The Good Life – March-April 2018
Featuring the new FM Redhawks coach Michael Schlact. Local Heroes - Harwood Fire and Rescue, Having a Beer with Too Tall Tom Szymanski and more in Fargo Moorhead's only men's magazine.
Featuring the new FM Redhawks coach Michael Schlact. Local Heroes - Harwood Fire and Rescue, Having a Beer with Too Tall Tom Szymanski and more in Fargo Moorhead's only men's magazine.
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UNITED STATES // Barbecue Grill<br />
Americans pretty much grill whatever they<br />
can get their hands on <strong>–</strong> meats, vegetables<br />
and even pizza. But the most common<br />
grilled foods are: Hamburgers, hot dogs,<br />
chicken breast, pork ribs and brats.<br />
JAMAICA // Barbecue Grill<br />
Like America, Jamaicans call it Barbecue<br />
and often use barrel grills. <strong>The</strong>ir most<br />
popular dish is jerk chicken which is meat<br />
dry-rubbed or wet marinated with a hot<br />
spice mixture called Jamaican jerk spice.<br />
GERMANY // Schwenkgrill<br />
In Germany food is cooked on a swinging<br />
grill over hot coals. German barbecue is<br />
called Schwenker. <strong>The</strong>ir most popular dish<br />
is Schwenkbraten <strong>–</strong> pork neck steak. A<br />
person who operates the Schwenker grill is<br />
called Schwenker or a Schwenkermeister.<br />
10 / THE GOOD LIFE / urbantoadmedia.com
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