Laguna Beach / San Clemente / San Juan Capistrano, CA 90291

08.11.2016 Views
Right On Par... Here are a few of our favorites: Torrey Pines Golf Course 11480 North Torrey Pines Road, La Jolla, CA 92037 • Phone: (800) 985-4653 www.torreypinesgolfcourse.com Torrey Pines Golf Course is actually two golf courses, the North Course and the morefamous South Course. Torrey Pines sits on oceanside cliffs, overlooking the Pacific Ocean, in La Jolla, Calif., north of San Diego. The courses are surrounded by stateprotected areas, including the Torrey Pines State Reserve park and Torrey Pines State Beach. Torrey Pines Golf Course is owned and operated by the City of San Diego as a municipal facility that is open to the public. Aviara Golf Club 7447 Batiquitos Drive, Carlsbad, CA 92011 Tel: (760) 603-6900 • www.golfaviara.com Designed by Arnold Palmer this course features a memorable coastal layout: par 72, 18 holes over 7,007 yards uniquely sculpted around rolling hillsides, plenty of bunker and water challenges, and landscaped with native wildflowers of Southern California. Located within an elegant two-story, 32,000 square-foot Spanish colonial clubhouse are premier player amenities, such as full-sized lockers, eloquent lounge area, full-service bar, and Steakhouse. Professional golf facilities include a practice driving range, putting and pitching greens, modern GPS systems on all golf carts, and an upscale golf pro shop. Golf Courses Pelican Hill Golf Club 22800 Pelican Hill Road South, Newport Coast, CA 92657 • 888.757.3767 www.pelicanhill.com/golf/ Tom Fazio designed 54 hole golf course, including 18 holes at nearby Oak Creek Golf Club®, and 36 championship holes on the Ocean North and Ocean South courses unlike anything you’ve ever played before. Amenities include: professional forecaddies, luxurious locker rooms, practice facility, shoe attendants, club cleaning service, golf shop and golf academy. Maderas Golf Club 17750 Old Coach Road Poway, CA 92064 858.451.8100 • www.maderasgolf.com Maderas Golf Club is a spectacular San Diego golf course designed by Johnny Miller and Robert Muir Graves. The beauty, challenge and thrilling shots that can be found on the course have earned the club the rating of #1 golf course in San Diego for five consecutive years. The creative designers interlaced three lakes, five waterfalls, rock outcroppings, forests and over 40 acres of natural wildflowers that are seen throughout the entire golf course. The Club features natural rock formations with sweeping elevation changes. Additional amenities include an driving range, short game facility, all grass tees, an upscale pro shop and a wide variety of golf instruction. Barona Creek Golf Club 1932 Wildcat Canyon Road, Lakeside, CA 92040 • 1-888-722-7662 www.barona.com/golf/ Designed by Gary Roger Baird Design International Senior Architect Todd Eckenrode. The natural features of this club complement a course designed to challenge, satisfy, and reward players of every skill level. Barona Creek golf course offers five tees to accommodate golfers of all skills and abilities. For those looking to be challenged, the course provides a championship layout from the Black Tees which boasts a course rating of 74.5 and 139 slope. There are over 100 bunkers and strategically placed natural obstacles, including an oak that splits the first fairway, contribute to a challenging championship course. Industry Hills Golf Club 1 Industry Hills Pkwy, City of Industry, CA 91744 • (626) 810-4653 www.ihgolfclub.com The game’s greatest players have graced these greens making it a destination for more than 25 years. It is perhaps best known for its long, gracious fairways. At the same time, the club features a history as long as its landscape. Industry Hills counts itself as one of the oldest and most prestigious public courses on the West Coast. Thirty-six holes of championship golf spanning 650 acres are found on the Dwight D. Eisenhower and Babe Didrikson Zaharias courses. Both are considered among the best layouts in Southern California. Novices and professionals alike marvel at the unique layout including 160 sand bunkers, eight lakes, and a endless horizon of large undulating bent grass greens.

Juicing What exactly is Juicing, Anyway? Juicing is the process of extracting the juice from fresh fruits and vegetables. A small kitchen appliance known as a juicer is used to extract the juice (not the pulp), and these can range in price from $50 to $500. Fresh juices should not be confused with smoothies, which are usually made in a blender, food processor, or highpowered juicer and include the fibrous pulp of the fruit and vegetable ingredients. Types of Juicers: ‘’Fast’’ Juicers This type of juicer is one of the most common varieties you’ll find on the market. A fast juicer (or centrifugal juicer) grinds your fruits and veggies and then pushes the extracted juice through a strainer by spinning at a very high speed. The pulp is extracted and ejected into a special compartment, usually near the back of the juicer. This type of juicer produces pulp-free juice very quickly, but it also tends to extract less juice than other types of juicers. This type of juicer also generates more heat than other types, which some experts say could compromise the nutrients in the produce. “Slow” Juicers This juicer produces juice in two steps, using one or two gears. First, it crushes the fruits and veggies, and then it presses out the juice. These types of juicers take longer to produce juice, and they tend to be more expensive than most centrifugal juicers. However, they are said to extract more nutrients from the produce. They yield a thick juice with more pulp, yet still produce some pulp extract in a separate compartment. Reasons to Juice: • Juicing allows your digestive system to rest, so that energy may go into elimination, recovery and healing, instead of digestion. During this time, cells can repair themselves and detoxify. Freshly pressed juices provide enzymes as well as vitamins and minerals that are easily assimilated. • Juicing will help to break down the vegetables, making it easier to assimilate, so you will receive most of the nutrition. • Juicing allows you to consume more vegetables than you normally would. Some people may find eating vegetables difficult, but it can be easily accomplished with a quick glass of vegetable juice. • You can add a wider variety of vegetables in your diet. Many people eat the same vegetables, raw or cooked, every day. Foods should be rotated to prevent developing allergies. With juicing, you can juice a wide variety of vegetables that you may not normally enjoy eating whole. Basic Green Juice (16oz Serving Size): 1 Cucumber; 4 Celery Stalks; 2 Apples; 6-8 Leaves Kale; 1/2 Lemon; 1 tbsp Ginger FOR GREAT OFFERS AND FREEBIES IN YOUR NEIGHBORHOOD VISIT OURTOWNSDEALS.COM • ©2016 THE BEST OF MAGAZINE • OURTOWNSFINEST.COM • 818-875-7597

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Laguna Beach / San Clemente / San Juan Capistrano, CA 90291

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