Festive Celebrations 2016 at Hilton Abu Dhabi
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Intern<strong>at</strong>ional buffet<br />
CHRISTMAS DAY BUFFET LUNCH/DINNER - 180<br />
Starter buffet<br />
Smoked salmon, smoked trout, smoked mackerel,<br />
oysters, shrimps and mussels on a bed of ice, Nigiri<br />
& Californian rolls, wasabi & soya sauce, Greek<br />
salad, Mexican corn salad, asparagus & sweet<br />
peppers, smoked chicken & avocado, beef & green<br />
asparagus, veal & forest mushrooms, Arabic<br />
mezzah, cold cuts, chicken liver p<strong>at</strong>e with truffle,<br />
kaffir lime<br />
Salad st<strong>at</strong>ion<br />
Nicoise salad with fresh tuna and classic<br />
condiments<br />
Soup st<strong>at</strong>ion<br />
Lobster bisque, leek & pot<strong>at</strong>o soup with<br />
smoked beef<br />
Live carving st<strong>at</strong>ion<br />
Seabass in salt crust, whole roast turkey<br />
Live pasta st<strong>at</strong>ion<br />
Ravioli filled with ricotta & spinach, truffle cream<br />
sauce, spaghetti with shrimps courgette and saffron<br />
sauce<br />
Hot dishes<br />
Slowly roasted beef tenderloin with light mustard<br />
sauce, chicken tikka masala, duck breast with<br />
braised cabbage & orange sauce, cod fillet with<br />
tarragon cream sauce, vegetable paella, grilled<br />
lamb cutlets with rosemary jus, chicken, quail<br />
stuffed with frikha, Portuguese spiced Nile perch,<br />
Thai noodles with shrimps and soya<br />
Cheese Board<br />
Selection of cheeses with crackers<br />
Desserts Buffet<br />
Selection of traditional Christmas desserts, whole<br />
cakes, mousses, fruit salad, individual pastries, local<br />
sweets ice creams, crepes st<strong>at</strong>ion with condiments<br />
*Prices are subject to a 10% service charge, 6% tourism fee and 4% municipality fee
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