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FOCUS ON<br />

FOSTER<br />

<strong>Special</strong> <strong>50th</strong> anniversary editi<strong>on</strong> | 4/7/18<br />

Welcome to the GOLDEN<br />

anniversary editi<strong>on</strong> of<br />

<str<strong>on</strong>g>Focus</str<strong>on</strong>g> <strong>on</strong> <strong>Foster</strong>.<br />

Inside you’ll find…<br />

> <strong>Foster</strong> at Fifty<br />

> Our oldest <strong>Foster</strong> product competiti<strong>on</strong><br />

> Stories from our l<strong>on</strong>gest serving<br />

employees<br />

> A trip down memory lane<br />

> Fun facts about <strong>Foster</strong>


FOCUS ON<br />

FOSTER<br />

We are delighted to have reached our golden anniversary. An anniversary is always cause for celebrati<strong>on</strong>, and our fiftieth is no<br />

excepti<strong>on</strong>. Our history is so important to us, and al<strong>on</strong>g with a str<strong>on</strong>g sense of innovati<strong>on</strong>, we have a great foundati<strong>on</strong> for the<br />

years to come. I’d like to thank all of our loyal customers – without you, we wouldn’t be <strong>Foster</strong>.<br />

The road hasn’t always run smoothly, but we have c<strong>on</strong>sistently risen to the challenge and come out str<strong>on</strong>ger <strong>on</strong> the other side.<br />

This is down to the strength of our people. Many of our staff have worked within the<br />

company for over 40 years. Their experience and knowledge is invaluable and they’re still so<br />

passi<strong>on</strong>ate about what they do, which is vital in teaching future generati<strong>on</strong>s as to what it<br />

means to be <strong>Foster</strong>. I’m very proud to work al<strong>on</strong>gside such dedicated and talented people.<br />

I very much look forward to our shared journey in the years to come! Here’s to the next 50<br />

years!<br />

Paul Veried<br />

Managing Director of <strong>Foster</strong> Refrigerator and Gamko<br />

We’ve brought back our legendary news<br />

sheet in celebrati<strong>on</strong> of this special milest<strong>on</strong>e.<br />

<str<strong>on</strong>g>Focus</str<strong>on</strong>g> <strong>on</strong> <strong>Foster</strong> was a quarterly update <strong>on</strong><br />

<strong>Foster</strong>, which launched in 1973 and ran for<br />

over twenty years.<br />

For 50 years, <strong>Foster</strong> has been the market<br />

leader in commercial refrigerati<strong>on</strong>. We have a<br />

rich history and we wanted to share our best<br />

bits with you.<br />

If we needed any more reas<strong>on</strong> to celebrate,<br />

it’s our sister company Gamko’s 60th<br />

anniversary this year as well.<br />

<str<strong>on</strong>g>Focus</str<strong>on</strong>g> <strong>on</strong> <strong>Foster</strong> | Issue 1 | 1973<br />

The early days<br />

<strong>Foster</strong> Refrigerator Corporati<strong>on</strong> was launched in 1946 in<br />

Huds<strong>on</strong>, New York by Larry H. <strong>Foster</strong>.<br />

<strong>Foster</strong> Refrigerator began its life in the UK in 1965, in a leaky<br />

old warehouse in Hayes, Middlesex. At this time, products<br />

were imported from sister company <strong>Foster</strong> Refrigerator of<br />

Canada. The company grew quickly and in 1967 it relocated<br />

to a new warehousing unit in Park Royal, North L<strong>on</strong>d<strong>on</strong>. It<br />

didn’t stay there l<strong>on</strong>g and in 1968, <strong>Foster</strong> Refrigerator moved<br />

to the current site <strong>on</strong> the Hardwick Industrial Estate in King’s<br />

Lynn, Norfolk and became <strong>Foster</strong> Refrigerator (UK) Ltd. That<br />

winter was a particularly bitter <strong>on</strong>e and the heating systems<br />

weren’t fully functi<strong>on</strong>al, meaning some of our office staff<br />

had to put their feet in cardboard boxes as insulati<strong>on</strong> to<br />

keep warm. Thankfully that didn’t last l<strong>on</strong>g. The first <strong>Foster</strong><br />

Larry <strong>Foster</strong><br />

refrigerators were built in Britain for the European market and<br />

<strong>Foster</strong> set up its first overseas base, in Holland, giving us a<br />

foothold in the mainland.<br />

The early years were tough. The market<br />

was receptive to new ideas for food<br />

handling, but they were slow to move.<br />

Particularly due to the added cost for<br />

ocean freight and insurance, whilst there<br />

were numerous strikes in both Canada and<br />

Europe.<br />

The decisi<strong>on</strong> to take over the small<br />

(20,000 sq. ft.) UK factory in early 1968<br />

was based <strong>on</strong> a “marketing hunch”<br />

according to Mike Skerritt, then the UK<br />

Director, rather than <strong>on</strong> the volume of<br />

business that was being achieved at the<br />

time. This proved to be the platform for<br />

success, with the company going from<br />

strength to strength ever since.<br />

2 <str<strong>on</strong>g>Focus</str<strong>on</strong>g> <strong>on</strong> <strong>Foster</strong> | <strong>Special</strong> <strong>50th</strong> anniversary editi<strong>on</strong> | 4/7/18<br />

3


FOCUS ON<br />

FOSTER<br />

A trip down memory lane<br />

The main <strong>Foster</strong> Plants in King’s Lynn<br />

Summer sports day<br />

Mike Brann<strong>on</strong> being knighted with a trayslide<br />

The ‘Tomorrow Line’ team<br />

An early President’s Cup<br />

The ‘EcoPro G2’ team<br />

4 <str<strong>on</strong>g>Focus</str<strong>on</strong>g> <strong>on</strong> <strong>Foster</strong> | <strong>Special</strong> <strong>50th</strong> anniversary editi<strong>on</strong> | 1/6/18 4/7/18<br />

5


0842<br />

FOCUS ON<br />

FOSTER<br />

Some of our earliest product ranges<br />

For those of you familiar<br />

with our product literature,<br />

you can see just how far<br />

we’ve come!<br />

Advertising over the yearsy<br />

FACT<br />

NOT FICTION<br />

The EcoPro G2 is less<br />

expensive to run than a<br />

traditi<strong>on</strong>al light bulb.<br />

Featuring 50 new innovati<strong>on</strong>s designed to<br />

drive down running costs, deliver worldbeating<br />

energy efficiency and reliability.<br />

Our products are<br />

independently tested FACT.<br />

Test us and see the savings<br />

available with G2, book an<br />

energy test today<br />

> Call: 0843 216 4666<br />

> Email: energy@foster-uk.com<br />

> Visit: www.fosterrefrigerator.co.uk/factnotficti<strong>on</strong><br />

A Generati<strong>on</strong> of innovati<strong>on</strong><br />

As you can see,<br />

advertising has<br />

changed a lot over the<br />

years. From Michelin<br />

chefs to food safety,<br />

our adverts have<br />

always been topical.<br />

6 <str<strong>on</strong>g>Focus</str<strong>on</strong>g> <strong>on</strong> <strong>Foster</strong> | <strong>Special</strong> <strong>50th</strong> anniversary editi<strong>on</strong> | 1/6/18 4/7/18<br />

7


FOCUS ON<br />

FOSTER<br />

Did you know <strong>Foster</strong> Refrigerator<br />

owned two race horses over the<br />

years?<br />

Royal Visitors<br />

In 1982, HRH Duke of Kent,<br />

at the time, Vice Chairman<br />

of the British Overseas Trade<br />

Board, visited the <strong>Foster</strong><br />

Refrigerator head office in<br />

King’s Lynn. His visit coincided<br />

with a record m<strong>on</strong>th for <strong>Foster</strong><br />

Refrigerator. The Duke had<br />

ample opportunity to discuss<br />

<strong>Foster</strong>’s export activities with<br />

then Export Sales Directors<br />

Barry Wells and Jim Hall. In<br />

1982, <strong>Foster</strong> exported to 45<br />

different overseas markets!<br />

In 1986, <strong>Foster</strong> was h<strong>on</strong>oured<br />

to host Queen Elizabeth,<br />

the Queen Mother, at<br />

our exhibiti<strong>on</strong> stand at<br />

Hotelympia, where she spoke<br />

in length to Mike Skerritt, Mike<br />

Brann<strong>on</strong> and others from<br />

our sales team. The Queen<br />

Mother c<strong>on</strong>gratulated the<br />

company <strong>on</strong> its achievements<br />

and its job creati<strong>on</strong> in King’s<br />

Lynn – just eight miles<br />

from the Royal residence of<br />

Sandringham. According to<br />

our team, she was delighted<br />

to learn a <strong>Foster</strong> Gastr<strong>on</strong>orm<br />

’90 cabinet had been<br />

delivered to Clarence House<br />

(her L<strong>on</strong>d<strong>on</strong> residence) just<br />

the previous week.<br />

In 1990, <strong>Foster</strong> Refrigerator<br />

welcomed Diana, Princess<br />

of Wales, to our exhibiti<strong>on</strong><br />

stand at Hotelympia in<br />

L<strong>on</strong>d<strong>on</strong>. Welcomed by<br />

Mike Brann<strong>on</strong> (then Group<br />

Managing Director) and<br />

Jim Swithenbank (then UK<br />

Managing Director), Princess<br />

Diana was shown some of<br />

the latest <strong>Foster</strong> innovati<strong>on</strong>s,<br />

including new bakery models.<br />

To mark the occasi<strong>on</strong>, <strong>Foster</strong><br />

presented Princess Diana<br />

with a painting of her old<br />

childhood home Park House,<br />

<strong>on</strong> the Sandringham Estate,<br />

commissi<strong>on</strong>ed by <strong>Foster</strong> and<br />

painted by a local artist.<br />

HRH Princess Diana<br />

visiting our stand at<br />

Hotelympia<br />

HRH The Queen<br />

Mother visiting<br />

our stand at<br />

Hotelympia<br />

Duke of Kent 1982<br />

<strong>Foster</strong>fridge visiting the King’s Lynn offices<br />

Presented to the King’s Lynn Sports and Social Club in 1977,<br />

<strong>Foster</strong>fridge was a gesture of thanks for 380 workers who<br />

helped achieve a record year for refrigerator exports. The horse<br />

was leased to the club for a nominal £1 a year, making the<br />

employees the owners – any winnings went to the social club<br />

and aided plans for a major sports and recreati<strong>on</strong> complex.<br />

<strong>Foster</strong>fridge was trained by Mr Clive Brittain and the jockey was<br />

Willie Cars<strong>on</strong>. <strong>Foster</strong>fridge’s first two outings were at Newbury,<br />

where he had an unlucky start and finished 4th, and the York<br />

Races where he came sec<strong>on</strong>d out of 23, earning the club<br />

£490. Sadly, <strong>Foster</strong>fridge suffered a leg injury at Newmarket,<br />

shortening his first seas<strong>on</strong>, but after minor surgery and<br />

c<strong>on</strong>valescence, he was well enough to race again. His first major<br />

race in 1978 was at the 2000 guineas race at Newmarket.<br />

Former champi<strong>on</strong> jockey Edward Hide was retained as a stable<br />

jockey. After this, <strong>Foster</strong>fridge was put out to stud.<br />

A decade later, a sec<strong>on</strong>d horse was acquired. In 1987, <str<strong>on</strong>g>Focus</str<strong>on</strong>g><br />

<strong>on</strong> <strong>Foster</strong> (named after our news sheet) debuted and had run<br />

in seven novice hurdles and chases. <str<strong>on</strong>g>Focus</str<strong>on</strong>g> <strong>on</strong> <strong>Foster</strong> trained at<br />

Oliver Sherwood’s stable in Lambourn, Berkshire. The l<strong>on</strong>g-term<br />

aim for <str<strong>on</strong>g>Focus</str<strong>on</strong>g> was to race in the high-class hurdle races. After a<br />

change of trainer in 1989, to Chris Bell’s Ledst<strong>on</strong>e Hall Stables<br />

in Castleford, and a change to steeplechasing, <str<strong>on</strong>g>Focus</str<strong>on</strong>g> came first<br />

at the Solmere Handicap Cup at Sedgefield, and came first<br />

again a week later at Southall. <str<strong>on</strong>g>Focus</str<strong>on</strong>g> narrowly missed out <strong>on</strong> a<br />

hattrick at the Warwick, placing sec<strong>on</strong>d in his last outing of the<br />

seas<strong>on</strong>. In 1991, <str<strong>on</strong>g>Focus</str<strong>on</strong>g> w<strong>on</strong> at the Nottingham meeting, at 25<br />

to 1. <str<strong>on</strong>g>Focus</str<strong>on</strong>g> was sold in 1993.<br />

Celebrity chef Tom<br />

Kerridge<br />

Olympian Mark <strong>Foster</strong><br />

… and a Prime Minister too<br />

In 1990, <strong>Foster</strong> was visited by then Prime Minister Margaret Thatcher during the<br />

British Days event in Kiev, which was a major British export initiative targeted at<br />

‘post-Perestroika’ Soviet Uni<strong>on</strong>. Our stand was also visited by HRH the Princess Royal,<br />

and BBC Televisi<strong>on</strong>, who c<strong>on</strong>ducted an interview for the business secti<strong>on</strong> of nati<strong>on</strong>al<br />

Breakfast T.V.<br />

Since then we’ve worked with celebrity chefs including Michel Roux and Tom Kerridge,<br />

and been visited by sporting legends Geoff Capes, Darren Gough, Steve Cram and<br />

Mark <strong>Foster</strong>!<br />

Olympian Steve Cram<br />

Internati<strong>on</strong>al cricketer<br />

Darren Gough<br />

Str<strong>on</strong>g Man and<br />

Olympian Geoff Capes<br />

8 <str<strong>on</strong>g>Focus</str<strong>on</strong>g> <strong>on</strong> <strong>Foster</strong> | <strong>Special</strong> <strong>50th</strong> anniversary editi<strong>on</strong> | 4/7/18<br />

9


FOCUS ON<br />

FOSTER<br />

2500m<br />

We’re a proud supplier to Her Majesty, The<br />

<strong>Foster</strong><br />

have sold over<br />

Our fridges appeared <strong>on</strong><br />

Bake Off: The Professi<strong>on</strong>als!<br />

<strong>Foster</strong> was founded in<br />

1968 the same year that...<br />

Laid in a line they could reach Africa from the UK...<br />

...or fill over<br />

football pitches!<br />

1 MILLION<br />

...and we've safely stored<br />

enough food to fill 136<br />

Great Pyramids’ of Giza!<br />

fridges in 50 years!<br />

In Zambia,<br />

<strong>on</strong>e of our<br />

fridges<br />

has been<br />

installed<br />

1 mile<br />

underground<br />

and our highest fridge can be found at 2500m high in Bhutan<br />

famous chefs use our fridges,<br />

such as the Michelin-starred<br />

Tom Kerridge & Michel Roux<br />

Our fridges can be found in<br />

different countries<br />

(and counting)<br />

The Beatles<br />

...The first jumbo jet<br />

took to the skies<br />

...The Beatles,<br />

released<br />

"The White<br />

Album"...<br />

we were the first to<br />

produce commercial<br />

refrigerati<strong>on</strong><br />

in the UK<br />

10 <str<strong>on</strong>g>Focus</str<strong>on</strong>g> <strong>on</strong> <strong>Foster</strong> | <strong>Special</strong> <strong>50th</strong> anniversary editi<strong>on</strong> | 4/7/18<br />

11


FOCUS ON<br />

FOSTER<br />

The Knights of the Round Table<br />

Robert said, “He drew out a football pitch and discussed<br />

‘tactics’ to explain what had to happen. The salesmen were<br />

the strikers and the manufacturing plant were the defenders.<br />

He rallied the troops and every<strong>on</strong>e left feeling highly motivated<br />

and ready to go.”<br />

Paul agreed, “He was a great speaker.”<br />

Mike Skerritt introduced pensi<strong>on</strong>s for the workers back in 1973.<br />

You had to have worked at <strong>Foster</strong> for 5 years to be eligible.<br />

“We really want to thank him for that,” Stuart said.<br />

Speaking of Mike, he also orchestrated the Sports and<br />

Social Club<br />

We asked them what the factory was like when they first<br />

started with <strong>Foster</strong><br />

He had a visi<strong>on</strong> that it would include football pitches, cricket,<br />

bowls, a running track and a swimming pool.<br />

In the early days, there were no drawings. Everything was<br />

measured with Wally Norman’s elastic tape measure. He could<br />

make anything fit! The first drawing office was a caravan!<br />

Larry <strong>Foster</strong>, the founder of <strong>Foster</strong> Refrigerator, visited<br />

often and we were curious what it was like to have him in<br />

the factory<br />

The original canteen was opened by Paul’s mum. “There were<br />

no chairs, so we had to sit against the wall.”<br />

“I remember, Larry <strong>Foster</strong> liked to fly over <strong>on</strong> c<strong>on</strong>cord!<br />

<strong>Foster</strong> Stalwarts: Stuart Brist<strong>on</strong>, Paul Smith and Robert West<br />

When we decided to create this special anniversary editi<strong>on</strong> of<br />

<str<strong>on</strong>g>Focus</str<strong>on</strong>g>, we wanted to really get a picture of what <strong>Foster</strong> used to<br />

be like, so we invited some of our retired employees back for a<br />

lunchtime reminisce.<br />

Stuart Brist<strong>on</strong><br />

Stuart was poached from a car garage in April 1968. Stuart told<br />

Mrs Kipps, who at the time worked at his local garage with him,<br />

that he wanted to earn more m<strong>on</strong>ey so he could buy a house.<br />

She spoke to her husband who was the architect for the council<br />

at the time and had worked <strong>on</strong> the Hardwick Industrial Estate<br />

project, and he knew Mike Skerritt (then MD). Mr Kipps spoke<br />

to Skerritt about Stuart’s credentials and so he was invited in<br />

for an interview with Mike and Peter Bawland (Manufacturing<br />

Director then).<br />

“They said you’re the man that we want to see!”<br />

Stuart served for 2 days short of 40 years. He had a cup of tea<br />

at 8:10 every day!<br />

Robert West<br />

Robert’s friend Peter worked as a sprayer at <strong>Foster</strong> and told<br />

him that there were jobs available. This was in May 1968 and<br />

Robert came down and had a quick chat with the manager. He<br />

started work straight away.<br />

“In general, as l<strong>on</strong>g as you showed enthusiasm, they’d take you<br />

and train you up.”<br />

Robert served for an incredible 47 years, the last 3 of which<br />

were as a c<strong>on</strong>tractor.<br />

Paul Smith<br />

Paul started at <strong>Foster</strong> at just 15 years old in 1971 and still works<br />

here today as Manager for Plant 4. The applicati<strong>on</strong> form at<br />

the time asked for your name, address, age and the school you<br />

went to. On his first day, no <strong>on</strong>e senior was in so he ended up<br />

not doing the job he supposed to be doing.<br />

“I finished school <strong>on</strong> the Friday and started in the factory at<br />

<strong>Foster</strong> <strong>on</strong> the M<strong>on</strong>day.”<br />

Paul said, “I remember when we got a large order from Libya,<br />

<strong>Foster</strong> had to ask my parents’ permissi<strong>on</strong> for me to work<br />

overtime. We worked late, until about 8pm, and weekends to<br />

fulfil the order. The Cup Final was shown <strong>on</strong> a TV in the factory<br />

using a capillary as an aerial.”<br />

One year when the business was struggling, Mike Skerritt<br />

brought the company together and discussed a recovery<br />

strategy.<br />

Stuart Brist<strong>on</strong>’s l<strong>on</strong>g service watch<br />

We would see him regularly. He always walked round the shop<br />

floor by himself when he visited. He liked to see everything and<br />

chat to the manufacturing teams. He was really interested in<br />

what we were doing.<br />

We think he served in the US armed forces and played a part in<br />

the Sec<strong>on</strong>d World War.” Said Stuart<br />

We asked if they ever got to travel<br />

Robert visited Singapore for 6 weeks to fix a broken cryogenic<br />

freezer. His visit spanned over the Easter weekend – instead<br />

of staying in Singapore by himself, he was invited to travel to<br />

Penang with the company he’d been sent there to help. He<br />

spent the weekend competing in sports and social activities<br />

against another business they were friendly with. The journey<br />

to Penang involved a 24-hour bus ride, travelling up the coast<br />

to Ind<strong>on</strong>esia. They had a really great time there and he really<br />

enjoyed his trip. The locals planned a detour to Bangkok for the<br />

famous nightlife.<br />

“I was a happily married man so I settled for another 24-hour<br />

bus ride back to Singapore!”<br />

Paul said, “My first trip out of Norfolk was to L<strong>on</strong>d<strong>on</strong> to rehang<br />

some doors in the Bank of England.”<br />

Paul also visited Italy, to help set up the Italian factory.<br />

12 <str<strong>on</strong>g>Focus</str<strong>on</strong>g> <strong>on</strong> <strong>Foster</strong> | <strong>Special</strong> <strong>50th</strong> anniversary editi<strong>on</strong> | 1/6/18 4/7/18<br />

13


FOCUS ON<br />

FOSTER<br />

Stories from our l<strong>on</strong>gest<br />

serving employees<br />

Paul and a selecti<strong>on</strong> of products from his plant<br />

We asked what it was like in the factory<br />

The new Tomorrow line was manufactured at the ‘posh end’ of<br />

the factory. It was c<strong>on</strong>sidered posh because the products had<br />

gold unit covers.<br />

Diam<strong>on</strong>d Shamrock (a brand owned by <strong>Foster</strong> that made the<br />

foam that we used) occupied plant 4 before we expanded our<br />

manufacturing line. We then used them to begin foaming walk<br />

ins in 1972 – before foam, we used fibre glass to insulate the<br />

panels. The foaming machine was a big horrible machine with<br />

a l<strong>on</strong>g tube; we put eyes <strong>on</strong> the side of it and called it a giraffe.<br />

Memorable stories about their co-workers<br />

Robert said, “R<strong>on</strong> Burt<strong>on</strong> who also worked <strong>on</strong> the new<br />

Tomorrow line with me, used to do all the speeches <strong>on</strong> behalf<br />

of the shop floor at the President’s Cups”. His background<br />

was as a County Councillor and speaker from the RAF. “He<br />

was always the last to speak because he was the best <strong>on</strong>e!<br />

Every<strong>on</strong>e thought he was witty and would get up and clap<br />

whenever he spoke.”<br />

Paul remembers, “When Charlie Taylor left they found out<br />

he should have retired 2 years before. He just didn’t want to<br />

leave!”.<br />

Paul and Robert look through some old photographs<br />

“There was a quarter century club started by Terry Hutchis<strong>on</strong>,<br />

the pers<strong>on</strong>nel manager,” Stuart said. “The first <strong>on</strong>e held by<br />

Terry – I got to lead the first resp<strong>on</strong>se. We used to have a meal<br />

every year to celebrate new people joining the club!”<br />

It was fantastic to hear the stories from times g<strong>on</strong>e by, most of<br />

which are probably safer not to print! We learnt a lot about life<br />

in the factory from talking to Robert, Stuart and Paul and want<br />

to thank them for giving up their time to come and see us!<br />

Last year, Jacky w<strong>on</strong> the Unsung Hero<br />

award at the ACR awards in recogniti<strong>on</strong> of<br />

the outstanding dedicati<strong>on</strong> and passi<strong>on</strong><br />

she has shown both her customers and<br />

colleagues during her time with us. The<br />

category was designed for people who had<br />

g<strong>on</strong>e over and above the call of duty in<br />

their working lives and was open to any<strong>on</strong>e<br />

in the refrigerati<strong>on</strong> and air c<strong>on</strong>diti<strong>on</strong>ing<br />

industry.<br />

Name: Jacky Wintert<strong>on</strong><br />

Job title: Sales Administrator<br />

Department: Regi<strong>on</strong>al Customer Acti<strong>on</strong> Team<br />

Years of service: 41<br />

I started at <strong>Foster</strong> fresh out of college in 1976 (I think!). I was applying for<br />

every job <strong>on</strong> the planet at the point, and I am so glad that it was at <strong>Foster</strong> that<br />

I found employment. Every day here is a good day, and I love working with<br />

people that I’ve known for years. My highlight was receiving my 40-years of<br />

service award – my friends and colleagues made this such a special occasi<strong>on</strong>.<br />

Working at <strong>Foster</strong> is like being with your sec<strong>on</strong>d family – what more can I say!<br />

Technology has changed so much over the years. I remember when I first<br />

started, I was typing producti<strong>on</strong> job sheets, acknowledgements and delivery<br />

notes <strong>on</strong> carb<strong>on</strong> sheets! We even typed <strong>on</strong> the serial tags for each cabinet!<br />

Every cabinet was logged in grey stock books that were passed between sales<br />

and accounts.<br />

As far as I’m c<strong>on</strong>cerned, <strong>Foster</strong> have always been the leader in refrigerati<strong>on</strong> – I<br />

am a total <strong>Foster</strong>ite!<br />

14 <str<strong>on</strong>g>Focus</str<strong>on</strong>g> <strong>on</strong> <strong>Foster</strong> | <strong>Special</strong> <strong>50th</strong> anniversary editi<strong>on</strong> | 4/7/18<br />

15


FOCUS ON<br />

FOSTER<br />

Name: Maria Pears<strong>on</strong><br />

Job title: Sales Administrator<br />

Department: Regi<strong>on</strong>al Customer Acti<strong>on</strong> Team<br />

Years of service: 40 years in July<br />

I started at <strong>Foster</strong> in July 1978 – so I have been here for almost<br />

exactly 40 years now! I’d just finished studying at the Tech in<br />

King’s Lynn, when I saw <strong>Foster</strong> advertising for an administrator with<br />

secretarial qualificati<strong>on</strong>s. I remember my interview with Peter Abel,<br />

the Pers<strong>on</strong>nel Manager - when he found out I was half-Italian we<br />

ended up talking about Italy and the best way to make Spaghetti<br />

Bolognese.<br />

People at <strong>Foster</strong> are like a family, we all look after each other. For me,<br />

it goes further, I met my husband Malcolm here at <strong>Foster</strong>, and also<br />

my best friend Jacky, who I’ve worked with for 40 years now.<br />

I remember the first time we hit <strong>on</strong>e milli<strong>on</strong> pounds in a m<strong>on</strong>th – the<br />

sales team celebrated with a meal at the Glendev<strong>on</strong> Hotel in King’s<br />

Lynn.<br />

Name: Chris Thomps<strong>on</strong><br />

Job title: Modular Packing<br />

Department: Plant 4<br />

Years of service: 44<br />

I joined <strong>Foster</strong> in November 1973, working in plant 1, in the<br />

crating bay and building pallets. I’ve worked across most of<br />

the plants over the years, as a forklift driver and packing and<br />

wrapping cabinets. <strong>Foster</strong> has always been seen as a good place<br />

to work, it’s what attracted me to the company in the first place<br />

and it’s still true today.<br />

I’ve had a lot of good times at <strong>Foster</strong> and I remember the social<br />

club was great! <strong>Foster</strong> has become a lot more streamlined <strong>on</strong><br />

the shop floor, which is all for the best, but there is still a sense<br />

of family.<br />

I think people stay at <strong>Foster</strong> because it’s a stable place to work<br />

and the hours are very good! The people I work al<strong>on</strong>gside are a<br />

good group to be with!<br />

Everything is computerised now and the company has progressed<br />

to being the number <strong>on</strong>e in commercial refrigerati<strong>on</strong>, and I<br />

believe that other companies look at us for future innovati<strong>on</strong>s and<br />

developments.<br />

Name: Ray Brought<strong>on</strong><br />

Job title: Factory Operative<br />

Department: FSL Line<br />

Years of service: 42<br />

I was originally attracted by the wages and b<strong>on</strong>uses at <strong>Foster</strong>,<br />

they were a go-getting company and I quickly found that the<br />

working atmosphere was brilliant!<br />

I have lots of very good memories of my time here, and I<br />

always loved the inter-departmental 5-a-side football.<br />

My role hasn’t changed all that much, I’ve always been<br />

involved with the crating side. I think the company as a whole<br />

has changed a lot in some respects, but that’s progress!<br />

I still enjoy working here and as my old colleague used to say,<br />

“there are a lot worse places to work, but not many that would<br />

be better than here!” – which I think is true.<br />

Name: Nigel Richards<br />

Job title: Works Operative<br />

Department: 150 Line<br />

Years of service: 41<br />

I had just gotten married when I joined <strong>Foster</strong> in November 1976, and the prospect of earning more m<strong>on</strong>ey was offered to me –<br />

hard to turn down after a wedding! Sport was a big part of working at <strong>Foster</strong> and I played <strong>on</strong> the work team.<br />

For over 35 years I was employed in the ‘rework’ area, but with the investment in new techniques and machinery, I’ve moved to<br />

another area, though I still do some rework from time to time.<br />

<strong>Foster</strong> has changed in so many ways, as have a lot of firms over the years. I’m of the opini<strong>on</strong> that if you d<strong>on</strong>’t change, we all<br />

would have sunk a l<strong>on</strong>g time ago, but change is hard for some!<br />

I have worked with a lot of good people, too many to menti<strong>on</strong>, my time working al<strong>on</strong>gside Stuart Brist<strong>on</strong> in the 1980s was <strong>on</strong>e big<br />

laugh, but we still got the work d<strong>on</strong>e.<br />

16<br />

<str<strong>on</strong>g>Focus</str<strong>on</strong>g> <strong>on</strong> <strong>Foster</strong> | <strong>Special</strong> <strong>50th</strong> anniversary editi<strong>on</strong> | 1/6/18 4/7/18 17


FOCUS ON<br />

FOSTER<br />

Name: Malcolm Rix aka Reggie<br />

Job title: Line Leader<br />

Department: 150 Line<br />

Years of service: 45<br />

I was looking for a new challenge when I started working at<br />

<strong>Foster</strong> back in May 1973. There were <strong>on</strong>ly two plants when I<br />

first came here. What is now plant 1 was reach-in cabinets and<br />

plant 2 was walk-ins. <strong>Foster</strong> has grown to meet demand and<br />

stay competitive.<br />

My role changed when I was promoted to line leader, running<br />

the crating bays for many years – some days we had over 100<br />

cabinets to pack! Now, I run the 150 line.<br />

One of my favourite memories is getting the pay packet <strong>on</strong> a<br />

Thursday with real m<strong>on</strong>ey in it and buying a box of chips for<br />

20p.<br />

In my opini<strong>on</strong>, <strong>Foster</strong> is the best place to work in King’s Lynn.<br />

And not forgetting...<br />

John Savage<br />

We invited <strong>Foster</strong> legend John Savage to have a chat with us. He opened the<br />

c<strong>on</strong>versati<strong>on</strong> by saying “All my life has been luck!”<br />

John joined the company in June 1969, not l<strong>on</strong>g after it first began<br />

operati<strong>on</strong>s in King’s Lynn. Prior to this, John worked as a shipping agent at<br />

King’s Lynn docks, shipping a lot of <strong>Foster</strong> products. When <strong>Foster</strong> decided to<br />

open its own shipping department, John didn’t hesitate to apply.<br />

From there he joined the sales office in an admin role - at this time John<br />

sold toys <strong>on</strong> the side and when Mike Skerritt found out, he called him up<br />

and offered him a job as a salesman for East Anglia. At the time, it was a<br />

new territory, and he dealt with the offshore companies based in Great<br />

Yarmouth, selling coldrooms for the oil platforms. John w<strong>on</strong> the Presidents’<br />

Cup in 1975, the top sales award at <strong>Foster</strong>.<br />

Speaking of Mike Skerritt…<br />

Mike was the best salesman he has ever met – and he’s met a lot. Skerritt<br />

was the force which made <strong>Foster</strong> what is was.<br />

<strong>Foster</strong>fridge (the race horse) was bought when <strong>Foster</strong> couldn’t give its<br />

employees pay increases. It was at the time of 3-day weeks and wage<br />

freezes. So, Mike came up with the idea of buying a race horse and leasing it<br />

to the social club as a good way to reward the factory guys.<br />

<strong>Foster</strong> pers<strong>on</strong>alities<br />

“There have been some great<br />

characters who have had great impact<br />

<strong>on</strong> <strong>Foster</strong>,” John said. “Maurice Rowe<br />

must be menti<strong>on</strong>ed (former director of<br />

engineering) – he was resp<strong>on</strong>sible for a<br />

lot of technological developments and<br />

innovati<strong>on</strong>. Sadly, we lost him too early in<br />

to his life.”<br />

John also talked about Terry Hutchis<strong>on</strong>,<br />

the former marketing director. “He was<br />

such a loyal character and you’d never<br />

see him without a pipe!”<br />

And of course, we had to menti<strong>on</strong><br />

Larry<br />

“He was very charismatic. He used to<br />

come to sales meetings and sit at the<br />

back, you would think he was asleep but<br />

when certain topics would come up, he<br />

would stand up and talk for half an hour<br />

at a time. He would always be listening<br />

intently.”<br />

John revealed the secret of selling<br />

“People buy from people they like! It is<br />

all about building relati<strong>on</strong>ships. When<br />

we hired sales guys we tested their social<br />

skills. Technical knowledge you can learn,<br />

but charisma is inbuilt.”<br />

Was there <strong>on</strong>e standout event during<br />

your time at <strong>Foster</strong>?<br />

Exhibiti<strong>on</strong>s used to be really l<strong>on</strong>g events –<br />

he remembered <strong>on</strong>e in particular, in Earls<br />

Court that lasted 8 days and <strong>Foster</strong> took<br />

orders <strong>on</strong> the stand, which happens less<br />

now. He remembers that the roof blew<br />

off – not far from the <strong>Foster</strong> stand. They<br />

all had to evacuate!<br />

At another event, Hotelympia, John<br />

remembers Princess Diana visiting the<br />

<strong>Foster</strong> stand. “She was charming and<br />

quite funny. She came over to <strong>on</strong>e of our<br />

fridges – a bakery cabinet and jokingly<br />

asked what we had in there, with a smile<br />

<strong>on</strong> her face!”<br />

John with his colleagues <strong>on</strong> his last day at <strong>Foster</strong><br />

And the best project you worked <strong>on</strong>?<br />

I sold the largest ever coldroom – I think it was 150m by 60m. It could still be the<br />

largest now. It was in Baghdad for meat storage. I got to visit <strong>on</strong>ce and I had to travel<br />

all over Europe to meet with the client, to Paris and other cities – it was tough!”<br />

John travelled all over the place – “The Falklands stands out. It was just after the<br />

c<strong>on</strong>flict and <strong>Foster</strong> were fitting refrigerati<strong>on</strong> in the new commissary in a new military<br />

base.”<br />

We asked him about <strong>Foster</strong> in more recent years<br />

“Paul Veried [the MD] is the best thing that has happened to <strong>Foster</strong>. He is, and always<br />

has been, so professi<strong>on</strong>al. He always listens to others. He’s a great leader with a great<br />

visi<strong>on</strong>.”<br />

“Without ITW we would now be a small fish in a big p<strong>on</strong>d, but their ways of business<br />

have helped us no end.”<br />

18<br />

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19


FOCUS ON<br />

FOSTER<br />

Competiti<strong>on</strong><br />

We’re looking for the UK’s oldest working<br />

<strong>Foster</strong> fridge<br />

We pride ourselves <strong>on</strong> the quality and reliability of our products and, when maintained correctly, they just keep <strong>on</strong> working!<br />

As we are celebrating our fiftieth anniversary, we want to find the oldest working <strong>Foster</strong> fridge in a commercial kitchen in the UK.<br />

Do you own a foodservice establishment and have the UK’s oldest working <strong>Foster</strong><br />

product?<br />

The prize for the oldest working <strong>Foster</strong> fridge will be a brand new EcoPro G2 EP700H worth £2500 (list price) or an equivalent<br />

<strong>Foster</strong> cabinet of the same value.<br />

To qualify, your <strong>Foster</strong> product must be fully functi<strong>on</strong>al and being used in a commercial kitchen.<br />

To enter, you will need to find your <strong>Foster</strong> product’s serial code and visit fosterrefrigerator.com/competiti<strong>on</strong><br />

Are you a dealer that knows where the UK’s oldest fridge is?<br />

If you know some<strong>on</strong>e with an old product and refer them to us, and they win, you will receive £250 off your next <strong>Foster</strong> order and<br />

you will be featured in any and all literature announcing the winner.<br />

Competiti<strong>on</strong> closes 1st October 2018.<br />

Full terms and c<strong>on</strong>diti<strong>on</strong>s can be found <strong>on</strong> our website.<br />

20<br />

<strong>Foster</strong> Refrigerator and Gamko UK<br />

Oldmedow Road<br />

King’s Lynn<br />

Norfolk<br />

PE30 4JU<br />

UK<br />

Tel: 0843 216 8800 | Fax: 0843 216 4700<br />

E-mail: sales@foster-uk.com | sales@gamko.com<br />

Literature Code | 1826

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