December 2010 - The Bulletin Magazine
December 2010 - The Bulletin Magazine
December 2010 - The Bulletin Magazine
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in the garden<br />
Tropical Garden Explorations<br />
Part 1: History Beyond the Hotel<br />
by Georgie Kennedy, Lake Simcoe South Master Gardener<br />
Many Canadians are lured to the Caribbean by images of sunny white sand beaches, swaying coconut trees and<br />
shaded comfortable lounge chairs. Ice tinkles in pink drinks. <strong>The</strong> moon and stars rise over gently lapping water<br />
as you enjoy your evening meal on the cut stone seaside terrace. Truly, this is the complete vacation scenario<br />
at a resort or villa.... unless, like me, you’re an avid gardener who wants to explore the country to see what’s<br />
growing. You craved more than the all-inclusive experience as you gawked at the green vegetation the moment<br />
the island came into view.<br />
Using beautiful Jamaica as an example, whether you stay<br />
at a five-star hotel in Port Antonio or a hideaway in<br />
Negril, you’ll be surrounded by friendly people happy to<br />
advise about garden<br />
destinations. Ask for what<br />
you’ve dreamed of:<br />
botanical garden, palm<br />
reserve, organic<br />
pineapple farm, sugar<br />
plantation, flower<br />
nursery, rainforest, bird<br />
sanctuary. Arrange for a<br />
knowledgeable guide<br />
who will educate and<br />
entertain. You might hear<br />
about Anansi the spider or<br />
about the wind in the<br />
Frangipani – photo Georgie Kennedy<br />
bamboo. <strong>The</strong> best time for photographs is early morning when the sun’s light is<br />
kinder to plant colours. Dress in cotton clothing, travel light and stay hydrated.<br />
You’ll be astonished at the beauty and the biodiversity.<br />
Visitors often start botanical explorations by asking which plants are indigenous.<br />
Written records began with the arrival of Columbus in 1494, creating a baseline<br />
for knowledge of plants at that time. However, Jamaica’s first gardens were<br />
planted by the Taino. <strong>The</strong> Caribbean’s earliest people had likely carried seedlings<br />
and roots from the mainland when they migrated, over a thousand years ago.<br />
<strong>The</strong>y cultivated starches: bitter cassava, sweet potato, maize, yam and arrowroot.<br />
<strong>The</strong>y also grew peppers and legumes such as peanuts, Lima and jack beans, all<br />
Continued on page 35<br />
30 <strong>The</strong> <strong>Bulletin</strong> | DECEMBER <strong>2010</strong> www.<strong>The</strong><strong>Bulletin</strong><strong>Magazine</strong>.com