we share a conversation with the “Head Chef,” Jose Pedraza, who gives us insight from 

his role as Managing Director into what the last year has represented for LimaTours. He also explains the 

essence behind what has kept us at the forefront of the tourism industry for the last 60 years and tells us 

about the upcoming plans for 2019. 

We invite you to experience Peru’s finest tasting menu, and we hope to see you soon so we can indulge your 

travel palate with all we have to offer. 

Happy holidays! 

Your friends at LimaTours 

Design and management of tour programmes, in all areas of the 

company (quotation, product design, suppliers management, Lima 

operations, billing and collection)


current issues 

INCA RAIL IS NOMINATED 

FOR THE NATIONAL 

GEOGRAPHIC PRIZE 

Inca Rail 

The 360° Machu Picchu Train was nominated for a Reader 

Award in the “Right Track” category, by the National 

Geographic Traveller Magazine. This category recognises 

the best available train trips – on both long and short 

routes – that feature the highest level of service and 

technology, guaranteeing a top-tier experience. At the 

award ceremony held on November 26, however, the 

Eurostar that travels from London to Amsterdam won 

over Peru’s representative. 

LimaTours 

The global edition of the World Travel Awards, considered 

the Oscars in tourism, brought together representatives 

from the best destinations across the world. Peru was 

recognised in three categories: ‘World’s Leading Culinary 

Destination,’ ‘World’s Leading Cultural Destination,’ and 

‘World’s Leading Tourist Attraction’ for our beloved and 

infamous Machu Picchu Sanctuary. The winners of the 

World Travel Awards – which celebrates its 25th anniversary 

this year – are the leaders in their respective regions, chosen 

through a public vote as well as by industry professionals. 

PERU SHINES 

IN THE WORLD 

TRAVEL AWARDS 


PERU’S HERITAGE 

IS CELEBRATED 

IN INDIA 

The Indian and South Asian version of Travel + 

Leisure Magazine named Peru the Best Cultural 

Heritage Destination in the seventh edition of India’s 

Best Awards 2018. The magazine’s readers chose 

our country because of its historical wealth and its 

archaeological sites, among which the most popular 

are Machu Picchu and the Nasca Lines. This award 

is added on to those granted by India’s Lonely 

Planet Magazine, in the “Best Emerging International 

Destination” category. 

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LimaTours 

VINICUNCA AMONG 

THE MOST VISITED 

SITES IN PERU 

The Mountain of Seven Colours, or Vinicunca, has 

quickly become one of the most famous destinations 

in our country, according to Cusco’s regional governor, 

Edwin Licona. The unique natural attraction is the 

second-most visited place in Peru after Machu Picchu. 

Between 1,000 and 1,500 people visit Vinicunca on 

a daily basis, depending on the season, and it is 

expected that the site’s popularity continues to grow 

thanks to the ongoing promotion. The mountain’s 

beauty speaks for itself. 

Naomi Tamamoto 

The vast varieties of birds that inhabit our country have 

earned Peru recognition as the “Best Birdwatching 

Destination in the World” in the Infinity Discovery 2018 

Gala held in Shanghai, China. The contestants were 

evaluated by a jury made up of travellers, professional 

photographers, and experts in wildlife conservation. 

Infinity Discovery is an agency that specialises in naturebased 

travel, and – with its award ceremony – looks to 

promote these types of experiences. 

PERU, A 

BIRDWATCHING 

PARADISE 

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APPETIZERS

APPETIZERS 

Our first selection of dishes is designed to present Peru’s essence by 

taking you on a magical trip through the country’s millenary legacy of 

pre-Colombian cultures. These cultures have left behind a marvellously 

rich heritage that remains alive and thriving to this day. Each corner 

of the country is infused with history and charm that coexists with the 

modernity of a land undergoing constant change, where art and culture 

abound wherever one looks. 

TOTEMIQ 

MONUMENTAL CALLAO 

LARCO MUSEUM 

AN OFFERING TO MOTHER EARTH 

TRILOGY OF FLAVOURS 

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Totemiq

APPETISERS 

Find out more... 

TOTEMIQ 

History, archaeology and culture 

4 hours AM | PM Upon request 

When it comes to Peruvian art, Cusco is where it is. Home 

Totemiq 

to the classic Cusco School of Painting – one of Colonial 

America’s most recognised schools of painting – the Inca 

capital is a fascinating combination of pre-Colombian and 

Colonial pieces, that together divulge the history of the city. 

Walking through the streets, one is continuously faced with 

works of art and galleries of all kinds – from contemporary 

art to Inca masterpieces that adorn so many of the local 

churches. If looking for folk art, however, the bohemian San 

Blas neighbourhood is the spot. 

Wander into the artistic heart of the city and make your way 

to the studio of Julio Gutierrez, where you can spend time 

making unforgettable memories as part of the Totemiq 

Collective. Here is an ideal place to flex your artistic muscles 

and practice your manual abilities as you chose two unique art 

pieces made by the master artisan Gutierrez, and bring them 

to life with your very own creativity and vision. As you work, 

Gutierrez will tell you about the significance behind each 

detail of his sculptures, as well as his creative process, and the 

history of cultural expressions in the Imperial City. 

Totemiq 

During the workshop, you will have the chance to learn about 

two classic techniques that have been passed down through 

generations: Cusco’s Colonial glass ceramics, and Cusco’s 

Colonial gold leafing. And to ensure that your memories of 

this experience stay as alive and vivid as our cultural legacy, 

you will have the chance to take your two unique and one-ofa-kind 

art pieces with you. 

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APPETISERS 


MONUMENTAL 

CALLAo 


3 hours AM Upon request 

There are some projects that enhance a community’s sense of 

identity and pride. There are spaces that are reborn through 

art and culture, eventually gaining international attention and 

praise; places that were once avoided, only to become ‘hot 

spots’ while simultaneously participating in positive social 

change. This is the case for Monumental Callao: an artistic 

proposal that has reawakened and increased the collective 

value of the streets surrounding the port of Callao. 

Only a few years ago, the district of Callao was synonymous 

with danger. Organised crime and violence had overtaken 

the streets and the area’s historic centre, resulting in fear and 

general avoidance from locals and tourists alike. Nonetheless, 

the resourceful chalacos – as those who live by the port are 

called – were determined to find ways to bring the light back 

into this important and historic neighbourhood. 

Soon, a private initiative arrived at the area, and with the help of 

locals, has slowly transformed these historic streets into works 

of art, while concurrently giving residents a chance to engage 

in legitimate economic and social evolution. What were once 

dirty and decrepit walls are now restored and covered with 

colourful graffiti murals. Old mansions have been remodelled 

and now house art galleries and contemporary boutiques. The 

assortment of fabulous restaurants are serving people from all 

over the world, and Monumental Callao has become in vogue. 

Monumental Callao is one big modern art exhibition that 

everyone can be a part of – whether it be though participatory 

graffiti workshops for adults and children, or by just enjoying 

the unique ambience while taking in the lively and stimulating 

surroundings. 

Monumental Callao 

Monumental Callao 

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Monumental Callao

Larco Museum

APPETISERS 


LARCO MUSEUM 



Peru is one of the few countries that can rightfully claim to 

house one of the best museums in the world. Described by 

visitors as “unmissable,” “an aesthetic pleasure,” “exceptional,” 

and “a journey through time,” the Larco Museum has been 

recognised as one of the top 20 museums in the world by the 

TripAdvisor Travellers’ Choice Awards. 

Larco Museum 

The Museum boasts a collection of 45 thousand pieces 

gathered throughout more than 92 years. Its founder, Rafael 

Larco Hoyle, inaugurated the museum’s first location in 

the Chillin Hacienda within the northern department of La 

Libertad, in honour of his father, Rafael Larco Herrera, who 

was known for his “patriotic spirit and love of the past.” It 

was not until the 1950’s that the museum and its incredible 

collection was transferred to Lima and installed in the very 

same 300-year-old mansion it remains into this day. 

Larco Museum 

To walk through the halls of this amazing place is to take 

a trip through history, and connect with ancient Peru. 

While cultures like the Nasca, Chimu, Wari, and Inca are 

represented in each space, it is the Mochica Culture that 

gets the most attention, as it was the pioneer collection 

and the culture that inhabited the very northern terrain the 

museum initially opened. Dazzling jewels, stunning textiles, 

ceremonial trousseaus, weapons, vessels, and artefacts 

will take you five thousand years into the past. Enjoy these 

historic, cultural, and visual treasures as the experienced 

museum guides tell you about the origins of many traditions 

that remain alive today. 

Are you looking for a complete experience? Enter 

the storeroom that holds over 3 thousand additional 

archaeological pieces. Then, make your way over to the famed 

erotic pottery exhibition gallery and discover how ancient 

Peruvians viewed and represented sexuality. Conclude your 

visit with a well-deserved stop in the museum’s lovely café 

as you enjoy the view of the gardens and colonial mansion. 

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APPETISERS 


AN OFFERING TO 

MOTHER EARTH 


40 min - 2 hours AM | PM Upon request 

LimaTours 

Peru’s essence is infused with a mysticism that has woven its 

way through the country’s history, bringing with it a series of 

rituals and customs that continue to hold huge cultural value 

to this day. Some of these have mutated over time, adapting 

to occurring social changes, while others continue to be 

practised and executed much like they were when conceived. 

No matter the culture – be it Moche, Chachapoyas, Inca, etc. –, 

nature and humankind’s connection to it has always been an 

underlying theme and fundamental part of ancient Peruvians’ 

worldview. Andean cosmology – as it is known today – 

emphasises the relationship between man and nature, and the 

sacred connotation it possesses: the Earth is the Pachamama 

(Mother Earth in Quechua), and the mountains are the Apus. 

Together these revered entities protect and provide. 

The Payment to Mother Earth is one of the most important 

rituals performed in the Andes, done in gratitude to the 

Pachamama for all the products, animals, and water that she 

provides. With a quintu in hand (three select coca leaves that 

are used to communicate with the gods), and an assortment 

of objects that make up the traditional ‘despacho’ – all of 

which are wrapped up in a weaving as colourful as a rainbow 

– a shaman “returns” part of the goods received from Mother 

LimaTours 

Earth to her. 

The arrival of the Spanish brought with it the uprooting of 

native customs. Nonetheless, Andean residents managed to 

adapt their traditions in ways that maintained their essence – 

although this often meant hiding or camouflaging them within 

the new, imposed customs. Luckily for us, these 500-yearold 

rituals have stood the test of time, and we now have the 

chance to be a part of them. 

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LimaTours

Museo del Cafe


TRILOGY OF 

FLAVOURS 

APPETISERS 

Gastronomy 


Start your morning with a good coffee, sweeten your palate 

with a delicious afternoon chocolate treat, and conclude your 

day with a refreshing chilcano de pisco. Sounds like a good 

plan, doesn’t it? Well, in Peru, it’s all possible. 

Coffee, cacao, and pisco are three of Peru’s main products, all of 

which are internationally recognised for their excellent quality 

and taste. While each one is a world of its own, they collectively 

serve as an excellent portal into the exciting world of Peruvian 

gastronomy. Thus, we at LimaTours have brought these three 

star products together in an unforgettable experience within 

one of the country’s most iconic cities: Cusco. 

Aroma, flavour, and colour are three attributes that Peruvian 

coffee has taken to the highest level, earning it praise and 

awards in international competitions, as well as a place in the 

world’s top 10 producers/exporters according to the World 

Coffee Organization. Museo del Cafe is the first stop on our 

trilogy route, opening its doors to show visitors which beans 

are used in production, followed by a delicious tasting of 

different varieties in order to learn about and appreciate each 

one’s unique properties. 

Did you know that Peru possesses 60% of the world’s variety 

of cacao? And that the most exquisite chocolates produced 

in Switzerland, Belgium, and France use Peruvian cacao as 

their main ingredient? It is of no surprise, then, that this 

luxury product is part of our tour. Stop into the Choco 

Museo and indulge in a one-of-a-kind tasting of chocolate 

and artisanal beer. 

The arrival of the grape to Peru from Spain marked the birth 

of one of the country’s most emblematic beverages. Our pisco 

is without a doubt one of the most sought-after products 

by visitors, and no trip to Peru can be considered complete 

without enjoying this fine spirit in one of its many incarnations. 

Upon arriving at the Museo del Pisco, you will have the chance 

to learn about the different types of pisco and their unique 

characteristics as you participate in a complete tasting of our 

beloved national liquor. 

Choco Museo 

Museo del Pisco 

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MAIN COURSE 

MAIN 

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MAIN COURSE 

What makes an ideal main course? It should be filling and full of colours and 

aromas that draw one’s attention. Its taste should make an impact upon the 

first bite. It should be an experience that awakens and excites all the senses; 

one that is capable of taking any diner on an unforgettable journey. 

TITICACA IN THE MOONLIGHT 

THE COLOURS OF VINICUNCA 

THE SACRED VALLEY ON WHEELS 

SISTER CHOQUEQUIRAO 

4X4 IN HUANCAYA 

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Row Peru

MAIN COURSE 


TITICACA IN THE 

MOONLIGHT 

Adventure and nature 


Peru is inarguably privileged when it comes to natural wealth, 

boasting a vast coast, stunning mountains, and a rich jungle, 

which all come together to yield a unique and geographically 

diverse place, bursting with an incredible variety of endemic 

flora and fauna. 

Among our natural attractions, Lake Titicaca stands out as 

one of the most special. Located in the department of Puno, 

this navigable lake – the highest in the world – spans across 

8,562 square kilometres, and houses hundreds of people on its 

various islands. From the shore, the lake appears as open and 

endless as the ocean. 

A tranquil boat trip across Titicaca is a great way to appreciate 

the lake in all its splendour. For those looking to enjoy the 

lake in a different way, however, there are Polynesian canoes 

that can be taken across the waters to explore the shores 

and lesser-known corners, taking passengers on visits to local 

communities, and making memories under the starry night sky. 

The journey takes three days of steady rowing across 

approximately 80 kilometres – a tough but rewarding voyage 

that promises to get you in contact with the surrounding nature 

as you make your way. Your first stop is on the Uros Island, 

known to have been built with reeds woven by its inhabitants 

and located only 15 kilometres away. From there, 11 more 

kilometres take you to the Llachon Community, where you will 

camp for the night and have the chance to enjoy an enviable 

view of the lake. 

Taquile is your first stop of day two. This island is famous for its 

pre-Inca legacy and the incredible and elaborate textiles woven 

by the male members of the community. A gorgeous, whitesand 

beach awaits you, complemented by calm waters perfect 

for activities like paddleboarding. The last day brings with it the 

final stretch: 30 kilometres of rowing to your final destination. 

Row Peru Row Peru 

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MAIN COURSE 


THE COLOURS 

OF VINICUNCA 

Adventure 

2 days - 1 night AM Daily 

Diego del Rio 

Those who wish to revel in the beauty of The Seven Colour 

Mountain must put in the work. Located in Cusco, this 

spectacular natural sight demands a two-day hike to over 5,000 

meters above sea level – a trek completely worth the effort, 

however, as this dreamy scenery is unlike anything else. 

Vinicunca is located about 100 kilometres outside of Cusco, in 

the Pitumarca district, within the Canchis province. The site 

itself is stunning, and the natural scenery that surrounds the 

route is equally as impressive, boasting native flora and fauna, 

and a fantastic view of the revered Apu Ausangate, known for 

protecting those who walk beneath it. The mountain’s stark 

white peaks contrast with the bright colours of the mountain 

and the rich blues of the sky. 

LimaTours 

While hard to fathom, the colourful Vinicunca Mountain was 

under water two million years ago. Marine, lacustrine, and river 

sediments settled in the area, eventually forming various layers 

of different sizes that now look like stripes. Meanwhile, the 

tectonic activity of the zone created the mountains, while the 

colours are the results of a mix of minerals, like clay, sandstone, 

marl, silicate, copper, calcium, and more. 

The site’s recent popularity has turned it into one of Cusco’s mustsee 

destinations. Thousands of people make their way to the 

site to enjoy the unique visual spectacle, and to snap the perfect 

photograph from the top of the lookout tower. It is hard not to 

feel the grandeur of nature when in the presence of such a sight, 

and even harder to overlook her fragility if not properly cared for. 

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Diego del Rio

Venturia

MAIN COURSE 

Find our more... 

THE SACRED 

VALLEY ON WHEELS 

Nature, health & wellness 


There are always unique ways to experience Cusco that 

provide lesser-known perspectives from which to absorb 

what this Imperial city has to offer. How about an adventure 

through the Sacred Valley of the Incas on an electric bicycle? 

Formerly the heart of the Inca Empire, the Sacred Valley 

continues to house an impressive agricultural world, as well 

as a vast array of incredible Inca archaeological sites. From 

monumental fortresses to Inca villages that maintain their 

traditions to this day, the Valley is an unmissable destination 

for all who come to Cusco. The perfect combination of nature, 

history, and culture. 

After refuelling at the chicheria, continue to the town of Pachar, 

home of the Cerveceria del Valle (Sacred Valley Brewery). Here, 

local ingredients are used to produce interesting and tasty 

varieties of artisanal beer. This project not only yields a highquality 

beverage, but it also contributes to the development 

of local communities through activities and donations, and 

without generating an impact on the local environment. 

Cheers to that! 

Hop on an electric bicycle and experience the symbiosis of the 

modern and the traditional. Follow a 30 kilometre-long route 

across agricultural fields and paths, passing through villages 

and cities, with the steady murmuring of the river as your 

soundtrack. Stop into a traditional chicheria where you will 

have the chance to enjoy this ancestral, corn-based beverage 

– prepared and sold on site. 


Recognised as part of Peru’s cultural heritage, chicha is 

one of Latin America’s oldest traditional beverages. Made 

from fermented corn, chicha was traditionally enjoyed by 

Inca nobility and considered an essential part of religious 

ceremonies as an offering to the gods. Today, chicha is often 

used in local gastronomy as an ingredient in some of the 

regional dishes served in traditional ‘picanterias’. 

Venturia 

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MAIN COURSE 


SISTER 

CHOQUEQUIRAO 

Adventure & nature 

4 days - 3 nights AM Upon request 

LimaTours 

LimaTours 

Immersed in the lush jungle of Cusco’s cloud forest lies an ancient 

city, sister to Machu Picchu, thought to hold its world of valuable 

secrets yet to be discovered. Choquequirao, which means cradle 

of gold in Quechua, is a fantastic archaeological site nestled on 

the top of a mountain, in which one can truly connect to nature 

and lose themselves in the Incan past. 

To access the site, one must embark on an unforgettable – albeit 

challenging – four-day hike full of ascents and descents, that takes 

you through a variety of microclimates. From Andean highlands 

to Amazonian cloud forests; from 4,000 meters above sea level to 

the deepest valleys; through vibrant green forests to centuries-old 

stone walls. All this and more on this incredible route. 

Choquequirao is an ancient Inca citadel built above the Apurimac 

River Valley, 3,000 meters above sea level. Its size and limited 

accessibility have made the excavation and study of the site’s 

12 sectors a difficult task. Based on what has been uncovered, 

however, the high-quality stonework indicates that the citadel 

was used for ceremonial purposes and housing for the elite. 

Some theories suggest that it also served as a control point, 

and it was home of the last Inca bastion after the arrival of the 

Spanish to Cusco. 

Its plazas and terraces are noteworthy, as is the flora and fauna 

that surround it. The impressive view of the valley shares the 

spotlight with the Llamas of the Sun – llama figures made from 

stone –, and the incredible number of butterflies that flutter 

around hikers. Your camera is sure to be doing the most work 

throughout the journey. 

30

LimaTours

Eduardo Pedraza

MAIN COURSE 


4X4 IN 

HUANCAYA 

Adventure | nature 

3 days | 2 nights AM Upon request 


During the six-hour journey from the city of Lima to Huancaya, 

you will traverse the coastal desert and make your way into the 

abundant Andean scenery. The adventure begins aboard a 4x4 

truck that takes you across dunes and to the Huaca Malena, an 

archaeological site that has been occupied by different cultures 

over the centuries, including the Wari and the Inca. 

Archaeology will accompany you throughout the three-day 

journey, as each of Huancaya’s districts house their own gems 

– from Inca stairs to Colonial bridges. This area was of great 

importance during the Inca Empire due to its surrounding 

mountains and impressive lagoons; thus, the famed Qhapaq 

When one thinks of Lima, nature is not the first thing that 

comes to mind. There is, however, another side of Lima that 

few know about. A side of her that shines under a clear blue 

sky surrounded by turquoise lagoons, waterfalls, and sacred 

mountains. This part of her is perfect for those looking to revel 

in nature’s beauty, rest, and relax. This part is Huancaya, a 

natural treasure tucked into Lima’s highlands. 

Ñan – or Inca Trail – passed through the area. 

After a socially turbulent time, Huancaya has been reborn and 

shines with its own, unique light, earning recognition as one of 

the best natural landscapes Peru has to offer. 

Huancaya is relatively new on the tourist map. Part of the Nor 

Yauyos Cochas Landscape Reserve, it boasts one of the two 

most impressive high Andean landscapes and is the origin of 

the Cañete River – one of the most important on the central 

coast. The incredible thing about the place is its numerous 

waterfalls and its lovely Polylepis forests, guarded by the 

Pariacaca Mountain, a deity from Inca times. 


33

WHAT DO OUR PASSENGERS SAY 

WHAT DO OUR 

PASSENGERS 

SAY 

SERGIO 

BALDISPERG 

Argentina 

Through this message, I want to send my congratulations to Limatours for the 

attention received on our recent trip to Peru. Seriousness, hospitality, responsibility 

and excellent service were part of our journey. I want to send my congratulations 

to the guides Javier Estrada from Cusco and David from AguasCalientes who were 

impeccable. The 2 best I’ve met from my travels around the world, with extreme 

knowledge, sympathy, dedication, joy and responsibility. Once again, thank you very 

much, you will be eternally recommended by me and my travel group. 

We would like to extend our gratitude and compliments for the excellent service 

that we recieved during our stay in Peru. Everyone that we came into contact with 

was very friendly, experienced, knowledgable, efficient, helpful, and best of all spoke 

English very well. We were very surprised at how much the guides all knew about 

each specific area of Peru and how well they communicated so much information and 

with great pride and enthusiasm. Our time in Peru was fantastic, and the guides and 

drivers made our experience that much more enjoyable and richer too. Compliments 

and thank you again to all at LimaTours. 

LINDA & 

DAVID 

BROUGH 

Australia 

BRIAN AND 

ANN HURLEY 

England 

We thank and praise LimaTours for a wonderful service, which was excellent in every 

aspect. I have nothing but immense praise for Ricardo in Lima, Patrick in Cusco and 

the Sacred Valley and Edgar at the top of Machu Picchu. LimaTours certainly made 

our holiday one we will remember forever.I will recommend Lima Tours to anyone 

we know from England who are visiting Peru. 

34

35

INTERVIEW WITH 

JOSE “HEAD CHEF” 

PEDRAZA

INTERVIEW 

HOW MIGHT YOU SUMMARISE THIS YEAR FOR LIMATOURS? 

Jose: It’s been a great year, not just because of the results, but, 

also because of the processes that we’ve implemented to get 

them. For us, the way we achieve our results is more important 

than the results themselves: the processes and the complete 

methodology. 

WHAT HAS BEEN OUR MOST SIGNIFICANT ACHIEVEMENT? 

Jose: This year we beat our annual sales and utility record. This 

LIMATOURS’ 

MANAGING 

DIRECTOR 

The year may be coming 

to an end, but the work 

does not stop. 

LimaTours’ Managing Director 

summarises this year’s 

achievements and takes us 

through some of what we can 

expect in 2019.. 

is due to the fact that we are much more efficient – not just with 

costs, but also with our processes, and we will continue to work 

on this in 2019. 

WHAT DO YOU THINK IS LIMATOURS’ FORTITUDE, 

ALLOWING US TO CONTINUE AS LEADERS IN THE INDUSTRY 

AFTER 60 YEARS? 

Jose: Its people, without a doubt. And in that light, the most 

noteworthy thing is that each person is perfectly aware of what 

they need to do. Everyone is given the freedom to work, and 

that is truly empowering. Youth is also an important factor; if we 

calculate the average age of the people who work here, we can 

see that it is an incredibly young, dynamic, and versatile business. 

Our team loves their country, they love their company, and they 

love their jobs. 

THE YOUTH PROMOTES INNOVATION… 

Jose: One of the key factors in the business is innovation – not 

just when it comes to products, but also when it comes to our 

processes and the use of technology as a tool. Truthfully, the 

sky is the limit, and it is these younger people who are the most 

prepared to face the new challenges. 

SPEAKING OF TECHNOLOGY, WHAT IS OUR RELATIONSHIP 

WITH IT? 

Jose: We use Aurora, which is a strategy to guarantee our 

efficiency and to make sure that our clients have everything they 

also need to be successful. We don’t conceive technology without 

the personal touch that has always characterised LimaTours. We 


37

INTERVIEW 

work on transmitting knowledge about the destination, on the 

personal touch, and we use technology as a foundation for that 

combination to be the best it can be. Using technology, we also 

hope to eliminate any of the processes that do not add any value 

to what we do as an organisation. 

SOME SEE TECHNOLOGY AS A REPLACEMENT FOR PEOPLE. 

Jose: That is not the case. In wanting to have everything on 

Aurora, we look to liberate our personnel from meaningless 

tasks so that they can spend their time doing what they are 

meant to do: be great, expert advisors on Peru. We are the 

authorities in our country, which aligns with our mission to 

passionately share Peru and all its treasures with the world. 

By liberating our specialists from these manual processes, we 

become consultants rather than salespeople, giving our clients 

what they actually need. 

What is Aurora? 

JOSE: AURORA IS AN ONLINE PLATFORM THAT CAN BE 

ACCESSED FROM ANYWHERE, AT ANY MOMENT. ON IT, 

USERS CAN SEE ALL THAT LIMATOURS OFFERS. MORE 

THAN PROVIDING ONLINE QUOTES OR RESERVATIONS, 

IT IS A WAY FOR USERS TO ACCESS OUR PHOTOGRAPH 

AND VIDEO DATABASES, TO READ DESCRIPTIONS OF 

ALL THE SERVICES WE OFFER, TO VIRTUALLY FOLLOW 

THEIR PASSENGERS, TO SEE ALL THE DOCUMENTATION 

OF THEIR FILES, ETC. WHAT WE ARE LOOKING FOR WITH 

AURORA IS TO CREATE A CENTRAL ARCHIVE FOR THE 

CLIENTS AND FOR OURSELVES, WHILE OPTIMISING 

EFFICIENCY, IMPROVEMENT, AND THE SUSTAINABILITY 

OF THE RESOURCES WE USE. 

Aurora, the gateway into LimaTours’ 

world is just a click away. 

LimaTours 

38

INTERVIEW 

Thanks to tourism, the Huilloc community has 

experienced improvements in their quality of life. 

LimaTours 

ONE OF THIS YEAR’S MILESTONES HAS BEEN A COMPLETE 

INTERNAL RESTRUCTURING. WHY WAS THIS DONE? 

Jose: It precisely has to do with processes. We realised that – 

with the way that we were structured – there was an overlap of 

operations. With these changes, we are looking to make sure our 

people spend their time doing what they have to do, rather than 

wasting time on other tasks that limit productivity and efficiency. 

Another important point is that it permits the specialisation and 

standardisation in the workplace: there were areas that worked 

in different ways besides having the same function, but there was 

no clear line of work. This is going to change to benefit the whole 

Our 

specialised 

guides offer 

the best 

assistance for 

tourists. 

LimaTours 

LimaTours team, as well as our clients. 

concern for conservation. Thus, we make an effort to transmit 

those values to those around us so that they are moved to do the 

same in their private environments. 

When it comes to social responsibility, we work with the Huilloc 

Community, and on the Plan Wallata in Ollantaytambo, Cusco. We 

hope to help them recognise the value of their traditions and the 

potential these have as sustainable development opportunities, 

and – through that – strengthen their sense of identity and 

better their life quality. I think that in this globalised world, where 

everything is made to be the same, Peru can be an example of 

something different thanks to its historical, cultural, natural, and 

gastronomic elements – all of which come together and make it 

shine as a destination worthy of a visit. 

LimaTours 

WE AS A BUSINESS ARE CONCERNED ABOUT SOCIAL 

RESPONSIBILITY AND ARE COMMITTED TO THE 

COMMUNITIES AND THE ENVIRONMENT. WHY IS THIS SO 

IMPORTANT TO US? 

Jose: The environmental issue is fundamental. We are certified 

by Rainforest Alliance and we practice eco-consciousness in the 

office and our operations – reducing our use of paper and plastic, 

and being aware of the traceability of the waste we generate. We 

would like all who collaborate with LimaTours to have the same 

Visitors and Huilloc community members 

sharing an experiential tourism activity. 

39

INTERVIEW 

WHEN AT OVERSEAS FAIRS, HAVE YOU NOTICED THAT 

PEOPLE HAVE A CERTAIN PERCEPTION OF PERU? 

Jose: They think Peru is only Machu Picchu and the Incas. That is 

something that happens to all of us: we have the idea that there 

was just this one, grand culture. We have the chance to share 

Peru as so much more than that; as a place that dates back over 

five thousand years ago, full of the history and culture of many 

civilisations – and that the Incas were just a small part of it all. 

LimaTours 

The Amazon 

has huge 

touristic 

potential 

just waiting 

to be 

uncovered. 

HOW DO WE DO THAT? 

Jose: By being ambassadors of the country. We are lucky to work 

in tourism, and through that, we have the chance to tell people 

about Peru. We have inherited centuries worth of culture, because 

everything we see today is a continuation of what once was. 

The Kuelap 

Fortress in 

Chachapoyas, 

a popular 

destination. 

WHAT PLANS DOES LIMATOURS HAVE FOR NEXT YEAR? 

Jose: Concerning technology, we will continue to delve into the 

use of the Aurora platform and to perfect it. We will also look for 

new ways to promote our products, knowing that newly launched 

LimaTours 

LimaTours 

products don’t necessarily have an immediate impact, and thus, 

they require a particular strategy. And, as always, we will continue 

to work on interpreting what a guest really wants out of their trip 

to Peru: to enjoy new experiences, whether cultural, adventure, 

gastronomic, nature-based, family, etc. 

LASTLY, HOW WOULD YOU DESCRIBE LIMATOURS’ 

ESSENCE? 

Jose: We feel passionate about sharing our country – it is a 

passion that makes our eyes sparkle when we merely talk about 

Peru. What makes us different is that we don’t sell tours, we sell 

passion for Peru, and we feel pride in belonging to an organisation 

like LimaTours because of the way that it promotes and values the 

best our country has to offer. Everything we do is only achieved 

with a team that is committed, well prepared, and HAPPY. 

The El Brujo Archaeological complex, one of the 

main attractions on Peru’s northern coast. 

40

41

TO SHARE 

TO 

42

TO SHARE 

Peru, known for being one of the best gastronomic destinations in the world, is the 

perfect place to embark on a voyage filled with flavours and aromas. The culinary 

journey through our country will take you through some of the most internationally 

recognised restaurants we have to offer, as well as an assortment of wonderful local 

huariques – or ‘street restaurants’ – that you won’t find in a guidebook. 

Food brings people together and ignites conversation. That is why we decided to 

present our gastronomy-based experiences under the “To Share” heading. Because in 

Peru, the best is always shared, and there is no better way to do it than over ceviche 

and a pisco sour. 

A RESTAURANT WITH SOUL 

THE FOOD OF MOTHER EARTH 

ANDEAN ESSENCE 

FROM YOUR HANDS TO THE TABLE 

EATING LIKE A LOCAL 

43

IK Restaurant

TO SHARE 


A RESTAURANT 

WITH SOUL 

In 2012, four talented Peruvian chefs lost their lives in a tragic 

car accident. Ivan Kisic – who up to that point was considered 

one of Peru’s most promising young chefs – was among those 

lost. A year later, his family inaugurated IK, a restaurant named 

after him and established with the idea of maintaining his legacy 

by always practising and promoting the respect for ingredients, 

sustainability, and passion for Andean cuisine. 

The restaurant’s philosophy is to share with its guests the glory 

of contemporary Peruvian gastronomy, while not straying 

from its roots. By using local products and reviving ancestral 

culinary techniques, IK has successfully satisfied the palates of 

thousands of food lovers from across the globe. 

This year, Francesca Ferreyros, who began her culinary career in 

stride with Ivan Kisic, has taken over as head chef. Her meticulously 

designed tasting menu – which offers five-course, seven-course, 

and twelve-course options – brings together coastal, Andean, 

and Amazonian influences and ingredients, adding a touch of 

international flair without losing its Peruvian essence. 

The daily menu at IK is comprised of 20 dishes: appetizers, entrees, 

and desserts. Its three ambiances look to calm the senses and 

eliminate possible distractions so that guests can focus on the 

extraordinary gastronomic experience at hand. With sustainability 

as an underlying theme and principal, the main dining room is 

decorated with recycled wood and lovely indoor plants. 

IK Restaurant 

IK Restaurant 

45

TO SHARE 


THE FOOD OF 

MOTHER EARTH 

Gastronomy 


Albergue Ollantaytambo offers guests and visitors an 

incomparable and complete pachamanca experience. Join 

the knowledgeable staff in every step of this ancient tradition: 

from the digging of the hole and the introduction of the 

fresh ingredients to covering the hole and the subsequent 

uncovering, which is accompanied by a release of indescribable 

aromas that fill the air and awaken the appetite. 

Albergue Ollantaytambo 

No trip to the Peruvian Andes is complete without partaking 

in one of the most treasured and picturesque local traditions: 

the pachamanca. This centuries-old custom is a celebration 

in and of itself, bringing people and communities together to 

participate and enjoy the goods of the earth. 

To quiet one’s hunger during the cooking process, participants 

are invited to wander the stunning hotel grounds. The organic 

farm is cultivated without the use of chemicals, and follows 

a traditional cultivation schedule that allows for the land to 

“rest.” Above the farm, you can find the on-site distillery where 

sugarcane alcohol is crafted into an impressive, high-quality 

spirit, or visit the coffee roasting laboratory where the master 

roaster will teach you about Peru’s coffee varieties. 

Pachamanca is a Quechua word, which translates to ‘earth 

oven.’ As the name suggests, the cooking is done by placing 

hot rocks into a hole dug into the earth, which is then covered 

with leaves. The pachamanca is a way to share the celebratory 

experience with Mother Earth and to thank her for her bounty. 

Pork, chicken, beef, lamb, and Guinea pig are customarily 

accompanied by local potatoes, yams, humitas, corn, and 

cheese, and slowly cooked to perfection in this beautiful and 

delicious ritual of flavours. 


46


47

48 

Mil Centro

TO SHARE 


ANDEAN ESSENCE 

The name Virgilio Martinez is synonymous with Peruvian 

gastronomy. His fascinating concepts of food and cooking, and 

his renown restaurant, Central – considered one of the best 

50 restaurants in the world, and the best restaurant in Latin 

America – have brought him and his work well deserved fame. 

Mil is Virgilio’s innovative new project inspired by the Moray 

Archaeological Site, and located only meters from it, in Cusco’s 

stunning Sacred Valley. More than just a restaurant, the new 

locale also houses the Mater Initiative headquarters. This 

centre for investigative projects is dedicated to the discovery 

and study of Peru’s plethora of ingredients from all over the 

country, through contact with communities and establishing 

relationships with regional producers. 

While Central’s menu is inspired by the ecosystems of Peru’s 

coast, mountains, and jungle, Mil is dedicated solely to the 

Andes. Through eight moments – or dishes – inspired by the 

landscapes of the high Andes and its different altitudes, Mil 

showcases local ingredients and pairs them with exotic solarinfused 

teas, macerated alcohols, and waters made with local 

plants. The restaurant offers a midday service for a maximum 

of 20 people. A true luxury experience. 

Mil Centro 

At Mil, it is more than just respecting Andean ingredients. 

The team also works side by side with the Kaccllarakay and 

Mullak’as Misminay communities, whose members are in 

charge of organising and working with the land. In return, 

these people receive daily wages as well as 50% of the 

harvest. The local populations have the chance to enjoy 

steady economic growth and to share their knowledge with 

the investigators who eagerly continue to learn about Peru’s 

incredible wealth. 

Mil Centro 

49

TO SHARE 


FROM YOUR HANDS 

TO THE TABLE 

Gastronomy and luxury 

2 hours and 30 minutes AM A solicitud 



The pleasure of food can go beyond its taste and exquisite 

ingredients. That same pleasure can be found in its elaboration; 

in witnessing the process of transformation from independent 

products into a lively, harmonious, and delicious dish. Eating is 

a complete sensory experience, and there is no doubt about it. 

To learn to make Peruvian food, considered some of the best 

in the world, is an unforgettable experience. At Urban Kitchen, 

visitors have the chance to participate in a cooking class led 

by specialised chefs who share their secrets in executing an 

assortment of delicious local dishes. One needs not to be 

an experienced cook in order to partake, rather, all that is 

required is a desire to learn and have fun along the way. 

The lessons begin in a colourful local market. Here, the chef will 

guide you through the stands, introducing you to Peru’s culinary 

world and its main products – those that are given a place on 

the tables of families and top restaurants alike. Delve into the 

surprising variety of textures, colours, aromas, and uses of each 

ingredient, and learn about their role in our gastronomy. 

After gathering all the necessary supplies, make your way to 

the kitchen and get to work. Chop, grind, cut, and filet…indulge 

each of your senses, and absorb every detail. In about two 

hours you will have the chance to enjoy some of Peru’s most 

popular dishes, like causa rellena or fish ceviche. The best part 

is that each plate is made with love for you, by you. 

50

Ana Paula Albin 

51

52 

Sergio Salazar

TO SHARE 


EATING 

LIKE A LOCAL 

Gastronomy 

4 hours AM Daily 

Sometimes the best culinary discoveries are outside the 

extravagant gourmet restaurant realm. Sometimes one is not 

satiated with a single bite and goes out in search for more. 

Sometimes there are diners who look not only for great food, 

but also a memorable and unique experience. 

Our huariques tour takes guests on a journey through Peru’s 

gastronomy from a different angle. As you make your way 

through the city on a bike in this four-hour tour, you will be 

taken to a series of delightful spots to eat like a local. Each 

restaurant has its own particular low-key – yet inviting – feel 

unique to the cook who runs it. 

Open your appetite with a ride across the Pacific Ocean-front 

esplanade that takes you from the Miraflores to the Barranco 

neighbourhood. In light of the coastal setting, our first stop is 

at Barra Mar for a sampling of seafood dishes, including our 

popular traditional ceviche. Upon finishing, get back on your 

bike and head out in search of more local spots offering an 

assortment of mouth-watering dishes, like the causa rellena 

from Juanito Restaurant, and the lomo saltado at Isolina. 

When it comes time for dessert, you have the chance to 

indulge in one of two options: artisanally made ice cream at 

Bosco Magico, or traditional picarones – a fried dough made 

of yam, squash, clove, and cinnamon, and covered with 

honey – from Javier Restaurant. To quench your thirst, visit 

the Barranco Beer Company and enjoy an artisanal beer. At 

the end of the tour, make your way back to Miraflores with a 

full belly and a happy heart. 



53


HOUSE 

54


In LimaTours, innovation is one of our pillars. As connoisseurs of our country, 

we are in the constant search of unique products and experiences that we 

can offer our clients, always incorporating a personal touch that distinguishes 

us and guarantees that your visit to Peru is an exceptional one. 

Here, we share our three “homemade” dishes: exclusive programs designed 

by us to provide a different perspective – far from the traditional – of some 

of Peru’s favourite attractions. Everything we do is done with the service and 

professional quality that has characterised us for over 60 years. 

THE GREAT INCA TRAIL 

ADVENTURE IN CARAL 

DISCOVERING CUSCO 

55

Christian Declercq



QHAPAC ÑAN, THE 

GREAT INCA TRAIL 

Adventure, history, nature, archaeology and culture 


When it comes to the Inca Trail, most think of the highly 

transited route that takes tourists to Machu Picchu, in Cusco. 

This 40-kilometre segment, however, is actually a small part of 

a network of roads called Qhapac Ñan, which span over 60,000 

kilometres – from Colombia to Argentina – and was originally 

created to unify the entire Inca Empire. 

There are Inca trails across most of Peru’s coast and mountains. 

While many of them have been tragically erased by the 

construction of cities, roads, or a general lack of care, there are 

still areas – especially in the Andes – where one can encounter 

various segments of these networks, many of which are well 

preserved and still used by members of local communities. 

“Qhapaq Ñan: The Great Inca Trail” is the result of a 130-day 

expedition in search of the best-preserved areas of the trail, 

with the goal of promoting both their touristic potential and 

the importance of their conservation. The seven day-six 

night programme departs from Huaraz in Ancash and takes 

you to the Huanuco Pampa Archaeological Site in Huanuco 

– one of the most important northern administrative sites of 

the Empire. 

As you make your way, accompanied by the impressive 

mountains of the Cordillera Blanca Mountain Range, you will 

pass through communities that still use the Qhapaq Ñan as 

their only connection to the surrounding villages. Admire 

ancient stone staircases; note how the trail weaves around 

lagoons and rivers as it continues into the horizon of the 

beautiful, open pampas; make your way from the frigid and 

arid highlands to warm, lush valleys, and enjoy the incredible 

variety of landscapes and ecosystems Peru has to offer in just 

70 kilometres. 

Christian Declercq 

This is a perfect programme for those travellers in search of 

a different kind of adventure. An incredibly impressive route 

packed with history and nature that is still untouched by heavy 

human traffic. A place where cultural legacy thrives and the 

spirit of sustainability and the conservation of our heritage are 

Christian Declercq 

given the importance they deserve. 

57



ADVENTURE 

IN CARAL 


2 days - 1 night AM Upon request 

Peru On Wheels 

Peru On Wheels 

A bit over two hours north of Lima lies the ancient city of Caral, 

a wondrous place deserving of its UNESCO World Heritage Site 

title. This city was the most important for a civilisation that 

inhabited the coastal deserts of Peru over 5,000 years ago, 

making it the oldest city in the Americas. 

On par with China, Egypt, India, and Mesopotamia, parts of 

Peru were also thriving all these years ago, boasting incredible 

constructions made with local natural materials – like stone and 

wood. Despite the passing of time, the city remains perfectly 

preserved, and its pyramids can be truly appreciated with the 

stark desert and blue skies as a background. 

The desert is synonymous with dunes, and dunes are 

synonymous with adventure. In our attempt to put a spin on 

the typical visit to this extraordinary archaeological site, we 

integrated a pinch of adrenaline into our tour, inviting guests 

to partake in a wild ride through the sand on a 4x4 truck. An 

experienced driver will take you up and down the dunes as you 

delve into Lima’s adventurous side. 

Take advantage of a free afternoon and indulge in the 

commodities offered by the lodge where you will be spending 

the night. Relax by the pool, learn more about Peru in the 

comfortable reading room, or take in a gorgeous sunset over 

the Supe River Valley from any of the lovely common areas. 

The next morning, make your way to Caral. As you wander 

through the site, discover this fascinating culture. Expert 

astronomers, impressive builders, and incredible engineers, 

the people of Caral build irrigation systems that allowed them 

to survive the hostile desert environment. Walk amongst the 

pyramids, appreciate the plazas, and learn more about how the 

oldest Peruvian civilisation developed almost autonomously in 

this previously isolated part of the country, before making your 

way back into the XXI Century. 

58

LimaTours

Intu


DISCOVERING 

CUSCO 


Adventure 

6 - 8 hours AM Upon request 

Cusco is full of impressive landscapes hidden amongst the 

Apus and protected by the Pachamama, making it a paradise 

for trekking lovers anxious to discover terrestrial treasures. 

Offering connection and disconnection at the same time, 

this is a perfect way to tune into nature and exchange the 

chaos of the city for the quiet company of the surrounding 

mountains and stars. 

Embark on an adventure that takes you across the 

Intu 

unforgettable Inca Trail or Salkantay Mountain demands 

a time commitment that not all can afford. If you only have 

a few days in Cusco, but you are still interested in taking a 

hike into the heart of the Inca Empire, we offer you equally 

fascinating full-day options. 

For those looking for a one-of-a-kind cultural encounter, 

hiking through Choquechaca and Huilloc is the way to go. 

Both communities boast traditions inherited from Inca 

times, like their clothing, work distribution, and language. 

Participate in different activities, visit towns, learn about 

customs like cooking and weaving, participate in ritual 

offerings to the earth, and discover nearby archaeological 

sites. All this and more in an incredibly unique and gorgeous 

green valley with amazing views at every turn. 

If you are looking to familiarise yourself with Inca history, 

there are two interesting programme options: Chinchero- 

Urquillo, and Maras-Moray. These tours will introduce a unique 

perspective of the more typical tour circuits the Sacred Valley 

has to offer. Forget the buses and make your way by foot, down 

paths that have been continuously used by locals for hundreds 

of years. Become familiar with the Inca legacy as you tour the 

Chinchero and Moray Archaeological Sites, and learn about the 

wonderful riches the earth has to offer in these places, like the 

famous Urquillo corn, and the Maras Salt Pools. 

Do you want to discover unique places? If so, the Huchuy 

Qosqo and the Balcon del Diablo (Devil’s Balcony) sites are for 

you. While notably impressive, Huchuy Qosqo – thought to be 

one of the Inca’s residencies – is still not heavily frequented by 

tourists. Meanwhile, Balcon del Diablo brings together nature 

and legacy: a rock formation carved by the Incas as a place 

dedicated to the worship of water, with a platform that acts as 

Intu 

a balcony, and a gorgeous cave with a waterfall. 

61

OUR VIDEOS 

OUR 

VIDEOS 

PERU’S ESSENTIAL TRAVEL GUIDE 

Discover everything you need to know before travelling to 

our country. 

2018 

LEARN MORE ABOUT 

PERU THROUGH 

YOUR SCREEN WITH 

THE VIDEOS WE HAVE 

PRODUCED THIS YEAR. 

HUANCAYA 

Marvel at the beauty of this natural paradise located in 

Lima’s mountains. 

Click on the images 

to see the videos online 

CHACHAPOYAS 

Delve into the history and the beauty that abounds in 

Peru’s northern jungle. 

62

PERU, LAND OF TRADITIONS 

Festivities and spirituality come together in our country’s 

most important celebrations. 

PERU, LAND OF COLOURS 

A one-of-a-kind journey through the best coastal, 

mountain, and jungle landscapes in Peru. 

HUILLOC 

Let the LimaTours Foundation guide you as you learn 

about how tourism has changed life in this Cusco’s 

community. 

63

64 

DESSERTS

DESSERTS 

After savouring all the dishes on our menu, we want you to end on 

a high note. Our dessert menu offers the ‘cherries on top of the cake’: 

experiences that are guaranteed to take indulgence and pampering to a 

new, unforgettable level. 

Breathe in elegance and exclusivity at any of these luxury hotels, each of 

which presents you with a unique ambience: a mystic valley, warm beaches, 

sacred spaces, or an XVI Century mansion. Allow for the excellent service 

and thoughtfully tailored activities to captivate you. Immerse yourselves in 

an extraordinary refuge for an unparalleled experience. 

BEACH AND SOUL 

BOHEMIAN BARRANCO 

THE HEART OF CUSCO 

LUXURY THAT HELPS 

NATURAL RELAXATION 

65

KiChic Hotel

DESSERTS 


BEACH AND SOUL 

Mancora, northern Peru’s favourite beach, is a multifaceted 

destination. Its year-round sunshine attracts a wide variety 

of tourists: from young backpackers searching for fun to 

refined travellers who look to escape the city and relax to 

the sound of the waves crashing on the shore. 

For those in search of a luxury experience under the sun, 

there is KiChic – a former family home that has been 

converted into an exclusive hotel, seamlessly integrating 

into its surroundings. The nine suites are made with local 

wood, stone, and slab, and the distribution is such that each 

room has a special feature like open-air showers, private 

patios, or private pools. 

Wellness and spirituality are part of KiChic’s essence. The 

food served at the hotel’s restaurant promotes conscience 

dining and offers vegetarian and seafood-based dishes 

made with fresh ingredients from the hotel’s private garden, 

local farmers, and local artisanal fishers. 

Yoga and meditation have a special role within the hotel. 

Featuring a specifically designed practice area, KiChic offers 

a private space available for guests at any time of day, and 

classes led by certified teachers. An assortment of relaxing 

treatments can be enjoyed in the massage room, with the goal 

of re-establishing the connection between mind and body. 

If in search for more adrenaline-infused activities, Mancora’s 

ocean is an ideal place partake in surf and kite surf lessons. 

You can also participate in cooking or dream catcher-making 

classes given at the hotel, or enjoy a colourful sunset as you 

lay on the sand and watch a movie projected on a big screen 

in the open air of the beach. If you are in the area between 

June and October, make sure to go on an unforgettable 

whale watching excursion. 

KiChic Hotel 

KiChic Hotel 

67

DESSERTS 


BOHEMIAN 

BARRANCO 

up to date. The result? A spectacular convergence of styles. 

Original wooden details and marble, combined with modern 

art pieces, can be appreciated in each of the 17 rooms. 

Hotel B 

Lima’s Barranco district is a combination of tradition and 

modernity. A classic meeting place for musicians, writers, and 

artists of all kinds, this neighbourhood boasts an assortment 

of lovely cafes, lively bars, independent boutiques, and 

organic marketplaces. Much like the area itself, the hotels 

located here faultlessly bring together glamour and bohemia. 

Wandering through the many spaces of Hotel B is a pleasure. 

The sitting room, decorated in a French style, is the heart of 

the hotel and offers access to all the hotel’s services. The 

library is the perfect meeting place for those who enjoy a 

good read and is adorned with watercolours painted by 

Pancho Fierro, and cartography maps. Guests have exclusive 

access to the lounge located on the second floor, as well as 

the cosy outdoor terrace – an ideal place to spend a summer 

afternoon, getting some fresh air and enjoying the stunning 

view of the Pacific Ocean. 

And for those who are looking to polish their bartending 

skills, Hotel B offers classes led by a skilled sommelier. 

Hotel B effortlessly emits Barranco’s hip energy. The gorgeous 

Belle Époque-style mansion – built in the 1920’s – overflows 

with contemporary works of art that fill the extensive walls 

with colour and flair. The mansion was initially used as a 

summer home for a wealthy Lima family and was built with 

gorgeous finishing that include Italian marble, exotic woods, 

high ceilings, open balconies, and terraces. 

Many of these characteristics were considered upon initiating 

the restoration process, with the goal of maintaining the 

mansion’s original essence while simultaneously bringing it 

Hotel B 

68

Hotel B

Belmond Palacio Nazarenas

DESSERTS 


THE HEART 

OF CUSCO 

To stroll through Cusco’s historic centre is to inevitably come 

to appreciate the symbiosis between the Inca and the Colonial. 

Impressive stone walls flank two-story houses with wooden 

balconies, temples are built upon temples, and plazas stand 

where Inca structures once did. 

Belmond Palacio Nazarenas 

The Belmond Palacio Nazarenas Hotel is another beautiful 

example of this fascinating mix. What was once an Inca building 

was then taken over by the Spanish in the 1500s and turned 

into a house. This house later became a Jesuit school, only 

to become a house again, before finally transforming into a 

sanctorum. This secular essence is still evident in many parts 

of the construction that remain today, which include the 

ancient fountain in the cloisters patio, the painted ceilings, and 

the stone archways that were built by the Inca and served as 

entryways into important rooms. 

The hotel features 55 oxygen-enriched rooms with personal 

butler services. Its private library exhibits books that belonged 

to the residents of the sanctorum, and its restored chapel 

displays artworks from the period. If you are looking to relax, 

take a walk through the lovely interior gardens, dive into Cusco’s 

first heated outdoor pool, or indulge in a luxurious treatment 

with organic products at the hotel’s spa, which boasts a glass 

floor that showcases a splendid original Inca wall below. 

The hotel offers cooking classes with the resident chef, a visit to 

the San Pedro Market to discover local ingredients, shopping 

trips to nearby stores, tours of the bohemian San Blas 

neighbourhood, and much more. 

Belmond Palacio Nazarenas 

71

DESSERTS 


LUXURY 

THAT HELPS 

Sol y Luna Hotel 

Sol y Luna Hotel 

Located in the heart of the Sacred Valley, this hotel combines 

art, tradition, and wellness. During your stay at the Sol y Luna, 

enjoy a luxury experience while simultaneously contributing 

to the education of local children in surrounding Cusco 

communities. 

The hotel’s 43 casitas, or bungalows, are surrounded by 

splendid gardens perfect for wandering through as you learn 

about Andean flora. Each cottage is made from local materials, 

and all offer spectacular views of the nearby mountains, 

inevitably connecting guests with the spirits of the Inca deities. 

The casitas are decorated with Peruvian culture in mind: 

textiles hang on the walls, colonial furniture marks each space, 

and the sheets are made from Peruvian cotton. Nonetheless, 

the most noteworthy aspect of each suite is the personalised 

mural inspired by the surrounding valley. 

Like other hotels in the Sacred Valley, the Sol y Luna works 

hand in hand with local farmers, obtaining the freshest 

products possible. The hotel’s gourmet cuisine reclaims some 

of the Andean culinary traditions; its menu is notably refined 

and its kitchen staff is well trained by the renowned chef Pedro 

Miguel Schiaffino. Both restaurants, KillaWasi and Wayra, are 

boldly decorated with sculptures and bright coloured murals – 

all of which are produced by national artists. 

Those who stay at the Sol y Luna contribute to the education 

of the local children who attend the Intercultural Sol y Luna 

School, established and run by the Sol y Luna Civil Association. 

Along with the school, the Association maintains a temporary 

lodging for those children who come from remote villages, 

giving them the chance to avoid endless treks to and from 

school, and providing an ideal learning environment. 

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Sol y Luna Hotel

Hotel Paracas, a Luxury Collection Resort

DESSERTS 


NATURAL 

RELAXATION 

The Paracas Bay is one of the main protected natural areas 

in Peru. The Paracas National Reserve is home to hundreds 

of wildlife species, which include the Humboldt penguin, sea 

lions, and dolphins. It is also a wonderful place for ocean lovers, 

boasting kilometres of virgin beaches and calm waters perfect 

for kite surfing and kayaking. 

Spreading across 35 beachside hectares, the hotel features 

120 rooms with Paracas Culture inspired décor. The rooms 

are spacious and bright, offering both air conditioning and sea 

views – an ideal refuge after a long day of exciting activities. 

The two pools, three restaurants, and hotel bar are the perfect 

complement to any stay. 

It is here that one can find the Paracas Hotel, a Luxury 

Collection Resort. This hotel promises an unforgettable stay 

filled with luxury services and great weather all year-round. 

Located only three hours south of Lima, this beach haven 

offers nearby natural attractions and cultural wonders like the 

famed Nasca Lines. 

As if that weren’t enough, the hotel spa promises to deliver luxury 

and calm. With privileged views of the reserve, relaxing sounds, and 

nature-based décor, the ambience transports you into the heart of 

the surrounding nature. From massages to hair treatments – the 

spa showcases exciting products like cacao plant, grapes, and green 

tea. A truly memorable experience for all who visit. 

Hotel Paracas, a Luxury Collection Resort 

Hotel Paracas, a Luxury Collection Resort 

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DISCOVER 

PERU 

THROUGH 

OUR 

WEBSITE 

WWW.LIMATOURS.COM.PE

78 

SPECIALS

SPECIALS 

All great restaurants offer a selection of their most recommended dishes, 

those that use the freshest and best quality ingredients – that promise to 

surprise and satisfy diners with their great taste and lovely presentation. 

These are often the most memorable dishes. These are the specials. 

We at LimaTours are excited to share our specials: an assortment of 

marvellous experiences that show visitors a unique side of Peru enhanced 

by incredible lodgings and unforgettable tours. Some luxurious treats for 

even the most demanding travellers. 

A hawk’s eye view 

The charm of the jungle 

An unforgettable journey 

The power of water 

A Luxurious tour of Titicaca 

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Skylodge Adventure Suites

SPECIALS 


A hawk’s eye view 

Adventure and nature 

2 days - 1 night AM Upon request 

For over a century, the stars have made up a fundamental 

part of Inca life. Not only they were considered deities, but 

these shining entities also served to inspire and guide the 

construction of temples and cities across the empire. The 

Incas were expert astronomers and they gave meaning to 

each constellation, making each one a part of their history and 

cultural legacy. 

One of the greatest pleasures of visiting Cusco is being able to 

enjoy that same, starry sky. On clear evenings, the moonlight 

reflects on the snow-capped peaks and the sky shines extra 

bright with the light of thousands of stars spayed across the 

black background. Can you imagine falling asleep to that fantastic 

and privileged image with the Urubamba River steadily flowing 

beneath you? 

Skylodge is an extraordinary lodging located only 15 minutes 

from the town of Ollantaytambo. This incredible hotel – although 

not for the faint of heart – boasts transparent pods that securely 

hang on a cliffside 400 meters over the Sacred Valley. Each pod 

contains everything one might desire for a comfortable and 

memorable stay: a room, a bathroom, and a dining room in 

which you can enjoy a gourmet dinner under the moonlight and 

a hearty breakfast with a stunning view of the valley below. 

To reach the lodge, one must brace themselves for a good 

adrenaline rush and ascend the cliffside via a path of iron rings 

encrusted into the rock called Via Ferrata. Finish your visit as 

it began, and prepare for the greatest rush of all: fly down the 

mountain on a series of seven zip lines that take you 2,800 meters 

back down to the valley. An unforgettable experience for sure. 

Skylodge Adventure Suites 

Skylodge Adventure Suites 

81

SPECIALS 


The charm 

of the jungle 

The jungle is synonymous with mystery, and at night, its 

mystery is enhanced. When darkness falls, senses are 

amplified and the constant buzz of the surrounding wild 

becomes an intense symphony of entrancing sounds. The 

plants and flowers release their overpowering scents, and the 

soft graze of grass beneath one’s feet is ever-enhanced. To 

explore the jungle by night is a one-of-a-kind experience. To 

fall asleep in this incredible place is unforgettable. 

Treehouse Lodge features 11 eco-friendly cabins built 20 metres 

from the ground amongst the Amazon treetops. The cabins 

are made out of wood with thatched roofs, allowing guests to 

convene with the surrounding jungle in a unique and intimate 

way. Nonetheless, these simple accommodations still provide 

all the comforts one would expect from any top-quality lodge, 

which include a private bathroom, clean linens, mosquito nets 

installed over each bed, and complete food service. 

The excitement begins upon waking, as morning comes with 

the sounds of the rising jungle, and each day starts with 

the chance to see monkeys and an incredible assortment of 

jungle birds in the nearby trees, from your cabin. As the day 

continues, participate in one of the many available activities 

offered at the lodge: jungle walks, explorations through the 

Pacaya Samiria Reserve on boats, piranha fishing, kayaking, 

birdwatching, visiting nearby communities, or enjoying the 

incredible views from the hotel’s elevated footbridges. In 

the evening, rest and relax in your room, or gear up for an 

exciting night walk through the jungle in search of nocturnal 

wildlife. 

Treehouse Lodge 

In its desire to protect the environment, Treehouse Lodge uses 

solar panels and has a water purifying system that cleans the 

Treehouse Lodge 

local river water for the use of its guests and the neighbouring 

community. Because part of the charm is in sharing the love 

for nature and its conservation. 

82

Treehouse Lodge

Belmond Andean Explorer

SPECIALS 


An unforgettable 

JOURNEY 

Nature & luxury 


provide passengers with maximum comfort and an exclusive 

service for the duration of their trip. 

During the journey, passengers are taken to the main 

touristic attractions in Cusco, Puno, and Arequipa. Wander 

through breath-taking archaeological sites like Raqchi, 

Belmond Andean Explorer 

enjoy marvellous scenery – like the views of the mountains 

from La Raya, the highest point between Cusco and Puno –, 

explore Lake Titicaca, visit the famous floating Uros Island, 

appreciate the cave paintings of Sumbay, and revel in the 

spectacular views of Arequipa’s Colca Canyon. 

To travel by train is a unique and memorable experience. 

Having the chance to look out the window and see the world 

go by to the sound of train’s steady clanging on the tracks 

is – for many – the best way to travel. Now, imagine that your 

surrounding scenery is the stunning Andean mountains and 

bright green valleys with incredible Inca archaeological sites 

on the horizon and a lake so unique it leaves you speechless. 

This is the Belmond Andean Explorer, South America’s first 

luxury train. 

After a long day, indulge in delicious meals designed by the 

talented chefs of Cusco’s Monasterio Hotel, before enjoying 

some relaxing time under the stars in the open observation 

car. When it comes to exploring, resting, or anything in 

between, the Belmond Andean Explorer provides comfort 

and service, unlike any other luxury train. 

Board the train in Cusco, capital of the Inca Empire, and 

settle into your elegant cabin, decorated with Andeaninspired 

details woven out of alpaca wool, and made by 

talented local artisans. Then, take the time to explore the 

different cars of what will come to be your home for three 

days and two nights: the dining car, the lounge car, the 

spa car, and the observation car. Each space is designed to 

Belmond Andean Explorer 

85

SPECIALS 


THE POWER 

OF WATER 

Chachapoyas has become a top destination. With the Kuelap 

fortress as its main attraction, this part of Peru’s northern 

jungle is luring more and more tourists, offering great 

weather, amazing archaeological sites, and stunning natural 

beauty. 

Located only 42 kilometres from Chachapoyas lies 

Cocachimba, a village known for being the starting point 

from many of the hikes leading to the famous Gocta waterfall. 

This quaint and visually impressive area is home to the Gocta 

Andes Lodge, the perfect place to disconnect and melt into 

the impressive surrounding views, which include a privileged 

perspective of one of the world’s highest waterfalls. 

The nature of this beautiful place seems to almost knock 

at one’s door. Open the curtains upon waking in any of the 

16 rooms and two suites, and take in the grandeur of the 

Gocta waterfall. Then, enjoy the warm morning sunshine on 

the terrace or balcony before setting off to discover what 

Chachapoyas has to offer. 

If you prefer to stay relaxing on the hotel grounds, make 

your way to the pool, or enjoy a refreshing beverage at the 

restaurant’s bar; anywhere you go, there are views to be 

enjoyed. The ample gardens showcase some of the local 

flora – with a lovely variety of orchids - and attract some of 

the local fauna. 

Gocta Andes Lodge 

Are you ready to become familiar with the treasures 

Chachapoyas has to offer? If so, be sure to make your way 

to the Kuelap fortress and its new aerial tramway, take 

a hike down to the base of the Gocta waterfall and enjoy 

the natural surroundings, and learn about the ancient 

funerary traditions of the Chachapoyas culture with a visit 

to see the Karajia sarcophagi, the Revash mausoleum, and 

the Leymebamba museum. An unforgettable experience, 

Gocta Andes Lodge 

without a doubt. 

86

Gocta Andes Lodge

Amantica Lodge


A Luxurious 

tour OF TITICACA 

SPECIALS 

Nature, family, romance & luxury 

2 days - 1 night| 3 days - 2 nights | 4 days - 3 nights AM Upon disponibility 

Lake Titicaca spans across over 8 thousand square kilometres, 

and each of its zones has something unique to offer. Visitors 

can go from feeling like they are on the open sea (waves 

included) to encountering impressive archaeological sites 

that date back to pre-Inca times. 

The islands are a frequent destination when touring Titicaca, 

the floating Uros Island and Taquile – known for its renown 

weavers – are some of the more popular ones. However, 

Amantani is the biggest island on the Peruvian side of the 

lake, housing approximately 400 families as well as the 

Amantica Lodge: an exclusive, two-bungalow hotel. 

Amantica Lodge 

Floor to ceiling windows provide the perfect frame for the 

most marvellous view of Lake Titicaca from the comfort 

of your bed. Each detail of the hotel rooms looks to 

complement the surroundings – like the shower and bath, 

which are carved out of local rock. When the time comes for 

dining, a private chef prepared mouth-watering dishes that 

are seamlessly paired with the finest wines, all to be enjoyed 

in the privacy of a terrace overlooking the lake. 

Amantica Lodge offers guests a variety of activities to partake 

in to complement their stay. Navigate the surrounding waters 

on a kayak, visit communities in neighbouring islands, spend 

time birdwatching, participate in cooking classes, or take a 

scenic hike. If looking for a more traditional option, join in 

one of the millenary ceremonies performed in honour of the 

Pachamama, or Mother Earth, have your coca leaves read by 

a local healer, or spend time fishing with native experts and 

experience a day in the life of a resident while contributing 

Amantica Lodge 

to the local economy. 

89

Watch the 

video here 

Peru is a delicious mix of sensations. A night under the starry mountain sky will delight the eyes, the endless assortment of 

intense and exotic flavours is sure to indulge the palate, your ears will revel in the sweet sound of the Andean quena, the aromas 

of the Amazon’s nature are unforgettable, and the refreshing feel of the Pacific waters on your skin will awaken your spirit. 

The following video is a compilation of some of the best experiences our country has to offer. We invite you to discover them 

with us. We guarantee that you will not regret it.

Nature and ancestral heritage combine in a landscape of historial beauty. Great Inca Trail, Peru.

UJ # 20 - BEST OF THE BEST

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