DISSERTATION
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________________________________________________________________ Experimental Work<br />
V (vs. Ag/AgCl/3 M KCl) potential pulse profile with 10 ms pulse duration, for 5 or 30 s. Upon<br />
desorption, the electrode was rinsed with the same buffer and water.<br />
5.7 Preparation of DNA sensors<br />
5.7.1 ssDNA immobilization via incubation<br />
Immobilization of ssDNA via incubation was done immediately after cleaning and<br />
characterization of a gold electrode as explained in Chapter 5.3. The electrode was placed in an<br />
Eppendorf tube containing 200 μL of ssDNA solution (1 μM in 10 mM PB, 450 mM K2SO4)<br />
and kept in a thermo-mixer (HTC BioTech, Germany) at 37 ºC. The electrode was sealed within<br />
the tube using parafilm to prevent solution evaporation. The duration of the immobilization<br />
procedure depended on the desired DNA coverage. Afterwards, the electrode was thoroughly<br />
rinsed with the immobilization buffer (10 mM PB with 450 mM K2SO4) and water to remove<br />
any loosely bound ssDNA.<br />
5.7.2 Potential-assisted ssDNA immobilization<br />
Figure 5.5. Electrochemical setup used for potential-assisted sensor preparation.<br />
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