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Low-Calorie Sweeteners Market

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<strong>Low</strong>-<strong>Calorie</strong> <strong>Sweeteners</strong> <strong>Market</strong>: In-depth market<br />

segmentation by 2026<br />

December 2016<br />

Report Id : REP-GB-2141<br />

Status : Ongoing<br />

Category : Food and Beverages<br />

©2015 Future <strong>Market</strong> Insights, All Rights Reserved


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Research Methodology (1/2)<br />

Systematic Research Approach<br />

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<strong>Low</strong>-<strong>Calorie</strong> <strong>Sweeteners</strong> <strong>Market</strong><br />

<strong>Low</strong>-calorie sweeteners also called as sugar substitutes or artificial sweeteners. They are used in food and<br />

beverages to replace sugar and lower the levels calories and carbohydrates. The sweetness provided by<br />

low-calorie sweeteners are more intense as compared to table sugar and hence are used in very small<br />

quantity. The different types of sweeteners approved by FDA – U.S. Food and Drug Administration for<br />

safe use are stevia, sucralose, saccharin, aspartame, neotame, acesulfame potassium and advantame.<br />

Among these, stevia is a natural sweetener. All the low-calorie sweeteners, except aspartame, are not<br />

digested in the body leading to zero production of calories. Apart from food and beverage products, lowcalorie<br />

sweeteners are used in oral care products such as toothpaste and mouthwash. In the<br />

pharmaceutical industry, they are used for manufacturing sugar-free tablets and syrups. In 2016, DFI<br />

Corporation, a U.S. based leading manufacturer of natural sweeteners and Mitr Phol Group, a Thailandbased<br />

sugar manufactured entered into a partnership for expansion and production of natural<br />

sweeteners in APAC region.<br />

<strong>Low</strong>-<strong>Calorie</strong> <strong>Sweeteners</strong> <strong>Market</strong>: Drivers and Restraints<br />

The rise in a number of consumers affected by diabetes is expected to drive the growth of global lowcalorie<br />

sweeteners market. These sugar substitutes also play a major role in weight loss and the rise in<br />

number obese adults and children is expected to increase the demand for low -calorie sweeteners.<br />

Increasing consumer health awareness and improved lifestyle is anticipated to boost the growth of global<br />

low -calorie sweeteners market. Beverage manufacturers have launched a wide variety of products such<br />

as diet and energy drinks focusing on the millennials. The growing population and rise in per capita<br />

disposable income are anticipated to upsurge the demand for low calories sweeteners.<br />

©2015 Future <strong>Market</strong> Insights, All Rights Reserved 4


<strong>Low</strong>-<strong>Calorie</strong> <strong>Sweeteners</strong> <strong>Market</strong><br />

However, the lack of awareness regarding the use of low-calorie sweeteners as a sugar alternative and the high<br />

cost compared to sugar is expected to hamper the growth of global low-calorie sweeteners market.<br />

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<strong>Low</strong>-<strong>Calorie</strong> <strong>Sweeteners</strong> <strong>Market</strong>: Segmentation<br />

On the basis of product type,the global low-calorie sweeteners market can be segmented as follows:-<br />

Stevia<br />

Sucralose<br />

Saccharin<br />

Aspartame<br />

Neotame<br />

Acesulfame Potassium<br />

Advantame<br />

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<strong>Low</strong>-<strong>Calorie</strong> <strong>Sweeteners</strong> <strong>Market</strong><br />

On the basis of source,the global low-calorie sweeteners market can be segmented as follows:-<br />

Natural<br />

Artificial<br />

On the basis of application,the global low-calorie sweeteners market can be segmented as follows:-<br />

Food and Beverages<br />

‣ Dairy Products<br />

‣ Sauces<br />

‣ Bakery Products<br />

‣ Soft Drinks<br />

Pharmaceuticals<br />

Oral Care Products<br />

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<strong>Low</strong>-<strong>Calorie</strong> <strong>Sweeteners</strong> <strong>Market</strong><br />

<strong>Low</strong>-<strong>Calorie</strong> <strong>Sweeteners</strong> <strong>Market</strong>: Region Wise Outlook<br />

The global low-calorie sweeteners market can be divided into five regions, namely North America, Latin<br />

America, Europe, Asia Pacific (APAC) and Middle East & Africa (MEA). North America and Europe holds<br />

major share in global low-calorie sweeteners market. There is a rapid rise in a number of consumers<br />

affected by health problems related to sedentary lifestyle in these regions. APAC is expected to record<br />

higher growth rate in low-calorie sweeteners market. The increasing population and disposable income in<br />

countries such as China and India have led to rising demand for healthy food and beverage products.<br />

Also, the healthcare and pharmaceutical industries are growing at a fast pace in this region. MEA is<br />

anticipated to project high CAGR over the forecast period due to rapidly growing food industry and<br />

consumer health awareness in the region.<br />

<strong>Low</strong>-<strong>Calorie</strong> <strong>Sweeteners</strong> <strong>Market</strong>: Key Players<br />

Some of the key players in the global low-calorie sweeteners market are as follows:<br />

Celanese Corporation<br />

DuPont<br />

Tate & Lyle<br />

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<strong>Low</strong>-<strong>Calorie</strong> <strong>Sweeteners</strong> <strong>Market</strong><br />

Brooklyn Premium Corp.<br />

Merisant Company<br />

Cumberland Packing Corp.<br />

NutraSweet Property Holdings, Inc.<br />

Cargill, Incorporated<br />

Instantina Ges.m.b.H<br />

JJD ENTERPRISES<br />

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