Health Benefits of Milk Kefir Grains
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Welcome to<br />
Happy Herbalist
About Us<br />
We create Kombucha, <strong>Kefir</strong>, Ginger Beer, Caspian Sea Yogurt, and<br />
other Probiotic Drinks not only for their flavors but to enhance their<br />
medicinal effects.<br />
By integrating Traditional Chinese Medicine with common Teas, Herbs<br />
& Spices with these unique Functional Foods and Probiotic drinks we<br />
believe we help create our own little miracles.<br />
It is important to know How to safely make functional foods at home.<br />
Our library is an ongoing endeavor to understand what are the<br />
benefits as well as what are the cautions. We strive to provide Recipes<br />
that provide true health and vitality.<br />
We are dedicated to your success, and look forward to working with<br />
you towards your individual goals.
Caspian Sea Yogurt<br />
A fermented milk Caspian Sea Yogurt is also<br />
called matsoun or matsoni is also known as Caucasian sour<br />
cream or Bulgarian yogurt and you'll find some recipes using matsoni.<br />
Caspian Sea Yogurt is NOT <strong>Kefir</strong>. According to Kaoru Akatani, a senior<br />
researcher at the Louis Pasteur Center for Medical Research, who<br />
conducted a study on Caspian Sea yogurt made at more than 20<br />
households, research shows that CSY has two major bacteria;<br />
lactococcus cremoris and gluconobacter sp.Lactococcus cremoris turns<br />
milk into yogurt with or without oxygen present, and result in the<br />
yogurt's unique viscosity. Gluconobacter sp., multiplies only in the<br />
presence <strong>of</strong> oxygen, and help lactococcus cremoris multiply.<br />
Lactococcus cremoris multiply most at 20 C (68 oF) to 30 C, (86 oF)<br />
which falls within the range <strong>of</strong> normal room temperatures and does not<br />
have to be cooked or go through lenghtly preparation as regular<br />
yogurt. You don't even need a yogurt maker.
Caspian Sea Yogurt, Viili, Tibicos,<br />
kombucha, Japanese Water Crystals,<br />
and Ginger Beer are just a few<br />
examples <strong>of</strong> literally thousands <strong>of</strong><br />
fermented foods. We <strong>of</strong>fer these select<br />
few that are easy and fun to make at<br />
home and ones that we are sure your<br />
children will like as well. All our live<br />
ferments will continue to grow and<br />
reproduce. Once established they may<br />
provide a lifetime <strong>of</strong> health and<br />
happiness.<br />
Caspian Sea Yogurt may just turn any milk product, from raw organic<br />
to fat-free milk to full-fat cream into a healthy living delicious food.
<strong>Health</strong> <strong>Benefits</strong> <strong>of</strong> Caspian Sea Yogurt:-<br />
üCaspian Sea Yogurt viscosity acts like dietary fibers to maintain<br />
intestinal health.<br />
üIncreases natural intestinal flora, preventing the development <strong>of</strong><br />
pathogenic germs, including salmonella, E. coli and Candida.<br />
üHelps the body digest proteins and glucides, absorb vitamins B and K,<br />
and has been proven to suppress cancer cells.<br />
üMay also prevent allergies like hay fever, age-related disorders and<br />
obesity.<br />
üMay regulate estrogen levels by processing them with enzymes<br />
secreted by the beneficial bacteria.<br />
üEliminate or metabolize the forerunners <strong>of</strong> carcinogenic substances.<br />
üMay neutralize certain enzymes before they can turn procarcinogenic<br />
substances into cancer causing chemicals.<br />
üProduce tryptophan, which stimulates release <strong>of</strong> serotonin, a calming<br />
neurotransmitter that encourages sleep, lessens depression and reduces<br />
stress.
<strong>Milk</strong> <strong>Kefir</strong> <strong>Grains</strong><br />
Our own Live <strong>Milk</strong> <strong>Kefir</strong> <strong>Grains</strong> -<br />
enough to make 1-2 cups <strong>of</strong> <strong>Kefir</strong> per<br />
day. These <strong>Grains</strong> will grow and<br />
multiple. Use with any milk, right<br />
from the fridge, no heating or cooking<br />
required. Guaranteed<br />
Success. Includes phone and email<br />
support as well as our own 30+ page<br />
guide. Recipes for kefir cheese, kefir<br />
desserts, kefir beauty aids. How to<br />
save kefir, how to restore, and what<br />
can go wrong with your <strong>Kefir</strong>.
<strong>Health</strong> <strong>Benefits</strong> <strong>of</strong> <strong>Milk</strong> <strong>Kefir</strong> <strong>Grains</strong>:-<br />
üBoost Immunity<br />
üHeal Inflammatory Bowel Disease<br />
üBuild Bone Density<br />
üFight Allergies<br />
üImprove Lactose Digestion<br />
üKill Candida<br />
üSupport Detoxification
Kombucha Scoby<br />
Scoby is really an acronym:<br />
Symbiotic Culture Of Bacteria and<br />
Yeast. What's more, that is precisely<br />
what it is! A kombucha scoby is the<br />
living home for the microscopic<br />
organisms and yeast that change<br />
sweet tea into tart, fizzy kombucha<br />
— think about the scoby as the coral<br />
reef <strong>of</strong> the microorganisms and yeast<br />
world.<br />
It a rubbery pontoon that buoys on the surface <strong>of</strong> the kombucha.<br />
Beside being a home for yeast and great microscopic organisms, the<br />
scoby closes the aging kombucha from the air and shields it from<br />
outside, undesirable microbes while it's aging.
Contact Us<br />
516 Alliance Circle Cary,<br />
North Carolina 27519,<br />
USA<br />
Phone Number: 919-518-3336<br />
Toll Free: 888-425-8827<br />
https://www.happyherbalist.com/
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