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Bounce Magazine September 2018

This month featuring an exclusive interview with artist Gabrielle on her new album 'Under My Skin' - we also speak to front woman Izzy P Phillips of Black Honey. Our reviews take place at Go Ape, Thetford, Suffolk Escape Room and Happy Days RV.

This month featuring an exclusive interview with artist Gabrielle on her new album 'Under My Skin' - we also speak to front woman Izzy P Phillips of Black Honey. Our reviews take place at Go Ape, Thetford, Suffolk Escape Room and Happy Days RV.

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EAST ANGLIA’S LEADING INDEPENDENT LIFESTYLE MAGAZINE<br />

SEPTEMBER 18<br />

#71<br />

GABRIELLE<br />

Read our exclusive interview about her new album...<br />

EXCLUSIVE INTERVIEW WITH GABRIELLE | THE IVY, NORWICH | SUFFOLK ESCAPE ROOM<br />

ADANAMS PINK GIN | REVIEW OF HAPPY DAYS RV | INTERVIEW IZZY B PHILLIPS - BLACK HONEY<br />

WEDDING SPECIAL | GO APE - THETFORD | COMPETITIONS INSIDE | PLUS REGULAR FEATURES


hyundai.co.uk<br />

You drive it. You define it.<br />

B Y H Y U N D A I<br />

ALL-NEW KONA SUV.<br />

IN STORE NOW<br />

Turners Hyundai<br />

Tayfen Road, Bury St Edmunds IP33 1TB | 01284 704040 | www.hyundai.co.uk/dealer/turners-bury-st-edmunds<br />

Fuel consumption in MPG (l/100km) for KONA range: Urban 35.3 (8.0) – 47.1 (6.0), Extra Urban 47.1 (6.0) – 60.1 (4.7), Combined<br />

42.2 (6.7) – 54.3 (5.2), CO 2<br />

Emissions 153 – 117 g/km. These official EU test figures are to be used as a guide for comparative purposes and may not<br />

reflect all driving results.


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

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Subject to terms<br />

and conditions 4


@bouncemaguk<br />

SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

SEPTEMBER <strong>2018</strong><br />

Every year when we reach <strong>September</strong>, I<br />

suddenly see the year flash right before me.<br />

How are we at the end of summer and talking<br />

about Christmas already?<br />

I am determined to draw the season out for<br />

as long as possible and savour every moment,<br />

so in this edition there are a few more late<br />

summer features for you to enjoy.<br />

Whilst the weather is still on our side why not<br />

take a trip to Go Ape in Thetford? From forest<br />

Segways to Treetop Adventures you will have<br />

a day to remember, read what we thought on<br />

pages 88 and 89.<br />

This month, I was thrilled to speak to one of<br />

my favourite artists, Gabrielle. We caught up<br />

about her career to date, the reason for her<br />

eye patch and the launch of her brand new<br />

album ‘Under My Skin’.<br />

You can listen to all of our interviews at<br />

www.youtube.com/bouncemagazineuk.<br />

Our reviews this month both took place at<br />

the same location in Saxmundham. We tried<br />

out the Suffolk Escape Room and then did<br />

a spot of Glamping at Happy Days, the retro<br />

vacation park next door, it was my first stay in<br />

an airstream and I enjoyed every moment of it!<br />

Find out more on pages 68 to 71. .<br />

For information about our advertising,<br />

including our special Christmas advertising<br />

package, please get in touch.<br />

You can read our features and our online<br />

editions via our website, which can be found at<br />

www.bouncemagazine.co.uk. Why not follow<br />

us on Facebook, Twitter, YouTube or Instagram<br />

@bouncemaguk.<br />

I also chatted to front woman of Black Honey,<br />

Izzy B Phillips about their new album and tour<br />

starting in October. If you haven’t heard them<br />

yet–they are well worth checking out!<br />

Copyright © <strong>Bounce</strong> <strong>Magazine</strong> Ltd. All rights reserved. No part may be reproduced without the prior written permission of the publisher.<br />

Please note the publisher can take no responsibility for omissions or errors by contributors or advertisers. All editorial design work<br />

completed by Rachel Ducker, with thanks to Apparition Marketing & Design Ltd.<br />

5


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

ISSUE #71<br />

11-13<br />

FASHION<br />

Zena is back with her expert fashion advice and this month, talks leopard print, in her<br />

monthly column ‘I’m not old I’m Retro’.<br />

14-29<br />

WEDDING SPECIAL<br />

Bringing you some of East Anglia’s top wedding experts and services. Our Wedding<br />

Angel, Lisa Marie Smith, shares her advice on choosing a good wedding photographer,<br />

plus news on some of the regions upcoming wedding fayres.<br />

34-43<br />

INTERVIEW WITH GABRIELLE<br />

Rachel Ducker speaks exclusively to Gabrielle about her come back and the launch of her<br />

new album ‘Under My Skin’.<br />

44-49<br />

HEALTH & WELLBEING<br />

Check out helpful tips and advice from our local health and wellbeing experts, including<br />

our monthly yoga pose.<br />

50-75<br />

FOOD & DRINK & STAY<br />

We review Suffolk Escape Room and Happy Days Retro Vacations, if you love Glamping<br />

and mystery this perfect combo will make for a great break away. Plus, don’t miss our<br />

seasonal summer recipes and cocktail of the month.<br />

76-81<br />

INTERVIEW WITH IZZY B PHILLIPS–BLACK HONEY<br />

We speak to Izzy B Phillips, songwriter, front woman and all-round creative force behind<br />

guitar-pop band Black Honey.<br />

93-100<br />

HAIR & BEAUTY<br />

Showcasing our top hair and beauty experts, and this months offerings from SK Clinic +<br />

Spa, and Carla our MUA present the new fragrance by Dior.<br />

101-115<br />

118-121<br />

HOME & GARDEN<br />

Kate Lines shares her summer gardening advice and we feature the regions top home and<br />

garden specialists.<br />

MUSIC & ENTERTAINMENT<br />

Featuring the latest events and listings from East Anglia’s music and entertainment scene<br />

with a spotlight feature on Jay Williams.<br />

6


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

11<br />

14<br />

34<br />

68<br />

70 76<br />

93<br />

101<br />

7


SEPTEMBER SEPTEMBER <strong>2018</strong> | ISSUE <strong>2018</strong> | #71 ISSUE | #71 LOCAL NEWS<br />

The Ivy<br />

LAUNCHES IN NORWICH...<br />

main restaurant, bar and terrace, and will hold<br />

back a number of tables each day for walk-ins,<br />

allowing locals to drop-in at any time of day.<br />

The Ivy Collection is pleased to<br />

announce that reservation lines<br />

are now open for The Ivy Norwich<br />

Brasserie, after its launch on<br />

Tuesday, 21 August.<br />

Situated on London Street, The Ivy<br />

Norwich Brasserie will offer an elegant<br />

dining destination in the heart of Norwich’s<br />

bustling city centre. Open seven days a<br />

week and featuring extensive all-day menus<br />

and a beautiful bar, the brasserie will offer<br />

sophisticated yet relaxed all-day dining for<br />

locals and visitors alike. The brasserie will<br />

accommodate for up to 149 guests across the<br />

The Ivy Norwich Brasserie will offer accessible,<br />

modern British classics for breakfast, weekend<br />

brunch, lunch, afternoon tea and dinner.<br />

Menus will include signature dishes such as<br />

The Ivy Collection shepherd’s pie, a truffle<br />

chicken sandwich and grilled fish, as well as<br />

light and healthy brunch options, delicious<br />

afternoon teas and an extensive drinks menu.<br />

Inside you will find eye-catching yet refined<br />

interiors designed by the acclaimed Martin<br />

Brudnizki Design Studio, with the brasserie’s<br />

signature green colour palette sitting against<br />

striking leather banquettes, polished marble<br />

floors and bronzed antiques.<br />

Reservation lines for The Ivy are now<br />

open 01603 273 888 or visit<br />

www.theivynorwich.com to make a<br />

booking.<br />

8


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

Treat<br />

yourself<br />

THIS<br />

SUMMER<br />

HAIR BEAUTY WEDDINGS<br />

The best quality cuts,<br />

colours & styles with<br />

an impeccable service.<br />

High quality treatments in<br />

a relaxed environment<br />

where you can unwind.<br />

Our specialist bridal team<br />

are able to advise, inspire<br />

& deliver your dream look.<br />

Indulge yourself with a range of treatments available to help you de-stress & relax<br />

LAWSON PLACE BURY ST EDMUNDS SUFFOLK IP32 7EW<br />

01284 700100 www.stephen-john.co.uk<br />

9


SEPTEMBER SEPTEMBER <strong>2018</strong> | <strong>2018</strong> ISSUE | ISSUE #71 | #71 FASHION<br />

BY ZEE BATTERSBY<br />

I’m not old i’m<br />

retro<br />

Check out my new<br />

look fashion website<br />

imnotoldimretro.co.uk<br />

Well hello there! I’m back with my monthly column… OK, so firstly a reminder<br />

about me. I’m Zena (Zee for short), I’m 45, a mother and a grandmother.<br />

It’s been non-stop for me this month!<br />

I’ve been busy writing my<br />

‘Pro Age’ interviews over<br />

on the blog.<br />

It’s had such a positive<br />

response from all the<br />

women I’ve asked. So an<br />

enormous thank you to<br />

you all!<br />

Following on form last<br />

months article, I’m giving<br />

my advice my favourite<br />

places to visit for the best<br />

skin and body treatments in<br />

the local area.<br />

This month, I visited the wonderful<br />

Heritage and Wellbeing Centre in Bury<br />

St Edmunds.<br />

On the cusp of its 2 nd Birthday, I spoke<br />

to owners Lisa and Rebecca about how<br />

they have just been voted the<br />

No 1 spa on trip advisor in<br />

Suffolk, as well as having a 5<br />

Bubble Spa rating - all very<br />

exciting.<br />

Situated in serene parkland<br />

the Spa offers a wide<br />

range of treatments and<br />

packages.<br />

I honestly didn’t want<br />

to leave. You can<br />

read about my Pro60<br />

Dermalogica facial and<br />

my interview with Lisa<br />

and Rebecca on the<br />

blog. My skin felt beyond amazing.<br />

Back to fashion… I’ve always had a huge<br />

thing for leopard print.<br />

Well, since Spice Girl Mel B made it cool<br />

10


FASHION<br />

SEPTEMBER SEPTEMBER <strong>2018</strong> | <strong>2018</strong> ISSUE | ISSUE #71 | #71 FASHION<br />

again! I love the fact that you can<br />

put it with almost any colour and<br />

it goes!<br />

Gone are the Bet Lynch<br />

comparisons. Whether you are<br />

having a dabble with a belt or a<br />

pair of shoes, or like me you go<br />

full on don’t care leopard print.<br />

My mum, who is an amazing<br />

seamstress, even covered a bra<br />

in leopard print fabric for me to<br />

wear with bell-bottomed trousers<br />

and a black jacket! (It was the<br />

90s remember)! I know it’s an<br />

acquired taste but I love it! Here<br />

are a few of my favourite<br />

outfits.<br />

My most recent purchase was<br />

again from Javelin Fashion<br />

situated in the high street in Bury<br />

St Edmunds.<br />

My new retro red<br />

hairstyle!<br />

It was in the sale for £12! I<br />

couldn’t leave without it.<br />

**Don’t forget now is a great<br />

time to get next year’s summer<br />

wardrobe as the retailers go into<br />

their summer sales**<br />

Lastly, I got fed up with my<br />

blonde hair so I took the plunge<br />

and went retro red!<br />

Thank you to my sister Sophie for<br />

turning me into a redhead. I am<br />

so happy with it!<br />

Whatever you’re doing for the<br />

rest of the summer…<br />

I love leopard<br />

print - here are a few<br />

of my favourites!<br />

Stay stylish - Love Zee x<br />

I’m not old i’m retro<br />

www.imnotoldimretro.co.uk<br />

11


SEPTEMBER <strong>2018</strong> SEPTEMBER | ISSUE <strong>2018</strong> #71 | ISSUE | LOCAL #71 NEWS<br />

Adnams Copper House Pink Gin launches to join<br />

the Adnams range of award-winning spirits...<br />

NEW COPPER HOUSE<br />

PINK GIN<br />

Copper House Dry Gin is made from grain to glass using<br />

East Anglian malted barley. Raspberry is added to the<br />

award-winning product to create amazingly vibrant fruity<br />

aromas. It’s a fun, pink twist on great gin.<br />

Adnams, the Suffolk-based brewer and<br />

distiller, is delighted to introduce its<br />

new Copper House Pink Gin.<br />

Copper House Pink Gin joins the Adnams range of<br />

award-winning spirits. One suggested way that gin<br />

drinkers can enjoy the new pink variety of Copper<br />

House is served on ice with tonic, fresh mint and<br />

raspberries and it is a drink to enjoy at any time of<br />

year - it could be an ideal gift for an occasion such<br />

as Christmas, Valentine’s Day or a birthday.<br />

Excitement about the launch has been building<br />

all week as Southwold has been showing its ‘pink<br />

spirit’ on social media, intriguing Adnams’ fans<br />

across the UK. Adnams Copper House Pink Gin<br />

will retail at £29.99 per 70cl bottle (40% abv)<br />

For further information about Adnams visit<br />

www.adnams.co.uk.<br />

12


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

WE’VE<br />

GOT PINK<br />

SPIRIT!<br />

Made with our award winning<br />

Copper House Dry Gin, our Pink<br />

Gin is bursting with Raspberry<br />

flavours.<br />

Available online at adnams.co.uk<br />

or in our stores:<br />

Aldeburgh • Bury St Edmunds • Hadleigh<br />

Harleston • Holkham • Holt • Southwold<br />

Saffron Walden • Stamford • Woodbridge<br />

Westlegate and Unthank Road Norwich<br />

13


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

Wedding<br />

Showcase<br />

SUNDAY 30 TH SEPTEMBER<br />

11AM - 3PM<br />

With a host of East Anglia’s finest local wedding suppliers<br />

Entrance to the Wedding Show is complimentary<br />

WHY NOT MAKE A DAY OF IT? *<br />

Book Afternoon Tea with your Bridal Party in our stunning The View Restaurant<br />

.95pp (Normally £19.95)<br />

Wedding Showcase Offer: £16<br />

To book please call Ashley Swenson on 01284 706 777 ext 3<br />

or email enquiries@allsaintshotel.com quoting offer code: WedShow<br />

*Afternoon Tea must be pre-booked and paid in advance<br />

All Saints Hotel • Fornham St. Genevieve • Bury St. Edmunds • Suffolk • IP28 6JQ<br />

14<br />

www.allsaintshotel.com


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

Gregson Kirby<br />

close up magician<br />

From playing cards, to coins, ropes and<br />

elastic bands, this young man has a passion<br />

for entertaining through the art of magic and<br />

comedy.<br />

Like many young children Greg got his first<br />

magic set at the age of 7, which gave him<br />

an introduction to magic. From there on his<br />

desire to learn more simply grew. He has been<br />

performing over the last few years for corporate<br />

events, Cocktail parties, Birthdays, Christmas<br />

events and Weddings.<br />

Having recently qualified at the London school<br />

of barbering, Greg likes to combine his sleight of<br />

hand with his daily job, to entertain his clients no<br />

matter what the age.<br />

Contact Greg by email gregsonkirby@aol.com<br />

15


SEPTEMBER SEPTEMBER <strong>2018</strong> | <strong>2018</strong> ISSUE | ISSUE #71 | #71 WEDDING<br />

WeddingAngel<br />

Finding a Wedding Photographer<br />

BY LISA MARIE SMITH<br />

Unlike the work of<br />

your other wedding<br />

vendors (music, flower<br />

arrangements, cake),<br />

photographs aren’t things<br />

you can hear, smell, taste or<br />

even see at first—you don’t<br />

really know what you’re<br />

getting until after the fact.<br />

photographer you’ll want shooting your wedding. Do any of the<br />

following appeal to you?<br />

Documentary: Instead of a series of posed photos, these are<br />

candid or spontaneous pictures (read: not styled) of people,<br />

décor and the action.<br />

Portraiture: If you prefer classic portraits (think: your parents’<br />

wedding album), go with a traditional photographer who<br />

specializes in portraiture. These are posed shots of the two of<br />

you, your friends and family in front of various backdrops.<br />

That means careful research<br />

and selectiveness regarding<br />

professional skills, artistic style<br />

and personal demeanor are extra<br />

important when choosing your<br />

photographer.<br />

STEP 1: SETTLE ON A STYLE<br />

Before you begin researching<br />

photographers, you’ll need to first<br />

decide what type of photography<br />

style you prefer, as that will<br />

help determine which kind of<br />

Fine Art: Though it’s similar to documentary photography, this<br />

style gives the shooter greater artistic license to infuse their<br />

particular point of view and style into your photographs.<br />

Edgy and Bold: This style of photography, an offshoot of fine<br />

art, is marked by outside-the-box, tilted angles (called Dutch<br />

angles) and unconventional framing.<br />

STEP 2: DO YOUR HOMEWORK<br />

Start your search by reading reviews from recent newlyweds<br />

and browsing hundreds of local listings. Carefully review<br />

potential photographers’ websites and blogs to check out<br />

photos of other weddings they’ve shot, which will give you<br />

16


WEDDING<br />

SEPTEMBER SEPTEMBER <strong>2018</strong> | <strong>2018</strong> ISSUE | ISSUE #71 | #71 WEDDING<br />

an idea of their style. The design of<br />

the website may also have clues about<br />

the photographer’s personality and<br />

sensibility... but also it may not, so keep<br />

communicating with your photographer<br />

to make sure he knows exactly what you<br />

want.<br />

STEP 3: SET UP INTERVIEWS<br />

This is not a decision that can be made<br />

on looks alone—you must meet your<br />

potential photographers in person.<br />

STEP 4: MAKE SURE YOU GET ON<br />

Don’t underestimate the importance<br />

of liking and bonding with your<br />

photographer. Is the photographer<br />

excited by your vision when you describe<br />

it? When they make suggestions, do they<br />

present them in a clear and respectful<br />

way, or are they timid?<br />

STEP 5: ASK ABOUT YOUR RIGHTS<br />

Most contracts stipulate that the<br />

photographer owns the rights to all<br />

photos taken at the wedding, even<br />

the ones of you. In other words,<br />

the photographer can use them<br />

promotionally (on their website or blog,<br />

submit them for publication and even<br />

place them in ads). Be aware!<br />

STEP 6: POSTPRODUCTION DETAILS<br />

It usually takes at least a month to get<br />

all those photo proofs back from your<br />

photographer. Why? Your photographer<br />

is shooting enormous raw files far bigger<br />

than your typical JPG. Shooting raw files<br />

gives your photographer greater ability to<br />

correct the photo, however, they should<br />

also be using the correct light settings<br />

initially, so if they are good, it shouldn’t be<br />

too hard to edit the photos to your liking.<br />

Until next time...<br />

Lisa x<br />

17


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

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SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

19


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

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SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

Hats for weddings<br />

and occassions<br />

Coriander<br />

37 New Market<br />

Beccles<br />

NR34 9HE<br />

Tel: 07747 796 796<br />

21


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

ILLUSTRATOR<br />

Helen Hird<br />

At <strong>Bounce</strong> <strong>Magazine</strong> we love celebrating our local area<br />

and the people in it, especially our skilful and talented creatives!<br />

Helen Hird is a fashion and bridal<br />

illustrator; among her clients are Lyst.<br />

com, Vogue UK & Glamour magazine,<br />

Harpers Bazaar, Jessica Bennett<br />

Bespoke Bride and most recently<br />

<strong>Bounce</strong> <strong>Magazine</strong>’s editor, Rachel.<br />

Her bridal work ranges from turning a brides<br />

perfect dress or bridesmaid dresses from a vision<br />

to a bespoke illustration fit for the dressmaker.<br />

Alternatively, her wedding illustrations are a great<br />

keepsake of the most important garment you will<br />

ever wear, or as a personalised gift for the Bride,<br />

Bride and Groom, or Bridesmaids as a memento<br />

of the big day.<br />

Helen’s work is designed on a high quality card<br />

and finished completely by hand with water colour<br />

22


WEDDING<br />

SEPTEMBER SEPTEMBER <strong>2018</strong> | <strong>2018</strong> ISSUE | ISSUE #51 | #71 WEDDING<br />

with a question: “My friend has just got married,<br />

can you paint her in her dress?”<br />

A light bulb went off, just like in a cartoon, and I<br />

realised my passion could possibly become more<br />

than just a hobby. This was over 4 years ago now<br />

and I’ve never looked back.<br />

Do you put yourself under pressure when<br />

capturing someone’s image?<br />

Sometimes it’s hard work being a one-woman<br />

band.<br />

and textured paint in a classic style. We speak to<br />

Helen about her passion for illustrating.<br />

When did you realise you had a passion for<br />

weddings?<br />

I have been borderline obsessed with weddings<br />

and wedding dresses from quite an early age.<br />

I used to dress my Barbie’s up for their big day<br />

at least once a week, conduct ceremonies in the<br />

school playground and keep an in-depth diary of<br />

every tiny detail for my own future wedding.<br />

I knew everything that I wanted, from the length<br />

of my train to the shade of champagne dress I<br />

would wear. I have, however, ditched the three 3ft<br />

diamond-encrusted tiara and first dance to<br />

S Club 7.<br />

How did you discover illustration?<br />

I went to college to study fashion and textiles; I<br />

became really interested in illustration, doodling<br />

my trademark little ladies at every opportunity.<br />

I’d come home at the end of the college day and<br />

instead of demolishing a packet of crisps and<br />

putting on ‘Friends’ (like I did in my school days)<br />

I’d get my water colours back out. I’d been doing<br />

it all day, but I wasn’t tired of it. I kept going, as<br />

a hobby, until one day someone approached me<br />

There have been ups and downs. I’ve had many a<br />

sleepless night, paint spillage and so much to learn<br />

that I’ve felt like my brain is too small to cope.<br />

On the flip-side, I’ve had a double-page spread<br />

in Vogue, the honour to capture one of the most<br />

special days in people’s lives and occupy a tiny bit<br />

of wall space in homes up and down the country.<br />

What would your younger self say to you<br />

now?<br />

I think the 7-year-old Helen, wearing a pillowcase<br />

as a veil, would be proud!<br />

SEE MORE AT WWW.HELENHIRD.CO.UK<br />

23


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

www.andrewflorides.co.uk<br />

Telephone 07710 496070<br />

Alexander Carr<br />

Proprietor<br />

WINE SHOP<br />

FULL OFF-LICENCE<br />

AND HOME BREW CENTRE<br />

From the largest<br />

festivals to the most<br />

intimate weddings,<br />

Gofer specialises<br />

in the hire of super<br />

silent generators<br />

and electrical<br />

distribution.<br />

Free Parking<br />

A truly traditional establishment<br />

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SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

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SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

26


WEDDING<br />

SEPTEMBER SEPTEMBER <strong>2018</strong> <strong>2018</strong> | ISSUE | ISSUE #71 #71 | WEDDING<br />

The Red Barn is set to host a local wedding<br />

fayre this November in Norfolk...<br />

Located between Kings Lynn and<br />

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from which the striking red roof can be<br />

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The Red Barn is lucky to experience some<br />

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This November they are hosting<br />

a wedding fayre with over 60<br />

fabulous local suppliers and<br />

for the first time a fully set up<br />

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Traditional Norfolk brick walls<br />

surround giant oak timbers<br />

which in turn support the<br />

cavernous roof making the red<br />

barn an unforgettable venue.<br />

The history of the barn, (dating back to at<br />

least the 16th century), imbues the space with<br />

a welcoming atmosphere creating a fabulous<br />

backdrop to your celebrations.<br />

Surrounded by mature trees and open fields<br />

An ideal opportunity to come<br />

and visit the Red barn, and to<br />

plan your day no matter what<br />

you have left to organise.<br />

For more information and to register<br />

please visit their website www.<br />

theredbarnnorfolk.co.uk/weddingfayre<br />

Photo credits would be to Daniel<br />

Lightening and Dotty Photography<br />

27


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The fastest<br />

win inside a<br />

British ring...<br />

SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

BY RALPH OATES<br />

A series of articles which will feature boxing facts<br />

from both the past to the present...<br />

On the 24th November 1995<br />

Sheffield born heavyweight<br />

Pele Reid made his debut in<br />

the professional ranks at the<br />

Bowlers Exhibition Centre<br />

in Manchester against Gary<br />

Williams. Reid was expected to<br />

win and did so easily stopping<br />

his man in the first round of a<br />

contest set for four.<br />

Reid during the course of 1996<br />

took part in six bouts and won<br />

them all in fine style winning<br />

four of his bouts in the opening<br />

session. Two of the said<br />

engagements took him to both<br />

Italy and Germany which was a<br />

good move since it was getting<br />

him used to boxing outside of<br />

the UK.<br />

On the 28 June 1997 Reid won<br />

his first championship when<br />

he met Jamaican born Ricardo<br />

Kennedy for the vacant World<br />

Boxing Organisation Inter-<br />

Continental heavyweight title at<br />

the Sports Village, in Norwich<br />

by a stoppage in the opening<br />

stanza of twelve. This was his<br />

seventh victory to come in the<br />

first round in nine fights.<br />

The Sheffield Arena in<br />

Yorkshire saw Reid make the<br />

first defence of the Inter-<br />

Continental heavyweight title<br />

on the 11 October 1997 against<br />

an American in the shape of Eli<br />

Dixon who lasted until the ninth<br />

round in a contest schedule<br />

for twelve before the referee<br />

stepped in to stop the bout.<br />

There was now a great deal<br />

of excitement about Pele who<br />

looked an exciting prospect a<br />

man who had the potential to<br />

create waves in the division and<br />

hence go a long way.<br />

In his fourteenth bout he<br />

was matched with British &<br />

Commonwealth heavyweight<br />

champion Julius Francis for the<br />

titles at the York Hall, Bethnal<br />

Green in London on the 30 th<br />

January 1999. Many pundits felt<br />

that at the end of the evening<br />

Reid would be crowned the<br />

new champion. Francis showed<br />

however that he was not in<br />

the ring just up to make up<br />

the numbers and turned in<br />

an excellent performance to<br />

retain the titles stopping Reid<br />

in three rounds of a contest set<br />

for twelve.<br />

After the defeat to Francis, Reid<br />

was never able to recapture<br />

the magic of old since he won<br />

seven drew two and lost five<br />

of his next fourteen bouts.<br />

Reid took part in his last<br />

contest on the 7th March<br />

2009 bowing out with a win<br />

outpointing David Ingleby<br />

over ten rounds to capture<br />

the Vacant British Masters<br />

Heavyweight title at the New<br />

Bingley Hall in Birmingham.<br />

Reid who was born on the 11<br />

January 1973 may have failed<br />

to have lived up to the high<br />

expectations many had of him<br />

by not winning the British and<br />

Commonwealth heavyweight<br />

titles and indeed by not going<br />

beyond the domestic crown<br />

to even higher honours like<br />

the European championship.<br />

However he can take a degree<br />

of consolation from a bout<br />

which had previously taken<br />

place on the 25th February<br />

1997. At the Hillsborough<br />

Leisure Centre in Sheffield<br />

opponent Michael Murray<br />

from Lancashire dislocated his<br />

shoulder in the first round of a<br />

contest set for eight and thus<br />

had to retire from the bout due<br />

to the injury. This gave Reid the<br />

record of gaining the fastest<br />

ever win inside a British ring the<br />

time being nine seconds.<br />

During his career Reid compiled<br />

a professional of 20 wins 6<br />

defeats and 2 draws.<br />

30


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

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34


FEATURE FEATURE<br />

SEPTEMBER SEPTEMBER <strong>2018</strong> <strong>2018</strong> | ISSUE | ISSUE #71 | #71 GABRIELLE<br />

GABRIELLE<br />

We speak to Gabrielle about her latest album ‘Under My Skin’...<br />

As soon as you hear The Voice, you know<br />

it can’t be anyone else. 25 years since her<br />

debut single Dreams reached No.1 in the UK,<br />

Gabrielle’s voice remains pure, seductive and<br />

gloriously unique, one of the most compelling,<br />

natural voices in British pop history. In a world<br />

of beats-driven electro-pop and synthesised<br />

auto-tune, my, how we’ve missed it.<br />

Under My Skin is a lavishly-produced, classy<br />

collection of irresistibly sing-along songs,<br />

collaboratively created with producers and<br />

writers behind Corrine Bailey Rae, Amy<br />

Winehouse and Paloma Faith.<br />

In late July <strong>2018</strong>, the single Shine, an<br />

orchestral pop epic written with production<br />

super-Swedes Tobias<br />

Lundgren and Tim<br />

Larsson, was the No.1<br />

most-played song<br />

on Radio 2, its video<br />

seeing Gabrielle<br />

in a scarlet gown,<br />

arms outstretched,<br />

re-emerging as a<br />

stately Grand Diva<br />

of transcendental<br />

grandeur.<br />

Five million albums sold, 2 Brit Awards,<br />

2 Mobos, an Ivor Novello in 2008 for<br />

Outstanding Song Collection (after five<br />

previous nominations) and Gabrielle is<br />

acknowledged today as not only a stunning<br />

vocalist but a writer of instantly memorable<br />

melody. Under My Skin, her first studio album<br />

in 11 years, is quintessential Gabrielle, who<br />

“freestyles” over musical ideas, with no lyrics<br />

yet written, to create her signature sound.<br />

Since her fifth album Always in 2007,<br />

Gabrielle’s been a working mum-of-two,<br />

spending time on “the school run” (her<br />

youngest is now 15), song-writing at home,<br />

performing one-off shows across Europe and<br />

promoting her 2013 Greatest Hits anniversary<br />

collection Now and Always: 20 Years of<br />

Dreaming.<br />

Rachel Ducker catches up with Gabrielle to<br />

here all about it.<br />

R: Hi Gabrielle how are you today?<br />

I am fine thank you, a bit<br />

knackered, I did a show in<br />

Birmingham last night, the album<br />

launch, so I got to bed at 5am, and<br />

so I am sorry if I am a bit slow this<br />

morning!<br />

R: I watched your show on your<br />

Instagram story this morning and<br />

it looked amazing!<br />

[laughs] The audience were<br />

amazing, they were phenomenal–they<br />

were so lovely, and it was so hot, but<br />

everybody persevered and it was<br />

fantastic.<br />

R: I can’t imagine how hot it must be on<br />

stage with all the heat from the lights?<br />

35


SEPTEMBER SEPTEMBER <strong>2018</strong> | <strong>2018</strong> ISSUE | ISSUE #71 | #71 GABRIELLE<br />

You know, it was crazy, but it was worth<br />

every minute of it.<br />

into the studio to write and record a song<br />

together.<br />

R: I bet! Well onto the first question, I<br />

would love to know how you got into<br />

music?<br />

The producers liked my voice, and<br />

afterwards they said, “we really like your<br />

tone”.<br />

Oh my gosh! Well, I’ve always been into<br />

music in general; I loved listening to all<br />

of the greats such as Michael Jackson,<br />

Madonna, all the pop stuff and the stuff<br />

from my mum’s music collection.<br />

I was always singing but never imagined I<br />

would ever have a career out of it. I<br />

remember as a teenager watching ‘Top<br />

of the Pops’ and ‘Fame’, way before your<br />

time… I loved all of the characters and I<br />

just really loved music.<br />

Although I should have been more loyal to<br />

my friend, she was about ten years older<br />

than me and had already had her own<br />

record released, when I was asked by the<br />

producers to come back, I snapped their<br />

hand off.<br />

Obviously, she found out, and we weren’t<br />

friends again but hey, you know, I was a<br />

young girl and I was in pursuit of having<br />

my own record like she did. So that’s how<br />

it happened, yeah.<br />

It wasn’t until my cousin’s boyfriend<br />

entered a fashion show at a club<br />

called ‘Moonlighting’ and they wanted<br />

entertainment as well as models, so my<br />

cousin put me forward, and I said “no I<br />

cant do it, I cant do that”!<br />

After I went back into the studio I was<br />

then put out on a white label and ahead of<br />

my recording label signing me, the white<br />

label had fallen into their hands and they<br />

came looking for me so that was how I<br />

was put on the radar.<br />

She said “but you love singing”? and I<br />

responded “no, no not in front of people”!<br />

Somehow she twisted my arm, and<br />

although I was scared I wanted to do it.<br />

Come the night I was on edge, I was so<br />

nervous. I was waiting for my mum to<br />

arrive and I was literally pushed on stage<br />

to sing a Luther Vandross cover song<br />

called ‘Any Love’, so that was my first<br />

introduction to public singing.<br />

R: How did you get your big break?<br />

Right so, by me singing at ‘Moonlighting’<br />

I ended up dating a guy who paid for me<br />

to go to a recording studio with my friend,<br />

and her boyfriend paid for her. So we went<br />

R: What music inspired you growing up?<br />

My musical tastes are diverse, bearing in<br />

mind I have a 15-year-old daughter who<br />

loves a bit of Drake, I am the ‘pop tart’ in<br />

my house. I love Britney, Pink, Sam Smith,<br />

James Arthur and Jay-Z and Beyonce.<br />

I go from one to the other, so, what you’d<br />

expect from this middle-aged woman is<br />

not what I am giving you, I just love pop<br />

music. I grew up as an 80s child so it<br />

was like Spandau Ballet, a bit of Michael<br />

Jackson, I love Nirvana, The Beatles, and<br />

Oasis.<br />

R: Well believe it or not, I grew up<br />

listening to you, so it’s surreal for me to<br />

36


FEATURE<br />

SEPTEMBER SEPTEMBER <strong>2018</strong> | <strong>2018</strong> ISSUE | ISSUE #71 | #71 GABRIELLE<br />

37


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

38


SEPTEMBER SEPTEMBER <strong>2018</strong> <strong>2018</strong> | | ISSUE ISSUE #71 #71| GABRIELLE<br />

FEATURE<br />

speak to you today!<br />

Darlin’ [laughs]<br />

R: My mum always played your albums…<br />

Lewis Hamilton was telling me the same<br />

thing, loads of mum’s force their children<br />

to listen to me, [laughs] but that’s really<br />

lovely…<br />

R: Oh, I am not complaining!<br />

to myself “your mad what’s the point of<br />

having a husband if he isn’t helping”, but<br />

my mum was always like, “I want to see if I<br />

can do that, and do this”, so she did.<br />

A lot of women do it now. I admired her,<br />

but she’s scary in that sense, a lot of<br />

people don’t have that energy. She has<br />

more energy than I could ever have.<br />

R: Your debut single was ‘Dreams’ in 1993<br />

– does that feel like along time ago now?<br />

You’re so cute though I love it! Makes me<br />

realise how old I am [laughs]<br />

R: You’re not old! I am sure you are the<br />

coolest mum going as well?<br />

Oh you’re a diamond thank you very much!<br />

I should bring you over to tell my kids that!<br />

R: Speaking of mum’s, I’ve read lots about<br />

your mum being a very strong woman<br />

and a single parent, bringing yourself and<br />

your brothers up and holding down a few<br />

jobs… I mean that’s incredible.<br />

Yes, she used to work for the Ministry of<br />

Defence, and then she’d do a tailoring job,<br />

and also do some piece work, so that was<br />

making pieces for smart trousers and suits.<br />

Then later on she qualified as a social<br />

worker.<br />

I am telling you this, and thinking, my<br />

mum, she’s a gangster, she was definitely<br />

a gangster, in the sense of holding down<br />

three jobs, looking after four kids and<br />

doing it for herself.<br />

I say this because she was married, and I<br />

remember coming home one day and I just<br />

see her laying on the carpet and I thought<br />

Yeah, 25 years, it came out 7th June 1993.<br />

It’s quite funny as my son is 23 years old,<br />

so it was two years after, and the fact that<br />

its still one of his favourite songs I am like,<br />

wow.<br />

R: I think it’s still one of a lot of people’s<br />

favourite songs.<br />

It’s lovely that year’s later people still tweet<br />

how fresh it sounds and I love that.<br />

The success came about because people<br />

took it to their hearts and loved it and kind<br />

of made my dreams come true and after<br />

all this time I can still go out and do what<br />

I love.<br />

R: If you hadn’t had got into music what<br />

do you think you would be doing now?<br />

Oh, easy… I wanted to work with children.<br />

I do love kids… although I can’t wait to get<br />

away from mine most of the time [laughs]<br />

no I am kidding.<br />

I have been a mum for all of these years<br />

and it nice that now they can find their own<br />

way, but yeah I think I would be working<br />

with kids in some way, shape or form.<br />

39 39


SEPTEMBER<br />

SEPTEMBER<br />

<strong>2018</strong> |<br />

<strong>2018</strong><br />

ISSUE<br />

| ISSUE<br />

#71 |<br />

#71<br />

GABRIELLE<br />

R: One of my favourite songs is ‘Rise’,<br />

you probably hear that all of the<br />

time?<br />

No, I love that, I never take that for<br />

granted. A lot of the time people pick out<br />

my favourites anyway. So I am happy ‘Rise’<br />

is your favourite.<br />

R: Do you have a favourite song to<br />

perform?<br />

Right, I’ve got a few, ‘Rise’ is definitely one<br />

of them, I love the response.<br />

I also love ‘Sunshine’ and ‘When a<br />

Woman’, that’s a song that makes<br />

everyone’s booty move! I also love that I<br />

can be a bit of a bully with that song, I can<br />

get everyone up and dancing! [laughs]<br />

Lastly, ‘Dreams’, and I probably shouldn’t<br />

say this, but that is the song I leave to last<br />

as it’s one of my favourites that was the<br />

song that launched me.<br />

R: You’re known for styling your look<br />

with an eye patch or a streak of hair, due<br />

to an eye condition named Ptosis…<br />

I actually didn’t know what the condition<br />

was until I read it in a newspaper.<br />

Yeah, I just call it a lazy eye. It creates<br />

a lazy eye; and have had it since I was<br />

young.<br />

I had an operation as it was a<br />

deadeye muscle and they removed it.<br />

It’s one of those things where it’s better<br />

than not seeing, so when people think I<br />

don’t have an eye, no I have got two, just<br />

one of them is quite sleepy looking.<br />

It’s not something that I show. Some<br />

people have this in both their eyes,<br />

so I am just grateful its in just one of<br />

mine. I have covered it with an eye patch,<br />

sunglasses and now it is just hair, but<br />

I love that; I love the fact that this is<br />

just me.<br />

R: I think now a days its so hard when<br />

the young girls look at people in the<br />

media and sadly they can become selfconscious<br />

about the tiniest of things, I<br />

wondered what advice you would give<br />

them?<br />

I think like you said; they have these<br />

images of what they think women should<br />

look like, but women don’t actually look<br />

like that, with these filters, and thinned out<br />

effects, so for me, I think you have to be<br />

yourself and do you.<br />

I grew up at an all girl’s school, they were<br />

bitchy and I had a lazy eye and people<br />

would make jokes about it. I had the last<br />

laugh, as later on I would be out there<br />

making music. You just have to believe in<br />

yourself, if you don’t believe in you, how<br />

can anyone else?<br />

I could have let my condition hold me<br />

back but, I decided to get a big eye patch<br />

and I draw all the attention to it.<br />

R: I think that was my point of the<br />

question, I think you’ve been inspiring<br />

and I think that anyone else with any self<br />

doubts or any similar conditions about<br />

themselves will be inspired by that too.<br />

I hope so; I had a lot of letters from mum’s<br />

with children who were wearing eye<br />

patches, who didn’t have eyes.<br />

It was a case of; I was glad to represent<br />

people who were different, or not<br />

40


SEPTEMBER<br />

SEPTEMBER<br />

<strong>2018</strong> |<br />

<strong>2018</strong><br />

ISSUE<br />

|<br />

#71<br />

ISSUE<br />

| GABRIELLE<br />

#71<br />

FEATURE<br />

41


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

42<br />

42


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

SEPTEMBER <strong>2018</strong> | ISSUE #71 | GABRIELLE<br />

FEATURE<br />

even different, but even if you’ve lost a<br />

limb, it doesn’t stop us being humans,<br />

or having feelings, we are people after all<br />

you know?<br />

Sometimes you have to speak up and not<br />

suffer in silence.<br />

For example, if someone is bullying you,<br />

you go and tell someone.<br />

R: What track do you enjoy listening to<br />

the most on the new album?<br />

Oh my god, again, I’ll tell you, there’s ‘Show<br />

Me’ and I love ‘Shine’, I have also got a<br />

song called ‘Every Step’, I wrote that for a<br />

friend of mine who was going through a<br />

really bad time in her relationship and like<br />

myself, I am not good at taking advice but I<br />

am good at giving it.<br />

The fact I came out and was able to<br />

showcase it and show people that you can<br />

reach your full potential no matter what<br />

the issue is was important to me.<br />

You can’t tell a close friend to walk away<br />

from it all, even though you’d like to, it’s<br />

not your place, so I thought ok, all you can<br />

do is sit and listen.<br />

R: Thank you for answering that question,<br />

I didn’t want to raise it if you didn’t want<br />

to discuss it?<br />

So I wrote ‘Every Step’ for them. There are<br />

so many different songs; ‘Thank You’ is one<br />

we put out for the fans.<br />

Oh no, I am one of these people who<br />

are very open, I think the more you can<br />

speak about stuff the more people can be<br />

inspiring, you just have to accept yourself<br />

and be proud of who you are.<br />

R: Is it the same music style we are used<br />

to hearing?<br />

Oh… so on this album its very much, people<br />

keep saying, not me, ‘classic Gabrielle’.<br />

I am happy to talk about it but you must<br />

know, I’ve go more rabbit than Sainsburys<br />

[laughs] Gab by name and Gab by nature<br />

[laughs]<br />

I’ve gone off and done country music and<br />

things in the past, but this album is pop<br />

with the contrast of old school retro, with<br />

a bit of soul.<br />

R: Bless you! [laughs] Your back now with<br />

your 6th studio album, ‘Under My Skin’…<br />

can you tell us more about that?<br />

If you hear it, you’ll have a better<br />

understanding. There’s Gabrielle soul in<br />

there!<br />

I am loving it, because it took a while, 11<br />

years, and now it’s just a case, of doing<br />

show cases around the country.<br />

R: Thank you so much for your time,<br />

wishing you all the very best for the<br />

album launch!<br />

It’s such a fun time because it had been<br />

so long, and I felt my audience were truly<br />

worthy of new material because I have<br />

been singing the same stuff for the last 11<br />

years and beyond! It’s great to be back.<br />

It’s a pleasure to have talked to you. You<br />

take care my darling.<br />

More information about<br />

www.gabrielle.co.uk<br />

43<br />

43


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

Is Change Good for You?<br />

I don’t’ know why, but I always view<br />

<strong>September</strong> as the month which<br />

proposes the most change, I imagine<br />

it goes back to my school days where<br />

<strong>September</strong> meant “Back to School”.<br />

But is change a good thing? How well do you<br />

accept and cope with change?<br />

Do you accept or fight change?<br />

Our brains are superb at doing the same thing<br />

over and over again, we are just wired that way.<br />

So when a big change occurs, it can be very<br />

unsettling, especially when that change is not<br />

within our control.<br />

We can’t stop certain things happening to us, lets<br />

face it life can really suck sometimes, but what we<br />

can control is how we react to it.<br />

Is change good for us?<br />

Change can be good for us as Winston Churchill<br />

said “a change is as good as a rest”.<br />

Lots of good can come from change, it can<br />

help push us out of our comfort zone so we<br />

can experience more, it can also make us more<br />

flexible and adaptable, it can also allow us to have<br />

more fun.<br />

Take a moment to think of one great experience<br />

you’ve had and I imagine, it was in some shape<br />

or form, connected to a change that occurred in<br />

your life.<br />

What do you choose?<br />

Change is a part of life, sometimes we have<br />

control over the changes in our lives and<br />

sometimes not but we always have a choice of<br />

how we react to change.<br />

We have a choice to embrace the change and<br />

allow good to come from it or resist it, which can<br />

lead to feelings of anxiety or unease.<br />

So the next time a big change occurs in your life<br />

take a moment to think about how you choose to<br />

react to it, accept or fight it! It’s your choice.<br />

If you would like further information on how I can help get in touch<br />

by contacting me on the details below...<br />

T: 07946 722897 | W: www.elizabethdoneganhypnotherapy.co.uk<br />

44


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

45


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

46


WELLBEING<br />

SEPTEMBER 2016 | ISSUE #47 | BEAUTY, HEALTH & WELLBEING<br />

SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

MOUNTAIN<br />

POSE<br />

(tah -DAHS-anna)<br />

Benefits<br />

Improves posture<br />

Strengthens thighs, knees, and ankles<br />

Firms abdomen and buttocks<br />

Relieves sciatica<br />

Reduces flat feet<br />

Cautions:<br />

Headache<br />

Insomnia<br />

Low blood pressure<br />

How to try the pose:<br />

1. Stand with the bases of your big toes touching,<br />

heels slightly apart (so that your second toes are<br />

parallel).<br />

Lift and spread your toes and the balls of your<br />

feet, then lay them softly down on the floor. Rock<br />

back and forth and side to side. Gradually reduce<br />

this swaying to a standstill, with your weight<br />

balanced evenly on the feet..<br />

2. Firm your thigh muscles and lift the knee<br />

caps, without hardening your lower belly. Lift the<br />

inner ankles to strengthen the inner arches, then<br />

imagine a line of energy all the way up along<br />

your inner thighs to your groins, and from there<br />

through the core of your torso, neck, and head,<br />

and out through the crown of your head.<br />

Turn the upper thighs slightly inward. Lengthen<br />

your tailbone toward the floor and lift the pubis<br />

toward the navel.<br />

3. Press your shoulder blades into your back,<br />

then widen them across and release them down<br />

your back. Without pushing your lower front<br />

ribs forward, lift the top of your sternum straight<br />

toward the ceiling. Widen your collarbones. Hang<br />

your arms beside the torso.<br />

4. Balance the crown of your head directly over<br />

the center of your pelvis, with the underside of<br />

your chin parallel to the floor, throat soft, and the<br />

tongue wide and flat on the floor of your mouth.<br />

Soften your eyes.<br />

5. Tadasana is usually the starting position for<br />

all the standing poses. But it’s useful to practice<br />

Tadasana as a pose in itself. Stay in the pose for<br />

30 seconds to 1 minute, breathing easily.<br />

Beginner’s Tip:<br />

You can improve your balance in this pose by<br />

standing with your inner feet slightly apart,<br />

anywhere from 3 to 5 inches.<br />

Deepen the Pose:<br />

You can challenge your balance by practicing<br />

this pose with your eyes closed. Learn to<br />

balance without any reference to the outer<br />

environment.<br />

With thanks to www.yogajournal.com/poses.<br />

Please take care in all poses, if unsure<br />

please attend a class or ask for a<br />

private lesson.<br />

47


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

Emily Fazah is 28 years old, originally from<br />

Suffolk, she moved back from London a<br />

couple of years ago after working for a<br />

recording and publishing company.<br />

She decided that the 9-5 office slog was not<br />

suited to my lifestyle and decided to move back<br />

to greener pastures… Moody Girl was created<br />

by Emily after years of suffering in silence with<br />

severe PMS.<br />

She explains, “From the age of 15 onwards I<br />

noticed a huge difference in the way I suffered<br />

with my periods compared to other girls at<br />

school. When trying to open up about both the<br />

psychological and physical effects it had on me I<br />

realised that this wasn’t something people spoke<br />

about honestly and from then on I learnt to<br />

suffer in silence and to just get on with it. There<br />

came a point when I just couldn’t ‘get on with<br />

it’ any longer and I decided to speak with my<br />

local GP. Unfortunately, my woes were met with<br />

the same blank expressions. All that was offered<br />

was the contraceptive pill (which sent my moods<br />

completely wild) or anti-depressants, which I<br />

refused to take, as I knew deep down this wasn’t<br />

depression”.<br />

“Finally, after extensive research I was referred to<br />

the Chelsea and Westminster PMS clinic where<br />

I spoke to the first doctor who understood why<br />

I had been suffering all these years and since<br />

then things have got much better. For so many<br />

years I felt so alone and like no one else was<br />

going through the same as what I was. But then<br />

I thought to myself ‘what if other women have<br />

been suffering in silence like I have?’ It was then<br />

that I decided to start Moody Girl, aiming to<br />

open a line of communication between women<br />

suffering with premenstrual conditions”.<br />

Moody Girl has an online forum for women to<br />

chat through everything menstrual related. The<br />

best way to be involved is to sign up and post<br />

any questions you may have or answer existing<br />

questions asked by other users.<br />

48<br />

www.moodygirl.co.uk


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

TURNS A WALK INTO<br />

A WORKOUT!<br />

Needham, Bury St Eds and Newmarket<br />

10 GOOD REASONS WHY YOU<br />

SHOULD TRY NORDIC WALKING<br />

• Burns 20-40% more calories<br />

• Works the whole body<br />

• Easy to learn<br />

• Sociable and fun<br />

• Lessens impact on joints<br />

• Suitable for everyone<br />

• Great for neck, shoulders & backs<br />

• Can be done anywhere<br />

• ‘Green’ exercise<br />

• Affordable<br />

Call for more details<br />

07955495016<br />

www.positivestepspt.co.uk<br />

49


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

A Unique Venue<br />

Clay Shooting | Weddings | Celebrations<br />

Luxury Lodge Accommodation | Footgolf<br />

The Sunday Carvery | Corporate Events | Golf<br />

Feel free to visit the website for more information, alternatively<br />

pop down to see us. We are located just off the A12 near<br />

Blythburgh, not far from Southwold, Suffolk IP17 3QT.<br />

Every Sunday<br />

12 - 2.30pm<br />

01986 784347 | www.highlodge.co.uk<br />

High Lodge Leisure Ltd HighLodgeSS High_Lodge_Leisure_Ltd<br />

HL <strong>Bounce</strong> 145x105mm ad_b1.indd 1 20/03/<strong>2018</strong> 13:18<br />

50


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

An Appetite for Change<br />

Eating Wisely and Well<br />

What are we really eating?<br />

How is it affecting our health?<br />

Have we got to change?<br />

Conference<br />

Friday 28 <strong>September</strong> <strong>2018</strong><br />

The Hoffmann Building, Snape Maltings, Suffolk, IP17 1SR<br />

Chair & Keynote Speakers<br />

Bill Turnbull Broadcaster<br />

Prof Andrew Fearne Norwich Business School, UEA<br />

Doug Field CEO East of England CoOp<br />

Prof Alastair Forbes Norwich Medical School, UEA<br />

Bee Wilson Author<br />

Oliver Paul Suffolk Food Hall<br />

Martin Collison EU Short Food Chain Network (SKIN)<br />

For tickets & further information:<br />

aldeburghfoodanddrink.co.uk/conference<br />

Tickets<br />

£35<br />

With thanks to our sponsors:<br />

51<br />

*This project has received funding from the European Union’s Horizon 2020 Research and Innovation programme under grant agreement N.728055.


SEPTEMBER SEPTEMBER <strong>2018</strong> | ISSUE <strong>2018</strong> #71 | ISSUE | FOOD #71 & DRINK<br />

The story of<br />

Sherry<br />

Jerez in Spain was a centre of viticulture in Spain in about<br />

1100 BC but the Romans had a bigger influence after.<br />

were vanquished, production of Sherry as we know<br />

it began again. Sir Francis Drake after sacking<br />

Cadiz in 1587 brought back 2,900 barrels of Sherry.<br />

BY ‘WINE BUFF’ FRED FISHER<br />

This was around 200 BC when the Moors<br />

conquered the area in AD 711 the art of distillation<br />

became known, introducing brandy and thus<br />

fortified wine. During the Moorish period the town<br />

was called Sherish which would seem to be the<br />

likely source of the name Sherry.<br />

Although Arab rule dictated that all vineyards<br />

should be destroyed, some were allowed to<br />

produce raisins and table grapes.<br />

In 1264 when Alfonso took the city and the Moors<br />

From that moment on Sherry became a popular<br />

drink in the British Isles.<br />

Production...<br />

Sherry, by law must come from the triangular<br />

area between, Jerez de la Frontera, Sanlucar de<br />

Barrameda and El Puerto de Santa Maria and<br />

mostly from the Palomino grape.<br />

The climate in this area has about 300 days of<br />

sun each year, dry and hot. It is moderated a<br />

little by winds bringing moisture from the ocean.<br />

Temperatures can often reach 40 C.<br />

The soils in this area are quite unique formed<br />

from:<br />

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FOOD & DRINK<br />

SEPTEMBER SEPTEMBER <strong>2018</strong> | ISSUE <strong>2018</strong> #71 | ISSUE | FOOD #71 & DRINK<br />

ALBARIZA - The lightest soil, almost white, best<br />

for the Palomino. 40% chalk and the rest clay and<br />

sand.<br />

BARROS - Dark brown soil, 10% chalk and high<br />

clay percentage.<br />

ARENAS - A Yellowish soil, 10% chalk and a high<br />

sand content.<br />

Barros and Arenas grow mostly Pedro Ximenez<br />

grapes.<br />

Two main grapes are used, the Palomino and the<br />

Pedro Ximenez. Most sherry uses the Palomino,<br />

producing a very neutral and plain wine. This<br />

simple style is enhanced by the sherry process.<br />

The Pedro Ximenez (PX) is used for<br />

sweetness.<br />

Wine is made from the Palomino<br />

with the first pressing making<br />

what are called Fino and<br />

Manzanilla sherries. The<br />

second pressing is used for<br />

Olorosos. After fermentation<br />

the wines are graded as suitable<br />

for Finos or Amontillados. To<br />

these are added brandy to fortify<br />

it to 15% alcohol. Other more heavier<br />

wines can be suitable for Olorosos and are<br />

fortified to 17.5% alcohol.<br />

Ageing...<br />

The fortified wines are stored in 500 litre<br />

American oak casks (called Butts) A space is left<br />

at the top of the barrel to allow flor to develop on<br />

top of the wine. This is an airborne fungus which<br />

resembles a topping of custard. The flor can<br />

remain intact or can deteriorate and this leads to<br />

the difference between Finos , with complete<br />

Flor or Olorosos with damaged flor.<br />

They are then put into a Solera system, from<br />

which each year a new layer of barrels are<br />

formed. As wine is finally sold from the oldest,<br />

those barrels are topped up from the previous<br />

years, and that from its own previous year. In this<br />

way the system can keep going with each year<br />

topping up the one before it, so this can go for<br />

many years. Normally this is about 12 years and<br />

a new Solera is started. It could last for 30, 40 or<br />

even longer number of years.<br />

Types of Sherry...<br />

FINO - The driest and palest, must be drunk soon<br />

after opening.<br />

MANZANILLA - A Fino made near<br />

Sanlucar de Barrameda which has a<br />

salty taste, from proximity to the sea.<br />

AMONTILLADO - Like a Fino but<br />

where the flor got damaged leading<br />

to oxygen exposure. Darker then<br />

Fino.<br />

OLOROSO - Oxidised for longer than<br />

Fino, darker and richer, can be 18 to<br />

20% alcohol. Can be sweetened.<br />

PALO CORTADO - Started life as an<br />

Amontillado but developed like an Olorosos, or<br />

flor killed by fortification<br />

SWEET - Uses dried PX grapes and is intensely<br />

sweet and dark.<br />

CREAM - First made in the 1860s by blending<br />

different sherries including Olorosos and Pedro<br />

Ximenez.<br />

The range of sugar content of sherries goes from<br />

0 to 5 grams per litre for Finos, and up to 212<br />

grams per litre for Pedro Ximenez.<br />

Conclusions...<br />

Although less popular in recent years it is seeing a comeback and various shows on TV<br />

feature it in the script. It was at one time thought of as the best wine in the world and could<br />

be said to be among the best.<br />

53


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

Mascarpone<br />

tart with<br />

boozy peaches<br />

The rough puff pastry is<br />

contrasted nicely by the<br />

smooth, creamy mascarpone<br />

and sweet, boozy peaches in<br />

this gorgeous tart recipe...<br />

1. Put all the ingredients for the peaches<br />

(apart from the peaches) in a small pan and<br />

heat until the sugar has dissolved. Pour into<br />

a mixing bowl and add the peaches, making<br />

sure they’re submerged in the liquid. Cover the<br />

bowl and marinate for 30 minutes.<br />

2. Heat the oven to 200°C/180°C fan/gas 6.<br />

Roll out the pastry until it’s a rough 20cm x<br />

30cm rectangle the thickness of a £1 coin. Put<br />

on a baking sheet lined with non-stick baking<br />

paper, then lightly score a 3cm border around<br />

the edges. Brush all over the pastry with the<br />

beaten egg and sprinkle a little sugar around<br />

the border. Bake for 15-20 minutes until<br />

golden and puffed. Take out of the oven, then<br />

gently push the centre back down with a fish<br />

slice and leave the pastry to cool completely.<br />

Ingredients<br />

• 300g Mascarpone Cream<br />

• 320g Puff Pastry<br />

For the peaches<br />

• 200ml vin santo (or other sweet wine)<br />

• 1 vanilla pod, split lengthways<br />

• 15g caster sugar<br />

• 1 star anise<br />

• 1 cinnamon stick<br />

• 3 fresh lemon thyme sprigs, plus a few<br />

extra sprigs to serve<br />

• 5 ripe peaches, cut into 1cm slices<br />

3. Mix the mascarpone with the icing sugar<br />

and lemon zest in a mixing bowl until well<br />

combined. Spread the mixture over the pastry<br />

base, inside the border. Scatter the peaches<br />

over the tart along with a few sprigs of lemon<br />

thyme, then drizzle over some of the reduced<br />

marinade.<br />

54


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

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SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

56


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

Summer fun by the River Waveney...<br />

With the end of the summer<br />

season on 10 <strong>September</strong> in<br />

sight, <strong>2018</strong> looks like being a<br />

record season at Beccles Lido.<br />

With glorious weather at the<br />

beginning of the summer holidays,<br />

what seemed like all of East Anglia<br />

descended on Beccles to swim in one<br />

of the region’s only heated openair<br />

swimming pools. With its slide,<br />

springboard, giant inflatable, lane<br />

swimming til 10am and café serving<br />

hot and cold food, Beccles Lido is<br />

the perfect destination for an early<br />

morning swim or a family day out.<br />

More information at www.beccleslido.<br />

com.<br />

Following a huge fundraising<br />

campaign in 2017, the Lido was<br />

transformed for <strong>2018</strong> with new toilets<br />

and a re-landscaped patio area. The toddler pools were also<br />

completely revamped and for 2019 the main pool has to be<br />

re-furbished, upgraded and re-lined. This final upgrade in an<br />

ambitious 2 year project to Secure Beccles Lido’s Future is<br />

the most expensive project since Beccles Lido Limited took<br />

over the pool in 2009. The community is being urged to get<br />

involved and help raise funds to persuade larger grant funders<br />

to invest the £150,000+ required. Nearly half the community<br />

fundraising target of £15,000 has already been raised and<br />

over £35,000 in total. To learn more or to help please visit<br />

uk.virginmoneygiving.com/Team/NewLiner.<br />

You can also help by visiting the Lido’s big annual fundraiser –<br />

Beccles Beer Festival, 16-18 November at Beccles Public Hall.<br />

When the Lido closes it’s not the end of the fun as the Lido<br />

also operates Big Dog Ferry until October. So why not book a<br />

passenger boat trip between Beccles Lido and Geldeston Locks<br />

Inn, a relaxing 3 mile boat journey along the River Waveney<br />

with the opportunity to enjoy the wildlife en-route – otters,<br />

kingfishers and marsh harriers are all regular sights. Find out<br />

more at www.bigdogferry.co.uk or call 07532 072761.<br />

Beccles Lido has been voted one of the 50 best things to do in Suffolk!<br />

57


SEASONAL RECIPES<br />

SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

PAPRIKA BEEF<br />

Taco Cups...<br />

Photo and recipe with thanks to Tesco<br />

58 58


FOOD & DRINK<br />

SEPTEMBER SEPTEMBER <strong>2018</strong> | ISSUE <strong>2018</strong> | #71 ISSUE | FOOD #71 & DRINK<br />

Method<br />

• Preheat the oven to gas 6, 200°C, fan 180°C.<br />

Halve the tortilla wraps and lay them on a<br />

board.<br />

Mix it up...<br />

Swap ordinary taco shells for tortilla<br />

wraps and bake in a muffin tin until crisp,<br />

before filling with warmly spiced beef<br />

and topping with a little crunchy lettuce,<br />

apple, pepper and cool soured cream.<br />

Why not double the beef mixture and<br />

freeze for busy weeknight meals?<br />

Ingredients<br />

• 4 mini tortilla wraps<br />

• 3 tsp vegetable oil<br />

• 1 small onion, finely chopped<br />

• 1 x 250g pack lean beef steak mince (5% fat)<br />

• 1 tsp paprika<br />

• 1/2 tsp ground cumin<br />

• 1 x 210g tin kidney beans, drained and rinsed<br />

• Use 2 tsp oil to brush both sides. Shape each<br />

half into a cone shape and use to line 8 cups<br />

in a muffin tin, folding the bottom over and<br />

moulding them into the holes to make cup<br />

shapes. Bake in the oven for 8–9 minutes, until<br />

the edges are crisping up and lightly golden.<br />

Remove from the oven and allow to cool.<br />

• Meanwhile, heat the remaining oil in a frying<br />

pan over a medium heat, then add the onion<br />

and cook for 5 minutes. Turn up the heat and<br />

add the mince, then cook for 5 minutes, or until<br />

cooked through.<br />

• Stir in the paprika, cumin and kidney beans<br />

and cook to heat through.<br />

Quarter and core the apple, then grate on<br />

the coarse side of a grater. Put in a bowl and<br />

squeeze over the lemon juice. Top with the<br />

pepper and mix.<br />

• To assemble, layer the lettuce and beef<br />

mixture in the cups, then top with a spoonful of<br />

the apple and pepper. Finish with a little soured<br />

cream.<br />

TO SERVE<br />

• 1 Granny Smith apple<br />

• 1 small lemon, juiced<br />

• 1/2 red pepper, finely chopped<br />

• 75g (2 1/2oz) Little Gem or iceberg lettuce,<br />

finely shredded<br />

ADDITIONAL INFORMATION:<br />

Serves 4<br />

10 mins to prepare and 15 mins to cook<br />

257 calories / serving<br />

Freezable<br />

Healthy<br />

• 4 tbsp half-fat soured cream<br />

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SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

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SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

61


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

Celebrate Christmas in style at<br />

Hollywood<br />

party nights<br />

DINE | DRINK | DANCE<br />

30th November to 21st December <strong>2018</strong><br />

www.ravenwoodhall.co.uk | 01359 270345<br />

Find us just off Junction 45 of the A14<br />

62


SEPTEMBER SEPTEMBER <strong>2018</strong> | <strong>2018</strong> ISSUE | ISSUE #71 #71 | FOOD & DRINK<br />

Ross promoted to Head Chef after impressing<br />

all at Ravenwood Hall...<br />

When Ross Cook was looking for the<br />

perfect venue for his fairytale wedding,<br />

he admitted he fell in love with<br />

Ravenwood Hall on first sight.<br />

Little did he know that he would be returning<br />

to the beautiful and historic setting just a few<br />

months later as an integral member of staff.<br />

Fast forward to the present day and Ross is<br />

happily married to Laura after their wonderful<br />

wedding–while having double reason to celebrate<br />

after being named the new head chef at the<br />

prestigious hotel and restaurant.<br />

Ross impressed all at the hotel and restaurant<br />

during a two-year spell at Ravenwood as Sous<br />

Chef.<br />

So when the position of running the entire kitchen<br />

came up, Craig Jarvis, owner of Ravenwood,<br />

admitted it was an easy decision to make.<br />

It was particularly special for Ross, 27, who had<br />

got married at the seven-acre estate – booking<br />

his wedding venue even before joining the team.<br />

Ross, who boasts a number of top hotels and<br />

restaurants in Ipswich and Needham Market<br />

on his impressive CV, said: “I originally came to<br />

Ravenwood as I knew all about its reputation in<br />

the local area.<br />

“I had always dreamed that one day I would be<br />

the Head Chef at Ravenwood and I jumped at the<br />

chance when it was offered to me.<br />

“It has a very high standard of cuisine and I am<br />

looking forward to continuing that and then<br />

enhancing it to ensure Ravenwood continues to<br />

have a reputation as the place-to-go in the local<br />

area.”<br />

Ross knew all about the beautiful setting at<br />

Ravenwood after he and his now wife, Laura,<br />

chose to get married there–with the ceremony<br />

held in May of this year.<br />

He explained: “When we first looked at<br />

Ravenwood Hall in 2015, we just fell in love with<br />

this stunning place with its amazing grounds,<br />

wedding pavilion and a hotel steeped in tradition.<br />

To now be the Head Chef here is a dream come<br />

true.”<br />

Ross is now busy preparing Ravenwood’s new<br />

autumn menu before embarking on his first<br />

Christmas leading the kitchen.<br />

To find out more about Ravenwood Hall,<br />

please visit www.ravenwoodhall.co.uk.<br />

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SEPTEMBER SEPTEMBER <strong>2018</strong> | ISSUE <strong>2018</strong> #71 | ISSUE | FOOD #71 & DRINK<br />

Planning a vegan<br />

picnic<br />

Why not make the most out of this<br />

long, warm summer?<br />

There is still plenty of time to get out the picnic<br />

blankets. Whether you are heading to the park<br />

or the beach - a picnic is a fun thing to do for all<br />

the family.<br />

And just because you can’t tuck into chicken<br />

wings or sausage rolls if you’re a vegan, it doesn’t<br />

mean you can’t take part.<br />

Planning the perfect vegan picnic may seem<br />

like a daunting task, but it really isn’t when you<br />

know how. We’ve hunted down a few local vegan<br />

snacks to add to your picnic baskets.<br />

FAIRFIELDS CRISPS<br />

The farm, just north of<br />

Colchester in Essex, uses<br />

100% renewable energy<br />

on the farm, and as the<br />

crisps are gluten-free<br />

and vegan-friendly,<br />

£15 for a box of 24.<br />

MUNCHY SEEDS VEGAN BOX<br />

For just £3.80 (including postage and<br />

packing!) this special Vegan Selection<br />

Pack is a great way to try the taste<br />

of savoury toasted seeds! Each pack<br />

contains five handy 25g sachets; one<br />

pack of Sesame Sprinkles (delicious<br />

sprinkled over salad), two packs of<br />

Omega Sprinkles (great on top of<br />

soup) and two packs of our Chilli<br />

Bites (excellent to nibble with a drink)<br />

that’s enough to see you through the<br />

week!<br />

THE PROTEIN BALL CO.<br />

These protein balls are the perfect<br />

snack for children or adults and are<br />

great as a healthy sweet treat at<br />

picnics or days out with the family,<br />

before or after a workout, or just as a<br />

snack in between meals. Get the extra<br />

protein that you need into your vegan<br />

diet with our delicious plant based<br />

protein balls. £17.99 for a box of 10.<br />

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SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

65


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

HOTELS<br />

Christmas Parties<br />

We love Christmas as much as you do!<br />

Join us for a Festive 3-Course Dinner and Disco<br />

from only £19.95 per person.<br />

Spaces are filling up fast on Thursday, Friday and<br />

Saturday nights throughout December. Book now to<br />

avoid missing out on the party of the year!<br />

Download our Christmas brochure online at<br />

www.dragonflyburystedmunds.co.uk/christmas<br />

Call 01284 760884<br />

fd@dragonflyburystedmunds.co.uk<br />

Dragonfly Hotel, Symonds Road, Bury St Edmunds, IP32 7DZ<br />

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SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

67


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

SUFFOLK ESCAPE ROOM<br />

AND HAPPY DAYS RV<br />

If you are looking for a a bit of mystery mixed with a<br />

funky vintage vacation, then look no further...<br />

Suffolk Escape Room is<br />

situated in the unique<br />

location of an original war<br />

time Nissen Hut on the edge<br />

of an American style Trailer<br />

Park, Happy Days Retro<br />

Vacations - the perfect duo.<br />

You can have 2-8 players and once inside, players must find<br />

hidden clues and solve puzzles that will lead them towards<br />

escape.<br />

<strong>Bounce</strong> <strong>Magazine</strong> were thrilled to be invited along to take on<br />

the Suffolk Escape Room challenge and enjoy a stay on site at<br />

Happy Days Retro Vacations. Here’s what we thought.<br />

So what is an Escape Room? An<br />

Escape Room is a live immersive<br />

experience.<br />

“As we walked up to the Suffolk Escape Room, the suspense<br />

was killing us... We all wondered what was awaiting us behind<br />

that door!<br />

Players are ‘locked’ in a room and<br />

must solve a series of puzzles within<br />

60 minutes in order to escape an<br />

Area 51 theme. Common sense goes<br />

a long way!<br />

Equipped with a walkie-talkie, we were sent into the room. As<br />

the door closed, we were suddenly transformed into a band of<br />

determined UFO hunters, and yes we did take on the roles very<br />

seriously! Our mission was to search the room thoroughly, and<br />

as a team we had to work out how to escape.<br />

68


FOOD FOOD & DRINK DRINK<br />

SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

We had one hour to crack all the puzzles that hid<br />

in the depths of the room.<br />

It was also at this point that everyone’s<br />

competitive streak took over… the countdown to<br />

escape had begun.<br />

annoyingly obvious that we kicked ourselves<br />

about it afterwards. We ended up making it out<br />

in 50 minutes 57 seconds, which we were told<br />

wasn’t a bad first attempt. We were buzzing after<br />

the game and wanted to go back in time and do<br />

it all again.<br />

I am absolutely fascinated with UFO’s and<br />

paranormal activity, so this theme was right up<br />

my street. Secretly, in my head, I was pretending I<br />

was Dana Scully, (I grew up watching the X Files)<br />

- I didn’t tell anyone else that, I had my own fun<br />

with it!<br />

We whizzed through the first few puzzles with<br />

ease, but sometimes it the most obviously things<br />

that create the hurdles! The last puzzle was so<br />

Suffolk Escape Rooms provides the perfect<br />

environment for team-building activities, birthday<br />

parties or just simple fun with your family and<br />

friends.<br />

You can get a glimpse of our experience by<br />

visiting our Facebook, Twitter or Instagram pages.<br />

Don;t worry we haven’t given too much away!<br />

Read all about our stay at Happy Days overleaf.<br />

69


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

Camping with a twist...<br />

A stay in this ‘space age’ looking airstream<br />

complements the UFO themed, Suffolk<br />

Escape Rooms theme nicely.<br />

Set on a peaceful campsite<br />

just a short distance from the<br />

famous site at Rendlesham,<br />

further up the A12, you will<br />

find a unique, kitch camping<br />

experience.<br />

I absolutely love camping, but<br />

sometimes I can be put off by the<br />

hassle of putting up a tent, and setting<br />

up home in a muddy field.<br />

So I was delighted when I was offered to the<br />

opportunity to try out some camping with full on<br />

added glamour?<br />

Yes, I am talking about Glamping… a way<br />

to connect with nature with all of<br />

your usual hotel-style comforts in<br />

a lovingly restored vintage chic<br />

airstream. Now doesn’t that<br />

sound cool?<br />

Staying in ‘Peggy’, one of seven<br />

airstreams owned by Kevin and<br />

Jenni Armstrong, came complete<br />

with a double bedroom, dining couch<br />

that turns into an extra bed, a kitchen<br />

area and toilet, complete with an outdoor dining<br />

70


FOOD & DRINK<br />

SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

area and very own fire pit. You don’t have to<br />

worry about packing anything except your own<br />

clothing and towels, everything else is provided,<br />

you can even hire the optional bedding to save<br />

space and washing on your return home.<br />

Like me, you will also be surprised to find<br />

it includes a fridge, cooker, TV, radio, not<br />

forgetting complimentary marshmallows,<br />

perfect for star gazing by the fire pit. Keeping<br />

as many of their retro details as possible, the<br />

airstreams still have their original wooden veneers,<br />

brightened up homely details, patterned curtains,<br />

fairy lights and bunting.<br />

Glamorous camping is becoming the stylish way<br />

to enjoy the outdoors, and we loved our two-night<br />

break away at Happy Days, a perfect retreat for all<br />

the family right by the beautiful surroundings of the<br />

Suffolk Coast.<br />

Wardspring Farm, Leiston Road,<br />

Saxmundham, Suffolk, IP17 1TG.<br />

Phone: 07824 999115<br />

www.suffolkescaperoom.co.uk<br />

www.happydaysrv.co.uk<br />

71


FEBRUARY SEPTEMBER 2014 SEPTEMBER <strong>2018</strong> | ISSUE | ISSUE <strong>2018</strong> #28 | #71 | ISSUE FOOD | FOOD #71 AND & DRINK<br />

Jungle<br />

Bird<br />

Rum Cocktail…<br />

Simpler than most tiki<br />

cocktails, this tropically<br />

inspired 1970s sipper,<br />

combines a delicious mix<br />

of dark rum, Campari and<br />

fruit juices.<br />

Method<br />

1. Fill a mixing glass three-quarters<br />

with ice, and add all of the<br />

ingredients.<br />

Ingredients<br />

• 1 1⁄2 oz<br />

• Dark Rum<br />

• 3⁄4 oz Campari<br />

• 1⁄2 oz Simple syrup<br />

• 1 1⁄2 oz Fresh pineapple juice<br />

• 1⁄2 oz Fresh lime juice<br />

2. Shake until chilled for about 30<br />

seconds.<br />

3. Strain into a rocks glass over ice<br />

cubes or one large piece of ice, and<br />

add the garnish. A few spikes of the<br />

pineapple leaves with jungle this up!<br />

BY THE ANGRY WAITER<br />

72


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

feed your<br />

innergood<br />

wagamama bury st edmunds<br />

the arc, bury st edmunds IP33 3FA<br />

01284 711 987<br />

73


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

74


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

Classic<br />

car<br />

show<br />

Come and join us for a<br />

weekend of fantastic motors,<br />

spanning the ages, from 1900<br />

- 2000, from the local Classic<br />

Car Club of Bury St Edmunds.<br />

You will also be able to<br />

experience the thrill of the<br />

drive in our 4 seater<br />

racing simulators!<br />

Vehicles on display are subject to alteration from those advertised 75


SEPTEMBER SEPTEMBER <strong>2018</strong> | ISSUE <strong>2018</strong> | #71 ISSUE | BLACK #71 HONEY<br />

76


FEATURE<br />

SEPTEMBER SEPTEMBER <strong>2018</strong> | <strong>2018</strong> ISSUE | ISSUE #71 | #71 BLACK HONEY<br />

BLACK HONEY<br />

Bursting out of the ether in 2014 with their squalling guitars, vivid colours and<br />

cinematic vignettes, there’s no other British band out there quite like Black Honey.<br />

Having spent the last four years perfecting<br />

the indie game, everything you think you<br />

know about them and their unique surrealist<br />

world is about to be wonderfully shaken<br />

up as they prepare to release their hugely<br />

anticipated debut album.<br />

With contradiction at every turn, it’s an<br />

album that celebrates being<br />

human, in all its different<br />

forms and by doing so,<br />

will touch the hearts of<br />

everyone that hears it.<br />

We’ve already heard ‘Bad<br />

Friends’ earlier this year, but<br />

with the exception of 2016’s<br />

‘Hello, Today’ (the track<br />

that saw the band become<br />

a household name at Radio 1), and the 2017<br />

closer ‘Dig’, the album is made up of entirely<br />

new music with 9 brand new songs on offer.<br />

band – Tom Dewhurst (drums), Tom Taylor<br />

(bass) and Chris Ostler (guitar) – to channel<br />

everything that comes from her obsessive<br />

and dizzyingly creative head and bottle it into<br />

music.<br />

The album as a result is ultimately a collage<br />

of chaos, shot straight at the heart – honest,<br />

inspiring and deeply infectious.<br />

Rachel Ducker caught up with<br />

Izzy B Phillips, songwriter,<br />

front woman, and all-round<br />

creative force behind guitarpop<br />

band Black Honey,<br />

R: Hey Izzy…<br />

Hello right I’m ready for you.<br />

R: Could you tell me about how you initially<br />

got involved with music?<br />

Across the entirety of the record, you can<br />

always feel the bare bones of front lady Izzy<br />

B Phillips diary scribbles are just around the<br />

corner as the varying tracks switch between<br />

chart-headed bangers and scuzzy, industrial<br />

David Lynch inspired strangeness.<br />

I did the whole theatre school, singing thing<br />

when I was a kid, and really hated it! [laughs]<br />

I was in all of the musicals, I quite liked the<br />

songs but I didn’t really like the way that<br />

people would sing them.<br />

It’s the weird and wonderful mind of Phillips<br />

- her lovable but villainous, Milky-Bar-kidmeets-Debbie<br />

Harry persona – that you find<br />

very much at the heart of ‘Black Honey’. An<br />

open sufferer of both dyslexia and ADHD,<br />

she’s a huge advocate for self-expression<br />

without limit and has relied hugely on her<br />

When I was young, my dad said to me, “you’ve<br />

got a musical ear”, and I was like “what’s a<br />

musical ear”? So he said “its an inner ear”.<br />

So I remember going around the school<br />

playground going “I’ve got a musical inner ear,<br />

it’s an ear inside my head that hears music<br />

better than everyone else”. [laughs]<br />

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SEPTEMBER SEPTEMBER <strong>2018</strong> | ISSUE <strong>2018</strong> #71 | ISSUE | BLACK #71 HONEY<br />

R: Amazing, well what a start! Who were<br />

your musical influences growing up?<br />

Well, I don’t actually have any memory of<br />

there being records played in our house.<br />

My dad used to play the jazz trumpet and<br />

also played the piano. I remember watching<br />

him over his shoulder once and watched it<br />

long enough that I kind of learnt it. Which is<br />

amazing, as now I can’t learn anything, it takes<br />

me hours to even learn my own songs!<br />

R: When did your music career actually<br />

begin?<br />

I would say officially, when we launched Black<br />

Honey and we started touring. I had been<br />

writing songs for ages and I was in many<br />

bands, but I just used to play on the local<br />

Brighton scene. We never really did anything,<br />

and then when we formed Black Honey<br />

people were like, “hey do you want to come<br />

to Holland and be on the radio”? And we were<br />

like “whoa this had suddenly become a thing,<br />

this is very real”.<br />

were listening to a lot of grunge and 70’s<br />

rock anyway so it was quite natural for us to<br />

develop that into what is now Black Honey.<br />

R: How did you find your gang of<br />

collaborators? Could you tell me about how<br />

the four of you met and came to create Black<br />

Honey?<br />

So I met Chris in college, and we started<br />

playing guitar together. Then we met Tommy<br />

because he was living with Chris at the<br />

time and he was a drummer whilst we went<br />

through a string of bass players, and then we<br />

couldn’t find a bass player so we made Tommy<br />

play bass and roped Tom in to play drums - it<br />

was only meant to be a short term thing, but<br />

he is still here to this day and now he’s like<br />

everyone’s favourite member.<br />

R: Where did the band name come from?<br />

It’s like bitter sweet, light and dark, you know,<br />

contrast. Everything contrasts and it’s a<br />

beautiful thing.<br />

R: Did you have a vision in mind when you<br />

were first starting the band?<br />

R: They always say there is no light without<br />

the dark.<br />

Yeah! It was really strange, I remember telling<br />

the guys I wanted to make this retro, almost<br />

rival idea, and everyone was just like “what<br />

the f*ck is she talking about, she sounds<br />

completely mental”? So I was like “just hear<br />

me out”. I then I made a college out with Liz<br />

Savage and I started looking at guitar tones<br />

that to me spoke 60’s cinema, and then it was<br />

the time when Lana Del Rae started coming<br />

through.<br />

Then everyone kind of had a point of reference<br />

and seemed to understand that vintage kind<br />

of idea. So I said imagine if we did a retro<br />

rock and roll band and then from there we<br />

went into a complete rabbit hole. Before we<br />

Yeah exactly!<br />

R: How do you approach writing?<br />

I like to use different technique;, I think of<br />

writing as an evolving process, so I like to<br />

write lyrics in a journal. I write a lot of poems,<br />

at the moment I am more poem based than<br />

chords, I’m sort of board of the guitar at the<br />

moment. Sometimes I will just take the poems<br />

into the boys and be like “hey, what’s up I’ve<br />

got this poem lets make something out of<br />

this”, and other times I will write an entire<br />

song on an acoustic guitar and will go in and<br />

be like “yo! this whole songs done” and we will<br />

just go for it.<br />

78<br />

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FEATURE<br />

SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

79<br />

@BlackHoneyUK


SEPTEMBER SEPTEMBER <strong>2018</strong> | ISSUE <strong>2018</strong> | #71 ISSUE | BLACK #71 HONEY<br />

80


FEATURE<br />

SEPTEMBER SEPTEMBER <strong>2018</strong> | <strong>2018</strong> ISSUE | ISSUE #71 | #71 BLACK HONEY<br />

R: Your self-titled debut album is coming out<br />

on 21 st <strong>September</strong>.<br />

Yeah, it’s my birthday!<br />

R: Oh wow, well happy birthday for then!<br />

What it’s like to play new tracks from the<br />

album live?<br />

We’ve been playing a lot of them live already,<br />

for example, we’ve been playing ‘Midnight’<br />

since March, mainly because it’s the hardest<br />

song in the world to sing!<br />

So we needed a good six-month buildup<br />

before it comes out to get comfy with it. We<br />

are just piecing together all of the last bits<br />

for the upcoming shows and its rewarding, its<br />

really rewarding. It feels really good.<br />

R: You’ve released four EPs over four years,<br />

why’s it the right time for you to finally<br />

release your debut album?<br />

I think because I felt I had so much more<br />

to say. You only get one shot at your debut<br />

album. Previously we did 6 weeks on the road<br />

in arenas and I came back thinking, “nah I<br />

need a song I can play in arenas and its going<br />

to go off”! So then I came back and wrote five<br />

songs for the record between December and<br />

January.<br />

I think the highlight would have to be Queens<br />

of the Stone Age, opening the main stage<br />

the day after we announced the album, when<br />

we all had our wicked jackets on. There is no<br />

better feeling in the world than when your<br />

with your four best mates on stage having the<br />

best time of your life.<br />

R: We are actually right by Latitude, I think<br />

you played there too…<br />

Yeah, I loved Latitude, I think that was my<br />

discovery of this year. It was brilliant, people<br />

can go swimming in a lake, they have nice<br />

cocktail bars; I love cocktails and I am usually<br />

on a mission at festivals to find one bar, and<br />

there were like six at Latitude.<br />

R: You have your own tour starting in<br />

October; can you tell us more about that?<br />

Yeah, we are really stoked, we are hitting the<br />

road in October and coming to Norwich and<br />

f*ck loads of towns; we are going to play the<br />

sh*t out of the record. We’ve got some crazy<br />

merch, we’ve got a new light show coming<br />

for you, it’s all kicking off. We also have some<br />

special limited edition vinyl’s – double picture<br />

disc deluxe, which will have lips on the actual<br />

record.<br />

R: How can people get a copy?<br />

R: What do you want people to take away<br />

from the album?<br />

I want people to be like “Oh my f*cking god,<br />

what has just happened to me”! But at the<br />

same time thinking, “I didn’t expect that but<br />

actually it’s so addictive”, I want people to feel<br />

addicted.<br />

R: You’ve been playing the festival scene<br />

pretty hard this year, what’s been your<br />

festival highlight so far?<br />

Its available on our website www.blackhoney.<br />

backstreetmerch.com or any of our social<br />

media pages.<br />

R: Once the tour is finished, what are the<br />

plans for the rest of the year?<br />

We have a big European tour, it’s dead<br />

exciting! I feel like I’ve been waiting my whole<br />

life to do this tour. Then next year it’s going to<br />

be crazy we are going to be playing live shows<br />

all around the world yeah watch this space!<br />

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SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

RudlingsWakelam<br />

Solicitors<br />

...advice for life<br />

Providing practical legal<br />

solutions throughout your life<br />

Agriculture<br />

Commercial<br />

Employment<br />

Equestrian<br />

Family Matters<br />

Health Care<br />

Litigation<br />

Mental Health<br />

Property<br />

Wills & Probate<br />

We do home visits<br />

RW 1<br />

Home visits available<br />

... advice for life<br />

Bury St Edmunds: 01284 755771<br />

Brandon: 01842 810300 | Thetford: 01842 754151<br />

www.rudlings-wakelam.co.uk<br />

Offi ces: Bury St Edmunds | Brandon | Thetford<br />

82


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

Signage!<br />

Signs are often the first physical<br />

impression given to your<br />

customers, so make sure they look<br />

good!<br />

The term signage covers a huge range of<br />

different types of sign. We can assist,<br />

design and produce all of them! Whether<br />

it is a shop fascia, unit sign, directional<br />

or health and safety sign, we can<br />

literally cover the lot!<br />

We can take care of the fitting aspect<br />

too and often oversee our clients entire<br />

visual management.<br />

If this sounds of interest then please get<br />

in touch!<br />

Take a look at our website for more info<br />

at www.coastlinegraphics.co.uk<br />

EXPLORE OUR SOCIAL MEDIA!<br />

83<br />

www.coastlinegraphics.co.uk


SEPTEMBER SEPTEMBER <strong>2018</strong> | <strong>2018</strong> ISSUE | ISSUE #71 | #71 LIFESTYLE<br />

Mile Stone<br />

BIRTHDAYS<br />

If you hadn’t guessed I’m a<br />

<strong>September</strong> baby! So I thought<br />

I’d write a little something to<br />

celebrate BY RUBY this REED month.<br />

All birthdays are<br />

special, and I have<br />

always been one to<br />

make a fuss when<br />

it’s someone else’s.<br />

But it’s also very nice when<br />

someone makes a fuss of ours<br />

isn’t it? Especially when it’s a<br />

big one.<br />

A milestone birthday should<br />

be something good to look<br />

back at.<br />

You’ll definitely find yourself<br />

thinking ‘What did I do?’ on my eighteenth, twentyfirst,<br />

thirtieth- fiftieth! So make sure it’s a good<br />

memory.<br />

Maybe it’ll be a memorable present. For example, if<br />

you are buying someone something for a milestone<br />

birthday, it would be great if it was something to<br />

last. Then when looking back the person actually has<br />

something from this day. This has been done for me<br />

with a piece of jewellery- and each bit means a lot to<br />

me.<br />

Depending on who you are buying for, different gift<br />

ideas will be appropriate. Consider a piece of art.<br />

Alongside memorable presents are obviously<br />

memorable moments. Memories last a lifetime<br />

remember! So a great idea for a milestone birthday is<br />

an experience.<br />

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SEPTEMBER SEPTEMBER <strong>2018</strong> | <strong>2018</strong> ISSUE | ISSUE #71 | #71 LIFESTYLE<br />

Example - What did you do<br />

for your 30 th ? - Oh that’s<br />

easy to remember- a hot<br />

air balloon ride!<br />

I have mentioned before<br />

I’m a fan of experience<br />

days and there are so<br />

many that would make the<br />

perfect gift for a special<br />

birthday.<br />

A track day for the guys,<br />

wine tasting for the classy!<br />

What about going away?<br />

Travelling and experiencing<br />

a new location is always<br />

something we remember.<br />

It’s away from the norm<br />

and a well-deserved treat<br />

on your birthday!<br />

I remember being in France for my<br />

twenty-first and always will.<br />

Of course don’t forget your other<br />

option… PARTY! As big or as small as you<br />

like. Friend or family, or both! If you ask<br />

me, there aren’t enough parties these<br />

days.<br />

They seem to stop when we get past 14…<br />

Well I think grown up parties may have<br />

to be the next thing. A great excuse to<br />

get glamorous. And yes you can have a<br />

theme if you want to- great idea.<br />

We only get one birthday a year so make<br />

it count, however old!<br />

Ps. Happy 25 th to me!<br />

Follow me on Twitter @rubyslifestyle and<br />

Insta @Rubymayree. My book is available<br />

now on Amazon! www.amazon.co.uk-Loyal-<br />

Liar-Ruby-Reed<br />

Love Ruby<br />

x<br />

85


SEPTEMBER SEPTEMBER <strong>2018</strong> | ISSUE <strong>2018</strong> | #71 ISSUE | #71 HISTORY<br />

Who was<br />

Ethel Clara Neave?...<br />

Ethel was born in Diss<br />

on 22 January 1883<br />

to Water William and<br />

Charlotte Anne.<br />

She would later qualify as a<br />

typist, and by 1900 calling<br />

herself Ethel Le Neave she was<br />

hired by Dr Hawley Harvey<br />

Crippen who would later on<br />

be hanged for the murder and<br />

mutilation of his wife Cora in<br />

1910.<br />

The Crippen’s resided at<br />

Hilldrop Crescent, Holloway,<br />

London. Cora was a musichall<br />

artiste whose stage name<br />

was Belle Elmore and she<br />

flaunted her many lovers to her<br />

husband.<br />

A love affair started in 1905<br />

and after the murder they<br />

decided to leave the country<br />

and sailed on the SS Montrose<br />

across the Atlantic where<br />

Ethel, who was dressed as<br />

boy became the suspicion of<br />

the ship’s master. The couple<br />

were listed as Mr Robinson<br />

and Son. For the first time,<br />

a telegraph was sent from a<br />

ship to Scotland Yard stating<br />

‘Crippen and Miss Le Neve are<br />

on the Montrose’. Scotland<br />

Yard sent Chief Inspector Drew<br />

to Canada to arrest both and<br />

to extradite them both back to<br />

England.<br />

After the trial where Ethel was<br />

exonerated of complicity to<br />

murder she refused to talk to<br />

anyone regarding the event<br />

and three hours after Crippen<br />

was hanged at Pentonville she<br />

sailed to New York on the SS<br />

Majestic using the name Miss<br />

Allen. During the journey she<br />

remained dressed in mourning<br />

with her face kept under a veil.<br />

She later worked in Toronto<br />

for three years and then under<br />

the name Ethel Harvey she<br />

returned to London to work for<br />

a furniture company and it was<br />

there that she met and married<br />

Stanley Smith in January 1915<br />

and they settled in Croydon<br />

where they had two children.<br />

An interesting fact is that<br />

biologist Professor William<br />

Wright was to testify, but<br />

never called, but it was said<br />

that he had evidence that<br />

Ethel had spent time in the<br />

Royal College of Surgeons<br />

Library reading books on<br />

toxicology.<br />

Ethel’s last days were spent<br />

living in a house between<br />

Catford and Lower Sydenham,<br />

London in total obscurity, as<br />

she had done since the trial,<br />

passing away on 9 August 1967<br />

from heart failure aged 84.<br />

Interest in Ethel over the years<br />

never died and in the early<br />

1980s her children Bob and<br />

Nina received a letter from a<br />

crime writer asking to meet<br />

to discuss Ethel’s life and<br />

that of the murder of Cora<br />

Crippen. Both children had no<br />

knowledge of their mother’s<br />

involvement and were stunned<br />

to say the least but did agree<br />

to see the writer where they<br />

learnt so much but were so<br />

sad on what their mother had<br />

gone through over the years.<br />

Both agreed that their mother<br />

had been rather straight-laced.<br />

Letters from Ethel to Crippen<br />

were buried with him and a<br />

locket with a photo of Crippen<br />

was placed close to Ethel’s<br />

heart just as the coffin was<br />

closed.<br />

By Michael Chandler - Author, Historian, Broadcaster & Features Writer, Restaurant &<br />

Food critic. Researcher of old buildings and creator of historical and Corporate DVDs.<br />

Contact me @EastAngliaMedia - Mention BOUNCE and receive a 15% discount.<br />

86


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

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SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

GO APE<br />

THETFORD<br />

Set in the heart of Britain’s largest lowland<br />

pine forest, is Go Ape, a unique adventure<br />

park...<br />

From treetops to Segways, be prepared to test<br />

your swing, balance and grip. This challenging<br />

but fun course will certainly put you through your<br />

paces, all surrounded by a backdrop of beautiful,<br />

green pines and a few bewildered squirrels.<br />

The <strong>Bounce</strong> team were invited to test the course<br />

at Thetford Forest and first up was Forest<br />

Segways. We arrived 10 minutes before our<br />

allotted time and were given a list of rules to<br />

read and a waiver form to sign. The kind people<br />

behind the desk were<br />

able to look after all<br />

of our belongings, so<br />

don’t worry if you have<br />

bags and picnics, they<br />

will be stored in a safe<br />

place.<br />

Before exploring the<br />

forest on our own, we<br />

acquainted ourselves<br />

with a self-balancing, all-terrain, electric<br />

Segway, but not without a safety briefing and<br />

training session first.<br />

The key is to relax your knees and push your feet<br />

downwards. Turning is easy; simply move the<br />

handles in the direction you want to go, which<br />

comes naturally if you look at the corner you are<br />

about to take. As we practiced around a circular<br />

circuit, a few laps later and it was time to begin<br />

our forest adventure. At 6mph, we followed<br />

narrow, bumpy trails, which were a little more<br />

challenging, but great fun especially round the<br />

twisty corners!<br />

88


FOOD FOOD & DRINK DRINK<br />

SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

There is usually always one, and that was me!<br />

Showing off for a video, let’s just say I lost my<br />

balance, almost fell off - apparently did an<br />

impressive one hand, one leg manoeuvre, but, I<br />

rescued myself and managed to get out in one<br />

piece – those martial art lessons have obviously<br />

helped my balance! You can view on Facebook!<br />

We then explored the forest as a group but<br />

increased to the speed of 12mph. After a ride out<br />

into the forest, we arrived back at training camp,<br />

concluding our Segway experience.<br />

After a quick picnic stop, we then went straight<br />

onto the Treetop Adventure. We were safely<br />

fitted with our harnesses and before climbing<br />

up into the trees we had a practice run around a<br />

short course, which was approximately 2 feet off<br />

the ground. I rather liked the practice bit, there<br />

were two of us in the group who are not so keen<br />

on heights. I find I prefer to wobble about in the<br />

air with the certain knowledge that if I fall off<br />

the rope, I won’t fall to far. Putting me to shame,<br />

there were people flying across the ropes in the<br />

sky. The first cable crossing didn’t look all that<br />

intimidating until I had climbed up to it, then<br />

something primitive kicked in my brain, making<br />

me feel quite uneasy, but I overcame it and<br />

soldiered on<br />

On a couple of occasions there are ‘easy’ and<br />

‘advanced’ options. My favourite part was the<br />

Tarzan Swing - a dangling rope that sees you<br />

freefall for an adrenaline-pumping moment,<br />

before being caught by a cargo net. You’ll feel<br />

like you’ve had the most fun workout of your life<br />

- and that’s without mentioning how proud you’ll<br />

feel afterwards!<br />

We had a totally unforgettable Go Ape<br />

experience! At the end of the course, after racing<br />

your partner down a double zip line, we were<br />

each presented with a certificate to prove our<br />

bravery. There is also a Go Ape Junior Treetop<br />

challenge for adventurous children and big kids.<br />

FOR MORE DETAILS:<br />

www.goape.co.uk | 01603 895500<br />

Go Ape Theford, Brandon, IP27 0AF<br />

89


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

Win!<br />

Tickets to The Ladyboys of Bangkok...<br />

Uncork the champagne! Dress<br />

to kill! Party like there’s no<br />

tomorrow!<br />

Celebrating 20 diamante decorated years, The<br />

Ladyboys of Bangkok ‘Wonder Women Tour’<br />

will take Britain’s number one cabaret<br />

show to a new level.<br />

The show will include your<br />

favourites from the last 20<br />

glorious years who have<br />

been re-imagined, added to<br />

new scenes of spectacular<br />

costumes and given new<br />

choreography.<br />

From Comic Con to the catwalk, this year’s<br />

show has it all.<br />

SHOW DETAILS...<br />

DATE: THURSDAY 11 OCTOBER <strong>2018</strong><br />

TIME: 7.30PM<br />

PRICE: £24.00<br />

VENUE: THE APEX<br />

To be entered into our draw all<br />

you have to do is answer this<br />

question correctly.<br />

HOW MANY YEARS IS THE<br />

SHOW CURRENTLY CELEBRATING?<br />

There will also, of course, be hilarious comedy!<br />

Wonder Women celebrates in style, with<br />

iconic appearances including Cher, Lady Gaga,<br />

Rihanna, Diana Ross, Pink, Shirley Bassey, even<br />

Wonder Woman herself, and the ‘practically<br />

perfect in every way’ Mary Poppins!<br />

You should email your answer to<br />

hello@bouncemagazine.co.uk before<br />

30-09-18, making sure that you state<br />

your full name and address in the email.<br />

You must also be available to attend on this<br />

date. Good luck!<br />

90


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

We’ve an ISA<br />

that’s right up<br />

your street.<br />

Saving with The Cambridge<br />

couldn’t be more convenient.<br />

Pop into branch today or<br />

call us on 0345 601 4021.<br />

THE<br />

CAMBRIDGE<br />

Building Society<br />

91<br />

cambridgebs.co.uk


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

MENTA’s vibrant, new business event is making a splash.<br />

Tuesday 2 nd October <strong>2018</strong>, 9am-4.30pm<br />

The Apex, 1 Charter Square, Bury St Edmunds IP33 3FD<br />

IN BUSINESS? OR THINKING OF STARTING ONE?<br />

Book your FREE TICKETS to visit the MENTA Business Show at www.menta.org.uk<br />

Meet innovative and creative business exhibitors, make new<br />

contacts and be inspired by our guest speakers.<br />

INSIGHT WITH GERALD RATNER<br />

Gerald Ratner, networking and brunch.<br />

10am-11.30am. Tickets £20pp Book at www.menta.org.uk<br />

‘TALKING HEADS’<br />

Broadcaster, Nick Pandolfi in conversation with four<br />

creative business owners, Jesse Quin, Jason Carter,<br />

Brie Harrison and Peter Hampel.<br />

1pm-2pm. Tickets £5pp Book at www.menta.org.uk<br />

innovative,<br />

creative,<br />

inspiring<br />

Goody bags for the first 400 visitors to the first-floor balcony at The Apex<br />

Sponsored for the 10th consecutive year by<br />

Supported by<br />

Call MENTA on 01284 760206 Email info@menta.org.uk or visit www.menta.org.uk<br />

92<br />

Follow MENTA on Social Media MENTABusiness mentabusiness mentabusiness


SEPTEMBER<br />

SEPTEMBER<br />

<strong>2018</strong> |<br />

<strong>2018</strong><br />

ISSUE<br />

| ISSUE<br />

#71<br />

#71<br />

| HAIR & BEAUTY<br />

JUST HAIR<br />

Great Barton...<br />

Just Hair, in Great Barton, are<br />

always keen to welcome new<br />

clients to the salon as well as<br />

catching up with regulars!<br />

They cater for both ladies and gents, as well as<br />

offering well priced children’s hair cuts.<br />

Even though the salon is just 5 minutes out of<br />

town, it enjoys beautiful views across the Suffolk<br />

countryside and adjacent farmland. There is also<br />

large amounts of free parking available making<br />

it is to drop in. It’s always good to book but the<br />

team are also happy to fit you in if you’re just<br />

passing.<br />

Just Hair is a Wella approved Salon and also<br />

supplies numerous other top brand hair<br />

products such as GHD, Osmo, Matrix, Tangle<br />

Teezer & Armargan therapies.<br />

At the Nail Bar we will be using Orly products<br />

for your pampering treatments.<br />

Visit www.just-hair.biz or call 01359 232007 or<br />

find the salon on Facebook or Twitter.<br />

THE TEAM...<br />

Nicola, Stacey and Claire are Just Hair’s stylists,<br />

(along with Chloe who is currently on maternity<br />

leave - returning in the summer). They are all<br />

trained to exemplary standards, are always<br />

happy to offer personal consultations in a<br />

friendly and welcoming atmosphere. Claire also<br />

is in charge of the nail bar 3 days a week<br />

SERVICES...<br />

Nicola has owned the Salon for the last 14 years<br />

and continues to develop and enhance the<br />

services she offers to her clientele.<br />

The team offers all aspects of hairdressing from<br />

cutting and styling to colouring and offering a<br />

wide range of treatments.<br />

93


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

Cover yourself IN JOY, BY DIOR...<br />

Dior has been pulling all the stops out recently!<br />

They’ve been revamping lots of their classic<br />

scents but also bringing new essentials out!<br />

This is no exception for “Joy” the brand<br />

new fragrance by Dior.<br />

Launched at the end of August, it is an ode<br />

to pleasures and to life.<br />

It is conceived as a scent of<br />

energy, liveliness and softness,<br />

of happiness and good<br />

mood.<br />

This highly anticipated and<br />

sort after fragrance is not<br />

only new, it is the first stand<br />

along fragrance of perfume<br />

launched by Dior in 20 years.<br />

It is a fragrance illuminated by the vibrant<br />

smell of flowers and citrus fruits, the<br />

smooth caress of woods and the serenity<br />

of musks; a fragrance with a thousand<br />

nuances and facets, yet crystal-clear.<br />

Zested Bergamot and Mandarin explode<br />

in unison with flowers. Grasse Rose, in<br />

both Essence and Absolute form, as<br />

well as heady Jasmine, blend with these<br />

delectable fruits in a vibrant smile.<br />

Warm clear and creamy sandalwood<br />

embraces us in softness.<br />

An intimate signature, the clear<br />

powdery whisper of musks creates<br />

a tender and sensual sin-on-sin<br />

effect.<br />

With the feminine, but classic<br />

bottle, in a soft pink, both<br />

luminous and precious, you’ll not<br />

only love the smell but you’ll want to<br />

display this in your room.<br />

If you would like to contact me for<br />

booking you can find<br />

me on Facebook as:<br />

Carla Mireille Jones<br />

Mua 07584 070705<br />

Carlamireille88@<br />

hotmail.com<br />

94


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

MERE FARM LANE,<br />

PAKENHAM ROAD,<br />

GREAT BARTON<br />

★<br />

★<br />

★<br />

& Nail Bar<br />

Avoid the town traffic!<br />

Ample parking<br />

Appointments not<br />

always necessary<br />

To book call us on: 01359 232007<br />

Email: justhair@btinternet.com<br />

Book your<br />

appointment<br />

now!<br />

OPENING HOURS:<br />

Tuesday 9am – 5pm<br />

Wednesday 9am – 5pm<br />

Thursday 9am – 5pm<br />

Friday 9am – 7pm<br />

Saturday 8.30am – 4 pm<br />

Website: www.just-hair.biz<br />

95


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

Seeking superior<br />

exfoliation?<br />

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with Diamonds<br />

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HAIR & BEAUTY<br />

SEPTEMBER <strong>2018</strong> SEPTEMBER | ISSUE <strong>2018</strong> #71 | | ISSUE HAIR #71 & BEAUTY<br />

The Diamond Experience...<br />

Medical Microdermabrasion with<br />

Diamonds at SK...<br />

We do put our skin through a lot, and at this<br />

time of year, it can show. It continuously fights<br />

the sun’s harmful rays, pollution and toxins we<br />

ingest, and at some point, these stresses and<br />

strains can be visible through our complexions.<br />

Skin can appear dull, dehydrated, uneven in<br />

texture and pigmented.<br />

One treatment which is excellent at reviving<br />

skin and gently removing the damaged outer<br />

layer, is the Medical Microdermabrasion with<br />

Diamonds treatment, now available at SK.<br />

So, what is the difference<br />

between the Diamond treatment<br />

and the Crystal treatment we<br />

had before? Well… Traditional<br />

microdermabrasion methods<br />

use very small crystals to buff<br />

away the outer layer of skin. This<br />

was effective, however it had its<br />

drawbacks such as the crystals<br />

could be highly abrasive and<br />

create inflammation and heat on the skin,<br />

plus, clients needed some downtown after the<br />

treatment, which isn’t ideal for busy lifestyles.<br />

Diamond Microdermabrasion is much gentler<br />

to the skin, it polishes rather than blasting, and<br />

is highly-effective at removing the dead skin<br />

cells. The treatment can also be customised<br />

to suit the clients skin type and needs, as the<br />

coarseness of the diamonds can be adjusted.<br />

As the treatment is performed, no heat or<br />

inflammation is created with the instruments,<br />

this means the clients only have temporary<br />

minor redness shortly after their treatment,<br />

which dissipates quickly. Ensuring you can<br />

continue with your day, without looked<br />

permanently ‘flushed’!<br />

Why would I want the treatment? Medical<br />

Microdermabrasion with Diamonds helps to<br />

improve general skin health for a brighter<br />

more rejuvenated appearance. Secondly, it can<br />

target specific skin conditions such as Acne<br />

Scarring, Sun Damage, Age Spots,<br />

Fine Lines, Blackheads, Oily Skin<br />

and Hyperpigmentation. It also is a<br />

relatively quick treatment, lasting<br />

from 25 to 45 minutes, perfect to fit<br />

into your lunchtime hour. Although<br />

you may appear slightly flushed and<br />

red initially after your appointment,<br />

these effects should disappear within<br />

half an hour, just make sure to wear<br />

an SPF for several days to protect your skin.<br />

To see visible, longer-lasting significant<br />

changes, you will require a course of<br />

treatments spaced a couple of weeks apart.<br />

To take advantage of the offer we have<br />

with <strong>Bounce</strong> <strong>Magazine</strong>, see our advert<br />

opposite…<br />

To find out more about the Diamond Microdermabrasion Treatment, contact SK’s<br />

reception team on 01284 748470 or info@skclinic.co.uk. Written by Annie Brown.<br />

97


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

Why Should I Be Oil Pulling?<br />

There is often a preconception that if it’s a natural<br />

technique it won’t be as good as the latest<br />

chemical option however many holistic treatments<br />

have stood the test of time and continue to be<br />

passed down from generation to generation. Oil<br />

pulling is one that I can certainly see staying for<br />

many years to come.<br />

What is Oil Pulling?<br />

It is a traditional Indian Ayurvedic technique<br />

that draws toxins from the mouth and the body<br />

through the gums, teeth and pores in the mouth.<br />

Trapping bacteria that can then be expelled when<br />

the oil is removed.<br />

It is estimated that this holistic technique has been<br />

used for between 3000-5000 years! To me that<br />

shows that this is not a fad and there is a science<br />

behind the technique that has withstood the test<br />

of time.<br />

Which oil should I use?<br />

My personal choice is Coconut oil as it is known<br />

to be particularly effective due to its natural<br />

antibacterial and anti-inflammatory properties. I<br />

personally feel more comfortable with the delicate<br />

taste and light texture.<br />

However you could also use sesame or sunflower<br />

oil. You may also like to consider an oil pulling<br />

mouthwash as it already comes in liquid form and<br />

may fit in to your general routine with ease. I use<br />

the Georganics oil pulling mouthwash in english<br />

peppermint - lovely and refreshing in the morning.<br />

98


HAIR & BEAUTY<br />

SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

How can it help me?<br />

It is believed that Coconut oil pulling can reduce harmful<br />

bacteria in your mouth. Many people believe that oil pulling<br />

can remove plaque and prevent, or even cure cavities.<br />

I personally have had many issues with my teeth since I<br />

was very young, overcrowding, teeth removal, braces, low<br />

enamel etc. I always care for my teeth very well however I<br />

came to the conclusion that maybe mainstream oral care<br />

wasn’t for me.<br />

Having developed a fear of the dentist, a solution that<br />

could potentially prevent cavities was a must for me!<br />

I have to say that after oil pulling for just a few days the<br />

very small amount of plaque I had has just about gone!<br />

Benefits of oil pulling...<br />

• It has been known to help reduce<br />

infections such as abscesses<br />

• Reduce harmful bacteria<br />

• Reduce the appearance of plaque<br />

on teeth<br />

• Whiten teeth<br />

• Potentially reduce / repair cavities<br />

• Strengthen teeth<br />

• Fresher breath<br />

• Reduced tooth and gum sensitivity<br />

all around your mouth.<br />

You can even gargle with it if you wish.<br />

Careful not to swallow the oil though and<br />

ensure you spit it out at the end.<br />

The liquid should now appear bubbly and<br />

fine in consistency. You may notice debris in<br />

the liquid too where it has cleaned particles<br />

from between your teeth too.<br />

It’s recommended to use oil pulling in the<br />

morning, followed by brushing your teeth<br />

thoroughly afterwards. It’s not advised after<br />

eating.<br />

I find it fits in with my routine to start oil<br />

pulling before I get in the shower every<br />

morning - I then don’t find myself watching<br />

the clock and it always feels great to multitask.<br />

Written by Sarah Gare.<br />

Some people do believe that oil pulling can have many<br />

positive effects on the body too and each individual may<br />

experience different results.<br />

Tips & techniques...<br />

To oil pull simply take around a tablespoon or cap full of<br />

coconut oil or an oil pulling mouthwash and swill the liquid<br />

around your mouth for around 10-20 minutes.<br />

Be sure to allow the liquid to pass through your teeth and<br />

For more information call<br />

01603 322551 or visit<br />

www.funkyskincare.com<br />

99


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

NATURAL VEGAN FRIENDLY SKINCARE<br />

10% OFF<br />

Oil Pulling Mouthwash<br />

QUOTE BOUNCE10<br />

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OFFER ENDS 30TH SEPTEMBER <strong>2018</strong>. E&OE <strong>2018</strong>. WHILE STOCKS LAST<br />

100


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

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SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

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SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

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SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

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SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

Recruiting Hosts All Year Round...<br />

BLS English is recruiting local people to host international students<br />

who visit the town of Bury St Edmunds to study English.<br />

do this is in a warm, welcoming home!<br />

If you live within a 30-minute drive of Bury St<br />

Edmunds town centre, have a spare room and<br />

would enjoy the company of our international<br />

students and the cultural experience of hosting,<br />

get in touch today to book a visit with one of our<br />

homestay team.<br />

Hundreds of students enrol for English courses<br />

at the school each year - boosting local tourism<br />

and economy - with the majority accommodated<br />

by local Hosts. The school offers some residential<br />

accommodation, but about 95 per cent of<br />

students choose to stay with local people.<br />

Students travel to BLS English from all over the<br />

world, from as far as Asia, South America and the<br />

Middle East. There are lots of benefits to being<br />

a host, both social and cultural, and you will also<br />

earn money, most of which is tax-free with the<br />

government’s rent a room scheme.<br />

Hosts don’t need to speak other languages, as it’s<br />

an immersive experience for our students, who<br />

come to improve their communication in English<br />

and learn about British culture. The best place to<br />

BLS English has been running for over 20 years<br />

now – it opened in 1995. The school has three<br />

centres in the town, the Junior and Residential<br />

Centre on Springfield Road, another junior centre<br />

on Angel Hill and the Adult Learner Centre and<br />

offices on Kings Road.<br />

BLS English is accredited by both the British<br />

Council and ‘Quality English’ and is re-inspected<br />

every four years; it is the only accredited English<br />

language school in the area.<br />

For more information about becoming a<br />

host for BLS English with the opportunity for<br />

tax-free earnings, email Lucy on homestay@<br />

blsenglish.co.uk or call 01284 765511.<br />

For more information about BLS English visit<br />

the website at www.blsenglish.co.uk<br />

105


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

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SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

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109


SEPTEMBER<br />

SEPTEMBER<br />

<strong>2018</strong> | ISSUE<br />

<strong>2018</strong><br />

#71<br />

| ISSUE<br />

| HOME<br />

#71<br />

& GARDEN<br />

<strong>September</strong><br />

LATE SUMMER PROGRESSES<br />

BY KATE LINES<br />

Kates Top Tip : Plan ahead - Buy springflowering<br />

bedding plants and buy or order<br />

spring-flowering bulbs.<br />

<strong>September</strong> is generally a cooler,<br />

gustier month than August and the<br />

days are noticeably shorter.<br />

While there’s not as much to do in the ornamental<br />

garden at this time of the year, if you have a fruit or<br />

vegetable patch, you’ll be busy reaping the rewards<br />

of harvest.<br />

Propagation<br />

Take cuttings of tender perennials, such as<br />

Pelargonium and Osteospermum.<br />

These plants often do better grown from new<br />

cuttings each year. If you do not have a greenhouse,<br />

then use a light windowsill to grow them on.<br />

It’s also time to get out and start planting springflowering<br />

bulbs for next year and you can collect<br />

seeds for next summer’s colour too. Make the most<br />

of the remaining warmth while you can!<br />

Continue collecting and storing seed from perennials<br />

still forming seed heads. Bring inside any tender<br />

perennials, such as Fuchsia, Gazania, Lantana and<br />

Abutilon, before frosts cause damage.<br />

110


HOME & GARDEN<br />

SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

Top jobs this month:<br />

1. Divide herbaceous perennials<br />

2. Pick autumn raspberries<br />

6. Keep up with watering of new plants, using rain<br />

or grey water if possible<br />

7. Start to reduce the frequency of houseplant<br />

watering<br />

3. Collect and sow seed from perennials and hardy<br />

annuals<br />

8. Clean out cold frames and greenhouses so that<br />

they are ready for use in the autumn<br />

4. Dig up remaining potatoes before slug damage<br />

spoils them<br />

9. Cover leafy vegetable crops with bird-proof<br />

netting<br />

5. Net ponds before leaf fall gets underway<br />

10. Plant spring flowering bulbs<br />

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SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

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SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

113


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

01359 221587<br />

lewismn521@gmail.com<br />

www.mnldesigns.co.uk<br />

114


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

115


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

SUFFOLK PUNCH<br />

BY ROSS “ACTION MAN” WISHART<br />

Suffolk Punch Boxing Club at<br />

Martlesham, Ipswich has been<br />

running since 2013 and is lead by<br />

highly qualified Coaches Rob Hodgins<br />

(who has been coaching for 28 years)<br />

and Sara Thomas.<br />

The club is open to all abilities from complete<br />

novices (that’ll be me), to highly advanced and<br />

professional level fighters, the club has two of<br />

its own professional boxers along with many<br />

regional champions.<br />

(Cue the Rocky theme), so in true Action Man<br />

fashion I jumped straight in, donned the gloves<br />

and entered the ring ready to join one of<br />

Suffolk Punch’s beginner classes.<br />

First off, was a rather intense warm up that really<br />

got the heart racing and the sweat flowing,<br />

followed by a run through the basics for the<br />

extreme novices like myself.<br />

We worked on our footwork and pacing, which<br />

goes hand in hand with the striking, but before<br />

that we had to learn to defend. You won’t last two<br />

seconds in the ring without moving and blocking<br />

right? So, we worked on some movement drills<br />

and it wasn’t too long before I was floating like a<br />

butterfly... now to sting like a bee.<br />

Working in pairs with some pads, and the<br />

watchful eye of coach Sara, we were taught the<br />

jab, cross and hook. We were also shown how<br />

the additional, bout winning power is delivered<br />

through the legs and the hips. Just like any sport<br />

brut strength will always lose out to technique,<br />

but you can easily pick up those techniques<br />

thanks to the excellent coaching and welcoming<br />

environment at Suffolk Punch Boxing Club.<br />

116


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

SPORT<br />

We finished our session with three rounds<br />

on their aqua bags, (a water filled punch bag<br />

designed to mimic the feeling of punching flesh,<br />

no Rocky-esk freezer full of meat was available),<br />

where we were able to put our<br />

new fancy footwork and striking<br />

skills to use, whilst learning about<br />

the endurance required.<br />

We covered lots of ground in our<br />

hour long session and I’m sure<br />

I’ll be back soon, I might even<br />

consider competing in one of<br />

Suffolk Punch’s regular charity<br />

boxing events. A twelve week training program<br />

will culminate in a three round bout, at a packed<br />

out Trinity Park, against an equally matched<br />

opponent for which you can attract sponsorship<br />

and raise funds for charity.<br />

Trials for the next round of charity boxers are on<br />

<strong>September</strong> 5 th with the event on November 24 th .<br />

For those just looking for a taster then join<br />

Suffolk Punch Boxing Club at the Grange Fitness<br />

and Performance Centre where your first week<br />

is free...<br />

• Rocky Rockets – 6-10 year olds<br />

• Junior Boxing - 11-16 year olds<br />

Beginner boxing (Tuesday, Thursday & Friday<br />

evenings)<br />

• Thump boxing – Boxing pad fitness class<br />

(Monday, Wednesday & Thursday evenings plus<br />

Saturday & Sunday mornings)<br />

For more info visit Grangefitness.co.uk<br />

or search Suffolk Punch Boxing Club on<br />

Facebook.<br />

Action Man says: I’ve got a hunch that<br />

you’ll learn to crunch at Suffolk Punch.<br />

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SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

118


ENTERTAINMENT<br />

SEPTEMBER <strong>2018</strong> SEPTEMBER | ISSUE #71 <strong>2018</strong> | ISSUE MUSIC #71 & ENTERTAINMENT<br />

THEATRE<br />

ROYAL<br />

<strong>September</strong> at Theatre Royal Bury St<br />

Edmunds has plenty to offer for fans<br />

of drama and emotionally charged<br />

storytelling, as well as some family<br />

fun to round off the month.<br />

There are more performances of Goodnight Mister Tom<br />

to catch this month, this heart-warming tale of friendship<br />

forged in a world at war continues. The war has just<br />

broken out and the life of Tom Oakley, an old man in the<br />

country, is about to change for the better.<br />

Having lived alone for 40 years, he<br />

reluctantly takes under his wing<br />

ten-year-old William, an evacuee<br />

from London.<br />

As William begins to soften Tom’s<br />

seemingly hardened exterior,<br />

an unspoken and unbreakable<br />

bond is formed. Roy Hudd leads<br />

the professional cast starring<br />

alongside participants of Theatre<br />

Royal’s Summer School project.<br />

Until 8 Sep.<br />

The Romany Theatre Company present Carmen – The<br />

Gypsy, when the outside world thinks you’re scum, can<br />

you ever be free? Carmen is in the midst of a scuffle<br />

at an illegal cage-fighting event when she is arrested<br />

by an undercover police officer. Carmen seduces him,<br />

persuading him to let her go, but his infatuation with<br />

her leads him to join the cage-fighting gang. Set in the<br />

contemporary British traveller community this poetic<br />

drama features forbidden love, original Gypsy folk songs<br />

and cage fighting. Thu 13 – Sat 15 Sep.<br />

London Classic Theatre return with My Mother Said I<br />

Never Should, a poignant, bittersweet story about love,<br />

jealousy and the price of freedom, set in Manchester,<br />

Oldham and London. Detailing the lives of four women,<br />

four generations of one family, through the immense<br />

social changes of the twentieth century, using a<br />

kaleidoscopic time structure. Mon 17 – Thu 20 Sep.<br />

As a fundraiser for Theatre Royal there is going to be An<br />

Audience with John Simpson CBE, the BBC World Affairs<br />

Editor, journalist, broadcaster, author and columnist is one<br />

of the world’s most authoritative journalists,<br />

having reported from over 140 countries and<br />

48 war zones. He joins us to talk about his life<br />

and work across a 50 year career. Fri 21 Sep.<br />

Scamp Theatre return to Theatre Royal<br />

with Private Peaceful, direct from London’s<br />

West End. Commemorating the 100th year<br />

anniversary of the end of World War One,<br />

this one-man show relives the life of Private<br />

Tommo Peaceful, a young soldier awaiting<br />

the firing squad at dawn. During the night he<br />

looks back at his short but joyful past growing<br />

up in rural Devon, as well as the battles and injustices of<br />

war that brought him to the front line. Tue 25 –<br />

Sat 29 Sep.<br />

Closing the month, Scamp Theatre are staying in<br />

residence with their production of Stick Man, a delightful<br />

adaptation of Julia Donaldson and Axel Scheffler’s<br />

classic children’s book. This award-winning production<br />

features a trio of top actors and is packed full of<br />

puppetry, songs, live music and funky moves. Sun 30<br />

Sep – Tue 2 Oct.<br />

For details and tickets go to www.theatreroyal.org or call the box office on 01284 769505<br />

119


OCTOBER SEPTEMBER 2014 <strong>2018</strong> | | ISSUE #24 #71<br />

SEPTEMBER –<br />

OCTOBER <strong>2018</strong><br />

FALSE LIGHTS<br />

SUN 2 SEPT 7.30pm / £16<br />

‘Folk rock for the 21st<br />

century’; gleefully raucous<br />

guitars playing trad songs &<br />

tunes.<br />

__________________________________<br />

CAROL KLEIN<br />

THU 6 SEPT 7.30pm / £23.50<br />

The acclaimed plantswoman<br />

& Gardeners’ World regular<br />

talks about her ‘Life in a<br />

Cottage Garden’.<br />

__________________________________<br />

NMG AWARDS <strong>2018</strong><br />

FRI 7 SEPT 7.30pm / £10<br />

Celebrating the achievements<br />

of East Anglian bands &<br />

musicians.<br />

__________________________________<br />

MILKSHAKE! LIVE<br />

SUN 9 SEPT<br />

12noon & 3.30pm /<br />

£15 (£13.50 U16s)<br />

£53 family ticket<br />

Bob the Builder, Little<br />

Princess, Noddy, Fireman<br />

Sam and friends bring some<br />

of the world’s favourite fairy<br />

tales.<br />

__________________________________<br />

FAT CAT<br />

COMEDY CLUB<br />

SUN 9 SEPT 8pm / £12<br />

For line-up, see<br />

www.fatcatcomedyclub.com<br />

WHITNEY –<br />

QUEEN OF THE NIGHT<br />

THU 13 SEPT 7.30pm / £24.50*<br />

A breath-taking performance<br />

in the spirit of Whitney<br />

Houston.<br />

__________________________________<br />

THE REAL THING<br />

SAT 15 SEPT 7.30pm / £22.50*<br />

Original vocalists bring all<br />

their million selling hits.<br />

__________________________________<br />

THAT’LL BE THE DAY<br />

WED 19 SEPT 7.30pm /<br />

£25.50*<br />

Rock & Roll variety show with<br />

1950s, 60s & 70s hit songs &<br />

plenty of laughs.<br />

__________________________________<br />

ADAM HENSON<br />

THU 20 SEPT 7.30pm / £23.50*<br />

Countryfile’s resident farmer<br />

shares stories about his life<br />

at Costwold Farm Park, his<br />

TV career & his thoughts on<br />

British Agriculture.<br />

__________________________________<br />

SUPERSONIC 70s<br />

FRI 21 SEPT 7.30pm / £18.50*<br />

Foot-stomping, air-guitaring,<br />

pop-packed roller-coaster<br />

ride of 1970’s hits.<br />

THE EMPTY CHAIR<br />

SUN 23 SEPT 11.30am / £6<br />

A mischievous musical<br />

adventure for ages 6 and over.<br />

__________________________________<br />

PICCADILLY<br />

DANCE ORCHESTRA<br />

SUN 23 SEPT 7.30pm /<br />

£22 (£5 U25s)<br />

A swinging set with Strictly<br />

Come Dancing singer Lance<br />

Ellington.<br />

__________________________________<br />

BARRY DOUGLAS<br />

MON 24 SEPT 7.30pm /<br />

£21, £16 (£5 U25s)<br />

Solo piano. Tchaikovsky: The<br />

Seasons, Schubert: A minor<br />

Sonata D537 & Schubert: A<br />

Major Sonata D664.<br />

__________________________________<br />

DERVISH<br />

TUE 25 SEPT 7.30pm / £18*<br />

Some of Ireland’s finest<br />

traditional musicians, fronted<br />

by Cathy Jordan.<br />

__________________________________<br />

NISH KUMAR<br />

WED 26 SEPT 8pm / £21*<br />

Rising comedian and panel<br />

show regular.<br />

__________________________________<br />

THE MANY FICTIONS<br />

OF WILLIAM BOYD<br />

THU 27 SEPT 7.30pm / £20*<br />

The author talks about his life<br />

& work.<br />

JOANNE<br />

SHAW TAYLOR<br />

WED 3 OCT 7.30pm /<br />

£23.50 standing (£26 seated)*<br />

Star of the blues rock world.<br />

__________________________________<br />

MARCUS BRIGSTOCKE<br />

THU 4 OCT 8pm / £16*<br />

Support by Rob Rouse.<br />

__________________________________<br />

LINDISFARNE<br />

SUN 7 OCT 7.30pm /<br />

£25* (£5 U25s)<br />

Long-time members with their<br />

much-loved songs.<br />

__________________________________<br />

RALPH McTELL<br />

WED 10 OCT 7.30pm / £26*<br />

Gifted songwriter and<br />

guitarist.<br />

__________________________________<br />

THE LADYBOYS<br />

OF BANGKOK<br />

THU 11 OCT 7.30pm / £24*<br />

The Wonder Women tour.<br />

__________________________________<br />

SONS OF PITCHES<br />

MON 15 OCT 7.30pm /<br />

£27* (VIP £50)<br />

100 Number One hits in just<br />

one evening.<br />

__________________________________<br />

HAL CRUTTENDEN<br />

THU 18 OCT 8pm / £18*<br />

With his new show Chubster.<br />

BOOK TICKETS AT WWW.THEAPEX.CO.UK • 01284 758000<br />

120<br />

*Concessions may be available, categories change according to event, see website or ring for details.<br />

Where applicable, prices already include booking fee.


ENTERTAINMENT<br />

SEPTEMBER <strong>2018</strong> | JULY ISSUE JULY 2014 #71 2014 | | ISSUE | MUSIC ISSUE #21 &#21<br />

ENTERTAINMENT<br />

IN THE SPOTLIGHT...<br />

JAY WILLIAMS<br />

MUSIC<br />

Jay Williams is a singer<br />

song-writer from Essex.<br />

He has had a passion for music from<br />

an early age and has had many<br />

achievements, from playing in front of 20<br />

people in pubs right up to 2,000 people<br />

at festivals.<br />

In 2015 he played on the main stage at<br />

Cazfest and played at Stortfest in the<br />

same year.<br />

He says, “My music is influenced by many<br />

pop artists including Ed Sheeran, Tom<br />

Grennan, KT Tunstall and more”.<br />

“I play some music better known by an<br />

older generation (such as Simply Red) as<br />

well as, more current, popular music”.<br />

In 2017 Jay released his first single and<br />

hopes to release an EP in the autumn of<br />

<strong>2018</strong>.<br />

Email: jay.will.mill@gmail.com<br />

Mob: 07712 335 672<br />

Website: www.jaywilliamsmusic.co.uk<br />

121


Archie’s<br />

Adventures<br />

PERKS OF BEING A COUNTRY DOG...<br />

Everyone says we are lucky to live in<br />

East Anglia…<br />

I have heard the expression ‘Suffolk skies’<br />

used many times and listened to people share<br />

experiences about their time on the Norfolk<br />

broads. But, what are the perks for us furry<br />

friends? Well, I will tell you, here are a few of my<br />

favourite things to do in Norfolk and Suffolk.<br />

My top things to do:<br />

Visiting the beach…<br />

Dogs are allowed on most of the Coast’s<br />

beaches in Norfolk and Suffolk, however on<br />

many of the most popular stretches, there are<br />

restrictions over the summer months so best<br />

to look out for signs that give exact dates for a<br />

particular beach. A favourite beach of mine is<br />

Dunwich, which is dog friendly all year round.<br />

your 4-legged companion. Just up the coast near<br />

Woodbridge is National Trust Sutton Hoo where<br />

you can discover the story of the Anglo-Saxons<br />

at the burial ground of kings. Slightly inland<br />

and you will find Framlingham Castle. Steeped<br />

in nearly 1000 years of history, there’s loads to<br />

explore and dogs on leads are allowed in the<br />

grounds, oh, and Ed Sheeran loves it there too!<br />

Walks…<br />

From golden country fields to riverside<br />

footpaths, you are sure to find a walk or two<br />

ahead, perhaps with the odd dog friendly<br />

country pub to stop at along the way. This is by<br />

far my favourite thing to do! Have fun exploring!<br />

Follow me on Insta @official_archies_<br />

adventures. You can also keep up to date with<br />

my antics on Twitter @bouncearchie.<br />

Boating on the broads…<br />

We are allowed too! Get afloat with your best<br />

friend; and enjoy a trip along the River Waveney<br />

or Norfolk Broads taking in the beautiful<br />

waterside scenery and looking out for some of<br />

the region’s rare wildlife.<br />

Take in the history…<br />

You can explore the history and architecture of<br />

Landguard Fort in Felixstowe in the company of<br />

122


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

123


SEPTEMBER <strong>2018</strong> | ISSUE #71<br />

CELEBRATING 100 YEARS<br />

ARMISTICE BALL<br />

SUPPORTING<br />

ABF - THE SOLDIERS<br />

CHARITY<br />

£120 £20 FROM EACH<br />

-per person<br />

TICKET DONATED<br />

TO CHARITY<br />

SATURDAY 10TH NOVEMBER <strong>2018</strong><br />

DRESS CODE<br />

DOWNTON<br />

ABBEY<br />

6.30PM ARRIVAL<br />

CHAMPAGNE & CANAPÉS<br />

SUMPTUOUS THREE COURSE DINNER<br />

COFFEE & CHOCOLATES<br />

ARMY AIR CORPS BAND<br />

DREAMWAVE EVENTS DJ<br />

MIDNIGHT (HOT) FEAST<br />

DANCING UNTIL 2AM<br />

Book online www.milsomhotels.com/armistice-ball<br />

Call 01473 333741 Email reception@kesgravehall.com<br />

124

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