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FAIRMONT HOTELS & RESORTS -DESIGN STANDARDS

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Fairmont Hotels & Resorts · Design Standards<br />

SERVICES AND SYSTEMS<br />

Mechanical/General Requirements (continued)<br />

c) Where disposable or replaceable type filters are used, one set of spare<br />

filters is to be provided in addition to the new filter being installed.<br />

Guestroom air conditioning is to be designed and specified to meet the following<br />

criteria:<br />

a) Air conditioning units are to be of the fan coil type and where<br />

heating/cooling is required, the unit is to be a double coil four row type<br />

suitable for a Four Pipe System<br />

b) The unit is to be located over the entry vestibule and is to have a<br />

combined removable return air grill and access door located in the<br />

ceiling, with a supply grill in the face of the guestroom and to have piped<br />

drain connections in addition to secondary water connections<br />

c) The unit is to be provided with on/off and three-speed room thermostat<br />

control and selected for cooling at low fan speed. The unit having a rating<br />

of NC 30 night/day at low speed and NC 35 at medium speed with the fan<br />

running continuously at the selected speed and the thermostat provided<br />

with a deadband setting of a maximum of 75 F (24 C) and a minimum of<br />

68 F (20 C)<br />

d) The unit are to be generally controlled by the thermostat and pneumatic<br />

or electric modulating throttling valve<br />

e) Drain pans are to be provided and designed so that all valves and controls<br />

are directly over the pans.<br />

Radiators and convectors are to be designed and specified to meet the following criteria:<br />

a) In areas that experience severe winters, radiators and convectors must be<br />

provided below all glass areas not protected by air conditioning units.<br />

b) Heating units in unconditioned spaces are to be designed to handle the<br />

entire heating load, while in conditioned spaces, they are to be sized to<br />

operate in conjunction with the air conditioning system<br />

c) Hot water is preferable as a source of heat<br />

d) Temperature and humidity test readings are to be taken during periods of<br />

full occupancy of each area.<br />

Unit heaters are to be used in the following areas:<br />

a) Centrifugal blower type heaters are to be used at entrances<br />

b) Propeller type heaters are to be used at loading docks and equipment<br />

rooms.<br />

Control s<strong>amp</strong>les of the following materials are to be submitted to Fairmont Hotels and<br />

Resorts for approval, prior to ordering:<br />

REV. MARCH 2006 196<br />

© 2002, Fairmont Hotels and Resorts. All Rights Reserved.

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