ARIZONA & MEXICO
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SUMMARY<br />
The fresh produce industry in Nogales developed as a cross border business model based on a<br />
region-specific combination of climate, water, labor availability, and familial ties on both sides of the<br />
border. The fresh produce industry in Nogales encompasses several key activities such as border<br />
inspection, custom brokerage, freight forwarding, warehousing, packaging, sale brokerage, distribution,<br />
and transportation. In addition, fresh produce industry supports at least 80 other sectors in the local<br />
economy generating $438 million annually in Santa Cruz County, or 34 percent of the total output. The<br />
industry directly and indirectly supports more than 4,000 jobs and generates $190 million in wages,<br />
accounting for 22 percent of the County’s jobs and 25 percent of County’s wages. While the activities<br />
associated with importation of fresh produce are concentrated in Nogales, the rest of Arizona benefits<br />
from it by providing inputs such as forklifts and packaging, and through exports to Mexico of agricultural<br />
machinery, fertilizers and seeds.<br />
ABOUT THE AUTHOR<br />
Dr. Vera Pavlakovich-Kochi is senior regional scientist at the University of Arizona’s Eller College, Economic and Business Research<br />
Center, and affiliated faculty in the School of Geography and Regional Development, and the Center for Latin American Studies.<br />
APRIL 2016 • <strong>ARIZONA</strong> TOWN HALL • <strong>ARIZONA</strong> & <strong>MEXICO</strong> • 58