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Father’s Day<br />

Special<br />

Treats Galore<br />

Make this Father’s Day one filled with a variety of delectable<br />

treats from Pan Pacific Singapore.<br />

Take the opportunity to thank your dad for the<br />

tireless effort he puts in to caring and providing<br />

for the family. Pan Pacific Singapore’s Father’s<br />

Day Package, available from Jun 1 to 18, features a<br />

Western set menu, a complimentary bottle of house red<br />

or white wine and a voucher for a 60-minute Relaxing<br />

Aromatic Body Bliss Massage at St Gregory Spa. For<br />

gastronomical delights, whether your dad is in the<br />

mood for Oriental flavours or Western specialties, there is<br />

something that he – and everyone in the family – will love.<br />

Buffet Bonanza<br />

Culinary delights await at Edge, which offers a Father’s<br />

Day Dinner Buffet or Father’s Day Sunday<br />

Champagne Brunch. Tuck into Edge’s special<br />

rendition of traditional Rickshaw Noodles, a<br />

simple dish of dry ban mian with simmered<br />

pork belly and sous vide egg, served with<br />

classic pork and anchovy soup broth. For the<br />

meat-loving dad, dishes like the Balinese Ribs<br />

Bakar and Porchetta with Pork Crackling will<br />

satisfy. The extensive spread also includes<br />

chilled seafood, fresh grills, carvings and<br />

desserts. What’s more, all dads will receive a<br />

complimentary glass of Tiger Draft Beer at the<br />

Father’s Day Dinner Buffet.<br />

Father’s Day Dinner Buffet (6.30pm, Jun 17<br />

and 18) is priced at $98 (adult) and $49 (child).<br />

Father’s Day Sunday Champagne Brunch<br />

(12pm, Jun 18) is priced at $228 (unlimited<br />

Veuve Clicquot Rose Champagne, wine,<br />

cocktails, beers, juices and soft drinks),<br />

$208 (unlimited Veuve Clicquot Brut Yellow<br />

Label, wine, cocktails, beers, juices and soft<br />

drinks) or $148 (free flow of soft drinks,<br />

juices, coffee and tea) for adults, and $74<br />

for children.<br />

Asian Highlights<br />

Specially crafted set menus at Hai Tien Lo<br />

feature delicacies like the Double-boiled<br />

Imperial Swiftlet’s Nest accompanied with<br />

Stir-fried Egg White and Crab Meat, and<br />

Braised Classic Australian Whole Abalone<br />

with Sea Cucumber. Be spoilt for choice<br />

when you order the Dim Sum Brunch<br />

Buffet, with over 60 handcrafted a la carte<br />

dishes such as Sautéed Prawns and Fresh<br />

Clams in Chef’s Signature Homemade XO<br />

Chilli Black Bean Sauce, Cantonese Sliced Barbequed<br />

Pork Belly, and Chilled Boston Lobster with Fresh Fruit<br />

Salad. No dim sum meal is complete without classics like<br />

Steamed Barbequed Pork Buns, Fragrant Fried Carrot<br />

Cake in Chef’s Signature Homemade XO Chilli Sauce,<br />

and Steamed Pork and Prawn Dumplings with Crab<br />

Roe. All dine-in guests will receive a complimentary<br />

Longevity Bun and Pan-fried King Prawn served with<br />

Chef’s special sauce.<br />

Father’s Day meal<br />

at Hai Tien Lo<br />

Father’s Day Set Menus are available from Jun 12 to 18, and<br />

start at $118 per diner (minimum of two diners). Father’s<br />

Day Weekend Dim Sum Brunch (11.30am, Jun 17 and 18) is<br />

priced at $88 (adult) and $48 (child).<br />

Chef’s Specialty Heritage Rickshaw<br />

Noodles - Father’s Day Special at Edge<br />

Pan Pacific is at 7 Raffles Boulevard Singapore 039595. For enquiries and dining reservations,<br />

call 6826 8240 or email celebrate.sin@panpacific.com

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