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Third Industrial Revolution Consulting Group Emission from plant production (kg CO 2 eq.) 46 % 54 % 49 % Carbon sinks performance (C-sequestration, kg CO 2 eq.) Balance Greenhouse Gases (Emissions – Sinks, kg CO 2 eq.) 83 % 88 % 85 % 36 % 45 % 40 % Greenhouse gas efficiency (€ Income/kg CO 2 eq.) 128 % 176 % 139 % Table: Overview of revenues, expenses and operating results of organic and conventional farms. (The values of conventional farming methods were set at 100% and the values of organic farms with respect thereto.) Org. values in comparison to conv. Measure Dairy farms Suckler cow farms all % % % Operating revenue (€/ha) 70% 97 % 85 % Operating expenses (€/ha) 68 % 86 % 74 % Operating profit (€/ha) 94 % 118 % 104 % 188
Third Industrial Revolution Consulting Group Abb. 3: Overview of the average total payments, divided into operational payments (green) and expenses and product-related payments (blue) on organic and conventional farms (Org. = organic, Conv. = conventional, DF = dairy farms, SF = suckler cow farms. €/ha 1000 900 800 700 600 500 400 300 200 100 0 Org_DF Org_SF Conv._DF Conv._SF andere betriebsbezogene Zahlungen andere Prämien für umweltgerechte Agrarerzeugung Zahlungen für de biologischen Landbau aufwands-/produktbezogene Zahlungen Legends: Pale green: Green: Dark green: Blue: DF: SF: Other premiums Premiums for agro-environmental services Premiums for Organic farming Direct premiums for products (1 st pillar) Dairy farms Farms with Suckler herds One possibility that merits exploration is to work with farmers to phase in smart farming methods, which begin the process of sustainable crop and animal production while reducing the need for petrochemical inputs (fuel, fertilizers, and pesticides). Implementation of ICTbased knowledge tracking and decision support systems is integral to achieving low-input agriculture systems. ICT-based apps and healthy food platforms can also be employed to engage more citizens in participating in Community-Supported Agriculture. This process can help persuade farmers of the market demand for healthy, safe, and nourishing food products. CSA entities currently exist in Luxembourg, but on a modest scale. 189
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THE TIR CONSULTING GROUP LLC THE 3
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Third Industrial Revolution Consult
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