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Lyme Regis - The Pearl Of Dorset - 2017

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FOOD AND DRINK<br />

<strong>Lyme</strong> has a feast of gastronomic<br />

delights to suit every taste, budget and<br />

occasion. <strong>The</strong> town has many specialist<br />

food shops, fine dining restaurants,<br />

pubs, cafés, tea rooms and fresh, local<br />

fish and chips.<br />

Locally-sourced, seasonal produce can<br />

be found on many menus, making the<br />

most of delicious fresh fish brought<br />

ashore from harbours along the south<br />

west coast, and ingredients supplied by<br />

local farms and butchers, washed down<br />

with a local ale or cider.<br />

Visitors can enjoy fresh seafood<br />

while enjoying views across the bay,<br />

appreciate a hearty meal or Sunday<br />

roast at a welcoming pub, cosy up in an<br />

intimate Italian hideaway in the quieter<br />

side streets, and experience tastes of<br />

the world in Indian, Chinese and Thai<br />

restaurants and takeaways.<br />

No seaside town would be complete<br />

without fish and chips, best eaten in the<br />

open air, straight from the bag, topped<br />

off with an ice-cream for dessert.<br />

Food lovers can buy treats to take<br />

home, picking up fresh bread, cakes<br />

and pasties, local ale, fresh fish, <strong>Dorset</strong><br />

fudge, and locally-grown organic fruit<br />

and vegetables.<br />

BROWSE GOOD PLACES TO EAT AND DRINK AT WWW.LYMEREGIS.ORG/TASTE<br />

18 | LYME REGIS <strong>2017</strong> • THE PEARL OF DORSET

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