Provisions 2017
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Carron Lodge Cheese Ltd.<br />
From pasture to plate, thru’ the farm gate...<br />
Carron Lodge, established in 1988, is a family run<br />
company owned by Adrian & Annette Rhodes. We are<br />
traditionally farmhouse cheese makers and over the<br />
years have developed our own range of cheese in<br />
addition to sourcing quality dairy produce from around<br />
the British Isles and on the continent. We have become<br />
one of the countries premier cheese wholesalers and<br />
distributors.<br />
Our main depot, dairy and farm is in Inglewhite, near<br />
Preston, Lancashire. We also have two other depots,<br />
Lincoln and Gloucester - with these three sites we are<br />
able to regularly collect from many of the smaller<br />
artisan producers around the UK.<br />
Our SALSA accredited manufacturing dairy produces<br />
over 30 varieties of cheese including territorials such<br />
as our award winning Crumbly Lancashire and our<br />
‘Cave Range’ of blue cheese including Lancashire Blue,<br />
winner of the UK’s Best Blue Cheese* at the<br />
International Cheese Awards. All the cow and buffalo<br />
milk we use in our cheese is produced on our farm on<br />
the edges of the Forest of Bowland AONB.<br />
Park Head Farm, Carron Lane, Inglewhite, Preston<br />
Lancashire, PR3 2LN<br />
*excluding Blue Stilton
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