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Tokyo Weekender July 2016

In this month's issue: TOHOKU TRAVEL SPECIAL We begin our journey with one reader’s travels through Aomori, Fukushima, and Iwate, before discovering the many charms of Akita. PLUS Why You Shouldn’t Buy a Pet in Japan, Q&A with “Hibana” Author Naoki Matayoshi, and Judoka Warrior Ami Kondo.

In this month's issue: TOHOKU TRAVEL SPECIAL We begin our journey with one reader’s travels through Aomori, Fukushima, and Iwate, before discovering the many charms of Akita. PLUS Why You Shouldn’t Buy a Pet in Japan, Q&A with “Hibana” Author Naoki Matayoshi, and Judoka Warrior Ami Kondo.

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ALSO: Why You Shouldn’t Buy a Pet in Japan, Q&A with “Hibana” Author Naoki Matayoshi, and Judoka Warrior Ami Kondo


2 | JULY <strong>2016</strong> | TOKYO WEEKENDER


Prepare yourself for the heights<br />

of indulgence at luxury ryokan<br />

Hakone Ginyu<br />

Nestled on the mountainous slopes near<br />

Miyanoshita Station, Hakone Ginyu is known as one<br />

of Japan’s top ryokans. It may take you less than<br />

two hours to reach this unique getaway from <strong>Tokyo</strong>,<br />

but between its unparalleled views, the attentive<br />

service, and the comfort of the tastefully designed<br />

rooms, the life you left behind in the city might seem<br />

thousands of miles away.<br />

www.hakoneginyu.co.jp<br />

Miyanoshita, Hakone-machi, Ashigarashimo-gun, Kanagawa Prefecture 250-0404<br />

Tel: 0460-82-3355 100-1<br />

TOKYO WEEKENDER | JULY <strong>2016</strong> | 3


4 | JULY <strong>2016</strong> | TOKYO WEEKENDER


34<br />

16 28 42<br />

radar<br />

THIS MONTH’S HEAD TURNERS<br />

9 AREA GUIDE: TOMIGAYA<br />

It’s the perfect blend of traditional shops,<br />

hip businesses, and casual hangout spots<br />

12 STYLE<br />

Brace yourselves for the sultry season with<br />

our latest shopping wish list<br />

14 BEAUTY<br />

Organic goes chic with our roundup of top<br />

Japanese products and salons<br />

16 TRENDS<br />

Health-conscious chocaholics are in for<br />

a treat with this bean-to-bar selection<br />

18 WHAT’S NEW AT MAX BRENNER<br />

For starters, there’s a brand-new brunch<br />

menu, and some icy delights for summer<br />

in-depth<br />

COFFEE-BREAK READS<br />

21 TOHOKU TRAVEL SPECIAL<br />

We begin our journey with one reader’s<br />

travels through Aomori, Fukushima,<br />

and Iwate, before discovering the many<br />

charms of Akita<br />

32 WHY YOU SHOULDN’T BUY A PET<br />

IN JAPAN<br />

We investigate the shocking statistics of the<br />

country’s animal welfare<br />

34 THE OUTSIDERS<br />

From skateboarding to stand-up paddleboarding,<br />

here’s where to get moving<br />

36 FINDING DEPTH IN COMEDY<br />

We chat to Naoki Matayoshi about the<br />

success of his novel, “Hibana,” and the<br />

new Netflix series based on the book<br />

38 JUDOKA WARRIOR<br />

Meet the woman who could be Japan’s next<br />

greatest female judo practitioner<br />

guide<br />

CULTURE ROUNDUP<br />

41 THE ART WORLD<br />

This month’s must-see exhibitions<br />

43 TV<br />

What’s streaming on Netflix Japan: “Hibana,”<br />

“Shinya Shokudo,” and “Terrace House”<br />

44 AGENDA<br />

Get ready for festivals including Brazilian Day,<br />

Shinjuku Eisa, and Africa Hibiya<br />

46 PEOPLE, PARTIES, PLACES<br />

Judging the Miss Supranational beauty<br />

pageant, and remembering Muhammad Ali<br />

JULY <strong>2016</strong><br />

TOKYO WEEKENDER | JULY <strong>2016</strong> | 5


JULY <strong>2016</strong><br />

Publisher<br />

President<br />

Executive Producer<br />

Editors<br />

Art Director<br />

Sales Director<br />

Sales Executive<br />

Media Relations Chief<br />

Producers<br />

Account Executives<br />

Media Consultant<br />

Society<br />

Lead Writer<br />

Editorial Associates<br />

ENGAWA Co., Ltd.<br />

Takanobu Ushiyama<br />

Asi Rinestine<br />

Annemarie Luck<br />

Alec Jordan<br />

Liam Ramshaw<br />

Hirofumi Ohuchi<br />

Kahori Terakawa<br />

Junko Shimaya<br />

Yumi Idomoto<br />

Claudia Sun<br />

Nobu (Nick) Nakazawa<br />

Mary Rudow<br />

Bill Hersey<br />

Matthew Hernon<br />

Natalie Jacobsen<br />

Vivian Morelli<br />

Luca Eandi<br />

EST. Corky Alexander, 1970<br />

Published monthly at JPR Sendagaya Building 8F<br />

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Opinions expressed by <strong>Weekender</strong> contributors<br />

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Published by ENGAWA Co., Ltd.<br />

6 | JULY <strong>2016</strong> | TOKYO WEEKENDER


@mizrama: This month we’re taking quite a unique<br />

look at traveling around the Tohoku region. Alec,<br />

you’ve spent some time in Akita ... What’s your favorite<br />

thing about the prefecture?<br />

@bapawn: I’ve only been up that way once, but being<br />

there made me think about a few things. One of them<br />

is how the geography of Japan has helped to develop<br />

such marked differences in traditions and even in<br />

language. Even as a foreigner, you don’t have to travel<br />

a long distance to feel those changes.<br />

@mizrama: Yes, he commented on that too; that there<br />

is plenty to do and see in the areas that weren’t affected<br />

by the disaster. One of the best reasons to visit is,<br />

of course, the amazing Aomori Nebuta Matsuri – as<br />

featured on our cover.<br />

@bapawn: Definitely. And, if you’re inspired by these<br />

tales of the road but don’t have the time to head all<br />

the way up to Tohoku, there’s still plenty of adventure<br />

to be had within or near <strong>Tokyo</strong>. Have you ever tried<br />

stand up paddleboarding, by the way?<br />

@mizrama: So true. David Song, who I interviewed<br />

for our Tohoku Travel Special [page 22], made a<br />

similar observation. He recently spent a few weeks<br />

traveling around the region, and for him, the thing<br />

that struck him the most was how content the people<br />

are. Especially considering the aftermath of the 2011<br />

disaster.<br />

@bapawn: Hmm ... he sounds quite optimistic. From<br />

what I’ve heard from people who are working in the<br />

communities that were badly hit, there is still a lot to do<br />

and quite a lot of suffering. But I think that people also<br />

forget how large the Tohoku area is! Much of it wasn’t<br />

damaged.<br />

@mizrama: I have! Although it was on a flat lake and,<br />

this being Japan, any time I tried to go past a certain<br />

point, the lifeguards started frantically waving me<br />

back to shore. I’m sure the spots recommended in our<br />

outdoor feature [page 34] will be far more exciting.<br />

@bapawn: I have to admit, though, when the weather’s<br />

at it’s warmest, that’s almost the ideal time to<br />

Netflix and chill.<br />

@mizrama:<br />

JOIN US ON FACEBOOK<br />

FACEBOOK.COM/TOKYO.WEEKENDER<br />

FOLLOW US ON TWITTER<br />

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TOKYO WEEKENDER | JULY <strong>2016</strong> | 7


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8 | JULY <strong>2016</strong> | TOKYO WEEKENDER


WHAT’S ON OUR RADAR THIS MONTH...<br />

We’ve been on the hunt for artisanal chocolate, and we found it in Tomigaya – the<br />

neighborhood featured in <strong>July</strong>’s area guide – as well as at a host of bean-to-bar chocolate<br />

shops that have been popping up around <strong>Tokyo</strong>.<br />

10 AREA GUIDE 12 STYLE 14 BEAUTY<br />

TOKYOWEEKENDER.COM<br />

TOKYO WEEKENDER | JULY <strong>2016</strong> | 9


AREA GUIDE<br />

JUST MINUTES AWAY FROM THE CROWDS IN SHIBUYA IS A LITTLE<br />

QUIET NEIGHBORHOOD WITH THE PERFECT BLEND OF TRADITIONAL<br />

SHOPS, HIP BUSINESSES AND CASUAL HANGOUT SPOTS<br />

Words and photos by Luca Eandi<br />

THE WEEKENDER<br />

AREA GUIDE<br />

TAKING IT EASY IN TOMIGAYA<br />

SNACKS APLENTY<br />

Besides your usual French bakeries<br />

and konbinis, Tomigaya has some great<br />

spots to pick up a quick walkaround<br />

snack. On those hot summer afternoons,<br />

look no further than Gelateria<br />

Theobroma for freshly made, creamy<br />

gelato. If that’s not enough to satisfy<br />

your sweet tooth, Cacao Store offers<br />

enough bean-to-bar treats to send you<br />

straight back to a Chocoholics Anonymous<br />

meeting. For those who have<br />

never had a pastel de nata, a Portuguese<br />

egg custard in a puff pastry shell,<br />

prepare to be hooked by the selection<br />

at Nata de Cristiano. End off with a<br />

stop at Fuglen, a hip Norwegian café/<br />

cocktail bar with a vintage-style<br />

interior that’s perfect for coffee or<br />

cocktail sipping while people watching.<br />

STOP, SHOP AND STROLL<br />

Jet-setting lifestyle magazine “Monocle” chose Tomigaya as the location for their<br />

retail store, which deals in product partnerships with brands like Comme des<br />

Garçons, Porter, Barena and Mackintosh – and it’s not hard to understand why they<br />

like the inviting setting. Walking around the neighborhood, it’s fun to see traditional<br />

businesses, like Tailor Masumi with its charming facade, sharing real estate with<br />

modern storefronts like that of trendy toy store Project 1/6. Although you do have to<br />

wonder how specialty shops like German Hobby Dora, which sells rare plastic scale<br />

models, will afford rising rents in Tomigaya, but here’s to hoping they can keep up.<br />

10 | JULY <strong>2016</strong> | TOKYO WEEKENDER


LET’S DO LUNCH<br />

Some neighborhoods indulge your dinner<br />

and nightlife needs but Tomigaya seems more<br />

content serving up casual lunches. There’s<br />

a plethora of lively cafés where you can tuck<br />

into a hearty sandwich, delicious soup or<br />

healthy salad. Cafe Greed is one such place;<br />

it offers a varied menu and also happens to<br />

serve a mean espresso. Similar in concept and<br />

just down the street is Camelback Sandwich<br />

& Espresso. You can’t miss the cow statue in<br />

front of Shibuya Cheese Stand – they serve<br />

up freshly made mozzarella and ricotta in a<br />

variety of tasty sandwiches. A rarity in <strong>Tokyo</strong>,<br />

Glutenfree Cafe Little Bird caters to celiac<br />

disease sufferers and otherwise glutenintolerant<br />

folk. If you do find yourself in the<br />

neighborhood for dinner, fear not, as places<br />

like Ahiru Store, Path, and Tomigaya Terrace<br />

can take care of your supper needs.<br />

GET CULTURED<br />

Tomigaya borders the southwest corner of<br />

Yoyogi Park, so you can stroll over to Meiji<br />

Jingu Gyoen in a matter of minutes. This is the<br />

often-overlooked inner garden of Meiji Shrine<br />

and features a Japanese-style tea house, an<br />

iris garden, a turtle and koi pond, and “power<br />

spot” Kiyomasa’s Well. If you want to keep it<br />

local, however, on a hill just to the north of the<br />

neighborhood lies the historic Yoyogihachiman<br />

Shrine, founded in 1212 by a warrior of the<br />

Genji Clan. On the same premises, you can see a<br />

reconstruction of a 4,500-year-old straw dwelling<br />

discovered only relatively recently in 1950.<br />

If you’re seeking some art, the Toguri Museum<br />

of Art is conveniently located on your way<br />

south towards Shibuya, close to the Bunkamura<br />

Art Museum and Orchard Hall performing<br />

arts center. This month, the museum is exhibiting<br />

imari (Japanese porcelain).<br />

THE BOOK IS<br />

BETTER<br />

Augmenting the chill<br />

vibes of the neighborhood,<br />

Tomigaya is also<br />

home to several independent<br />

bookstores<br />

to give you something<br />

to read over lunch.<br />

Shibuya Publishing &<br />

Booksellers is one of<br />

the best local publishers,<br />

and the Tomigaya<br />

location serves as their<br />

headquarters as well as<br />

their flagship store. Just<br />

down the street, Rhythm<br />

and Books is a charming<br />

hole in the wall for those<br />

with cavernous reading<br />

appetites. If you prefer<br />

motion pictures to static<br />

pages, movie theater<br />

Uplink is also nearby,<br />

and is a great place<br />

to catch the latest batch<br />

of independent film<br />

releases. The cultural<br />

complex also includes<br />

a gallery, a gift shop,<br />

and the laid-back<br />

Tabela café.<br />

TOKYO WEEKENDER | JULY | JULY <strong>2016</strong> <strong>2016</strong> | 11 | 11


<strong>2016</strong>04-022<br />

STYLE<br />

ILLESTEVA SUNGLASSES<br />

Celebrate the end of rainy season and the start of (real!) summer with the only accessory you’ll need on a quasi daily basis.<br />

Picking out a pair of sunglasses can be a bit daunting: should you go for the designer investment pair, or go the cheap and<br />

trendy route because you’ll end up losing them anyway? We think this Italian-made Illesteva number is a good compromise.<br />

While not astronomically priced, it has the cool brand name and a classic round frame that won’t go out of style any time soon;<br />

it’s also flattering for many face shapes. The rose mirrored lenses and thick black frame add a stylish touch. illesteva.com<br />

MERCURY<br />

RISING<br />

BRACE YOURSELVES FOR THE SULTRY<br />

SEASON WITH THESE MUST-HAVES<br />

Compiled by Vivian Morelli<br />

COMMON PROJECTS SNEAKERS<br />

According to New York magazine, pink sneakers are the new white<br />

sneakers, so take your pick from the many options available, ranging<br />

from hot pink to barely there peachy tones. This pair of Common<br />

Projects is our favorite, thanks to its versatile blush hue and sleek,<br />

minimalistic design. The brand has only been around for two years,<br />

but it has already achieved cult status for its utilitarian look and Italian<br />

quality. The only logo you’ll find on this shoe is the label’s serial<br />

number in gold. Pair it with florals for a sporty edge, or put them in<br />

the spotlight with just a white tee and jeans. commonprojects.com


BRUNELLO CUCINELLI DENIM SHIRT<br />

A denim shirt is a wardrobe staple, and an item you won’t regret purchasing. If you’re<br />

revamping your closet with classics, we suggest you splurge on a version that’s got<br />

longevity. And when it comes to shelling out for designer pieces, Brunello Cucinelli is a<br />

best bet. Renowned for his cashmere pieces and innovative vision, he represents the<br />

pinnacle of Italian luxury. This slim-fit denim shirt will look good on its own, or layered<br />

over a T-shirt. Pair it with dark trousers or jeans, but make sure the denim is in a different<br />

shade to avoid the dreaded “Canadian tuxedo” look. brunellocucinelli.com<br />

AESOP EXFOLIANT PASTE<br />

Seasonal changes mean keeping a close eye on your skincare routine, and let’s be honest, a<br />

clear complexion is your best accessory (turn the page for more help on this). While you don’t<br />

need to go all out and invest your precious time in a multi-step skincare ritual, exfoliating is<br />

a step that should not be skipped. The good news is, you only need to do it once or twice a<br />

week, and it doesn’t take too long. This Aesop Purifying Facial Exfoliant Paste is formulated<br />

with rosemary, primrose and lavender oil, and its fine grains will slough off dead cells and<br />

banish impurities, resulting in glowing skin. Who wouldn’t want that? aesop.com<br />

THE ROW JEANS<br />

Scorching hot and humid Japanese<br />

summers may make you hesitant<br />

when it comes to buying a pair of jeans<br />

in <strong>July</strong>. The truth is, while summer in<br />

the Land of the Rising Sun is indeed<br />

unbearably hot, <strong>Tokyo</strong>ite fashionistas<br />

dress according to fashion and not the<br />

weather. Plus, with heavily air conditioned<br />

trains, offices and pretty much<br />

all indoor venues, a little coverage is<br />

definitely welcome. This pair of jeans<br />

from The Row embodies summer: a<br />

light blue wash with a slight fading, and<br />

a relaxed straight-leg fit. Pair them with<br />

a silk camisole for after-work drinks, or<br />

with a soft cotton T-shirt for outdoor<br />

outings. therow.com<br />

JIMMY CHOO ESPADRILLES<br />

Step into summer with a lightweight pair of espadrilles, which<br />

is a fancy word to describe casual canvas slippers. A bit of<br />

historical research tells us that espadrilles have been a Catalan<br />

favorite for centuries, so it’s safe to say it’s a classic summer<br />

essential. They’re also easy slip-on shoes, which is perfect in Japan,<br />

where you may need to take off your shoes several times<br />

a day. Among all the different styles, we especially like this<br />

Jimmy Choo pair, not only for the name, but for its subtle camouflage<br />

pattern and contrasting stitching. They are halfway<br />

between espadrilles and sneakers, so they’re a good starter<br />

pair if you’re not feeling too confident about the espadrille<br />

look. jimmychoo.com


F ORGANICS<br />

THE BRAND Aiming to bring a touch of elegance<br />

into Japan’s organic beauty world, F Organics features<br />

sophisticated packaging and luxurious textures. Founded<br />

by Yoko Tagami, the brand’s focus is on anti-ageing and<br />

hormonal balance, and all the skincare products feature<br />

four active natural ingredients: cotton thistle, damask<br />

rose, pomegranate, and frankincense oil. Using the latest<br />

botanical technology, F Organics encourages a healthier<br />

balance and, as a result, brighter, firmer, smoother skin.<br />

WHAT TO TRY Moisture Cleansing Cream (¥4,104),<br />

Moisture Lotion (¥4,104), Moisture Cream (¥5,076). Also<br />

look out for their summer body kit, which debuted in June.<br />

f-organics.jp<br />

BEAUTY<br />

Chic Organic<br />

Four excellent Japanese brands to try, and four spas for<br />

a mini organic getaway<br />

Compiled by Annemarie Luck<br />

DO ORGANIC<br />

THE BRAND Created with sensitive skin in mind, Do Organic is one of the most<br />

popular Japanese organic brands on the market. More than 95 percent of its plant-based<br />

materials are certified as organic, and it features rice bran extract as a main ingredient.<br />

The promise? Improved elasticity and firmness, a more even skin tone, and protection<br />

against harsh environmental elements.<br />

WHAT TO TRY Washing Mousse (¥3,240) featuring honey and licorice extracts, and<br />

a fresh rose scent; Enrich Cream Advanced (¥6,480) featuring avocado oil, oat extract,<br />

chamomile flower oil, and rosemary oil.<br />

www.do-organic.com<br />

14 | JULY <strong>2016</strong> | TOKYO WEEKENDER


RUHAKU<br />

THE BRAND Created in <strong>Tokyo</strong>, Ruhaku takes inspiration from Okinawan traditions<br />

and herbs. Their three main ingredients are gettou, a herb from the ginger family<br />

that’s known for its antibacterial qualities; shekwasha, which is a citrus fruit that helps<br />

to prevent cell damage and sunspots; and sea grapes (aka green caviar), which are rich<br />

in minerals and vitamins, and are naturally moisturizing.<br />

WHAT TO TRY Gettou Night Repair Oil (¥3,960) featuring rosehip oil, pomegranate<br />

seed oil, and frankincense; Shekwasha Brightening Essence (¥4,950) to help uneven<br />

skin tone and clogged pores. ruhaku.jp<br />

ABOVE<br />

F Organics spa offers luxurious<br />

organic treatments<br />

ORGANIC SPAS IN TOKYO<br />

F ORGANICS<br />

Founded as an extension of the F Organics<br />

brand, this salon in Daikanyama is housed<br />

in a century-old Japanese home, and offers<br />

indulgent facial and body treatments.<br />

If you feel like spoiling yourself, go for the<br />

Organic Beauty Enlightenment all-round<br />

treatment (¥18,000, 120 minutes).<br />

f-organics.jp/salon.html<br />

THREE<br />

THE BRAND A favorite of Asian beauty<br />

editors, this range is possibly the closest<br />

thing to an “It” brand in the Japanese organic<br />

beauty market. It benefits from sleek, modern<br />

branding that extends through to its store<br />

interiors, and its flagship shop in Aoyama<br />

includes a healthy dining space and a spa.<br />

Using local ingredients including tea seed oil<br />

from Aomori and yuzu seed oil from Kochi, the<br />

brand takes a holistic approach and focuses on<br />

balancing and strengthening the whole body.<br />

WHAT TO TRY Point Makeup Remover<br />

(¥2,800) featuring richly formulated natural<br />

oils and a beautiful yellow-and-white double<br />

layer that turns a milky lemon color when<br />

shaken; Balancing Cleansing Oil (¥4,000)<br />

featuring oils such as frankincense, bergamot<br />

fruit, rosemary, and sweet orange.<br />

www.threecosmetics.com<br />

TERME FELICE<br />

Owner Yukari Toufuku is dedicated to<br />

finding the best organic treatments and<br />

cosmetics from around the world, so you<br />

can trust that the products being used<br />

at Terme Felice are top notch. The spa,<br />

which is close to Daikanyama Station,<br />

offers customized facials and a detox<br />

course to help get rid of toxins.<br />

tfdbeauty.jp<br />

ELANA JADE<br />

Based in Azabu Juban and owned by<br />

Australian Elana Jade Gilbert, this organic<br />

beauty salon offers a range of products to<br />

try, mostly sourced from Australia. Men<br />

are catered for too with the “Executive<br />

Men” course (¥21,700, 2.5 hours), which includes<br />

a facial, oil massage and manicure.<br />

www.elanajade.com<br />

RHYTHM SPA<br />

Situated on the second floor of Three’s<br />

store in Aoyama, this salon is open to<br />

both men and women, and offers a<br />

wonderful head spa menu. Try their<br />

Summer Special Edition (¥18,000, 75<br />

minutes), which is offered until August 31<br />

and designed to help you recharge during<br />

<strong>Tokyo</strong>’s exhausting humid season.<br />

aoyama.threecosmetics.com/spa-menu<br />

TOKYO WEEKENDER | JULY <strong>2016</strong> | 15


BEAN-TO-BAR<br />

Chocolate<br />

It is healthier, has a richer flavor, and is expertly crafted<br />

Compiled by Annemarie Luck<br />

GREEN BEAN TO BAR<br />

THE STORY Chocolate lovers may have<br />

already heard of Chloe Doutre-Roussel.<br />

Based in France, she’s a renowned expert<br />

on all things chocolate, is the author of “The<br />

Chocolate Connoisseur”, and has long been<br />

at the forefront of the bean-to-bar trend.<br />

This bean-to-bar speciality café was founded<br />

in collaboration with her, and now has two<br />

branches in Japan: the first in Nakameguro,<br />

<strong>Tokyo</strong>; the second in Fukuoka.<br />

WHY WE LOVE THEM They purchase<br />

well-fermented and dried cacao beans from<br />

select growers around the world. Then they<br />

sort, roast, crack, winnow, grind, refine,<br />

conch, temper, and wrap all by hand – if<br />

you’re skeptical about their process, you can<br />

observe each step at the shop, or attend a<br />

workshop. Lastly, most of their bars only have<br />

two ingredients: cacao and organic sugar.<br />

WHAT TO TRY “Discover the world of<br />

bonbons chocolate” from the tasting menu.<br />

2-16-11 Aobadai, Meguro-ku.<br />

greenchocolate.jp<br />

FROM TOP<br />

Green Bean to Bar treats<br />

DANDELION<br />

THE STORY Known simply as Todd and Cam,<br />

the founders of Dandelion describe their journey<br />

from chocolate lovers to bean-to-bar factory and<br />

café owners like this: “Our friends watched as we<br />

experimented with growing cacao plants in our<br />

apartments, pan roasted beans in the oven, and<br />

ate our way through the chocolate shops of the<br />

world.” They first opened up in San Francisco,<br />

and expanded to <strong>Tokyo</strong> in February <strong>2016</strong>.<br />

WHY WE LOVE THEM They personally visit<br />

all the farms they collaborate with to see how<br />

they work. Once they receive the beans, they<br />

do as many as eight to 16 tastings before deciding<br />

on a profile for each new batch – but generally,<br />

their focus is on the pure flavor of the bean,<br />

which means they don’t add things like cocoa<br />

butter or lecithin. And of course, their packaging<br />

is oh-so-beautiful.<br />

WHAT TO TRY Their menu changes frequently,<br />

but you’re always likely to be able to order a cup of<br />

their delicious House Hot Chocolate.<br />

4-14-5 Kuramae, Taito-ku.<br />

www.dandelionchocolate.com<br />

16 | JULY <strong>2016</strong> | TOKYO WEEKENDER


CHOCOLATE TEA<br />

With these three healthy drinks,<br />

even teatime can turn into<br />

chocolate time<br />

TEA BOUTIQUE CACAO TEA<br />

Tea Boutique is one of the product lines of<br />

Japan Greentea, a company that’s been in the<br />

tea business since 1969. Their Cacao Tea is<br />

made with only cacao shells and chicory, and<br />

offers a rich, aromatic chocolate-y blend. Buy<br />

it from Amazon.jp or a variety of stockists<br />

listed on jp-greentea.co.jp.<br />

MINIMAL BEAN TO<br />

BAR CHOCOLATE<br />

THE STORY After opening their first shop<br />

in Shibuya in 2014, Takatsugu Yamashita and<br />

Kosuke Tabuchi created a stir in the local beanto-bar<br />

market. Their chocolates have become<br />

so popular that in June <strong>2016</strong> they opened a<br />

branch in Ginza called Bean to Bar Stand.<br />

WHY WE LOVE THEM They have a<br />

knack for creating an amazing array of flavors<br />

– including “fruity”, “nutty,” and “savory” –<br />

without chemical additives. “The flavor just<br />

comes from the beans,” says Yamashita.<br />

WHAT TO TRY Can’t decide what to buy?<br />

Try their free samples of cacao beans, nibs,<br />

ground nibs, and chocolate.<br />

Flagship shop: 2-1-9 Tomigaya, Shibuya-ku.<br />

Bean to Bar Stand: 3-8-13 Ginza, Chuo-ku.<br />

mini-mal.tokyo<br />

FROM TOP<br />

Visit Minimal’s new Bean to Bar Stand<br />

in Ginza, hot chocolate at Dandelion<br />

(below left)<br />

ENGLISH TEA SHOP CHOCOLATE,<br />

ROOIBOS & VANILLA<br />

Originally from the UK, English Tea Shop has<br />

a branch in Japan selling a range of delicious,<br />

organic blends. Our favorite is the Chocolate,<br />

Rooibos & Vanilla, which includes cacao nibs<br />

and vanilla pods. Buy it from Amazon.jp or<br />

stockists listed on www.etsjapan.co.jp.<br />

THE<br />

FLAVOR<br />

JUST<br />

COMES<br />

FROM THE<br />

BEANS<br />

TEAPIGS CHOCOLATE FLAKE TEA<br />

This beautifully packaged teatime treat by UK<br />

brand Teapigs is made with black tea, cocoa<br />

beans, chocolate flakes, and natural flavor.<br />

Besides drinking it straight, they recommend<br />

trying it with milk or cream or as an iced tea.<br />

Buy it from Amazon.jp or www.teapigs.co.uk<br />

(international delivery available).<br />

TOKYO WEEKENDER | JULY <strong>2016</strong> | 17


18 | JULY <strong>2016</strong> | TOKYO WEEKENDER


[ PROMOTION ]<br />

What’s New<br />

AT MAX BRENNER CHOCOLATE BAR<br />

<strong>Weekender</strong> picks five of our favorite treats from the<br />

restaurant’s new brunch menu, launching on <strong>July</strong> 7, along<br />

with a few icy delights to beat the summer heat<br />

Making chocoholics’ dreams<br />

come true since 1996, Max<br />

Brenner started out in Israel<br />

and has since expanded to<br />

include more than 50 locations around the<br />

world. Its first Japan branch opened in 2013,<br />

while the latest and biggest branch in Japan<br />

opened in April <strong>2016</strong> in Ikspiari shopping<br />

mall at <strong>Tokyo</strong> Disney Resort in Chiba.<br />

While probably most famous for creating<br />

the chocolate pizza, Max Brenner continues<br />

to innovate, so you’ll often find unique<br />

menu items popping up as the seasons<br />

change and trends evolve. But the common<br />

theme that always remains is the idea that<br />

chocolate is a way of life. Every time you<br />

enter a Max Brenner Chocolate Bar, it’s like<br />

you’ve been transported into the center of<br />

a chocolate love story – all your senses are<br />

catered for, from holding a warm, rounded<br />

mug as you sip on hot chocolate to breathing<br />

in its heady aroma.<br />

Need more inspiration to visit one of the<br />

cafés? Read on for <strong>Weekender</strong>’s five most<br />

anticipated dishes on the new brunch menu,<br />

which launches on <strong>July</strong> 7, and for our top<br />

three cooling desserts on the limited<br />

summer menu.<br />

BAGELS DIPPED IN CHOCOLATE<br />

If you’re the type who likes to keep your<br />

breakfast combo a little more simple, you<br />

might enjoy this soft plain bagel that’s<br />

served with chocolate fondue as well as<br />

a cheese dip. It also comes with your<br />

choice of tea or coffee. ¥600<br />

BEST OF SUMMER<br />

CONTACT<br />

Hiroo Plaza<br />

5-6-6 Hiroo Plaza, Hiroo, Shibuya-ku<br />

Phone: 03 6450 2400<br />

Omotesando Hills<br />

4-12-10 Omotesando Hills, Jingumae,<br />

Shibuya-ku | Phone: 03 5413 5888<br />

<strong>Tokyo</strong> Solamachi<br />

1-1-2 <strong>Tokyo</strong> Skytree Town, Oshiage,<br />

Sumida-ku | Phone: 03 5610 6400<br />

Ikspiari<br />

1-4 Maihama, Urayasu-shi, Chiba<br />

Phone: 047 325 9170<br />

Lucua Osaka<br />

North Gate Bldg, 3-1-3 Umeda, Kita-ku,<br />

Osaka | Phone: 06 6147 7440<br />

maxbrenner.co.jp<br />

CACAO NIBS GRANOLA<br />

Picking up on the cacao trend (see page 16),<br />

Max Brenner offers this new healthy dish<br />

featuring plain yogurt, strawberries,<br />

banana, and granola with delicious, rich<br />

cacao nibs containing roasted shells from<br />

cacao beans. ¥700<br />

GRILLED CHEESE PANINI<br />

When it comes to finding a satisfying snack,<br />

you can’t go wrong with a bacon and cheese<br />

toasted sandwich, and this version comes on<br />

a wholewheat panini after being baked to<br />

perfection. It’s also served with a mini<br />

side salad. ¥750<br />

MARGHERITA PANINI<br />

For a delicious savory experience, this<br />

panini is made from wholewheat flour<br />

and baked with basil sauce, tomato, and<br />

mozzarella cheese. It’s served with a mini<br />

side salad too, making it a good option for<br />

healthier eaters. ¥750<br />

CHOCOLATE FRENCH TOAST<br />

Start your day with fluffy French toast and<br />

crunchy granola topped with freshly sliced<br />

strawberries and banana, and drizzled with<br />

melted milk chocolate. Bound to satisfy<br />

those who have both a sweet and savory<br />

tooth. ¥800<br />

Max Brenner Chocolate Bar is offering a<br />

limited menu until August 31. Here’s what<br />

to order: MAX’S I SCREAM CHOCOLATE<br />

PIZZA with ice cream and marshmallows<br />

(¥900); LUXURY MILKSHAKE with cream,<br />

an ice cream cone, cookies, and a waffle<br />

(¥1,400); SALTED PINEAPPLE CHOCTAIL with<br />

white chocolate and pineapple (¥750).<br />

HIROO KIDS’ WORKSHOP<br />

Head to Max Brenner’s Hiroo Plaza branch<br />

for these twice-monthly events, where kids<br />

create chocolate desserts, and enjoy plenty<br />

of other fun activities. Great for birthday<br />

parties! Call 03 6450 2400 for info.<br />

TOKYO WEEKENDER | JULY <strong>2016</strong> | 19


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20 | JULY <strong>2016</strong> | TOKYO WEEKENDER


“IT’S GOT EVERYTHING”<br />

This is what travel company owner David Song said<br />

when asked why he recommends Tohoku as a top<br />

vacation destination. We begin our Tohoku Travel<br />

Special with photos and musings from Song, who<br />

recently spent weeks exploring the region’s six<br />

prefectures. Then, we continue our tour by taking an<br />

in-depth look at Akita, which is home to the famed<br />

“obako” (women who symbolize the area’s youth and<br />

richness), the Warabi-za theatrical group, and some of<br />

the most moving fireworks displays you’ll ever see.<br />

TOKYOWEEKENDER.COM<br />

TOKYO WEEKENDER | JULY <strong>2016</strong> | 21


22 | JULY <strong>2016</strong> | TOKYO WEEKENDER<br />

Interview by Annemarie Luck. Photographs by David Song


[ TOHOKU TRAVEL SPECIAL ]<br />

David Song, founder of Singapore-based bespoke<br />

travel company Beyond X Boundaries, recently spent<br />

several weeks exploring Japan’s Tohoku region.<br />

To kick off our Tohoku Travel Special, we asked the<br />

seasoned traveler to share his photos from three of<br />

the prefectures – Aomori, Fukushima, and Iwate –<br />

along with notes on his discoveries<br />

WHAT INSPIRED YOUR<br />

JOURNEY AROUND TOHOKU,<br />

AND HOW LONG DID IT TAKE?<br />

I’ve always been an advocate for<br />

experiential travel to Japan with<br />

its rich heritage and culture, not to<br />

mention the unbelievable cuisine.<br />

Where Tohoku is concerned, it has<br />

been five years since the 2011 earthquake<br />

and tsunami, and since then<br />

tourism – and therefore business<br />

– has been greatly affected largely<br />

due to the media’s wrong association<br />

of the disasters with the entire<br />

region. The disasters affected only<br />

a small part of Tohoku. I hope to<br />

spread awareness and education of<br />

the positives through my journey.<br />

TELL US ABOUT YOUR FIRST<br />

IMPRESSION OF THE AREA.<br />

My first stop was Aomori city and<br />

I was immediately enamored by<br />

the city’s subtlety, and the friendly<br />

locals. Speaking not a word of<br />

Japanese, I visited a local izakaya<br />

called Ringochaya, which translates<br />

to “Apple Tea House.” I was probably<br />

the first non-Japanese-speaking<br />

visitor to visit the bar but the locals<br />

made me feel very welcome. The<br />

bar plays host to Tsugaru-style<br />

shamisen so I was also treated to<br />

some astonishing music. It is unbelievably<br />

authentic, and would you<br />

believe I ended up hanging out with<br />

the locals and kampai-ing on sake<br />

till the bar closed.<br />

WHAT MADE THE MOST<br />

IMPACT ON YOU?<br />

The smiles of the people. Despite<br />

being unfairly documented<br />

regarding the earthquake and<br />

tsunami five years ago, the people<br />

wore smiles as if nothing negative<br />

had happened to them. These are<br />

some of the happiest people I’ve<br />

ever met – not just in Japan but<br />

around the world, and I’ve been<br />

to 58 countries so I’m speaking<br />

from experience.<br />

DO YOU FEEL THAT THERE<br />

ARE SIGNS OF THE AREA<br />

REGENERATING?<br />

Yes. It’s been five years and, even<br />

in Fukushima Prefecture, I saw no<br />

hints of the tragedy at all. I think<br />

international travelers need to<br />

get over it and stop stigmatizing<br />

the incident. Tourism Tohoku has<br />

been active in their marketing and<br />

promotion of the region, which is<br />

great. Travelers have already been<br />

to many other parts of Japan. Now<br />

they are curious and dying to discover<br />

the magic of Tohoku.<br />

WHY WOULD YOU<br />

RECOMMEND PEOPLE VISIT<br />

TOHOKU?<br />

It is currently not consumed by<br />

mass tourism. This has helped to<br />

keep Tohoku pleasant, less crowded,<br />

and more intimate. For Japan<br />

travel connoisseurs, Tohoku is<br />

a region with everything encompassed<br />

– it’s even a great ski destination<br />

too. It has got everything.<br />

Great food, extremely hospitable<br />

people who redefine the meaning<br />

of Japanese omotenashi, exciting<br />

boutique accommodations, spectacular<br />

landscapes, and of course<br />

a wonderful array of festivals.<br />

It also combines extremely well<br />

with Hokkaido following the<br />

introduction of the Hokkaido<br />

Shinkansen. And it’s convenient<br />

to get to from <strong>Tokyo</strong>.<br />

DO YOU PLAN TO START<br />

OFFERING BESPOKE TOURS<br />

TO THIS REGION THROUGH<br />

YOUR COMPANY?<br />

That is without doubt the plan as<br />

I feel Tohoku has boundless possibilities.<br />

With the Olympics coming<br />

to <strong>Tokyo</strong> in 2020, I feel that Tohoku<br />

will be reborn.<br />

For more information about<br />

David’s travels and tours, visit<br />

www.beyondxboundaries.com.<br />

TOKYO WEEKENDER | JULY <strong>2016</strong> | 23


TOHOKU TRAVEL SPECIAL: FUKUSHIMA & IWATE<br />

Fukushima<br />

“Due to the nuclear disaster at Fukushima Daiichi, this<br />

prefecture is now famous for the wrong reasons. So<br />

naturally, many were concerned and asked me what the<br />

heck I was doing in Fukushima. Firstly, we should get our<br />

geography right by recognizing that this prefecture is huge.<br />

Secondly, although it is true that the coastal cities are now<br />

abandoned, the inner lands of Fukushima are undamaged.<br />

I had an exceptional time in this region renowned for its<br />

hidden hot springs, the best sake in the country (Niigata<br />

Prefecture may want to contest that), and stunning towns.<br />

People were so inviting, and when asked how they feel about<br />

what the rest of the world is thinking about Fukushima, one<br />

old lady replied, ‘It’s okay. No problem. We continue’.”<br />

WHEN ASKED HOW<br />

THEY FEEL ABOUT<br />

WHAT THE REST<br />

OF THE WORLD IS<br />

THINKING ABOUT<br />

FUKUSHIMA, ONE<br />

OLD LADY REPLIED,<br />

‘IT’S OKAY.<br />

NO PROBLEM.<br />

WE CONTINUE’<br />

Iwate<br />

“Bordering the prefectures of Aomori<br />

to the north, Akita to the west, and Miyagi<br />

to the south, Iwate Prefecture is not just<br />

the second largest prefecture in Japan<br />

but also an idyllic region renowned for<br />

its secret onsen towns, magnificent World<br />

Heritage temples, and an assortment<br />

of interesting and sumptuous soba.<br />

On my maiden journey here, I visited<br />

the beautiful small town of Kitakami,<br />

renowned as one of the top three sakura<br />

spots in Japan. I also visited the historic<br />

town of Hiraizumi, and finished 62 bowls<br />

of Wanko Soba – not bad for a first try<br />

although I intend eat over 100 bowls<br />

on my next visit.”<br />

CLOCKWISE FROM ABOVE: Idyllic Iwate, Fukushima boasts some of the best sake in the country,<br />

it’s also dotted with pretty little towns, the breathtaking Aomori Nebuta Festival is held<br />

every summer, Hirosaki Castle is mesmerizing and offers spectacular sakura viewing<br />

24 | JULY <strong>2016</strong> | TOKYO WEEKENDER


TOHOKU TRAVEL SPECIAL: AOMORI<br />

Aomori<br />

“The northernmost prefecture of mainland Honshu,<br />

Aomori is the gateway to an eclectic culture most<br />

notably represented by the Aomori Nebuta Matsuri. This<br />

breathtaking festival is held every summer and showcases<br />

gigantic colorful and expressive floats and lanterns<br />

[pictured above] depicting scenes from famous folklores,<br />

legends and romanticized historical events in Japan’s<br />

storied history. It’s also a food paradise as it shares its spoil<br />

of fresh catch with Hakodate in Hokkaido. Prices here are<br />

half of what you will pay elsewhere in Japan. And how can<br />

you visit the prefecture without sampling its renowned<br />

Aomori apples? Huge, crunchy and juicy. Also be sure to<br />

visit the castle town of Hirosaki, the undisputed Number<br />

One Sakura Viewing Destination in Japan, if not the world.<br />

This historic town is just an hour’s drive from Aomori city.<br />

Walking through the Hirosaki Castle complex and gardens<br />

is a mesmerizing experience.”<br />

TOKYO WEEKENDER | JULY <strong>2016</strong> | 25


[ PROMOTION ]<br />

TOHOKU TRAVEL SPECIAL: AKITA<br />

Akita<br />

We continue our tour of Tohoku as we spend time with one of<br />

the symbols of this northern prefecture – the Akita Obako<br />

Among the prefectures of Tohoku, Akita<br />

holds a special position. You would be<br />

hard-pressed to find an area that is home<br />

to such geographical variety, which ranges<br />

from the fertile plains where rice has been<br />

cultivated for generations to the rugged coastline on the<br />

west. It’s a land that produces plenty of renowned sake<br />

(and consumes more of it than any other prefecture), and<br />

draws tourists to the many onsen that surround the scenic<br />

Lake Tazawa to the south. It’s also a region that maintains<br />

a strong connection to its agrarian past through its wide<br />

variety of seasonal festivals, from the cultural celebrations<br />

that the cities hold in the dead of winter to fireworks<br />

competitions that set the night skies ablaze. Join us over<br />

the next few months, as we explore this unique land,<br />

and the many traditions that have sprung from it.<br />

We begin our cultural tour with the Akita Obako, a figure<br />

who has become a symbol of the region’s youth and of<br />

the richness of this northern prefecture.<br />

A CHILD OF THE LAND<br />

In Akita ben, or the dialect of Japanese as it is spoken in<br />

Akita, obako means “daughter,” but the word is often<br />

used to refer to an unmarried woman. A local phrase<br />

– “Akita obako musume” – is used to refer to someone<br />

who was born and raised in Akita. The city of Daisen is<br />

where the phrase first began being used, but it is now<br />

a common turn of phrase used around the prefecture.<br />

Unlike the Akita Bijin, or “beauty of Akita,” the Akita<br />

Obako is meant to represent a simple, unstudied grace,<br />

and it’s a quality you can expect to encounter on your<br />

travels around the prefecture.<br />

26 | JULY <strong>2016</strong> | TOKYO WEEKENDER


[ PROMOTION ]<br />

TOHOKU TRAVEL SPECIAL: AKITA<br />

SHE’S GOT THE LOOK<br />

The Akita Obako frequently appears in traditional<br />

farming clothes: a dark blue coat and pants,<br />

which are marked with colorful, geometric<br />

patterns. The outfit is set off with a thick red belt<br />

and shoulder straps, which would have been<br />

a kind of simple backpack years before, and<br />

topped with a red ribbon in the hair. In a case<br />

of life imitating art, most of the time that people<br />

are dressing as the Akita Obako, they dress in<br />

the same style as the manga “original,” (sidebar)<br />

sometimes adding a pair of red cloth gloves. In<br />

photographs, she is often next to the thick-stalked,<br />

broad-leaved fuki. A type of butterbur that is also<br />

known as Japanese sweet coltsfoot, the fuki is<br />

Akita’s official plant. This wild-growing green can<br />

quickly grow to impressive heights and is known<br />

for its tangy, bitter taste.<br />

THE ECHOES OF TRADITION<br />

Along with the prefecture’s many festivals,<br />

Akita is known for its rich history of folk<br />

singing, and there is a famous minyo (folk song)<br />

named in honor of the Akita Obako. The song’s<br />

lyrics tell of a 17-year-old girl who spends<br />

her time amid hills and fields, gazing on the<br />

blooming trees and flowers.<br />

It’s a well known song that has been<br />

recorded by everyone from traditional Japanese<br />

singers to the switched-on shamisen duo,<br />

the Yoshida Brothers. But perhaps nowhere<br />

is it more beloved than in the Omagari<br />

neighborhood of Daisen, where a yearly<br />

folksinging competition is held. Young and<br />

old join take part each June as each singer<br />

does their utmost to bring an award-winning<br />

interpretation to the beloved words and melody.<br />

LADIES OF THE RAILWAY<br />

In honor of the neighborhood’s musical<br />

heritage, every time a train pulls in to Omagari<br />

Station, the melody of “Akita Obako” plays<br />

over the loudspeakers. Thanks to a promotion<br />

held by Yuri Kougen Railways, visitors to the<br />

area can also spend a bit of time with the Akita<br />

Obako themselves.<br />

On one trip during the weekend, the train<br />

Attendants for the<br />

Akita Obako railway<br />

service pose in front<br />

of Yashima Station<br />

The Yuri Kougen<br />

railway passes a<br />

flooded field of rice<br />

THE AKITA OBAKO IS<br />

MEANT TO REPRESENT<br />

A SIMPLE, UNSTUDIED<br />

GRACE, WHICH YOU CAN<br />

EXPECT TO ENCOUNTER<br />

ON YOUR TRAVELS<br />

AROUND THE PREFECTURE<br />

runs its full route – a total of 12 stations –<br />

between Yashima and Ugohonjo with a group<br />

of attendants passing up and down the aisles,<br />

serving regional specialties. And at the final<br />

station of Yashima, a local woman named<br />

Matsuko has been keeping the tradition of<br />

the friendly station shopkeep<br />

alive. Matsuko opened her shop<br />

“Matsuko’s Room” back in 1985,<br />

and many people make the trip<br />

from <strong>Tokyo</strong> and farther south<br />

just to pay the shop a visit.<br />

For those of us who are<br />

used to packed, multi-car<br />

train trips, riding a single car<br />

through the scenic landscapes<br />

around Daisen feels like a step<br />

back in time, a feeling that is<br />

only amplified by the presence<br />

of these traditionally dressed<br />

women, garbed in history.<br />

For more information about<br />

Yuri Kougen’s service, visit<br />

www.obako5.com<br />

DRAWING A<br />

CHARACTER TO LIFE<br />

The concept of the Akita Obako<br />

was given a distinct visual<br />

identity thanks to the Japanese<br />

Agriculture (JA) collective, who<br />

began using a manga-inspired<br />

image of the young woman on<br />

their product packaging and<br />

buildings nearly 20 years ago.<br />

The original picture was drawn<br />

by an employee of the collective<br />

who was also an amateur<br />

manga artist; reproductions of<br />

the picture can now be found on<br />

products around the region. Given<br />

Japan’s love of the yuru kyara<br />

– a cartoon figure that is often<br />

used as part of the branding of<br />

a prefecture, city, or business<br />

– it should come as no surprise<br />

that this simply drawn version<br />

of the regional character has<br />

developed a life of her own. In<br />

fact, she might have even been a<br />

little ahead of her time, having<br />

gotten the historical jump on<br />

such super popular characters as<br />

Kumamon and Funassyi.<br />

TOKYO WEEKENDER | JULY <strong>2016</strong> | 27


[ PROMOTION ]<br />

TOHOKU TRAVEL SPECIAL: AKITA<br />

Setting the<br />

Night Afire<br />

The city of Daisen, in Akita Prefecture, is home to some of Japan’s largest<br />

fireworks competitions. It also has a long history of pyrotechnics production,<br />

and some of the country’s most respected fireworks companies, including<br />

Komatsuenka and Hibikiya, are based there. As these firms prepare<br />

for the 16th International Fireworks Symposium in Daisen’s Omagari<br />

neighborhood from April 24 to 29, 2017, we speak with two women who<br />

have dedicated themselves to this craft that blends chemistry and aesthetics.<br />

28 | JULY <strong>2016</strong> | TOKYO WEEKENDER


[ PROMOTION ]<br />

TOHOKU TRAVEL SPECIAL: AKITA<br />

The Firestarters<br />

THERE<br />

WAS ONE<br />

SKYROCKET<br />

THAT<br />

BROUGHT ME<br />

TO TEARS<br />

when I saw the first skyrocket I ever<br />

made decorate the night sky with a<br />

‘BANG!’ I knew that I had made the<br />

right decision. But at the same time,<br />

as if I were thinking about the fireworks<br />

as my own children, I wanted<br />

to improve my skill even more.”<br />

Settsu has been working at<br />

Komatsuenka for nine years, is<br />

married to a man from Akita, and<br />

has a four-year-old daughter. She is<br />

constantly pushing herself to develop<br />

new fireworks, and she is most proud<br />

of her latest creation: the lyrically<br />

named “A Tear Falling from a Cheek,<br />

Transformed into a Star.”<br />

MAKIKO SETTSU<br />

A native of Yamaguchi Prefecture, Settsu<br />

had worked as a construction foreman<br />

and in other construction-related jobs<br />

before she was drawn to the world of<br />

fireworks thanks to a chance visit to a<br />

fireworks festival in Nagano about 10<br />

years ago. She went on a whim, but her<br />

decision changed her life. “There was<br />

one skyrocket that I remember that<br />

brought me to tears – I had to find out<br />

who manufactured it. When I found out<br />

that it was Komatsuenka, I called them<br />

right away.”<br />

But it wasn’t an easy job application.<br />

The head of the company refused her at<br />

first. He acknowledged her enthusiasm,<br />

but told her that the hours would be too<br />

long and the pay too little. Undaunted,<br />

she returned to ask for a job some time<br />

later, only to be turned down again. It<br />

was on her third and final request that<br />

the president said, “Well, if you’re that<br />

eager…” and he offered her the job.<br />

That was when the real challenges –<br />

and rewards – began. “It was very tough,<br />

and there were some times when I<br />

thought about quitting. But the moment<br />

ABOVE<br />

Makiko Settsu, Misato Hashimoto<br />

TOP LEFT<br />

Misato Hashimoto (bottom, 2nd from<br />

left) with her fellow workers at Hibikiya<br />

BELOW<br />

Makiko Settsu and Misato Hashimoto<br />

at work<br />

MISATO HASHIMOTO<br />

Like Settsu, Hashimoto is something<br />

of an honorary “Akita Obako.” She<br />

is from Miyazaki Prefecture on the<br />

southern island of Kyushu, and began<br />

working at the Hibikiya Fireworks<br />

Company this year. She was also<br />

profoundly moved by a fireworks display<br />

– in her case, while on a working<br />

holiday in Australia. “Even though<br />

fireworks shows in Australia are<br />

different from those in Japan, I knew<br />

that I wanted to take a chance at a job<br />

that would let me inspire those kinds<br />

of emotions in people.”<br />

Hashimoto moved back to Japan<br />

and started studying fireworks for<br />

some time in Niigata, moving to<br />

Hibikiya during the season of deepest<br />

snow, in January. While she is just<br />

learning the art of pyrotechnics, the<br />

path she has set for herself is already<br />

clear: “I want to make fireworks that<br />

we can enter into competitions; fireworks<br />

that surprise people and bring<br />

a smile to their faces.”<br />

WHEN TO SEE<br />

FIREWORKS IN DAISEN<br />

AUGUST 27, <strong>2016</strong><br />

National Fireworks Competition<br />

OCTOBER 8, <strong>2016</strong><br />

Omagari Autumn Fireworks<br />

MARCH 18, 2017<br />

Omagari Winter Fireworks<br />

APRIL 24-29, 2017<br />

16th International Fireworks Symposium<br />

TOKYO WEEKENDER | JULY <strong>2016</strong> | 29


[ PROMOTION ]<br />

TOHOKU TRAVEL SPECIAL: AKITA<br />

Musicals with Deep Roots<br />

Traditional music and dance take center stage with the Warabi-za theatrical group<br />

When it comes to understanding<br />

the roots of another<br />

culture, the performing arts<br />

provides a unique window.<br />

Learning how to speak the language is<br />

invaluable, of course, but there’s something<br />

intangible, perhaps more profound, that<br />

can be perceived by clapping along with a<br />

centuries-old work song or seeing dancers<br />

perform steps whose origins date back more<br />

than a thousand years.<br />

This kind of connection is what the<br />

Warabi-za performance troupe has been<br />

providing its audiences since it was founded<br />

in 1951. Based in the Akita Prefecture city of<br />

Semboku, the group is best known for adapting<br />

Japanese folk traditions – particularly the<br />

stories, songs, and dances of the people of<br />

Tohoku – to music and dance performances.<br />

Linked to the labor that people have been<br />

doing in Japan for centuries, these songs and<br />

dances come in a wide variety. Some are<br />

traditional work songs, meant to provide a<br />

rhythm that would accompany the work of<br />

harvesting rice or cutting lumber. Others<br />

have their origins in the time when that<br />

tough work was complete and it was time to<br />

celebrate with songs, ceremonies, and dances<br />

that were meant, in part, to ask the gods for<br />

good growing conditions and a healthy crop,<br />

but which also strengthened deep ties within<br />

the community and helped people prepare<br />

for the next season’s challenges and rewards.<br />

Since its founding almost 65 years ago,<br />

Warabi-za has expanded to seven different<br />

groups that collectively perform more than<br />

1,000 shows throughout the country and also<br />

regularly perform overseas – in 16 different<br />

countries to date. Both inside Japan and<br />

abroad, the group introduces this musical<br />

heritage to those who are entirely new to<br />

it, and shares these traditions with modern<br />

Japanese audiences who may have lost touch<br />

with the time-honored ways.<br />

Although Warabi-za has a heavy touring<br />

schedule that sends its troupes around Japan,<br />

perhaps the best place to see them perform<br />

is at their home base in Semboku. Set in a<br />

section of Akita Prefecture that is known<br />

for its natural beauty, abundant hot springs,<br />

and the black-walled Kakunodate residences<br />

that used to house the samurai families of<br />

old, Warabi-za’s home theater is a part of the<br />

Akita Art Village, an aesthetic getaway that<br />

combines the comforts of a resort and the<br />

culturally inspiring surroundings of an arts<br />

colony. Established more than 20 years ago,<br />

it’s a location where you can witness impressive<br />

performances, be soothed by pristine<br />

scenery – even take your own turn on stage.<br />

THESE SONGS AND<br />

DANCES ARE LINKED TO<br />

THE LABOR THAT HAS<br />

BEEN DONE IN JAPAN<br />

FOR CENTURIES<br />

TOP: One of the Warabi-za troupes performs the musical, “Haru Ran Ran”<br />

BOTTOM: Staging the Akita Kanto Festival and the Kakunodate Oyamabayashi<br />

WHAT TO DO AT<br />

AKITA ART VILLAGE<br />

Beginning this summer, the Warabi-za<br />

troupe will be bringing the traditional<br />

dances and songs of the six prefectures<br />

of the Tohoku region (Akita, Aomori,<br />

Iwate, Fukushima, Miyagi, and Yamagata)<br />

to polished life with their “Tohoku<br />

Festival Night Stage.” It’s an opportunity<br />

for young, old, foreign, and Japanese<br />

to gain a deeper appreciation of this<br />

musical heritage.<br />

However, a visit to Akita Art Village<br />

gives guests a chance to do more<br />

than just see Warabi-za’s shows – they<br />

can also try their hand at performing<br />

during their stay. Professionally led<br />

workshops are available in traditional<br />

Japanese dance, taiko drumming, or<br />

stage fighting. Whenever it’s time to take<br />

a break from artistic endeavors, there’s<br />

a dip in an onsen waiting as well as an<br />

array of the local Tazawako Brewery’s<br />

celebrated beers to be sampled.<br />

www.warabi.jp/english/<br />

30 | JULY <strong>2016</strong> | TOKYO WEEKENDER


TOP 5<br />

SUMMER FESTIVALS IN TOHOKU<br />

THINKING OF VISITING THE REGION NEXT MONTH? BESIDES THE IMPRESSIVE<br />

AOMORI NEBUTA FESTIVAL, THERE ARE PLENTY OF LIVELY MATSURI TAKING<br />

PLACE IN AUGUST<br />

YAMAGATA HANAGASA<br />

This one also boasts a performance<br />

by around 10,000 dancers, but for<br />

this one they’re holding hanagasa<br />

(“flower hats”). The three-day event<br />

is held from August 5 to 7, and attracts<br />

over one million people with<br />

its beautiful costumes, impressive<br />

floats, and unique choreography.<br />

www.hanagasa.jp<br />

MORIOKA SANSA ODORI<br />

Taiko fans will relish the chance<br />

to see over 10,000 drummers and<br />

dancers parading the city of Morioka<br />

in Iwate Prefecture between<br />

August 1 and 4. Listed in the Guinness<br />

Book of Records as “the world’s<br />

largest drum parade,” this festival<br />

is probably one of the most colorful<br />

and musically impressive ones<br />

you’ll see in Japan.<br />

www.sansaodori.jp<br />

SENDAI TANABATA<br />

While Tanabata festivals are usually held<br />

in Japan in <strong>July</strong>, the Sendai version takes<br />

place from August 6 to 8. Also known as<br />

the Star Festival, this traditional event is a<br />

celebration of the legend that tells of two<br />

stars, Vega and Altair, who were separated<br />

lovers only allowed to meet once a year in<br />

the Milky Way. It’s one for the romantics,<br />

for sure, but it also impresses with unbelievably<br />

big and colorful decorations that<br />

take over the streets.<br />

www.sendaitanabata.com/en<br />

FUKUSHIMA WARAJI<br />

Amusingly, this festival features a<br />

giant waraji (straw sandal) that’s<br />

12 m long, weighs two tons, and<br />

is carried by 100 people through<br />

Fukushima city. The point? To pray<br />

to be a “good walker” and increase<br />

patriotism. The event has been<br />

going since the Edo era, and is held<br />

from August 2 to 3.<br />

tinyurl.com/TWwaraji<br />

AKITA KANTO<br />

Held from August 3 to 6 every year, the Kanto Festival<br />

is intended to frighten away “demons” before<br />

the autumn harvest. Designated as an Important<br />

Intangible Folk Cultural Property in 1980, it’s one<br />

of the four biggest summer matsuri in Tohoku,<br />

and features hundreds of competitive performers<br />

balancing massive lantern polls as they’re cheered<br />

on by the crowds.<br />

www.kantou.gr.jp/english<br />

TOKYO WEEKENDER | JULY <strong>2016</strong> | 31


Every year, Japan gasses 80 percent of the cats and dogs in its shelters,<br />

which receive around 200 animals a day. There are only two vets in Japan<br />

who advocate spaying and neutering. The list goes on…<br />

Words by Natalie Jacobsen<br />

Elizabeth Oliver and ARK (Animal<br />

Rescue Kansai) representatives climbed<br />

the steps to a dog breeder’s property<br />

in Shiga. They were responding to<br />

claims about animal abuse, intending to capture<br />

evidence for the court. At least 30 Dachshunds,<br />

all in various states of starvation – or decay – lay<br />

in the owner’s back garden. When the owner<br />

spotted Oliver, they called the police. Oliver was<br />

arrested, and the breeder was not even so much<br />

as reprimanded.<br />

It took another five years for ARK to bring<br />

this particular breeder to justice. Their business<br />

was suspended and they were ordered to pay<br />

¥100,000. “You can’t force people to surrender<br />

an animal in Japan, no matter how much abuse<br />

is documented,” says Oliver. “And if you call the<br />

police, they will not even bother responding.”<br />

This is why animal advocacy groups are so essential<br />

in Japan. Oliver founded ARK 25 years ago<br />

after being inspired by the late Rotraut Bomford,<br />

founder of JAWS (Japan Animal Welfare Society).<br />

After Bomford assisted Oliver in adopting a Great<br />

Dane that had been used for lab experiments,<br />

Oliver developed an interest in protecting animals.<br />

Today, Oliver’s NPO actively pursues cases,<br />

fighting in and out of court to gain awareness and<br />

help educate the public on animal welfare – all<br />

while finding homes for strays.<br />

Julie Okamoto of <strong>Tokyo</strong> ARK<br />

IN JAPAN,<br />

EACH CYCLE<br />

OF DOG<br />

OWNERSHIP<br />

RARELY<br />

SURVIVES<br />

BEYOND<br />

TWO YEARS<br />

PET TRENDS IN JAPAN<br />

“The ‘My Home’ movement, which happened in<br />

Japan in the 60s or 70s, started the idea that to<br />

have a complete home you needed a garden and<br />

a dog,” Oliver explains. At first, most pet owners<br />

opted to choose very “national” dogs, from the<br />

native Akita breed to the famed Shiba Inu. Cats<br />

were, in contrast, not popular until several decades<br />

later.<br />

“Trendy” pet ownership came about after the<br />

release of the 1983 Japanese film “Antarctica,”<br />

which starred a cast of 17 huskies. The avalanche<br />

of families clamoring to own a husky was unprecedented.<br />

“But they learned, after a year or two,<br />

just how big they get, and [many of the huskies]<br />

were returned or discarded,” according to Oliver.<br />

Lately, interest in smaller dogs has been<br />

increasing – so much so that breeders opt to keep<br />

runts of each litter, and breed them to maintain<br />

the miniature body structures. Dachshunds are<br />

longer. Poodles are smaller. Chihuahuas are<br />

daintier. “The physical sizes, and drive to keep<br />

breeding smaller dogs cosmetically causes issues<br />

in the future,” says Helen Marvell of Animal<br />

Advocacy and Animal Walk <strong>Tokyo</strong>.<br />

Julie Okamoto of <strong>Tokyo</strong> ARK explains the repercussions:<br />

“The smaller the dog, the narrower<br />

the hips. Many female dogs [bought from pet<br />

shops or breeders] will be too small to give birth<br />

32 | JULY <strong>2016</strong> | TOKYO WEEKENDER


egularly. Most surgeries performed at clinics<br />

recently are C-sections.” Many breeders do the<br />

surgery themselves, forcing female dogs to give<br />

birth four or five times before disposal.<br />

Then, behind the breeders you have the yakuza,<br />

Oliver claims. “They have the money and means<br />

to bring in an exotic array of animals and meet<br />

demands. In smaller prefectures the yakuza have<br />

infiltrated all factions of the community, the pet<br />

shops, breeders, police, and local government.”<br />

In Japan, each cycle of dog ownership rarely<br />

survives beyond two years, “[going] out of<br />

fashion, just like clothing,” says Oliver. Dachshunds,<br />

Chihuahuas, Shih-tzus, and terriers have<br />

all had their 15 minutes of fame. “In the late 90s<br />

there was a brief spike in interest in Dalmatians –<br />

credit Disney.”<br />

The most recently sought-after pooch? “The<br />

Apricot Toy Poodle,” asserts Marvell.<br />

“The increase in pet cafés – for owls, cats,<br />

dogs and rabbits – encourages interest in other,<br />

sometimes more exotic, animals,” says Marvell.<br />

“The most recent is the hedgehog café – so now<br />

more pet shop owners are bringing in hedgehogs.”<br />

Likely trauma for small animals is “induced by<br />

being caged in unnatural habitats and frequently<br />

handled by customers ... I’m certain in about two<br />

or three years, we will see many wandering in the<br />

parks or winding up at animal shelters.”<br />

THE PROBLEM WITH ANIMAL SHELTERS<br />

<strong>Tokyo</strong> Zero, one of the groups behind 2014’s “No<br />

Kill” campaign, estimates that almost 311,000<br />

dogs and cats were culled via the gassing method<br />

at shelters across Japan in 2014. According to the<br />

Ministry of Environment, the number is closer to<br />

100,000. Although the numbers vary depending<br />

on the source, most sources indicate that between<br />

82 to 88 percent of all animals at shelters in Japan<br />

will be put down, with roughly 11 percent being<br />

adopted. The remaining fraction is passed on to<br />

pet shops, kept for image, or sold to labs.<br />

The reason for these high culling rates is overcrowding.<br />

Shelters receive around 200 animals<br />

a day, and manage to rehome an average of just<br />

two. Once an animal has been placed in a shelter,<br />

it has, depending on the prefecture, about three<br />

to seven days left to be adopted before the shelter<br />

must decide its fate.<br />

THE GAP IN REGULATIONS<br />

“There were no regulations about owning a pet<br />

until 1973, when they enacted the Control Animal<br />

Act [now called the Act on Welfare and Management<br />

of Animals] in time for the Queen [of England]’s<br />

visit,” states Oliver. Originally the purpose<br />

was to show the Corgi-loving royal that Japan “had<br />

dogs in mind, too.” But in 1998 the government<br />

passed a stipulation requiring re-visitation of the<br />

law every five years to update animal and pet<br />

owner regulations.<br />

In 2013, there was an amendment to the<br />

law that stated a person may be imprisoned for<br />

destroying an animal without proper reason. This<br />

amendment was promoted publicly using the<br />

slogan, “A dog is for life,” and shortly afterwards<br />

<strong>Tokyo</strong> Zero’s “No Kill” campaign picked up steam.<br />

But while “dogs are for life” is a great message in<br />

theory, Okamoto raises some concerns about the<br />

law: “Elderly people moving into nursing homes<br />

end up leaving their animals on the streets<br />

JAPAN VS<br />

THE WORLD<br />

AVERAGE PERCENTAGE OF<br />

CATS AND DOGS CULLED AT<br />

SHELTERS, 2011-2014<br />

JPN: CATS 88% | DOGS 82%<br />

CHN: CATS 30% | DOGS 40%<br />

USA: CATS 41% | DOGS 31%<br />

UK: CATS 6% | DOGS 21%<br />

Data from PETA, RSPCA/ASPCA, Dogs Trust,<br />

HSI, and government-provided stats<br />

because they can’t take them with, but they also<br />

can’t legally return the pet.” Oliver adds: “Even<br />

if a dog is riddled with cancer and in pain, a vet<br />

following this regulation, or a shelter that is ‘no<br />

kill,’ will not put it to sleep. It’s just another form<br />

of animal abuse.”<br />

Of all Japan’s prefectures, Kumamoto is the<br />

only one to significantly change the way its shelters<br />

deal with animals. There, gas is prohibited<br />

from being used.<br />

“In other places, like Nara and Tokushima,<br />

residents said they didn’t feel comfortable with<br />

gassing “on premises” of shelters. So the shelters<br />

merely found a loophole, says animal advocate<br />

Masatoshi Ito. He tells of the “dream truck,”<br />

where animals are loaded at the end of the week<br />

and driven to the crematorium. On the way, the<br />

driver pushes a “release” button, sending gas into<br />

the back of the truck. Regardless of whether the<br />

animals are still alive or not, they are dumped<br />

into the incinerator. “Nobody can pinpoint the<br />

location where the gassing happens, so nobody<br />

can bring a case against them to stop it.”<br />

THE FUTURE<br />

This year, ARK is celebrating reaching nintei status<br />

as an NPO, which means they are now fully<br />

recognized by the government and will begin<br />

receiving benefits.<br />

In Sasayama, Oliver and ARK representatives<br />

recently opened a new kind of shelter intended<br />

to re-establish the image of “going to the pound”<br />

in Japan. All materials to build the shelter were<br />

brought in from England with the help of the<br />

UK’s Dogs Trust group. “The cages are large<br />

with glass fronts, are well lit, and have play<br />

areas,” says Oliver, explaining that presentation<br />

is important to Japanese people, so she and her<br />

team aim to redesign and set a trend in shelters<br />

across the country.<br />

Machiko Nakano, a volunteer and representative<br />

of <strong>Tokyo</strong> ARK, believes we need to reduce<br />

the numbers of the abandoned by raising the age<br />

at which puppies and kittens can be sold, and by<br />

finding more veterinarians who are not afraid<br />

to spay or neuter pets. There are currently only<br />

two vets in Japan who openly advocate spaying<br />

and neutering. One of them is Kuwosawa Yasushi,<br />

based in Yokohama, and he provides monetary<br />

incentives to pet owners who choose to proceed<br />

with the operation, which typically costs three<br />

times as much as it does in Western nations.<br />

Some animal advocacy groups, such as<br />

Animal Walk <strong>Tokyo</strong>, host regular adoption fairs,<br />

shelter tours, campaigns, and sanpo (walk) events<br />

to spread awareness. “In Kobe, we have started<br />

a kids’ program among the Girl Scouts, showing<br />

them how to care for pets,” says Nakano. “As<br />

things are now, Japan still has another 100 years<br />

before animal rights are truly adopted,” she says.<br />

“We need teach people how to protect them. We<br />

need to stop saying ‘oh, poor thing’.”<br />

Note: Some names have been changed to protect<br />

identities due to ongoing investigations and<br />

privacy concerns.<br />

USEFUL CONTACTS<br />

<strong>Tokyo</strong> ARK www.arkbark.net | Animal Advocacy<br />

Japan www.facebook.com/animaladvocacyjapan<br />

ALIVE www.alive-net.net | Animal Walk <strong>Tokyo</strong><br />

www.animalwalktokyo.org<br />

TOKYO WEEKENDER | JULY <strong>2016</strong> | 33


THE OUTSIDERS<br />

YOU’VE GOT ONE MORE MONTH BEFORE IT GETS WAY TOO HOT TO GO OUTSIDE.<br />

MAKE THE MOST OF JULY WITH OUR ROUNDUP OF SOME OF THE BEST PLACES<br />

TO GO HIKING, CYCLING, SKATEBOARDING, STAND UP PADDLEBOARDING, AND<br />

CANYONING – ALL RECOMMENDED BY LOCALS IN THE KNOW<br />

Compiled by Annemarie Luck and Alec Jordan<br />

Photo: Daisuke Urano<br />

Canyoning<br />

As Kieren McNamara, owner of Tenjin<br />

Lodge (www.tenjinlodge.com) in Minakami,<br />

Gunma Prefecture, explained, the hybrid<br />

sport is “a refreshing adventure” that<br />

combines mountaineering skills with the<br />

built-in feeling of jumping in an ice-cool<br />

mountain stream. These are a few of his<br />

favorite places:<br />

CLOSE TO HOME<br />

“There are two separate canyons within<br />

five minutes’ walk of Tenjin Lodge including<br />

one which passes right underneath the<br />

lodge and I jump in as often as possible<br />

during summer.”<br />

CRAZY LIKE A FOX<br />

“In my opinion, though, the most exciting<br />

canyon in Minakami is Fox Canyon. It<br />

involves an 18m waterfall, lots of natural<br />

beauty and plenty of thrills.”<br />

Stand Up<br />

Paddleboarding<br />

A little easier to get started with than traditional surfing, stand up paddleboarding<br />

(SUP) lets riders catch waves while remaining vertical. Splash<br />

Guest House’s (www.splashguesthouse.com) Dane Gillett was radical<br />

enough to let us in on his favorite Chiba spots.<br />

HEBARA BEACH, KATSUURA<br />

“Hebara Beach is a golden sanded beach with clear blue water. About<br />

15 kilometers up and down the coast there are more than 15 different<br />

bays, and plenty of them are perfect for SUP.”<br />

UBARA AND MORIYA BEACHES<br />

“Ubara and Moriya beaches are ranked among the top 50 nicest<br />

beaches in Japan. Both of them are horse-shoe shaped bays<br />

with clean white sand and beautiful green water. Both of these<br />

beaches can break in the waist to shoulder high range when<br />

conditions are right.”<br />

34 | JUNE <strong>2016</strong> | TOKYO WEEKENDER


Cycling<br />

Tikini Pickens of Cartel Bikes gives us his top three cycling routes around <strong>Tokyo</strong>:<br />

RIDE TO ODAIBA<br />

“There are only a few routes one can take to get to this man-made island, but mine usually entails<br />

passing Shiba-koen, Hamamatsucho and Shibaura, and then walking along Rainbow Bridge with<br />

my bike in tow. On my way back I usually pass by Harumi Terminal. It’s always a pleasure cycling<br />

next to water.”<br />

RIDE TO RYOGOKU<br />

“I usually cycle through Aoyama Cemetery via Nogizaka Tunnel, which takes me into Akasaka.<br />

From there it’s Toranomon, a quick drop into Shinbashi, Hibiya/Ginza, and then Marunouchi. Then<br />

I head toward Nihonbashi, Kiyosumi Shirakawa and Morishita before arriving in Ryogoku. There is<br />

so much to discover on the east side of <strong>Tokyo</strong>, and on weekend evenings the roads are less busy.”<br />

RIDE TO THE TAMA RIVER<br />

“A straightforward ride from Ebisu following the 416 road will take you through the neighborhoods<br />

of Nakameguro and Gakugei-daigaku, which boast lots of wonderful treats like the izakaya Ban.<br />

A bit further along the 416, you’ll pass by pretty Komazawa Park. The Futako Tamagawa area is also<br />

a treat to navigate.”<br />

Hiking<br />

The “Hiking in Japan” group on<br />

Facebook (tinyurl.com/japanhiking)<br />

is a great place to get detailed advice<br />

about trails around the country. Two of<br />

their members (we’ll keep their names<br />

private) told us about their favorite<br />

lesser-known trails.<br />

RYOGAMISAN IN SAITAMA<br />

“From <strong>Tokyo</strong> you’d have to take the<br />

train to Chichibu Station and then a bus<br />

to the trailhead, so it’s a long go. But the<br />

hike to the summit is about three hours<br />

or so and it’s a beautiful ascent up<br />

through green forest, passing a ravine<br />

with red chert. There’s a small lodge<br />

where you can rest and above that a<br />

shrine. The summit is a rocky ridge<br />

jutting through the trees.”<br />

MURAYAMA IN SAITAMA<br />

“A really nice hike that I’ve done<br />

twice is by Ashigakubo station on the<br />

Seibu-Ikebukuro line. Very convenient<br />

from Ikebukuro but not very crowded.”<br />

After you’ve finished the hike, look<br />

around for an extremely long slide<br />

that’s been set up in the town of Yokoze,<br />

just for fun: tinyurl.com/murayamahike<br />

Skateboarding<br />

With skateboarding possibly being included in the <strong>Tokyo</strong> 2020<br />

Olympics, and Japanese female skateboarder Kisa Nakamura<br />

winning a gold medal at the X Games Austin in June, the sport is<br />

a hot topic at the moment. We asked Nakamura to recommend her<br />

top skating spot in <strong>Tokyo</strong> and she said, without hesitation, Murasaki<br />

Park (tinyurl.com/TWmurasaki). Said to be the biggest indoor park<br />

in Kanto, this is a stomping ground for many up-and-coming skaters.<br />

Handrails, flat banks, ledges … It’s got plenty to keep you stoked and, if<br />

you’re feeling brave enough, a 14 ft vert ramp outside. For three more top<br />

spots, we asked Kev Mullin, a local skateboarder and founder of clothing<br />

label Strangers, to tell us where he gets his fix:<br />

MIYASHITA NIKE PARK<br />

“This downtown Shibuya skate park was designed by Bones Brigade legend<br />

Lance Mountain, and is a regular stop in for traveling pros. It has a unique bowl<br />

and purposely built real ‘street’ obstacles.” tinyurl.com/TWmiyashita-park<br />

KOMAZAWA SKATE PARK<br />

“Revamped in April <strong>2016</strong>, this park is host to three mini ramps from beginner size up<br />

to ripper status. An adjacent street course and the surrounding greenery makes it a<br />

great locals’ hookup spot.” tinyurl.com/TWkomazawa-park<br />

TOBUKI SPORTS PARK (AKA PLANET PARK)<br />

“Although an hour bus ride from the Hachioji Station, this is a huge park consisting of a<br />

giant snake run on one side and a massive street course on the other. Ask any skater: it’s<br />

well worth the trip.” www.tobuki-sp.jp/english.html<br />

TOKYO WEEKENDER | JUNE <strong>2016</strong> | 35


Words by Matthew Hernon<br />

Translation by Don Brown<br />

How did Naoki Matayoshi go from writing comedy<br />

sketches to a bestselling novel that’s been turned into<br />

a TV series by Netflix? We sat down with him to chat<br />

about his inspirations, and the success of “Hibana”<br />

An articulate, deepthinking<br />

individual<br />

who is known to<br />

read up to 10 books<br />

a week, Naoki Matayoshi<br />

doesn’t come across as your<br />

typical stand-up comic. The boke<br />

(air-headed) member of the manzai<br />

(a style of stand-up comedy) duo Peace,<br />

he’s been a notable and admired figure<br />

in the Japanese entertainment industry<br />

for years, and in 2015 became the<br />

first active comedian to win the<br />

illustrious Akutagawa Prize for<br />

rising authors following the release<br />

of his debut feature-length novel,<br />

“Hibana” (“Spark”).<br />

The story centers around a young<br />

entertainer named Tokunaga who’s<br />

struggling to get his big break in the<br />

manzai industry alongside comic<br />

partner Yamashita. He then has an<br />

encounter with the enigmatic comedian<br />

Kamiya who takes Tokunaga under his<br />

wing, teaching the apprentice his own<br />

philosophy of comedy. The pair embark<br />

on a journey together, before eventually<br />

following different paths.<br />

The compelling tale has proved a<br />

huge commercial hit. Last year it was<br />

Japan’s best-selling book and has just<br />

been launched in Taiwan. Since the<br />

beginning of June, a TV series based on<br />

the novel has been broadcast by Netflix<br />

36 | JULY <strong>2016</strong> | TOKYO WEEKENDER


in 190 countries and is currently available in 19 different languages.<br />

While official viewing figures are not yet available, early indications<br />

suggest they’ve been strong. With the “Hibana” success story showing<br />

no sign of abating, we decided to sit down with Matayoshi to hear<br />

more about it.<br />

WHICH AUTHORS WERE YOU INTERESTED IN GROWING UP,<br />

AND WHAT INSPIRATION DID YOU DRAW FROM THEM?<br />

I was properly introduced to modern Japanese literature at junior high<br />

school and became engrossed by the works of writers like Ryunosuke<br />

Akutagawa, Natsume Soseki and Dazai Osamu. I’m not going to sit here<br />

and pretend I’m capable of writing like them or would ever attempt<br />

to, but having read so much of their material, I can’t deny there’s been<br />

some influence.<br />

WHAT KIND OF INFLUENCE?<br />

I’ve always been taken in by the characters in their novels who had<br />

their own deep internal struggles and worries. I felt I had some kind of<br />

affinity with them – like they were speaking to me. I think perhaps the<br />

reason why many people wanted me to write a book was because<br />

I have that type of personality.<br />

WHEN YOU WERE APPROACHED TO WRITE A NOVEL, WHAT<br />

WAS YOUR REACTION?<br />

Why me? I’ve received a number of requests over the<br />

years, but I kept coming back to that same question.<br />

There are so many talented writers out there; what<br />

could I realistically offer that was different? I wrestled<br />

with the idea for a while and then found something I<br />

felt only I could write. I got an offer [from Bungeishunju]<br />

and decided to go for it. Once I’d made up my mind,<br />

it was quite liberating, yet at the same time scary.<br />

AFTER YOU DECIDED ON THE THEME, HOW<br />

DIFFICULT WAS IT TO TURN THAT INTO A<br />

FULL-LENGTH NOVEL?<br />

I write comedy sketches on a daily basis, and have<br />

composed numerous essays and short stories, but this<br />

was on another level. Using specific words to express<br />

the intricacies of human thought and introspection<br />

proved challenging. It took much more time than<br />

anything else I’d previously attempted.<br />

HOW LONG?<br />

Around three months.<br />

IT’S BEEN DESCRIBED AS SEMI-AUTOBIOGRAPHICAL.<br />

HOW SIMILAR ARE YOU AND TOKUNAGA?<br />

There are elements of myself in both Tokunaga and his senpai (mentor),<br />

Kamiya, who shares a lot of the same views of comedy with me. With<br />

the former, I deliberately decided to make his age and level of experience<br />

in the manzai world the same as mine, but it wasn’t just a case of<br />

writing about my own life through Tokunaga. His character is actually<br />

based on a combination of people I’ve met through the years and their<br />

experiences during that period [2000-2010]. Also, more than the manzai<br />

theme itself, what really interested me was the interaction between<br />

the principle characters, particularly the whole senpai/kohai paradigm<br />

and the way their relationship developed and then fell apart over time.<br />

The manzai universe was a unique and easily understandable place to<br />

explore these issues.<br />

WHAT DID YOUR OWN COMIC PARTNER, YUJI AYABE, MAKE<br />

OF THE BOOK?<br />

I think this was the first novel he’d ever read, certainly of that length<br />

anyway. With about 20 pages to go, he asked me when he’d be appearing<br />

in it. I don’t think he’s quite grasped the difference between fiction<br />

and non-fiction yet [laughs].<br />

I’VE ALWAYS<br />

BEEN TAKEN BY<br />

CHARACTERS<br />

WHO HAVE<br />

DEEP INTERNAL<br />

STRUGGLES<br />

WHAT ARE YOUR THOUGHTS ON THE<br />

SUCCESS OF “HIBANA”?<br />

Of course I’ve been delighted with the reaction. It’s a story<br />

about young comedians who aren’t exactly flourishing, but they<br />

don’t give up in pursuit of their dream. I think there are many authors<br />

who are in a similar position of having the talent, but not getting<br />

the recognition. My real hope is that people who’ve read this book will<br />

use it as a window to explore more up-and-coming writers. Another<br />

thing I’m excited about is the fact that “Hibana” will be read by people<br />

overseas. It’s now in Taiwan and hopefully more countries will follow.<br />

It’d be great to help raise awareness of the Japanese comedy scene<br />

abroad and if some performers here could make it big internationally<br />

as a result of that, even better.<br />

THE AKUTAGAWA PRIZE CERTAINLY HELPED WITH SALES.<br />

WHAT WERE YOU DOING WHEN YOU FOUND OUT YOU’D<br />

WON?<br />

I was waiting in a hotel lobby with my manager and editor. I didn’t<br />

think I had a chance of winning but, as I’m on TV a lot, I knew that<br />

regardless of the result the press would want to interview me. I was<br />

conscious about not appearing sulky or downhearted and started racking<br />

my brain trying to come up with something funny to say to mask<br />

the disappointment. Then I heard the good news. It was unbelievable.<br />

WHAT ABOUT WHEN YOU WERE FIRST<br />

TOLD ABOUT THE TV DRAMA: WERE YOU<br />

CONCERNED IT WOULDN’T DO THE BOOK<br />

JUSTICE?<br />

Not really. Like everyone, I’ve read books and then<br />

been disappointed by the movie or TV adaption, but I<br />

think it’s important to remember they’re two different<br />

things. I’d be too afraid to make someone else’s story<br />

myself, but I felt at ease after speaking to the directors.<br />

They had a great understanding and sense of what the<br />

novel was about so I had confidence in them.<br />

WERE YOU GIVEN MUCH CREATIVE INPUT<br />

INTO THE MAKING OF IT?<br />

I wasn’t involved in the initial screenplay writing<br />

process, but as I mentioned I had faith in the directors<br />

so I didn’t need to be. They told me over dinner how<br />

much they liked the book and how important it was to<br />

preserve the world that it depicted. I told them about<br />

my poor upbringing and they ended up incorporating that into the<br />

story – something I didn’t do myself. The only thing I told them was if<br />

you’re going to do something drastic like kill someone off, let me know.<br />

Apart from that, do as you please.<br />

WHAT ARE YOUR GENERAL IMPRESSIONS OF THE SHOW?<br />

I think it was brilliantly done. When manzai is portrayed on TV and<br />

in film, people will often say that something wasn’t quite right. I didn’t<br />

hear that at all this time. It was realistically made with some powerful<br />

performances. You could see the passion the directors and producers<br />

had for the project. They took small things I suggested in the book,<br />

but didn’t expand upon and painstakingly turned them into fullblown<br />

scenes. They were so protective of my work, I actually felt quite<br />

embarrassed. Don’t get me wrong, it’s fantastic as it is, I just wonder if<br />

they could’ve made something even better had they departed a little bit<br />

from my story.<br />

WHAT DOES THE FUTURE HAVE IN STORE FOR YOU?<br />

I plan to write another book, which I hope to have finished by the<br />

end of this year. I’d also like to write, direct and perform a twohour<br />

comedy theater performance like the shin-kigeki (new<br />

comedy) I used to watch when I was young and living in<br />

Osaka. It’s something I’ve wanted to do for a while.<br />

I just feel I need to do it sooner rather than later.


Words by Matthew Hernon<br />

Translation by Honami Iizuka<br />

DAUGHTER OF A SUMO WRESTLER AND<br />

POSSIBLY JAPAN’S NEXT GREATEST<br />

FEMALE JUDO PRACTITIONER, AMI KONDO<br />

CARRIES THE WEIGHT OF EXPECTATIONS<br />

WITH GRACE AND PRIDE<br />

It was described by the<br />

Japanese media as a<br />

national disgrace. The<br />

country that had invented<br />

and for decades dominated<br />

the sport of judo was coming home<br />

from the 2012 London Olympics<br />

with just one gold medal: three<br />

fewer than in 2008 and seven<br />

fewer than in 2004.<br />

For the All Japan Judo<br />

Federation (AFFJ) – who’ve<br />

had to deal with far<br />

bigger problems since,<br />

including abuse and<br />

sexual harassment<br />

claims – the all-round<br />

performance in London was<br />

very disappointing. But as they<br />

prepare for Rio, there is good<br />

reason to feel positive. Japan<br />

amassed 13 golds in the last two<br />

world championships – eight more<br />

than closest rivals France – and the<br />

squad assembled for this summer’s<br />

Games looks very good on paper<br />

with 14 representatives who all<br />

have the potential to challenge<br />

for medals.<br />

The youngest member of the<br />

team is the exciting 21-year-old<br />

Ami Kondo. A world champion<br />

during her teens, she’ll be<br />

competing in the -48 kg category,<br />

the same weight division in which<br />

legendary figure Ryoko Tani won<br />

five medals. So with Rio just over a<br />

month away, is Kondo feeling any<br />

extra pressure as she prepares to<br />

follow in the footsteps of the lady<br />

widely regarded as greatest female<br />

judoka ever? <strong>Weekender</strong> recently<br />

met up with her at the Ajinomoto<br />

National Training Center in <strong>Tokyo</strong><br />

to find out.<br />

“I don’t think it matters what<br />

weight class you’re in; there will<br />

always be high expectations placed<br />

on the shoulders of Japanese<br />

judoka because of our history,”<br />

she tells us. “Personally I think<br />

it’s a good thing. It gives you that<br />

motivation to get to the next level<br />

and to win a gold at the Olympics –<br />

which is of course my aim – that is<br />

what you need.”<br />

Soft-spoken and humble<br />

in demeanor, yet a warrior at<br />

heart, Kondo has been involved<br />

in various sports since she was<br />

old enough to walk. During her<br />

childhood she would do light<br />

physical training with her 100 kg<br />

sumo wrestler father on a daily<br />

basis. She also participated in<br />

a number of artistic gymnastic<br />

competitions, but then at the age<br />

of five switched her focus to judo.<br />

“It was the sport my brother<br />

was doing at the time and he<br />

won this gold medal that I really<br />

wanted,” she says. “He basically<br />

told me, ‘If you want it that badly,<br />

go and win your own,’ so that’s<br />

why I took up judo. However, I<br />

soon realized that getting the top<br />

prize isn’t so easy. I’d often finish<br />

runner-up and at one event I was<br />

so disappointed I locked myself in<br />

the bathroom rather than go


Highs and Lows<br />

to the award ceremony. I was eventually<br />

coaxed out just in time by my parents<br />

and coach.”<br />

Kondo may not have won every<br />

tournament she entered, but it was<br />

clear from a young age how talented she<br />

is. The Nagoya native began to realize<br />

her true potential after joining the<br />

renowned Oishi Dojo in her second year<br />

at elementary school. It was the same<br />

studio that two-time Olympic champion<br />

Ayumi Tanimoto attended.<br />

“Watching Tanimoto win<br />

[her second] gold medal<br />

in 2008 with a ripping<br />

uchi-mata attack was<br />

one of my first Olympic<br />

memories,” Kondo says.<br />

“There are lots of panels<br />

at the dojo showing that<br />

scene. It was a special<br />

moment from a true great<br />

who’s had big influence<br />

on my career.”<br />

Kondo is now<br />

aiming to create her<br />

own special scene in Rio<br />

so she can join Tanimoto<br />

on the wall. Her form<br />

over the past few years<br />

suggests she has a good<br />

chance. Since 2013 she<br />

has won a world title, a<br />

world junior title, three<br />

grand slams and earlier this year<br />

a World Masters. Despite achieving<br />

much of her success abroad, some<br />

have bizarrely suggested that she<br />

doesn’t travel well. The recent victory<br />

at the Masters in Mexico – where she<br />

defeated current Olympic champion<br />

Sarah Menezes in the final – was the<br />

perfect way to answer the critics. The<br />

performance even earned her praise<br />

from her notoriously hard-to-please<br />

coach Masae Ueno.<br />

ONE OF THE<br />

TOUGHEST<br />

THINGS FOR<br />

ME HAS BEEN<br />

GOING WITH-<br />

OUT WHITE<br />

RICE, WHICH I<br />

ABSOLUTELY<br />

LOVE<br />

“That was a pleasant surprise,”<br />

Kondo says, smiling. “Ueno-san never<br />

usually compliments me so to get a<br />

‘well done’ from her was a boost. She’s<br />

a real hard taskmaster. Even when I<br />

think I’ve given everything, she pushes<br />

me to go that extra mile. The toughlove<br />

approach has helped me a lot.”<br />

Ueno knows what it takes to win at<br />

the Olympics. Competing in the -70 kg<br />

division, she claimed two golds at the<br />

2004 and 2008 Games. The 37-yearold<br />

brought the medals<br />

in to training to show<br />

Kondo and now the<br />

young pupil is aiming to<br />

win one for herself. It<br />

certainly won’t be easy.<br />

The -48 kg category could<br />

be one of the most closely<br />

contested competitions<br />

in Rio. Names to look out<br />

for include home favorite<br />

Sarah Menezes, current<br />

world title holder Paula<br />

Pareto, Korea’s Jeong Bo<br />

Kyeong, and Mönkhbatyn<br />

Urantsetseg from Mongolia.<br />

All of them, though,<br />

will be wary of the threat<br />

that Kondo poses.<br />

“This will be<br />

my first Olympics so of<br />

course there’s going to be<br />

nerves, particularly in the preliminary<br />

rounds,” she says. “I just hope I can<br />

do myself justice. Getting this far<br />

required hard work and sacrifice.<br />

One of the toughest things for me has<br />

been going without white rice, which<br />

I absolutely love. It’s obviously really<br />

important to stay under 48 kg so I<br />

have to weigh everything I eat. It can<br />

be a bit tiresome, but it’ll certainly be<br />

worth it if I do manage to get that gold<br />

medal around my neck.”<br />

Founded in the late 19th century by Japanese<br />

polymath Kano Jigoro, judo was<br />

originally created as a physical, moral<br />

and mental pedagogy. It evolved into a<br />

combat sport and debuted at the 1964<br />

Games in <strong>Tokyo</strong>. Women judoka did not officially<br />

start competing until 1992.<br />

Unsurprisingly, Japan has led the way in the<br />

medal table with 70 in total (34 golds). One of the<br />

most sensational victories came in 1984 when Yasuhiro<br />

Yamashita, on his way to a 203-bout winning<br />

streak, took home the gold. He missed out four<br />

years earlier because Japan boycotted the Moscow<br />

Games, and his hopes in LA seemed to have been<br />

dashed when he tore his calf muscle. Still, he<br />

reached the final – and won – despite Laurent Del<br />

Colombo attacking his injury in the semis. Japan’s<br />

most successful Olympic judoka is Tadahiro Nomura<br />

who won three golds in a row between 1996 and<br />

2004. In the women’s event, Ryoko Tani is the most<br />

decorated Olympian. She made the podium five<br />

times in succession, winning two golds.<br />

The 2012 Games proved to be Japan’s worst<br />

in the sport with only Kaori Matsumoto (57 kg)<br />

emerging victorious. She’ll be in Rio to defend her<br />

title alongside Ami Kondo and 12 other judoka.<br />

Know the<br />

Throws<br />

There are any many types of 技 (waza, techniques)<br />

in judo, including 67 投 げ 技 (nage-waza, throwing<br />

techniques). At the 2012 Olympics 内 股 (uchi-mata,<br />

an inner-thigh throw) was the top scoring technique<br />

for women, while for the men it was the 双 手 背<br />

負 投 (morote-seoi-nage, two-handed shoulder<br />

throw). Ami Kondo’s favorite is the 払 腰 (harai-goshi,<br />

sweeping hip throw). If an 一 本 (ippon, one point) is<br />

scored, the match is over. Two 技 あり (waza-ari, half<br />

points) can also decide the contest.


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Saturday 9th <strong>July</strong> - Sunday 24th <strong>July</strong><br />

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40 | JULY <strong>2016</strong> | TOKYO WEEKENDER


BE INSPIRED<br />

From a world graffiti art exhibition featuring Banksy to three recommended<br />

series that you should be streaming on Netflix Japan, our <strong>July</strong> Guide is packed<br />

with plenty of art, TV, and summer festivities.<br />

TOKYO WEEKENDER | JULY <strong>2016</strong> | 41


© MADSAKI with courtesy of CLEAR EDITION & GALLERY<br />

WANNABIE’S COLLECTION BY<br />

MADSAKI<br />

ART & TV<br />

A mercurial artist who has worked<br />

in everything from sculpture to<br />

fashion collaborations and a book<br />

that endeavors to teach Japanese<br />

readers how to properly use the<br />

most common English curse words,<br />

MADSAKI is also known for taking a<br />

savagely irreverent approach to much<br />

of what the art world holds sacred.<br />

Recreating many of the classic works<br />

with spray-painted lines and childlike<br />

faces, his “Wannabie’s Collection” is a<br />

tongue-in-cheek romp through Western<br />

art history. As Taku Sato, head<br />

of Clear Edition & Gallery explains,<br />

“Through his works MADSAKI challenges<br />

and stirs the stereotype values<br />

of various systems we encounter in<br />

daily life.“<br />

Clear Edition & Gallery Until <strong>July</strong> 16,<br />

www.clearedition.jp<br />

THE ART WORLD<br />

OUR PICK OF THE CITY’S BEST EXHIBITIONS<br />

Compiled by Alec Jordan<br />

<strong>2016</strong> WORLD GRAFFITI<br />

ARTS EXHIBITION IN DAIBA<br />

FEATURING BANKSY<br />

Graffiti artists use public spaces as their<br />

canvas, and in doing so reach a larger audience<br />

than they’d be able to assemble in<br />

almost any gallery. Creators who employ<br />

the form to make larger social arguments<br />

use shocking imagery to grab our attention,<br />

and the most provocative of them<br />

manage to make us laugh – nervously.<br />

This collection takes the pieces off the<br />

building walls and behind glass, allowing<br />

you to see works by the enigmatic Banksy,<br />

his alter ego Mr. Brainwash, Shepard<br />

Fairey, D*FACE, and others.<br />

Gallery 21 Until <strong>July</strong> 18,<br />

www.gallery21-daiba.com<br />

BANKSY / BOMB HUGGER<br />

BANKSY / MONKEY QUEEN<br />

42 | JULY <strong>2016</strong> | TOKYO WEEKENDER


Untitled, from the series of “The river embraced me”, <strong>2016</strong> ©Rinko Kawauchi<br />

TV<br />

Wondering what to watch on<br />

Netflix Japan? Here are three top<br />

local shows<br />

© <strong>2016</strong>YD Creation<br />

HIBANA (SPARK)<br />

THE RAIN OF BLESSING: RINKO KAWAUCHI<br />

Rinko Kawauchi has captivated photography fans around the world with a body of<br />

work that captures daily life in luminous detail. She shoots almost exclusively with<br />

medium format cameras, and her outsize prints invite viewers to immerse themselves<br />

in her scenes. A long-time recreational swimmer, Kawauchi describes her<br />

photographic process as “not dissimilar to grasping an object blindly under water,<br />

bringing it on land into the sunshine, and seeing for the first time, as it reflects the<br />

light, what it really looks like.” Gallery 916 Until September 25, gallery916.com<br />

Based on the eponymous novel by Naoki Matayoshi<br />

(read our interview on page 36), this is<br />

Netflix’s first original Japanese drama to stream<br />

in 190 countries. It launched last month with 19<br />

subtitles including English, and follows the lives<br />

of two struggling comedians who meet and fall<br />

into a mentor-apprentice relationship, sharing<br />

their thoughts on the meaning of life and love.<br />

© <strong>2016</strong> Yaro Abe, Shogakukan/Drama Shinyashokudo<br />

Production Committee<br />

HARUKI MURAKAMI AND ILLUSTRATORS – MAKI SASAKI,<br />

AYUMI OHASHI, MAKOTO WADA AND MIZUMARU ANZAI<br />

This exhibit gives fans of Japan’s best known living writer a chance to view his<br />

work from another perspective. Includes 178 pieces that depict Murakami’s<br />

collaborations with four illustrators – from illustrations for the covers of his<br />

first three novels to pictures that accompany his more recent essays and<br />

articles. Chihiro Art Museum <strong>Tokyo</strong> Until August 7, www.chihiro.jp/<br />

tokyo/museum<br />

Makoto Wada, “Jimmy Rushing” from Portrait in Jazz 2 (SHINCHOSHA Publishing Co., Ltd.), 1999, Private Collection<br />

SHINYA SHOKUDO (MIDNIGHT DINER)<br />

Set to begin streaming on October 21, this new<br />

original series is based on the manga by Yaro<br />

Abe, which has sold more than five million<br />

cumulative copies in Japan, and was made into<br />

a movie in 2015. It’s set in a small back-alley eatery<br />

where customers’ life stories unfold as they<br />

sit down to savor pork miso soup and sake.<br />

© Fuji Television/East Entertainment<br />

TERRACE HOUSE BOYS & GIRLS<br />

IN THE CITY<br />

Currently streaming on Netflix, this reality show<br />

sees a group of six young men and women<br />

living together. It may not sound like an original<br />

plot as far as reality TV goes, but if you’re at all<br />

interested in comparing Japanese culture with<br />

that of the rest of the world, this is a fascinating<br />

place to start.<br />

TOKYO WEEKENDER | JULY <strong>2016</strong> | 43


1<br />

3<br />

2<br />

4<br />

6<br />

7<br />

8<br />

5<br />

AGENDA: THE WEEKENDER ROUNDUP OF WHAT’S HAPPENING IN JULY<br />

1<br />

JUL 16-17<br />

2<br />

JUL 23-24<br />

3<br />

JUL 30<br />

4<br />

JUL 30<br />

BRAZILIAN DAY<br />

JAPAN<br />

Celebrate all things<br />

tropical at one of the <strong>Tokyo</strong><br />

Brazilian immigrant community’s<br />

most important cultural gatherings<br />

of the year.<br />

Where: Yoyogi Park, Shibuya<br />

How much: Free<br />

More info: tokyoweekender.com<br />

HANDMADE IN<br />

JAPAN FES <strong>2016</strong><br />

Over the span of two<br />

days, more than 4,000 creative<br />

souls will be exhibiting and selling a<br />

dazzling array of handmade goods.<br />

Where: <strong>Tokyo</strong> Big Sight<br />

How much: Starts at ¥1,200<br />

More info: hmj-fes.jp<br />

SHINJUKU EISA<br />

FESTIVAL<br />

Traditionally held to<br />

honor ancestral spirits with a series<br />

of dances and music parades, the<br />

event also features clowns and<br />

fire dancers.<br />

Where: Around Shinjuku<br />

How much: Free<br />

More info: tokyoweekender.com<br />

SUMIDA RIVER<br />

MATSURI<br />

Brave the crowds for<br />

<strong>Tokyo</strong>’s largest fireworks, food, and<br />

all-around-good-feelings festival, which<br />

draws more than a million people yearly.<br />

Where: Sumida River, multiple sites<br />

How much: Free<br />

More info: tokyoweekender.com<br />

5<br />

JUL 9-10<br />

6<br />

JUL 6-11<br />

7<br />

JUL 15<br />

8<br />

JUL 9-10<br />

AFRICA HIBIYA<br />

FESTIVAL<br />

Explore the entire<br />

African continent and its many<br />

cultures at a single park in<br />

downtown <strong>Tokyo</strong>. Booths, dances,<br />

workshops, and more await.<br />

Where: Hibiya Park<br />

How much: Free<br />

More info: tokyoweekender.com<br />

SHITAMACHI<br />

TANABATA<br />

FESTIVAL<br />

Booths, parades, performances,<br />

and an array of colorful streamers<br />

around Asakusa’s temples and<br />

shrines help celebrate Tanabata,<br />

the holiday for star-crossed lovers.<br />

Where: Around Asakusa<br />

How much: Free<br />

More info: tokyoweekender.com<br />

CHIYODA NORYO<br />

NO YUBE<br />

Nearly a thousand lanterns<br />

will be placed in the Imperial Palace<br />

moat, and lucky ticket holders<br />

will be able to boat around the<br />

illuminated river.<br />

Where: The Imperial Palace<br />

How much: Free<br />

More info: tokyoweekender.com<br />

NIPPON CRAFT<br />

BEER FESTIVAL<br />

Learn all about craft beer<br />

culture, with plenty of taste testing<br />

along the way. Limited entry: only 150<br />

people per ticket type.<br />

Where: Kamakura beach and city<br />

How much: ¥3,900-¥4,500<br />

More info: craftbeerfestival.org<br />

44 | JULY <strong>2016</strong> | TOKYO WEEKENDER


TOKYO WEEKENDER | JULY <strong>2016</strong> | 45


American-born Irish dancer Courtney and Irish Ambassador Anne<br />

Barrington at the Ireland National Day Party at the Okura<br />

Muhammad Ali, Linda Yamamoto, Bill, model, and<br />

June Adams at the Nile Hilton in Cairo, 1964<br />

<strong>Tokyo</strong>’s Longest Running<br />

Society Page with Bill Hersey<br />

By the time you read this, we hope the rainy season has<br />

come and gone, but with the changing weather patterns<br />

all over the world, one never knows. If you’ve lived here<br />

any length of time, you know <strong>July</strong>, August and much of<br />

September can really be hot and humid. Even so, with a<br />

full schedule of culture and food festivals at Yoyogi Park, several major<br />

pop music festivals, classical concerts, sports events, beach and boat<br />

parties, and hopefully holiday getaways, it’s going to be a busy summer.<br />

Seijoro Udo and his staff at Udo Artists are celebrating the company’s<br />

50th year of bringing top international music to Japan, including<br />

Eric Clapton, Duran Duran, Bruce Springsteen, and The Eagles. They’re<br />

bringing one of my favorite singers, Sarah Brightman, in for concerts<br />

at the Budokan on <strong>July</strong> 11 and 12. Top showbiz agency Kyodo <strong>Tokyo</strong> is<br />

also bringing “Blast” here again this summer. The show won all kinds<br />

of awards on Broadway, and has been here many times and is always<br />

sold out. It will be at the <strong>Tokyo</strong> Forum from August 23 to September 6.<br />

I had the privilege of going with a small group of journalists to the Park<br />

Hyatt Hotel’s 41st floor on May 10 for a superb French dinner prepared<br />

by Park Hyatt Sydney’s executive chef Franck Detrait. Just heard from<br />

the Park Hyatt <strong>Tokyo</strong>’s Kathy Konno Knowles about the hotel’s many<br />

summer events, and they all look very special.<br />

DERMOZONE/STEVEN HAYNES’ MISS SUPRANATIONAL<br />

BEAUTY PAGEANT<br />

Talk about a great day with beautiful people! Being asked to be a judge<br />

in Dermazone and Steven Haynes’ Miss Supranational Japan <strong>2016</strong> beauty<br />

pageant was all that and more. It started on a train with my assistant,<br />

model/actor Hide Kusakari (who was also cameraman that day) to Omiya<br />

City’s Sonic City Hall where the contest took place. I really enjoyed<br />

the train ride (don’t do that much), liked Omiya, and was very impressed<br />

with the Palace Hotel and show venue. I was also very impressed with<br />

the other judges. They included Miss Universe Japan 2008, Hiroko Mima;<br />

Makoto Hayashi; Ebisu Beauty Clinic director Yoshiaki Horie; and Lycee<br />

Glamorous director Yukako Ono.<br />

The fast-paced, entertaining show opened with a lively performance<br />

by a professional Awa Odori group. This was followed by an introduction<br />

of the 21 contestants who were each wearing a traditional costume from<br />

their own prefecture. Next on the program was the making of a huge and<br />

beautiful ikebana arrangement with live harmonica music in the background.<br />

After this truly artistic presentation, the contestants modeled a<br />

range of swimwear. This was followed by a short story by a traditional<br />

Japanese storyteller after which the contestants came out again in beautiful<br />

evening gowns. The winner was Lisa Nagashima from Yamagata-ken. Steve<br />

crowned Lisa, and Dermozone Indonesia’s founder and CEO Kayapan Satya<br />

Dharshan made a congratulatory speech. I couldn’t stay for the after party<br />

at a nearby British pub, but I did get to know Lisa better over coffee with<br />

her, Steve, and Italian artist Matteo Ceccarini at Shibuya Segafredo. She’s<br />

a really nice person, a great model, and a talented artist. She’s off to Poland<br />

soon for the final Miss Supranatural Pageant in Warsaw. Good luck Lisa.<br />

ARAB WEEK RECEPTION – IMPERIAL HOTEL<br />

I’d like to start by apologizing for having forgotten to wish my Muslim<br />

friends the best for Ramadan, which started on June 6. This very special<br />

time ends on <strong>July</strong> 5 this year, and I hope it was a good one for all my<br />

friends. On behalf of the celebration of Arab-Japanese friendship and the<br />

Council of Arab Ambassadors and Heads of Missions in Japan, Waleed Siam,<br />

the Dean of the Arab Diplomatic Corps, hosted a very special reception at<br />

the Imperial Hotel on April 4.<br />

As expected, it was wall-to-wall VIPs. The program included a welcome<br />

speech by Waleed and another by Prime Minister Shinzo Abe that pretty<br />

46 | JULY <strong>2016</strong> | TOKYO WEEKENDER


Satya Dharshan with judges Yukako Ono and Hiroko Mima<br />

Show producer Steven Haynes with winner Lisa Nagashima (Yamagata), first runner-up Yuki Sonoda (Kagoshima, left) and<br />

second runner-up Mira Shimizu (Gunma, right)<br />

Judges Yoshiaki Horie and Makoto Hayashi<br />

Steven Haynes<br />

Supranational<br />

Beauty Pageant<br />

Naz and Ishanaz Bahar<br />

Rie Yoshida (Chiba), actor/model Hide Kusakari<br />

Bosnia and Herzegovina Amb. Anesa Kundurovic, Min-on<br />

Pres. H. Kobayashi, Tongan Amb.Tania Tupou<br />

Waleed Siam, Prime Minister Shinzo Abe<br />

Ibit Sam Masr (Palestine), Dewi Sukarno, Amir Siam, his<br />

mother Maali<br />

Arab Week Gala –<br />

Imperial Hotel<br />

Emile Yamano, Italian Amb. Domenico Giorgi, Emile’s<br />

daughter Nina<br />

Cinema Italiano<br />

<strong>2016</strong><br />

Rita Giorgi, Alan Daniel Taylor, artist Matteo Ceccarini<br />

Rita and Domenico with Italian star Claudia Santamaria<br />

Rita and Cinecitta’s Monique Catalino<br />

TOKYO WEEKENDER | JULY <strong>2016</strong> | 47


Norman Tolman with Amanda Fleming (left) and Jerri<br />

Donovan (right)<br />

Conrad Hilton’s GM Heinrich Grafe with Daniel Kelly<br />

Tolman Daniel<br />

Kelly Exhibit<br />

IBM Pres. Paul/Onamine, Simul TV’s CEO Steven Turner<br />

Dejeans Bid<br />

Sayonara<br />

Hisanaga and Takako Shimazu (sister of the Emperor) and<br />

Grand Hyatt GM Steve Dewire<br />

Outgoing Argentine Amb. Raul Dejean, his wife Teresa,<br />

their daughter Mariaeles<br />

Amb. Dejean and politician Nishimura-san<br />

Panama Ambassador<br />

Reception<br />

Panama Amb. Ritter N. Diaz, his wife Ayana, Panama<br />

President Juan-Carlos Varela Rodriguez, and his wife Lorena<br />

In & Around<br />

Park Hyatt PR’s Kathy Konno Knowles, Park Hyatt <strong>Tokyo</strong><br />

exec. chef Thomas Angerer, Park Hyatt Sydney exec. chef<br />

Franck Detrait<br />

Cuban Amb. Marcos Rodriguez Costa, his wife Rosa,<br />

Mexico Amb. Carlos Fernando Almada, his wife Maria,<br />

Dewi, Chile Amb. Patricio Torres, his wife Cecelia<br />

Kyoko Spector, Dewi Sukarno, Global Dining Pres. Kozo Hasegawa<br />

Haitian Amb. Judith Exavier, Bosnia and Herzegovina Amb.<br />

Anesa Kundurovic<br />

48 | JULY <strong>2016</strong> | TOKYO WEEKENDER


much chronicled his visits to many Arab countries. It was a very impressive<br />

opening where all the hosting Heads of Missions went on stage and<br />

posed for photos in front of the 20 colorful and distinctive flags on display.<br />

The wives of the Arab Ambassadors, in their beautiful dresses and<br />

jewelry, were particularly lovely. The bountiful buffet that evening was<br />

superb, with each of the 20 countries involved preparing and presenting<br />

home-made specialties. Kudos to the many who put so much time and<br />

effort into making the evening the special occasion it was.<br />

PANAMA PRESIDENT’S VISIT A BIG SUCCESS<br />

Panama’s popular and personable first couple, President Juan Carlos<br />

Varela and his wife Lorena, and their delegation were in Japan for four<br />

days on an official visit recently. Even with a full schedule of meetings<br />

with government and business leaders here, they took time to attend and<br />

enjoy a huge reception that Panamanian Ambassador Ritter and his wife<br />

Ayana hosted in their honor at the Yamabuki room in the Palace Hotel.<br />

For the glittering reception, both the President’s and Ambassador’s wives<br />

wore traditional kimono, and as you can see by the photos, they looked<br />

great. Once the formalities were over, the reception was very lively and<br />

Latin. There was Panamanian music by a Cuban band, and the President<br />

moved around the crowded room talking with and having his photo<br />

taken with many of the guests. Thanks to Ambassador Ritter, I had the<br />

opportunity to meet and talk with him.<br />

I’ve never been to Panama, but did date a Panamanian girl, Elsita,<br />

when I was attending an international seminar in Sedona, Arizona. When<br />

the two-month seminar was over, she stayed at my parents’ home in Phoenix<br />

for several months before returning home. She was a real live wire<br />

and we had some great times in Phoenix. Those were the days, my friends.<br />

SAYONARA RAUL AND TERESA<br />

Looking back, I often feel like the only thing I really regret about writing<br />

this column is seeing so many good people – good friends! – come and go.<br />

This is especially true with diplomats, whose average posting is three to<br />

four years. I don’t know why, but it seems like so many have left in the<br />

last few months, or are leaving soon. These include the popular Argentine<br />

Ambassador Raul Dejean and his super wife Teresa, after five years<br />

and five months. Raul and Teresa will return to Buenos Aires where, after<br />

retirement, Raul will work in the private sector. Their lovely daughter<br />

Mariameles has work here and will stay on. We wish the Dejeans all the<br />

best back home, and welcome the new Ambassador, Alan Beraud.<br />

Raul and Teresa were very popular and their home was wall-to-wall with<br />

interesting people for the party. I hadn’t seen good friend Fumiko Tottori,<br />

the mother of Princess Takamado, for quite some time, so I really enjoyed<br />

talking with that special lady. Also enjoyed talking to the embassy’s executive<br />

chef Penelope Barboza. She’s really good at what she does, as the<br />

bountiful buffet of many Argentine favorites went to show.<br />

ITALIAN CINEMA FESTIVAL RECEPTION<br />

Italian Ambassador Domenico Giorgi and his wife Rita hosted<br />

another great event at their beautiful home in Mita. The<br />

occasion was to celebrate the Festival del Cinema Italiano<br />

<strong>2016</strong>, <strong>Tokyo</strong>. It was an interesting gathering of the Giorgis’<br />

friends that included well-known people in the arts, fashion, show business,<br />

and of course film world. These included one-time fashion model<br />

and now Italian fashion sales executive Emile Yamano. Years ago I had<br />

a boutique called “Le Bazaar” on Aoyama Dori with Emile and my dear<br />

brother Chris. Hadn’t seen Emile for years and it was really nice chatting<br />

with him and his daughter, Lena. Also nice seeing Italian artist Matteo<br />

Ceccarini. He’s been here for six years and has a studio in <strong>Tokyo</strong>. He<br />

showed me some photos of a few of his works and I found his portrait of<br />

104-year-old doctor Hinohara fascinating. It was also interesting talking<br />

with Italian film star Claudio Santamaria, who’s very popular on the<br />

European film scene.<br />

TOLMAN EXHIBITION – CONRAD HILTON<br />

Several months ago, the Tolman Collection gallery got together with<br />

the GM of Conrad Hilton, Heinrich Grafe, and they cooperated on an<br />

exhibition of the work of 103-year-old artist Toko Shinoda at the prestigious<br />

hotel. It was a huge success, so they decided to do the same with<br />

another of Tolman’s famous artists, Daniel Kelly. Daniel’s work is well<br />

known, and many of his friends and fans turned out for the opening<br />

party for the exhibit.<br />

It was a casual evening with some really interesting people. The<br />

program included an introduction of the artist, a traditional Japanese<br />

dance by Daniel’s friend Tomomi, and a delicious gourmet buffet. I was<br />

able to take a visiting friend from the US: Steven Turner, who’s CEO of<br />

Simul TV Interconnect Media.<br />

Norman Tolman just never slows down. His current project is a tieup<br />

with the Nagoya Post Office where they’ve issued 10 postage stamps<br />

featuring different pictures of Toko Shinoda. The exhibition will run at<br />

Kitte Nagoya from <strong>July</strong> 15 to <strong>July</strong> 31. The collection will also be available<br />

at the Tolman Collection gallery (tel: 03 3434 1300). I’m sure it will be a<br />

real collector’s treasure.<br />

GREAT MEMORIES OF “THE GREATEST”<br />

Sorry to end this column on a sad note for so many. I know it’s a part of<br />

life, and I have lost a lot of friends recently. That’s what they say as one<br />

gets older. Muhammad Ali had been sick a long time with Parkinson’s<br />

disease, but I was still shocked when he passed away a few weeks ago.<br />

Looking back, I was able to find some photos I had the privilege of taking<br />

with Ali in Cairo where I first met and got to spend some time with<br />

him many years ago. I was in Egypt with a cameraman and three models<br />

where I was directing the shooting of a series of fashion photos for<br />

both men’s and women’s magazines here. The models were pop singer<br />

Linda Yamamoto, American-Japanese model June Adams and – sorry –<br />

I can’t find the name of the third. We were shooting by the Nile River<br />

when a couple of people, including Ali, came over to watch. Of course<br />

I recognized the world famous boxer, and introduced myself. He was<br />

super nice, and made me feel as though I had been his friend for years.<br />

He was also obviously impressed by June’s beauty as, for two days,<br />

he showed up wherever we were shooting around the hotel.<br />

Believe me – all the good things you’ve heard and read<br />

about him were true. He was really an easygoing, easyto-admire,<br />

easy-to-like man.<br />

With Kathy Kriger at The Oak Door<br />

Tina Bingham and Alastair Prentice at<br />

Hiroo Segafredo<br />

Dan Kerrigan, Mioko and beautiful little<br />

Abigail<br />

TOKYO WEEKENDER | JULY <strong>2016</strong> | 49


BACK IN THE DAY: 1982<br />

Check out the scene in <strong>Tokyo</strong> from 1982! You can read the rest of this<br />

issue (No.26 1982) and view <strong>Weekender</strong>’s 46-year archive online.<br />

www.tokyoweekender.com/weekender-archives/


TOKYO WEEKENDER | JULY <strong>2016</strong> | 51

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