Festive Celebrations 2016 at Hilton Abu Dhabi
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Exquisite Mediterranean Flavours<br />
CHRISTMAS EVE 3 COURSE<br />
DINNER - 220<br />
Starters<br />
Mediterranean seafood salad,<br />
lobster, cured salmon, marin<strong>at</strong>ed<br />
shrimps OR<br />
Slow braised veal cheek, green<br />
apple, baby spinach<br />
Main course<br />
Stuffed sage Turkey roulade,<br />
apricot, roasted celeriac, glazed<br />
chestnuts OR<br />
Tandoori shrimps, spiced<br />
cauliflowers fritter, lentils ragout,<br />
curried coconut sauce<br />
Dessert<br />
Passion fruit custard, green tea<br />
meringue, almond crumbs<br />
Authentic Italian Cuisine<br />
CHRISTMAS EVE 4 COURSE<br />
DINNER - 229<br />
Starter<br />
Burr<strong>at</strong>a cheese, heirloom<br />
tom<strong>at</strong>oes, green asparagus and<br />
balsamic<br />
Pasta<br />
Homemade tagliolini, pumpkin<br />
puree, tiger prawns<br />
Main Course<br />
Sea bass fillet, beetroot risotto,<br />
asparagus foam OR<br />
Grilled veal tenderloin, mille feuille<br />
of vegetables and<br />
mushroom sauce<br />
Dessert<br />
Panettone and mascarpone<br />
semifredo with berries<br />
Al fresco by the Arabian Gulf<br />
CHRISTMAS PLATTER - 65<br />
Main Course<br />
Traditional roast turkey, apricot,<br />
chestnut stuffing , with honey<br />
roasted Vegetables, Brussels<br />
sprouts and cranberry sauce<br />
Dessert<br />
Homemade Christmas pudding<br />
with vanilla sauce<br />
*Prices are subject to a 10% service charge, 6% tourism fee and 4% municipality fee