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Operating methods which belong to this<br />

remove entrails when dressing salmon<br />

category include the use of vacuum suction to<br />

(mainly for the fresh/frozen market), and sex<br />

sorters used for roe herring processing (see Section 4.4.2). New developments which<br />

would allow the removal of entrails from salmon gutting machines by vacuum suction (i.e.<br />

without the entrails coming into contact with water) are being or will be marketed in the<br />

near future (communications with Coastline Equipment Inc. and Ryco Incorporated of<br />

Seattle, WA).<br />

As discussed in Section 4.4.2, the use of herring sex sorters results in reduced water<br />

consumption and wastewater contaminant loading. These sorters have a high capital<br />

cost and are Iabour intensive, as they require manual placement and alignment of the fish,<br />

although they reduce the Iabour requirements for freezing, frozen storage, thawing, and<br />

breaking. Also, sex sorters are not 100 % accurate, and a certain loss of roe due to<br />

miss-identification of females as male herring must be taken into account in an economic<br />

analysis. Howeveri the economics of sex sorting might further improve if the sorters are<br />

used in conjunction with automatic feeders, which could also be used to supply automatic<br />

popping machines (see Section 4.4.3). As the same machine could be used for two<br />

different purposes (feeding of sex sorters, and automatic popping machines), the savings<br />

of the labour cost would accelerate the amortization of the feeders.<br />

The type of processing carried out at a plant also substantially affects how seasonal the<br />

operation is, which directly affects the time required for amortizing equipment purchased<br />

for in-house modifications or wastewater treatment. For example, some facilities<br />

processing farmed salmon operate year round, compared to wild salmon which is<br />

processed mainly from July through August. Processing plants handling farmed salmon<br />

can make use of, and amortize, their equipment year-round, whereas ,plants processing<br />

wild salmon are restricted to a few months. Because of the seasonal nature of wild<br />

salmon processing, most plants involved in this type of operation also process roe herring<br />

to make use of unused capacities during the spring. In additidn, to adequately treat all<br />

wastewater generated at a fish processing plant, any wastewater treatment system would<br />

have to be designed for a relatively large flow which the processing plant may only<br />

discharge on few days during the year. This is caused by the tremendous fluctuations<br />

in throughput during the processing seasons. To illustrate this point, Figure 7.2 shows<br />

the monthly landings at three plants as a fraction of the maximum monthly landings at<br />

each facility in 1993. The plants had the following characteristics:<br />

92<br />

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