GOASIAPLUS November 2016
Our November issue is out now! Featuring the exotic Sabah Borneo, brunch cafes in Kota Kinabalu, the beautiful Nagano in Japan and many more.
Our November issue is out now! Featuring the exotic Sabah Borneo, brunch cafes in Kota Kinabalu, the beautiful Nagano in Japan and many more.
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Food Files<br />
NOOK CAFE<br />
No 8, Lorong Dewan<br />
9am till 11pm<br />
A modern take on brunch with<br />
delectable dishes like pesto pasta<br />
and pancakes, Nook is a quaint<br />
little coffee shop in an alley next to<br />
a hill. Their coffee is top notch and<br />
the selection of brunch favourites<br />
are the type of comfort food you<br />
want to nosh on a sunny Sunday.<br />
If you have room in your tummy to<br />
spare, there is nothing wrong with<br />
ordering a slice of cake.<br />
Clockwise: The Satay Jawi and roti kahwin from Yuit Cheong; Carrot cake and a cup of flat white; Assortment of kueh and nasi lemak<br />
Bits & Bites<br />
BG04, Wisma Merdeka, Jalan Tun Razak<br />
11.30am till 6pm<br />
The neighbourhood joint serves an<br />
impressive selection of traditional<br />
Malay and Chinese kueh in all<br />
shapes and colours, making it<br />
hard to choose just one to<br />
eat. Their leaf wrapped kueh<br />
like lepat pisang and kochi<br />
are splendid to snack on<br />
and it was a surprise to see<br />
Malaysia Chinese kueh like<br />
tepung gomak being sold<br />
there as well. Their packet nasi<br />
lemak sell like hot cakes every<br />
day thanks to it fragrant rice and<br />
almost sweet tasting sambal.<br />
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