Food Consumption Patterns Part 2
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96<br />
Figure 57: Reported Most important motivation<br />
for Choice of Snack (Consumer Survey (N = 632)<br />
quality<br />
healthfulness<br />
price<br />
familiarity<br />
other<br />
2%<br />
19%<br />
17%<br />
12%<br />
49%<br />
0% 20% 40% 60%<br />
Probability of Sales<br />
Considering the anticipated sale of the peanut butter product, distributors and redistributors split<br />
around the opinion that it would sell. An equal number of respondents of both types said that it<br />
would “not sell” as said that it would “sell hot”, with a 3 to 1 majority estimating that it would at<br />
least sell (Figures 49 and 51, below). The consensus is that it must come in three flavors, salty,<br />
spicy, and sweet. Overall, 13 of 19 thought that the peanut butter would sell. Interestingly, while<br />
fewer of the distributors thought that peanut butter would sell, more of them thought that it might<br />
sell very well.<br />
Figure 58: Distributors Anticipated popularity of Peanut Butter Sachets<br />
Very Hot Hot Sell Not Sell Not Sell At<br />
All<br />
0 2 1 2 0<br />
Figure 59: Re-distributors Anticipated popularity of Peanut Butter Sachets<br />
Very Hot Hot Sell Not Sell Not Sell At<br />
All<br />
0 3 7 3 1<br />
Figure 60: Combined Distributors and Re-distributors Anticipated popularity of Peanut Butter Sachets<br />
Very Hot Hot Sell Not Sell Not Sell At<br />
All<br />
0 5 8 5 1