Global Chickpeas Market | Share | Size | Industry Report 2017-2022
The value chain analysis of chickpeas has also been covered in this report encompassing all the activities in the value chain such as procurement, manufacturing, sales and distribution. Furthermore, the study assesses the market based on Porter’s five forces model, which evaluates the level of competition in the market by analysing factors such as bargaining power of buyers and suppliers, threat from substitutes and new entrants. A thorough evaluation of the competitive landscape of the chickpeas industry has also been provided. To know more: http://www.expertmarketresearch.com/reports/chick-peas-market
The value chain analysis of chickpeas has also been covered in this report encompassing all the activities in the value chain such as procurement, manufacturing, sales and distribution. Furthermore, the study assesses the market based on Porter’s five forces model, which evaluates the level of competition in the market by analysing factors such as bargaining power of buyers and suppliers, threat from substitutes and new entrants. A thorough evaluation of the competitive landscape of the chickpeas industry has also been provided. To know more: http://www.expertmarketresearch.com/reports/chick-peas-market
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<strong>Global</strong> <strong>Chickpeas</strong> <strong>Market</strong> to Reach 21.3 Million<br />
Tons by <strong>2022</strong><br />
Copyright © 2016 Expert <strong>Market</strong> Research. All Rights
REPORT DESCRIPTION<br />
<strong>Global</strong> <strong>Chickpeas</strong> <strong>Market</strong> to Reach 21.3 Million Tons by <strong>2022</strong><br />
<strong>Chickpeas</strong> represent one of the most widely grown and consumed beans across the world. They are<br />
also known as garbanzo beans and find their origin in the Mediterranean and the Middle East. They<br />
are primarily grown in areas with temperate and semi-arid climate. <strong>Chickpeas</strong> are available in a variety<br />
of colour, taste and seed size. While they are most commonly found in beige colour, other colours<br />
include black, green and red.<br />
<strong>Chickpeas</strong> have buttery texture, nutlike taste and are considered an important crop because of the<br />
presence of fibre and all the essential vitamins and proteins. Some of the potential health benefits<br />
offered by chickpeas include improved digestion, weight management, improved blood regulation,<br />
decreased cardiovascular risks and increased satiety.<br />
<strong>Chickpeas</strong> have been a part of a number of traditional diets for decades and have spread their culinary<br />
influence all around the world. They are widely used to improve taste and enhance aroma of<br />
numerous products such as dips, spreads, soups and sauces. Moreover, chickpea flour is increasingly<br />
used in a variety of areas like bakery, beverages, meat, batter and breading, etc. According to a new<br />
report by Expert <strong>Market</strong> Research, the global chickpeas market reached a volume of 15.9 Million Tons<br />
in 2016 and is further expected to reach 21.3 Million Tons by <strong>2022</strong>. Some of the growth inducing<br />
factors are population growth, increasing disposable incomes, rising health consciousness, low price<br />
and growth in the organized food retail sector.
REPORT DESCRIPTION
REPORT DESCRIPTION<br />
Key findings from the report:<br />
• Two types of chickpeas are Desi and Kabuli. The Desi type is dark-coloured while Kabuli is lightcoloured.<br />
• Country-wise, India dominated the market with a share of more than 65% of the total global<br />
chickpeas production in 2016. India was followed by Australia, Pakistan, Myanmar, Ethiopia, Turkey,<br />
Iran, Mexico, Canada, Russia and others.<br />
• Being fragmented in nature, the global chickpeas market is surrounded by a number of small and big<br />
players. Some of the players include AGT Foods and Ingredients Inc., Gourmet Foods of Australia Pty<br />
Ltd., Mt Tyson Seeds Pty Ltd., Agrifoods Australia, Selected Pulse Foods Pty Ltd., Saskcan Pulse<br />
Trading Inc., Prairie Pulse Inc., Qualit Agro Processors and Pulses Splitting & Processing Industrial Pvt<br />
Ltd.<br />
To request a sample copy of this report, click on the link below:<br />
http://www.expertmarketresearch.com/request?type=report&id=11&flag=B<br />
Expert <strong>Market</strong> Research has analysed the global chickpeas market according to type, major regions<br />
and top players:
REPORT DESCRIPTION<br />
<strong>Market</strong> breakup by Type<br />
• Desi<br />
• Kabuli<br />
<strong>Market</strong> breakup by Region<br />
• India<br />
• Australia<br />
• Pakistan<br />
• Myanmar<br />
• Ethiopia<br />
• Turkey<br />
• Others<br />
Top players<br />
• AGT Foods and Ingredients Inc.<br />
• Gourmet Foods of Australia Pty Ltd.<br />
• Mt Tyson Seeds Pty Ltd.<br />
• Agrifoods Australia<br />
• Selected Pulse Foods Pty Ltd.
• Saskcan Pulse Trading Inc.<br />
• Prairie Pulse Inc.<br />
• Qualit Agro Processors<br />
• Pulses Splitting & Processing Industrial Pvt Ltd.<br />
REPORT DESCRIPTION<br />
Click here for the summary of the report:<br />
http://www.expertmarketresearch.com/reports/chick-peas-market<br />
Finds more reports on food & beverage industry:<br />
http://www.expertmarketresearch.com/categories/food-beverages-market-reports
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