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<strong>Restaurant</strong> and <strong>Tea</strong> <strong>Garden</strong><br />

68300 - RASA Logo.indd 1 2011/10/24 2:45 PM<br />

THE BEST COUNTRY RESTAURANT<br />

IN SOUTH AFRICA<br />

Best<br />

Jobur g<br />

ofREADERS’ CHOICE AWARDS 2017<br />

VOTED BEST TEA GARDEN IN JOHANNESBURG<br />

FOR 17 YEARS


HIGH TEAS • BABY SHOWERS • KITCHEN TEAS • BIRTHDAYS • CHRISTENINGS • WEDDINGS • CONFERENCES • CORPORATE FUNCTIONS<br />

FUNCTIONS<br />

We cater for functions from ten to sixty guests, in our upstairs private function rooms.


traditional breakfasts<br />

Served from 07h00 until 11h30.<br />

Breakfast served with white, brown, seeded health<br />

or 80% rye toast.<br />

Gluten free bread now available add | R10)<br />

Flapjacks<br />

Stack of 4 flapjacks served with syrup | R46<br />

• Add grated cheddar cheese | R20<br />

• Add chocolate sauce | R13<br />

Eggs Benedict<br />

speciality breakfasts<br />

Health Breakfast | R82<br />

Nut and seed muesli, fresh seasonal fruit with plain low fat Bulgarian yoghurt,<br />

topped with honey and pecan nuts.<br />

• Also available with vegan coconut yogurt | add R12<br />

Spring Berries on Bruschetta | R74<br />

Seasonal berries tossed in sweet lemon juice, served over mascarpone<br />

cheese and bruschetta, complimented by banana drizzled with honey<br />

and a sprinkle of almonds.<br />

breakfasts<br />

Halloumi Breakfast<br />

Early Riser Breakfast | R45<br />

An egg, 2 rashers of back bacon and grilled tomato.<br />

Served with toast and preserves.<br />

Sun Riser Breakfast | R57<br />

An egg, 2 rashers of back bacon, grilled tomato and a hash brown.<br />

Served with toast and preserves.<br />

Low Carb Breakfast | R69<br />

2 eggs, 2 rashers of back bacon, cocktail tomatoes, baked beans and sauteed mushrooms.<br />

• Add boerewors | R22<br />

Business Breakfast | R69<br />

An egg, 2 rashers of back bacon, grilled tomato, sautéed mushrooms and a hash brown.<br />

Served with toast and preserves.<br />

• Add chips | R19<br />

English Breakfast | R67<br />

2 eggs, 3 rashers of back bacon, 2 slices of grilled tomato. Served with toast and preserves.<br />

• Add chips | R19<br />

English Sausage Breakfast | R84<br />

An English breakfast with your choice of sausage: pork bangers, boerewors, bockwurst or<br />

cheese griller. Served with toast and preserves.<br />

Farmers Breakfast | R95<br />

2 eggs, 3 rashers of back bacon, grilled tomato, sautéed mushrooms, boerewors and chips.<br />

Served with toast and preserves.<br />

Halloumi Breakfast | R86<br />

2 eggs, grilled tomato, sautéed mushrooms, hash brown, flapjack and halloumi cheese.<br />

Served with toast and preserves.<br />

• Add bacon | R19<br />

Add the following to your breakfast:<br />

Egg<br />

R8<br />

Mushrooms<br />

Fried Banana R12<br />

Baked Beans R12<br />

Hash Brown<br />

Bacon R19<br />

Cheddar Cheese<br />

R19<br />

R20<br />

R19<br />

Recommended New Healthy Vegetarian Low Carbohydrate<br />

Paw Paw Crumble | R87<br />

Sliced paw paw, smothered with Bulgarian low fat yoghurt,<br />

drizzled with honey and a sprinkle of roasted almonds.<br />

Topped with coconut granola.<br />

<strong>Silver</strong> <strong>Birch</strong> Omelette | R86<br />

Omelette filled with mushrooms, ham, cheese, onion and green peppers.<br />

Served with toast and preserves.<br />

Omelette (choice of two fillings) | R78<br />

Mushrooms, ham, cheese, onion, green pepper, peppadew, banana, back bacon, tomato.<br />

Served with toast and preserves.<br />

For a low carb option, remove the toast and add:<br />

• Extra cocktail tomatoes | add R13<br />

• Extra mushrooms | add R19<br />

• Extra boerewors | add R22<br />

Breakfast Rack | R97<br />

A corn fritter, 90g patty, sliced cheddar cheese, back bacon, a hash brown, apple fritter, an egg and fried<br />

onion rings, drizzled with maple syrup and topped with crispy bacon bits.<br />

Eggs Benedict, | R79<br />

Eggs Poached to you liking, on an English Muffin with spinach and ham and smothered with a<br />

Hollandaise sauce.<br />

<strong>Silver</strong> <strong>Birch</strong> Croissant Breakfast | R85<br />

Freshly baked butter croissant, filled with scrambled egg and bacon bits, topped with melted<br />

cheddar cheese and garnished with spring onion.<br />

Served with cherry tomato, red onion, cilantro and lime salsa.<br />

Scrambled Egg Royale<br />

Breakfast Rack<br />

Scrambled Egg Royale | R95<br />

(Rich in Omega-3)<br />

Scrambled eggs served on 2 slices of bruschetta, with<br />

slivers of smoked salmon and garnished with cream<br />

cheese and capers. Served with a Cambodian side salad.<br />

Breakfast Tramezzini | R93<br />

Crispy tramezzini filled with all a good breakfast has to<br />

offer: 2 eggs, bacon, mushrooms and tomato, topped<br />

with mozzarella cheese. Served with chips.


light meals<br />

Wrapped Asparagus | R95<br />

Fresh Asparagus wrapped in parma ham,<br />

drizzled with a cheese sauce and served with a Cambodian<br />

side salad (seasonal, subject to availability).<br />

Quiche | R69 Freshly baked daily.<br />

• Spinach and Feta • Smoked Salmon • Quiche Loraine<br />

• Smoked Ham and Asparagus<br />

Served with a Cambodian side salad.<br />

Tier for Two | R160<br />

Fit for a Queen: Our famous scone with<br />

jam and cream, a slice of cake, quiche,<br />

cucumber and cream cheese and chicken<br />

mayo sandwich quarters (serves two).<br />

Halloumi on Cos | R74<br />

• With Prawn | R79 • With Chicken | R69 • Vegetarian | R64<br />

Grilled Halloumi fingers on cos lettuce leaves served<br />

with a sweet chilli and peppadew drizzle,<br />

complimented by a slice of toasted Bruschetta<br />

Vietnamese Spring Rolls | R74<br />

• With Prawn | R79 • With Chicken | R69 • Vegetarian | R56<br />

Rice paper spring rolls filled with prawn meat, thinly shredded vegetables,<br />

lettuce and pickled ginger. Served with a glass noodle salad and dipping sauces.<br />

bistro meals<br />

Chicken Cordon Bleau | R63<br />

• Add a second chicken fillet breast | R39<br />

Finely breaded chicken breast, filled with parma ham,<br />

young gouda and parmesan cheese, served with fresh<br />

garden salad<br />

Pulled Pork | R89<br />

Marinated and slow roasted sticky pork that has fallen off the bone,<br />

served on a panini roll,<br />

with pineapple and carrot.<br />

Wrapped Asparagus<br />

gourmet rolls & wraps<br />

All options on this page are served in your choice of a:<br />

• Fresh white French mini baguette, or<br />

• Healthy whole wheat seeded roll, or<br />

• Traditional wrap, or<br />

• Gluten free wrap (add R20).<br />

Salmon and Cottage Cheese | R97<br />

Chunky cottage cheese, topped with slivers of smoked salmon and capers,<br />

garnished with lemon.<br />

Honey and Mustard Chicken with Avo | R89<br />

Chicken breast, marinated in a honey and mustard<br />

dressing and topped with fresh avocado.<br />

Roast Beef and Rocket | R89<br />

Rare roast beef slices, rocket, peppadews and caramalised onion,<br />

topped with a sweet and sour sauce.<br />

Camembert, Rocket and<br />

Onion Marmalade | R92<br />

Camembert cheese on fresh rocket leaves, topped with<br />

home made onion marmalade and sundried tomato.<br />

Pulled Pork | R89<br />

Marinated and slow roasted pulled pork, with pineapple,<br />

carrot and baby greens.<br />

Parma Ham, Brie and<br />

Red Grape Marmalade | R95<br />

Figs, slivers of parma ham and Brie with baby leaves<br />

and a red grape marmalade.<br />

Sweet Chilli Chicken,<br />

Peppadew | R89<br />

Grilled Chicken breast, feta cheese,<br />

rocket, sweet chilli and pepadews.<br />

Camembert,<br />

Rocket and Onion Marmalade<br />

Honey and Mustard Chicken with Avo<br />

Sweet Chilli Chicken Wrap<br />

light meals<br />

Sirloin Prego Roll | R96<br />

Matured steak on a Portuguese roll, layered with roasted peppers,<br />

red onion and rocket. Smothered with a hot prego sauce.<br />

Chicken Prego Roll | R83<br />

Chicken breast fillet on a Portuguese roll, layered with<br />

roasted peppers, red onion and rocket. Smothered with<br />

a hot prego sauce.<br />

<strong>The</strong> Nibbler R96<br />

Halloumi popcorn, sticky ribs, crumbed mushrooms<br />

and chips, accompanied by sliced tramezzini bread and a sweet chilli dip.<br />

Vietnamese Spring Rolls<br />

Sirloin Prego Roll<br />

Recommended New Healthy Vegetarian Low Carbohydrate


lunches, grills & seafood<br />

Served from 11h30 onwards.<br />

Chips or rice can be substituted for zucchini fries or cauliflower rice at an additional cost of R15.<br />

red meat<br />

Lamb Curry (made from Karoo Lamb) | R148<br />

Mild lamb curry served with a popadom, basmati rice, and yoghurt<br />

mint sauce.<br />

Fillet Steak - 250g | R169<br />

Prime cut, mature and tender beef fillet on a bed of grilled vegetables<br />

with a choice of chips or savory rice.<br />

Biltong, Butter and Black Pepper Rump “BBB” | R179<br />

Prime cut of rump, crusted in coarse black pepper and sea salt,<br />

grilled over an open flame, and topped with crispy butter fried biltong,<br />

served with grilled vegetables.<br />

Rump Steak - 250g | R149<br />

Tender matured rump steak, on a bed of grilled vegetables with<br />

chips or rice.<br />

Paleo Rump (low carb option) | R159<br />

250g rump steak served on a bed of grilled vegetables topped with<br />

zucchini fries. This is a lower carbohydrate option (zucchini fries<br />

prepared using corn starch).<br />

chicken<br />

Chicken Fillet Meal | R89<br />

Two chicken breasts marinated in lemon and herb,<br />

grilled and served on a bed of grilled vegetables with<br />

chips or savory rice. Accompanied by a cheese sauce.<br />

Paleo Chicken Fillet Meal<br />

(Low Carb option) | R99<br />

Two chicken breasts served on a bed of grilled<br />

vegetables, topped with zucchini fries (zucchini fries<br />

prepared using corn starch).<br />

sauces | R22<br />

Cheese | Prego | Mushroom | Pepper<br />

lunches, grills & seafood<br />

Chips or rice can be substituted for zucchini fries, or cauliflower rice at an additional cost of R15.<br />

seafood<br />

Old English Fish and Chips | R72<br />

15150g hake, deep fried, served with chips, tartare sauce<br />

and lemon, on grease proof paper.<br />

Grilled Hake | R95<br />

250g hake, Served with chips or savoury rice,<br />

tartate sauce and lemon.<br />

Hake and Calamari Combo | R155<br />

Enjoy the best of both, grilled to perfection in a lemon<br />

butter sauce, served with chips or savory rice.<br />

Grilled Calamari | R96<br />

Falklands calamari in a lemon butter sauce,<br />

served with tartar sauce, a lemon and<br />

chips or savory rice.<br />

Chorizo Calamari | R145<br />

Falklands calamari with olives and chorizo,<br />

in a lemon butter sauce served with tartar sauce,<br />

a lemon and chips or savory rice.<br />

Add a side of squid heads to any<br />

seafood dish | R15<br />

lunches, grills & seafood<br />

T-Bone - 350g | R168<br />

Marinated succulent T-bone, with a fried egg, chips and<br />

crispy onion rings.<br />

Rib Basket | R135<br />

Succulent, tender and sticky pork loin ribs in our secret<br />

sauce, served with chips and crispy onion rings.<br />

Steak and Prawn Combo | R198<br />

Succulent 250g rump grilled to your preference,<br />

topped with six queen prawns, served with chips<br />

and a lemon butter sauce.<br />

Rib and Calamari Combo | R198<br />

300g rack of ribs served with a portion<br />

of Falklands calamari tubes and chips.<br />

Steak and Prawn Combo<br />

Chorizo Calamari<br />

Paleo Chicken Fillet Meal<br />

Biltong, Butter and<br />

Black Pepper Rump “BBB”<br />

Recommended New Healthy Vegetarian Low Carbohydrate


salads<br />

A full portion is a meal / A half portion is a starter<br />

Chicken and Avocado Caesar Salad<br />

Full portion | R93 • Half portion | R63<br />

Lettuce topped with grilled chicken breast, crispy bacon rounded off with<br />

boiled egg, croutons, shaved parmesan cheese, cocktail tomatoes and avocado.<br />

Served with a delectable Italian dressing.<br />

pizza<br />

We now serve gluten free pizza bases (add R23).<br />

Substitute with vegan cheese (add R20).<br />

Focaccia | R49<br />

Olive oil, garlic and herbs.<br />

Cheese Focaccia | R65<br />

Mozzarella, olive oil and garlic.<br />

Tropical<br />

Medium | R66 • Large | R89<br />

Hawaiian<br />

Medium | R68 • Large | R93<br />

salads & pizza<br />

Prawn Salad<br />

Full portion | R97 • Half portion | R67<br />

A combination of rainbow lettuce rocket, cucumber, cherry tomato, avocado,<br />

topped with prawns and salsa, garnished with lemon wedges and capers,<br />

and a 1000 Island sauce. Served with cheese croutons.<br />

Deconstructed Salad<br />

Full portion | R84 • Half portion | R54<br />

Celery, spring onion, sun dried tomato, baby corn, baby cucumber, red onion,<br />

butter lettuce, crisp onion, pickled mushrooms and a garlic crouton, with a<br />

pomegranate vinaigrette.<br />

Crab and Red Apple Salad<br />

Full portion | R95 • Half portion | R65<br />

Mixed leaves, baby cucumber, cocktail tomatoes, red onion, celery,<br />

pine nuts and red apple, topped with crab meat in a Bulgarian yoghurt, mayonnaise and lime dressing.<br />

Margarita | R69<br />

Medium | R49 • Large | R69<br />

Tomato Base with Mozzarella<br />

<strong>Silver</strong> <strong>Birch</strong> Classic<br />

Medium | R79 • Large | R99<br />

Tikka chicken, onion, mushroom, peppadew and avocado.<br />

Lifestyle Legend<br />

Medium | R79 • Large | R99<br />

Grilled bacon, feta, avocado and garlic.<br />

<strong>The</strong> Butcher<br />

Salami, chorizo, bacon, onion, red pepper and fresh basil.<br />

Medium | R89 • Large | R109<br />

Regina<br />

Medium | R66 • Large | R89<br />

Dessert Pizza | R79<br />

Medium pizza base with Nutella, delightfully topped<br />

with mashamallows, smarties, jelly tots, banana<br />

and all things yummy!<br />

Crab Salad<br />

Caprese Salad<br />

Full portion | R79 • Half portion | R49<br />

Available with Vegan Cheese add | R13<br />

Mexican<br />

Savory beef mince, chopped chilli, Rosa tomato’s.<br />

Medium | R79 • Large | R99<br />

Freshly sliced mozzarella, inter leafed with crisp garden<br />

tomatoes, topped with homemade basil pesto.<br />

Smoked Salmon Salad<br />

Full portion | R97 • Half portion | R67<br />

Selection of greens topped with slivers of smoked salmon, chunky<br />

cottage cheese, avocado, sprouts and lemon slices.<br />

Served with a Dijon honey dressing.<br />

Dessert Pizza<br />

Mediterranean<br />

Sundried tomato, feta, rocket and aubergine.<br />

Medium | R76 • Large | R96<br />

<strong>Silver</strong> <strong>Birch</strong> Salad<br />

Full portion | R89 • Half portion | R59<br />

Mandarins and litchis served on a bed of crisp lettuce, topped with<br />

sliced avocado and crushed peanut brittle, with just a hint of pickled<br />

ginger and our mouthwatering secret dressing.<br />

Mediterranean<br />

Recommended New Healthy Vegetarian Low Carbohydrate


sandwiches<br />

All toasted sandwiches and tramezzinis served with chips or a side salad.<br />

Add R4 for health bread or 80% rye bread.<br />

Substitute with Vegan Cheese (add R13)<br />

Gluten Free Bread now available (add R10)<br />

Bacon and Cheese<br />

White or Brown | R58 • Tramezzini | R88<br />

Bacon and Egg<br />

White or Brown | R57 • Tramezzini | R87<br />

Bacon, Egg and Cheese<br />

White or Brown | R62 • Tramezzini | R92<br />

Bacon and Banana<br />

White or Brown | R58 • Tramezzini | R88<br />

Bacon, Feta and Avocado<br />

White or Brown | R69 • Tramezzini | R99<br />

burgers<br />

We now serve gluten free burger buns (add R16).<br />

gourmet burgers<br />

Bunless Burger | R88<br />

Two 90g beef patties topped with mozzarella, cheddar, fried onion<br />

and peppadew. Served on grilled vegetables, garnished with<br />

avocado and a berry balsamic reduction.<br />

Mediterranean Burger | R99<br />

A hamburger topped with feta, olives, peppadews and a<br />

1000 island sauce.<br />

All American Burger | R106<br />

Two 90g beef patties, fried onion, two slices of cheese, a slice of<br />

tomato and a hash brown, topped with mayo and burger sauce.<br />

Bacon, Cheese and Avocado Burger | R98<br />

sandwiches & hamburgers<br />

Brinjal, Mozzarella, Tomato and Basil Pesto<br />

White or Brown | R67 • Tramezzini | R97<br />

Cheese and Tomato<br />

White or Brown | R54 • Tramezzini | R84<br />

Ham, Cheese and Tomato<br />

White or Brown | R59 • Tramezzini | R89<br />

Chilli Cheezer on health bread<br />

Bacon Chilli Cheezer<br />

Our unique blend of hot and spicy chilli, cheese & bacon bits.<br />

White or Brown | R69 • Tramezzini | R99<br />

Halloumi and Tomato<br />

Grilled halloumi, sundried tomato and sweet chilli.<br />

White or Brown | R69 • Tramezzini | R99<br />

Chicken Mayonnaise<br />

White or Brown | R64 • Tramezzini | R94<br />

Chicken Mayonnaise Special<br />

Chicken mayonnaise with mushrooms, topped with<br />

bacon bits and spring onion.<br />

White or Brown | R69 • Tramezzini | R99<br />

Dagwood | R98<br />

An old classic for the hungry - 100% pure beef patty, a slice of cheese,<br />

bacon, egg, stacked and filled with all the trimmings, lettuce, onion, gherkin and<br />

tomato.<br />

Lamb Burger R95<br />

A 150g lamb patty served on a toasted brioche bun, with a sweet<br />

mint mayonnaise, tomato, gherkins and fried onion rings.<br />

Halloumi Burger<br />

Halloumi Burger | R97<br />

Grilled halloumi patty, fresh tomato, a hash brown and avocado,<br />

served with a sweet chilli sauce.<br />

Hamburger – 180g | R82<br />

100% pure home made patty on a fresh bun with gherkin,<br />

tomato, onion and lettuce. Served with chips.<br />

Chicken Burger | R70<br />

Flame grilled basted chicken breast on a fresh bun with lettuce,<br />

tomato, gherkin and mayonnaise. Served with chips.<br />

Brinjal, Mozzarella, Tomato<br />

and Basil Pesto on Rye<br />

<strong>Silver</strong> <strong>Birch</strong> Classic Club<br />

A combination of ham, cheese, bacon and chicken<br />

mayonnaise.<br />

White or Brown | R78 • Tramezzini | R108<br />

Bunless Burger<br />

• Add cheese | R9<br />

• Add bacon | R16<br />

• Add mushrooms | R19<br />

• Add pineapple | R7<br />

• Add fried onions | R4<br />

• Add extra 90g patty | R20<br />

• Add extra 180g patty | R35<br />

Recommended New Healthy Vegetarian Low Carbohydrate


cakes<br />

freshly baked scones<br />

Classic Scone<br />

- with jam and cream | R31<br />

- with jam and cheese | R36<br />

Raisin Scone<br />

- with jam and cream | R34<br />

- with jam and cheese | R39<br />

Cranberry Scone<br />

- with jam and cream | R36<br />

- with jam and cheese | R41<br />

muffins<br />

Bran Muffin | R42<br />

Freshly baked bran and raisin muffin topped with walnuts<br />

and honey drizzle, served with grated cheddar cheese.<br />

Famous Lemon Meringue Pie<br />

Full slice | R49 • Half slice | R29<br />

Farm Style Carrot Cake<br />

Full slice | R48 • Half slice | R28<br />

Legendary Apple Pie<br />

Full slice | R47<br />

Oumas Baked Cheese Cake<br />

Full slice | R54 • Half slice | R34<br />

Fridge Cheese Cake<br />

Full slice | R49 • Half slice | R29<br />

dessert<br />

Chocolate Mousse | R45<br />

in a sugar cone with ice cream<br />

Banting Gluten Free Brownie | R48<br />

Fresh Fruit Salad and Ice Cream | R39<br />

Pancakes<br />

- with syrup | R32<br />

- with sugar and cinnamon | R34<br />

Waffle with Ice Cream | R49<br />

- with mixed berries | R58<br />

- with bar-one sauce | R56<br />

Trio of Flapjacks | R36<br />

- with mixed berries | R49<br />

- with bar-one sauce | R46<br />

dessert with a kick<br />

Irish Coffees<br />

Irish Whisky | R42<br />

Chocolate Mousse<br />

cakes & desserts<br />

Muffin of the day | R42<br />

Decadent Chocolate Cake<br />

Full slice | R47 • Half slice | R27<br />

Cake of the day<br />

Full slice | R47 • Half slice | R27<br />

Dom Pedros<br />

Whisky | R39<br />

Kahlua | R36<br />

Cape Velvet | R36<br />

Frangelico | R38<br />

Strawberry Lips | R38<br />

Banting Gluten Free Brownie<br />

Classic Scones<br />

Famous Lemon Meringue Pie<br />

Recommended<br />

New<br />

Recommended<br />

Healthy


coffee & hot beverages<br />

Condensed Milk Coffee<br />

Filter coffee available in:<br />

Kilimanjaro Blend – our standard filter coffee, a sweet and winey cup<br />

filled with chocolate and berry notes, embellished in subtle spices.<br />

Or if you prefer something a bit stronger then try our French Roast –<br />

smokey and spicy undertones with an intense, stronger taste<br />

experience.<br />

Filter coffee | R23 • Refill | R16<br />

Decaf Filter | R25<br />

Mug of filter coffee | R26 • Refill | R17<br />

Decaf Filter | R28<br />

Espresso<br />

Single | R23 • Double | R26<br />

Cappuccino | R27<br />

Cream | R28<br />

Mugg-A-Chino | R32<br />

Hazelnut Cappuccino | R33<br />

Marshmallow Cappuccino | R33<br />

Vanilla Cappuccino | R33<br />

fat free milk<br />

now available<br />

Americano | R26<br />

Caffé Latte | R32<br />

Condensed Milk Coffee | R34<br />

Cappuccino<br />

Red Cappuccino® | R30<br />

Red Mugg-A-Chino | R33<br />

Hot chocolate | R32<br />

Milo | R33<br />

Death by<br />

Dark Hot Chocolate<br />

Death by Dark Hot Chocolate | R46<br />

Double cream dark hot chocolate, with an Oreo biscuit and dark<br />

chocolate nibs, topped with whipped cream and chocolate sauce<br />

swirl.<br />

Death by White Hot Chocolate | R46<br />

Cream milky bar white hot chocolate, with a cream Oreo biscuit and<br />

white chocolate nibs, topped with whipped cream and milky bar<br />

sauce swirl.<br />

Chilla Hot Chocco Latte | R39<br />

Chilla Hot Chocco Chai | R39<br />

Death by<br />

White Hot Chocolate<br />

cold and fresh beverages<br />

fresh fruit juice<br />

Sir Juice 100% Fruit Juice | R23<br />

Orange, mango, cocktail, strawberry<br />

soft drinks<br />

Home-made lemonade | R22<br />

Home-made ginger beer | R22<br />

Cold drink can | R22<br />

Coke, Coke Light, Coke Zero, Sprite, Sprite Zero,<br />

Créme Soda, Fanta, Stoney, Sparberry<br />

Iced <strong>Tea</strong> | R24<br />

Raspberry, Peach, Lemon<br />

Appletizer / Grapetizer (Red / White) | R24<br />

Tomato Cocktail | R21<br />

Mineral water (sparkling / still)<br />

500ml | R19 • 1L / 1.5L | R35<br />

Rock Shandy | R34 (contains alcohol)<br />

Steel Works | R39 (contains alcohol)<br />

Bitters, Gingerale, Lemonade, Soda Water, Kola Tonic, Lime<br />

Appletizer Twist | R35 (contains alcohol)<br />

Appletizer, Popping Bobas and Bitters<br />

Cordials with Soda Water / Sprite | R27<br />

Passion Fruit, Lime, Cola Tonic<br />

Red Bull | R39<br />

Bubble <strong>Tea</strong> | R39<br />

Iced <strong>Tea</strong> with Popping Bobas<br />

sensational smoothies<br />

Yello | R45<br />

Pineapple, banana, mango and coconut cream<br />

blended with frozen yoghurt<br />

Slim Berry | R45<br />

Mixed berries, banana and almonds blended<br />

with frozen yoghurt<br />

Peanut Butter Condensed Milkshake | R38<br />

Chilla Frappes | R44<br />

Espresso Freezo, Cappuccino, Hazelnut, Toffee Caramel,<br />

Mocha Java, Coffee<br />

Chilla fruit smoothies | R44<br />

Lemon Sorbet, Passion Sorbet, Mango, Strawberry,<br />

Mixed Berry, Pina-Colada<br />

coffee & cold beverages<br />

teas<br />

Five Roses, Rooibos | R19<br />

Earl Grey, English Breakfast, Chamomile | R23<br />

Home-made<br />

Lemonade<br />

Slim Berry<br />

Red Cappuccino<br />

Recommended<br />

New<br />

Appletizer Twist


fun and funky beverages<br />

marvellous milkshakes<br />

Kiwi Cool | R45<br />

Crushed kiwi fruit compote blended with vanilla ice-cream<br />

I’m Nuts | R45<br />

Nutella and nut pieces blended with vanilla ice cream,<br />

topped with pecan nuts<br />

Traditional Milkshakes | R34<br />

Chocolate, Strawberry, Lime, Vanilla, Banana<br />

Fruit Shakes | R38<br />

Sir Juice 100% fruit juice infused with thick and creamy ice cream<br />

Iced Coffee | R38<br />

A shot of espresso, a dash of milk with thick and creamy ice cream<br />

I’m Nuts<br />

alcoholic milkshake<br />

Strawberry Lips Shortcake | R49<br />

Stroh Rum and Raisin | R49<br />

Kahlua Cookies and Cream | R49<br />

Vodka and Watermelon | R49<br />

Kiwi Cool<br />

alcoholic beverages<br />

cocktails<br />

Mojito | R54<br />

Bacardi, lime, soda and fresh mint leaves served on<br />

crushed ice<br />

Long Island Iced <strong>Tea</strong> | R65<br />

Vodka, Gin, Light Rum, Tequilla, Triple Sec, a tot of fresh<br />

lemon juice and cola<br />

Strawberry Daiquiri | R58<br />

Bacardi, strawberry liqueur and strawberry pulp<br />

Pangalactic Gargle Blaster | R62<br />

Strawberry liqueur, grenadine, orange juice with a<br />

blue frozen margarita head<br />

Rosy-Poma-Tonic-Gin-Twister | R67<br />

Tanqueray Gin, lime, pink tonic,<br />

pomegranate seeds and a sprig of<br />

rosemary over crushed ice.<br />

beers<br />

Local Beers | R25<br />

Castle, Castle Lite, Hansa, Black Label<br />

Premium Beers<br />

Amstel, Millers, Windhoek Lager / Light | R29<br />

Heineken, Peroni, Windhoek Draft | R29<br />

Stella Artois | R29<br />

craft beer<br />

Ubuntu Kraal Brewery,<br />

Soweto Gold | R39<br />

Long Island<br />

Iced <strong>Tea</strong><br />

spirits (per tot)<br />

whiskey<br />

Bells | R19<br />

J&B | R19<br />

Jack Daniels | R28<br />

Jameson | R28<br />

Johnie Walker Black | R28<br />

Johnie Walker Red | R19<br />

Southern Comfort | R19<br />

brandy<br />

Klipdrift | R19<br />

Richeleau | R19<br />

cane<br />

tequila<br />

Mainstay | R19<br />

Jose Cuervo <strong>Silver</strong> | R19<br />

vodka<br />

Smirnoff | R18<br />

gin<br />

Musgrave Pink | R29<br />

Gordons | R18<br />

Tanqueray | R24<br />

rum<br />

Bacardi | R21<br />

Captain Morgan | R19<br />

Malibu | R19<br />

Red Heart | R19<br />

Spiced Gold | R19<br />

Jose Cuervo Gold | R19<br />

liquers<br />

Amarula | R24<br />

Cape Velvet | R24<br />

Frangelico | R26<br />

Jagermeister | R26<br />

alcoholic beverages & wine list<br />

Springbok | R49<br />

Cape Velvet and Peppermint Liquor<br />

New | R45<br />

Crushed kiwi fruit compote blended with vanilla ice-cream<br />

New | R45<br />

Nutella and nut pieces blended with vanilla ice cream,<br />

topped with pecan nuts<br />

Pangalactic<br />

Gargle Blaster<br />

Hendricks | R29<br />

Mirari Blue | R29<br />

Mirari Pink | R29<br />

Mirari Amber | R29<br />

Kahlua | R24<br />

Peppermint Liquer | R26<br />

Strawberry Lips | R20<br />

O.B.S. | R20<br />

New | R34<br />

Chocolate, Strawberry, Lime, Vanilla, Banana<br />

Recommended<br />

New


wine list<br />

white wines<br />

Graça<br />

Bottle | R96 • Glass | R32<br />

Recommended food pairing: Hake<br />

Earth Bound Chenin Blanc<br />

Bottle | R145 • Glass | R44<br />

Recommended food pairing: Chorizo Calamari<br />

Graham Beck Chardonnay (Unwooded)<br />

Bottle | R139 • Glass | R42<br />

Recommended food pairing: Steak and<br />

Prawn combo<br />

Porcupine Ridge Sauvignon Blanc<br />

Bottle | R145 • Glass | R44<br />

Recommended food pairing: Wrapped Asparagus<br />

Durbanville Hills Chardonnay<br />

Bottle | R159 • Glass | R49<br />

Recommended food pairing: Crab and<br />

Red Apple salad<br />

Durbanville Hills Sauvignon Blanc<br />

Bottle | R159 • Glass | R49<br />

Recommended food pairing: Prawn Salad<br />

semi sweet<br />

Boschendal la Bouquet<br />

Bottle | R145 • Glass | R44<br />

Recommended food pairing: Smoked Salmon<br />

light wines<br />

rosé<br />

Nederberg Rosé<br />

Bottle | R149 • Glass | R44<br />

Recommended food pairing:<br />

Lifestyle Legend Pizza<br />

Drostdy-Hof Extra Light<br />

Bottle | R99 • Glass | R33<br />

Recommended food pairing: <strong>Silver</strong> <strong>Birch</strong> Salad<br />

Allesverloren Tinta Rosé<br />

Bottle | R155 • Glass | R48<br />

Recommended food pairing: Pulled Pork<br />

red wines<br />

Allesverloren 1704<br />

Bottle | R180 • Glass | R55<br />

Recommended food pairing:<br />

<strong>Silver</strong> <strong>Birch</strong> Classic Pizza<br />

Protea Merlot (Rupert Wines)<br />

Bottle | R159 • Glass | R49<br />

Recommended food pairing: BBB Steak<br />

Protea Shiraz (Rupert Wines)<br />

Bottle | R159 • Glass | R49<br />

Recommended food pairing:<br />

Camembert Baguette<br />

house wines<br />

Dry White<br />

Glass | R32<br />

Semi Sweet White<br />

Glass | R32<br />

Dry Red<br />

Glass | R36<br />

sparkling wines<br />

J.C.. Le Roux Le Domaine<br />

J.C. Le Roux La Flourette<br />

J.C. Le Roux Le Chanson<br />

750ml | R159<br />

750ml | R159<br />

750ml | R159<br />

J.C. Le Roux La Flourette (Non Alcoholic) | R148<br />

J.C. Le Roux Sauvignon Blank | R159<br />

Durbanville Hills Sparkling Sauvignon Blanc | R178<br />

Pongracz (Methode Cap Classique) | R230<br />

Recommended<br />

New<br />

Speak to one of our Managers about booking your high tea!<br />

BABY SHOWERS – BRIDAL SHOWERS – BIRTHDAYS – OR ANY SPECIAL OCCASION.<br />

THANK YOU FOR VOTING US JOHANNESBURGS BEST TEA GARDEN FOR 17 YEARS<br />

Lifestyle Home <strong>Garden</strong>: Cnr. Beyers Naudé Dr & Ysterhout Ave, Randpark Ridge, Randburg Tel: +27 (11) 792 5714 E-mail: bookings@thesilverbirch.co.za Website: www.thesilverbirch.co.za<br />

A 10% SERVICE FEE WILL BE ADDED TO TABLES OF EIGHT OR MORE GUESTS<br />

Pictures are for illustration purposes and may vary from actual product. Nuts and seeds are used in our kitchen, and may be present in the production of our food.

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