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Local Life - Wigan - December 2016

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<strong>Wigan</strong> Edition <strong>December</strong> <strong>2016</strong><br />

vs<br />

<strong>Wigan</strong>’s feuding<br />

comedians<br />

Win a Christmas hamper<br />

<strong>Local</strong> News Food & Drink Jack’s Tracks Health & Fitness What’s On Business View...


2


3<br />

Let Santa arrive in style!<br />

Buy now for guaranteed pre-Christmas fitting<br />

Telephone:<br />

01942 583 558<br />

721 Ormskirk Road, Pemberton, <strong>Wigan</strong> WN5 8AQ (FREE parking to the rear)<br />

wiganfiresandfireplaces.co.uk


4<br />

Looking<br />

forward<br />

I<br />

can’t believe that this is the last issue of the<br />

year – <strong>2016</strong> has gone by so quickly!<br />

Our company Christmas social calendar is filling<br />

up quickly; we’re all off to <strong>Wigan</strong> Little Theatre next<br />

week to watch our Editor in a production there, one<br />

of our sales staff is getting wed soon after so we’re<br />

off to rock the dance floor at West Tower, on the 19th<br />

we’re all helping out on the Rotary Carol Floats and<br />

we’ll be tucking into our Christmas meal at our local,<br />

the Robin Hood, on the 22nd.<br />

It’s not all play at <strong>Local</strong> <strong>Life</strong> though, we’ve been<br />

working hard to bring you some new goodies! By<br />

Christmas, we’ll have a brand new website up and<br />

running (www.locallife247.co.uk). You can also look<br />

forward to a new look <strong>Local</strong> <strong>Life</strong> magazine in 2017,<br />

one which adds significantly more emphasis on<br />

publicising local events of all kinds and helps event<br />

organisers to promote these events free of change.<br />

You need never again be stuck for something to do<br />

on a wet Wednesday afternoon!<br />

As always, a big thank you - firstly to our advertisers,<br />

without whom this magazine wouldn’t exist, also to<br />

our distributors for all their hard work in all weathers<br />

and, most of all, to readers for your support and<br />

feedback you have so generously given this year.<br />

On behalf of all the <strong>Local</strong> <strong>Life</strong> team, I wish you and<br />

yours an enjoyable Christmas break, and may you all<br />

enjoy health and happiness in the coming year.<br />

Chris Pearce - Publisher<br />

chrisp@locallife247.co.uk


5<br />

In this issue<br />

Win a Christmas<br />

hamper<br />

22<br />

No laughing<br />

matter<br />

Regulars<br />

34 Puzzle Corner<br />

38 Planning<br />

40 Class From The Past<br />

62 Eating Out Guide<br />

Sections<br />

6 Property<br />

8 <strong>Local</strong> News<br />

26 Fashion<br />

50 Food & Drink<br />

64 Health<br />

76 What’s On<br />

86 Test drive<br />

90 Garden Diary<br />

103 Useful Numbers<br />

70 Finance<br />

72 Business<br />

84 Pets<br />

90 Gardening<br />

92 Home Services<br />

45<br />

Christmas<br />

feast<br />

Next issue - January 2017<br />

Advertising deadline - Thursday, 8 <strong>December</strong><br />

Published - Thursday, 29 <strong>December</strong><br />

<strong>Local</strong> <strong>Life</strong> 247 Ltd<br />

Unit 8, Hewitt Business Park,<br />

Winstanley Road, Orrell, WN5 7XB<br />

Telephone: 01695 627 999<br />

50<br />

Jack’s Tracks visits<br />

Haigh<br />

Publisher: Chris<br />

Sales: Clare, Nicola<br />

Editorial: David<br />

Design: Peter, Dylan<br />

Distribution: Sally<br />

Accounts: Sam<br />

chrisp@locallife247.co.uk<br />

sales@locallife247.co.uk<br />

wigannews@locallife247.co.uk<br />

design@locallife247.co.uk<br />

sallyb@locallife247.co.uk<br />

accounts@locallife247.co.uk<br />

80<br />

Test Drive - Abarth<br />

124 Spider<br />

86<br />

<strong>Local</strong> <strong>Life</strong> is published every month and distributed into<br />

the following areas on an alternate monthly basis.<br />

This issue is delivered to 13,039 private homes and<br />

businesses in Standish, Shevington, Whitley, Appley<br />

Bridge, Standish Lower Ground, Aspull and Haigh.<br />

The next issue is delivered to 13,034 private homes and<br />

businesses in Orrell, Billinge, Winstanley, Up Holland,<br />

Highfield, Marus Bridge, Roby Mill and Pemberton.<br />

You can also pick up a free copy of <strong>Local</strong> <strong>Life</strong> at Sainsburys<br />

or Tesco Extra in <strong>Wigan</strong>.<br />

<strong>Local</strong> <strong>Life</strong> Media<br />

@locallifemedia<br />

Whilst every care has been taken to ensure that the data in this publication is accurate, neither the publisher or its editorial contributors can accept, and hereby disclaim, any liability to any party to loss or<br />

damage caused by errors or omissions resulting from negligence, accident or other cause. No part of this publication may be copied or reproduced without the prior written consent of <strong>Local</strong> <strong>Life</strong> 247 Ltd.


6


7


8<br />

School D-Day looms<br />

The deadline for public comments over<br />

plans to shut Shevington Community<br />

Primary School is looming.<br />

People have until Thursday, <strong>December</strong> 8, to express<br />

their feelings about the plan for the Miles Lane<br />

facility. The current proposal is to send pupils to<br />

Shevington Vale Community Primary, on Runshaw<br />

Avenue, Appley Bridge. A final decision will be made<br />

in January.<br />

Victoria Galligan, from Save Shevington Federation,<br />

told <strong>Local</strong> <strong>Life</strong>: “One of our main concerns is the<br />

journey from Shevington to Appley Bridge, which<br />

is a main road route and unsafe for lots of small<br />

children. It is nearly two miles long with a total climb<br />

of 31m up a steep hill. We are campaigning for better<br />

infrastructure to make the route safer and we want<br />

free bus passes for transitioned children and parents.<br />

But if Cabinet decides to close the school, we want<br />

to work alongside the council to make sure our<br />

children get what they need.”<br />

Write to School Organisation Team, People<br />

Directorate, <strong>Wigan</strong> Council, PO Box100, WN1 3DS,<br />

or via email at wsf@wigan.gov.uk<br />

Over 25 years of local advice<br />

Now at High Street, Standish<br />

Mortgages<br />

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Standish - Parbold<br />

& District<br />

Free home visits any time to 8.00 p.m.<br />

or visit us.<br />

01257 424 999<br />

www.mortgage-clinic.co.uk<br />

The perfect time to think<br />

about a funeral plan is today<br />

Did you know the average funeral costs 92%<br />

more than it did 11 years ago? With a 50+<br />

Funeral Plan from Golden Charter you can<br />

freeze the cost of your funeral directors services<br />

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Take a look at the benefits of 50+ Funeral Plans<br />

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Call Paul Lawrence anytime on 0748 693 161<br />

to find out more or to arrange a free no-obligation<br />

home consultation. Alternatively email:<br />

mail4paullawrence@gmail.com<br />

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9


10<br />

NEW<br />

NEW<br />

NEW<br />

NEW<br />

PILGRIMS WAY, STANDISH £475,000<br />

An impressive, individual detached 5 bedroomed family<br />

home.<br />

BRIARLY, STANDISH £304,995<br />

A superior four bedroom detached house boasting a<br />

stunning landscaped corner plot & double garage.<br />

DUKE STREET, SWINLEY £269,950<br />

A substantial detached family home in centre of Swinley<br />

with a superb south facing garden.<br />

PARK CRESCENT, WIGAN £259,995<br />

Stunningly presented Victorian semi which has been<br />

completely modernised throughout.<br />

NEW<br />

NEW<br />

WIGAN ROAD, STANDISH £249,995<br />

Exceptionally well presented 1930s home with a secluded<br />

setting just off <strong>Wigan</strong> Road.<br />

QUEENSWAY, SHEVINGTON £215,000<br />

Impressive detached true bungalow in quiet cul-de-sac<br />

setting and available chain free.<br />

www.reganandhallworth.com <strong>Wigan</strong> town centre showroom 01942 205555


11<br />

NEW<br />

RUSHWOOD PARK, STANDISH £213,000<br />

Deceptively spacious 3 storey detached home offering the<br />

perfect blend of size and location.<br />

SOUTHLANDS AVENUE, STANDISH £185,000<br />

Significantly extended family home located in one of<br />

Standish’s most sought after locations.<br />

NEW NEW<br />

THIRLMERE AVENUE, STANDISH £164,850<br />

A traditional 3 bed house in lovely avenue and featuring a<br />

garage & south-west facing garden.<br />

NEW<br />

PRIMROSE LANE, STANDISH £150,000<br />

A traditionally built semi -detached home well positioned<br />

to enjoy all the amenities of Standish village.<br />

NEW<br />

GIDLOW LANE, SPRINGFIELD £122,000<br />

A stunningly presented home fusing contemporary fittings<br />

with lovely period features.<br />

HODGES STREET, WIGAN £105,000<br />

Superb starter home property in popular setting with south<br />

facing rear garden.


12<br />

Have a dram<br />

An Introduction To Whisky evening fundraiser is<br />

being held at The Globe pub, High Street, Standish,<br />

on Friday, November 25, at 8pm. There will be six<br />

different whiskies to taste and discuss after an<br />

introductory talk. And attendees get to take home<br />

their own authentic Glencairn whisky glass, which<br />

is included in the ticket price. Tickets are £15 each,<br />

with £2 going to Standish Voice’s fund for events,<br />

which includes Standish Christmas Market. The<br />

price includes a minimum of six different whiskies,<br />

the glass and tasting notes. Whisky samples and<br />

gift sets will be available to buy and the upstairs bar<br />

will be open all evening. You can buy tickets at The<br />

Globe pub, or by ringing 074697 28259.<br />

Festive event<br />

Appley Bridge’s Christmas market is on Sunday,<br />

November 20th from 11am-3pm at the village hall,<br />

on Appley Lane North. All welcome.<br />

SportsSpa<br />

Sports Therapy, Holistic<br />

and Rehabilitation Treatments<br />

Call for Special Offers<br />

FULLY<br />

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IN SPORTS<br />

THERAPY<br />

Clinics in Bryn + Appley Bridge<br />

Call Alison 07815 568 129<br />

167 Appley Lane North. Appley Bridge. WN6 9DX<br />

Email: sportspa@outlook.com<br />

Distributors Required<br />

<strong>Local</strong> <strong>Life</strong> requires distributors aged 13 and above<br />

in the areas below;<br />

Aspull<br />

Moorside, Scot Lane, Ashfield<br />

Drive, Stanmoor Drive, Bolton<br />

Road, Lincoln Drive, Hope Street,<br />

Mill Lane, Windsor Crescent, Exeter<br />

Drive, Corfe Close, Ratcliffe Road,<br />

Stanley Road<br />

Distributors will typically work for 2/3 hours every<br />

eight weeks. If you’re interested, please email your<br />

name, address, landline number and date of birth<br />

to sallyb@locallife247.co.uk<br />

£5 OFF<br />

in January<br />

with this advert<br />

Bring a friend<br />

in January<br />

and friend gets<br />

50% off cut<br />

Extensions<br />

Full head of Weft extensions<br />

from £140<br />

16 Upper Dicconson Street<br />

<strong>Wigan</strong> WN1 2AD<br />

01942 820 333<br />

www.bijouhairsalon.co.uk


13


14<br />

Tributes to brave Kevin<br />

Tributes have been paid to the<br />

campaigning Appley Bridge man<br />

Kevin Vardy.<br />

Kevin died at home from prostate cancer after<br />

being diagnosed with the disease in early 2015. He<br />

was just 54 years old.<br />

Despite his prognosis, he was determined to fight<br />

- lobbying the Government hard to introduce<br />

mandatory prostate specific antigens (PSA) tests<br />

which would lead to early detection. Currently,<br />

PSA tests are not proactively offered by all GPs -<br />

something which Kevin believed was a scandal.<br />

His widow, Susan, (pictured opposite with Kevin)<br />

told <strong>Local</strong> <strong>Life</strong>: “We both felt his death was avoidable<br />

if screening had been in place. He campaigned until<br />

he became too poorly to do so, achieving great<br />

things. He appeared on BBC news and radio in April.<br />

He worked with Prostate Cancer UK and Cambridge<br />

Oncometrix on developing a more accurate test.<br />

“I am proud of Kevin - he was a courageous man. He<br />

Christmas Shopping Event<br />

Christmas Shopping Event<br />

Fri - Sun 25, 26 & 27 November<br />

Fri - Sun 25, 26 & 27 November<br />

Free samples, wine tasting & exclusive offers!<br />

Plan your perfect Christmas at Derby House<br />

DON’t miSS it!<br />

Orders taken for Christmas meat, veg boxes,<br />

Christmas flowers & bespoke hampers.<br />

T: 01257 426 514<br />

The Paddock, Derby House, Mossy Lea Road,<br />

Wrightington, <strong>Wigan</strong>, WN6 9RE<br />

www.thepaddockrestaurant.co.uk


15<br />

Bespoke Timeless Treasures<br />

used what precious life he had remaining to help<br />

save others.”<br />

NHS bosses say that there is currently no screening<br />

programme because “it has not been proved that<br />

the benefits would outweigh the risks”.<br />

They added: “More research is needed to determine<br />

whether a screening programme would provide<br />

men with more benefit than harm.”<br />

To sign Kevin’s petition, visit www.change.org<br />

Jules Bridal Boutique<br />

your perfect day starts with us<br />

Join us for our Prom Extravaganza Events:<br />

35, Preston Road, Standish<br />

01257 424624<br />

www.julesbridalboutique.co.uk<br />

enquiries@julesbridalboutique.co.uk<br />

Fri 20th Jan – 10am - 7pm<br />

Sat 21st Jan – 10am - 5pm<br />

Sun 22nd Jan - 10am-4pm<br />

Late night appointments<br />

available<br />

Standish<br />

Stockists of wedding gowns,<br />

bridesmaid dresses &<br />

designer prom gowns<br />

School exclusivity on<br />

gowns is offered<br />

Jewels May is a gorgeous independent<br />

jewellers shop nestled amongst 50 small<br />

rural retail business in Heskin Farmers Market<br />

and Craft Centre. This little treasure trove<br />

of sparkle boasts an amazing collection of<br />

antique, vintage and modern precious luxury<br />

jewellery items. The owner has a passion<br />

for old cut diamonds and precious stones in<br />

amazing unique settings, and the shop also<br />

specialises in pre-owned luxury watches.<br />

Treat yourself to an<br />

affordable extravagance!<br />

Heskin Farmers Market & Craft Centre,<br />

Wood Lane, Heskin, Chorley, PR7 5PA<br />

T: 01257 450 448 E: info@jewelsmay.com<br />

www.jewelsmay.com


16<br />

New homes?<br />

12 new homes could be built in Aspull. <strong>Wigan</strong> &<br />

Leigh Homes wants to build on land next to the old<br />

St John’s School, on <strong>Wigan</strong> Road. It’s proposed that<br />

the homes - a mixture of houses and bungalows -<br />

will be in a cul-de-sac. The plan is for them all to be<br />

available to rent as affordable housing. A decision is<br />

due in January.<br />

However, the ownership of the homes - if built - may<br />

change soon as there is currently a consultation<br />

underway over whether to transfer the ownership<br />

of all <strong>Wigan</strong> & Leigh Homes, an Arms Length<br />

Management Organisation (ALMO), back into<br />

the control of <strong>Wigan</strong> Council. To take part in the<br />

consultation, visit www.walh.co.uk<br />

Christmas Dash<br />

<strong>Wigan</strong> Christmas 5k Dash takes place on Sunday,<br />

<strong>December</strong> 11. The 3rd successful Christmas Dash<br />

will start at 11am in Mesnes Park in the town centre.<br />

Registration is from 9.30am. The route is five laps of<br />

the park , the starting point being the statue of Sir<br />

Francis Sharp Powell. Organisers are hoping to get<br />

people to don their Santa suits and get ready to fill<br />

the park while listening to Christmas music being<br />

played.<br />

As part of the entry you will receive a Santa suit to<br />

run in and will be given a turkey sandwich, mince<br />

pie and mulled wine or water at the finish. The<br />

fee for those registering before the day is £20 for<br />

over 17s and £12 for under 16s. The cost on the<br />

day is £25 per person or £5 for under 10s. For more<br />

information, visit www.christmasdash.co.uk<br />

Cool for cats<br />

Free neutering and microchipping is available to<br />

<strong>Wigan</strong> ‘s cat owners until the end of <strong>December</strong>. For<br />

more information, call Sue or Karen at <strong>Wigan</strong> Cats<br />

Protection on 07504 100371/07784 645850.<br />

It’s Christmas!<br />

where extravagance becomes reality.<br />

Our in-house design and manufacturing team can make<br />

a unique, one-off creation in any precious metal, with<br />

any stone.<br />

We also stock an exclusive and affordable range of<br />

fashionable jewellery.<br />

Stylish gifts for your loved ones<br />

whatever your taste or budget.<br />

01257 401300<br />

www.pmhjewellery.co.uk<br />

27 Preston Road, Standish, WN6 0JH<br />

10%<br />

OFF<br />

all Christmas Purchases<br />

#<br />

when you present this voucher<br />

This offer cannot be used in<br />

conjunction with any other offer.<br />

Expiry date 24th <strong>December</strong> <strong>2016</strong>


17<br />

Light lunches, delicious<br />

cakes and fab coffee<br />

OPEN<br />

9:30-4:30 Tuesday-Saturday<br />

10:00-4:00 Sunday<br />

Glass Art • Giftware • Jewellery • Ceramics • Furnishings<br />

Opening Hours: Tuesday-Saturday 9.30am-5pm, Sunday 10am-4pm<br />

01695 622 332 Winstanley Road, Billinge, WN5 7XG<br />

(on old Billinge Garden Centre site) Ample free parking<br />

LIKE US BOTH ON FACEBOOK: f /loveitgalleryltd & f /MorpheusGlass


18<br />

Christmas at Tunley<br />

Tunley United Reformed Church in Wrightington<br />

is to hold its annual Christmas fair in the hall on<br />

Saturday, November 26, 11am-1pm. There will be<br />

various stalls and games such as ‘Win a Christmas<br />

Cake’ and ‘Guess The Name of Tunley’s Christmas<br />

Teddy’. There will also be a chance to visit Santa in<br />

his grotto!<br />

And on Friday, <strong>December</strong> 9, the church presents a<br />

Christmas Concert with Coppull and Standish Brass<br />

Band from 7.30pm in the hall. Tickets are £7.50,<br />

which includes a glass of mulled wine and a mince<br />

pie. Call 01257 463407/425330 or 426252.<br />

Tell Us Your Story!<br />

<strong>Local</strong> <strong>Life</strong> is always on<br />

the look out for news<br />

stories from the local<br />

communities we serve.<br />

Are you raising money<br />

for charity? Are you a<br />

member of a community<br />

group with something<br />

to shout about? Maybe<br />

you’ve got an unusual talent, or have a claim to<br />

fame? If so, let us know and you could be appearing<br />

in the next edition!<br />

Simply email us at wigannews@locallife247.co.uk


19


20<br />

A Standish first<br />

Standish is to hold its first ever Christmas market this<br />

year. The event, on Saturday, <strong>December</strong> 3, will run<br />

on Market Street from 11am to 8pm and will feature<br />

a range of market stalls, an indoor craft fair from<br />

11am to 5pm, a special Santa’s Grotto, live music<br />

and entertainment, a Snowglobe, a Christmas trail<br />

around Standish and a beer tent. The event is being<br />

held by community group Standish Voice. For more<br />

details, email standishvoiceevents@gmail.com<br />

Market on your calendar....<br />

Roby Mill School is holding a festive market from<br />

10am-1pm on Saturday, <strong>December</strong> 3. There will be<br />

craft and gift stalls, Christmas trees for sale, seasonal<br />

refreshments and plenty of other Christmas cheer. If<br />

you would like to book a stall, please contact the<br />

school on 01695 622536.<br />

Applications now open<br />

<strong>Wigan</strong> parents are being reminded that the<br />

application process for primary school places is<br />

now open. The deadline is January 15 with places<br />

to be confirmed in mid-April. Education bosses say<br />

parents who apply after the closing date will only<br />

find out which school their child has been offered a<br />

place at much later in the year and will be less likely<br />

to get a place at one of their preferred schools.<br />

Parents can apply online by registering at www.<br />

wigan.gov.uk/schooladmissions to give their three<br />

preferred schools in priority order. Alternatively<br />

parents can collect an application form from a<br />

primary school or contact the School Organisation<br />

Team on 01942 489013 who can post a form out.<br />

For parents wishing to apply to a Lancashire school,<br />

visit www.lancashire.gov.uk<br />

Celebrating 10 years<br />

of quality and service<br />

We can offer full start to finish service,<br />

which includes plumbing, heating, joinery,<br />

tiling, plastering, electrical, gas and<br />

construction work.<br />

Our highly skilled in-house installation<br />

team are fully insured.<br />

So if you are thinking of having a new<br />

kitchen or bathroom, pop in for a chat<br />

and a cuppa.<br />

One thing we will always do is listen and<br />

understand your wants and needs.<br />

aqua: bathroom<br />

kitchen<br />

We do it all so you don’t have to.<br />

Aqua (NW) Ltd, 16/18, Market Street, Standish, WN6 0HN Telephone: 01257 425 812<br />

Email: info@aquabathrooms.co.uk www.aquabathrooms.co.uk


21<br />

McGrath’s<br />

Carpets, Blinds & Curtains<br />

The Complete Home<br />

Furnishings Store<br />

Transform your home with McGrath’s 5 ★ Service<br />

FREE<br />

CURTAINS<br />

CARPETS<br />

• Measuring & Quotation Service<br />

• Moving of Furniture<br />

• Uplift & Disposal of old carpet<br />

• Grippers & Doorplates<br />

Telephone:<br />

5<br />

Curtain<br />

Service<br />

01704 894699<br />

“Here at McGrath’s we probably have the<br />

biggest selection of fabrics in the north west”<br />

FREE<br />

★<br />

Fantastic selection of Carpets & Vinyls<br />

From only £5.99 sq yd<br />

We come to you!<br />

5<br />

★<br />

Carpet<br />

Service<br />

FITTED BEDROOMS<br />

FREE<br />

In Store Displays<br />

• Measure & Design<br />

• Computer generated images<br />

• 5 Year Guarantee<br />

• Fitting<br />

AMAZING CHOICE<br />

BLINDS & SHUTTERS<br />

Huge selection of<br />

Rollers • Vertical • Alu Venetian • Wood Venetian<br />

• Romans • Vision/day night ...plus more!<br />

5<br />

★<br />

Blinds &<br />

Shutters<br />

Service<br />

5<br />

• Measuring & Quotation Service<br />

• Advice & Design<br />

• Fitting & Dressing of made to Measure curtains<br />

• Fitting of our tracks & poles when purchasing<br />

made to measure curtains<br />

Manufactured to the highest standard in our store<br />

★<br />

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Bedroom<br />

Service<br />

FREE<br />

• Measuring • Fitting<br />

• Home Quotation Service<br />

Plus a 5 YEAR GUARANTEE<br />

Manufactured to the highest standard in our store<br />

Produce LOCAL LIFE to receive<br />

10% off everything in store<br />

OPEN 6 days a week : Monday – Friday 9.am-5pm & Saturday 10am-4pm<br />

Moss Lane, Burscough, L40 4AY On the A59 between Burscough & Rufford * Ample Parking<br />

www.mcgrathscarpetsblindsandcurtains.co.uk


22<br />

Competition<br />

Win a<br />

Christmas<br />

Hamper<br />

Our popular Christmas hamper competition<br />

is back! Will you be the reader who takes<br />

home a luxury Christmas Hamper? Filled<br />

to the brim with luxury produce, this Christmas<br />

Hamper is perfect for an indulgent Christmas.<br />

Most of the food in the hamper is sourced from our<br />

local village farm shop, Windy Arbour in Billinge,<br />

and we thank them for supplying it at cost price.<br />

Windy Arbour carries a great range of tasty local<br />

and regional produce, particularly in the run up to<br />

Christmas.<br />

The finished contents of the hamper was still being<br />

finalised as we went to press, but we can tell you<br />

that each hamper will include Christmas cake,<br />

chocolates, mince pies, cheese, shortbread, wine,<br />

real ale, Christmas pudding, sweets and lots more<br />

besides. Even if you’re not a foodie,<br />

these expertly wrapped hampers<br />

would make a wonderful present<br />

for someone special in your life.<br />

To win one of these hampers<br />

simply visit our website (www.<br />

locallife247.co.uk), click on the<br />

‘Free stuff’ header, then click on<br />

‘Enter Competitions’, complete your<br />

contact details and answer the question:<br />

Your entry MUST be with us by Sunday 11th<br />

<strong>December</strong>, and the lucky winner will receive their<br />

hamper by the weekend of 17/18 <strong>December</strong> <strong>2016</strong>.<br />

Crossword Competition Rules<br />

Only one entry per household. Entrants must be over<br />

16 years of age. The winners will be notified within<br />

14 days of the closing date. <strong>Local</strong> <strong>Life</strong> 247 Ltd cannot<br />

accept responsibility for entries that do not reach us.<br />

Employees of <strong>Local</strong> <strong>Life</strong> 247 Ltd or their immediate<br />

relatives are not eligible to enter this competition.<br />

Good luck to all who enter - and a<br />

Happy Christmas to all!<br />

What is the name of the village where<br />

Windy Arbour Farm Shop is located?


23


24<br />

Talk fits the Bill!<br />

He may be 94, but Swinley’s Bill Halliwell has a<br />

memory which is stil razor sharp. The World War<br />

II Arctic Convoy veteran gave a talk to Sixth Form<br />

Deanery students and invited<br />

guests recently.<br />

Aboard HMS Bazeley, Bill had a<br />

crucial job as a telegraphist. He<br />

was 19 years old and had to be<br />

proficient in Morse Code.<br />

Joyce Holden, literacy trainer,<br />

said: “Bill’s character is cheerful<br />

and unassuming but all present realised how<br />

dangerous his job was; if a man fell overboard he<br />

would live for no more than 1 to 2 minutes in the<br />

icy waters.<br />

“Students from the Deanery said that seeing the<br />

memorabilia and hearing Bill’s talk was an amazing<br />

experience; one they shall never forget.”<br />

Extra Green Belt?<br />

Land in Standish could be designated Green Belt.<br />

<strong>Wigan</strong> Council chiefs have confirmed to <strong>Local</strong> <strong>Life</strong><br />

that they are considering some land in the Rectory<br />

Lane area - but stress it is “very early stages”. The<br />

news came amid an announcement that 25,000<br />

new homes are set to be built in <strong>Wigan</strong> by 2035. The<br />

Greater Manchester Spatial Framework (GMSF) has<br />

pinpointed land at Junction 26 of the M6 at Orrell,<br />

as well as 95 hectares close to the next junction<br />

southwards at Bryn. To deliver the targets, the<br />

council estimates it would have to released 5% of<br />

its Green Belt for development - but this may be<br />

balanced against the proposal to protect land in<br />

Standish.<br />

Drop in sessions are being held at The Grange<br />

Centre, Winstanley, on Thursday, November 24,<br />

from 4pm - 8pm, and The Turnpike Centre, Leigh,<br />

on Thursday, <strong>December</strong> 8, from 3pm - 7pm.<br />

To read more, visit www.wigan.gov.uk/gmsf


25


26<br />

Latest fashions<br />

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Ecco Shape 35 Sand Boots, £135<br />

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27<br />

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Sosandar Floral Print 70’s Chiffon Dress, £79; Leather<br />

Snake Print Knee Boots, £179 (www.sosandar.com)<br />

New Look Wide Fit Silver Patent Triple Strap<br />

Pointed Block Heels, £22.99 (www.newlook.com)<br />

Next Blue Metallic Loafers, £32 (www.next.co.uk)<br />

La Redoute Atelier R Python Leather Boots, currently<br />

reduced to £59.40 from £99 (www.laredoute.co.uk)


28<br />

Park safety fears<br />

A Standish community leader has<br />

thanked leisure chiefs for acting on<br />

health and safety fears at Ashfield<br />

Park - but says more needs to be<br />

done.<br />

Ray Whittingham sent a catalogue of complaints<br />

to <strong>Wigan</strong> Council about the popular facility. It<br />

included: no handrails at the top of the children’s<br />

1.6m high slide, dog muck and cigarette ends in<br />

play areas, and a 2.3 metre drop on a climbing frame<br />

which “wouldn’t be allowed on a construction site.”<br />

Workmen have now been on site to fix some of the<br />

issues raised, while others remain oustanding.<br />

Ray, who became a Standish councillor in May, said:<br />

“All credit to the council who have since stepped<br />

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In addition to the play equipment conditions, the<br />

waste bins should be emptied on a regular basis. I<br />

am keeping the pressure on the council and will be<br />

asking the police to undertake patrols.”<br />

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29<br />

Are you interested<br />

in volunteering?<br />

If you are over 18 years old, can spare<br />

one day a week and would like to make a<br />

positive difference to people’s lives…<br />

You might just be the person we are looking for!<br />

• Visit and Support families that are in crisis and at risk of incidents of<br />

Domestic Abuse<br />

• Train to enhance your knowledge and understanding of Domestic Abuse<br />

and the different services available to help<br />

• Make referrals and appointments so that families are given timely support,<br />

to develop healthier relationships<br />

In order to volunteer for this position you will need:<br />

• Access to a car & hold a full clean driving licence<br />

• Good communication & listening skills<br />

• A desire to help other people<br />

If you would like to know more about the role then please contact Citizens<br />

Advice on 01942 267963 or email Ben Banks on b.banks@wigancab.org<br />

If you have experienced or are experiencing Domestic Abuse,<br />

then please seek help by contacting Women’s Housing Action<br />

Group on 01942 832360 or the Domestic Abuse Helpline on<br />

0161 636 7525 or visit www.endthefear.co.uk


30<br />

Talk of the town!<br />

Aspull schools have plenty to talk<br />

about after coming top in the <strong>2016</strong><br />

Junior Speaks competition.<br />

Our Lady’s scooped the first prize in the event,<br />

organised by the Rotary Club of <strong>Wigan</strong>, while third<br />

spot went to Aspull Church School. Second prize<br />

was won by pupils from Worsley Mesnes Primary.<br />

The Junior Speaks competition started in 2008<br />

when local primaries were invited to enter a team<br />

to speak on a subject of their choice. Each team<br />

consists of three Year 6 pupils who take on the<br />

respective roles of chairman, speaker and the<br />

person who proposes the vote of thanks, with a<br />

fourth member acting as reserve. The winning<br />

team is presented with the Hoddinott Shield in<br />

memory of former rotarian Peter Hoddinott and is<br />

held by the school for one year.<br />

Our Lady’s pupils with Doreen Hoddinott, who<br />

presented the Hoddinott Shield<br />

Our Lady’s winning entry was about the EU<br />

referendum while Aspull Church excelled on talking<br />

about issues related to childhood obesity.<br />

Each school was presented with a certificate, and<br />

each child with an Usborne dictionary, to mark their<br />

achievement.<br />

The team from Aspull Church School with <strong>Wigan</strong><br />

Rotary Club president Maureen Bilsborough<br />

Public forum<br />

A public forum is being held in <strong>Wigan</strong> to discuss<br />

health matters. The event, at <strong>Wigan</strong> Investment<br />

Centre, Waterside Drive, will be the first of its<br />

kind from Healthwatch. It says there will be an<br />

opportunity to find out about the organisation, to<br />

meet the team and to ask questions.<br />

It takes place on Thursday, <strong>December</strong> 1, from<br />

5.30pm-7.30pm. Refreshments will be provided, all<br />

welcome. To book a place, call Healthwatch on 01942<br />

834666 or email anne@healthwatchwiganandleigh.<br />

co.uk<br />

Magical Christmas event<br />

The stars of this year’s Britain’s Got Talent - Deep<br />

Space Deviants with Davros - are making an<br />

appearance in Standish. They will be at My <strong>Life</strong>’s<br />

Magical Christmas event on Saturday, <strong>December</strong><br />

10, from 10am-4pm at Thompson House Equestrian<br />

Centre, off Pepper Lane.<br />

There will also be music from the X Factor’s Olivia<br />

Garcia, a funfair, artisan market stalls, an ice rink, ice<br />

bar, and the chance to meet Santa. Free admission.


31


32<br />

Light for a <strong>Life</strong><br />

The lives of loved ones will be marked as part of<br />

the annual Light for a <strong>Life</strong> appeal made by <strong>Wigan</strong><br />

and Leigh Hospice. Light for a <strong>Life</strong> dedications can<br />

now be made at the hospice as a meaningful way to<br />

remember someone special or to give thanks. Every<br />

year, thousands of local people dedicate a light for<br />

a loved one on the hospice’s Christmas Tree. Names<br />

are also entered into the Book of Dedications as a<br />

permanent tribute.<br />

Christine Edwardson, community fundraiser, said:<br />

“This is a chance to give thanks, to celebrate a<br />

special event - such as a birth or an anniversary - or<br />

remember a loved one. It is not only for those who<br />

have a connection to the hospice, but is for anyone<br />

who would like to make a dedication,<br />

The Light for a <strong>Life</strong> ceremony will be held at the<br />

hospice on Kildare Street in Hindley at 6.30pm on<br />

Tuesday, <strong>December</strong> 6.<br />

Bit of brass<br />

<strong>Wigan</strong> Music Society presents an evening with<br />

Trinity Girls Brass Band from Garswood on Saturday,<br />

November 26. It starts at 7.30pm at Trinity United<br />

Reformed Church, Milton Grove, <strong>Wigan</strong>. Admission<br />

is £7 for members and £8 for visitors.<br />

Christmas market<br />

Standish Methodist Church holds its Christmas<br />

market on Saturday, November 26, from 10am.<br />

Organisers are encouraging people to go along<br />

to enjoy a variety of stalls selling cakes, chocolate,<br />

jewellery, books, gifts, homemade shopping bags<br />

and much more. There will also be a raffle and<br />

tombola. Prospect Band will be playing carols,<br />

and Father Christmas will also be there. Light<br />

refreshments will be available. Entry costs 20p.<br />

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33<br />

Growing success<br />

<strong>Wigan</strong>’s community groups did<br />

themselves proud once again at the<br />

regional In Bloom awards.<br />

Almost 20 groups from across the area walked away<br />

with a prize following months of hard work.<br />

<strong>Wigan</strong> Borough in Bloom won a Gold medal and<br />

scooped Best in Category for Large City in the<br />

North West in Bloom awards last week. It’s a double<br />

celebration for the town after it scooped the Gold<br />

award in Britain in Bloom recently.<br />

Among those honoured were: Appley Bridge in<br />

Bloom - Thriving ; Crooke Village – Outstanding;<br />

Friends of Mesnes Park - Thriving; Shevington in<br />

Bloom – Outstanding; <strong>Wigan</strong> Flashes - Outstanding<br />

If you are interested in joining an In Bloom group<br />

sign up at www.wigan.gov.uk/volunteering or<br />

contact Nick Burdekin on 01942 489325.<br />

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34<br />

Puzzle corner<br />

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Answers are on page 103 of this magazine


35


36<br />

Sleigh to go!<br />

You’d better watch out - Santa Claus<br />

is coming to town!<br />

And <strong>Wigan</strong> Rotary Club is increasing the number of<br />

house to house collections this year to give more<br />

children the opportunity of seeing the big man<br />

come down their street on his sleigh.<br />

<strong>Local</strong> businesses are now being urged to get<br />

involved, possibly by ‘donating’ staff time to help<br />

ferry the sleigh around, and collect donations.<br />

The sleigh begins its journey around <strong>Wigan</strong> on<br />

Wednesday, November 30, and continues right up<br />

until Christmas Eve. Each year, the venture goes on<br />

to raise thousands of pounds for good causes.<br />

Maureen Bilsbrough , <strong>Wigan</strong> Rotary Club’s president<br />

said: “The 2015 collections raised £15,000 which<br />

was outstanding. This amount is going to take<br />

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37<br />

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Fri, Dec 2; Shevington South – Harrington Park,<br />

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Sat, Dec 3: Appley Bridge - Woodnook Road,<br />

Runshaw Ave, Newgate Ave areas<br />

Sun, Dec 4: Standish West Woodhurst Dr, Langham<br />

Road, Green Lane areas<br />

Tues, Dec 6: Almond Brook - Shevington Moor,<br />

Hesketh Drive, Cressell Park areas<br />

Sat, Dec 10: Rotary Choir in Grand Arcade from<br />

10.30am–12.30pm. Shevington North<br />

– Elnup Ave, High Park, Longbrook,<br />

Parkbrook Lane areas<br />

Mon, Dec 12: Tesco, Central Park Way (10am-8pm)<br />

and Standish Central – Cranleigh, Ash<br />

Grove areas<br />

Thurs, Dec 15: Standish East- Copeland Ave,<br />

Churchlands Ln & Rectory Lane areas<br />

Sat, Dec 17: Standish South - Boars Head Ave,<br />

Hartington Dr, Pilgrims Way<br />

Sun, Dec 18: Whitley - Whitley Cres, Hazelwood,<br />

Sittingbourne Rd, Romney Way<br />

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38<br />

Planning Matters<br />

Aspull<br />

Dodds Farm, Dodds Farm Lane: Residential<br />

development comprising of five dwellings with<br />

associated garages, boundary fencing, landscaping<br />

and access following demolition of existing<br />

buildings (ref: A/16/83233/FULL) Decision due by<br />

late <strong>December</strong>.<br />

Standish<br />

Macdonald Kilhey Court Hotel, Chorley Road:<br />

Proposal to erect two storey building comprising<br />

of a swimming pool on the ground floor, keep fit<br />

studio on the first floor, a new club entrance and<br />

a new raised terrace (ref: A/16/83236/FULL) A<br />

decision is due by <strong>December</strong> 23.<br />

Castelli DIY And Pet Supplies, 56 High Street:<br />

Proposal to install a new shop front (ref: A/16/83031/<br />

FULL). Decision due by <strong>December</strong> 21.<br />

22 Bentham Place: Proposal to infill existing raised<br />

decking to create summer room (ref: A/16/83141/<br />

HH ). A decision is due by <strong>December</strong> 5.<br />

Standish Lower Ground<br />

10 Giants Hall Road: Proposal to extend bungalow<br />

- front and rear dormer windows, together with<br />

side extension, incorporating front and rear dormer<br />

windows (ref: A/16/83223/HH ). A decision is due by<br />

<strong>December</strong> 16.<br />

Shevington<br />

3 Stockley Mews: Conservatory to rear projecting<br />

4 metres, height to eaves 2.25 metres and height to<br />

ridge 2.85 metres (ref: A/16/83280/PDE ). A decision<br />

is due by <strong>December</strong> 14.<br />

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39


40<br />

Class from the past<br />

This month’s Class from the Past is from All Saints<br />

School in Appley Bridge. It’s believed this photo<br />

was taken in the late 1960s. Maybe you can spot a<br />

familiar face? Remember, if you have a photo you’d<br />

be willing to share, email wigannews@locallife247.<br />

co.uk


41<br />

St John’s panto<br />

St John’s Dramatic Society’s pantomime - Mother<br />

Goose - will be held at St John’s Day School, Church<br />

Street, Pemberton, from Friday, January 27-Sunday,<br />

January 29, inclusive, and then from Thursday,<br />

February 2, to Saturday, February 4, inclusive.<br />

Performances are at 7.30pm on weekdays, 3.30pm<br />

and 7pm on Saturdays and 4pm on the Sunday.<br />

Tickets are £7 for adults and £5 for school children.<br />

They are available by calling 01942 621701.<br />

Search for young citizen<br />

The search is on to find Lancashire’s Young Citizen of<br />

the Year 2017 as part of a countywide competition.<br />

Application forms can be completed online at<br />

http://socsi.in/biWMM before January 31.<br />

Winter crafts<br />

The Junior Rangers club, for ages 5-12, is holding<br />

a winter crafts session at Beacon Country Park, Up<br />

Holland, at 1pm on Saturday, <strong>December</strong> 3. Get into<br />

the swing of the festive season and make your very<br />

own wreaths and ornaments using some materials<br />

harvested from the area’s various parks. Free event<br />

but booking is necessary via anne.faulkner@<br />

westlancs.gov.uk or 01695 570258<br />

Readers needed<br />

Volunteers are needed to help people with dementia<br />

in <strong>Wigan</strong>. The Reader, a social enterprise, wants<br />

people who will help bring books and poems to life<br />

in shared reading sessions. Email christopherlynn@<br />

thereader.org.uk or call 07807 106838.<br />

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44


45<br />

No laughing<br />

matter<br />

David Sudworth on the feud between<br />

two of <strong>Wigan</strong>’s greatest showbiz names...<br />

On the face of it, George Formby and Frank<br />

Randle could have been good pals.<br />

They were born within three years of each<br />

other into <strong>Wigan</strong> families who lived less than two<br />

miles apart in Scholes and Aspull respectively. As<br />

adults, they climbed their way up to becoming the<br />

biggest showbiz names in Britain; feted by some of<br />

the biggest household names of all time.<br />

But the pair’s loathing for each other burned deeper<br />

than any form of mutual respect you might find<br />

from two people whose backgrounds and career<br />

trajectory were strikingly similar.<br />

These days, Formby is instantly associated with<br />

<strong>Wigan</strong>. There’s a statue of him at the Grand Arcade<br />

and no national newspaper can mention the town<br />

without giving a nod to the gap-toothed ukulele<br />

maestro.<br />

Meanwhile, Randle - arguably the bigger star who<br />

could command a £4,000-a-month fee even in the<br />

1940s - barely gets a mention. Show a picture of<br />

him to a passer-by in <strong>Wigan</strong> town centre and most<br />

would shrug.<br />

It’s hard to believe that at one time, he was the<br />

undisputed king of comedy who was seen as a<br />

natural successor to Charlie Chaplin and influenced<br />

the likes of Ken Dood.<br />

Fame, as they say, is a very fickle mistress.<br />

Born at 50 <strong>Wigan</strong> Road, Aspull, on January 30, 1901,<br />

Randle (who was christened Arthur Hughes) never


46<br />

known to take out his false teeth and throw them<br />

into the audience, and after being banned for one<br />

such misdemeanour he bombarded Blackpool with<br />

toilet-rolls from an aeroplane.”<br />

Acting alongside hearthrob Diana Dors<br />

knew his father. His mother, Rhoda, a domestic<br />

servant, was unmarried; a serious taboo in Victorian<br />

Britain. He was raised by Annie Heath and her family<br />

and went to St George’s School but left at 13 to<br />

work in the cotton mills.<br />

However, he quickly moved on and by the age of<br />

15, he’d travelled to Blackpool to rejoin his natural<br />

mother, who by then had married a soldier, Dick<br />

McEvoy. After spells as a waiter, bottle washer and<br />

even a tram conductor, he joined a local acrobatic<br />

act, called The Bouncing Randles, from which he<br />

took his stage name. By 1928, Randle was touring<br />

music halls as a character comedian in his own<br />

Randle’s Scandals Show.<br />

It was at this time that Randle started to become<br />

known for his somewhat edgy and even subversive<br />

performances. His characters included The Vulgar<br />

Boatman, The Hiker and perhaps his most popular,<br />

Grandpa; a senile and lecherous old man who<br />

enjoyed employing outrageous one-liners, which<br />

came as a shock to audiences who were used to<br />

more gentle, safe humour.<br />

Jeffrey Richards, author of a book on Randle,<br />

described how his style led to regular fights with<br />

the censors: “The essence of Randle’s act was to<br />

defy all the established canons of propriety and<br />

decorum and this brought him into regular conflict<br />

with the authorities. He fought a running battle<br />

with Harry Barnes, the Blackpool police chief, in<br />

the 1940s and 1950s and was regularly censured,<br />

censored, and banned from the stage for the use<br />

of bad language and suggestive material. He was<br />

Randle dismissed theatre managers and script<br />

censors as ‘the mental pygmies of showbiz’ and<br />

would regularly find himself in court because<br />

he refused to have his jokes approved by Lord<br />

Chamberlain, who had powers under the 1843<br />

Theatres Act to ban performances which were<br />

not “fitting for the preservation of good manners,<br />

decorum or of the public peace.”<br />

It’s said that touts would sell seats in the public<br />

gallery and, instead of being banned, Randle would<br />

end up getting off with a £30 fine simply because<br />

he’d been so entertaining in the dock.<br />

“The star of stage, screen<br />

and magistrates’ court”<br />

He later boasted: “Some of my finest performances<br />

were on the stage of the Blackpool Magistrates<br />

Court.”<br />

Away from the limelight, Randle was equally<br />

bombastic. A prodigious smoker of Woodbines<br />

and a lover of Guinness, he famously took Laurel &<br />

Hardy out for a spin in his boat, which was moored<br />

to the pier. However, the trip descended into chaos<br />

when a drunken Randle couldn’t skipper the boat<br />

properly and the trio had to be pulled back to shore<br />

by air sea rescue.<br />

Frank Randle had a subversive streak to his comedy


47<br />

set you back at that time was being<br />

illegitimate. Beryl Formby, George’s<br />

wife, loathed and despised illegitimate<br />

people because they weren’t ‘proper’.<br />

So when both men were due to share<br />

the same bill in Blackpool at a big<br />

show promoted by Jack Taylor, Beryl<br />

stormed into Taylor’s office and said:<br />

‘There’s no way my George is going on<br />

the same bill as that mongrel.’<br />

Beryl Formby ruled her husband with a rod of iron<br />

Compared to his hometown contemporary, George<br />

Formby was positively cherubic, although he too<br />

had his faults..<br />

Born on May 26, 1904, and brought up at the<br />

now-demolished 3 Westminster Street in Scholes,<br />

Formby had showbiz in his genes. His father,<br />

George Snr, was a comedian and singer in his own<br />

right, although he was against his son following in<br />

his footsteps - even sending him away to Yorkshire<br />

aged just seven to work as a stable boy.<br />

When George Snr died in 1921, his widow Eliza took<br />

her grief-stricken son to London to watch a show.<br />

While there, they saw a Tyneside comedian using<br />

George Snr’s jokes, mannerisms and even billed<br />

himself as ‘The New George Formby’. This infuriated<br />

the young George who, there and then, decided to<br />

go into showbiz.<br />

So it was inevitable that Randle and Formby’s paths<br />

would cross at some point. But the experiences<br />

would be far from pleasant.<br />

Comedy expert and Randle aficionado Dr Chris Lee<br />

said: “Randle ‘owned’ Blackpool and, in fact, the<br />

hearts of a massive amount of people who went<br />

there. He was billed as the star of stage, screen and<br />

the magistrates’ court.<br />

“Randle and Formby were kind of the Yin and Yang<br />

of British comedy. The one thing which would<br />

“On another occasion, Taylor managed<br />

to get them on the same bill again, for<br />

a charity do, and it was decided, again<br />

by Beryl, that George would be top<br />

of the bill. The story goes that Randle<br />

got a load of 2x4 wood, and nailed the<br />

dressing room door shut so George was trapped<br />

inside. Randle then went on stage and goes: ‘Ladies<br />

and gentlemen, the management have decided<br />

that George Formby is a better man to entertain<br />

you, so let’s see him get on with it’ and then walked<br />

off to go to the pub. The audience were totally<br />

bewildered.”<br />

“He’s not going on stage<br />

with that mongrel”<br />

Despite the personal enmity, the northern public<br />

adored both men. However, whereas Formby’s<br />

humour translated well in other parts of the<br />

country, particularly London, Randle’s frequently<br />

bombed. In later years, this would grate massively<br />

on Randle who, unlike Formby, refused to tone<br />

down the ‘northerness’ of his act.<br />

He’d apparently last a couple of weeks in London,<br />

then get in his car and drive ‘back to sanity’.<br />

Randle told friends: “Formby gives the Southies<br />

what they expect. The gormless, grinning,<br />

Lancashire tosspot with a gobful of teeth, a ukelele<br />

and bugger all else. That’s how they like to think<br />

of folk up North, and that’s what George, bless his<br />

pigskin wallet, delivers. But not me. Never.”


48<br />

a marriage of convenience. They didn’t have<br />

anything physical but they portrayed the image of a<br />

happily married middle-aged couple. It would have<br />

caused a massive scandal if the truth got out.”<br />

Beryl died of cancer on Christmas Eve 1960.<br />

Afterwards, Formby admitted that life with Beryl<br />

had been “hell”, although it’s widely accepted that,<br />

without her drive, he’d never have hit the big time.<br />

Chris Lee at Randle’s grave<br />

Despite their differences, both Randle and Formby<br />

had very similar problems in their private lives.<br />

Randle’s years of heavy booze and a 60-a day<br />

cigarette habit left him with liver cirrhosis and lung<br />

disease. His stage performances suffered and the<br />

public noticed. One fan, Keith Clifford, recounts a<br />

performance in 1956 in Halifax: “My dad told me ‘I’m<br />

taking you to see the greatest comic on God’s earth.’<br />

It was a disaster. He was in the pub somewhere<br />

and they dragged him back, drunk and inaudible,<br />

while 2,000 people sat in silence. He leaned into<br />

the orchestra pit and spat. They all put down their<br />

instruments and left him to be steered off stage.<br />

People were practically in tears.”<br />

The following year, Randle died, aged just 56. And<br />

his contemporary, George Formby, was faring no<br />

better. His marriage to Beryl, an alcoholic battle axe<br />

who ruled him with a rod of iron, was never a bed of<br />

roses. It’s said that she wouldn’t let him have a drink<br />

in a pub or go out for dinner with male friends. She<br />

governed all the finances and gave him just five<br />

shillings (25p) a week pocket money, even when<br />

he signed a £500,000 film contract. All the houses<br />

they lived in were called ‘Beryldene’, she refused to<br />

have children and was prone to the most volcanic<br />

outbursts towards not only her husband, but his<br />

directors and co-stars. One of them, Betty Driver,<br />

who went on to play Betty Turpin in Coronation<br />

Street, described her as: “A monstrous woman,<br />

although very clever.”<br />

Just seven weeks later, Formby announced he was<br />

getting married to schoolteacher Pat Howson,<br />

but they never got to the altar. He died of a heart<br />

attack a month later, also aged 56. By the end,<br />

he’d developed depression due to his fading fame,<br />

along with an addiction to morphine.<br />

“His performance was a<br />

disaster”<br />

These days, Formby is easily the more well-known<br />

of the two. However both men have blue plaques in<br />

their memory in <strong>Wigan</strong>. Formby’s can be found on<br />

a the high wall on Central Park Way, opposite Tesco,<br />

as it is close to the spot where his home once stood.<br />

Randle’s plaque can be found on the old St John’s<br />

School on <strong>Wigan</strong> Road, Aspull - again close to where<br />

his original home once stood. Randle is buried in<br />

Poulton-le-Fylde, Blackpool, where he lived, while<br />

Formby is interred in a family plot at Warrington<br />

Cemetery.<br />

In life, they were in close proximity and even<br />

expired at the same age. In death they are, buried<br />

a fair distance apart. Which is probably how both<br />

men would have liked it...<br />

Formby’s biographer David Bret says: “It was always


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50<br />

Food & Drink<br />

Prepare<br />

the perfect<br />

Christmas<br />

feast<br />

By Ed Bolla<br />

Serving up the ultimate roast on <strong>December</strong><br />

25 can be a bit of a slog.<br />

Getting the turkey, potatoes, gravy,<br />

stuffing, Brussels sprouts and all the other<br />

essentials to the table on time often feels like<br />

a logistical nightmare. But don’t despair, it is<br />

possible to enjoy cooking on Christmas Day<br />

without turning to the sherry early - it just takes<br />

organisation.<br />

Many of the recipes we’ve picked out for you can<br />

be prepared before the big day rolls around. So<br />

if the prospect of catering for the extended<br />

family is already setting your pulse<br />

racing, take a deep breath and<br />

have a read. You’ll soon see<br />

that a little preparation<br />

can guarantee a<br />

successful, stressfree<br />

Christmas<br />

dinner.<br />

Salted Maple-Roasted Parsnips<br />

Serves 6 - 8<br />

Ingredients<br />

600g parsnips, peeled and quartered<br />

2tbsp vegetable oil<br />

3tbsp maple syrup<br />

3 thyme sprigs, leaves picked<br />

Sea salt<br />

Method<br />

Heat oven to 220C/200C fan/Gas mark 7.<br />

Put the parsnips in a large roasting tin with the oil,<br />

maple syrup, thyme leaves and some sea salt flakes.<br />

Roast for 35-40 minutes until soft and sticky.<br />

Scatter over a few more sea salt flakes before<br />

serving.


51<br />

Ingredients<br />

900g Brussels sprouts, trimmed<br />

2 onions, finely chopped<br />

2tsp vegetable oil<br />

50g butter<br />

2 garlic cloves, crushed<br />

1/2 vegetable stock cube, crumbled<br />

250ml double cream<br />

1tsp freshly grated nutmeg, plus extra to serve<br />

200g vacuum-packed chestnuts, roughly chopped<br />

Salt and pepper<br />

Method<br />

Bring a large pan of salted water to the boil, add<br />

the sprouts and cook for three to four minutes until<br />

slightly tender.<br />

Drain and rinse under cold water.<br />

Meanwhile, very gently fry the onions in the oil and<br />

half the butter for about 10 minutes until soft. Add<br />

the garlic and stock cube and cook for two minutes,<br />

stirring, until everything is combined.<br />

Remove from the heat.<br />

Roughly chop the sprouts by hand or in a food<br />

processor, then stir them in with the onions and the<br />

rest of the butter, along with the double cream and<br />

nutmeg.<br />

Creamed Sprouts with<br />

Chestnuts<br />

Serves 6 - 8<br />

Put back on the heat and cook until the cream is<br />

bubbling. Season to taste.<br />

Toss in the chestnuts and sprinkle over a little extra<br />

nutmeg to serve.


52<br />

Ginger & Orange-Glazed<br />

Baby Carrots<br />

Serves 6 - 8<br />

Ingredients<br />

900g baby carrots, washed and scrubbed<br />

50g butter<br />

25g piece ginger, peeled and finely grated<br />

2tbsp clear honey<br />

Zest 1 orange<br />

Salt and pepper<br />

Method<br />

Bring a large pan of salted water to the boil and add<br />

the carrots. Simmer for five minutes until slightly<br />

tender, then drain.<br />

In a wide pan, heat the butter until melting, then<br />

add the carrots, ginger, honey and orange zest.<br />

Cook over a medium heat for 25-30 minutes,<br />

turning them gently every now and then, until the<br />

carrots start to go golden and sticky.<br />

Keep turning every now and again until all sides are<br />

browning.<br />

Season well before serving.<br />

Triple Nut & Apple Stuffing Balls<br />

Makes 16<br />

Ingredients<br />

2tbsp linseeds<br />

1 red onion, halved<br />

1tbsp olive oil, plus extra for greasing<br />

200g mixed nuts of your choice (we used a<br />

combination of pecans, hazelnuts and pistachios)<br />

400g can cooked green lentils in water, drained<br />

50g breadcrumbs<br />

Small bunch sage, chopped<br />

1 small apple, grated<br />

Salt and pepper<br />

Method<br />

Put the linseeds in a small bowl and mix with<br />

two tablespoons water, then set aside for five to<br />

10 minutes, until the water thickens to a gluey<br />

consistency.<br />

Meanwhile, place the onion in a food processor and<br />

whizz until finely chopped.<br />

Heat the oil in a frying pan, tip in the onion and cook<br />

for five minutes, until softened.


53<br />

Festive Red Cabbage<br />

Serves 6 - 8<br />

Tip the nuts into the food processor and whizz until<br />

coarsely chopped.<br />

Sprinkle three tablespoons of the nuts over a plate<br />

and set aside.<br />

Add the lentils, breadcrumbs, sage, apple, linseeds<br />

(and any liquid in the bowl), onion and plenty of<br />

seasoning to the processor.<br />

Pulse to blend the mixture until just combined -<br />

don’t chop too finely or the stuffing will lose its nice<br />

nutty texture.<br />

Line a baking tray with foil and grease with a little oil.<br />

Remove the blade from the processor and oil your<br />

hands.<br />

Scoop out walnut-sized chunks of stuffing, roll into<br />

balls, then roll on the plate of chopped nuts to coat.<br />

Place on the prepared baking tray. Can be covered<br />

with cling film and chilled for up to two days, or<br />

frozen for two months.<br />

Heat oven to 200C/180C fan/Gas mark 6.<br />

Unwrap (if chilled) and bake for 25-30 minutes until<br />

the nuts are a little darker and the balls have firmed<br />

up slightly - they will be softer than traditional<br />

stuffing balls, but will firm up after a few minutes<br />

cooling.<br />

If you’re cooking from frozen, bake for 35-40 minutes.<br />

Ingredients<br />

1tbsp vegetable oil<br />

2 large onions, finely chopped<br />

1 star anise<br />

1 cinnamon stick<br />

150ml red wine<br />

1 red cabbage (about 900g) shredded<br />

2tbsp dark brown soft sugar<br />

2 Bramley apples, peeled and chopped<br />

Salt and pepper<br />

Method<br />

Heat the oil in a large, flameproof casserole dish,<br />

add the onions and cook on a medium heat for<br />

eight to 10 minutes, then add the star anise and<br />

cinnamon stick.<br />

Pour in the wine and let it simmer until slightly<br />

reduced.<br />

Add the cabbage, sugar and apples, and stir well.<br />

Season well, cover and simmer on a low heat for<br />

three hours, stirring every now and again.<br />

Once the cabbage is tender, check the seasoning.<br />

Serve in a bowl with the star anise and cinnamon<br />

stick on top.<br />

Can be made one to two days in advance, or frozen<br />

for up to four months - simply reheat on the hob<br />

before serving.


54<br />

Taste test<br />

By Royal<br />

appointment...<br />

It’s a sad truism that if a pub<br />

stays closed for longer than<br />

a couple of years, it’ll rarely<br />

open its doors again.<br />

There’s plenty of examples en<br />

route to one pub which has in<br />

fact risen from the ashes. The<br />

Royal Oak, on Standishgate,<br />

has been revived thanks to <strong>Wigan</strong> venues supremo<br />

Tony Callaghan, who has also been behind the<br />

rejuvenation of The Raven, on Wallgate, as well<br />

as Fifteens At The Fox at Roby Mill. The formula is<br />

simple, bring back traditional boozers but add a<br />

new twist. And boy has that happened at The Royal<br />

Oak.<br />

These days, you can find a fine selection of cask ales<br />

from local and national brewers, no fewer than 24<br />

gins and some amazing food. Breakfast is served<br />

from 9am-noon every day, and lunch served until<br />

8pm Monday-Thursdays, and until 6pm on other<br />

days.<br />

The offerings on the Christmas lunch menu are so<br />

incredibly mouth-watering that, on a recent visit, my<br />

colleague Chris and I couldn’t resist.<br />

For starters, we decided to go a bit continental and<br />

order a few dishes, tapas-style. So along came black<br />

pudding fritters, meatballs, prawn skewers and, in<br />

case our GPs are reading this, a nice salad.<br />

Tackling them in order, the fritters came with a<br />

cranberry, red onion and apple jam. A fine dish at<br />

any time of year, but heading towards Christmas<br />

made it that extra special. The<br />

meatballs were pork, apple<br />

and sage and accompanied by<br />

a rick, velvety capsicum sauce,<br />

which really helped bring out<br />

the flavourings in the meat. It<br />

was one of those sauces which,<br />

had there been a slice of bread<br />

to hand, I’d have been mopping up with gusto and<br />

to hell with the table manners.<br />

The prawn skewers were encased in a wonderfully<br />

light tempura batter and came with sweet chilli<br />

sauce. Regular readers may have heard me moan<br />

once or twice about the rubbery seafood on offer at<br />

some places. Not so here, there was plenty of meat<br />

on these wonderful fruits of the sea.<br />

To round off the starters, the had a pleasingly<br />

refreshing goats’ cheese, walnut and pomegranate<br />

salad. Any chef who has the patience to extract


55<br />

those tiny segments from a pomegranate deserves,<br />

in my opinion, three Michelin stars without further<br />

discussion. That said, the time taken to prise those<br />

little blighters out was well worth the effort, and it<br />

brought an excellent counterbalance to the natural<br />

dryness of the cheese and nuts.<br />

For mains, we decided, being the time of the year,<br />

turkey was in order. Chris’s came in the form of a<br />

casserole with ham and leek encased in a filo pastry,<br />

and served with mash and broccoli. My choice was<br />

the turkey Camembert and cranberry quesadilla<br />

with sweet potato chips. The mere fact that this is<br />

freely available on a <strong>Wigan</strong> pub menu shows just<br />

how far the town has come from a culinary point of<br />

view in the past 20 years.<br />

Turkey is a devil of a meat to cook correctly,<br />

but those guys in the Royal Oak kitchen clearly<br />

know what they’re doing. Suffice to say, in lesser<br />

establishments, the toughness of the meat would<br />

require a new set of gnashers.<br />

A trip here cannot go without mentioning the decor.<br />

It’s cheeky and cheery; photos of ‘What The Butler<br />

Saw’ style photos adorn the wall along with retro<br />

1980s water jugs, sponsored by various cigarette<br />

companies. The interior has benefitted from a full<br />

refurb in a style which truly has got the place back<br />

on its feet.<br />

The Royal Oak’s revival shows it’s not impossible to<br />

bring pubs back from the brink; it just needs vision,<br />

talent and a will to give the public something a bit<br />

different. And if that continues at other places, I’m<br />

sure we’d all drink to that...<br />

The Royal Oak<br />

Standishgate, <strong>Wigan</strong>, WN1 1XL<br />

www.theroyaloakwigan.co.uk<br />

N.B – Christmas service is from <strong>December</strong> 1 to<br />

<strong>December</strong> 23


56<br />

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57<br />

HOLLAND HALL<br />

HOTEL<br />

Join us this<br />

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Party Nights £25<br />

Friday 2nd & 16th <strong>December</strong> - limited places left<br />

all other dates SOLD OUT<br />

Christmas Day Lunch £75<br />

(Under 10 - half price)<br />

- 4 course meal (Inc. of draught beers, soft drinks and house wines)<br />

- Christmas present for each child under the tree<br />

New Year’s Eve £60<br />

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- Four course meal<br />

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58<br />

Business profile<br />

From field to fork<br />

Most chefs would claim to know where their food comes from<br />

approximately. But David Jones can name it down to the actual field.<br />

Because not only is the head chef and owner of the Rigbye Arms there at<br />

the time, he actually does the shooting. Together with his trusty four year old dog,<br />

Fin, they go hunting for some of the finest meats to bring back to customers at the<br />

Whittle Lane venue in Wrightington.<br />

“To me, it’s about respecting the animal and<br />

knowing where it comes from - from field to fork,”<br />

says David.<br />

“Most people eat from fast food chains and have<br />

absolutely no idea where the meat comes from. I<br />

do, because I bring them back here in full feather<br />

and prepare them for cooking.”<br />

David, a former Standish High pupil, has been at<br />

The Rigbye Arms for 25 years, and in that time it has<br />

become famous for its vast array of game dishes.<br />

“When I came here, it was a locals’ pub; 90% drinking<br />

and 10% food. Over the years, that has changed and<br />

now it’s completely reversed to 90% food and the<br />

remainder drinking.”<br />

In many ways, David was well ahead of the curve<br />

when it came to wanting to know the provenance<br />

of your plate: “It’s really changed in the last 10<br />

years. People now want to know where their food<br />

has come from, and that’s why we do so well. And<br />

because I’m cooking it, I don’t waste anything; even<br />

down to making broth from the bones and using<br />

the feathers.”<br />

At this point, David reveals that one grateful<br />

recipient includes the legendary singer and comedian Mike Harding: “Mike does a<br />

lot of fly fishing so we supply him with some feathers. Others get used on our table<br />

decorations and a customer is making a lovely Christmas wreath out of some as well.”<br />

David, a member of the British Association for Shooting and Conservation,<br />

acknowledges that getting some people to try game can be difficult. But he says


59<br />

is it about respecting the animal, it also brings out<br />

the flavour in the meat.<br />

“We also do special events, which includes a ‘Ducky<br />

Dinner’ where everything on the menu is made<br />

from duck, including the desert... we use a duck egg<br />

in it!”<br />

that once they’ve sampled one of his tasty dishes,<br />

they’ll be hooked.<br />

“The thing about game is that it’s both healthy and<br />

sustainable. It’s low fat and free range. We serve<br />

food which you just won’t find in the supermarkets.<br />

And everything, from the shooting to the eating,<br />

puts money back in to the local community and<br />

provides jobs.<br />

“We have a really good selection of dishes, from our<br />

pheasant goujons, game terrine, our huge venison<br />

burger, breast of wild duck, breast of partridge and<br />

roast traditional grouse served with bilberry sauce.<br />

Grouse actually eat bilberries in the wild so not only<br />

The term ‘country pub’ can cover many different<br />

aspects these days, but for David, it’s about a return<br />

to traditional values: “We are proud of what we<br />

do, and we are proud to get customers who come<br />

back time and time again. But I would urge anyone<br />

who hasn’t either had game for a long time, or<br />

not at all, to come and give it a try. They won’t be<br />

disappointed.”<br />

The Rigbye Arms<br />

2 Whittle Lane, Wrightington, Lancashire, WN6 9QB<br />

www.rigbyearms.com<br />

therigbye@btconnect.com<br />

01257 462354


60<br />

Business profile<br />

A place for all<br />

seasons<br />

Whether it’s for food, location or history, the High Moor Restaurant really<br />

does leave you spoilt for choice at any time of the year.<br />

Nestling in the quiet Wrightington countryside, the views are truly 360 o -<br />

with Winter Hill, the Beacon, Liverpool and <strong>Wigan</strong> all surrounding this friendly venue.<br />

Step inside and it oozes all the charm you’d expect from a building which started<br />

out life as a coaching house in 1642. The walls are a good few feet thick and there’s a<br />

gorgeous Lancashire Range cooker which is regularly fired up, adding to the homely<br />

atmosphere.<br />

The restaurant has been family-run since 2001. The owner, Simon Jones, said: “We<br />

really do pride ourselves on choice, value and quality of service.”


61<br />

are part of something special. From the original flag<br />

stone flooring and open fire to the classy dining<br />

areas with beautiful lighting, we really do cater for<br />

all tastes.<br />

“Because we are family-run, we go all out to make<br />

it a welcoming place that people enjoy returning to<br />

time and time again.”<br />

The High Moor Restaurant<br />

5-7 High Moor Lane<br />

Wrightington, Lancashire, WN6 9QA<br />

Telephone: 01257 252364<br />

thehighmoor@btconnect.com<br />

“We’re not just a venue for celebrating a special<br />

event, we offer something unique all year round.”<br />

Indeed they do. They’ve got a fabulous chargrill<br />

system which is the envy of many establishments<br />

and sumptuous dishes which can please every<br />

palate. They also have a comprehensive wine list<br />

and a good selection of cocktails<br />

“We are proud to be traditional, but that doesn’t<br />

mean we are old-fashioned. Our Christmas menu,<br />

which starts on <strong>December</strong> 1, includes for example<br />

dishes such as Pheasant and Black Pudding Sausage<br />

Roll, Spinach, Feta and Pine Nut Tartlet and a Three<br />

Bird Roast Wrapped in Bacon.<br />

“We also have Grilled Fillet of Seabass, our head<br />

chef Norman, who has been here 15 years, has a<br />

great Fish Pie and there’s also Mulled Wine Poached<br />

Pear and Blacksticks Blue Cheese Salad - our full<br />

selection of menus can be found on our website.”<br />

Simon believes also that the building itself, and its<br />

location, is a massive plus.<br />

“When you come in, you can’t fail to feel that you


62<br />

Eating out<br />

guide<br />

The Simms Road Inn<br />

Homemade pub food classics<br />

made with locally sourced produce<br />

- featuring our award winning Steak<br />

& Ale pie, supplemented with cask<br />

ales and quality wines from around<br />

the world. Food served every lunch<br />

and dinner. Gluten Free options.<br />

01744 894246<br />

Garswood, WN4 0XH<br />

simmsroadinn.co.uk<br />

Rigbye Arms Country Inn<br />

Friendly service, delicious food and<br />

real cask ales. We offer top quality<br />

pub food, and our Feather & Fin<br />

restaurant serves the finest quality<br />

fresh fish and local game.<br />

01257 462354<br />

2, Whittle Lane, Wrightington,<br />

WN6 9QB<br />

rigbyearms.com<br />

Lovels Bistro<br />

Tasty food, happy times and great<br />

value - you’ll not be disappointed<br />

with the quality, taste and service.<br />

We’re more than just a great<br />

wedding venue.<br />

01695 624 426<br />

Holland Hall, Lafford Lane,<br />

Up Holland, WN8 0QZ<br />

hollandhallhotel.co.uk<br />

Advertise<br />

here<br />

£30 + VAT<br />

Call 01695 627999<br />

Divino Restaurant<br />

Traditional Italian homemade<br />

cuisine. Enjoy the friendly warm<br />

atmosphere, where you can relax<br />

or celebrate any occasion with our<br />

outstanding wine and food. See our<br />

website for more information.<br />

01942-386140<br />

4, Orrell Road, <strong>Wigan</strong>, WN5 8HD<br />

divino-italian.co.uk<br />

High Moor Restaurant<br />

Based in rural Wrightington, we<br />

boast an enviable reputation for<br />

superb food, outstanding wines and<br />

genuine hospitality. We offer quality<br />

ingredients, freshly-prepared food<br />

and excellent value for money.<br />

01257 252364<br />

High Moor Lane, WN6 9QA<br />

highmoorrestaurantwigan.co.uk<br />

The Stocks Tavern<br />

Warmest and friendliest of<br />

welcomes with award winning chef<br />

Mike Heap, who uses only the finest,<br />

freshest, local ingredients to ensure<br />

you leave completely satisfied.<br />

01257 462874<br />

16, Alder Lane, Parbold,<br />

WN8 7NN<br />

thestockstavern.co.uk


533 Scot Lane, <strong>Wigan</strong>, WN5 0PS<br />

63


64<br />

Health & Fitness<br />

Gut reaction<br />

By Kate Whiting<br />

Whether it’s warming up with stodgy comfort food, or carb-loading for<br />

some extra winter fuel and padding, it’s not unusual for appetites to<br />

increase at this time of year.<br />

But this can be troublesome for sensitive digestive systems. Even healthy-seeming<br />

foods, like broccoli and lentils, can cause havoc if you’re prone to bloating.<br />

Gut issues are extremely common and often - whether due to a serious, underlying<br />

condition like crohn’s or coeliac disease, or a minor intolerance or irritable bowel<br />

syndrome (IBS) - the symptoms can be very similar, and sometimes very distressing.<br />

If you are experiencing persistent problems, or any alarming changes in your bowel<br />

habits, make an appointment with your GP and get them checked - they’ll be able to<br />

advise you on how to manage the problem too.<br />

Meanwhile, Dr Ayesha Akbar, consultant gastroenterologist at St Mark’s<br />

Hospital, explains the common problems our digestive systems<br />

experience, and which foods to avoid if you’re suffering.


65


66<br />

Why am I constipated?<br />

“Constipation usually occurs when<br />

waste remains in the intestines for<br />

too long. This causes it to ferment,<br />

producing wind, as well as making<br />

your tummy feel hard and painful,”<br />

says Dr Akbar. “Numerous factors<br />

are linked to constipation, including<br />

stress, anxiety and depression, side<br />

effects of medication, lack of exercise,<br />

not drinking enough fluids and a<br />

change in routine. In addition, if you<br />

aren’t getting enough sleep, your<br />

body releases the stress hormone<br />

cortisol, which can also lead to constipation and<br />

bloating.”<br />

Why do I have the runs?<br />

“Diarrhoea is extremely common if you suffer with<br />

IBS, often occurring soon after eating. Due to our<br />

stomachs being formed of a complex system of<br />

nerves, IBS occurs because of a loss of co-ordination,<br />

which causes diarrhoea and/or constipation and<br />

stomach discomfort,” says Dr Akbar.<br />

“In addition, IBD [inflammatory bowel disease]<br />

conditions - crohn’s disease and ulcerative colitis -<br />

normally trigger an urgency to go to the loo, and<br />

uncomfortable and painful cramps. Alongside<br />

this, you may experience weight loss, bloating and<br />

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67


68<br />

blood in your faeces.<br />

“Gastroenteritis causes short-lived diarrhoea,” she<br />

adds. “Food allergies and intolerances, including<br />

[the long-term autoimmune condition] coeliac<br />

disease and lactose intolerance, and bile salt<br />

malabsorption can result in diarrhoea.”<br />

What about cramps and bloating?<br />

Dr Akbar says: “Cramps, bloating and wind can be<br />

a sign of IBS, IBD, a food intolerance or food allergy,<br />

or a general infection. By keeping hydrated and<br />

drinking large amounts of water, you can potentially<br />

reduce these problems, because dehydration and<br />

electrolyte imbalances can stop digestion and<br />

cause your body to hold on to excess water. If you<br />

eat too fast, you inhale air,” she adds, “which can<br />

cause bloating and result in excess gas. In addition,<br />

PMS makes you susceptible to constipation, and<br />

water retention bloating increases as ovulation<br />

takes place, as more fluids and blood builds up”.<br />

When should I worry?<br />

Dr Akbar says: “You should never ignore any<br />

continuing or persistent stomach problems -<br />

especially if they get worse, you have an alteration<br />

in your bowel movements, or it is waking you up<br />

in the night. If you find blood in your faeces, you<br />

should get checked by your GP straight away, as<br />

this could be a sign of bowel cancer. Weight loss,<br />

loss of appetite, or a family history of bowel cancer<br />

should all be reasons to seek medical advice.”<br />

bloating because they contain fructose. You may<br />

suffer from ‘fructose malabsorption’ and find you<br />

bloat after eating them. Apples aren’t as bad if<br />

they’ve been cooked.<br />

• Although garlic is a great antibacterial, it contains<br />

bloating-producing fructans.<br />

• Beans contain alpha-galactosidase sugars which<br />

can cause gas, and broccoli can cause bloating<br />

for some people, as it belongs to cruciferous<br />

vegetable family.<br />

• Fizzy drinks are the most common cause of<br />

bloating, due to the high amounts of carbon<br />

dioxide they contain.<br />

• Lentils are very high in fibre that can make you<br />

gassy if you consume too many. To avoid this, you<br />

should soak lentils well and opt for light coloured<br />

ones, as they’re a little lower in fibre than the<br />

darker ones.<br />

• Some sweeteners, such as sorbitol, mannitol and<br />

xylitol, can cause digestive problems.<br />

Most of the time, your symptoms won’t be due to<br />

anything serious, but it’s always best to get things<br />

checked sooner rather than later - so if there is<br />

something going on, it can be addressed and<br />

treated as necessary. Also, peace of mind can make<br />

a huge difference - especially as stress is known to<br />

exacerbate gut symptoms.<br />

What foods typically cause bloating?<br />

“There are numerous foods that can cause bloating,<br />

and this very much depends on the person,” says<br />

Dr Akbar. “However, there are certain key items<br />

that often cause bloating in many people.” These<br />

include:<br />

• Fruits, including apples and watermelons, cause


69<br />

01257 696 050<br />

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our care is provided on a private basis, or for people<br />

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and to a certain extent by who they want. We believe<br />

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We do not carry out 1,000s of care calls to hundreds of<br />

people because we want to give you a truly personalised<br />

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As we work with a smaller number of customers we can<br />

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If you are looking for care and support at home, pay<br />

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70<br />

Financial planning<br />

Choosing your<br />

Financial Adviser<br />

Agood financial adviser is like gold dust. Like<br />

your most influential teacher at school,<br />

they should inspire as well as reassure you<br />

in order that you can enjoy a better financial future.<br />

A poor adviser will put their interests before yours<br />

and will sell you a product you don’t really need and<br />

have no interest in your future. It’s about them, their<br />

ego and their sale.<br />

Worryingly both advisers will be FCA registered, both<br />

have at least a Level 4 qualification (it is now the<br />

minimum standard to trade as a financial adviser ),<br />

and both will sound plausible.<br />

So how do you select the<br />

right adviser for you?<br />

The right qualifications<br />

You want an adviser who takes professional<br />

knowledge and development very seriously and is<br />

completely independent. Look for an adviser who is<br />

a Chartered Financial Planner or a Certified Financial<br />

Planner - or is actively working towards these<br />

qualifications.<br />

by David K Barton<br />

APFS Cert CII(MP),<br />

Chartered Financial Planner<br />

and Managing Director<br />

These qualifications are equivalent to a university<br />

degree and are the “Gold Standard” amongst<br />

financial advisers and are an indication that advisers<br />

have demonstrated that they are capable of dealing<br />

with clients that perhaps have more complicated<br />

financial planning requirements.<br />

A clear plan<br />

A good adviser will spend considerable time<br />

helping you define your short, medium, and longterm<br />

objectives, and will then create a financial plan<br />

to meet those objectives, ensuring that account is<br />

taken of tax-efficient planning such as pensions,<br />

and considering estate planning too, if that is a<br />

priority. You can be pretty certain that events won’t<br />

turn out exactly as the plan indicates and your<br />

adviser should review and update the plan on a<br />

regular basis.<br />

Relationships count<br />

Your relationship with your adviser is absolutely key.<br />

Ask yourself whether the adviser really cares about<br />

you, genuinely wants you to reach your goals, and<br />

is willing and able to challenge you along the way.<br />

And finally, fees<br />

Fees should be open, transparent and fair. Given that<br />

a good adviser could potentially make a difference<br />

of many thousands of pounds to your financial<br />

position over time, we suggest that you base your<br />

decision primarily on qualifications, approach and<br />

relationship as opposed to price alone.<br />

Should you wish to have a chat with one of our<br />

financial planners please feel free to give us a call on<br />

01257 423800. The initial meeting is at our expense<br />

and of course is without any obligation.<br />

Remember all investments can fall as well as rise in value so investors could get back less than they invest.


71<br />

Looking forward<br />

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72<br />

Continuing to Prosper<br />

One of <strong>Wigan</strong>’s most well-established<br />

financial advisers, Prosper IFA Ltd,<br />

has appointed Ruth Smyth as the<br />

company’s new office and operations<br />

manager.<br />

David Barton, the managing director of Prosper<br />

IFA Ltd said: “I have spent 12 months trying to find<br />

the right individual and interviewing numerous<br />

potential candidates and I am absolutely delighted<br />

to secure the services of Ruth, who has previously<br />

held a variety of senior management and HR roles<br />

within the IFA sector. As we continue to expand by<br />

acquiring further IFA businesses as well as direct<br />

engagement with new clients it is imperative that<br />

Tuesday, <strong>December</strong> 6th, <strong>2016</strong><br />

6:00pm<br />

Venue – TBC<br />

See website for details<br />

Networking and support in a friendly<br />

and informal atmosphere for all<br />

<strong>Wigan</strong> Borough-based businesses.<br />

Admission £5<br />

Please pre-register your attendance at<br />

www.wiganbbc.org.uk<br />

@<strong>Wigan</strong>BBC<br />

we continue to have the right level of resource to<br />

deliver a fantastic client experience”.<br />

Ruth said: “I wanted to work for a company that<br />

values not only its clients but also the staff working<br />

to provide that client service and Prosper delivers<br />

on both counts. In addition, I was impressed<br />

that they hold not only the minimum level of<br />

qualification that the regulator states, but have<br />

already gone that extra mile to achieve Chartered<br />

status and encourage staff to become more highly<br />

qualified. I am delighted to be offered the role and<br />

can’t wait to get started on my career with David<br />

and the rest of the Prosper team .”<br />

Business grows<br />

A Swinley-born entrepreneur’s online healthy<br />

food snack shop is growing. Charleh Dickinson,<br />

22, founded Designed2East in 2013.The company,<br />

which sells diet-friendly food such as grain-free<br />

cereal and nut butter, is now opening its first office<br />

in central Manchester and Salford.<br />

Licence application<br />

Holden’s, of Unit C, Kitchen Courtyard, Haigh<br />

Country Park, has applied for a new premises<br />

licence. The proposed hours of operation and<br />

opening hours are Monday-Sunday from 9am to<br />

11pm. A final decision is due after November 28.


73<br />

HS2 will ‘transform’ town<br />

High speed rail will not hit the buffers<br />

in <strong>Wigan</strong>, despite a campaign against<br />

the controversial plan.<br />

Chairman of the national project, David Higgins,<br />

has pledged that <strong>Wigan</strong> will be “transformed” by the<br />

new line, which will get people to Birmingham in 35<br />

minutes London in 83 minutes.<br />

Mr Higgins (pictured) said: “Two years ago, local<br />

leaders asked me to make sure that HS2 was fully<br />

integrated into the existing transport and local<br />

economies. It’s an aspiration we’ve sought to realise,<br />

but even I underestimated how far that principle<br />

would take us. Much of the early focus on HS2 has<br />

been on journey times to London. However, as<br />

the Changing Britain: HS2 taking root report and<br />

<strong>Wigan</strong>’s work proves, it is the inter-regional benefits<br />

and early planning to<br />

harness these which will<br />

transform areas such as<br />

<strong>Wigan</strong> in the longer term.”<br />

Despite opposition from<br />

residents in Lowton and<br />

Golborne, where the line<br />

will be built, it has received<br />

backing from the town’s business leaders.<br />

Richard Waterfield, chairman of the <strong>Wigan</strong> Forward<br />

Board, welcomed Mr Higgins’ intervention said:<br />

“The arrival of HS2 will be a watershed moment<br />

for the borough and help unlock further the<br />

huge potential we have here. I am confident the<br />

businesses and people of <strong>Wigan</strong> will deliver on the<br />

many opportunities it brings.”<br />

Free, no obligation discussion<br />

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74<br />

Business view<br />

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Self Assessment<br />

The filing deadline for the <strong>2016</strong>/17 tax return is 31<br />

Jan 2017. Remember, those who miss filing their tax<br />

return face an automatic penalty of £100 and after<br />

3 months this increases to £10 per day!<br />

You don’t know whether you need to complete a<br />

return? Reasons you may need to complete a return<br />

include those who are self-employed (those who<br />

are not employed and pay income tax via PAYE),<br />

landlords, company directors, and those who have<br />

recently sold an asset and need to pay Capital Gains<br />

Tax.<br />

Call us on the number below to check if you need to<br />

complete a return.<br />

Please contact us if you would like to discuss<br />

anything in this article. Alternatively drop by the<br />

office on Skull House Lane in Appley Bridge and we<br />

can discuss these further over a coffee. There will be<br />

no charge for the initial meeting.<br />

CMA Accountancy 39 Skull House Lane, Appley Bridge, WN6 9DR 01257 255521<br />

info@cma-accountancy.com<br />

www.cma-accountancy.com


75<br />

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76<br />

Events & Leisure<br />

What’s on<br />

Manchester Christmas<br />

Markets<br />

Up until Monday 19th <strong>December</strong> <strong>2016</strong><br />

More than 300 beautifully festooned stalls and<br />

chalets in nine separate markets spread across<br />

the city centre. All Christmas Market Sites will be<br />

open 7 days a week from 10am, and close between<br />

7.30pm-9pm.<br />

Manchester City Centre – various venues<br />

Liverpool Christmas Markets<br />

Up until Thursday 22nd <strong>December</strong><br />

Over 45 decorated wooden chalets selling festive<br />

crafts and gifts. Sample the ever popular delights<br />

of a Continental Christmas with the licensed bar<br />

selling Glühwein, German beers and other seasonal<br />

specialities.<br />

St George’s Plateau<br />

The Three Towns in Concert<br />

Friday 18th & Saturday 19th November<br />

Striking the right note for everyone with a variety<br />

of Songs from the Shows, Broadway, Popular and<br />

Classical Music in relaxed cabaret setting. 7.30pm<br />

St. Joseph’s Concert Hall, Chapel Street, Leigh<br />

WN7 2PR<br />

01942 665615<br />

www.thethreetowns.net<br />

Chester Arts Fair<br />

Saturday 19th & Sunday 20th November<br />

Cheshire’s premier arts event. Visitors can view and<br />

buy art from over 50 UK & International galleries.<br />

The Fair attracts visitors with genuine passion, from<br />

serious collectors to those investing in their first<br />

piece of original art. 10.30am-5pm.<br />

Chester Racecourse, CH1 2LY<br />

Roald Dahl Tremendous<br />

Adventures<br />

Monday 21st November to Sunday 4th <strong>December</strong><br />

Step in to the Christmas mansion and into<br />

Roald Dahl’s magical world as his extraordinary<br />

storytelling weaves itself through the grand<br />

staterooms and into the bustling servants’ quarters.<br />

Christmas decorating and kitchen demonstrations<br />

too.<br />

Tatton Park, Knutsford WA16 6QN<br />

www.tattonpark.org.uk<br />

01625 374400<br />

Season’s Greetings<br />

Wednesday 23rd November – Saturday 3rd <strong>December</strong><br />

Enjoy the Christmas celebrations with the<br />

archetypical dysfunctional family. This black<br />

comedy, written by Olivier and Tony Award winning<br />

playwright Alan Aykbourn, and performed at <strong>Wigan</strong><br />

Little Theatre is about an average English suburban<br />

family having the Christmas from hell.<br />

<strong>Wigan</strong> Little Theatre, Crompton Street, <strong>Wigan</strong><br />

WN1 3SL<br />

www.wiganlittletheatre.co.uk


77<br />

Sensational 60’s Experience<br />

Thursday 24th November<br />

Returning by huge popular demand, for one night<br />

only. Seven legendary names take to the stage and<br />

deliver to you a night never to be forgotten. With<br />

the definite feel good factor this is a must see 60’s<br />

show.<br />

Empire Theatre, Lime Street, Liverpool L1 1JE<br />

www.liverpooltheatres.com<br />

Makers Market & Vintage<br />

Sunday<br />

Saturday 26th & Sunday 27th November<br />

Visit Ormskirk Town Centre and the town’s Chapel<br />

Gallery to discover a variety of handmade, retro<br />

and vintage wares! There are also special creative<br />

activities planned for families. A great family fun<br />

day out!<br />

Chapel Gallery, St Helens Rd, Ormskirk L39 4QR<br />

www.chapelgallery.org.uk<br />

01695 571328<br />

The Lanterns at Chester Zoo<br />

Weekends of 25/27 Nov, 2/3 & 9/11 Dec, plus 16-23 Dec<br />

Your favourite animal lanterns are back at Chester<br />

Zoo for the 5th year. Stroll through the enchanted<br />

forest and catch a glimpse of Santa on his sleigh.<br />

Please book early to secure your tickets for this<br />

popular show for all ages.<br />

Chester Zoo, Chester CH2 1LH<br />

www.chesterzoo.org.<br />

Victorian Christmas Weekends<br />

Weekends of 26/27 November, 3/4 & 10/11 <strong>December</strong><br />

Visit Speke Hall, decorated for a traditional Victorian<br />

Christmas, enjoy lots of family activities including<br />

donkey rides and Christmas trails, listen to carols in<br />

the Great Hall and see Father Christmas. 11am-4pm.<br />

The Walk, Speke, Liverpool, L24 1XD<br />

www.nationaltrust.org.uk<br />

Handel’s Messiah<br />

Sunday 27th November<br />

A performance of Handel’s Messiah at Spendmore<br />

Lane Methodist Church in Coppull. Professional<br />

soloists sing main parts and a small orchestra of<br />

professional musicians accompany. Part 1 starts at<br />

2.30pm with Parts 2&3 at 6pm following a buffet tea<br />

provided by the church. Free of charge.<br />

Spendmore Lane, Coppull PR7 5BX<br />

01254 830854<br />

Winter Celebration<br />

Sunday 27 November <strong>2016</strong><br />

Visit the National Wildflower Centre for a Winter<br />

Celebration. The centre will have festive workshops<br />

for all the family to enjoy and much more. The<br />

Cornflower Café will be open as usual serving some<br />

fantastic festive fare. 11-4pm. Free event.<br />

National Wildflower Centre,<br />

Roby Road, Liverpool L16 3NA<br />

www.nwc.org.uk<br />

0151 738 1913<br />

Leigh Christmas Festival<br />

Wednesday 30th November & Thursday 1st <strong>December</strong><br />

Situated at Leigh Sports Village stadium, this year’s<br />

event will be a showcase of over 70 local businesses<br />

with stalls offering everything from handmade<br />

stocking fillers to gorgeous original gift ideas for<br />

the whole family. 3pm-9pm<br />

Leigh Sports Village, Sale Way, WN7 4JY<br />

FB/Leigh Christmas Festival<br />

Christmas Celebration<br />

Friday 2nd <strong>December</strong><br />

Join ChorusUK (Manchester) and Sheffield Pops<br />

Orchestra as they produce their festive spectaculars<br />

‘Christmas Celebration’ featuring the songs Happy<br />

Holidays, Stop the Cavalry and Do You Hear What I<br />

Hear? 8-10pm. Tickets £11-£22.50.<br />

Royal Northern College Of Music, 124 Oxford<br />

Road, Manchester M13 9RD<br />

www.rncm.ac.uk<br />

0161 907 5555


78<br />

Winter Arts Market<br />

Saturday 3rd <strong>December</strong><br />

Merseyside’s largest arts and crafts market with<br />

over 200 incredible artists, designers and makers.<br />

Includes other activities such as a vintage fair, kidfriendly<br />

craft workshops and live music. £2 entry,<br />

kids go free. 10am-7pm<br />

St George’s Hall,<br />

Liverpool Cathedral, St james Mount, L1 7AZ<br />

www.winterartsmarket.com<br />

Rainford Christmas Fayre<br />

Saturday 3rd <strong>December</strong><br />

Rainford’s 3rd Christmas Fayre takes over much of<br />

Church Street. Market stalls and local shops will be<br />

selling Christmas gifts and crafts, and there will also<br />

be food, a fun fair, donkey rides, Santa’s Grotto and<br />

festive live music. 11am-3pm.<br />

Church Road, Rainford WA11 8HE<br />

Standish Christmas Market<br />

Saturday 3rd <strong>December</strong><br />

This market runs from 11am-8pm and will feature a<br />

range of market stalls, an indoor craft fair (running<br />

from 11am-5pm), a special Santa’s Grotto, live music<br />

and entertainment, a Snowglobe, a Christmas Trail<br />

around the village and a beer tent!.<br />

Market Place,Standish WN6 0HN<br />

07877 869700<br />

Chorley’s Santa Express<br />

Saturday & Sunday 3/4 10/11 & 17/18 <strong>December</strong><br />

Chorley’s Santa Express is back to whisk families the<br />

town centre through Astley Park to meet Santa at<br />

Astley Hall. Every child who meets Santa will receive<br />

a special Christmas gift and there will be some<br />

festive face painting and arts and crafts in Astley<br />

Farmhouse too. £7 children (u-12’s), £3 adults.<br />

Tickets must be booked in advance.<br />

www.chorley.gov.uk<br />

DeanDane RiDing School<br />

gathuRSt RoaD, Shevington, Wn6 8JB<br />

WWW.DeanDane.com<br />

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From novices to experienced riders.<br />

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Contact wiganchristadelphians.wordpress.com/bible-study/<br />

or post to 66 Dicconson Street, <strong>Wigan</strong>, WN1 2AT<br />

Faulty Towers: The Christmas<br />

Dining Experience<br />

Sunday 4th to Wednesday 7th <strong>December</strong><br />

When the audience become diners in the ‘Faulty<br />

Towers’ restaurant, pretty much anything can<br />

happen – especially with two-thirds of the show<br />

improvised. Basil, Sybil and Manuel serve a<br />

‘70s-style 3-course Christmas dinner with crackers,<br />

pudding and a good dollop of mayhem.<br />

The Lowry, Pier 8, Salford Quays, M50 3AZ<br />

0843 208 6000<br />

www.thelowry.com<br />

Chitty Chitty Bang Bang - The<br />

Musical<br />

Tuesday 6th <strong>December</strong> - Sunday 15th January 2017<br />

Chitty Chitty, Bang Bang will have audiences of<br />

all ages flying high with its mixture of madness,<br />

intrigue and exuberance. Starring Jason Manford,<br />

Michelle Collins and Phill Jupitus, this fun-filled<br />

production promises laughs and magic galore.<br />

The Lowry, Salford Quays M50 3AZ<br />

0843 208 6000<br />

www.thelowry.com


79


80<br />

sponsored by<br />

Haigh<br />

Circular<br />

by Chris Pearce<br />

For <strong>Wigan</strong> kids in the 1970’s Haigh Hall was<br />

by far the best attraction in the town. After<br />

decades of decay since, a private/public sector<br />

partnership, helped along by a volunteer group called<br />

Friends of Haigh Country Park is breathing new life<br />

into the place. The hall itself, a Grade 2 listed building,<br />

is being transformed into Haigh Hall Hotel and the<br />

250 acres of surrounding grounds now boasts a new<br />

play area, a high ropes attraction, a new crazy golf<br />

course and the Kitchen Courtyard, a base for artisan<br />

food and drink producers. This 5 mile walk will give<br />

you an opportunity to check out the progress so far in<br />

restoring this historic country house and grounds.<br />

Park on or near to Higher Lane (WN2 1EA) and<br />

stroll in the direction of Haigh Hall. Once you have<br />

crossed a bridge, turn right down a bridleway.<br />

Follow the path past a house and round a left<br />

hand bend. Walk for 0.7 miles, skirting the edge of<br />

Crawford’s Woods, until you eventually arrive at the<br />

handsome St David’s church, built in the 1830’s and,<br />

along with its lych-gate and stone wall, listed as<br />

Grade 2 structures by Historic England.<br />

Cross over the busy Haigh Road and continue in<br />

the same direction. When Haigh Road reaches a<br />

sharp bend left, carry on in the same direction<br />

down Toddington Road. This road transforms into a


81<br />

Blackrod<br />

Tucker’s Hill Brow<br />

Red Rock<br />

Freezeland<br />

Farm<br />

Toddington Lane<br />

Riley Lane<br />

Meadow Pit Lane<br />

Toddington Farm<br />

School Lane<br />

P<br />

Copperas Lane<br />

Haigh<br />

Windmill<br />

St David’s<br />

Church<br />

Haigh Road<br />

New Road<br />

Haigh<br />

Hall<br />

Leeds & Liverpool Canal<br />

Aspull<br />

Haigh<br />

Country<br />

Park<br />

New Road<br />

Higher Lane<br />

<strong>Wigan</strong> Road<br />

Please ensure you wear appropriate clothing and footwear while walking. While every care has been taken to ensure that the walk is<br />

accurate, neither the publisher or its editorial contributors can accept, and hereby disclaim, any liability to any party to loss or damage<br />

caused by errors or omissions resulting from negligence, accident or other cause.


82<br />

direction and then look<br />

out for a gate on the left.<br />

pathway just as the magnificent views open up over<br />

Winter Hill. Keep left and follow the track downhill<br />

and turn right 200 yards later.<br />

Follow this winding track gently downhill until you<br />

reach Freezeland Farm; after the old farmhouse<br />

and just before the new barn conversion, take a 90<br />

degree left turn through a newish gate, which is<br />

part of some new fencing. Bear left, then cross the<br />

double stile and keep in the same direction along<br />

the left hand perimeter for 650 yards until you<br />

come to a steel gate with a stile alongside. Hop over<br />

the stile and then head right towards the corner of<br />

the field. Carry on round the right hand perimeter<br />

of the field and after 150 yards you’ll come to an<br />

opening on the right; cut through to the next field<br />

and then walk straight across that field until you<br />

climb up onto a tarmacked path. Turn left and<br />

follow this path to the main road at Little Scotland.<br />

Go through the gate<br />

and walk towards the<br />

wooded area; go through<br />

the woods and exit via a<br />

bridge over Arley Brook.<br />

Bear left up the hill and<br />

head for the left hand<br />

corner of the field. Cross<br />

into the next field, carry<br />

on in the same direction<br />

and you’ll eventually<br />

arrive at Meadow Pit<br />

Lane. Turn right for 100<br />

yards and then cross over<br />

the road and hop over the stile. Walk uphill on the<br />

left hand perimeter of the field right to the top, over<br />

the stile, bear left and you’ll walk round a house to<br />

a single track road.<br />

Turn left and walk up the road and you’ll eventually<br />

arrive at a car park; turn right directly after the car<br />

park and follow the road downhill until you reach<br />

Haigh Hall. Walk round the Hall and down the<br />

majestic driveway away from the hall. Once you<br />

reach a ‘Whistle’ sign bear right off the main path.<br />

Eventually you’ll reach an enclosure with a seat<br />

outside; take a sharp left into the woods and you’ll<br />

eventually surface opposite a Georgian house. Turn<br />

right and you’ll end up by the bridge where you<br />

started the walk.<br />

Cross the road carefully and head down the<br />

footpath opposite, bearing right past the garage<br />

onto a track. Follow this track until a stile on the left<br />

hand side appears. Cross the stile and head across<br />

the field diagonally to the right, looking carefully<br />

for the stile. Hop over that stile and head round<br />

the field, heading again for a stile on the far side of<br />

the field. Cross this double stile and head directly<br />

towards the steel gate near the farmhouse. Go<br />

through the gate, past the farmhouse in the same


83


84<br />

Top tips to<br />

avoid a festive<br />

fiasco<br />

As preparations begin for the big day, it’s<br />

time to remember that the festive season<br />

can be full of potential hazards and<br />

stresses for your furry friends:<br />

• Too much “festive cheer”? – Remember that all<br />

those guests can stress out pets. It is a good idea<br />

to make sure your pet has a safe place to slink<br />

off and hide when it all gets a bit much. If your<br />

dog or cat can become aggressive or upset when<br />

approached by someone new, it might be worth<br />

making sure all your guests are aware it’s best to<br />

let them approach on their on their own terms.<br />

• Similarly, loud noises such as music, crackers and<br />

fireworks can really frighten some pets. Again,<br />

make sure they have a safe refuge to retreat to,<br />

perhaps somewhere they have hidden before.<br />

Some familiar smelling bedding or clothing may<br />

help them feel more at home. Make sure that the<br />

house is secure, and don’t walk your dog if you<br />

expect fireworks. If your pet’s phobia is severe,<br />

you might want to speak to your vet about the<br />

many options available to help.<br />

• “Decking the Halls” – Christmas trees can be<br />

www.pinewoodvets.co.uk<br />

particularly enticing for cats, who love nothing<br />

more than to take a flying leap! Make sure your<br />

tree is well secured, and remember that tinsel and<br />

beaded string etc, if eaten, can be very serious<br />

indeed. Glass ornaments and lights can also be<br />

dangerous. If you have a dog (or a greedy cat)<br />

you may also wish to avoid edible decorations.<br />

• Christmas is a time for over-indulgence – but<br />

be careful when it comes to your pet. Cases of<br />

stomach upset, and more seriously, pancreatitis<br />

are unfortunately common over Christmas. Avoid<br />

changing your pets usual diet, and especially<br />

avoid high fat foods such as sausages. Also avoid<br />

feeding your animal bones which can cause lifethreatening<br />

gastro-intestinal obstruction.<br />

• Poisons – Chocolate, raisins (in Christmas cakes<br />

and puds), alcohol, grapes and onions are all<br />

potentially toxic. Keep these foods out of reach<br />

of your pets, and remember…<br />

If all else fails: all vets have a duty to provide their<br />

clients with access to out-of-hours emergency care<br />

24/7, 365 days a year. So if your pet needs urgent<br />

care over the festive period, there will always be<br />

someone you can call.<br />

01257 367550<br />

10, Mill Street, Coppull, Chorley, PR7 5AZ<br />

01257 276517<br />

23, Crown Street, Chorley, PR7 1DX


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86<br />

Test drive<br />

Abarth 124 Spider<br />

by Tim Barnes-Clay<br />

The Abarth 124 Spider is cast from the same die as the Fiat 124, and to<br />

improve it Abarth has used the same tactic as it did to change the Fiat 500<br />

into the Abarth 595. In other words, it has added lithe looks, noise and, most<br />

importantly, muscle. The Abarth 124 Spider uses the same platform as Mazda’s MX-5<br />

and Fiat’s 124. However, while the Fiat has been constructed to be more of a cruising<br />

vehicle, the Abarth is more hardcore – and the most performance driven of the three<br />

brands.<br />

The Abarth uses the same 1.4-litre, four-cylinder turbo-charged petrol engine as<br />

Fiat’s 124 - except in the Abarth it produces 170PS, compared with the Fiat 124’s<br />

140PS. The Abarth’s power unit spins with the proper Italian sports car vigour you’d<br />

hope for. It feels wayward and entertaining at high revs - and you’re aware of the<br />

turbocharger when you push on. The sports car is quick to respond and the gear<br />

change is rapid and exact.


87<br />

The best thing about the 124 Spider, though, is<br />

the noise it makes. Popping burbles emit from the<br />

quad tailpipes when doing the 0-62mph gallop, as<br />

I found out testing the car at Silverstone Circuit,<br />

in Northamptonshire. The two-seater Abarth will<br />

reach the magical figure in 6.8 seconds, on its way<br />

to 143mph. Fold the roof, via a simple fastener, and<br />

the Abarth 124’s sound is even more delectable.<br />

For an added dose of pleasure, the Abarth 124 has<br />

a Sport setting. Hit the button and things become<br />

louder, tighter and faster. The throttle feels more<br />

insistent, and weight is also added to the steering,


88<br />

making you feel even more united with the road<br />

– or race track. The 124 Spider feels most pleased<br />

driven hard, with the tail-end hunkered down over<br />

the rear wheels. Even when you go too brutally<br />

into a bend and lose traction for a jiffy, the Abarth<br />

124 continues to play nicely. Working out what<br />

the rump of the car is going to do soon becomes<br />

second nature.<br />

On the whole, the Abarth 124 Spider is a grin maker,<br />

although your beam might falter for a moment<br />

when you see the price-tag - £29,565. Yes, it’s a large<br />

lump of cash, but once you’ve heard the melodious<br />

tailpipes, felt the performance and experienced the<br />

handling for yourself, you’ll appreciate that this car<br />

is worth every single bank note.<br />

Save £££’s<br />

on repairs, servicing and diagnostics<br />

at <strong>Wigan</strong>’s leading independent<br />

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Our staff have over 40 years experience at the<br />

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Other makes and models welcome too.<br />

Pick Up &<br />

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service<br />

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Drive your sales in 2017?<br />

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Little mags, BIG reach


89<br />

Car Paintwork Repairs<br />

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Alloy Wheel Damage<br />

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For your free estimate, call Dave on<br />

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Alloy wheel repairs<br />

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Call Chris on<br />

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www.cosmeticar.co.uk


90<br />

A hidden gem...<br />

by Angie Barker<br />

Award Winner<br />

Ihad a phone call the other day quite out of the<br />

blue, from Jim, a previous client of mine. He told<br />

me he was now working as head gardener at<br />

<strong>Wigan</strong> and Leigh Hospice in Hindley. He was hoping<br />

to be accepted into the National Gardens Scheme*<br />

and wondered if I had any tips as he knew I open my<br />

garden every year at the end of June. Having shown<br />

him around my garden, we arranged to meet at the<br />

Hospice so he could give me a tour.<br />

To be honest I didn’t even know <strong>Wigan</strong> and Leigh<br />

Hospice had any grounds, so imagine my delight<br />

when I discovered a wonderfully tranquil space<br />

with neatly manicured lawns, a stream, large pond<br />

area, colourful borders – and even Teletubbies<br />

hills! I expected to see Tinky Winky emerge from<br />

the horizon at any moment. (I wish you could see<br />

the look on Hubby’s face as he tries to fathom out<br />

what a Tinky Winky is. I explain to Hubby that the<br />

Teletubbies are a mythological species of toddlers<br />

with Tinky Winky being the largest and oldest of<br />

the group, colour of purple and with a triangular<br />

antenna on his head. I dare not even mention the<br />

Noo-noo! )<br />

The Hospice garden is lovely – thanks to Jim and his<br />

small band of volunteer gardeners and I don’t think<br />

Jim will have any problem being accepted by the<br />

NGS.<br />

The grounds are large and so volunteer gardeners are<br />

always welcome and if you would like to give some<br />

of your free time, working in a lovely environment<br />

and helping to lift the spirits of patients and visitors<br />

then please contact Jim Nicholson at <strong>Wigan</strong> and<br />

Leigh Hospice, Kildare Street, Hindley WN2 3HZ. Tel.<br />

01942 525566.<br />

Have a very lovely Christmas everyone and a<br />

peaceful new year.<br />

*The NGS is a charitable organisation which<br />

encourages garden owners to open their doors to the<br />

general public to raise funds for nursing and cancer<br />

charities.<br />

Angie is a qualified<br />

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designer who will<br />

plan your garden to<br />

your needs from start<br />

to finish, supplying<br />

reputable contractors<br />

and the ideal plants.<br />

Call Angie now for your free consultation!<br />

Angie Barker Dip GD<br />

(Inst GD) BA (Hons)<br />

Garden Design For All Seasons<br />

Tel: 01942 522 405<br />

Mob: 07857 008 383<br />

Award Winner<br />

www.angiebarker.co.uk


91<br />

• •<br />

• Gates and railings<br />

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• Traditional forge work<br />

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Call - 01942 225711 or 07773 296880<br />

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Call Lloyd today for a free estimate<br />

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Day: 07970 521 692 Eve: 01942 214 121<br />

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For more information please phone<br />

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92<br />

Home Services<br />

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Telephone: 07814 619 400<br />

Open:<br />

Monday, Tuesday, Wednesday, Friday 10AM - 7PM, Saturday 10AM - 6PM<br />

Closed Thursday & Sunday<br />

TwinLakesMotorEngin ers<br />

Established in 1984 as an emergency glazing service, today Dennis Goulding has grown and moved<br />

forward to offer all you need to maintain, enhance and expand your home. We continually invest in and<br />

embraced the latest changes in energy efficiency regulations, and still remain a local family business that<br />

cares and takes pride in what we do. We don’t employ pushy salesmen, but pride ourselves on working<br />

with and listening to our customers to give them exactly what they want. We will treat you with respect<br />

every step of the way and on that you have my word! Stuart Goulding<br />

Don’t forget, we also offer all of these services daily...<br />

Glass Cut to size, Sealed Double Glazed Units Manufactured on site, Same Day Service, Safety<br />

Glass, Toughened Glass, Mirrors, Greenhouse Glass, Glazing Service, Misted Units Replaced<br />

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Open Hours: Monday - Friday 7:30am - 5:00pm; Saturday: 9:00am - 12:00 noon<br />

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Standish<br />

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93<br />

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• Carpets • Rugs<br />

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Providing professional carpet &<br />

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For more information call:<br />

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Design & Print<br />

Did you know that <strong>Local</strong> <strong>Life</strong> isn’t just about publishing<br />

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we make it our business to help yours<br />

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94<br />

TV Aerials installed & repaired<br />

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Ring Paul on www.wiganaerials.com<br />

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84 Rainford Road, Billinge WN5 7PG<br />

Telephone: 07814 619 400<br />

Open:<br />

Monday, Tuesday, Wednesday, Friday 10AM - 7PM, Saturday 10AM - 6PM<br />

Closed Thursday & Sunday<br />

TwinLakesMotorEngin ers<br />

Established in 1984 as an emergency glazing service, today Dennis Goulding has grown and moved<br />

forward to offer all you need to maintain, enhance and expand your home. We continually invest in and<br />

embraced the latest changes in energy efficiency regulations, and still remain a local family business that<br />

cares and takes pride in what we do. We don’t employ pushy salesmen, but pride ourselves on working<br />

with and listening to our customers to give them exactly what they want. We will treat you with respect<br />

every step of the way and on that you have my word! Stuart Goulding<br />

Don’t forget, we also offer all of these services daily...<br />

Glass Cut to size, Sealed Double Glazed Units Manufactured on site, Same Day Service, Safety<br />

Glass, Toughened Glass, Mirrors, Greenhouse Glass, Glazing Service, Misted Units Replaced<br />

Unit 16, Ainscough Business Park, Mossy Lea Road,<br />

Wrightington, WN6 9RS<br />

Dennis Goulding<br />

(Drive onto ‘Ainscough Building Supplies’)<br />

Open Hours: Monday - Friday 7:30am - 5:00pm; Saturday: 9:00am - 12:00 noon<br />

www.dglwindows.co.uk<br />

A5209<br />

Standish<br />

B5250<br />

J27<br />

Shevington<br />

& Solar PV<br />

A49<br />

and we’ l provide you with a<br />

detailed report showing the<br />

returns available from your<br />

own solar panels<br />

(10% typical return)<br />

Visit our showr om at<br />

Unit 4a,<br />

Cricket Str et Busine s Park<br />

off Miry Lane,<br />

<strong>Wigan</strong>.<br />

WN6 7TP<br />

or<br />

All electrical work<br />

undertaken<br />

• Rewire specialists<br />

• Extra sockets & lights fitted<br />

• Mains board upgrades<br />

Free quotations<br />

A.J.S.<br />

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ELECTRICAL<br />

01942 215 769<br />

07739 709 005<br />

• All aspects of electrical work welcomed<br />

• From new sockets to full re-wire - no job too small<br />

• CCTV/Alarms/Security Lighting a speciality<br />

Suite 1A Kirkless Ind. Est. Cale Lane <strong>Wigan</strong><br />

Contact Us: 01942 836 937 / 07557 914788<br />

95<br />

J.Dillon Electrical<br />

• All types of electrical work<br />

• 20+ years experience<br />

• Friendly, fast and reliable<br />

• 24 hour call out service<br />

www.ghewigan.co.uk<br />

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Service<br />

Call: 01257 424918 or 07821 139826<br />

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Shevington<br />

Electrical Services Ltd<br />

NAPIT part ‘P’ registered<br />

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Call: 0800 6446100 or 07904 127663<br />

www.shevington-electrical-services.co.uk<br />

Design & Print<br />

Did you know that <strong>Local</strong> <strong>Life</strong> isn’t just about publishing<br />

great little magazines?<br />

We also provide a design and print service; flyers,<br />

posters, postcards and more; we can meet your needs.<br />

Gel<br />

Nails<br />

norma ly £20<br />

now £15<br />

Lashes<br />

Spray Tan<br />

Sunbeds<br />

Acrylic & Gel Nails<br />

Natalies @ Studio 84<br />

Upvc Windows & Doors I Conservatories,<br />

Soffits & Fascias I Composite Doors I Bi-Fold Doors<br />

Telephone: 01257 427 000<br />

we make it our business to help yours<br />

Tel: 01257 367386 Mob: 07594 240054<br />

Domestic - Commercial - Industrial<br />

T<br />

Y<br />

R<br />

E<br />

S<br />

Mossy Lea Road<br />

Solar Thermal<br />

Wind Turbines<br />

Heat Pumps<br />

LED Lighting<br />

.and general<br />

Energy Savings<br />

CAR & VAN SERVICING<br />

FREE<br />

Car Health Check<br />

.and motorcycles too<br />

Book<br />

your FREE<br />

home survey<br />

for a l residents of Croston and Bretherton<br />

Keep me until you need me!<br />

Book your FREE Car Health Check<br />

Ca l now on<br />

01772 603923<br />

REPAIR & WELDING<br />

E<br />

X<br />

H<br />

A<br />

U<br />

S<br />

T<br />

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Saving money is<br />

the clear benefit!<br />

Slash your electricity and<br />

water heating bi l<br />

Protect your household from<br />

future energy price rises<br />

Reduce your household’s<br />

impact on the environment<br />

Ca l us now<br />

0843 224 9555<br />

07595 420237<br />

Email: info@docsolarelectrical.co.uk<br />

Website: www.docsolarelectrical.co.uk<br />

- Domestic<br />

- Commercial - Industrial<br />

• Rewire • PAT Testing<br />

• CCTV • Alarms<br />

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We also provide a cost effective<br />

leaflet distribution service.<br />

For more information call<br />

01695 627999


96<br />

01257 422317 or 07852 202867<br />

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PP<br />

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TELEPHONE: 01942 832747<br />

Mobile: 07747 725999<br />

• Conservatory repairs<br />

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97<br />

K Stone<br />

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98<br />

Elite Bathrooms<br />

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Showers, Trays & Cubicles<br />

Relocation of Bathroom Suites<br />

25 years bathroom experience<br />

Call Chris now for a free quotation<br />

C L Bathrooms<br />

01942 749085<br />

or 07801 295483<br />

www.clbathrooms.co.uk


99<br />

brand New bathrooms<br />

boiler + Central Heating<br />

Installs, servicing + Repairs<br />

Extended warranties available<br />

24 Hour Call-out<br />

Domestic + Commercial<br />

Freephone 0300 3030121<br />

Dave 07769 942218 / Matt 07969 183809<br />

21 Naburn Dr Orrell wN5 8sb<br />

Email: info@orrellheating.co.uk<br />

www.orrellheating.co.uk<br />

IAIN LOWE<br />

01695 623236<br />

• Central Heating<br />

• Plumbing<br />

• Gas Appliances<br />

• Gas Safety Checks<br />

• Landlord’s Certificates<br />

• Maintenance/Breakdowns<br />

506515<br />

Plumbing & Heating Specialist<br />

Complete Bathroom<br />

& Tiling service<br />

John Bailey - 01942 495785<br />

or 07721 040620 & 07710 153238<br />

Based in Kenyon Road, <strong>Wigan</strong><br />

C&<br />

D<br />

Plumbing and Heating<br />

Heating & Bathroom Specialist<br />

Chris Heaton M.I.P.H.E.R.P<br />

07973714222<br />

01695625171<br />

A Genuine Family Run Business<br />

With Friendly & Courteous Staff<br />

SPECIALISTS IN CENTRAL<br />

HEATING INSTALLATION, BOILER<br />

REPLACEMENTS AND UPGRADES<br />

Accredited Installer & Service Partner<br />

• Annual Boiler Servicing<br />

• Landlord & Home Owner<br />

Gas Safety Checks<br />

• Gas Fire & Cooker Installations<br />

• Under Floor Heating Specialists<br />

• Home Efficiency Control Upgrades<br />

10 YEARS<br />

EXTENDED<br />

WARRANTY<br />

ON SELECTED BOILER<br />

INSTALLATIONS<br />

Registration No.<br />

88604<br />

Telephone:<br />

Finance<br />

available<br />

WE REPAIR<br />

ALL MAKES<br />

OF BOILERS!<br />

01942 504 429<br />

TEL: 01257 421 660<br />

MOB: 07931 766 684<br />

www.fgwelch.co.uk<br />

• Central Heating Installations<br />

• Boiler Installations<br />

• Maintenance & Servicing<br />

• Power Flushing<br />

186237<br />

Your one stop shop for central heating<br />

434 Ormskirk Rd, <strong>Wigan</strong>, WN5 9DF<br />

01942 221221<br />

info@premiergas.com / www.premiergas.com<br />

Award Winner


100<br />

Ian Martland<br />

Painter & Decorator<br />

Established 1990<br />

• All aspects of Decorating<br />

• Interior & Exterior<br />

• Free Estimates<br />

01695 632 477 | 07748 195 809<br />

Advertise here<br />

Advertise your business in this<br />

section from £39 + VAT a month<br />

For more information please phone<br />

01695 627 999<br />

Sg<br />

PaiNtiNg & decORatiNg<br />

Interior painting & decorating<br />

Specialise in standard wall coverings, extra wide vinyl, lincrusta & coving<br />

Free estimates. References available upon request<br />

07714 363 377 / 01942 749 971<br />

Sefton Road Orrell WN5 8UP<br />

Need a new look<br />

for your home?<br />

Skilled interior and exterior work<br />

undertaken at reasonable prices!<br />

Chris Smith - Painter and Decorator<br />

01942 518126<br />

or 07545 065119<br />

Orrell based business<br />

J&P<br />

MOORCROFT<br />

Award Winner<br />

Exterior & Interior Decorating<br />

Domestic & Commercial work undertaken<br />

Competitive rate<br />

Call Graham now - free estimate provided<br />

01257 426 234<br />

www.topcoatdecoratingservices.co.uk<br />

HATE<br />

DECORATING?<br />

We don’t - we enjoy it so<br />

much that we make a living out of it!<br />

We are a husband and wife team,<br />

CRB cleared with references available.<br />

Awarded a Certificate of Excellence<br />

by <strong>Wigan</strong> Council Trading Standards<br />

LTD<br />

Professional Painting and Decorating<br />

• Domestic & Commercial Work<br />

• Interior & Exterior work welcomed<br />

• Old/listed buildings a speciality<br />

Call us today for a free quotation<br />

Home Service available<br />

Choose from 1000s of paint & paper samples<br />

in the comfort of our own home<br />

01942 212096 07831 102 511<br />

www.jpmoorcroft.com<br />

• City & Guilds Qualified<br />

• Plastering services available<br />

• Competitive Rates<br />

• Fully Insured<br />

• Standish based<br />

Call Alice or Neil on<br />

01257 435412 or 07810 753062


101<br />

• WILSON BROS •<br />

Est. 1985<br />

First Class Workmanship<br />

• All types of re-roofs<br />

• Strip & re-slate or re-tile<br />

• Built up felt/flat roofs, dormers etc.<br />

• Insurance work undertaken<br />

• Roofline uPVC fascias, soffits & guttering<br />

W.Newman<br />

ROOFING & REPAIRS<br />

01695 627 212<br />

MOBILE: 07774 943 706<br />

52 HALLBRIDGE GARDENS, UP HOLLAND<br />

Established Over 30 Years<br />

Advertise here<br />

Advertise your business in this<br />

section from £39 + VAT a month<br />

For more information please phone<br />

01695 627 999<br />

Roofing & Roofline Specialists<br />

• All aspects of maintenance & repair<br />

• Fascia & soffit installation<br />

• Guttering and felting services<br />

Call us now for a free estimate<br />

01695 633173<br />

Colin: 07958 302 166<br />

Brian: 07760 160 988<br />

www.wilson-bros.co.uk<br />

Garage and entrance doors<br />

in matching styles<br />

Is your<br />

garage door<br />

broken ?<br />

Call us today for a free estimate<br />

to Repair or Replace it<br />

CJM Garage Doors Ltd, Unit 10, Hewitt Business Park<br />

Winstanley Road, Orrell, <strong>Wigan</strong> WN5 7XB<br />

t: 01942 738347 w: www.cjmgaragedoors.co.uk


102<br />

A View From<br />

The Lump<br />

<strong>Local</strong> gossip, gripes and goings-on<br />

Cracking story<br />

Members of Her Majesty’s<br />

Loyal <strong>Local</strong> Press Corps (<strong>Wigan</strong><br />

branch) were a proud bunch.<br />

Fearless, independent and<br />

serious-minded folk, they’d<br />

spend honours pounding the<br />

streets, sniffing out scandal and<br />

exposing wrongdoing at every<br />

turn. After filing their wordperfect<br />

stories, from their pristine<br />

Pitman shorthand notebooks,<br />

they’d retire to a local hostelry<br />

where prodigious amounts of<br />

fortified lubrication would be<br />

taken until well after last orders.<br />

Quite what these guardians of<br />

taste, decency and local liquor<br />

laws of yesteryear would think<br />

of the dreadful ‘clickbait’ culture<br />

which now pervades many news<br />

websites is anyone’s guess. For the<br />

uninitiated, this is the term given<br />

to stories which have a completely<br />

sensationalist title which bear little<br />

resemblance to the content (bit<br />

like national newspapers, come<br />

to think of it). However, <strong>Wigan</strong>’s<br />

own attempt at this recently had<br />

a distinct ‘local’ feel to it. <strong>Wigan</strong><br />

man finds TEN double yolkers in a<br />

dozen eggs screamed the headline<br />

on one online story recently. I<br />

groaned inwardly before clicking,<br />

thus taking the aforementioned<br />

bait. I can’t say reading it added<br />

to my sum of knowledge, other<br />

than confirming “they didn’t taste<br />

any different” and that the man<br />

in question hadn’t been ill from<br />

eating them. Now, I realise local<br />

news can be thin on the ground<br />

some days and you have to take<br />

what’s on offer. But if this isn’t a<br />

case of over-egging a story, I don’t<br />

know what is...<br />

You’ve bin framed<br />

It’s well-known that George<br />

Orwell, as well as making <strong>Wigan</strong><br />

famous for all the wrong reasons,<br />

also coined the term ‘Big Brother’.<br />

CCTV is synonymous with the<br />

saying, and the installation said<br />

cameras on our streets has, over<br />

the years, become the norm. But<br />

who knew that the Metro, not<br />

content with having them on<br />

almost every corner, has kitted<br />

out bin lorries with them as well?<br />

Apparently, this is, among other<br />

things, to “improve the efficiency<br />

of service” and to “develop a more<br />

positive attitude and behaviour<br />

of the operational<br />

workforce.”<br />

Yes, Big Brother is everywhere...<br />

Petition drive<br />

There’s been a fair amount of<br />

bellyaching done about the<br />

introduction of 20mph speed<br />

limits. So it was unsurprising to<br />

learn that an e-petition has been<br />

set up on Lancashire County<br />

Council’s website calling for them<br />

to be abolished. Despite the<br />

protests, at the time of writing just<br />

one solitary person had signed it<br />

so far. I say so far, because it has<br />

been going since June but, to be<br />

fair, more could join in before the<br />

<strong>December</strong> 9 deadline. By which<br />

time, it may have risen to two, or<br />

maybe a heady three. A rare case<br />

of more speed, less haste I guess.<br />

High-flier<br />

Finally, I’d like to wish my loyal<br />

readers a Merry Christmas. Many<br />

thanks to all of those who have<br />

taken the trouble to put pen to<br />

parchment over the past year,<br />

usually to comment on my<br />

grumbles or to pass on snippets<br />

of information and gossip. Keep<br />

them coming - all contributions<br />

are gratefully received! You can<br />

reach me via the nice people<br />

on the <strong>Local</strong> <strong>Life</strong> newsdesk at<br />

wigannews@locallife247.co.uk<br />

who then print out your musings<br />

and send them to me via pigeon<br />

carrier to Lump Towers. Modern<br />

technology knows no barriers<br />

when it comes to interacting with<br />

my burgeoning fanbase!


103<br />

Useful Numbers<br />

Councils and Councillors (<strong>Wigan</strong>)<br />

<strong>Wigan</strong> Council 01942 244 991<br />

<strong>Wigan</strong> Council (out of hours) 01942 404 040<br />

Cllr Conway (Aspull & Haigh) 01942 486 853<br />

Cllr Hilton (Aspull & Haigh) 01942 736 215<br />

Cllr Ready (Aspull & Haigh) 01942 736 218<br />

Cllr Collins (Shevington) 01942 487 684<br />

Cllr Crosby (Shevington) 01942 486 860<br />

Cllr Edwardson (Shevington) 01942 487 674<br />

Cllr Debbie Fairhurst (Standish) 01257 423 212<br />

Cllr Whittingham (Standish) 07917 277 964<br />

Cllr George Fairhurst (Standish) 01257 407 078<br />

Cllr Davies (<strong>Wigan</strong> Central) 01942 486 864<br />

Cllr Hunt (<strong>Wigan</strong> Central) 07766 478 296<br />

Cllr McLoughlin (<strong>Wigan</strong> Central) 01942 487 686<br />

Councils and Councillors (West Lancs)<br />

West Lancs Council 01695 577 177<br />

Lancashire County Council 0300 123 6701<br />

Cllr Baybutt (Wrigh’ton & App. Bridge) 01257 255 501<br />

Cllr Evans (Wrigh’ton & App. Bridge) 01695 624 683<br />

Cty Cllr Fillis (Wrigh’ton & App. Bridge) 07876 844275<br />

Libraries<br />

Aspull Library 01942 831 303<br />

Standish Library 01257 400 496<br />

Shevington Library 01257 252 618<br />

Medical<br />

Beech Hill Medical Practice 01942 821 899<br />

Boston House 01942 482 000<br />

Concourse Walk-in Centre 01695 554 260<br />

Linacre Centre 01942 244 000<br />

Ormskirk Hospital 01695 577 111<br />

Aspull Surgery 01942 831 263<br />

Shevington Clinic 01942 483 100<br />

Shevington Surgery 01942 483 777<br />

Standish Clinic 01942 481 380<br />

Standish Medical Practice 01257 421 909<br />

<strong>Wigan</strong> Infirmary 01942 244 000<br />

NHS Direct 08 45 46 47<br />

Emergency Dental Repairs 01695 623 334<br />

Police<br />

Greater Manchester Police 01618 725 050<br />

<strong>Wigan</strong> Policing Team 01618 567 124<br />

Lancashire Police 01695 566 134<br />

West Lancs <strong>Local</strong> Team 01257 462 239<br />

<strong>Local</strong> <strong>Life</strong> Magazine Advertising & Editorial 01257 498329 Accounts & Distribution 01695 627 999<br />

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