27.08.2016 Views

Četiri Razine Čiste, niske cijene, Zaboravljeni Vode Tehnologije za Industrijske / Komercijalnim / Poljoprivredne Aplikacije(Sažetak prezentacije na hrvatskom jeziku)// Four Levels of Clean, Low Cost..

Across industries and science fields, previously not accepted technologies, some of which has been widely used for commercialized applications, are gradually being re-confirmed by mainstream Western academics. The next phase is how Western mainstream media of various levels(from news, science reports, to Wikipedia) are going to express these confirmations.

Across industries and science fields, previously not accepted technologies, some of which has been widely used for commercialized applications, are gradually being re-confirmed by mainstream Western academics. The next phase is how Western mainstream media of various levels(from news, science reports, to Wikipedia) are going to express these confirmations.

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• 59’Ferrous Ferric ion/Ferrate ion water: Continued 11<br />

♛ Iron Sulphate Depositing in water 8 RISK FACTOR<br />

• —>> cont: WM Fully rejected effect: S2(bioenhancing): RISK:<br />

• C- But biggest risk <strong>of</strong> this tech seem to be:<br />

• vi-Along with some other low cost effective technological processes,<br />

mainstream endorsed success <strong>of</strong> this tech would bring too much & too rapid<br />

large negative impact on economic system, geopolitical balance, and key stake<br />

holders that are largely inflencing them. There are various indication <strong>of</strong><br />

interlocked/coordi<strong>na</strong>ted/teamwork effort by western establishment groups to<br />

increase influence <strong>of</strong> key resources ma<strong>na</strong>gement by creating shortage which<br />

economical structure follows <strong>na</strong>turally: 1- fresh water, 2-food, 3-heath &<br />

medical, 4-energy, 5-banking & fi<strong>na</strong>ncial policies<br />

• World fish stock supply is 100-120millon ton/yr, while all world wide meat stock<br />

is 250-300millon ton/yr, hence food market would collapse if fish increases<br />

even just to 130% range with basically same base operating cost. If increase<br />

amounts to 200%+, this largely <strong>na</strong>tural catch protein could completely<br />

devastate the food market pricing, controlled food production(GMO etc) and<br />

destroy food stock control system & shortage idea. -->>cont:<br />

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