Enjoy Different Flavors of Kombucha Tea at Happy Herbalist
We at Happy Herbalist offer several flavors of our own small brew Kombucha Tea. We change these from time to time and depending upon supply. We do Independent testing of our Kombucha Mushrooms Tea.
We at Happy Herbalist offer several flavors of our own small brew Kombucha Tea. We change these from time to time and depending upon supply. We do Independent testing of our Kombucha Mushrooms Tea.
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Welcome to<br />
<strong>Happy</strong> <strong>Herbalist</strong>
About Us<br />
We nurture <strong>Kombucha</strong>, Jun, Kefir, Ginger Beer, Caspian Sea<br />
Yogurt, and other Probiotic Drinks not only for their flavors<br />
but in enhancing their medicinal effects.<br />
By integr<strong>at</strong>ing Traditional Chinese Medicine with common<br />
<strong>Tea</strong>s, Herbs & Spices with these unique Functional Foods<br />
and Probiotic drinks we believe we help cre<strong>at</strong>e our own<br />
little miracles.
W<strong>at</strong>er Crystals<br />
W<strong>at</strong>er Kefir or Japanese W<strong>at</strong>er Crystals have also been<br />
referred to as Sugary Fungus, Tibicos, Ginger Beer Plant,<br />
California Bees, W<strong>at</strong>er Kefir Grains, Tibetan Mushroom<br />
grains, snow lotus, w<strong>at</strong>er crystals, tibi, Kephir, Paris, Kephir,<br />
kefir fungus, kefir d'aqua,and more. Regardless if they all<br />
are the same or are as unique and different - they all typical<br />
share a similar recipe and each are healthy and beneficial.<br />
They all are small gel<strong>at</strong>inous masses <strong>of</strong> beneficial bacteria<br />
and yeasts. Which yeasts and bacteria domin<strong>at</strong>e will<br />
contribute to supple as well as dram<strong>at</strong>ic differences. The<br />
influence <strong>of</strong> wild bacteria and yeasts as well as personal<br />
brewing preferences play an active ongoing role. For most<br />
home brewers wh<strong>at</strong> is important is simply taste, pleasure<br />
and a hint <strong>of</strong> health.
W<strong>at</strong>er Crystal is different than Milk<br />
Kefir, though Milk Kefir Grains may<br />
also ferment juices similar to<br />
W<strong>at</strong>er Kefir.<br />
W<strong>at</strong>er Crystals grains are reusable. Once a b<strong>at</strong>ch <strong>of</strong> w<strong>at</strong>er<br />
kefir is finished culturing, simply remove the w<strong>at</strong>er kefir<br />
grains and place them in fresh sugar w<strong>at</strong>er, juice, or coconut<br />
w<strong>at</strong>er.
Milk Kefir Grains<br />
Milk Kefir is considered as the original or traditional form <strong>of</strong><br />
Kefir and can be made using cow or go<strong>at</strong> milk. To prepare it<br />
<strong>at</strong> home, start by taking a teaspoon <strong>of</strong> kefir grains in one cup<br />
<strong>of</strong> milk. Keep it loosely covered with cheese cloth in a warm<br />
place for 24 hours. The bacteria and yeast from the grains<br />
will ferment the milk and convert it into Kefir. The Kefir will<br />
have a thicker consistency than milk and will have a tangy<br />
flavor, somewh<strong>at</strong> like drinkable yogurt. All you need to do is<br />
strain the grains using a plastic sieve & wooden spoon and<br />
your cup <strong>of</strong> Kefir is ready. You can reuse these milk kefir<br />
grains till they remain healthy, by making Kefir every 24<br />
hours, or you can put them in a cup <strong>of</strong> milk and refriger<strong>at</strong>e.
<strong>Kombucha</strong> <strong>Tea</strong><br />
We <strong>at</strong> <strong>Happy</strong> <strong>Herbalist</strong> <strong>of</strong>fer several flavors <strong>of</strong> our own small<br />
brew <strong>Kombucha</strong> <strong>Tea</strong> . We change these from time to<br />
time and depending upon supply. We do Independent<br />
testing <strong>of</strong> our <strong>Kombucha</strong> Mushrooms <strong>Tea</strong>.
<strong>Kombucha</strong> <strong>Tea</strong> <strong>Flavors</strong>:<br />
üTraditional Organic <strong>Kombucha</strong> <strong>Tea</strong><br />
üDragon Pearl <strong>Tea</strong><br />
üRooibos <strong>Tea</strong><br />
üRoyal Pu-erh. TCM<br />
üSilver Needle White Hair<br />
üCayenne<br />
üSuper Green Food
Contact Us<br />
516 Alliance Circle, Cary,<br />
North Carolina, 27519<br />
USA<br />
Phone Number: 919-518-3336<br />
Toll Free: 888-425-8827<br />
Website: https://www.happyherbalist.com/
Thank You<br />
&<br />
Visit Again
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