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www.TheBulletinMagazine.com<br />

THE<br />

Bulletin<br />

EAST GWILLIMBURY’S COMMUNITY MAGAZINE<br />

<strong>•A</strong> <strong>National</strong><br />

<strong>Treasure</strong><br />

<strong>•Tame</strong> <strong>Your</strong><br />

<strong>Temper</strong><br />

<strong>•Diet</strong> <strong>Mistakes</strong><br />

October 2011 Issue 8 Volume 13<br />

PLUS Good Deeds Carving Out Community What’s On


IN EACH ISSUE<br />

6 WHAT’S ON October<br />

Community events you don’t<br />

want to miss<br />

16 Colcannon<br />

In the Kitchen with Moira<br />

Sanders<br />

18 Decorating<br />

Why are closets important<br />

to the sale of a home?<br />

25 Hort Happenings...<br />

News from EG Gardeners<br />

26 Wellness<br />

The Biggest Diet Mistake<br />

You’re Making<br />

28 From Employment to<br />

Empowerment 3: Part 1<br />

30 In the Garden<br />

A <strong>National</strong> <strong>Treasure</strong><br />

32 Circles:<br />

Carving Out Community<br />

34 Tax Tips<br />

Claiming Dependents (Children)<br />

EACH ISSUE DELIVERED BY<br />

CANADA POST<br />

contents<br />

FEATURES<br />

9 @ the LIBRARY news<br />

What’s happening at EG libraries<br />

12 Good Deeds<br />

14 EG Athletes:<br />

Reports and news<br />

36 Anger Management<br />

By Raymond Mark<br />

6 WHAT’S ON<br />

MacWilliam Farms<br />

22645 Leslie Street, South of Ravenshoe Road<br />

APPLES, TOMATOES<br />

MAPLE SYRUP, FRESH BROWN<br />

EGGS, JAMS, PRESERVES, CHEESE,<br />

PORK SAUSAGES, BACON, CHICKEN<br />

& MUCH MORE<br />

Everything we sell is grown on<br />

our farms in Ontario.<br />

APPLY NOW FOR THE 2012 CSA PROGRAM<br />

OPEN 7 DAYS • 12pm to 5pm<br />

905-836-9656<br />

www.macwilliamfarms.ca<br />

FIREWOOD AVAILABLE YEAR-ROUND<br />

BUSH CORD $300<br />

TheBulletinMagazine.com October 2011 3


Editors’ Note<br />

This first Fall issue of The Bulletin also features another “first”. We welcome Susan McGinn<br />

to our contributors along with Gerri Stefi. You can read their monthly articles here or online.<br />

You may have noticed the EG Libraries have their own space too... check out what’s<br />

happening each month in Holland Landing and Mount Albert branches or visit their website<br />

www.egpl.ca for more events and information.<br />

October is another busy month! Thanksgiving is just a few days away and charities are looking for support. It’s Breast<br />

Cancer Awareness month and you will see pink ribbons for sale everywhere in the region.<br />

Do you love going to “local” craft fairs and bazaars? Everything is handmade with love and care. It is more about<br />

giving back to the community we live in and an opportunity for them to showcase their crafts. Check the What’s On<br />

section, there are lots of sales to choose from. Make a day or weekend out of it and visit them all. A great way to<br />

start your shopping early.<br />

Don’t rush this season away... visit a local farm for the perfect pumpkin or get lost in a corn maze. Take up horseback<br />

riding as a new form of exercise, it’s never too late to try something new. It was 6 years ago that I started riding and<br />

have loved every minute of it. And yes dear! you do break a sweat when riding horses.<br />

What ever you do this fall season enjoy the colours, warm fall days and blue sky!<br />

Christine Benns<br />

THE<br />

Bulletin<br />

EDITOR/PUBLISHER<br />

CHRISTINE BENNS<br />

info@thebulletinmagazine.com<br />

905-473-9742<br />

ADVERTISING SALES<br />

JULIE SMITH<br />

julie@thebulletinmagazine.com<br />

905-473-9788<br />

MAILING ADDRESS:<br />

4819 Holborn Road, Mount Albert, ON L0G 1M0<br />

EAST GWILLIMBURY’S COMMUNITY MAGAZINE<br />

WWW.THEBULLETINMAGAZINE.COM<br />

The Bulletin Magazine is published monthly 10 times per year, by<br />

Creative Graphics, 4819 Holborn Road, Mount Albert, ON L0G 1M0.<br />

Acceptance of advertising does not carry with it endorsement by the publisher.<br />

Opinions expressed by The Bulletin or any of its authors do not necessarily<br />

reflect positions of Creative Graphics.<br />

No part of this publication can be reproduced in any form without prior written<br />

consent from the publisher. We strive for accuracy and safety in presenting<br />

articles and photos. The publisher will not be responsible for advertising errors<br />

beyond the cost of the space occupied by the error.<br />

Contents copyright 2011. All rights reserved.<br />

4 “LIKE” East Gwillimbury’s Bulletin Magazine on FACEBOOK


THE<br />

MAILBOX:<br />

Hi Christine,<br />

I just want to let you know that so many<br />

people, when asked how they knew about Hort<br />

events, say they saw the information in The<br />

Bulletin. They say they always read it and pay<br />

attention. I heard it several times this morning at<br />

our plant and bake sale. Thanks for doing such<br />

a great job! The Bulletin's come a long way.<br />

Wishing you continued success,<br />

Anne H., Sharon<br />

Dear Christine,<br />

"I have been reading The Bulletin for<br />

approximately six years, and I always look<br />

forward to each additon. It allows me to stay<br />

connected with events in my community, learn<br />

about my fellow neighbours, and I always learn<br />

something new from the various interesting<br />

articles. What I love most though, is the "feel" of<br />

The Bulletin. It feels "homey", friendly, and<br />

newsy. There is a charming, yet current feel to<br />

the magazine that is hard to find these days.<br />

Congratulations, Christine, for a well organized<br />

very readable publication!"<br />

Christine M., Holland Landing<br />

Find<br />

East Gwillimbury’s<br />

Bulletin Magazine on<br />

FACEBOOK<br />

and “Like” us.<br />

ROSE FAMILY FARM<br />

� SINCE 1840 �<br />

905-473-3574 • 17569 Centre St., Mt. Albert<br />

Open 7 days/wk until Oct. 30 • Afterwards Mon-Sat, 9-5<br />

Featuring Leadbetter Cowboy Steaks $29.99 /5lbs<br />

FARM PRODUCE: Potatoes, Onions,<br />

Meat, Honey, Cheese, Jam, Squash & Gourds<br />

10 & 50lb Potatoes • Yukon, Red & White<br />

Chip Wagon Open<br />

Fridays to Sundays & Holidays<br />

until Oct. 30<br />

Pies & Tarts<br />

Fridays, Saturdays & Sundays<br />

FALL<br />

PUMPKINS<br />

$5 ea. or<br />

3 for $12<br />

DAVIS DRIVE AND CENTRE STREET<br />

TheBulletinMagazine.com October 2011 5


Saturday, October 8<br />

East Gwillimbury TRAILS WALK<br />

Metropolitan Radial Line<br />

Meet at Rogers Reservoir Conservation parking lot on<br />

Green Lane east of Second Concession. 9:00 am.<br />

Friday, October 14<br />

Pasta Dinner<br />

York Regional Police Male Chorus<br />

4:30 pm. - 7:00 pm. EGW<br />

Join us for a Pasta Dinner at the Mount Albert & District<br />

Lions Hall, 1914B Mount Albert Road. All proceeds go to<br />

the York Regional Police Male Chorus 2012 Goodwill<br />

Tour of Alberta. Tickets are $10.00 for adults, $6.00 for<br />

children under 10, and $30.00 for a family (2 adults and<br />

2 children 10 and under). For information or tickets, call<br />

905-895-1436.<br />

Friday, October 14<br />

LIVE & SILENT AUCTION<br />

(Goods, Services and Talent Auction)<br />

at Queensville Holland Landing U. C.,<br />

20453 Leslie St. Auctioneer is Kevin McGuckin<br />

Pre-Viewing 6:00 pm, Live Auction starts 6:30 pm<br />

Something for everyone! Admission $5.00<br />

Bidding Card and dessert included.<br />

Friday October 14 and Saturday October 15<br />

GIANT USED BOOK SALE<br />

Holland Landing Public Library 19513 Yonge Street<br />

EARLY BIRD SALE: Friday 7pm-8:30pm Admission $5<br />

each or $10/family<br />

SALE: Saturday 9am-4pm Free Admission Last Call<br />

Special 2-4pm. Fill a bin for $5<br />

Silent Auction featuring local artists and merchants.<br />

Please bring your own bags<br />

For info or to volunteer please call 905-836-6492<br />

www.egpl.ca<br />

WHAT’S ON<br />

Sunday, October 16<br />

Learn-to-Knit Class<br />

Join Melanie Sparks and learn how to knit<br />

Beginners Knitting Class- Oct 16th 1:30-3:30 pm<br />

Join us in the Mount Albert Library and learn the<br />

wonderful art of knitting! In one afternoon you will learn<br />

how to cast on, knit, purl, yarn over and cast off. In this<br />

class you will make a cute cowl/scarf to keep you cozy<br />

this fall! Cost is 15.00 and includes your yarn! (6mm<br />

knitting needles are required.) You need to register<br />

for this class. Please call 905-473-2472 or our websi<br />

at www.egpl.caor visit us on Facebook: East<br />

Gwillimbury Public Library<br />

Tuesday, October 18<br />

EAST GWILLIMBURY GARDENERS<br />

Bugs in the Garden, guest speaker Malcolm Geast.<br />

7:30 pm Final flower show of the year. All welcome,<br />

visitors pay just $2. Mount Albert Community Centre<br />

53 Main St, Mount Albert. Refreshments and a<br />

friendly group. For more information call 905-478-<br />

8450 or visit<br />

http://www.gardenontario.org/site.php/mountalbert<br />

Tuesday, October 18<br />

Newmarket Horticultural Society Meeting<br />

Guest Speaker Leonard Teengs “Designing with a<br />

Flair” Members enjoy our annual summer Garden<br />

Tour, Bus Trip and November Potluck Dinner. We are<br />

a friendly group of experienced and beginner<br />

gardeners. New members and guests are always<br />

welcome! Annual Membership fees: $15/Single<br />

$20/Couple $25/Family $2/Guests.<br />

www.gardenewmarket.ca<br />

Newmarket Legion, 707 Srigley Street.<br />

Tuesday, October 18<br />

Mount Albert United Church Community Luncheon<br />

Mount Albert United Church, Lower Level<br />

Lunch is served 11:30am-1pm (continuous serve)<br />

$7.00 per person. All proceeds go towards Florence's<br />

Kitchen Fund. For more information please call the<br />

Church Office 905-473-2562.<br />

Friday, October 21<br />

WOW LUNCHEON<br />

11:30 am to 1:00 pm<br />

Queensville Holland Landing United Church<br />

20453 Leslie Street. Come, bring a friend, enjoy a<br />

lovely lunch and dessert.. Tickets available at the doo<br />

Saturday, October 22<br />

Halloween Family Fun Day For families with or<br />

affected by MS.<br />

FREE from 2 pm to 5 pm<br />

MS YORK NORTH OFFICE 7-17665 LESLIE Street<br />

Come dressed up in your Halloween costume. There<br />

6 “LIKE” East Gwillimbury’s Bulletin Magazine on FACEBOOK


will be crafts, treats, games and prizes!<br />

Sunday, October 23<br />

Official Open House @ Holland Landing Branch,<br />

19513 Yonge St., Holland Landing. 2 p.m. Help us<br />

celebrate another day of service, beginning Oct.<br />

16th. Light refreshments will be served. Weather<br />

permitting, the ceremony will take place in the<br />

Literacy Garden. Everyone is welcome to attend.<br />

905-836-6492.<br />

Saturday, October 29<br />

Beef Dinner<br />

Sharon-Hope United Church, 18648 Leslie Street<br />

Adult $16.00 Children $6.00<br />

5:00pm, 6:15pm, 7:15pm<br />

www.sharonhopeunitedchurch.ca 905-478-2231<br />

Enjoy a wonderful Beef Dinner<br />

with baked potatoes, vegetables,<br />

assorted salads, tea, coffee, and<br />

desserts.<br />

WHAT’S ON November<br />

Thursday, November 3<br />

Author Reading - Jane Urquhart<br />

7:30pm<br />

Town of E. G. Civic Centre, 19000<br />

Leslie St., Sharon<br />

Meet Jane Urquhart. Reading and free<br />

refreshments. Hosted by Friends of the Library.<br />

price: $10 (Members $8)<br />

eglibraryfriends@gmail.com<br />

Friday, November 4<br />

The East Gwillimbury Chamber of Commerce<br />

"Spirit of Success" Business Awards Gala<br />

www.egcoc.org 905-478-8447<br />

Ticket price: $60.00 + HST<br />

Silver Lakes Golf & Country Club, 21114 Yonge<br />

Street, East Gwillimbury<br />

6:00pm Followed by dinner, "These Magic<br />

WHAT’S ON<br />

Moments" entertainment, the achievement awards<br />

presentation and dancing!<br />

Saturday, November 5<br />

Annual Christmas Bazaar<br />

9 a.m. - 12 noon<br />

The Anglican Church Women of St. James the Apostle<br />

are hosting their annual Christmas Bazaar in the<br />

Parish Hall at 18794 Leslie Street, Sharon, Baking,<br />

silent auction, crafts, tea table and more!<br />

Saturday, November 5<br />

25th Annual Craft Show Xmas Country Craft and<br />

Gift Show & Sale<br />

Holland Landing Community Centre<br />

10am to 3pm. Over 50 crafters upstairs & down. Lions<br />

BBQ. Admission $1.00 (seniors and children free)<br />

proceeds to East Gwillimbury Xmas Food & Toy<br />

Drive. 19513 Yonge St. Holland Landing.<br />

Saturday, November 5<br />

Annual Christmas Bazaar<br />

St. Elizabeth Seton Church<br />

9.00 am to 2.00 pm. – 17955 Leslie St., at Stellar.<br />

Lots of fun for the whole family! Come check out<br />

our popular Penny Raffle table, with prizes donated<br />

by local businesses, or purchase tickets for a Quilt<br />

raffle (two draws). Other tables rented out to local<br />

crafters displaying their many talents. Stop by for a<br />

hot lunch – all home-made!<br />

Sunday, November 6<br />

Mount Albert Craft Sale<br />

10 am - 3:30 pm, Mount Albert Lions Hall,<br />

5057 Mt. Albert Rd.(west of Hwy. 48),<br />

25 plus crafters, Free Admission, Local Girl Guide<br />

Movement selling light refreshments, For information,<br />

Contact Marlene 905-473-2742.<br />

Wednesday, November 9<br />

Welcome Wagon Bridal Showcase<br />

Roman Palace, Leslie Street, Newmarket<br />

Doors open at 6:30 pm<br />

Free bags to all brides and giveaways.<br />

Brides register at 905-473-2627 or email<br />

welcomewagoneg@rogers.com<br />

TheBulletinMagazine.com October 2011 7


Jessie Crescent’s Street Party was held<br />

early September, where neighbours enjoyed<br />

a day of fun and activities, including Digby<br />

the dog.<br />

From the top of the slide on the left is Max,<br />

then Fisher, Colt and coming down the slide<br />

is Peyton and Kennedy<br />

DO YOU HAVE AN EVENT YOU’D LIKE TO<br />

SHARE! SEND IT TO<br />

INFO@THEBULLETINMAGAZINE.COM<br />

The Pet Nanny<br />

Need pet sitting services?<br />

Contact Lynda Annall<br />

t: 905-473-6708<br />

c: 905-830-2487<br />

e-mail: lannall@xplornet.com<br />

8 “LIKE” East Gwillimbury’s Bulletin Magazine on FACEBOOK


@<br />

East Gwillimbury Public Library presents<br />

Legacy Series #4: My Legacy will be…<br />

Organize your estate to minimize probate fees<br />

and capital gains.<br />

Guest speakers: Steve Walsh and Ian Hawkins<br />

Tuesday, October 18, 6:30-7:30 p.m. @ the<br />

Mount Albert branch. Call 905-473-2472<br />

(library) or 905-717-9197 (Kat Downey,<br />

Founder) to reserve your seat.<br />

Mount Albert Knitting Club<br />

October classes are the 13th & 27th.<br />

We meet every other Thursday night at 6pm.<br />

Bring your current knitting project and join us<br />

for and evening of knitting ,tea and friendship.<br />

This fall we will be doing a group charity<br />

knitting project and hosting some interesting<br />

guest speakers. Cost is free. Please call the<br />

Mount Albert Library to sign up at<br />

905-473-2472, if you love to knit.<br />

NEW Circle of Readers: The East Gwillimbury<br />

Public Library is expanding its literacy programs<br />

to include a bi-weekly reading enrichment<br />

program for students in grades 1 to 4 (with<br />

adult). For more information, please call the<br />

Library or email Heather at halblas@primus.ca.<br />

Mount Albert Branch: Wednesdays, October<br />

12 & 26; November 9 & 23 from 4 - 5 p.m.<br />

Please register.<br />

Tues to Thurs 10am to 8pm<br />

Friday 10am to 5pm<br />

Saturday 10am to 4pm<br />

Sunday 1pm to 5pm<br />

(mid-Oct to mid-May)<br />

Holland Landing Branch<br />

19513 Yonge Street<br />

(905) 836-6492<br />

the LIBRARY news<br />

Saturday Crafty Kids:<br />

Join us for a messy morning of fun!<br />

Holland Landing Branch - October 22 at<br />

11:00 a.m.<br />

Mount Albert Branch - October 8 at 10:30 a.m.<br />

Ages: 3 - 8 years (with adult) Please register.<br />

NEW Tween Advisory Board: Are you<br />

interested in meeting tweens and helping the<br />

Library? Check out the Tween Advisory Board<br />

at our Pizza Launch on Wednesday, October<br />

12 at 6:30 p.m. at the Mount Albert Branch.<br />

Ages 9 - 12. For more information, contact<br />

Mary Ann at mareilly@primus.ca. Please<br />

register.<br />

TEEN Volunteer Opportunity: Need<br />

community service hours? Join the Teen<br />

Advisory Board! We meet every 2nd Tuesday of<br />

the month. Drop in and see what we’re about.<br />

Next meeting: October 11 at 7 p.m. at the<br />

Holland Landing Branch. For more information,<br />

contact Heather at halblas@primus.ca.<br />

For more info and<br />

learn about other<br />

programs visit<br />

www.egpl.ca<br />

Tues to Thurs 10am to 8pm<br />

Friday 10am to 5pm<br />

Saturday 10am to 4pm<br />

Sunday 1pm to 5pm<br />

(mid-Oct to mid-May)<br />

Mount Albert<br />

19300 Centre Street<br />

(905) 473-2472<br />

TheBulletinMagazine.com October 2011 9


10 “LIKE” East Gwillimbury’s Bulletin Magazine on FACEBOOK


Virtually All Male (97%)<br />

Drivers Look After their own<br />

Vehicle Compared to Six-in-<br />

Ten (59%) Female Drivers<br />

ipsos.com<br />

Q<br />

MOUNTALBERTLANDSCAPING.COM<br />

JASON SHAW<br />

30 Years Experience<br />

in Landscape<br />

Construction and Maintenance<br />

905-473-7273<br />

TheBulletinMagazine.com October 2011 11<br />

e


Good Deeds!<br />

Submitted by Gord Thompson<br />

This letter was sent to Gord from Scouts Canada. Nice to see that good deeds still happen!<br />

Dear Sir,<br />

An amazing thing happened to me at home today but first a little background.<br />

I was part of a two canoe trip around 18 Mile Island in the French River Provincial Park. This route has several<br />

portages and as we were trying to “line” our way up some rapids the canoe flipped and spilled all of our<br />

equipment into the river. The current was strong and fast but we were able to retrieve most of our equipment<br />

except for my personal pack, a paddle and a life jacket among other various pieces of paraphernalia. The current<br />

was going one way and we were going the opposite direction, we felt it unlikely we could catch up to the floaters<br />

and definitely unable to get the things that had sunk, therefore we decided to carry-on get to a campsite and<br />

dry-out.<br />

We finished our trip and had returned home making plans to replace personal gear and two pieces of ID that<br />

were in my backpack. So it was a HUGE surprise when a car pulled into the yard and a man and his companion<br />

a young man got out and opened their trunk to present me with my “lost” backpack. I was simply amazed by<br />

this good deed. Not only had they retrieved my pack but they carried my gear the rest of the way around the route<br />

and delivered it to my home. Without any accepted reward and my great gratitude I felt the best reward would<br />

be to acknowledge this fine deed. Who were these gentlemen but the leaders and members of 1st Mount Albert<br />

Venturer company. They had been a short distance behind us, were unable to catch up to our party and carried<br />

my pack all the back here, carried it over subsequent portages, (ugh) extra weight in the canoe (ugh) and then<br />

made a detour on their way home to drop it off. What a fabulous thing to do!!!<br />

Many years ago I was a scout, venturer and eventually a venturer leader. I know that often the deeds of a few<br />

unguided youths make the front page of our newspapers and TV news channels while good deeds are seldom<br />

acknowledged or highlighted so I<br />

wanted to let you know what a fine<br />

job your organization and leaders<br />

are doing in showing your youth<br />

how things should be done and how<br />

they can make their mark in a<br />

positive direction.<br />

We didn’t get everyone’s names as<br />

they were eager to get on their way<br />

home but we did want to ask you to<br />

pass on to this group my heart felt<br />

gratitude to these young men and<br />

their leaders.<br />

<strong>Your</strong>s in scouting,<br />

Bruce and Barb O’Brien<br />

Parry Sound, ON Photo: Left to Right;<br />

Ian Smith, Ryan Martin, Nick Pettipas, Dustin Hill, Colin Robinson, Peter Budreo<br />

12 “LIKE” East Gwillimbury’s Bulletin Magazine on FACEBOOK


Yard Waste<br />

Pick-up Days<br />

October 4, 5, 6, 7, 18, 19, 20, 21<br />

(Dates correspond with your recycling pick up days<br />

alternating with your regular garbage days, every<br />

two weeks from April to November)<br />

No limit on yard waste placed for collection<br />

A “yard waste” sticker must be placed on the<br />

open rigid containers used for yard waste.<br />

Available at the Civic Centre and libraries.<br />

Do not include:<br />

Kitchen Scraps, Grass Clippings, Rocks, dirt,<br />

sod, tree stumps, branches larger than 4” in<br />

diameter, flower pots/trays, painted or<br />

treated wood and animal droppings.<br />

Please Note: Because yard<br />

waste is banned from landfills, a single bag<br />

of yard waste could result in the entire load<br />

being rejected! Rather than throwing your<br />

yard waste in the garbage, do your part and<br />

separate it out so we can compost it.<br />

RANDOM FACTS<br />

Rattlesnakes gather in groups to sleep through<br />

the winter. Sometimes up to 1,000 of them will<br />

coil up together to keep warm.<br />

It has been determined that one brow wrinkle is<br />

the result of 200,000 frowns.<br />

16,000 sq.ft. OF QUALITY ANTIQUES & COLLECTIBLES<br />

10% OFF BOOTH SALE<br />

The following booths: Q0, Q500, DQ3, DQ4,<br />

DQ9, DQ16, Q11, Q48, Q17, B5, Q22, Q46<br />

(Valid until December 1/11 Min. purchase $25)<br />

20091 Woodbine Ave., Queensville, Ont. L0G 1R0<br />

E-mail: contact@queensvilleantiquemall.com<br />

www.queensvilleantiquemall.com<br />

north burger<br />

20473 Hwy. 48, Mount Albert<br />

We Specialize in<br />

Homemade Burgers & Fries<br />

Onion Rings Gyros<br />

Fish & Chips Greek Fries<br />

Chicken Fingers<br />

Souvlaki<br />

Take out orders available<br />

905-473-7664<br />

Open weekdays until 7:30 pm<br />

COUPON COUPON<br />

$4.99<br />

Burger<br />

&<br />

Fries<br />

Valid October 10 - October 31, 2011<br />

905-478-4022<br />

OPEN 7 DAYS A WEEK • 10 - 6<br />

TheBulletinMagazine.com October 2011 13


EG ATHLETES<br />

EGMSA Pee Wees<br />

Make it to the Championship Game<br />

The East Gwillimbury Minor Softball Association ES Automotive Pee Wee team, coached by Jim Chapman<br />

started the York Simcoe Loop playoffs the last week of August, in fifth place. The team won their first playoff<br />

game Thursday evening and their second win on Friday evening both in Bradford. These two wins put them in<br />

an undefeated position starting the weekend of a double knock out tournament.<br />

EG's ES Auto played their first game against Bradford Exchange, the only other undefeated team in the<br />

playoffs giving the winning team the advantage to proceed directly to the championship game. It was a close<br />

game but in the end, Bradford Exchange took the win leaving the EG Pee Wee Team to play a 2nd game on<br />

Saturday against Bradford's Fox Racing. It was another exciting game and the EG Pee Wee team was<br />

victorious putting them in the championship game, once again facing Bradford Exchange. The EG parents,<br />

families and friends were out in full force to cheer on the team for Sunday's championship game and the<br />

players put forth a great effort, but Bradford Exchange emerged with the 2011 Championship title.<br />

This is only the 2nd year EGMSA has had a Pee Wee team in the loop in a long time and under the leadership<br />

of their coach, they have come a long way. EGMSA has also spent time and money on player development<br />

clinics and it is shows in the improved level of skills these kids displayed this season.<br />

Talking<br />

Strategy<br />

Photo courtesy EGMSA<br />

14 “LIKE” East Gwillimbury’s Bulletin Magazine on FACEBOOK


How We’ve Been<br />

EG Talons U15 girls' soccer team has had a hugely successful season. Here are a few highlights:<br />

West Niagara Tournament Champions<br />

Barrie Spiritfest Tournament Finalists<br />

Heart of York Tournament Finalists<br />

Lake Simcoe Tournament Champions<br />

CGSL Premier League Champions<br />

Promoted to the top regional league for 2012 (3rd promotion in 3 years)<br />

Calling All E.G. Athletes... any age, team or individual!<br />

The Bulletin along with the assistance of Owen M. Smith are looking for reasons to celebrate the successes of E.G.<br />

athletes. Share your story with our readers. Contact info@thebulletinmagazine.com or osmith@dundeewealth.com -<br />

please put EG Sports in the subject line.<br />

WHAT’S<br />

NEW @ TheBulletinMagazine.com<br />

Our website is updated to reflect the highlights of each new issue. You can also explore the<br />

archive section for any features you may have missed.<br />

Upcoming events and or stories should be provided before the 15th of the month in order to<br />

get in the current issue.<br />

The Bulletin Magazine is close to the start of it’s 13th year in East Gwillimbury! We plan to be<br />

around a while longer.<br />

TheBulletinMagazine.com October 2011 15


IN THE KITCHEN<br />

with Moira Sanders<br />

As the frost sets in, there is something very warm and<br />

comforting about this Irish favourite. Combining buttery<br />

mashed potatoes, cabbage, and green onions creates a<br />

delicious side dish that I’d be happy to have all by itself<br />

any night of the week. If you have never tried making<br />

mashed potatoes with a ricer, you’re in for a treat. The<br />

ricer is by no means mandatory, but it does make for<br />

beautiful mashed potatoes.<br />

Colcannon<br />

Serves 6<br />

1 kg Yukon Gold potatoes, peeled<br />

Fine sea salt<br />

1 medium green or Savoy cabbage<br />

3 green onions, finely sliced<br />

¼ cup butter<br />

½ cup milk<br />

Fresh ground black pepper<br />

Cut the potatoes into chunks and boil in salted water<br />

until they are tender. Drain the potatoes and leave them<br />

in the pan, uncovered, so that any remaining water<br />

evaporates.<br />

Remove the outer leaves of the cabbage and cut into<br />

quarters. Cut out the hard ribs of each<br />

quarter and thinly slice the cabbage.<br />

You will probably have about 8 cups<br />

of sliced cabbage.<br />

While the potatoes are cooking, bring a second large pot<br />

of water to a boil and add the sliced cabbage. Cook for<br />

4-5 minutes, until tender but not mushy. Drain well.<br />

Heat the milk and butter in a small saucepan until the<br />

butter is melted.<br />

Put the potatoes through a ricer (or mash the potatoes<br />

using your favourite method) and add the warm milk<br />

and butter. Mix thoroughly. Fold in the cabbage and the<br />

green onions. Season with more sea salt and freshly<br />

ground pepper. Serve warm.<br />

Moira Sanders has made a career of food which gives her inspiration for her recipe blog<br />

www.moirasanders.com and for cooking for her busy family. Moira and her sister, Lori Elstone, have written<br />

“The Harrow Fair Cookbook”, which is now available and is published by Whitecap Books.<br />

Moira can be reached at moira@theharrowfaircookbook.com.<br />

16 “LIKE” East Gwillimbury’s Bulletin Magazine on FACEBOOK


2nd Annual Family Fun Fest Snapshots<br />

After the rain poured down the previous day, September 24 turned out to be a beautiful fall day. One<br />

for families to enjoy in Mount Albert at the Family Fun Fest, hosted by Mount Albert Business<br />

Association and The Family Place/York North Family Resource Programs.<br />

The community centre grounds were packed with about 1,000 visitors throughout the day participating<br />

in some of the favourites including; pumpkin painting, pony rides and eating and demonstrations.<br />

Mayor Hackson participated in a “Hula Hooping” contest, but she didn’t win top prize!<br />

Thanks to the student volunteers for all your help!<br />

Did you attend the Family Fun Fest on September 24th in Mount Albert? The Family Place and Mount Albert<br />

Business Association members would love to hear what you thought. Email cstewart@ynfrp.org or<br />

info@mountalbert.com and let the organizers know what you thought.<br />

Demos included the ladies above line dancing; judo by<br />

Community Martial Arts; Body Design’s kick-boxing and<br />

Zumba fitness and Vision Dance Academy’s hip hop.<br />

Left: Over 150 pumpkins were painted<br />

and taken home by participants.<br />

Harrogate Hills Riding School had horses<br />

for everyone to meet. How many carrots<br />

do you think they had?<br />

Children watched a Lenny Graf performance.<br />

TheBulletinMagazine.com October 2011 17


decorating<br />

Why are closets important to the sale of a home?<br />

“It is just a closet!<br />

Who is going to look in there?<br />

How many times have I heard this from clients?<br />

At the beginning of each of my consultations, one of<br />

the first things that I do is assess the front entry and<br />

closet. I often explain to the client that buyers are<br />

moving for specific reasons and one reason is that they<br />

have outgrown their home and need more space. If a<br />

buyer sees your property as crowded as theirs, what is<br />

the incentive to buy your over stuffed,<br />

packed property?<br />

In my experience, I have learned that showcasing<br />

spacious, organized closets provide the buyer with a<br />

positive reason to purchase your property. Buyers see<br />

value in space. Adequate storage is one of the main<br />

features buyers are looking for in a new property. I<br />

suggest that every closet and cupboard in your home<br />

can be cleaned and reorganized to showcase the<br />

adequate space your home has to offer.<br />

Closet at consultation:<br />

- overcrowded linen<br />

closet makes the space<br />

feel small<br />

Closet after staging:<br />

closet feels larger<br />

By Susan Crema-Martin<br />

Tips on organizing closets:<br />

Empty the closet and decide where each item goes:<br />

- keep<br />

- donate<br />

- throw away<br />

- pack to be moved (i.e. seasonal items)<br />

Keep the closets clean, tidy, orderly and spacious.<br />

Buyers will look into every closet as they get closer to<br />

making an offer, therefore desired closets that they<br />

aspire to have will give them a reason to consider your<br />

home over the one next door. Now is a great time to<br />

think about getting organized for this fall season .<br />

Shoe closet<br />

Open concept<br />

New models and renovated homes are opting for<br />

an open concept closet, especially in a mudroom –<br />

it is even more important to have everything<br />

in place.<br />

Susan Crema-Martin is a Certified Elite<br />

Canadian Staging Professional – CCSP<br />

Mentor, and President, York Region - Real<br />

Estate Staging Assoc. - RESA. If you have a<br />

question for Susan, send your questions to:<br />

info@thebulletinmagazine.com<br />

18 “LIKE” East Gwillimbury’s Bulletin Magazine on FACEBOOK


Raising Readers<br />

By Susan McGinn<br />

There are many skills a child develops as they learn to read.<br />

Children learn that letters group together to make words. They learn that words<br />

have meaning. Children associate pictures with words and derive meaning by<br />

looking at the pictures and talking about what they see.<br />

As a parent, there are many things you can do to help your child develop early<br />

literacy skills at home. One of the strongest indicators of reading success is<br />

reading to your child. Be a reading role model. When your child sees you reading<br />

for pleasure, they learn that reading is fun. Have lots of different reading materials<br />

at home; books, magazines and newspapers are all great options. Point out letters<br />

and small easily recognizable words as you read.<br />

Here at The Family Place, we focus on developing early literacy skills. We hold an<br />

alphabet circle every Tuesday morning at 10:30. The focus is on developing<br />

language skills and fluency. Children also develop thinking skills such as<br />

comprehension, memory, decision making, problem solving, following directions<br />

and creativity. We offer a reading readiness program where we explore the<br />

relationship between sounds and letters. We focus on visual and auditory<br />

discrimination as well as letter recognition in<br />

developing pre-reading skills. These are all easy<br />

activities you can do at home with your child to<br />

nurture their early literacy development.<br />

Take opportunities to explore language in the<br />

environment you are in. Read labels at the grocery<br />

store, read street signs when you are taking a walk<br />

through the neighbourhood, read recipes as you cook<br />

or bake together and tell your child stories about your<br />

life as a child. Make activities for early literacy fun for<br />

your child. Games to play include fishing for letters,<br />

memory games and shaker sounds. Simple board<br />

games help your child learn to follow directions and<br />

take turns.<br />

Overall, the most important thing you can do to help<br />

your child develop early literacy skills is to celebrate<br />

their successes. Each small step they take is a step on<br />

the path to becoming a lifelong reader.<br />

Susan McGinn, BCS is the Program Coordinator at<br />

York North Family Resource Programs and a busy<br />

mom of three boys who love to read.<br />

MOUNT<br />

ALBERT<br />

VETERINARY<br />

HOSPITAL<br />

Dr. “Bob” Prendergast<br />

Full Service<br />

Animal Hospital<br />

Mon, Wed, Thurs<br />

& Fri 8am-6pm<br />

Tues 8am-7pm<br />

Grooming by Denise<br />

19144 Highway 48<br />

Mount Albert<br />

(Across from Home Hardware<br />

Building Centre)<br />

905-473-2400<br />

TheBulletinMagazine.com October 2011 19


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TheBulletinMagazine.com October 2011 21


FIRE PREVENTION WEEK OCTOBER 9-15<br />

Farm Safety www.fiprecan.ca<br />

Life Saving Tips<br />

Install smoke alarms inside and outside all bedrooms and in all principal buildings.<br />

Install the appropriate fire extinguishers in key areas.<br />

Work with the local fire department to develop and practice a fire escape plan with family and<br />

employees, and determine a meeting place.<br />

Identify who may require special assistance (the elderly and handicapped).<br />

Make sure buildings are well-spaced.<br />

Keep cistern and stock pond relatively full and provide clear access to water source.<br />

Ensure that appropriate fire protection equipment is accessible.<br />

Checklist<br />

Keep fire department numbers posted on all telephones.<br />

Ensure all electrical wiring is inspected and up to code.<br />

Ensure all electrical equipment has a nationally recognized testing agency certification.<br />

Replace worn wiring and use only 15 amp fuses unless otherwise specified.<br />

Remove wiring and lighting from wet areas.<br />

Inspect and maintain fire extinguishers regularly.<br />

Machinery / Equipment – Keep it Clean, Safe and Inspected<br />

Before installing heating equipment, check product certification and insurance requirements.<br />

Ensure that the pump is on a separate electrical circuit and located away from other buildings, to<br />

safeguard the pressure of the water supply for fire fighters.<br />

Refuel equipment and internal combustion engines outside, but never while running and only<br />

once cool.<br />

Ensure that crop dryers are equipped with adequate controls enabling them to shut off blowers or<br />

dampers when temperatures become too high in the heat transfer chamber.<br />

Never use "home-made" dryers.<br />

Important Reminders<br />

Designate safe smoking areas away from barns, crops, stores or flammable materials.<br />

Before burning, check regulations with your local authority.<br />

Burn rubbish in an incinerator equipped with a spark arrestor and never in a high wind.<br />

Keep a pail of water nearby.<br />

Never carry out field burning.<br />

Do not use fumigants near an open flame or electric equipment.<br />

Clean up. Remove all trash from the property.<br />

Repaint weathered surfaces and remove rotting wood and fencing.<br />

22 “LIKE” East Gwillimbury’s Bulletin Magazine on FACEBOOK


Safe Storage: Spontaneous Ignition of<br />

Crops Causes Fires.<br />

Before Storing<br />

Provide proper ventilation.<br />

Ensure crops – hay, alfalfa, clover, soybean,<br />

hays – are well-dried and properly cured.<br />

Make sure wet grains are below the safe<br />

moisture content before storage.<br />

Check for spontaneous heating hazards<br />

regularly, e.g. manure pile.<br />

Repair leaking roofs and openings to protect<br />

stored crops against wetness.<br />

During Storage<br />

Inspect daily for signs of steaming, irritating<br />

odours, wet areas and "flues" in the hay for<br />

several weeks.<br />

Have fire fighting equipment immediately<br />

accessible.<br />

Petroleum products should be stored above<br />

ground at least 12 metres (40 feet) from any<br />

other building, in a tank on non-combustible<br />

support. In all cases vent pipes not less than<br />

3 centimetres (1 1/4") in diameter and cap<br />

them with weatherproof hoods.<br />

Petroleum products should be dispensed<br />

from storage tanks with appropriate pumping<br />

equipment.<br />

DATES TO REMEMBER<br />

International Day of Older Persons - Oct. 1<br />

Fire Prevention Week - October 9 - 15<br />

Thanksgiving - Monday, OCTOBER 10<br />

Small Business Week - October 16 - 22<br />

PA DAY (Public) - Friday, October 21<br />

PA Day (Catholic) - Monday, October 24<br />

Halloween - Monday, October 31<br />

BREAST CANCER AWARENESS MONTH<br />

STAMP COLLECTING MONTH<br />

WOMEN’S HISTORY MONTH<br />

Guy Stramaglia<br />

&<br />

Bruce Trim, Brokers<br />

HALL<br />

of<br />

FAME<br />

1990<br />

TheBulletinMagazine.com October 2011 23<br />

2007<br />

1140 Stellar Drive<br />

Newmarket, Ontario L3Y 7B7<br />

Toronto Line: (416) 798-7365<br />

Omega Realty (1988) Ltd., Brokerage<br />

Independently Owned & Operated<br />

(905)<br />

898-1211


hort happenings<br />

October News<br />

By Anne Hill<br />

A big thank you to everyone who contributed to the<br />

success of our fall plant and bake sale on September<br />

10th; a lot of excellent plants found new homes with<br />

happy gardeners. We had eager shoppers waiting for<br />

us as soon as we arrived at the Sharon Temple<br />

grounds. It was fun to help a gardener plan out a<br />

whole new garden with “something low, something<br />

yellow, something taller, something to bloom early,<br />

something for fall colour” being picked out. That<br />

particular garden should look lovely next year. The<br />

proceeds of our sales go towards maintaining our<br />

community gardens and paying for speakers<br />

throughout the year.<br />

Perennials planted now have time to get settled in<br />

without heat stress and will be established before the<br />

ground freezes. Water the plants in well. I’ve been<br />

amazed this week by how dry the soil is – you’d think<br />

we’d had no rain all year! We have an article on<br />

dividing plants in fall on our website that contains<br />

good tips on which ones divide best in the fall and<br />

how to handle them. Working in the garden is a<br />

pleasure in the fall as the<br />

weather is cooler and growth<br />

is less frantic.<br />

Spiders rule in the garden at<br />

the moment – some days the<br />

fine strands of their silk are<br />

festooned from the maple tree<br />

over to the flower garden in a<br />

delicate display of beautiful<br />

shining colour as the<br />

light catches them, like a lot of little rainbows. My<br />

favourite spider at this time of year is the black and<br />

gold garden spider (argiope aurantia) a large<br />

handsome spider which spins zigzag strips into<br />

its web.<br />

It’s time to bring in the houseplants that have been<br />

vacationing outside. They will need a good cleaning<br />

and inspection to make sure they aren’t bringing in<br />

hitch-hikers. Outdoor bugs like earwigs aren’t<br />

welcome in the house!<br />

Our speaker on Tuesday, October 18th is Malcolm<br />

Geast and he will be talking about bugs in the garden,<br />

the good and the bad. It’s important that we protect<br />

the good bugs and know how to deal with the<br />

unwelcome ones in ways that don’t damage the<br />

environment. We’ll have our last flower show of the<br />

year that evening. The Junior Gardeners will meet at<br />

7p.m to make a Halloween craft.<br />

We meet at Mount Albert Community Centre, 53<br />

Main Street, Mount Albert. Guests pay just $2 per<br />

meeting. A membership taken out in the next two<br />

months will run till the end of 2012.<br />

For more information about any of our activities<br />

please call 905-478-8450 or visit our website at<br />

www.gardenontario.org/site.php/mountalbert<br />

Community Groups, Churches and Events<br />

need volunteers! Looking for community<br />

hours? Check the What’s On list on<br />

pages 6 and 7 in each issue, there may<br />

be something you can help out with!!<br />

24 “LIKE” East Gwillimbury’s Bulletin Magazine on FACEBOOK


DEADLINE<br />

The Bulletin Magazine November 2011<br />

Advertising Deadline: October 19<br />

Delivery starts Tuesday November 1<br />

Canada Post delivers to your mailbox!<br />

Holland Landing, Sharon, Queensville,<br />

Mount Albert, Cedar Valley, Holt, River<br />

Drive Park, Harvest Hills<br />

9,000 copies distributed each month!<br />

Proudly owned in East Gwillimbury!<br />

Contact Julie Smith<br />

for advertising rates<br />

julie@thebulletinmagazine.com<br />

or call 905-473-9788<br />

Main office:<br />

info@thebulletinmagazine.com<br />

Book an appointment for face mapping at<br />

our Skin Bar! in the month of October and<br />

have a chance to win a customized<br />

Dermalogica facial treatment.<br />

Take a seat, get<br />

your free Face<br />

Mapping, plenty of steamed<br />

towels, and start sampling,<br />

smelling, feeling and touching<br />

Dermalogica products in the<br />

way they are meant to be<br />

tested – on<br />

your skin!<br />

Be one of the first<br />

clients to try out the<br />

new iPad application,<br />

perform your own<br />

mini facial and take<br />

home samples.<br />

We'll see<br />

you at the<br />

Skin Bar!<br />

Take your seat at our skin bar event<br />

Join us on Facebook • Follow us on Twitter<br />

Book online at www.tanglessalon.ca or 905 953 8980<br />

Grist Mill Plaza, Holland Landing<br />

East Gwillimbury Council Meeting<br />

Schedule<br />

October:<br />

Oct, 03 Committee of the Whole Council 10 am<br />

Oct, 03 Council Meeting 3 pm<br />

Oct, 17 Committee of the Whole Council 1 pm<br />

Oct, 17 Council Meeting 7 pm<br />

November:<br />

Nov, 07 Committee of the Whole Council 10 am<br />

Nov, 07 Council Meeting 3 pm<br />

Nov, 21 Committee of the Whole Council 1 pm<br />

Nov, 21 Council Meeting 7 pm<br />

All meetings are held in Council<br />

Chambers at 19000 Leslie Street,<br />

Sharon<br />

MOTORCYCLE, ATV & SLED<br />

SALES & SERVICE<br />

25426 Highway 48, Sutton, ON<br />

Phone: 905.722.7200<br />

Toll-Free: 1.877.722.7205<br />

TheBulletinMagazine.com October 2011 25


WELLNESS<br />

The Biggest Diet Mistake You’re Making<br />

By Brandi McCarthy, RHN<br />

Most of us are doing our best. We are trying to cook<br />

healthy meals for our families, eat lots of fresh fruits<br />

and vegetables and minimize the amount of<br />

processed/fast foods that we are eating, but most of us<br />

are still missing one vital component for success:<br />

Planning. Yup, it’s as simple as that. Most of us have<br />

heard the phrase “If you fail to plan, you plan to<br />

fail”. It’s so true, especially when it comes to our diet.<br />

Don’t believe me? When was the last time you uttered<br />

the words, “I just don’t have time to make dinner, let’s<br />

get take out”, or perhaps it was, “I just didn’t have<br />

time to eat lunch today”. Either way, we are forever<br />

making excuses for not doing the things we know we<br />

need to do and we’re letting ourselves get away with<br />

it! Planning ahead is THE most important thing you<br />

can do in my opinion. If you know that the kids have<br />

soccer on Tuesday night and you’re working late on<br />

Monday night, make sure you pan ahead for that on<br />

Sunday! No, you don’t need to make 3 meals in one<br />

night, just make one and “stretch” it out (see Cook<br />

Once, Eat Two to Three Times). Don’t want to be<br />

caught mid-week with yet another takeout pizza?<br />

Here are my best “plan ahead” tips for success;<br />

Write It Down<br />

This is the most important tip. You need to know<br />

when and where you have time to do things and what<br />

potential snags you will run into along the way. Take<br />

15 minutes out of the slowest day on your weekend,<br />

(yes, you can find 15 minutes) and write down what<br />

you have to do that week. Take a look at your<br />

schedule and try to figure out how much time you can<br />

allot to dinner, packing lunches and making<br />

breakfasts. I bet it isn’t as much as you thought! You<br />

need to have a plan! Pick a few days that you know<br />

are not as busy and schedule in some cooking,<br />

shopping and prep time. If you know that Tuesday and<br />

Wednesday night you don’t have time to cook, look<br />

for some extra time on Sunday and Monday to make<br />

food ahead of time. Get the family involved too! Kids<br />

are great at prep work and getting them to help out in<br />

the kitchen when you have the time, will go a long<br />

way towards teaching them how to make healthy<br />

lifestyle choices in the future!<br />

Make Tupperware <strong>Your</strong> Friend<br />

If you don’t already have an arsenal of Tupperware,<br />

get some. I highly recommend glass Tupperware over<br />

plastic (no leachy chemicals, easier to clean and lasts<br />

way longer), but it’s up to you, any sealable food<br />

container will do. Keep your Tupperware in an easy to<br />

access place with all the lids at the ready. This stuff<br />

couldn’t be more handy!<br />

Cook Once, Eat Two to Three Times<br />

I can’t stress this enough. If you are making taco’s on<br />

Monday night, double or triple the meat for a leftover<br />

meal on Tuesday/and or Wednesday. You don’t need to<br />

have the exact same thing, just have the “cooked”<br />

portion ready to go ahead of time (see example<br />

below). Make sure you package up the extras in your<br />

handy dandy Tupperware and put it in the fridge for<br />

tomorrow’s lunch or dinner BEFORE you serve it.<br />

This is a super important step! Often when there is<br />

lots of food available, we eat more than we should<br />

(buffets anyone?) Be sure to put away the “next<br />

dinner” servings before dishing out the meal to avoid<br />

all of your planning going to waste.<br />

Simple Example:<br />

Monday night –<br />

Traditional taco’s<br />

Tuesday night –<br />

Taco salad using<br />

leftover meat,<br />

chopped cabbage<br />

and various other<br />

veggies (maybe<br />

even a few nacho<br />

chips...)<br />

26 “LIKE” East Gwillimbury’s Bulletin Magazine on FACEBOOK


Wednesday night – Mexican Scramble! Add the<br />

leftover taco meat to some scrambled eggs and top it<br />

with avocado, salsa and maybe some cheese. Who<br />

doesn’t love breakfast for dinner?!<br />

Use a Slow Cooker<br />

This is the most brilliant thing ever invented for the<br />

modern day busy family. Pop a roast in on your way<br />

out the door and dinner is ready when you walk<br />

back in the door. How great is that!! On the nights<br />

that you know you are going to be super time<br />

crunched, a slow cooker meal and a salad (even out<br />

of a bag!) is a little piece of heaven. One added<br />

bonus to slow cookers......you’re house will smell<br />

like you’ve been slaving over the stove all day! If<br />

you’re not sure how to use one, look up some<br />

recipes online, there are tons and they’re super easy!<br />

Pack Lunch and Prep Breakfast the<br />

Night Before<br />

I know you think you will do it in the morning,<br />

but what if you sleep in? What if the kids are<br />

running late? What if....? Pack your lunch the<br />

night before and you won’t need to worry about<br />

the “what if’s” in the morning. If your lunch is<br />

packed and ready to go you won’t be “forced” to<br />

eat fast food and feel guilty about it later. If<br />

you’re serious about eating healthy, you need to<br />

make your own lunch. Same goes for breakfast.<br />

You need to at least know what you are going to<br />

have and how long it will take to make in the<br />

morning so that you are prepared. If you aren’t a<br />

breakfast eater because you feel you don’t have<br />

time, at least take a piece of fruit and a handful of<br />

nuts. It doesn’t get any easier than that and it will<br />

give your brain some much needed morning fuel!<br />

Just Do It<br />

Not to try and steal Nike’s catch phrase, but they are<br />

right! You just have to do it. I’ve given you some tips<br />

to help you plan ahead, but it’s you who has to<br />

actually do it. Get the family involved, make it fun,<br />

do whatever it takes, but just do it!<br />

If you need some more tips and advice and how to<br />

love a healthier life, check out some of the seminars<br />

being offered at Body Design this fall season at<br />

www.bodydesign.ca<br />

By Brandi McCarthy, RHN. Brandi is a<br />

Registered Nutritionist and certified<br />

Personal Trainer at Body Design. Body<br />

Design offers personal training, nutrition<br />

and lifestyle coaching to assist individuals<br />

achieve their fitness and weight loss goals.<br />

www.bodydesign.ca<br />

MOUNT ALBERT TAX COMPANY<br />

HOLLAND LANDING TAX COMPANY<br />

“The low cost provider of professional tax services”<br />

Ian Hawkins<br />

ACCOUNTING<br />

& INCOME TAX<br />

905.473.6522 · 289.319.0506<br />

www.t42.ca<br />

Next to the Post Office, Mount Albert<br />

Grist Mill Plaza, Holland Landing<br />

1.866.355.5759 • f. 289.803.0041• c. 416.528.9639<br />

TheBulletinMagazine.com October 2011 27


FROM EMPLOYMENT TO<br />

EMPOWERMENT 3 - Part 1 By Gerri Sefi<br />

It’s crucial that your journey to financial and lifestyle freedom include every option in the business<br />

environment. Have you considered investing in a franchise? Here are some points to consider:<br />

Franchising is often referred to as a turn-key operation, or cookie cutter business methodology - a McDonald’s<br />

hamburger looks and tastes the same from Toronto to Sydney. Franchising is not an industry; rather it is a<br />

method of distribution initiated by a company wishing to expand by licensing business partners to reproduce<br />

their system. There’s a reason that a Tim Horton’s coffee tastes the same at every location!<br />

When starting one’s own business, cost is very important but it should not be the only factor to consider. One<br />

of the most important challenges will be to minimize the time frame for the business to ramp up, start<br />

producing the product or services, attract clients and, of course, commence cash flow.<br />

The franchisor has:<br />

a. Completed and tested the blueprint for the business.<br />

b. A wealth of experience in what has, and what has not, worked. It has already tried, tested,<br />

accepted or rejected every aspect of the business.<br />

c. Current information on demographics, competition, market strategies and emerging markets.<br />

d. Made a commitment to profitability and partners with franchisees to increase revenues. Their future is<br />

your future i.e. win-win.<br />

Rather than having to go through creation, labour and delivery of the product/service, the franchisee’s focus is<br />

to learn the system, build the business plan and implement - all of which is conducted under the guidance and<br />

watchful eye of the development team.<br />

What are the benefits to buying one?<br />

a. A proven method: the franchisor has already developed a model that has been successful for others.<br />

Guesswork is eliminated and risk is minimized.<br />

b. Name Recognition – consumers prefer familiarity and consistency. For example, when you last stopped<br />

for a coffee in a strange town and ordered a coffee at Tim Horton’s, the beverage will be exactly the<br />

same as your local brew. The only difference may be cost as that may local market driven.<br />

c. Strength in Numbers – you are in business FOR yourself, not BY yourself, By having a network of<br />

non-completing other franchisees, you can exchange marketing ideas and receive quick feedback to<br />

resolve challenges.<br />

d. Improved Buying Power – simple economics – the more you buy, the cheaper the price. Having<br />

multiple franchisees buying the same goods will significantly reduce the price.<br />

e. Access to capital – it is possible you will need start-up capital. Many franchisors have a financing<br />

program already in place for qualified applicants. Or they have financing arrangements with lenders<br />

based on the strength of their brand.<br />

How much money do you need to buy a franchise on average?<br />

There are 4 important numbers to consider:<br />

a. The Franchise Fee – this is a one-time payment to the franchisor when the agreement is signed and<br />

28 “LIKE” East Gwillimbury’s Bulletin Magazine on FACEBOOK


covers the license to distribute the product or service, training and support.<br />

b. Business Start-Up Expenses – this covers build-out expenses e.g. leasehold improvements,<br />

implementation of franchisor design, inventory.<br />

c. Business Expenses – this is the amount of cash needed on an-on-going basis to keep the business open<br />

e.g. telephone, hydro, staffing.<br />

d. Personal Expenses – this is the amount of cash needed to live while the business ramps up. It is<br />

generally recommended that the franchisee have 3 months’ living expenses available but this could vary<br />

depending on the nature of the business.<br />

It’s impossible to give an “average” number because of the wide range of franchises available today in so many<br />

differing industries – from coffee to pet grooming to home inspections. The investment can range from $40,000<br />

to $5M …<br />

The total cost of starting the franchise will also vary as it will depend on the product or service, and if the<br />

business has to lease space, or can be run from a home office.<br />

How long does it take to be profitable?<br />

This is also a huge variable and will depend on the franchisor, product/service, model and location.<br />

Regulations do not allow the franchisor to guarantee earnings, or the time it will take to become profitable. The<br />

reason for this is that they cannot know how YOU will actually run the business. However, many franchise<br />

companies declare earnings and profit of existing franchisees in their Disclosure Document - this is called an<br />

Earnings Claim. and they are only allowed to include this under strict regulatory guidelines. Although this is<br />

not a guarantee, it can be seen as an indicator of what profit the business could be capable of achieving.<br />

There’s a lot to learn! Part 2 will cover the variety of<br />

franchise models, and factors for you to consider in<br />

your search.<br />

Gerri Sefi, Self-Employment Coach,<br />

416-628-3171<br />

www.theesourcecoach.com/gsefi<br />

Plant bulbs in<br />

October, giving<br />

them time to start<br />

rooting before<br />

winter.<br />

Wayne N. Dargus<br />

Financial Advisor<br />

19101 Leslie Street<br />

Vince’s Country Market Plaza<br />

Sharon, ON L0G 1V0<br />

Office: 905-478-8963<br />

Fax: 905-478-1842<br />

wayne.dargus@edwardjones.com<br />

www.edwardjones.com<br />

Life Insurance Agent for Edward Jones Insurance Agency<br />

TheBulletinMagazine.com October 2011 29


in the garden<br />

Abkhazi Garden, a <strong>National</strong> <strong>Treasure</strong><br />

By Georgie Kennedy, Lake Simcoe South Master Gardener<br />

In the summer, our Master Gardener meetings are<br />

socials rather than business meetings. We enjoy the<br />

opportunity to explore each others’ gardens and<br />

converse like the friends we have become. In August,<br />

when I told the group that I was booked to fly to<br />

Victoria to visit my parents, one of our members<br />

suggested that I take my mother to a special garden,<br />

one that a friend had highly recommended. I had<br />

been planning to go to the much larger, more wellknown<br />

garden outside the city, but Dad was<br />

concerned about tiring Mom out. From the flyers and<br />

the website, Abkhazi seemed so appealing that my<br />

mother, 87, and I felt it would be ideal for an outing.<br />

Abkhazi Garden was easy to find. It is in a beautiful<br />

shady neighbourhood of gorgeous Victoria, near the<br />

sea. It is actually on Fairfield<br />

Road, which goes through<br />

downtown and then loops around<br />

to connect to Beach Drive. One<br />

thing I learned that day: always<br />

check a garden’s hour of<br />

operations. Thinking that a<br />

garden looks best in early<br />

morning when the light is softer,<br />

we arrived at 10 am, but we had<br />

to occupy ourselves for another<br />

hour as it did not open until 11.<br />

Abkhazi operates eight months<br />

of the year, from March 1 to<br />

October 31. There is plenty of<br />

parking near a wide sidewalk,<br />

perfect for the citizens of B.C.’s capital city, many of<br />

whom sport walkers and canes. There is an<br />

admission fee for those who are not members of The<br />

Land Conservancy, with $1 off for those who arrive<br />

on foot or by bike or bus.<br />

At one time the land was privately owned. It was<br />

originally the home and life project of Marjorie<br />

(Peggy) Pemberton-Carter and an exiled Georgian<br />

prince, Nicholas Abkhazi. The story of their lives and<br />

marriage is incredibly daring and romantic. Friends<br />

before the war, they each survived prisoner-of-war<br />

camps in World War II and reconnected afterward.<br />

For over 40 years they nurtured the property and gave<br />

it a unique shape. Now the garden is managed by The<br />

Land Conservancy, which has taken out a large<br />

mortgage in order to pay for the renovations needed<br />

to get it in shape for public viewing. According to its<br />

website, TLC is a charitable land trust modeled after<br />

the British <strong>National</strong> Trust. With a little research I<br />

learned that this garden has been featured as the TV<br />

show, Recreating Eden, in an episode appropriately<br />

entitled The Garden That Love Built (2004).<br />

A few days ago I asked my mother, for her<br />

impressions of the garden.<br />

She told me that she liked<br />

the location, size and layout,<br />

as well as the relaxed<br />

atmosphere and the lunch. A<br />

city garden is convenient for<br />

urban seniors. The<br />

arrangement of the property,<br />

on just over one acre, was<br />

just right for her: the small<br />

garden rooms with winding<br />

pathways were easily<br />

manageable.<br />

Photo: Jeff de Jong<br />

We explored just three of the<br />

six spaces. The sheltered<br />

Rhododendron Woodland Garden is right at the<br />

entrance. The walkways are mulch covered but easily<br />

navigable. Around each corner is something<br />

deliberately placed to attract the eye, a little clump of<br />

hardy cyclamen or a large, exotic hosta. My mother<br />

felt that the most fascinating and memorable features<br />

here were the old Garry Oak trees, twisted and bent<br />

in unusual shapes. From this area, we came to the<br />

South Lawn, an open and sunny space alive with<br />

30 “LIKE” East Gwillimbury’s Bulletin Magazine on FACEBOOK


colour and variety, winding around the steep rock<br />

face. This is where the ashes of the Abkhazis were<br />

scattered. From the House Terrace, a short hike up<br />

the driveway, we were able to admire the entire<br />

property below us. The trees and shrubs combined<br />

with the flowing annual and perennial beds made a<br />

colourful vista. There were three turtle ponds,<br />

definitely appealing for children, and more enticing<br />

wooded areas just a short walk away.<br />

This is where we took our break for a delightful<br />

homemade lunch. The Tea Room gives on to the<br />

Terrace so we had a lovely view from our table. The<br />

friendly staff gave it a family feeling. This heritage<br />

garden is so peaceful and serene.<br />

If you would like to visit, check on the website for<br />

garden classes, jazz concerts and art displays. The<br />

gift shop offers temptations from mainly local<br />

artists. You will enjoy this quiet gem of a garden<br />

with family and friends of any age.<br />

Lake Simcoe South Master Gardeners provide<br />

free gardening advice.<br />

Send your questions to our gardening hotline at<br />

lssmastergardeners@gmail.com<br />

19124 Centre Street, Mount Albert 905-473-6588<br />

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TheBulletinMagazine.com October 2011 31


Circles:<br />

Carving Out Community<br />

By Vicki Pinkerton<br />

There's often a day, an hour, or moment when in hindsight you can point your finger and say, "there, that is<br />

where my life changed forever." For Alfie Fishgap, artist, wood carver, and musician, that is particularly true.<br />

He grew up in a Scottish, Italian, immigrant family in Toronto. Life at home didn't suit him so at thirteen, he<br />

panhandled enough money to take a train to the West Coast. There he worked at odd jobs to get by. A couple<br />

of years later he found himself in Clearwater BC, a tiny northern village. He was working to provide summer<br />

activities for the local kids. Just a kid himself, hung out with the native teens and then their parents. He found<br />

that he could sit for hours listening to their stories and teachings.<br />

At seventeen, homesick, he came back to Toronto, reunited with his parents, and pursued a career as a<br />

musician. He also took on an assortment of "real" jobs to support the artist within. Life rolled along. He got<br />

married, settled in Holland Landing and had a daughter. Things seemed to fall into a comfortable routine.<br />

Multi talented, he picked up carving tools to try carving duck decoys. He didn't have the time to take courses<br />

but the knives felt good in his hands and it was fun.<br />

Then in his early 40's, although he didn't recognize it at the time, Alfie had his moment. His life was about<br />

to change. On that particular night he woke from a dream of incredible clarity. In it, he saw a woman's face.<br />

It was grotesque but appealing in a way he didn't understand. In the morning the image lingered. He couldn’t<br />

get rid of it, so he picked up his tools and began to carve. He was obsessed by it carving whenever his<br />

schedule gave him a few free minutes, driven to get her right. To finish he painted her and used horse mane<br />

and tail to give her thick black hair. When he was done he hung the carving on the wall. As he stared at her<br />

in awe, she seemed familiar. A quick Google search revealed several Coast Salish "Wild Woman of the<br />

woods" masks that looked remarkably similar. Alfie stood wondering at the coincidence. "Cool," he thought,<br />

and it seemed like the end of the story.<br />

Not long after, his parents phoned. They urged him to come for a visit. They had something to tell him. On<br />

his way he was worried that one of them might be sick, but no, their news was much stranger. After several<br />

false starts they told him that he was not their child. They said that he had been adopted as a toddler. He sat<br />

in shock as they explained that he had come from the Coast Salish Nation on the coastal mainland of BC.<br />

They knew little else about his birth except that his mother had been Native and his father Scottish. He had<br />

been one of the many babies bought and sold by unscrupulous adoption agencies in the 1950's and 60's.<br />

He was stunned. His whole world shifted. Nothing was as it had seemed to be. He didn't know how to proceed<br />

with his life. With his wife’s encouragement he headed back to the coast this time with a mission. He was<br />

looking for clues about who he really was. His search seemed to be an exercise in futility. Those adoptions<br />

left no paper trails. He needed good luck to help him along the way. Eventually he found it. He made his way<br />

to a small village where an elder grandmother remembered his family. They had been fish trappers she said,<br />

by the name of Fishgap, but they no longer lived in the village and no one knew where they had gone. That<br />

was the end of the trail. In the three months he was away he would find no other clues. He turned around and<br />

headed for home where he took the name Fishgap in honour of his lost heritage and began life as an estranged<br />

Coast Salish man in East Gwillimbury.<br />

32 “LIKE” East Gwillimbury’s Bulletin Magazine on FACEBOOK


He continued to research his culture and to find out as much as<br />

he could about the life he might have lived. As he learned the<br />

stories, legends and the caricatures of his people it became his<br />

personal calling to help capture them and to keep them alive in<br />

wood and paintings. Again he carved obsessively but this time<br />

his tools seemed to know what was expected and the wood<br />

melted away revealing traditional images.<br />

He began to show his work and to tell people the stories that<br />

were becoming his own. It wasn't long until his reputation as a<br />

carver grew and he was approached by First Nations elders<br />

who wanted to buy pieces. He says his work is a respectful<br />

combination of the traditions of Coast Salish, Haida, and<br />

Kwakiutl coastal peoples. As a newcomer to the clan he was<br />

humbled and honoured by their acceptance. Alfie says he does<br />

not know where many of his images come from. His hands, the<br />

wood and the tools seem to conspire to discover the heart of a<br />

piece. He feels privileged to have these opportunities.<br />

Again, that could have been the end of the story but it's only<br />

the beginning. Unexpectedly, Alfie has found himself to be a<br />

bridge between communities and it is a calling that he takes<br />

seriously. He has partnered with Todd Jamieson from the<br />

Oneida reserve. Todd paints in the traditional Woodland style.<br />

Together they introduce students to the myths, history, lore, and<br />

current realities of our native neighbours. Working with school<br />

boards, libraries and community groups they bring their art and<br />

stories to help foster understanding between those of us<br />

working to live together in Canada.<br />

Alfie finds this work rewarding. "Kids ask questions that get right to the heart of the matter," he says with a<br />

smile. They don't have any of the hang-ups that adults have. If they want to know something they just come<br />

right out with it. He introduces his audiences to native art, culture and history. He lets them try their hand at<br />

some of the images they learn about and builds a bridge for communication and learning. He hopes that his<br />

humble efforts to give back to a community that's given him so much will bear fruit.<br />

Alfie is carving out a new reality for himself and bringing us all along with him toward a world of<br />

understanding. What is next for him? He isn't sure. But you can be certain that he is mindful of his dreams.<br />

For more information about Alfie, his work or family totems go to www.Fishgap.com or<br />

www.Spiritlures.com<br />

Vicki Pinkerton lives on a small farm just outside of Mount Albert when she is not driving<br />

the roads of Canada. She is a practicing life coach specializing in hope, a<br />

writer and adventurer who wonders about many things. www.questacrosscanada.com<br />

or lifelinescoaching.org<br />

Where do you see community? What makes it work?<br />

Let me know. Email info@thebulletinmagazine.com and put Circles in the subject line.<br />

TheBulletinMagazine.com October 2011 33


Tax Tips<br />

by Ian Hawkins<br />

Claiming DEPENDENTS (children)<br />

We continually run into issues with clients who have been told stuff by previous tax preparers that is just plain<br />

WRONG! A case in point is the issue of claiming children as dependents when there is a separation or divorce.<br />

Many clients come to us believing that when separated and there is more than one child, each party can claim<br />

one. This is not and never has been the case.<br />

The rules are very clear. Other than shared custody, only one party can claim the children and if the parties<br />

cannot agree as to who that is then NEITHER can. This unfortunately can lead to one party holding the other<br />

to ransom. There are some steps to avoid these problems.<br />

1. Notify CRA immediately of a change in marital status by using and filing form RC65,<br />

2. Negotiate a custody agreement - and get it in writing and signed as soon as practical - and give a copy to<br />

CRA.<br />

In cases of shared custody, the 2010 budget recently changed the rules slightly to allow both parties to SHARE<br />

the credits falling from dependent children. Previously they agreed to allow sharing on a rotational basis but<br />

when one party got the credits, the other did not. The general scenario was that a party got credits for half a<br />

year only and the other got the credits for the other half of the year. This was in effect up to June 30, 2011.<br />

So what are the rules? (up to 2010 tax year)<br />

Amount for children born in 1993 or later<br />

You can claim $2,101 for each of your or your spouse's or common law partner's children who are under 18<br />

years of age at the end of the year.<br />

The full amount can be claimed in the year of the child's birth, death, or adoption.<br />

Child lives with both parents<br />

If the child resides with both parents throughout the year, either you or your spouse or common-law partner<br />

can make the claim.<br />

If you are making this claim for more than one child, either you or your spouse or common-law partner must<br />

make the claim for all children under 18 years of age at the end of the year and resided with both of you<br />

throughout the year.<br />

Child does not live with both parents<br />

If the child does not reside with both parents throughout the year, the parent or the spouse or common-law<br />

partner who claims the amount for an eligible dependent for that child, can make the claim.<br />

34 “LIKE” East Gwillimbury’s Bulletin Magazine on FACEBOOK


Note<br />

You can still claim this amount for the child if you were unable to claim the amount for an eligible<br />

dependent only because:<br />

• the child's net income was more than $10,382, or<br />

• you are already claiming the amount for an eligible dependent for another child.<br />

1. What has changed with respect to benefit payments in cases of shared custody?<br />

The 2010 budget introduced – effective July 2011 - the concept of a shared-custody parent and to allow<br />

each shared-custody parent to receive the Canada Child Tax Benefit (CCTB) and the Universal Child Care<br />

Benefit (UCCB) amounts in a particular month. In addition, each shared-custody parent will receive the<br />

child component of the goods and services tax/harmonized sales tax (GST/HST) credit quarterly in respect<br />

of the child.<br />

2. What is a shared-custody parent?<br />

Generally, a shared-custody parent of a child is one of the two parents who:<br />

• are living in separate locations;<br />

• are living with the child on an equal or near-equal basis; and<br />

• are primarily responsible for the child's care and upbringing when living with the child.<br />

3. How will my benefits be calculated as a shared-custody parent?<br />

<strong>Your</strong> benefits will be calculated as if the child was your eligible dependent and you will be paid 50% of the<br />

benefits associated with the child.<br />

Ian Hawkins owns and operates Mount Albert Tax Company next to the Mount Albert<br />

Post Office and Holland Landing Tax Company in the Grist Mill Plaza, Mount Albert<br />

Road, Holland Landing.<br />

TheBulletinMagazine.com October 2011 35


Anger management tips: Tame your temper<br />

By Raymond Mark<br />

If your outbursts, rages or bullying are negatively<br />

affecting relationships with family, friends, co-workers<br />

and even complete strangers, it's time to change the<br />

way you express your anger. You can take steps on<br />

your own to improve your anger management.<br />

Anger management tips<br />

Here are some anger management tips to help get<br />

your anger under control:<br />

• Take a "time out." Although it may seem cliché,<br />

counting to 10 before reacting, or leaving the<br />

situation altogether, really can defuse your temper.<br />

• Do something physically exerting. Physical<br />

activity can provide an outlet for your emotions,<br />

especially if you're about to erupt. Go for a brisk<br />

walk or a run, swim, lift weights or shoot baskets.<br />

• Find ways to calm and soothe yourself. Practice<br />

deep-breathing exercises, visualize a relaxing<br />

scene, or repeat a calming word or phrase to<br />

yourself, such as "take it easy." You can also listen<br />

to music, paint, journal or do yoga.<br />

• Once you're calm, express your anger as soon as<br />

possible so that you aren't left stewing. If you<br />

simply can't express your anger in a controlled<br />

manner to the person who angered you, try talking<br />

to a family member, friend, counselor or another<br />

trusted person.<br />

• Think carefully before you say anything so that<br />

you don't end up saying something you'll regret.<br />

Write a script and rehearse it so that you can stick<br />

to the issues.<br />

• Work with the person who angered you to identify<br />

solutions to the situation.<br />

• Use "I" statements when describing the problem to<br />

avoid criticizing or placing blame. For instance,<br />

say "I'm upset you didn't help with the housework<br />

this evening," instead of, "You should have helped<br />

with the housework." To do otherwise will likely<br />

upset the other person and escalate tensions.<br />

• Don't hold a grudge. Forgive the other person. It's<br />

unrealistic to expect everyone to behave exactly as<br />

you want.<br />

• Use humor to release tensions, such as imagining<br />

yourself or the other person in silly situations.<br />

Don't use sarcasm, though — it's just another form<br />

of unhealthy expression.<br />

• Keep an anger log to identify the kinds of<br />

situations that set you off and to monitor your<br />

reactions.<br />

• Practice relaxation skills. Learning skills to relax<br />

and de-stress can also help control your temper<br />

when it may flare up.<br />

Sticking with anger management skills<br />

It may take some time and intense effort to put these<br />

tips into practice when you're facing situations that<br />

typically send you into a rage. In the heat of the<br />

moment, it can be hard to remember your coping<br />

strategies.<br />

You may need to keep something with you that<br />

serves as a reminder to step back from the situation<br />

and get your anger under control. For instance, you<br />

may want to keep a small, smooth stone in your<br />

pocket or a scrap of paper with your tips written<br />

down. With due diligence, these anger management<br />

techniques will come more naturally and you'll no<br />

longer need such reminders.<br />

36 “LIKE” East Gwillimbury’s Bulletin Magazine on FACEBOOK


Getting professional anger management help<br />

You can practice many of these anger management<br />

strategies on your own. But if your anger seems out<br />

of control, is hurting your relationships or has<br />

escalated into violence, you may benefit from<br />

seeing a psychotherapist or an anger management<br />

professional. Role playing in controlled situations,<br />

such as anger management classes, can help you<br />

practice your techniques.<br />

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HAVE YOU HEARD? there’s going to be<br />

a new school in Harvest Hills. The first new<br />

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TheBulletinMagazine.com October 2011 37


“Lots of people believe that poison will dehydrate mice when they die, so there’s<br />

no smell. That’s a complete myth. Dead mice smell!”<br />

Fighting off furry pests<br />

There are three things a homeowner should do to<br />

prevent mice from moving in.<br />

1. Block All Access Routes<br />

Mice can get in your dryer vents, cracks in the<br />

foundation or any spaces between decks and<br />

sunrooms. Mice have been known to shimmy up a<br />

drain pipes leading in the house. Keep them out<br />

by plugging openings with steel wool. Scattering<br />

mothballs around (beyond reach of pets or<br />

children) reportedly discourages mice.<br />

2. Remove Potential Food Sources<br />

Garages, often rich with nesting material, also<br />

attract mice. If you store pet food or dry goods<br />

there, you are providing the second requirement<br />

for a mousefest: a steady food source. Birdfeeders<br />

are another easy target.<br />

3. Leave No Space Undisturbed<br />

To discourage mice tidy and declutter frequently.<br />

Mice look for snug homes where they’ll be left<br />

alone. Under cupboards, under appliances, in<br />

closets you don’t use much; these are all good<br />

places to nest. Prevention is best!<br />

Know your foe<br />

• Mice don’t require<br />

water. They get all the<br />

moisture they need from<br />

food.<br />

• They can squeeze<br />

through 1/2-centimetre<br />

(1/4-inch) openings.<br />

• Mice climb well and<br />

can jump about 45<br />

centimetres (18 inches)<br />

into the air. They can<br />

also swim.<br />

• Mice prefer highprotein<br />

foods such as<br />

nuts, seeds, or pet food.<br />

They’re not fond of<br />

cheese, so use peanut<br />

butter to bait traps<br />

instead.<br />

• Mice are curious, and<br />

will investigate objects<br />

placed along their paths.<br />

• If all their needs are<br />

The Usual Suspects<br />

met, mice may not<br />

venture more than three<br />

metres (10 feet) from<br />

their nests.<br />

• Mice are nocturnal.<br />

They make dozens of<br />

food-gathering trips<br />

each night.<br />

• One mouse can<br />

produce up to 100 fecal<br />

pellets per day, and<br />

leave hundreds of small<br />

droplets of urine in its<br />

travels. The United<br />

Nations Food and<br />

Agriculture Organization<br />

estimates 20 to 33<br />

percent of the world’s<br />

total food supply is lost<br />

to rodents.<br />

38 “LIKE” East Gwillimbury’s Bulletin Magazine on FACEBOOK


ADVERTISEMENT<br />

THROUGH<br />

THE HAYES<br />

My name is John Hayes and my wife Julia and I operate Blackwater Golf Course at<br />

21889 Highway 48 in Mount Albert.<br />

This month’s topic is Freedom of Speech and the Freedom of the Press. Both of these are rights<br />

that we think are entrenched into our very being. So It is bad news to us all when we find out<br />

that these freedoms are rocked by money, power and influence. Witness the events of just last<br />

week. I still cant believe that this has happened to Canada – we just are not as free as I<br />

had believed…..<br />

A little background, Canada is rapidly supplanting the Arab oil with oil from the tar sands. This<br />

oil is being exported to the United States. It is projected that in the next ten years, the USA will<br />

no longer be subject to the power of the OPEC group. I don’t know for sure, but have been told<br />

that this is the reason behind Saudi Arabia’s push to censor a “free” Canadian press. If you don’t<br />

already know – here’s the story……<br />

A 30-second ad by a Canadian NGO called Ethicaloil.org said that the Saudi’s treat their women<br />

worse than their camels. Women can’t vote, drive a car and are considered to be part of a<br />

man’s property. This ad is only aired in Canada, but the Saudi’s have hired Norton Rose, a<br />

large international law firm to censor the Canadian media. CTV news immediately pulled the ad<br />

under the threat of a lawsuit. That’s a real shame – we should be defending our freedoms but<br />

CTV’s owner Bell Canada does a ton of work in Saudi Arabia and doesn’t want to jeopardize its<br />

income. Yes, Money can talk………<br />

Where is our Government’s outrage, who’s telling the Saudi’s to go rub rock salt. Who’s<br />

standing up for Canada.. Does our Government fold to the whim of a dictatorship. Sad, Sad.<br />

We need to elect people with a spine. I hope this situation changes . After all, we are rapidly<br />

approaching November 11th, when we remember and honour those who fought and gave their<br />

lives in order to protect our rights and freedoms.<br />

Well, once again, that’s all for now. Please feel free to contact me at Blackwater Golf<br />

(905) 473-6684 or contact@blackwater-gc.ca . No rude emails or I can’t forward them……….<br />

TheBulletinMagazine.com October 2011 39

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