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In The Cradle of Industry and Liberty

An illustrated history of Philadelphia's manufacturing sector paired with the histories of local companies that make the city great.

An illustrated history of Philadelphia's manufacturing sector paired with the histories of local companies that make the city great.

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AMOROSO’S<br />

BAKING COMPANY<br />

<strong>In</strong> 1904, Vincenzo Amoroso <strong>and</strong> his two<br />

sons, Salvatore <strong>and</strong> Joseph, crossed the<br />

Atlantic from Italy to America in search <strong>of</strong><br />

the American Dream. Vincenzo brought with<br />

him only a h<strong>and</strong>ful <strong>of</strong> modest possessions<br />

<strong>and</strong> his family’s recipe for making authentic<br />

Italian bread. He opened a small bakery,<br />

complete with a brick oven, at 320 Stevens<br />

Street in Camden, New Jersey. By 1914,<br />

Amoroso’s had outgrown its humble beginnings<br />

<strong>and</strong> made a bold move across the river<br />

to Philadelphia, Pennsylvania. <strong>The</strong>ir new<br />

storefront at 6505 Haverford Avenue soon<br />

became a neighborhood favorite.<br />

Despite the effects <strong>of</strong> the Great Depression,<br />

Amoroso’s Baking Company continued to<br />

grow by making home deliveries <strong>of</strong> their<br />

hearth-baked bread <strong>and</strong> rolls to families<br />

in the West Philadelphia neighborhoods.<br />

<strong>The</strong>y made deliveries twice a day—once in<br />

the morning for breakfast <strong>and</strong> lunch <strong>and</strong><br />

then again in the late afternoon for dinner.<br />

Hearth-baked means the bread <strong>and</strong> rolls are<br />

never baked in a pan. As a result each piece<br />

is unique, with no two being the same.<br />

By the early 1930s, Salvatore had taken<br />

over the family business <strong>and</strong> with the help<br />

<strong>of</strong> his four sons, Daniel, Vincent, Leonard,<br />

<strong>and</strong> Salvatore, Jr., the business continued to<br />

grow. <strong>The</strong> boys would work in the bakery<br />

before <strong>and</strong> after school.<br />

Following World War II, America began<br />

to witness the effects <strong>of</strong> suburban sprawl.<br />

<strong>The</strong> sprawl resulted in the birth <strong>and</strong> growth<br />

<strong>of</strong> the local supermarket era <strong>and</strong> the end<br />

<strong>of</strong> home deliveries. Amoroso’s first sold its<br />

products on consignment to the Great<br />

Atlantic <strong>and</strong> Pacific Tea Company, commonly<br />

known as A&P, in the Overbrook Park<br />

section <strong>of</strong> West Philadelphia. To l<strong>and</strong> the<br />

account, Leonard Amoroso, Sr., asked the<br />

store manager if he could leave the bread<br />

for one day, promising to pick any unsold<br />

bread <strong>and</strong> rolls. <strong>The</strong>y soon became a favorite<br />

throughout the Delaware Valley <strong>and</strong> A&P<br />

placed orders for all their stores in Amoroso’s<br />

service area. With the success at A&P, other<br />

supermarket retailers began selling the<br />

Amoroso’s br<strong>and</strong> in their stores.<br />

It was during the 1950s that advertising<br />

spread beyond word <strong>of</strong> mouth. For the<br />

first time in its history, Amoroso’s began<br />

purchasing advertising space. Throughout<br />

Philadelphia, signs promoting Amoroso’s<br />

products were painted on the sides <strong>of</strong><br />

buildings. As the highway system developed,<br />

signage went from the sides <strong>of</strong> city buildings<br />

to st<strong>and</strong>-alone billboards along the<br />

city’s highways.<br />

<strong>The</strong> company exp<strong>and</strong>ed its route distribution<br />

system to include neighboring counties,<br />

in addition to distributing to stores in New<br />

IN THE CRADLE OF INDUSTRY AND LIBERTY<br />

130

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