Eatdrink #67 September/October 2017 "The Decade Issue"
The Local Food & Drink Magazine Serving London, Stratford & Southwestern Ontario Since 2007
The Local Food & Drink Magazine Serving London, Stratford & Southwestern Ontario Since 2007
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Trust...<br />
Taste...<br />
Quality...<br />
Countryside to<br />
Coastline ...<br />
Enjoy Ontario’s<br />
West Coast<br />
Experience Hessenland Inn & Vineyard<br />
Where heritage is infused into every vine and vintage<br />
Join us for one of our<br />
Signature Events & Experiences!<br />
• Thanksgiving Buffet & Dinner<br />
• 2nd Annual Long Table Dinner<br />
• Novemberfest<br />
• Fall SOULitude & MORE!<br />
Your Source for<br />
Dry Aged Steaks,<br />
Sausages, Burgers & Kebabs<br />
and so much more ...<br />
• Sourced locally from trusted farms<br />
• Traditional European preparation methods<br />
• <strong>The</strong> latest in food processing innovation<br />
Accommodations • Award-Winning Gardens • Private Beach Access<br />
Vineyard • Dining Room with European & Locally Inspired Fare<br />
Located steps from Lake Huron between Grand Bend & Bayfield<br />
Call 519-236-7707 or 866-543-7736<br />
hessen@hessenland.com • www.hessenland.com<br />
Reservations required for all events<br />
Open six days a week.<br />
Hensall, Ontario<br />
Just off Hwy 4,<br />
45 minutes north of London.<br />
www.metzgermeats.com<br />
519-262-3130<br />
Available in London at<br />
<strong>The</strong> Village Meat Shop<br />
at Western Fair Farmers’ Market<br />
on Saturdays!<br />
Local Beef • Pork • Lamb • Poultry<br />
Specialty European Meat Products
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