Food Consumption Patterns Part 2

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134 Table A14-5: Popular Snacks, Pricing, Profit, and Retail Turnover Snack Snack type Retail price (HTG) Profit Tier 1 (%) Profit Tier 2 (%) Profit retail (%) Turnover (days/case or sack) Bongu Salty 2.5 3% 8% 20% 2 Coctel Salty 2.5 3% 8% 20% 2 Guarina Salty 5 3% 11% 20% 2 Maxi Sweet 5 3% N/A N/A 2 Casino Sweet 10 3% 6% 20% 2 Salix Sweet 10 3% 13% 20% 2 Chiritos Puff 5 10% N/A 21% 1.5 Mini Jumbo Puff 5 10% N/A 22% 2
135 Annex 15: Child Snack Purchases and Use of Vitamins for Preganant Women Those parents purchasing snacks for children do so frequently. Most respondents (53%) reported purchasing snacks in the street for the children in the house (Table X). Another 9% said they purchased snacks “sometimes”. Forty percent of those purchasing snacks for children said they purchased them once or more every day (Table X). A similar number (55%) said they bought snacks for their children in stores, with Parents who buy snack foods remain conscious of nutrition, with 16% saying they purchased snacks in stores sometimes. Among those purchasing in the street, the average frequency was 1.4 times per day. Among those purchasing daily in stores, the average frequency was 1.6 purchases per day. Thirty-four percent of these parents make these purchases once or more per day. Parents purchasing snacks remain conscious of nutrition, with 97% saying they would pay for more expensive cookies if they had more vitamins than cheaper ones. Table A15-1: Frequency of snack purchases for children In Street Frequency (n=282) In Store (n=318) More than once per 12% 11% day Every day 28% 23% 2-3 times per week 28% 27% Every week 18% 21% Every 2 to 3 weeks 10% 15% Once per month 4% 3% Less than monthly 1% 0% Only 129 respondents reported that children in the household sometimes purchased snacks on their own, with 69% of those respondents saying the children buy snacks once or more per Table A15-2: Children who get snack money for school (n=449) All the time 21% Most of time 11% Sometimes 28% No 35% Do not know 5% Table 15-3: Children spending snack money all at once All the time 12% Most of the time 12% Sometimes 35% No 11% Do not know 30% day, and 17 % saying 2-3 times per week. Nevertheless, a larger group (266 of 449 for whom the question was relevant) reported giving money to children for snacks when they go to school – 32% reported that children get snack money all or most of the time, with another 28% ( Table X). In only 35% of those cases did all of the children of the household get the same amount of money. The average received by the child receiving the least was 26.5 Haitian gourdes (US $ 0.58). A little more than half spend all of the money at once at least some of the time, although only 12% spend everything all of the time, and another 12% do so most of the time (Table Y).
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RESEARCH REPORT part II of 2 parts
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Contents 9. The Entrance of Importe
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Figure 37: Bongu Brand and Bonlé/A
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71 Entrance of Snack Foods Manufact
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73 Consumers themselves explain why
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75 Figure 30: Some of the Foods tha
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77 It gets worse, while Carnation a
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79 None of this is to say that Bong
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81 Government vs. Merchant Elite: W
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83 increased imports following the
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HG per mammit 85 in the dry Departm
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87 Figure 43: Peanut Marketing Chai
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89 None of this is to say that only
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91 Figure 47: Opinion on Which Sex
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93 Figure 52: Time of Day that Resp
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95 Distributors Profit Margins In T
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97 Market Size To arrive at estimat
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99 Distributors and Credit All dist
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101 most fortified foods category,
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Figure 62: Dueling Economies 103
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105 Annex 1: Contacts Table A1-1 Go
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107 Table A1-4: Focus Group Partici
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Table A1-4: Focus Group Participant
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111 Staff and Survey Structure Surv
Page 51 and 52: 113 Annex 3: Most Nutritional Foods
Page 53 and 54: 115 sauce. Ginger goes with sw
Page 55 and 56: 117 Table A3-4: Rank of Mentioned F
Page 57 and 58: 119 Table A3-6: Total of all Foods
Page 59 and 60: Table A3-8: Women General Item Freq
Page 61 and 62: Table A3-10: Children Item Frequenc
Page 63: 125 ANNEX 4: Cultural Consensus Plo
Page 66 and 67: 127 Secondary Meals When asked most
Page 68 and 69: 129 Food Combination Rules for Seco
Page 70 and 71: 131 Anything Malta is fortifying an
Page 72 and 73: 133 Annex 6: Cost and Profit Analys
Page 74 and 75: 135 Annex 7: Boutik Survey For the
Page 76 and 77: 137 Table A7-5: Summary of Boutik S
Page 79 and 80: Percentage (%) 139 Annex 8: Port-au
Page 81 and 82: 141 Cookies and cheese puffs also r
Page 83 and 84: 143 Table A8-9: Top fortified foods
Page 85 and 86: Percentage (%) 145 100% Figure A8-3
Page 87 and 88: 147 Figure A8-5: Restocking frequen
Page 89 and 90: 149 Table A8-17: Most Common Foods
Page 91 and 92: 151 50% 40% 30% 20% 10% 0% Figure A
Page 94: 153 Annex 11: RUFTs Nutrition and C
Page 98 and 99: 130 Annex 13: Super Market Data: Im
Page 100 and 101: 132 Annex 14: Most Popular Snack Br
Page 104 and 105: 136 Table A15-4 summarizes Consumer
Page 106 and 107: 138 Ministère de l'Économie et de
Page 108 and 109: 140 a. pierres précieuses et méta
Page 110 and 111: 142 Par la suite, la SGS transmettr
Page 112 and 113: 144 16. Chaque convention d'achat c
Page 114 and 115: 146 h. que le vendeur est avisé qu
Page 116 and 117: 148 Consumer Taste Test Questionnai
Page 118 and 119: And you, do you think that could re
Page 120 and 121: 10_Grade 11_Grade 12th_Grade 13th_G
Page 122 and 123: yes no Who most frequently eats it?
Page 124 and 125: Does anyone in your house currently
Page 126 and 127: 158 Rice* Corn* imported same local
Page 128 and 129: 160 Boutik (neighborhood store) Que
Page 130 and 131: GPS coordinates can only be collect
Page 132 and 133: yes no do you give credit to you cl
Page 134 and 135: 166 WORKS CITED Alvarez and Murray,
Page 136 and 137: 168 Katherine Harmon Courage | July
Page 138 and 139: 170 USDA 2005 Dietary Guidelines fo
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