9420.pdf
9420.pdf
9420.pdf
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Table 5.8<br />
Table 5.9<br />
Table 5.10<br />
Table 7.1<br />
Table 7.2<br />
Table 7.3<br />
Table 7.4<br />
Table 7.5<br />
Table 7.6<br />
Protein Recovery and BOD Reduction Achieved with Various<br />
Treatment Technologies . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 72<br />
Full Scale End-of-Pipe Treatment Technologies for Use at Fish<br />
Processing Plants . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 74<br />
Results of Applications of Fish Fertilizers . . . . . . . . . . . . . . . . . . . . 77<br />
Wholesale Value of B.C. Seafood by Species 1990 - 1992 . . . . . . . . 89<br />
Average per-tonne Wholesale and Landed Value (1990 - 1992) by<br />
Species . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 90<br />
Expected Efficiency ofWastewater Treatment Methods . . . . . . . . . . 99<br />
Assumptions used for Economic Analysis . . . . . . . . . . . . . . . . . . . 101<br />
Cost Comparison of various Modifications - Discharge to GVS&DD . 104<br />
Cost Comparison of various Modifications - Discharge to the ‘<br />
environment . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ...104<br />
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