27.08.2016 Views

Četiri Razine Čiste, niske cijene, Zaboravljeni Vode Tehnologije za Industrijske / Komercijalnim / Poljoprivredne Aplikacije(Sažetak prezentacije na hrvatskom jeziku)// Four Levels of Clean, Low Cost..

Across industries and science fields, previously not accepted technologies, some of which has been widely used for commercialized applications, are gradually being re-confirmed by mainstream Western academics. The next phase is how Western mainstream media of various levels(from news, science reports, to Wikipedia) are going to express these confirmations.

Across industries and science fields, previously not accepted technologies, some of which has been widely used for commercialized applications, are gradually being re-confirmed by mainstream Western academics. The next phase is how Western mainstream media of various levels(from news, science reports, to Wikipedia) are going to express these confirmations.

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• General Electrolysis Introduction 3(for section 16-18)<br />

• ◆A - ACID WATER, Main effect element contents:<br />

i-NaClO/NaOCl: Sodium Hypochlorite(Sometimes called Acid, but actually Alkaline<br />

water), Called bleach when dissolved in water in high concentration, Most typical<br />

"Chlori<strong>na</strong>ted drinking water", ClO− in water works as germ killer, mainstream<br />

production method <strong>of</strong> NaClO is caustic soda(Sodium Hydroxide) with chlorine<br />

gas reaction, but in-situ electrolysis is faster and no storage needed and <strong>of</strong>ten<br />

much lower cost(this rather basic shifting stage from mainstream chemical<br />

reaction method to low cost electrolysis production <strong>of</strong> "even mixed" Sodium<br />

Hypochlorite is defined as innovation in large majority <strong>of</strong> world, but this<br />

disinfection water is broadly considered as obsolete technology in most applications<br />

in advanced Japan market(also it can produce minute amount <strong>of</strong> Trihalomathane when<br />

reacts with organic[carbon] material) and generally replaced by Hypochlorous acid.<br />

• ii-HClO/HOCl: Hypochlorous acid(Acid water), much more effective(5-100times, in<br />

some cases using as low as 0.5ppm) than NaClO in killing germs but used much less<br />

<strong>of</strong>ten by electrolysis in most <strong>of</strong> world, Second most common "Chlori<strong>na</strong>ted drinking<br />

water", Mainstream making method is to feed solid Calcium Hypochlorite: Ca(ClO)2, or<br />

concentrated Sodium Hypochlorite(bleach) into water with pH adjustment.<br />

-->>cont<br />

linkedin.com/in/new<strong>na</strong>tureparadigm - Ben Rusuisiak: Specialty <strong>Clean</strong>tech A<strong>na</strong>lysis, Vancouver, Ca<strong>na</strong>da<br />

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