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FAIRMONT HOTELS & RESORTS -DESIGN STANDARDS

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Fairmont Hotels & Resorts · Design Standards<br />

SERVICES AND SYSTEMS<br />

4.2. Service Elevators<br />

Specifications are based upon Otis elevator equipment to establish a type and level of<br />

quality. Similar equipment manufactured by other elevator companies is acceptable,<br />

subject to approval by Fairmont Hotels and Resorts.<br />

The service elevators are to have the following features:<br />

Not less than two service cars and one freight elevator or approximately 75% of the<br />

quantity of passenger cars, whichever the greater<br />

Duty to be 4,000 lbs (1,815 kg)<br />

Speed to be 400 feet (122 m) per minute<br />

Every floor to have a stop and an 3’6” (1.1 m) wide opening<br />

Cars to have flush doors with baked enamel finish and electronic detector<br />

Each car to have a single stainless steel operating panel with emergency stop switch,<br />

emergency call button, emergency service switch and close and open buttons<br />

The 8’6” (2.6 m) high car interior is to have carpeted walls (if permitted by code, if not<br />

to be off white baked enamel) with a 12” x 12” (300 x 300 cm) mono dark brown<br />

rubber floor tiles, hardwood handrail and cart rail and hooks for protective pads<br />

The car is to incorporate emergency power with automatic selection and automatic<br />

levelling.<br />

REV. MARCH 2006 216<br />

© 2002, Fairmont Hotels and Resorts. All Rights Reserved.

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