Grand Hotel Brochure
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Savour award-winning food…<br />
We want you to experience the most delicious food possible, whether you choose to dine more<br />
formally, relax with a light meal or indulge in a gorgeous Devonshire cream tea. Our award-winning<br />
team of chefs are dedicated to their craft and we’re lucky to have some of the best ingredients on our<br />
doorstep, whether that’s locally caught seafood, fresh seasonal vegetables or delicious Devon beef,<br />
lamb or chicken. To top it all, whatever you choose, the views are superb.<br />
Restaurant 1881 – named after the year the hotel was founded, offers a Table d’Hôte menu, featuring<br />
fabulous local ingredients combined with superb flavours. You’ll find dishes with influences from<br />
around the world, plus traditional British favourites – all guaranteed to make your mouth water.<br />
For something a bit more relaxed – but with no compromise on flavours – our Compass Lounge<br />
and Café Bar is bound to tempt you with its mixture of Brasserie style food, lighter fare, snacks and<br />
sandwiches. Our sea facing terrace is perfect for chilling out with a glass of wine or a cocktail.
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