BPU - Corporate Presentation - 10.05.16
WHY BPU? BENEFITS TO CUSTOMER Commercial. - Securing material supply at source, direct link with farms and a single processor/supplier. - Most beneficial cost supply chain option. - Cost stability by reduction of seasonal material peaks. - Simplifiedsupply chain management and joint Company business development plan opportunities. Quality. - Single source supply – single country, single processor and butcher = robust traceable supply chain solution. - Consistent steak quality. Marketing. - Breed menus specific opportunity – Angus/Hereford. - Traceable ‘steak to carcasses’.
WHY BPU? RESEARCH & DEVELOPMENT Our latest projects Multidisciplinary team involved Development and installation of a stun box, for humanitarian kosher slaughter, that meets the international requirements of animal welfare. Improving the competitiveness of the Uruguayan livestock, by developing genomic tools, that improve feed efficiency and carcass quality of Hereford breed. A multinstitutional, highly prepared and resultoriented team is involved in our projects. Organizations involved Development of an automatic system implementation, monitoring, reporting and validation of the application of lactic acid, in bovine carcasses. Development of a disinfection system. Combining revolutionary technologies such as the application of nanotechnology Titanium dioxide (TiO2), negative ionization and lighting with UVA and UVC.
- Page 1 and 2: AN INTRODUCTION TO BREEDERS & PACKE
- Page 3 and 4: WHY URUGUAY? Strong political and s
- Page 5 and 6: WHY URUGUAY? ONE BIG FARM - 83% nat
- Page 7 and 8: WHY URUGUAY? 100% TRACEABLE Real ti
- Page 9 and 10: WHY URUGUAY? CERTIFIED GRASS FED BE
- Page 11 and 12: WHY BPU?
- Page 13 and 14: WHY BPU? COMMITMENT TO THE ENVIRONM
- Page 15 and 16: WHY BPU? OUR MAIN MARKETS - China -
- Page 17 and 18: WHY BPU? Loyalty BPU PRODUCERS’ C
- Page 19 and 20: WHY BPU? LAIRAGE: 1,400 HEAD CAPACI
- Page 21 and 22: WHY BPU? HIGH-TECH LABORATORY ON-SI
- Page 23 and 24: WHY BPU? STATE OF THE ART BONING FA
- Page 25 and 26: WHY BPU? CENTRALLY CUT STEAKS Inves
- Page 27: WHY BPU? PORTIONING: VALUE ADDED PR
- Page 31 and 32: WHY BPU? HIGHEST STANDARDS FOR FOOD
- Page 33 and 34: WHY BPU? HIGHEST STANDARDS FOR FOOD
- Page 35 and 36: WHY BPU? Innovation FIRST HUMANE RI
- Page 37 and 38: WHY BPU? WORKERS WELFARE Canteen Se
- Page 39 and 40: WHY BPU? MANAGEMENT VILLAGE ON SITE
WHY <strong>BPU</strong>?<br />
BENEFITS TO CUSTOMER<br />
Commercial.<br />
- Securing material supply at source, direct link with farms and<br />
a single processor/supplier.<br />
- Most beneficial cost supply chain option.<br />
- Cost stability by reduction of seasonal material peaks.<br />
- Simplifiedsupply chain management and joint Company<br />
business development plan opportunities.<br />
Quality.<br />
- Single source supply – single country, single processor and<br />
butcher = robust traceable supply chain solution.<br />
- Consistent steak quality.<br />
Marketing.<br />
- Breed menus specific opportunity – Angus/Hereford.<br />
- Traceable ‘steak to carcasses’.
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