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1. Good Organic Gardening - January-February 2016

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CONTENTS<br />

8<br />

22<br />

40 Things to Do<br />

Heat and humidity in many<br />

climate zones mean keeping<br />

a watchful eye for problems —<br />

while harvesting heaps<br />

44 Short Shoots<br />

Innovative and imaginative<br />

ideas for your garden from our<br />

young organic gardener<br />

46 Weekend <strong>Gardening</strong><br />

Claire Bickle continues with<br />

gardening activities for the<br />

kids, including a cute growing<br />

project that even apartment<br />

dwellers can take on<br />

50 <strong>Gardening</strong> Challenge<br />

What’s the kerfuffle over<br />

truffles? Can you grow them<br />

at home? Jennifer Stackhouse<br />

has some answers<br />

54 Plant Health<br />

Claire Bickle continues her<br />

round-up of warm-weather<br />

nuisances, this time diseases<br />

rather than creepy-crawlies<br />

58 Safer Solutions<br />

Dipel is an organically approved<br />

solution to a bad caterpillar<br />

problem. Angie Thomas explains<br />

what it is and how it works<br />

62 The Shed<br />

Just as beneficial microorganisms<br />

keep our bodies<br />

healthy, soil has its microflora,<br />

too, which you can make more<br />

of to give your soil a boost<br />

66 Feathered Friends<br />

According to Megg Miller, there<br />

are few cuter pets than little<br />

bantam ducks — and you get<br />

eggs from them<br />

70 Garden to Table<br />

Four seasonal edibles — how to<br />

grow, harvest, store and preserve<br />

— with healthy, delicious recipes<br />

from chef Joanna Rushton<br />

89 What’s Hot From<br />

Our Advertisers<br />

Our Pick of the Crop of products<br />

and services for gardeners and<br />

cooks, plus a few books<br />

94 What’s On<br />

A selection of events to interest<br />

gardeners and foodies<br />

78<br />

50<br />

<strong>Good</strong> <strong>Organic</strong> <strong>Gardening</strong> | 5

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