Provisions 2017
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“ Nothing beats the clean,<br />
natural taste of scratch<br />
made bouillon.<br />
Jelly Bouillon is the closest<br />
to scratch you can get.”<br />
Mark Sargeant, Restaurateur, Rocksalt, Folkestone.<br />
Get a free sample at knorrjellybouillon.co.uk*<br />
*Open to UK bona fide caterers and chefs aged 18+. One sample per establishment and per IP address. Limited to 4000 samples. To apply submit your details at www.knorrjellybouillon.co.uk. Closing date for<br />
receipt of applications is 23.59 GMT on 31 December 2016 or when samples run out. See www.ufs.com/knorrjellybouillonterms for details.
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