Rice Bran Oil Market 2017 To 2022 – Production, Market Analysis, Growth, Trends And Forecasts

Rice Bran Oil Market Report and Forecast 2017 - 2022
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REPORT DESCRIPTION
Global Rice Bran Oil Market to Reach 1.9 Million Tons by 2022
Commonly referred to as a ‘heart-friendly oil’, rice bran oil comprises of major constituents such as
gamma-oryzanol, tocotrienols and tocopherols, all of which exhibit antioxidant properties. The high
levels of antioxidants not only make this oil healthy but also help it resist rancidity and spoilage,
thereby, extending its shelf life. These antioxidants also help to lower cholesterol levels.
Commonly referred to as a ‘heart-friendly oil’, rice bran oil comprises of major constituents such as
gamma-oryzanol, tocotrienols and tocopherols, all of which exhibit antioxidant properties. The high
levels of antioxidants not only make this oil healthy but also help it resist rancidity and spoilage,
thereby, extending its shelf life. These antioxidants also help to lower cholesterol levels. Further, good
amount of Vitamin E in rice bran oil helps to prevent cancer and boost immunity. As rice bran oil has
monounsaturated and polyunsaturated fats and contains no trans-fats, it is considered a pivotal
component for the food industry. It is ideal for stir frying or deep frying as it can maintain its nutritive
quality even at high temperatures. The low viscosity of rice bran oil reduces the oil uptake during
frying, making the food less oily.
Owing to the aforementioned benefits of rice bran oil, it is increasingly demanded for numerous
applications in the food industry. According to a new report by Expert Market Research, the global
rice bran oil market reached a volume of 1.5 Million Tons in 2016 and is further expected to reach 1.9
Million Tons by 2022. Growing awareness about the health benefits and superior cooking properties
of rice bran oil among the consumers is one of the primary factors bolstering the market growth.

REPORT DESCRIPTION

REPORT DESCRIPTION
Some of the other growth inducing factors include population growth, increasing disposable
incomes, aggressive promotional campaigns by manufacturers and rising penetration levels
in both developed and developing markets.
Key findings from the report:
In 2016, edible use represented the largest end-use segment of rice bran oil, accounting for
the majority of the market share. It was followed by industrial use.
Country-wise, India was the biggest global producer of rice bran oil accounting for the
majority of the total market share. India was followed by China, Japan and others.
Some of the players operating in the rice bran oil market include King Rice Oil Group,
Agarwal Industries (P) Ltd., Utsav Agro Products Ltd., A.P. Organics Ltd., and PBS Oil
Industries Ltd.
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REPORT DESCRIPTION
Expert Market Research has analysed the global rice bran oil market according to enduse,
major regions and top players:
Market breakup by End-use
• Edible Use
• Industrial Use
Market breakup by Region
• India
• China
• Japan
• Others
Top Players
• King Rice Oil Group
• Agarwal Industries (P) Ltd.
• Utsav Agro Products Ltd.

REPORT DESCRIPTION
• A.P. Organics Ltd.
• PBS Oil Industries Ltd.
Finds more reports on Food & Beverages Research:
http://www.expertmarketresearch.com/categories/food-beverages-market-reports
Browse full report: http://www.expertmarketresearch.com/reports/rice-bran-oil-market

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