GOASIAPLUS November 2016

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Thai Desserts Luk Chup Fruit Shaped Desserts Cute, tiny and intricate, Luk Chup are miniature fruit-shaped desserts made of mung bean flour, coconut cream, sugar and clear gelatin. They are then painted with natural colourings. Harder to find because of the intricacy involved in making them, they are now presented at special occasions such as New Year’s, birthdays and other celebrations. 30 · WWW.<strong>GOASIAPLUS</strong>.COM
Khao Tom Mud Steamed Banana & Sticky Rice Pudding Thai Desserts A humble dessert that is often enjoyed at home, Khao Tom Mud consists of glutinous rice, banana, sugar and coconut milk. The rice is first soaked, then mixed with the other ingredients, wrapped in banana leaves and steamed till cooked and tender. The result is comfort food that has been handed down through generations by Thai grandmothers to their grandkids; sweet, unctuous and fragrant. Making them is a skill handed down from the olden days, when they were prepared as after-meal sweetmeats for the King of Siam. Try Khao Tom at simple Thai restaurants, street stalls or secure yourself an invitation to a traditional Thai kitchen. Khanom Krok Griddled Coconut Pudding Sweet with a tinge of savoury, Khanom Kroks are a griddled hotcake made of coconut cream, grated coconut, rice and rice flour. There a two batters, one that forms the thin, crispy outer layer, while the second yields a moist custardy interior. These are then cooked in a cast iron pan before being served hot, plain or topped with corn, pumpkin, taro or spring onions. Khanom Krok can be bought at markets, street vendors and even hot off the boats at floating markets across Thailand. WWW.<strong>GOASIAPLUS</strong>.COM · 31
Page 1: NOVEMBER 2016 | ISSUE 6 WWW.GOASIAP
Page 6 and 7: COVER PHOTO BY AISHAH AZALI EDITORI
Page 8 and 9: On The Radar ON THE RADAR First One
Page 10 and 11: On The Radar Japanese Cuisine in Ed
Page 12 and 13: Now Boarding NOW BOARDING with KHOO
Page 14 and 15: FYI THERE’S A PRICE TO PAY WHEN I
Page 16 and 17: 16 · WWW.GOASIAPLUS.COM Road Tripp
Page 18 and 19: Road Trippin’ Around Sabah The to
Page 20 and 21: Road Trippin’ Around Sabah “The
Page 22 and 23: Bucket List Phong Nha-Ke Bang Natio
Page 24 and 25: Stationery Scene Doodle Up: The Loc
Page 26 and 27: Stationery Scene The Koi fish penci
Page 28 and 29: The Suitcase Shiseido Perfect UV Pr
Page 32 and 33: Food Files Brunching in Kota Kinaba
Page 34: ESSENTIAL CONNECTIONS KLIA Malaysia

GOASIAPLUS November 2016

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