Walter Hicks Wine & Spirit List 2016
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NEW<br />
New Addition<br />
Contains Sulphites<br />
SC<br />
Screwcap Bottle<br />
Contains Milk<br />
G<br />
Green <strong>Wine</strong><br />
Contains Egg<br />
For allergens explained, please see page 178.<br />
Contains Fish<br />
Style Guide for White, Rosé, Sparkling <strong>Wine</strong>s & Champagnes<br />
White, Rosé, Sparkling <strong>Wine</strong>s and Champagnes are numbered 1 to 9. Bone dry wines that are relatively light,<br />
such as Sauvignon Blanc from cooler climates will be marked 1. Champagnes, Manzanilla Sherry and cool<br />
climate Chardonnays such as Chablis will also be 1. 2 is a far more common category with the vast majority of<br />
white table wines fitting this group, from Chilean Chardonnay to New Zealand Riesling; from White Rioja to<br />
Soave Classico. 3 indicates a wine that is very slightly off-dry and a little richer in style - a Grand Cru wine from<br />
Alsace for example. Medium dry wines are between 3 and 5. Sweet wines range from 5 through to 9; from<br />
Spätlese through to Eiswein; from Madeira Verdelho to Malmsey.<br />
Style Guide for Red <strong>Wine</strong>s<br />
All Red wines in the list are lettered A to E. Light, soft, easy drinking wines such as a simple Beaujolais or a<br />
light Vin de Pays wine will be at the A end of the scale. Slightly more serious but nevertheless, light, wines will<br />
be B; Pinot Noir, Valpolicella, entry level Chilean blends. C is the catch-all category that takes most red wines,<br />
with heavier, more concentrated wines falling into the D zone - Cabernet Sauvignon, Rioja Reserva, Cru Classé<br />
Bordeaux. E is reserved for the real heavyweights of great density, power and quality - Reserve Shiraz.<br />
Volumes, Vintages & Labels<br />
Volumes, vintages and label shots are correct at the time of going to press, but please note that these may<br />
change over the life of this list.<br />
Ordering Information<br />
To place your order, please use one of the following methods:<br />
Phone: 0845 241 1122*<br />
Fax: 01726 627258<br />
*Calls cost 2p per minute plus your phone company’s access charge.<br />
Email: sales@staustellbrewery.co.uk<br />
To make ordering quick and accurate, please send your telephone sales representative a copy of your wine list.<br />
Place your order by bin number as we will store your wine list information on your account for future reference.<br />
For further information, please see our website or contact us via the postal address.<br />
Website: www.staustellbrewery.co.uk<br />
Follow us on Twitter @<strong>Hicks</strong><strong>Wine</strong>s<br />
St Austell Brewery Co Ltd., 63 Trevarthian Road, St Austell, Cornwall, PL25 4BY
Contents<br />
<strong>Wine</strong> prices effective from 1st May <strong>2016</strong><br />
Introduction 5<br />
<strong>Wine</strong> Ranges 6<br />
Champagne 10<br />
Sparkling <strong>Wine</strong> 18<br />
Argentina 24<br />
Australia 28<br />
Austria 36<br />
Chile 38<br />
England 46<br />
France - Alsace 50<br />
France - Bordeaux 52<br />
France - Burgundy 60<br />
France - Loire 68<br />
France - Rhône 72<br />
France - South 76<br />
Germany 82<br />
Italy 86<br />
Lebanon 94<br />
New Zealand 96<br />
Portugal 102<br />
Romania 108<br />
South Africa 112<br />
Spain 118<br />
U.S.A 126<br />
Green <strong>Wine</strong>s 130<br />
<strong>Spirit</strong>s 136<br />
<strong>Wine</strong>s by Price 150<br />
<strong>Wine</strong>s by Grape 166<br />
Responsible Drinking 176<br />
Profit Calculator 177<br />
Allergens Explained 178<br />
Terms & Conditions 179
Welcome to the <strong>Walter</strong> <strong>Hicks</strong><br />
<strong>Wine</strong> & <strong>Spirit</strong> <strong>List</strong> <strong>2016</strong><br />
Welcome to the <strong>Walter</strong> <strong>Hicks</strong> <strong>Wine</strong> & <strong>Spirit</strong> <strong>List</strong> <strong>2016</strong>, your guide to all the wines and spirits available for the<br />
year ahead. We hope our <strong>2016</strong> collection will delight and inspire and will enable you to create the perfect list<br />
for your business.<br />
In 2015 we were delighted when St Austell Brewery was selected by Harpers as the UK’s top regional wine<br />
wholesaler and distributor. This was a fantastic accolade which recognised our commitment to our customers<br />
as well as the breadth and quality of the wines we offer. The Harpers award highlights how important wine is to<br />
our business and is something of which my great-great grandfather, <strong>Walter</strong> <strong>Hicks</strong>, would be very proud.<br />
<strong>Walter</strong> <strong>Hicks</strong> was a true Victorian entrepreneur and innovator who started the business as a fine wine merchant<br />
and maltster before venturing into brewing. Today <strong>Walter</strong>’s spirit lives on in our wine business which continues<br />
to develop and adapt to the ever-changing wine and spirits market.<br />
This year’s list is bigger and better than ever and we are proud that each wine label included has been tasted<br />
and selected personally by our talented and growing wine team with many being unique to <strong>Walter</strong> <strong>Hicks</strong>.<br />
You can also receive the <strong>Wine</strong> & <strong>Spirit</strong> <strong>List</strong> <strong>2016</strong> in digital format on a memory stick or see a PDF of the list<br />
on the St Austell Brewery website www.staustellbrewery.co.uk.<br />
Also, if you are a fan of social media, please follow @<strong>Hicks</strong><strong>Wine</strong>s to keep up to date on what’s happening at<br />
<strong>Walter</strong> <strong>Hicks</strong> and to share your views on the world of wine.<br />
Finally, we hope you get in touch with us soon to arrange wine tastings or for any further support or advice in<br />
developing your own wine list.<br />
Thank you for your custom which is never taken for granted and I wish you a prosperous and ‘vinous’ <strong>2016</strong>.<br />
Please enjoy exploring the latest <strong>Wine</strong> & <strong>Spirit</strong> <strong>List</strong>.<br />
Cheers!<br />
James Staughton<br />
Managing Director<br />
St Austell Brewery Co Ltd<br />
www.staustellbrewery.co.uk 5
<strong>Wine</strong> Ranges <strong>2016</strong><br />
Once again we are very proud to publish the <strong>Walter</strong> <strong>Hicks</strong> <strong>Wine</strong> & <strong>Spirit</strong> <strong>List</strong> <strong>2016</strong>.<br />
I am sure you will have noted our Harpers Award on the front cover. It was with great pleasure that we received<br />
the award for Best Regional <strong>Wine</strong>, <strong>Spirit</strong>s Wholesaler & Distributor of the Year 2015. A great win and we can<br />
only thank you for making this possible.<br />
As our area continues to grow, rest assured we can continue to offer our one-to-one specialist service.<br />
Our <strong>Wine</strong> Team are able to offer expert advice, assistance with creating wine lists, as well as staff training and<br />
guidance with specialist wine events.<br />
Some of the new additions for <strong>2016</strong> are mentioned below providing more options for your wine list:<br />
Champagne remains in growth and we are continuing to strengthen our offering with Perrier-Jouët and<br />
Piper Heidsieck. Sparkling <strong>Wine</strong> goes from strength to strength with Prosecco being a firm favourite.<br />
We have included the new Borgo Sanleo (available in both 75cl and 20cl) as well as the stunning Divici<br />
organic Prosecco.<br />
Our new all French offerings from Ropiteau, a Chablis from Louis Moreau, plus an Albarino from Laurent<br />
Miquel need to be sampled. Terra Iconia brings a Beaujolais to life and the Rue des Amis family also<br />
introduces a delicious Malbec.<br />
Spain is always a favourite and what better than a range from Rioja with Azabache, to add something special.<br />
We have a true ‘Italian Job’ with the True Zin Zinfandel one of many labels suited to bars with a need to be<br />
different. Also Rocca di Montemassi - such a special addition and truly for the connoisseur.<br />
New additional ranges for Australia include The Big Squeeze Shiraz and Butterball Chardonnay both by<br />
Evans & Tate and the Goldfields pairing also make a debut.<br />
Taringi and Gravel & Loam are welcome additions to our New Zealand selection - great tasting plus<br />
stunning labels, worthy to be a by-the-glass offering.<br />
Our fabulous Chilean Alta Baliza range welcomes a new Shiraz and a newly introduced range for <strong>2016</strong>,<br />
Aves del Sur includes seven varietals and is certain to be a success.<br />
We do hope that you will look to enjoy the new wines, as well as continue to appreciate the old favourites.<br />
Look out for the quarterly <strong>Wine</strong> Times to keep you up-to-date with seasonal offers and all things wine.<br />
Thank you and all the best for <strong>2016</strong>.<br />
Sean Jarvis<br />
Purchasing Manager<br />
St Austell Brewery Co Ltd<br />
6<br />
www.staustellbrewery.co.uk
Arapala Sky, Various Origins<br />
Arapala Sky, a name created by one of our employees<br />
and taken from the Aboriginal for ‘full moon’, this<br />
umbrella range comes in a selection of lines available<br />
in both bottle and quarter bottle sizes.<br />
It has a distinct and almost ‘dream-like’ label which<br />
stands out on any table, uniquely created exclusively<br />
for us. Varietals include an Australian Shiraz and<br />
Chardonnay, Chilean Merlot and Sauvignon Blanc, a<br />
Californian Zinfandel Rosé and an Italian Pinot Grigio.<br />
Rue des Amis, South France<br />
Rue des Amis, ‘the street of friends’ is our friendly<br />
French range providing a modern, accessible and easy<br />
drinking selection. These varietals include Sauvignon<br />
Blanc, Chardonnay, Chenin Blanc, Malbec, Merlot,<br />
Cabernet Sauvignon and Pinot Noir.<br />
Rumours, South Australia<br />
An easy to love range with a distinctive label and<br />
being sold exclusively by <strong>Walter</strong> <strong>Hicks</strong>. The wine is<br />
top-notch quality using the classic Australian grapes of<br />
Chardonnay, Shiraz and Cabernet Sauvignon.<br />
The range also introduces an Antipodean Pinot<br />
Grigio to rival its Italian counterparts and a lower ABV,<br />
sweeter style Moscato. Certainly a range to talk about.<br />
www.staustellbrewery.co.uk 7
Stringy Bark Creek, Australia<br />
This Australian pairing offers something for everyone,<br />
whether you prefer the minimalist, clean and simple<br />
style of the Chardonnay-Semillon or the robust,<br />
structured style of the Shiraz-Cabernet Sauvignon.<br />
San Elian, Chile<br />
Our favourite house wine pair is available as a<br />
Sauvignon Blanc-Semillon and as a Merlot-Cabernet<br />
Sauvignon.<br />
Billycan, Australia<br />
Here’s a great little pair of wines from Down Under.<br />
Chosen for its light-hearted style and true character of<br />
Australian Shiraz and Chardonnay, the Billycan range is<br />
perfect for a wine-by-the-glass offering on the bar or<br />
served alongside food.<br />
8<br />
www.staustellbrewery.co.uk
Alta Baliza, Chile<br />
The Inca tradition is continued here in the label of<br />
this great range of Chilean single varietals including<br />
Sauvignon Blanc, Chardonnay, Cabernet Sauvignon<br />
Rosé, Merlot, Shiraz and Cabernet Sauvignon.<br />
Lion Ridge, South Africa<br />
A comprehensive range with a distinctive label<br />
demonstrating South Africa’s ability to make<br />
astoundingly good wines at very competitive prices.<br />
The varieties to choose from are Merlot, Cabernet<br />
Sauvignon, Pinotage Rosé, Chenin Blanc, Viognier<br />
and Sauvignon Blanc.<br />
Island Fox, Italy & Falling Petal, U.S.A<br />
Discover our pair of Zinfandel Rosés; the Island Fox<br />
from Italy and the Falling Petal from California offer<br />
unique styles of labels.<br />
www.staustellbrewery.co.uk 9
Champagne<br />
<strong>Wine</strong> has been produced in the Champagne region for over a thousand years, at a cool latitude of 49 degrees<br />
north, made mainly from cool climate grapes including Pinot Noir, Pinot Meunier and Chardonnay. Historically<br />
the cold winters prematurely halted fermentation leaving dormant yeast cells. With the onset of warmer<br />
springs fermentation re-started producing carbon dioxide which escaped in the form of a bubble. By the<br />
end of the seventeenth century the English had developed a taste for this bubbly wine, a taste that has been<br />
encouraged ever since!<br />
Facts & Figures<br />
Did You Know?<br />
Over 200 million bottles of Champagne are<br />
produced annually with just over two million of<br />
those under the Dom Perignon label alone.<br />
The Benedictine monk, Dom Perignon, was<br />
originally given the task to alleviate this wine,<br />
'The Devil’s <strong>Wine</strong>' of its bubbles as they broke<br />
the then thin and delicate glass. Thanks to the<br />
production of sturdier English glass, this was not<br />
to happen and we are able to enjoy a cold glass<br />
of Champagne to this day!<br />
10<br />
www.staustellbrewery.co.uk
Champagne<br />
Perrier-Jouët Grand Brut is a dry Champagne which makes a perfect aperitif, however its particularly<br />
soft, elegant, fruity and rounded style also makes it a perfect match with most fish and shellfish dishes,<br />
light white meats or perhaps some tofu dishes with gentle hints of ginger or lemongrass. For a decadent<br />
occasion, a wonderful match is fish & chips (but avoid the vinegar or the pickled egg!)<br />
Non Vintage<br />
6100210 Paul Herard Blanc de Noirs Brut<br />
Brut, but with sunny fruit flavours and a fresh appley edge. (1) 12%vol<br />
6101420 Mercier Brut G<br />
Light and fresh with a friendly impression of sweetness. A touch of brioche richness adds<br />
weight to the appley pear aromas and fresh, dry style. (1) 12%vol<br />
6100240 Joseph Perrier Cuvée Royale Brut<br />
6100250 Half Bottle<br />
One of the great overachieving, underestimated small Champagne houses. It has a relaxed,<br />
easy-drinking style with a warm brioche weight to support its fresh appley fruit. (1) 12%vol<br />
6100010 Ayala Brut Majeur G<br />
6100040 Half Bottle G<br />
An expressive and elegant Champagne with ripe fruit flavours. Fresh and crisp, yet with good<br />
body on the palate. (1) 12%vol<br />
6100310 Laurent-Perrier Brut G<br />
6101500 Half Bottle G<br />
In the top rank of Champagne houses, the style is light and elegant. Real finesse tops yeasty,<br />
fresh bread undertones, taut apple and citrus fruit. Complex, absolute purity. (1) 12%vol<br />
www.staustellbrewery.co.uk 11
Non Vintage<br />
6100350 Louis Roederer Brut Premier G<br />
Pale gold colour and a fine fruit aroma with a biscuity hint. Lovely fine flavour, with the biscuity<br />
lees note enriching throughout. Very good and complete. (1) 12%vol<br />
6101520 Perrier-Jouët Grand Brut NEW<br />
Succulent flavours of peaches, exotic fruits, honey and citrus fruits. The palate is round and<br />
fresh with a long and balanced finish and lightly toasted nuts and brioche to add depth.<br />
(1) 12%vol<br />
6100660 Taittinger Reserve Brut G<br />
6101340 Half Bottle G<br />
Champagne of particular finesse combining elegance with creamy richness. Light, fresh,<br />
plenty of lemon-white fruit character and a little biscuit note of maturity and complexity.<br />
(1) 12%vol<br />
6100450 Moët & Chandon Brut Imperial G<br />
6100470 Quarter Bottle G<br />
6100460 Half Bottle G<br />
6100440 Magnum G<br />
6100430 Jeroboam (4 Bottles) G<br />
6100420 ◊ Methuselah (8 Bottles) G<br />
6100410 ◊ Salmanazar (12 Bottles) G<br />
6100390 ◊ Nebuchadnezzar (20 Bottles) G 9.49<br />
Possibly the most well known of all Champagnes worldwide. Classic, old fashioned style.<br />
(1) 12%vol<br />
6101480 Piper-Heidsieck Brut NEW G<br />
Light gold with fine bubbles due to prolonged maturation. Fresh pear and apple are amplified<br />
by subtle citrus aromas. Structured and full with a juicy texture of white fruit and citrus.<br />
(1) 12%vol<br />
6100090 Bollinger Special Cuvée Brut G<br />
6100100 Half Bottle G<br />
6100080 Magnum G<br />
Firm, with yeasty brioche notes following through to enrich the fruit flavour. Taut style and<br />
solid finish. (1) 12%vol<br />
6100720 Veuve Clicquot Yellow Label Brut G<br />
6100730 Half Bottle G<br />
6100710 Magnum G<br />
6100700 ◊ Jeroboam (4 Bottles) G<br />
Pale gold, confident full aroma and flavour, mouth-filling and satisfying. Excellent in its class<br />
with real depth of flavour. (1) 12%vol<br />
12<br />
www.staustellbrewery.co.uk
Champagne<br />
Non Vintage<br />
6100610 R de Ruinart Brut G<br />
Pale gold, fine mousse. Confident, fresh aromas. Harmonious, well-balanced and rounded with<br />
a very long finish. (1) 12%vol<br />
6100340 Laurent-Perrier Ultra Brut G<br />
Exciting Champagne for those who seek true dryness. Taut, fine top notes of bouquet precede<br />
the subtle bottle-aged characters. Elegant and complete. (1) 12%vol<br />
6100600 Ruinart Blanc de Blancs Brut G<br />
Finely enhanced aroma, supple elegant flavour - an excellent Blanc de Blancs. The taut<br />
elegant mousse gives a smooth rounded weight. (1) 12.5%vol<br />
6100290 ◊ Krug Grande Cuvée Brut G<br />
Now showing its immense potential with smoky, lemony fruit character and a touch of brioche,<br />
mineral ripe white fruits and honey. It is magisterial, full, crisp and vibrant. (1) 12%vol<br />
Rosé Non Vintage<br />
6101440 Mercier Rosé Brut G<br />
Appealingly fresh and bright with plenty of strawberry fruit flavour to complement the<br />
attractive salmon pink colour. A comforting solidity of style and a dash of panache.<br />
(1) 12%vol<br />
6100030 Ayala Rosé Brut Majeur G<br />
Pale pink colour, fine mousse, fresh aromas and crisp on the palate. Perfect summer<br />
Champagne, full of delicate red fruit flavours. (1) 12%vol<br />
◊ Please allow 7 days for delivery<br />
Taittinger Reserve Brut<br />
Champagne of particular finesse combining elegance<br />
with creamy richness. Light, fresh, plenty of lemon-white<br />
fruit character and a little biscuit note of maturity and<br />
complexity. (1) 12%vol<br />
www.staustellbrewery.co.uk 13
Rosé Non Vintage<br />
6100260 Joseph Perrier Cuvée Royale Rosé Brut<br />
Pinkish terracotta colour. Light, welcoming rosé with an abundant mousse and plenty of<br />
vibrant strawberry and violet flavours for a delicate perfumed style. (1) 12%vol<br />
6101350 Taittinger Rosé Brut G<br />
A veritable star in the shining pink Champagne firmament. Not only does the vivid red fruit<br />
explode on the palate, but it has a finesse of texture. (1) 12%vol<br />
6100480 Moët & Chandon Rosé Brut G<br />
6100490 Quarter Bottle G<br />
Both brut and rosé with a real flavour reward from the new era Moët. (1) 12%vol<br />
6101510 Piper-Heidsieck Rosé Brut NEW G<br />
Scarlet red hue with fine bubbles. Intense berry fruit aromas with blackberry, blackcurrant,<br />
black cherry and strawberry filling the palate with the freshness of mandarin and blood orange.<br />
(1) 12%vol<br />
6100670 Veuve Clicquot Rosé Brut G<br />
Elegant and generous, with red berry, dried fruits and biscuit notes. On the palate, it shows<br />
perfect balance and combines elegance and personality. (1) 12.5%vol<br />
6101530 Perrier-Jouët Blason Rosé Brut NEW<br />
Exquisitely delicate Champagne, pleasantly sharp red berry fruit character and notes of<br />
biscuit, butter and pastries add complexity. (1) 12%vol<br />
6100330 Laurent-Perrier Rosé Brut G<br />
Pale and interesting, yet full and flavoursome. A classic wine in an iconic bottle. (1) 12%vol<br />
6100630 Ruinart Rosé Brut G<br />
<strong>Wine</strong> with charming freshness of rosé and the finesse of a matured Champagne. It has weight<br />
and structure with plenty of berry fruit character over a toasty, buttery palate. (1) 12.5%vol<br />
6101390 Bollinger Rosé Brut G<br />
6101490 Magnum G<br />
Created from Pinot Noir, Chardonnay and Pinot Meunier, showing delicate aromas of ripe red<br />
fruits and powerful elegance. It is immensely complex and utterly wonderful. (1) 12%vol<br />
14<br />
www.staustellbrewery.co.uk
Champagne<br />
Laurent-Perrier<br />
Founded over 200 years ago, Laurent-Perrier is one of the most distinguished, family-owned Champagne<br />
Houses. Based right in the heart of the Champagne region, Laurent-Perrier has a pedigree for innovation,<br />
handcrafting elegant champagnes using traditional, time-honoured methods.<br />
From the fruity Cuvée Rosé to the luxurious Ultra Brut, there is champagne for every person and every<br />
occasion. Ideal when enjoyed as an aperitif, they are also fantastic when paired with food.<br />
As a recognition of quality and environmental responsibility, Laurent-Perrier was awarded the Royal<br />
Warrant of HRH The Prince of Wales in 1998 and has proudly carried it ever since. Laurent-Perrier is the<br />
only Champagne house to bear his Warrant.<br />
Laurent-Perrier Brut<br />
Floral notes come together in a delicious harmony,<br />
combining citrus and stone fruits with a pure creaminess.<br />
Mellowness, finesse and freshness combine to achieve a<br />
remarkable balance, in a succession of constantly shifting<br />
taste sensations and a long, satisfying finish. (1) 12%vol
Rosé Non Vintage<br />
6101460 Krug Rosé Brut G<br />
After waiting 140 years before releasing their first Rosé in 1983, one sip proves it was worth it.<br />
A sublime demonstration of blending several vintages, Krug showcases its art. (1) 12.5%vol<br />
Vintage<br />
6101250 Joseph Perrier, 2004<br />
Delicious exotic Champagne full of white peach and honeysuckle aromas with a complex<br />
touch of fresh brioche. Fine, balanced and open with spicy ginger richness and real finesse.<br />
(1) 12%vol<br />
6100890 Moët & Chandon Brut Imperial, 2004 G<br />
Elegant, refined and even graceful. A delicate structure of honeysuckle, peach and grapefruit<br />
with a touch of spiced brown sugar leading into a long rich finish. (1) 12.5%vol<br />
6100960 Veuve Clicquot Gold Label Brut, 2004 G<br />
Rich, full biscuity style that has great elegance. The vintage version of an old favourite and it<br />
has a good bite to counteract the rich complexity. (1) 12%vol<br />
6100760 Bollinger La Grande Année Brut, 2005 G<br />
Superb and confident, rich, biscuity character with a lingering finish. A classic vintage<br />
Champagne. (1) 12%vol<br />
6100820 Krug Brut, 2000 G<br />
This year demonstrates excellent quality, truly outstanding character and individuality.<br />
Generous, refined, with great precision and purity leading into a remarkably long finish.<br />
(1) 12%vol<br />
Prestige Cuvée<br />
5714420 Dom Perignon, 2006 G<br />
Reputedly the oldest and most traditional of all Champagnes. Very delicate style to savour.<br />
One of the greats. (1) 12.5%vol<br />
5714460 Louis Roederer Cristal Brut, 2007 G<br />
A touch of butteriness and a faint scent redolent of strawberries and cream. Stunning balance<br />
on the palate with crisp citrus lemon notes and incredible poise. Outstanding. (1) 12%vol<br />
16<br />
www.staustellbrewery.co.uk
Champagne<br />
Piper-Heidsieck<br />
Florens-Louis Heidsieck founded his Champagne house<br />
with the grand ambition to 'create a Cuvée worthy of<br />
a Queen'. Legend has it, he received the honour of<br />
presenting his wine to Queen Marie-Antoinette. Upon the<br />
death of Florens-Louis, his nephew Christian Heidsieck<br />
went into partnership with Henri-Guillaume Piper, a<br />
talented businessman. Fourteen Royal and Imperial<br />
Courts granted him the distinction of becoming their<br />
‘authorised supplier’ of Champagne. Around the world,<br />
all of high society asked for ‘the wine of Piper, made by<br />
Heidsieck’. After the death of Christian Heidsieck in 1835,<br />
his widow re-married Henri-Guillaume Piper in 1838, and<br />
thus the Piper-Heidsieck brand was born.<br />
Régis Camus, Piper-Heidsieck winemaker since 1994<br />
has been awarded IWC Sparkling <strong>Wine</strong>maker of the<br />
Year an incredible eight times: in 2004, 2007, 2008,<br />
2009, 2010, 2011, 2012 and 2013. Régis has introduced<br />
impactful changes including creating a collection of<br />
reserve wines. He has extended maturation of NV on the<br />
lees to a minimum of 36 months. He has also chosen to<br />
vinify grapes from each of the 200 crus separately, thus<br />
building a larger winery, one of the most impressive in the<br />
Champagne region.<br />
Piper-Heidsieck Brut<br />
Light gold with fine bubbles due to prolonged<br />
maturation. Fresh pear and apple are amplified by subtle<br />
citrus aromas. Structured and full with a juicy texture of<br />
white fruit and citrus. (1) 12%vol
Sparkling <strong>Wine</strong><br />
Whether you're looking for an Italian Prosecco, a Spanish Cava or any number of the U.K.’s award winning<br />
sparkling wines, all are fantastic food partners. Dry fizz goes perfectly with fish due to the acidity partnering<br />
well with the fish oils while demi-sec styles pair superbly with fruit desserts. It still remains that the popping of<br />
a cork will always be the epitome of any celebration. Long may it continue!<br />
Facts & Figures<br />
Did You Know?<br />
There are an estimated 49 million bubbles in a<br />
bottle of sparkling wine and the pressure inside<br />
a bottle equates to three times the amount of<br />
pressure in a car tyre.<br />
Frizzante means the wine is semi-sparkling so<br />
expect gentle bubbles and a bottle sealed with<br />
a cork inside the neck with string over the top<br />
or screwcap. Spumante means fully-sparkling<br />
and will have slightly more exuberant bubbles,<br />
sealed with the classic mushroom shaped<br />
cork protruding from the top of the bottle and<br />
secured with a wire cage.<br />
18<br />
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Sparkling<br />
<strong>Wine</strong><br />
This early harvested wine expresses a delightful spritz with a vibrant citrus mouthfeel. Fresh fruit flavours<br />
make Sharpham Brut simply delicious. A 'must try' with wonderful local seafood, the mousse has a<br />
delicious style that enhances oysters and shellfish. Ideal with canapés and as an aperitif.<br />
England<br />
5620970 Lyme Bay Brut, Lyme Bay <strong>Wine</strong>ry, Devon, 2013/14 NEW<br />
This fruit-driven sparkling wine displays refreshing lemon and green apple notes, with a vibrant<br />
and creamy mousse finish. (2) 10%vol<br />
5617280 Sharpham Brut, Sharpham Vineyard, Devon, 2013/14<br />
This early harvested wine expresses a delightful spritz with a vibrant citrus mouthfeel. Fresh<br />
fruit flavours make this simply delicious. (2) 12%vol<br />
5620250 Pebblebed Brut, Devon, NV<br />
An award-winning wine from Topsham in Devon. Aged for a minimum of three years on the<br />
lees, this is full of crisp apple fruit flavours with a delicate sparkling mousse. (2) 11.5%vol<br />
5618770 Knightor Brut, Knightor <strong>Wine</strong>ry, Cornwall, NV<br />
Well-balanced with good depth of fruit flavour, and subtle complexity from lees ageing in<br />
bottle. Perfect for any celebration. (1) 12%vol<br />
5610860 Camel Valley Brut, Camel Valley Vineyard, Cornwall, 2013/14 G<br />
Superb golden sparkler with elegant fizz and full, ripe flavours, packed with elderflower and<br />
hedgerow notes, yet truly brut. (1) 12.5%vol<br />
5610870<br />
Camel Valley Pinot Noir Rosé Brut, Camel Valley Vineyard,<br />
Cornwall, 2013/14<br />
G<br />
Lovely floral and delicate strawberry fruit nose that drives into a brioche, fresh bread<br />
yeastiness supported by crisp acidity and a finish of great finesse. (1) 12.5%vol<br />
www.staustellbrewery.co.uk 19
France<br />
5619550 Nos Amours Brut, NV<br />
A wonderfully quaffable fizz for any occasion with aromas of butter and cake. Fresh and<br />
harmonious sparkling wine. (1) 11%vol<br />
5619560 Nos Amours Demi-Sec, NV<br />
A fruity and very elegant sparkling wine, with a brioche bouquet. The bubbles are fine, the<br />
sparkling wine is fresh and pleasant. (3) 11%vol<br />
5619570 Nos Amours Rosé Brut, NV<br />
The combination of fine bubbles and delicate aromas makes this a delightfully light and silky<br />
rosé. Aromas in the mouth evoke red berries, cherries and strawberries: mellow and wellbalanced.<br />
(2) 12%vol<br />
5619420 Pol Clément Brut, NV<br />
Delicate sherbet and citrus aromas that opens on the palate to reveal crisp apple character.<br />
Well-balanced and deliciously easy to drink. (1) 10.5%vol<br />
5619430 Pol Clément Rosé Brut, NV<br />
Vibrant sparkling rosé with red fruit aromas. Fine bubbles fill the mouth with redcurrant<br />
flavours in a refreshing, dry, fruity style. (2) 12%vol<br />
5618170 Cremant d'Alsace Brut, Michel Leon, NV<br />
Alsace's answer to Champagne. Delicate fine bubbles, fruity aromatics and a refined finish.<br />
A good pairing with rich foods or as an aperitif. (2) 12%vol<br />
Italy<br />
5619730 Prosecco Frizzante, Tenuta Ca'Bolani, NV G<br />
This fresh fizz has an intense aroma, with a hint of wisteria blossom. Lovely fruity sensations<br />
and a final touch of sweet almond on the palate to delight. (1) 10.5%vol<br />
5620780 Prosecco, Borgo Sanleo, NV NEW G<br />
5620790 Quarter Bottle NEW G<br />
Intense floral, fruity bouquet. A wonderfully fresh and well-balanced, appley palate with just a<br />
hint of delicate almond. (1) 11%vol<br />
5618160 Raboso Rosé Spumante, Botter, NV G<br />
Dazzling pink fizz that is soft and well-balanced on the palate, with a sherbet cherry touch.<br />
(2) 11%vol<br />
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Italy<br />
Sparkling<br />
<strong>Wine</strong><br />
5617820 Botter Prosecco Spumante, NV G<br />
A zippy, refreshing and sherbet style fizz with delicate fruity notes and a soft creamy finish.<br />
(1) 11%vol<br />
5619740 Prosecco Spumante, Tenuta Ca'Bolani, NV G<br />
5619810 Quarter Bottle G<br />
5619800 Magnum G<br />
Pale straw-yellow and a fine, clear mousse with delicate bubbles. Exuberantly fruity, aromatic,<br />
with appley notes. Well-balanced and easy-drinking with delicate hints of almond.<br />
(1) 11%vol<br />
5620800 Prosecco Spumante, Divici, NV NEW G<br />
Pale lemon colour, with creamy bubbles. This organic offering has a delicate and complex<br />
bouquet with fruity notes of peach, green apple and lemon interlaced with floral hints of<br />
acacia and rose. (1) 11%vol<br />
5610791 Asti, Martini, NV<br />
Stunningly apposite and cosmopolitan with fresh fruit desserts and creamy concoctions, where<br />
nothing else stands a chance. (7) 7.5%vol<br />
5619750 Prosecco Asolo Spumante, Botter, NV NEW<br />
An exquisite Prosecco with a fine delicate mousse. Like a ray of sunshine in a glass, with light<br />
apple notes and moderate alcohol. (2) 11%vol<br />
Lyme Bay Brut,<br />
Lyme Bay <strong>Wine</strong>ry<br />
This fruit-driven sparkling wine displays refreshing lemon<br />
and green apple notes, with a vibrant and creamy mousse<br />
finish. (2) 10%vol<br />
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New Zealand<br />
5611150 Pelorus Brut, Cloudy Bay, Marlborough, NV<br />
A top quality sparkling wine with a dry but full flavoured style from the famous house of<br />
Cloudy Bay. (1) 12.5%vol<br />
Spain<br />
5618210 El Miracle Cava Brut, NV<br />
Clean and fruity aroma with citrus and floral notes. The full-bodied Chardonnay character<br />
offers a dry style with a delightful, lingering aftertaste. (1) 11.5%vol<br />
5618220 El Miracle Cava Rosé Brut, NV<br />
A cherry pink Cava displaying elegance and ripe red fruit aromas. Intensely fragrant with a<br />
patisserie note on the finish. (2) 11.5%vol<br />
22<br />
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Pebblebed <strong>Wine</strong>ry, Devon<br />
Sparkling<br />
<strong>Wine</strong><br />
Pebblebed is about sharing passion for growing grapes and making good wine in the<br />
glorious Devon countryside. Pebblebed Vineyards now extend to about 22 acres located on<br />
two sites at Ebford and nearby Clyst St George, near Topsham just to the south of Exeter in<br />
Devon. The modern winery is at Marianne Pool Farm, Clyst St George.<br />
The vineyards at Ebford and Clyst St George span five hectares on each of the two south<br />
facing slopes less than a kilometre apart. They believe the terroir is the best in Devon, having<br />
good sandy loam soils, with high sunshine hours, and low rainfall.<br />
Pebblebed Brut<br />
An award-winning wine from Topsham in Devon. Aged for<br />
a minimum of three years on the lees, this is full of crisp<br />
apple fruit flavours with a delicate sparkling mousse.<br />
(2) 11.5%vol
Argentina<br />
Things have never looked better for Argentina.<br />
Demand is growing and most wine lists now<br />
show an Argentinian Malbec, often available by<br />
the glass. However, they are finding success with<br />
other varieties such as Chenin Blanc, Torrontes,<br />
Chardonnay, Syrah/Shiraz, Cabernet and various<br />
blends.<br />
Don’t expect these wines to be the cheapest<br />
around though – Argentina has a strong<br />
domestic wine drinking market so doesn’t have<br />
the urgency to export to the highly competitive<br />
U.K. market, important though it is.<br />
Facts & Figures<br />
Did You Know?<br />
Argentina is the fifth largest wine producer<br />
in the world, however a large amount of the<br />
wine produced is consumed on home shores.<br />
Argentina is also the largest exporter of wine<br />
into the U.S.A market.<br />
Argentinean Malbec sales are steadily increasing<br />
as it makes an excellent by the glass alternative<br />
to Merlot and Shiraz. If you're more into your<br />
white wines, why not try Torrontes as an<br />
alternative to Pinot Grigio and Sauvignon Blanc.<br />
It is indigenous to Argentina and also gaining in<br />
popularity.<br />
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Argentina<br />
Fully ripe, intense and glossy. Avanti Malbec is bright and silky with vibrant hedgerow fruits and layers<br />
of subtle berry and spice flavours. Pair it with red meats, especially steak, pasta with rich meat sauces<br />
and cheese.<br />
Red <strong>Wine</strong><br />
5604680 Shiraz-Malbec, Avanti, Bodegas Bórbore, San Juan, 2015/16 SC<br />
Richly coloured and scented it is an easy-drinking blend. With Shiraz taking centre stage to<br />
give a smoky, spicy palate supported by a firm Malbec grip. (B) 13%vol<br />
5619520<br />
Cabernet Sauvignon, Martin Fierro,<br />
Bodegas Bórbore, San Juan, 2014/15<br />
SC<br />
Clean and pure Cabernet fruit; black berries, dried fruits and spice abound. Big and bold yet<br />
smooth and approachable style. (D) 13%vol<br />
5619530 Syrah, Martin Fierro, Bodegas Bórbore, San Juan, 2014/15 SC<br />
Syrah excels in the San Juan wine growing area of Argentina. It has an inviting nose of red<br />
fruits, spice and chocolate. Balanced and smooth on the palate. (C) 13%vol<br />
5618090 Malbec, Tamari, Mendoza, 2014/15 SC<br />
Soft red fruit notes with elegantly smooth tannins and a lingering finish. A great example of<br />
Argentina's hallmark red wine. (C) 14%vol<br />
5604670 Malbec, Avanti, Bodegas Bórbore, San Juan, 2015/16<br />
Fully ripe, intense and glossy. It is bright and silky with vibrant hedgerow fruits and layers of<br />
subtle berry and spice flavours. (C) 13.5%vol<br />
5613890 Malbec, Tanguero, Finca Flichman, Mendoza, 2014/15 G SC<br />
An expressive young wine packed with red fruits and aromatic floral notes. A bright mouthful<br />
of generous character. (C) 12.5%vol<br />
www.staustellbrewery.co.uk 25
Red <strong>Wine</strong><br />
5617040 Malbec, Caballero de la Cepa, Mendoza, 2014/15<br />
Blackberry fruits, ripe plums, violets and tobacco leaves. Remarkable sweet tannins and a<br />
complex finish. (E) 13.5%vol<br />
5604850 Malbec Selection, Bodegas Terrazas, Mendoza, 2013/14<br />
This Malbec Selection is a real hero with its dark, succulent fruit enlivened with tropical dash<br />
and a soft, green herb twist. (D) 14.5%vol<br />
White <strong>Wine</strong><br />
5604660 Chenin-Torrontes, Avanti, Bodegas Bórbore, San Juan, 2013/14 SC<br />
Lifted notes of guava and tropical fruits, aromatic floral style, and makes an appealing off-dry<br />
wine. (3) 13%vol<br />
5619540 Torrontes, Martin Fierro, Bodegas Bórbore, San Juan, 2015/16 SC<br />
Argentina's white grape shows its character with a pretty floral nose reminiscent of fresh fruit<br />
salad. The palate shows white flower and tropical fruit, wonderfully aromatic. (2) 13.5%vol<br />
5604650 Chardonnay, Avanti, Bodegas Bórbore, San Juan, 2015/16<br />
Shows ripe, tropical characters with buttery and lemon-zest flavours. Full and well-rounded<br />
with solid weight and length. (2) 13.5%vol<br />
5604690 Pinot Gris, Las Boleras, J & F Lurton, Valle de Uco, 2014/15 SC<br />
A tropical style emerges here, with the zip of a lemon/lime streak sparking off exotic guava<br />
and pineapple notes. The flavour is open, full and firm, with great style and panache.<br />
(2) 12.5%vol<br />
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Bodegas Bórbore, San Juan<br />
The history of Bórbore winery dates from 1936, when Don Jose Bórbore, an Italian immigrant, started his<br />
industrial activity by creating a small winery. The place chosen was at the foot of the Pie de Palo mountain<br />
range, in the Tulum valley that is the main winemaking region of San Juan.<br />
In the year 2000 the winery was purchased by the Berzenkovich Pulenta family, who have a long<br />
winemaking tradition in the region. Aiming at a vanguard viticulture, they established new investment and<br />
development plans for the future bringing their Argentinian wines to a global market.<br />
It is their aim to offer quality, competitiveness and reasonable prices so everyone can enjoy their wines.<br />
Argentina<br />
Torrontes, Martin Fierro,<br />
Bodegas Bórbore<br />
Argentina's white grape shows its character with a pretty<br />
floral nose reminiscent of fresh fruit salad. The palate<br />
shows white flower and tropical fruit, wonderfully aromatic.<br />
(2) 13.5%vol
Australia<br />
Australia’s focus is no longer on the cheap mass market wines, but on their regionality and the different styles<br />
these geographical variations can bring to the wine. We represent many of the key regions, especially the everpopular<br />
Margaret River wines from Western Australia. Our entry level wines are carefully chosen from Warburn<br />
Estate, a family producer in South Australia, and have been highly acclaimed by wine critic Matthew Jukes.<br />
Facts & Figures<br />
Did You Know?<br />
Over 85% of Australian wine is now screwcap or<br />
Stelvin closure - to give it its proper name.<br />
The first vine cuttings were brought to Australia<br />
back in 1788 from the Cape of Good Hope in<br />
South Africa.<br />
The Northern Territory is the only state in<br />
Australia that does not grow wine, due to the<br />
scorching temperatures.<br />
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Australia<br />
The Billycan range of wines are made for us at a fourth generation family owned winery in Riverina, S.E.<br />
Australia. Billycan Chardonnay is vinified in a fresh, clean, fruit-focused style with the barest minimum<br />
of oak aging to complement modern lighter Cornish cooking. It is brilliant with fish and chicken and also<br />
with lighter pasta dishes. It is a leap year away from the older styles of ponderous Aussie Chardonnay.<br />
Red <strong>Wine</strong><br />
5618990 Shiraz, Billycan, S.E. Australia, 2015/16 SC<br />
Here's a juicy fruity Aussie red with balanced alcohol to give a deliciously easy drinking Shiraz.<br />
It's time to rediscover just how good the wines from Down Under are tasting. (B) 14%vol<br />
5618940 Shiraz-Cabernet, Stringy Bark Creek, S.E. Australia, 2015/16 SC G<br />
Cool intensity is the style here, showing dark, fresh flavours. (B) 14%vol<br />
5620950 Shiraz, Goldfields, South Australia, 2014/15 NEW SC<br />
A soft, supple Shiraz, with deep black fruit aromas and hints of spice and pepper.<br />
(B) 14%vol<br />
5616730 Shiraz, Gulara, S.E. Australia, NV SC<br />
A juicy, youthful Shiraz with plenty of bramble fruit and a hint of pepper. (C) 13.5%vol<br />
5619190 Shiraz, Arapala Sky, S.E. Australia, 2015/16 SC<br />
5618930 Quarter Bottle SC<br />
Aromas of blackcurrants and bramble fruits combine with spicy berry fruit flavours and a soft,<br />
rounded finish. (B) 14%vol<br />
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Red <strong>Wine</strong><br />
5618890 Cabernet Sauvignon, Rumours, S.E. Australia, 2014/15 SC<br />
Bright cassis and blackcurrant fruit with underlying chocolate vanilla oak tones which carry<br />
through to the palate then burst with ripe fruit sweetness on the finish. (C) 12.5%vol<br />
5618910 Shiraz, Rumours, S.E. Australia, 2014/15 SC<br />
Sweet cherry fruit with silky cocoa and chocolate tannins. Intense black cherries are<br />
supported by hints of vanilla and earthy aromas making this a Shiraz worth discovering.<br />
(C) 12.5%vol<br />
5605990 Black Label Red, McGuigan, S.E. Australia, 2014/15 SC<br />
The McGuigan trademark style: good bright red, cheerful juicy aroma, soft sweet fruit and<br />
plenty of vitality. (C) 12.5%vol<br />
5605960 Merlot Black Label, McGuigan, S.E. Australia, 2014/15 SC<br />
Soft, smooth, open-flavoured, easy drinking red. (B) 12.5%vol<br />
5620640 Shiraz, The Big Squeeze, Evans & Tate, Western Australia, 2014/15<br />
NEW SC<br />
As the name would suggest, a big Aussie Shiraz aged in American oak giving a rich, dark<br />
cherry and plum palate with black pepper and spice framed by toasty oak.<br />
(C) 13.5%vol<br />
5605334 Petit Verdot Vat 4, De Bortoli, S.E. Australia, 2011/12 SC G<br />
Dark in colour with big friendly aromas and full, rich flavour. Masses of hedgerow fruit are set<br />
off with a firm, full, ripe body. (D) 14%vol<br />
5614660 Pinot Noir Vat 10, De Bortoli, S.E. Australia, 2013/14 SC G<br />
Intensely concentrated strawberry and spice flavours, showing true varietal character and well<br />
structured with silky tannins and delicious ripe fruit. Outstanding in its class. (C) 13%vol<br />
5613590 Shiraz, Rolling, Orange, 2012/13 SC<br />
Fine, cool elegance, drawn from its high altitude vineyards and the famed skills of the<br />
Cumulus winemaking team. Pure peppered black fruit is supported by fine velvet tannins.<br />
(D) 13.5%vol<br />
5617810 Merlot, Climbing, Orange, 2012/13 SC<br />
Cool climate Merlot giving leafy and dark berry flavours, its time in barrel adding a lovely<br />
weight and softness. Intense fruit on the palate, cigar box nuance and firm tannins.<br />
(C) 14%vol<br />
5605550 Grenache, Old Vine, Simon Hackett, McLaren Vale, 2012/13 SC G<br />
Simon Hackett's old Grenache vines deliver these intensely juicy summer fruit characters.<br />
The flavours in this brilliant wine are smoothly ripe and touched with spice. (D) 14%vol<br />
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Red <strong>Wine</strong><br />
5606121 Shiraz, Rocky Road, McHenry Hohnen, Margaret River, 2012/13 SC G<br />
Perhaps this is the perfect sleek and glossy Shiraz - smooth with richly spiced flavours, mouthfilling<br />
that run on forever. (D) 14.5%vol<br />
5605500 Cabernet Sauvignon, Simon Hackett, McLaren Vale, 2011/12 SC G<br />
Intensely deep colour with an immediate sweet cassis nose. Mouth-coating fruits develop with<br />
fine savoury, leather, coffee and oaky notes. Long, fine and confident to the finish.<br />
(D) 13.5%vol<br />
Australia<br />
5605580 Shiraz, Simon Hackett, McLaren Vale, 2011/12 SC G<br />
5605590 Half Bottle SC G<br />
Deep red and full of ripe spicy fruit with full McLaren Vale glossy rich flavour and expressive<br />
style. (D) 14%vol<br />
5615050 Pinot Noir, Devil's Corner, Tamar Ridge, Tasmania, 2014/15 SC<br />
Full of cinnamon spice and cherry fruit with attractive burnt-toffee notes. It is silky smooth with<br />
elegant tannins to bring out the berry fruits. (B) 13%vol<br />
5606130<br />
Shiraz-Grenache-Mataro, Amigos, McHenry Hohnen,<br />
Margaret River, 2011/12<br />
SC G<br />
This brings together juiciness and spice, sweet, ripe fruit and vivid, dark characters.<br />
Combined, they come alive with youthful ripeness and generosity. (C) 14.5%vol<br />
5606140 Tiger Country, McHenry Hohnen, Margaret River, 2010/11 SC G<br />
The wine combines three unusual grapes; Tempranillo, Petit Verdot and Cabernet Sauvignon<br />
and makes a new active fruit style, with spiced flavours and the perfect touch of oak.<br />
(D) 14.8%vol<br />
Pinot Noir,<br />
Devil's Corner<br />
Tasmania could well be the best region in the Southern<br />
Hemisphere for cool climate Pinot Noir. Devil's Corner,<br />
named after a tidal trap on our Tamar River, has very little<br />
oak influence as we do not want anything to interfere<br />
with the purity of fruit that our cool climate and old soils<br />
deliver. The joy of Pinot Noir like this is that it can be<br />
served cool and will happily match with anything from<br />
beef to fish. (B) 13%vol<br />
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Red <strong>Wine</strong><br />
5605344 Pinot Noir Yarra Valley, De Bortoli, Victoria, 2011/12 SC G<br />
A wonderfully intense Aussie Pinot with layers of berry fruit and a touch of perfumed violet<br />
aroma. Just a hint of maturity coming through to add to the plethora of flavours.<br />
(C) 13%vol<br />
5605600 Shiraz, Anthony’s Reserve, Simon Hackett, McLaren Vale, 2008/09 G<br />
Ripe plum and blackcurrant throughout. Dusty cherry edges and toasty oak form the lifted<br />
flavours of this impressively structured wine. The depth of fruit is balanced and long.<br />
(E) 14%vol<br />
Rosé <strong>Wine</strong><br />
5616530 Climbing Pink, Orange, 2014/15 SC<br />
This dry and vibrantly coloured rosé is full of ripe red fruit flavour, making it delicious to drink<br />
on its own, yet equally well-partnered to fish or meat dishes. (2) 12.5%vol<br />
White <strong>Wine</strong><br />
5618980 Chardonnay, Billycan, S.E. Australia, 2015/16 SC<br />
Australia has moved away from heavy, oaky, simple white wines and this Chardonnay shows<br />
their new improved style. Light and fresh with crisp green apple character. (2) 13%vol<br />
5618950 Chardonnay-Semillon, Stringy Bark Creek, S.E. Australia, 2014/15 SC G<br />
A delicious Chardonnay blend with notes of melon and a zesty freshness on the finish.<br />
(2) 13%vol<br />
5620960 Chardonnay, Goldfields, South Australia, 2014/15 NEW SC<br />
A crisp, refreshing Chardonnay with aromas of ripe citrus fruit and a hint of lime on the palate.<br />
(2) 13.5%vol<br />
5616720 Chardonnay, Gulara, S.E. Australia, NV SC<br />
Clean and fresh with melon and apple fruit flavours and a crisp finish. (2) 12%vol<br />
5619200 Chardonnay, Arapala Sky, S.E. Australia, 2014/15 SC<br />
5618920 Quarter Bottle SC<br />
Refreshing citrus and peach aromas, tropical fruit flavours combine with a clean and elegant<br />
finish. (2) 13.5%vol<br />
5618900 Chardonnay, Rumours, S.E. Australia, 2015/16 SC<br />
Showing typical Australian Chardonnay characters, with fresh green apple and lemon rind<br />
aromas. On the palate are ripe peach and melon, a rich creaminess and a soft light finish.<br />
(2) 13%vol<br />
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White <strong>Wine</strong><br />
5618880 Moscato, Rumours, S.E. Australia, 2013/14 SC<br />
Deliciously light, effervescent, sweet style. Inviting notes of floral scents combined with lime<br />
and citrus. Vibrantly clean, fresh and well-balanced with a sherbet-like finish. (4) 6%vol<br />
5618882 Pinot Grigio, Rumours, S.E. Australia, 2015/16 SC<br />
Vibrant mineral notes with lemony and white peach aromas are preceded by flavours of spice<br />
and apple with a delicate freshness adding to a pleasantly dry finish. (2) 13%vol<br />
Australia<br />
5605950 Chardonnay Black Label, McGuigan, S.E. Australia, 2014/15 SC<br />
Lemon-edged, golden, toasty, easy Chardonnay. (2) 12.5%vol<br />
5605970 Sauvignon Blanc Black Label, McGuigan, S.E. Australia, 2014/15 SC<br />
Genuine green pea and nettles Sauvignon. More soft, cool and refreshing than crisp and<br />
snappy. (2) 12%vol<br />
5620630 Chardonnay, Butterball, Evans & Tate, Western Australia, 2014/15<br />
NEW SC<br />
A full bodied and flavoursome wine. Ripe and intensely flavoured fruit aged in premium<br />
French oak creating a mouth-filling combination of rich peach, melon and cashew flavours<br />
interwoven with buttery elements and subtle oak. (2) 13%vol<br />
5605350 Chardonnay Vat 7, De Bortoli, S.E. Australia, 2013/14 SC G<br />
Golden Aussie Chardonnay shows a touch of caramel and vanilla, with plenty of up-front spice<br />
and nicely structured fruit. Full of ripe flavours, balanced with a racy citrus line. (2) 12.5%vol<br />
5605360 Verdelho Vat 6, De Bortoli, S.E. Australia, 2011/12 SC G<br />
This Verdelho has a nutty warmth which opens out into a juicy-fresh flavour with the nuttiness<br />
fattening the palate. A great food wine. (2) 13.5%vol<br />
5613580 Unoaked Chardonnay, Rolling, Orange, 2014/15 SC<br />
From grapes grown in Oz's highest region, this cool Chardonnay has a creamy, grassy and<br />
herby full delivery. Lissome and luscious. (2) 12.5%vol<br />
5605530 Chardonnay, Brightview, Simon Hackett, Barossa, 2013/14 SC G<br />
5605540 Half Bottle SC G<br />
Beautiful Barossa Chardonnay offers a dazzling fruit cocktail in a finely-integrated wine.<br />
(2) 13%vol<br />
5606111<br />
Semillon-Sauvignon, Rocky Road, McHenry Hohnen,<br />
Margaret River, 2013/14<br />
SC G<br />
These fruit notes of fresh apple, gooseberry and grapefruit, are a welcome feast of<br />
refreshment. (1) 12.5%vol<br />
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White <strong>Wine</strong><br />
5615040 Riesling, Devil's Corner, Tamar Ridge, Tasmania, 2014/15 SC<br />
Intensely aromatic and enticing with classic notes of lime, lemon and honey. An underlying<br />
mineral hint of cinder that creates a fascinating complexity with a little sweetness.<br />
(2) 12.5%vol<br />
5615030 Sauvignon Blanc, Devil's Corner, Tamar Ridge, Tasmania, 2013/14 SC<br />
Wonderfully fresh and aromatic, with a delightful citrus edge and a taut line of minerality.<br />
Ripe and rich with just a hint of sweetness to balance the racy style. (2) 13.5%vol<br />
5606100<br />
Marsanne-Chardonnay-Roussanne, Amigos, McHenry Hohnen,<br />
Margaret River, 2013/14<br />
SC<br />
A delectable fusion wine with notes of quince, melons, banana, vanilla and spice. The flavours<br />
are full of zest yet come together in a rich smooth flow. (2) 13.5%vol<br />
5606090<br />
Chardonnay, Calgardup, McHenry Hohnen,<br />
Margaret River, 2012/13<br />
SC G<br />
Here is the Western Australian family operation of Cloudy Bay's creator, David Hohnen.<br />
This golden, finely-paced, gloriously expressive wine can match top end Burgundy any day.<br />
(2) 13%vol<br />
Dessert <strong>Wine</strong><br />
5605400 Botrytis Semillon Vat 5, De Bortoli, N.S.W, 2009/10 - Half Bottle SC G<br />
De Bortoli Vat 5 is a perfect expression of botrytis: pure luminescent gold in colour, with<br />
intense marmalade and dried peel fruit flavours, plus the botrytis honeyed effect.<br />
(8) 11%vol<br />
6601270 Rutherglen Muscat, Campbells, Victoria, NV - Half Bottle SC<br />
Bright amber gold with copper tints. Intense Muscat aroma and fresh raisin fruit backed by a<br />
hint of fortifying spirit and aged oak characters. Lusciously sweet. (9) 17.5%vol<br />
5605380<br />
Botrytis Semillon, Noble One, De Bortoli, N.S.W, 2011/12<br />
Half Bottle<br />
SC G<br />
Perfect expression of Australian botrytised Semillon, this wine has a golden tawny colour and<br />
glorious aroma. Unctuous, viscous, concentrated sweetness. Extraordinary. (8) 11%vol<br />
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De Bortoli <strong>Wine</strong>s<br />
De Bortoli <strong>Wine</strong>s is a third generation family wine company, established by Vittorio and Giuseppina De<br />
Bortoli in 1928. They immigrated to Australia from their mountain villages in the foothills of the Italian<br />
Alps, near the historic town of Asolo, and their Italian heritage still drives the way the family makes its<br />
wine. Vittorio and Giuseppina’s son, the energetic and dynamic Deen De Bortoli (1936 – 2003) expanded<br />
and consolidated the business created by his parents. In turn, Deen’s children established De Bortoli’s<br />
reputation for premium wine including iconic dessert wine Noble One and the Yarra Valley wines.<br />
Australia<br />
The De Bortoli range includes the Deen Vat Series created by Deen himself with the idea of developing<br />
a range of delicious, full-flavoured wines at an affordable price. Deen personally selected the blends and<br />
chalked the numbers on the vats to identify them.<br />
Pinot Noir Vat 10,<br />
De Bortoli<br />
Intensely concentrated strawberry and spice flavours,<br />
showing true varietal character and well structured with<br />
silky tannins and delicious ripe fruit. Outstanding in its<br />
class. (C) 13%vol
Austria<br />
Almost all of Austria’s vineyards are, like the country’s agriculture, in the east of the country, far from the<br />
mountains that draw skiers from all over the world and constitute the majority of the country. Austria’s most<br />
planted variety is the national speciality Grüner Veltliner, which is planted across more than a third of Austria's<br />
total vineyard area.<br />
Facts & Figures<br />
Did You Know?<br />
White wine accounts for around 70% of Austrian<br />
wine production.<br />
Austrian wine is easy to identify as the country's<br />
flag is displayed on top of each bottle. A white<br />
horizontal stripe between two red ones. Austria<br />
is also home to the highly respected wine glass<br />
producer Riedel.<br />
White <strong>Wine</strong><br />
5616910 Friendly Grüner Veltliner, Laurenz V, Niederosterreich, 2013/14 SC<br />
Dry in style with citrus, honey and mineral notes and extremely food friendly. (2) 12.5%vol<br />
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Laurenz V. <strong>Wine</strong>s<br />
Laurenz V. is the first and presumably only<br />
producer in Austria and the rest of the world to<br />
focus entirely on producing Grüner Veltliner.<br />
Five generations of the prestigious Laurenz<br />
“Lenz” Moser family stand behind the name,<br />
and with Laurenz Maria Moser the Fifth’s twin<br />
daughters Anna and Sophie, the 16th generation<br />
of the Moser wine family is already well on its way.<br />
Austria<br />
The mission of Laurenz V. is to play a leading role<br />
in establishing Austria’s signature Grüner Veltliner<br />
variety amongst the premier white wines of the<br />
world.<br />
The company was founded in 2004 and now<br />
exports to 45 countries in all five continents.<br />
The Laurenz V. wines are amongst the most<br />
preferred Grüners internationally.<br />
But what does Grüner Veltliner taste like? Think of<br />
the floral perfume of Riesling, the refreshing zip<br />
of Sauvignon Blanc and the lusciousness of Pinot<br />
Grigio, all in great harmony.<br />
Grüner Veltliner is the chameleon of the wine<br />
world. It is a perfect food companion, fitting<br />
almost any dish you can think of. Ideally paired<br />
with Asian fusion dishes, modern cuisine or just<br />
about anything spicy, not forgetting typically<br />
Austrian dishes such as wiener schnitzel.<br />
Friendly Grüner<br />
Veltliner, Laurenz V.<br />
Dry in style with citrus, honey and mineral notes and<br />
extremely food friendly. (2) 12.5%vol
Chile<br />
Chile is the longest country in the world from<br />
north to south but only around the middle fifth is<br />
suitable for wine-growing. Further north, it is too<br />
hot and further south it is too cold. In this area,<br />
approximately 118,000 hectares are under vine<br />
with a 3:1 ratio of red to white grape varieties.<br />
<strong>Wine</strong> production in Chile can be dated back<br />
to the 16th Century when Conquistadors<br />
from Spain came to colonise the New World<br />
and brought grapes with them on their<br />
travels. It wasn’t until the 1980s however, that<br />
improvements in viticulture and winemaking<br />
enabled the production of the high-quality,<br />
value for money wines we know and love today.<br />
Facts & Figures<br />
Did You Know?<br />
One of Chile’s unique selling points is that<br />
its vineyards have never been affected by<br />
Phylloxera; a vine eating bug that can destroy<br />
entire vineyards. This means that vines are<br />
often left ungrafted, leading many producers<br />
to practice organic viticulture, although many<br />
choose not to gain certification due to the large<br />
expense.<br />
Chile is home to the most widely planted grape<br />
in the world; Pais. It is rarely seen outside of the<br />
country and accounts for the vast majority of<br />
local consumption, however Chile is still the fifth<br />
largest exporter of wine internationally.<br />
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Alta Baliza Shiraz from Agustinos winery is a fresh, delicate, and mouth-filling wine. This is a true<br />
representative of the variety filled with red berry fruit and meaty notes with a hint of spices. Mediumbodied,<br />
with a soft silky texture, soft and round tannins and a bright acidity. The wine is concentrated<br />
with a balanced mouthfeel, and a pleasant, long finish. It is ideal with spicy and fatty foods like red<br />
meats, cheeses and pastas.<br />
Chile<br />
Red <strong>Wine</strong><br />
5619060 Cabernet-Merlot, San Elian, Central Valley, 2015/16 SC<br />
On the nose, aromas of black cherries, whilst on the palate, juicy red and black fruits combine<br />
with a medium body and soft tannins. (B) 13%vol<br />
5619820 Cabernet Sauvignon, Alta Baliza, Central Valley, 2015/16 SC<br />
Attractive aromas of berries with mature red fruits and spices. The palate demonstrates the<br />
classical force of the variety, with a firm body and lasting finish. (C) 13%vol<br />
5619840 Merlot, Alta Baliza, Central Valley, 2015/16 SC<br />
An intense violet red colour. On the nose, aromas of mature fruits, red berries and some<br />
spiced notes. Rich in tannins with a medium body and has a mildly persistent finish.<br />
(C) 13%vol<br />
5620840 Shiraz, Alta Baliza, Central Valley, 2015/16 NEW SC<br />
Juicy, ripe, black fruits and a typical Shiraz kick of spice. Medium-bodied with good balance.<br />
(C) 13%vol<br />
5618100 Merlot-Cabernet, Whistle Blower, Casablanca Valley, 2015/16 SC<br />
Juicy red and black fruits on the nose such as cherries and blackberries. Good intensity,<br />
clean, young with a medium body and soft tannins. (C) 13%vol<br />
5613210 Merlot, Estampilla de Genio, Central Valley, 2015/16 SC<br />
Easy drinking, soft and plummy with a smooth finish. (C) 13%vol<br />
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Red <strong>Wine</strong><br />
5617740 Cabernet Sauvignon, Santa Helena, Central Valley, 2015/16 SC G<br />
A generous open wine with fresh, ripe fruit aromas. Very drinkable with gentle tannins, black<br />
fruit flavours and a long pleasant finish. (C) 13.5%vol<br />
5615080 Merlot, Santa Helena, Central Valley, 2015/16 SC G<br />
Soft, ripe, rounded and packed with plummy spice and red fruit flavours. A very gentle<br />
texture supports plenty of blackberry, bramble fruit. A real over-performer. (C) 13%vol<br />
5619110 Merlot, Villa Rosaura, Central Valley, 2015/16 SC<br />
A deep violet red wine with mature red fruit aromas of plum combined with spiced notes.<br />
On the palate, rich, velvety tannins, a medium body and a long lasting finish.<br />
(C) 13%vol<br />
5619300 Merlot, Arapala Sky, Central Valley, 2014/15 SC<br />
5619090 Quarter Bottle SC<br />
Heady aromas of rich black cherry and plum with flavours of sour cherry and a hint of mocha<br />
ending in a long smooth finish. (C) 13%vol<br />
5616840 Cabernet Sauvignon, Urmeneta, Central Valley, 2015/16 SC<br />
Dark, ruby colour, full of red fruit aromas, perfectly mixed with sweet vanilla and coconut<br />
notes. It has fresh mouthfeel, medium body, soft tannins and long, pleasant finish.<br />
(C) 13.5%vol<br />
5616830 Carménère, Urmeneta, Central Valley, 2014/15 SC<br />
A gentle, velvety wine. Spiced aromas of green pepper and some tobacco, whilst still<br />
remaining very fruity and fresh. (C) 13%vol<br />
5616850 Merlot, Urmeneta, Central Valley, 2015/16 SC<br />
Medium-bodied, soft tannins, with black fruit and sweet vanilla flavours. (B) 13%vol<br />
5620880 Cabernet Sauvignon Reserva, Aves del Sur, Maule Valley, 2013/14 NEW<br />
Intense red cherry hue with complex aromas of red fruits, vanilla and coffee. A full, rich palate<br />
with flavours of blackberries, blueberries and cassis mixed with delicate toasted notes from<br />
barrel ageing. A well-made wine with a long and fruity finish. (C) 13.5%vol<br />
5620910 Merlot Reserva, Aves del Sur, Maule Valley, 2013/14 NEW<br />
Great fruit character, blackberries, black cerises and billberries flavours are emphasised. Wide<br />
on the palate, round and well-structured tannins, slightly spicy which is integrated with roasted<br />
coffee and semi-bitter chocolate. (C) 13.5%vol<br />
5620920 Pinot Noir Reserva, Aves del Sur, Maule Valley, 2015/16 NEW<br />
Red ruby colour with violet tones. Elegant aromas of cherries, raspberries and strawberries<br />
mixed with sweet vanilla notes. Soft and rounded on the palate with smooth tannins.<br />
(B) 14%vol<br />
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Red <strong>Wine</strong><br />
5619870<br />
Cabernet Sauvignon Reserva, Estate Collection, Viu Manent,<br />
Colchagua Valley, 2015/16<br />
SC G<br />
Fresh red berries and blackcurrants on the nose with subtle notes of vanilla. Soft tannins lead<br />
to a long finish. (D) 13%vol<br />
5619900 Carménère, Secret, Viu Manent, Colchagua Valley, 2013/14 G<br />
An intense, deep violet colour with complex notes of black pepper and spices. The fresh,<br />
elegant palate suggests red and black fruits with a long finish. (C) 14.5%vol<br />
5620690<br />
ViBo Red, Viñedo Centenario, Viu Manent,<br />
Colchagua Valley, 2011/12<br />
NEW G<br />
Chile<br />
A deliciously rounded red with bold ripe fruits, subtle spicy notes, and an elegant lifted finish.<br />
(D) 14.5%vol<br />
Rosé <strong>Wine</strong><br />
5619860 Cabernet Sauvignon Rosé, Alta Baliza, Central Valley, 2014/15 SC<br />
The aromas are youthful and fresh, combining sweet red fruits with hints of candied perfume.<br />
On the palate, the wine is intense, full of fruit and well-balanced lasting finish. (2) 12.5%vol<br />
5607960 Cabernet Sauvignon Rosé, Santa Helena, Central Valley, 2015/16 SC G<br />
Attractive, bright colour, with a light, crisp, clean taste. Perfect refreshment. (2) 12.5%vol<br />
5616820 Cabernet-Merlot Rosé, Urmeneta, Central Valley, 2015/16 SC<br />
This rosé is bright pink in colour, and just off-dry in style yet full of fresh, fruity aromas, such as<br />
strawberries and plums. (2) 12.5%vol<br />
Sauvignon Blanc,<br />
Villa Rosaura<br />
The Villa Rosaura ‘Reserva’ Sauvignon Blanc comes from<br />
vineyards planted on a west-facing slope of the Coastal<br />
Range in the Central Valley. A fragrant wine rich in aromas<br />
of citrus, minerals and tropical fruit. Very fruit driven, with<br />
fresh acidity and a creamy texture ending in a lingering<br />
finish. Perfect to accompany seafood. (1) 12.5%vol<br />
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Rosé <strong>Wine</strong><br />
5620870 Merlot Rosé, Aves del Sur, Maule Valley, 2015/16 NEW SC<br />
Vibrant pink colour does not disappoint with an explosion of raspberries, strawberries and<br />
rose petals. Fresh and juicy, with a balanced acidity. (2) 13%vol<br />
White <strong>Wine</strong><br />
5619070 Sauvignon-Semillon, San Elian, Central Valley, 2015/16 SC<br />
On the nose, tropical fruit aromas whilst on the palate, citrus fruits, a light body and a<br />
balanced acidity. (2) 12.5%vol<br />
5619830 Chardonnay, Alta Baliza, Central Valley, 2015/16 SC<br />
Fresh and young, slightly golden with green olive hints. Sweet, tropical aromas such as banana<br />
and pineapple combine and on the palate, the wine is crisp, soft and well-balanced.<br />
(2) 12.5%vol<br />
5619850 Sauvignon Blanc, Alta Baliza, Central Valley, 2015/16 SC<br />
Refreshing, young wine showing a green yellow colour. The aromas are fresh with hints of<br />
grass and citrus fruit. On the palate, a balanced acidity, light body and lingering finish.<br />
(1) 12.5%vol<br />
5618110 Sauvignon-Semillon, Whistle Blower, Casablanca Valley, 2014/15 SC<br />
A pleasant aromatic nose with a hint of citrus fruit. A young and fresh wine with tropical fruit<br />
flavours and a balanced acidity. (1) 12.5%vol<br />
5613214 Sauvignon Blanc, Estampilla de Genio, Central Valley, 2015/16 SC<br />
Straightforward and easy drinking with plenty of ripe fruits. (1) 12.5%vol<br />
5615070 Chardonnay, Santa Helena, Central Valley, 2015/16 SC G<br />
A classic New World Chardonnay - ripe, rich and full-bodied. It shows lots of ripe, tropical fruit<br />
freshness with floral undertones and a bright, clean finish. (2) 13%vol<br />
5607840 Sauvignon Blanc, Santa Helena, Central Valley, 2015/16 SC G<br />
This classic Chilean style of Sauvignon Blanc is lively and lifted, with a herbal green pea<br />
leafiness and real freshness through the finish. (2) 12%vol<br />
5619120 Sauvignon Blanc, Villa Rosaura, Central Valley, 2015/16 SC<br />
A delightfully crisp and refreshing white wine. Citrus fruit aromas and floral notes combine on<br />
the nose. On the palate, a balanced acidity, light body and a lasting finish. (1) 12.5%vol<br />
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Agustinos <strong>Wine</strong>ry<br />
Located in a privileged spot in southern Chile, with an abundance of volcanoes and rivers that flow<br />
through its vineyards, Viña Agustinos winery was conceived to produce wines of the highest quality in<br />
a context of total sustainability. To achieve that, the winery has incorporated environmentally friendly<br />
and minimally invasive practices into its processes, as well as constant care for its employees and their<br />
families. It is responsible for the production of the Alta Baliza, San Elian, Villa Rosaura Reserva, Estampilla<br />
de Genio and Whistle Blower range of wines.<br />
The grapes used for the production of these wines come from a complex mixture of vineyards from<br />
several areas along the fertile Central Valley, nestled between the Andes mountain range and the Pacific<br />
coast. Its sandy-clay soil is irrigated by thaw waters, which favor good drainage and provide many<br />
minerals.<br />
Chile<br />
The winemaker, Diego Zabala strives to showcase the elegance and character of the wines produced<br />
in this unique terroir. He ensures that the health of the fruit is impeccable by harvesting only at optimal<br />
maturity from areas where the soils are of rich diversity to deliver these wines, which are young, well<br />
balanced and full of fresh fruit.<br />
Merlot-Cabernet,<br />
Whistle Blower<br />
Juicy red and black fruits on the nose such as cherries and<br />
blackberries. Good intensity, clean, young with a medium<br />
body and soft tannins. (C) 13%vol
White <strong>Wine</strong><br />
5619360 Sauvignon Blanc, Arapala Sky, Central Valley, 2015/16 SC<br />
5619100 Quarter Bottle SC<br />
Green gooseberry and ripe melon aromas combine with zingy citrus flavours and a crisp,<br />
refreshing finish. (2) 12.5%vol<br />
5616800 Chardonnay, Urmeneta, Central Valley, 2015/16 SC<br />
This intense Chardonnay shows aromas of peach and pineapple, plus a hint of banana that all<br />
blend perfectly with sweet notes of vanilla. (2) 13%vol<br />
5616810 Sauvignon Blanc, Urmeneta, Central Valley, 2015/16 SC<br />
A blend of herbal notes and fresh tropical fruit such as grapefruit, pineapple and mango. It is<br />
fresh in style with balanced acidity that enhances the fruity palate. (2) 12%vol<br />
5620890 Chardonnay Reserva, Aves del Sur, Maule Valley, 2013/14 NEW<br />
Rich yellow in colour with an expressive nose; scents of bananas, white peaches and apricots mixed<br />
with notes of vanilla, toffee and dried fruits. It is soft, ample and generous with balanced natural<br />
acidity and a persistent finish. A great food wine. (2) 13.5%vol<br />
5620900 Gewürztraminer Reserva, Aves del Sur, Maule Valley, 2015/16 NEW<br />
Characteristic and intense nose of rose petals with notes of lychee and orange blossom. Sweet<br />
melon and fresh citrus fruits give balance to the palate. Long, persistent finish. (2) 13.5%vol<br />
5620930 Sauvignon Blanc Reserva, Aves del Sur, Maule Valley, 2015/16 NEW<br />
Very pale lemon with greenish gleams. Intense elderflower nose mixed with herbal notes and<br />
lemon blossom. The palate is crisp and fresh, filled with juicy citrus and tropical fruit flavours.<br />
(1) 12.5%vol<br />
5619890 Viognier, Secret, Viu Manent, Colchagua Valley, 2013/14 SC G<br />
Intense aromas of peach, apricot and pear intermingled with light citrus and floral notes.<br />
The palate is balanced, with fresh acidity and a persistent finish. (2) 14%vol<br />
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Aves del Sur, Maule Valley<br />
The Del Pedregal family has been associated with the wine industry since 1825, when Carlos Alberto del<br />
Pedregal arrived in Chile from Asturias in Spain, bringing European vines with him. He chose to settle in<br />
the beautiful Loncomilla Valley in the Maule region, attracted by the excellent conditions for viticulture.<br />
From then, eight generations have remained dedicated to the winemaking business, safeguarding<br />
the original traditions, whilst adapting to modern times. In this way, the company has been gradually<br />
investing in new technologies, acquiring new terrain, and challenging itself to respond dynamically to the<br />
needs of the 21st century consumer.<br />
Aves del Sur is a tribute to all of the bird species that thrive on our land and fly over our vineyards,<br />
exhibiting their free spirit. This characteristic is embodied in this youthful, fresh, light brand with defined,<br />
juicy flavours.<br />
Chile<br />
Cabernet Sauvignon<br />
Reserva, Aves del Sur<br />
Intense red cherry hue with complex aromas of red fruits,<br />
vanilla and coffee. A full, rich palate with flavours of<br />
blackberries, blueberries and cassis mixed with delicate<br />
toasted notes from barrel ageing. A well-made wine with<br />
a long and fruity finish. (C) 13.5%vol
England<br />
English <strong>Wine</strong>s are really making giant steps now, helped by consistently winning awards, an abundance of PR<br />
and a bumper crop last vintage providing plenty of available stock. This year we are delighted to represent<br />
Lyme Bay in Devon and we continue to work closely with the ever-successful Camel Valley and Knightor in<br />
Cornwall as well as Pebblebed and Sharpham in Devon.<br />
Facts & Figures<br />
Did You Know?<br />
Vineyard hectares are at their highest ever level,<br />
with area planted doubling in the last seven<br />
years and in the last ten years acreage has<br />
increased by over 140%.<br />
There are now approximately 400 English<br />
vineyards producing an average of four million<br />
bottles per year. Even the French Champagne<br />
houses recognise the quality of our soils, with<br />
Taittinger recently purchasing 40 hectares to be<br />
planted with Chardonnay, Pinot Noir and Pinot<br />
Meunier in 2017.<br />
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Lyme Bay Shoreline White is made from vineyards situated in the Axe Valley, Devon, known for its<br />
long temperate climate and warm growing season. A blend of Seyval Blanc and Bacchus grapes, it is dry<br />
and refreshing with complex layers.This beautiful wine has subtle notes of rose petal, lemon, nettle and<br />
grapefruit. A wine for seafood, try it with grilled salmon and a fresh tomato salad.<br />
England<br />
Rosé <strong>Wine</strong><br />
5616520 Camel Valley Rosé, Camel Valley Vineyard, Cornwall, 2015/16 SC G<br />
A light, dry rosé with intense strawberry aromas. Refreshing acidity and bright red fruit, this is<br />
perfect for sipping 'al fresco'. (2) 13%vol<br />
White <strong>Wine</strong><br />
5617910 † Madeleine Angevine, Knightor <strong>Wine</strong>ry, Cornwall, 2013/14<br />
Elegant, crisp and immensely quaffable wine from a local winery. It is reminiscent of a<br />
Sauvignon Blanc with delicate floral and citrus character. Simply delicious. (1) 11.5%vol<br />
5608110 Dart Valley Reserve, Sharpham Vineyard, Devon, 2014/15<br />
Super full-flavoured, zippy estate wine. Energetic and with all the structure for a long and<br />
happy life. (2) 11%vol<br />
5620260 Dry White, Pebblebed, Devon, 2013/14 SC<br />
A fresh crisp wine made from 50% Madeleine Angevine and 50% Seyval Blanc grapes in a dry<br />
style but with plenty of fruit. It has been described as an English version of a Marlborough<br />
Sauvignon. (1) 10%vol<br />
5620370 Shoreline White, Lyme Bay, Devon, 2014/15 NEW SC<br />
A wine for seafood: dry and refreshing with complex layers. This beautiful wine has subtle<br />
notes of rose petal, lemon, nettle and grapefruit. (2) 11%vol<br />
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White <strong>Wine</strong><br />
5617290 Bacchus, Sharpham Vineyard, Devon, 2014/15 SC<br />
An off-dry style, well-balanced with elegant, tropical fruit aromas. The palate is fresh and<br />
fruity with a refreshing, crisp finish. (2) 11%vol<br />
5608104 Bacchus Dry, Camel Valley Vineyard, Cornwall, 2013/14 SC G<br />
Light, floral and delicate with apple blossom and a racy edge. A really vibrant, dry wine that<br />
shows the potential of our English vineyards. (1) 12%vol<br />
† Prices quoted are net<br />
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Sharpham Vineyard, Devon<br />
This thousand year old farm consists of five hundred acres owned by<br />
the Sharpham Trust. The house, designed in 1770 by Sir Robert Taylor,<br />
overlooks the fields and wooded slopes above the River Dart, two<br />
miles downstream of the ancient market town of Totnes.<br />
Their aim today is to farm successfully in the modern context and to<br />
produce world class wine and cheese in harmony with the environment<br />
and the natural beauty of the Estate.<br />
At the forefront of vine growing and wine making in the U.K.,<br />
Sharpham is widely recognised as producing some of England's most<br />
outstanding wines. They have been producing wine for nearly twenty<br />
five years.<br />
Our wines are stylish and offer intense fruit flavours and aromas, which<br />
are made from carefully selected grape varieties grown on sheltered<br />
slopes overlooking the River Dart, and occasionally from other<br />
carefully selected vineyards across England.<br />
Traditional and new world techniques are employed resulting in a<br />
range of distinctive and carefully balanced wines. Our spectacular<br />
awards tally includes Regional, National and International medals.<br />
England<br />
Bacchus,<br />
Sharpham Vineyard<br />
Sharpham Bacchus is produced from a slow, cool<br />
fermentation in stainless steel tanks. It is an off-dry style,<br />
well balanced with elegant tropical fruit aromas.<br />
The palate is fresh and fruity with a refreshing crisp finish.<br />
(2) 11%vol
France -<br />
Alsace<br />
In the rain-shadow of the Vosges Mountains, this<br />
unique region of France is famed particularly<br />
for aromatic whites such as Riesling and<br />
Gewürztraminer and is capable of producing<br />
wines that achieve higher alcohol levels while<br />
retaining the cool, aromatic edge. According to<br />
Jancis Robinson MW, “Alsace is one of the great,<br />
under-appreciated treasures of the wine world".<br />
A wine from producer Michel Leon is a must for<br />
any good list.<br />
Facts & Figures<br />
Did You Know?<br />
Riesling and Gewürztraminer are amongst the<br />
most important varieties of the region and<br />
are designated ‘noble’ grape varieties. Unlike<br />
Germany, the traditional winemaking technique<br />
of the region is to ferment all of the grape sugar<br />
in to alcohol, producing a dry, full-bodied wine.<br />
The region used to be part of Germany and was<br />
called Elsass, the tall green tapered bottles a<br />
reflection of its Germanic past.<br />
The region has so many Michelin starred<br />
restaurants that it warrants its own specially<br />
enlarged box on the Michelin star map.<br />
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Michel Leon Gewürtztraminer is golden in colour and full of floral, spicy aromas. Supple, balanced<br />
and pleasantly long on the palate, enjoy this fantastic wine with spicy or oriental cuisine, the sweetness<br />
of the Gewürtztraminer will offset the sharpness of many Asian flavours such as ginger and lemongrass.<br />
France<br />
White <strong>Wine</strong><br />
5617850 Riesling, Michel Leon, 2013/14<br />
The most famous grape variety in Alsace producing a wine that is fresh and fruity with a touch<br />
of citrus. On the palate, it is structured and balanced with fine aromas. (2) 12.5%vol<br />
5617840 Gewürztraminer, Michel Leon, 2014/15<br />
Golden in colour and full of floral, spicy aromas as you would expect from this most aromatic<br />
varietal. Supple, balanced and pleasantly long on the palate. (2) 12.5%vol<br />
Riesling,<br />
Michel Leon<br />
The most famous grape variety in Alsace producing a<br />
wine that is fresh and fruity with a touch of citrus. On the<br />
palate, it is structured and balanced with fine aromas.<br />
(2) 12.5%vol<br />
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France - Bordeaux<br />
Bordeaux is one of the world’s greatest and most historical wine regions with just under 300,000 acres<br />
under vine and around 10,000 producers producing 900,000,000 bottles each year. All of that expertise and<br />
experience puts them at the forefront of traditional winemaking with their wines being respected and enjoyed<br />
all around the world.<br />
Please note that we purchase select parcels of stock and therefore, availability may be restricted.<br />
Whilst we endeavour to maintain these parcels, prices may fluctuate/change should new stock be purchased.<br />
Facts & Figures<br />
Did You Know?<br />
Nearly all Bordeaux wines are blends of at least<br />
two different grape varieties, mainly Merlot,<br />
Cabernet Sauvignon, Cabernet Franc, Petit<br />
Verdot or Malbec.<br />
Up until the 1970s, Bordeaux was best known for<br />
its production of white wine rather than red and<br />
now Bordeaux grows more Merlot than any other<br />
wine region in the world.<br />
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The vineyards consisting of Merlot, Cabernet Sauvignon and a little Cabernet Franc and Petit Verdot<br />
occupy the best soil overlooking the Gironde. Château Lamothe-Bergeron has a very charming nose<br />
with a perfect combination of red fruit and vanilla. Juicy, pure and generous in the mouth, with a very<br />
long finish. Enjoy with a classic such as Tournedos Rossini or with a mushroom risotto.<br />
France<br />
Red <strong>Wine</strong><br />
AC Bordeaux/Bordeaux Supérieur<br />
5613510 Château Tour des Graves, AC Bordeaux, 2013/14<br />
Bright, fresh, well-balanced and with quite perfect fruit, this is a delight. (C) 12.5%vol<br />
5602260 Château Pierrail Rouge, Bordeaux Supérieur, 2012/13<br />
Smooth, balanced, well-made Claret. It carries a forest signature of wild berries and sweetly<br />
charred timber. Very rewarding. (C) 14.5%vol<br />
Left Bank - Haut-Médoc<br />
5618660 Château Caronne Sainte Gemme, 2010<br />
This wine offers a dark plush feel, with roasted fig and warm currant preserves notes.<br />
Dark tobacco and bittersweet cocoa flavours flow, followed by a solid, tarry-edged finish.<br />
(D) 13.5%vol<br />
5617640 Château Bernadotte, 2006<br />
Owned by Champagne Louis Roederer, Bernadotte is made from Cabernet and Merlot with<br />
just a touch of Petit Verdot. The wine is both fresh and fruity with solid tannins. (C) 13%vol<br />
5617610 Château Lamothe-Bergeron, 2009<br />
Very charming nose with a perfect combination of red fruit and vanilla. Juicy, pure and<br />
generous in the mouth, with a very long finish. (D) 13%vol<br />
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Left Bank - Haut-Médoc<br />
5618670 Château Citran, 2010<br />
Back at the height of its game with richer and more styled wines. Liquorice and hedgerow<br />
fruits encompass an open round personality, both great value and very satisfying.<br />
(D) 13.5%vol<br />
5618650 La Demoiselle de Sociando-Mallet, 2010<br />
An intensely satisfying aroma of red berries and a deep purple/ruby colour. Stylishly supple<br />
with gentle tannins, length and mouth-filling volume. (C) 13%vol<br />
5618630 Château Bernadotte, 2010<br />
This dark crimson wine has good smooth fruit with balanced tannins, body and alcohol.<br />
Dramatic and crowd-pleasing with real potential for development. (C) 14%vol<br />
5617580 La Demoiselle de Sociando-Mallet, 2009<br />
Offering an intense ruby/purple colour with pleasant aromas of red berries. Its style is rather<br />
supple, with melted tannins, attractive volume and good length. (C) 13%vol<br />
5618640 Château Sociando-Mallet, 2010<br />
This wonderful Bordeaux Château constantly delivers. Deep cassis and integrated oak flavours,<br />
it is plump and juicy on the palate with a huge, long finish. A rewarding wine. (C) 13.5%vol<br />
5714640 Château Sociando-Mallet, 2006<br />
Mild, malty, open and very appealing, it is also sweet and savoury. Less terroir-driven than<br />
earlier vintages it has light tannins on the finish that offer it a very classy future. (C) 12.5%vol<br />
Left Bank - <strong>List</strong>rac Médoc<br />
5619930 Château Fourcas Hosten, Cru Bourgeois Supérieur, 2006<br />
Fine, toasted aromas with hints of cassis, plum and vanilla spice. Elegant, poised in style and<br />
alluring. (D) 13%vol<br />
Left Bank - Margaux<br />
5618590 BriO de Cantenac Brown, 2009<br />
Notes of violets and blackcurrants with mulberry, tobacco and earthy cedar characters.<br />
Elegant, refined flavours lead to a long satisfying finish. (C) 13%vol<br />
5619970 Château Labégorce-Zédé, 2006<br />
A combination of the aromatic richness of Merlot and the weight and fullness of Cabernet<br />
Sauvignon, giving a fine balance and a wonderful freshness. (C) 13%vol<br />
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Left Bank - Margaux<br />
5618600 Château Labégorce Margaux, 2009<br />
One of the great vintages of Bordeaux and exhibited perfectly. Young nose with black fruits,<br />
mocha and oak influence. Despite its youth it displays softness and great potential.<br />
(D) 14%vol<br />
5619950 Château Kirwan, Grand Cru Classé, 2006<br />
It is lively and firm with perfectly ripe tannins, and with a long, elegant, fresh finish - typical of<br />
the vintage. (C) 13%vol<br />
5714590 † Château Palmer, 3ème Cru Classé, 2002<br />
Smooth blackcurrant nose, nice purity and some chocolate richness. The palate shows good<br />
concentration of pure, dark fruits and mouth-filling finish. Very satisfying, pure wine.<br />
(D) 13%vol<br />
5702150 † Château Palmer, 3ème Cru Classé, 1989<br />
Most attractive, sweet, soft and mature, with cedar notes. Ideal for drinking now. (C) 12%vol<br />
France<br />
Left Bank - Médoc<br />
5618690 Château d'Escurac, 2010<br />
Classic tobacco leaf, blackcurrant, black cherry mingled with forest floor character and hints of<br />
liquorice. Supple texture and a plush, opulent finish to savour. (D) 14.5%vol<br />
5619960 Château Potensac, 2006<br />
Deep ruby hue, notes of sweet cherries, roasted herbs and liquorice with good fruit, structure,<br />
purity and freshness. (D) 13%vol<br />
5618680 Château Potensac, 2010<br />
Classic notes of red and blackcurrants, earth and spice are well-presented in this deep ruby/<br />
purple-coloured, medium-bodied wine, which should drink nicely for a decade or more.<br />
(C) 14%vol<br />
Left Bank - Moulis<br />
5617600 Château Maucaillou, 2009<br />
Rich colour, subtle, fruity aromatic strength, characterised by ripe, harmoniously balanced<br />
and full-bodied flavours. Ageing gives depth of flavour, good structure and longevity.<br />
(D) 14%vol<br />
5714620 Château Poujeaux, 2006<br />
Shows interesting minerality on the nose and works up to ripe, charming weight on the palate.<br />
Fresh and jazzy with ripe cassis fruit and fine tannins. Perfect for early drinking. (C) 13%vol<br />
† Prices quoted are net<br />
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Left Bank - Pauillac<br />
5618610 Château Haut-Batailley, Grand Cru Classé, 2010<br />
Intense black fruits from fully ripened grapes, complemented by a delicious freshness. Precise,<br />
balanced and beautiful. (C) 13.5%vol<br />
5701960 † Château Lynch-Bages, 5ème Cru Classé, 1983<br />
Well-balanced, showing dusty black fruits, cedary, leathery overtones and a touch of green<br />
pepper. Savoury maturity over a solid tannic structure extending to a long finish.<br />
(D) 12.5%vol<br />
5701970 † Château Lynch-Bages, 5ème Cru Classé, 1985<br />
Eucalyptus is followed by fruit of great concentration. Hugely generous, wrap-around sweet<br />
ripeness in the palate. Very New World - glossy and dramatic. (D) 12.5%vol<br />
5617660 † Château Lynch-Bages, 5ème Cru Classé, 2009<br />
The colour reflects remarkable ripeness, overtones of blackcurrant and black fruit.<br />
Opulent flavour enhanced by fresh acidity contributing to perfect balance and long finish.<br />
(D) 13.5%vol<br />
5702250<br />
† Château Pichon Longueville Comtesse de Lalande,<br />
2ème Cru Classé, 1986<br />
Rich, warm tobacco and fruit aromas. Deliciously tasty and combative, with fruit depth, oak<br />
flavours and big tannins. Ripe and chewy and unquestionably delicious now. (D) 12.5%vol<br />
5702220<br />
† Château Pichon Longueville Comtesse de Lalande,<br />
2ème Cru Classé, 1982<br />
While very rich it is still positively juicy, youthful and joyous. The sweetness and firmness of the<br />
palate create quintessential deliciousness. Simply glorious. (D) 12.5%vol<br />
5701890 † Château Latour, 1er Cru Classé, 1982 6.13<br />
Incredible cigar box cedar and cassis aromas. The palate is elegantly complex with wonderful<br />
finesse and grace. Deep currant fruit mingles with mocha, tobacco and tar intensity.<br />
(D) 12.5%vol<br />
Left Bank - St.Estèphe<br />
5702200 † Château de Pez, Cru Bourgeois Exceptionnel, 2011<br />
Intensely deep colour, it has the cassis and tobacco leaf nose from this classic area. Big, fine<br />
flavours and richly austere it is maturing with real elegance. (D) 13.5%vol<br />
5618620 Château Phélan Ségur, 2010<br />
Packed with fresh, ripe, juicy blackberries, liquorice, coffee and spice. Qualities of softness to<br />
the tannins in the long, fresh, round finish make this worth seeking out. (C) 14%vol<br />
† Prices quoted are net<br />
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Left Bank - St.Estèphe<br />
5714670 Château Montrose, 2ème Cru Classé, 2006<br />
A dark, brooding beast that is giving little away yet indicates a great sweetness on the palate.<br />
Black fruit, very dry tannins and real dry St. Estèphe grip. (C) 12.5%vol<br />
Left Bank - St.Julien<br />
5701920 † Château Leoville-Las-Cases, 2ème Cru Classé, 1983<br />
Very dark, but black edges to brick red. It has cool intensely concentrated fruit aroma, that<br />
measures out on the palate. Intensity gives way to length on the finish. (D) 12.5%vol<br />
Right Bank - Lalande-de-Pomerol<br />
5618700 Château Sergant, 2010<br />
Accompanied by a rich bouquet and structure, its ageing potential is long-lived. The palate is<br />
full and balanced with notes of blackberry jam and caramel. (C) 14%vol<br />
France<br />
Right Bank - Pomerol<br />
5618710 Clos Beauregard, 2011<br />
Packed with ripe black fruit, spice and chocolate. Beautiful and velvety. Surprising density,<br />
medium body and excellent purity as well as texture, to drink over the next decade.<br />
(C) 13%vol<br />
Right Bank - St.Emilion<br />
5618720 Château Bardoulet, Grand Cru, 2012<br />
Lovely colour and powerfully complex, fruity, spicy nose with prune and gingerbread aromas.<br />
The palate is supple, balanced, with beautiful notes of cherry jam and a long finish.<br />
(C) 14%vol<br />
Château Petit Vedrines,<br />
Sauternes - Half Bottle<br />
Classic peach and honey notes characterise this wine.<br />
The perception of sweetness is offset by fruit, dried<br />
apricot and melon. A stunning Sauternes that lends itself<br />
to a wide array of dishes from pâté to blue cheese and<br />
fruit based desserts such as tarte tatin. The perfect wine<br />
to adorn any dessert menu. (7) 13%vol<br />
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Right Bank - St.Emilion<br />
5620340 Château Franc Mayne, Grand Cru Classé, 2010<br />
A privately owned small estate producing exceptional wine that is expressive and powerful<br />
with delicious red fruit and spice. 90% Merlot and 10% Cabernet Franc, with silky tannins and a<br />
soft velvety finish. (C) 14%vol<br />
5619940 Château La Tour du Pin Figeac, Moueix, Grand Cru Classé, 2005<br />
Full of soft and sweet yet bright fruit and offers real satisfaction and plenty of complexity.<br />
Delicious. (C) 12.5%vol<br />
5618730 Château La Tour Figeac, Grand Cru Classé, 2009<br />
Displaying rich aromas of blueberries, raspberries, truffles and tar, this wine is strong and<br />
powerful with an opulent structure and freshness on the finish. (D) 14%vol<br />
5714650 Château Beau-Séjour Bécot, 2006<br />
Black fruits and subtle hint of woodsmoke indicates the sweet ripe palate to follow. Bright and<br />
fresh, it has quite an opulent and appetising zip supporting fine dry tannins. (C) 14%vol<br />
Rosé <strong>Wine</strong><br />
5602500 Château Pierrail Rosé, Bordeaux Supérieur, 2014/15<br />
Lovely Château-bottled rosé, offers a super-fresh cranberry lift-off, and stays dazzling all the<br />
year-round. (2) 12.5%vol<br />
White <strong>Wine</strong><br />
5602490 Château Pierrail Blanc, Bordeaux Supérieur, 2014/15<br />
Sauvignon Blanc and Sauvignon Gris together make an easy lifted style, delivered with soft<br />
breezy freshness. (1) 13%vol<br />
Dessert <strong>Wine</strong><br />
5620100 Château Petit Vedrines, Sauternes, 2013/14 - Half Bottle<br />
Classic peach and honey notes characterise this wine. The perception of sweetness is offset by<br />
fruit, dried apricot and melon. (7) 13%vol<br />
5714660 Château Rieussec, Sauternes, 2006<br />
Big and powerful with plenty of weight, a sweet floral herbiness and complexity of candied peel<br />
and marmalade. Clearly ambitious, solid and creamy; impressive with time. (7) 13.5%vol<br />
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Crus et Domaines de France<br />
Founded in 1873, Crus et Domaines de France has kept its warm family spirit for 130 years. Handed down<br />
from father to son over five generations, the profession of merchant and grower of Bordeaux wines lies at<br />
the heart of the family. Working with 15 châteaux with over 390 hectares of vineyards, CDF truly believe<br />
they are representing the diversity of the Bordeaux terroirs through their wines.<br />
From Château Sergant to Clos Beauregard, their belief and family values really showcase truly great<br />
Bordeaux vintages. The daily involvement of professional men and women who are passionate about<br />
wine, and the expertise provided by staff at Crus et Domaines de France discovering different Bordeaux<br />
wines, mean that they are in a position to offer the right quality wines to meet market expectations.<br />
France<br />
Clos Beauregard,<br />
Pomerol<br />
Packed with ripe black fruit, spice and chocolate.<br />
Beautiful and velvety. Surprising density, medium body<br />
and excellent purity as well as texture, to drink over<br />
the next decade. The vineyards of Clos Beauregard are<br />
situated on the border of Château Beauregard to which it<br />
belonged until 1947. (C) 13%vol
France - Burgundy<br />
If Bordeaux is the King of wine regions then Burgundy is the Queen with its elegant Pinot Noirs and classic<br />
Chablis. Chardonnay is the most widely planted grape for the whites and Pinot Noir for the reds (with the<br />
exception of Gamay in Beaujolais). We are proud to offer over 30 different Burgundian wines for you to choose<br />
from whether it is for day-to-day drinking in style or something more special to adorn your list.<br />
Facts & Figures<br />
Did You Know?<br />
The region of Burgundy is a patchwork of famous<br />
names from the world of wine. There are more<br />
appellations in the region than anywhere else in<br />
France, covering an area of approximately 70,500<br />
acres and planted in more than 400 different<br />
types of soil.<br />
Grapes have been growing in the old and noble<br />
Burgundy region since the Roman conquest,<br />
developed by the Benedictine and Cistercian<br />
monks.<br />
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Ropiteau Mâcon-Villages is rich golden in colour, elegant yet expressive. Flavours of lemon and mint<br />
provide fresh balance with soft, floral honeysuckle notes giving a roundness to the finish. Match with<br />
seafood, quiche, grilled fish or goats' cheese.<br />
France<br />
Red <strong>Wine</strong><br />
Côte Chalonnaise<br />
5617010 Mercurey, Domaine Chanson, 2012/13<br />
Flavours of raspberry, liquorice and spices. Concentrated, well-balanced, beautiful tannic<br />
structure with good persistence. (B) 13%vol<br />
Côtes de Beaune<br />
5602860 Hautes Côtes de Beaune, Domaine Chanson, 2012/13<br />
True Burgundy quality has been given to this young Hautes Côtes - a real over-performer in<br />
its class with vibrant fruit and absolute depth. (C) 12%vol<br />
5618070 Saint-Aubin 1er Cru Les Pitangerets, Louis Carillon et Fils, 2009/10 G<br />
An attractive, stylish medium-bodied wine with good fruit on the palate. Fine red berry<br />
characteristics with clean, crisp finish, good balancing tannin and acidity. (C) 13%vol<br />
5602580 Aloxe Corton, Louis Latour, 2013/14 G<br />
Youthful ripe aroma. Young juicy Pinot Noir on the palate with some red berry fruit and a<br />
touch of violets - very smooth and well structured. (C) 13%vol<br />
5617020 Pommard, Domaine Chanson, 2011/12<br />
Intense aromas of ripe red berries with a hint of minerality. Delicate oak and well-integrated<br />
tannins with a long and generous finish. (C) 13.5%vol<br />
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Côtes de Nuits<br />
5617060 Nuits-St-Georges, Louis Latour, 2011/12 G<br />
Ripe cassis and black cherry fruit aromas. Classic earthy character with long, elegant finish<br />
showing a rich vanilla flavour. (C) 13.5%vol<br />
5617030 Gevrey Chambertin, Domaine Chanson, 2011/12<br />
Very refreshing aromas of red berries mixed with spices and vanilla. Well-integrated oak note<br />
and refined tannic structure. (C) 13%vol<br />
Beaujolais<br />
5618310 Beaujolais, Collin Bourisset, 2013/14 - Half Bottle<br />
Ripe strawberry and red cherry aromas; soft fruit, open palate with light soft tannin and<br />
elegant balance of acidity. Delicious wine to drink throughout the year. (A) 12.5%vol<br />
5618300 Fleurie, Collin Bourisset, 2013/14 - Half Bottle<br />
A beautiful bouquet of floral and fruit aromas; iris, violet, peach, small red fruits, such as<br />
raspberries, cherries, redcurrants. An elegant wine - a true classic. (B) 13%vol<br />
5620810 Beaujolais, Terra Iconia, 2014/15 NEW<br />
An abundance of intense berry fruits such as redcurrant, blackberry and blueberry. A subtle,<br />
floral peony fragrance lingers on the palate and combines with mineral notes and round, silky<br />
tannins to give a balanced glass with a lengthy, fruity finish. (A) 12.5%vol<br />
5620760 Fleurie, Château de L'Abbaye, 2014/15 NEW<br />
Beautifully floral as the name would suggest with notes of iris, violet, rose and peach.<br />
An elegant wine with smooth tannins, a classic from the Gamay grape. (B) 12.5%vol<br />
5618290 Côte de Brouilly, Collin Bourisset, 2012/13<br />
Intense ruby colour. It has a nose of red fruits, plum, a hint of peach with mineral tones. Soft<br />
and delicate with plump black and red fruit characters and a rich spicy tone. (B) 13%vol<br />
5603120 Morgon Les Corcelettes, Louis Latour, 2013/14 G<br />
Morgon is the most dense and long-lived Cru of Beaujolais. Full-bodied, firm and able to age.<br />
(D) 13%vol<br />
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Domaine Laroche<br />
The name Domaine Laroche is virtually synonymous with Chablis. For three generations, the Domaine<br />
Laroche has been dedicated to producing top quality wines from the Chablis region.<br />
Chablis’ Grand Cru and Premier Cru Chardonnay vineyards are planted primarily on the region’s unique<br />
Kimmeridgian soil which contributes to the distinctively mineral and flinty characters, steely, floral<br />
bouquet, delicate, crisp, refined flavours and elegance of these wines that have become so prized<br />
throughout the world.<br />
Laroche believes passionately that the best wines can only be made using the finest grapes. The<br />
approach to viticulture is to create optimal conditions to achieve top quality fruit - purity and typicity<br />
being the heart of the Laroche philosophy. Grégory Viennois, Technical Director, and his team shares this<br />
view and work in tune with nature, encouraging low yields and natural ecology to produce ripe fruit that is<br />
true to its vineyard origins.<br />
France<br />
Chablis Saint Martin,<br />
Domaine Laroche<br />
Fine gold, with full fruit and authentic Chablis flinty<br />
character. Firm, correct, perfectly expressed. (2) 12%vol
White <strong>Wine</strong><br />
Chablis<br />
5620980 Chablis, Domaine Vignes Blanche, Louis Moreau, 2015/16 NEW SC G<br />
Produced by Louis Moreau, this fresh, crisp Chardonnay has wonderful citrus and mineral<br />
notes with a nutty hint on the finish. (1) 12.5%vol<br />
5603470 Petit Chablis, Domaine Laroche, 2014/15 SC G<br />
Pale lemon-green, full rounded aroma and flavour making a sound finish. Very good quality for<br />
this junior appellation. (2) 12%vol<br />
5620130 Chablis, Jean Deligny, 2013/14 SC<br />
A rich and complex wine with a wonderful, fat structure and the charming typical Chardonnay<br />
aromas of butter or brioche. Harmonious, fine and elegant with an excellent aromatic linger.<br />
(1) 12.5%vol<br />
5603210 Chablis Saint Martin, Domaine Laroche, 2014/15 SC G<br />
Fine gold, with full fruit and authentic Chablis flinty character. Firm, correct, perfectly<br />
expressed. (2) 12%vol<br />
5603280 Chablis 1er Cru Les Vaudevay, Domaine Laroche, 2012/13 SC G<br />
The elegant biscuit and brioche aroma is fitting of its 'Premier Cru' status. Fine fruit flavour and<br />
the merest hint of oak to round out the citrus notes to extend the finish. (2) 12.5%vol<br />
Mâconnais<br />
5620650 Mâcon-Villages, Ropiteau, 2013/14 NEW<br />
Rich golden in colour, this wine is elegant yet expressive. Flavours of lemon and mint provide<br />
fresh balance with soft, floral honeysuckle notes giving a roundness to the finish.<br />
(1) 12.5%vol<br />
5603370 Mâcon-Lugny Les Genièvres, Louis Latour, 2013/14 G<br />
5603380 Half Bottle G<br />
Bright favourite from the Latour stable, with fresh grassy notes, plenty of tropical fruit and a<br />
firm roundness. Good ripe Chardonnay, with a touch of age. (2) 13%vol<br />
5618190 Saint-Véran, P. Ferraud et Fils, 2011/12<br />
Delicious peach and pear aromas from this Southern Burgundy. On the palate it is dry,<br />
rounded with white floral notes and a fine minerality. (2) 13%vol<br />
5603500 Pouilly Fuissé, P. Ferraud et Fils, 2012/13<br />
Classic firm and ripe Pouilly, yet with modern, fresh and energetic aromas. Flavours are at once<br />
sappy and green, with a creamy vein from a little oak support. Truly delicious. (2) 13%vol<br />
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Côte Chalonnaise<br />
5603450 Montagny, Louis Latour, 2013/14 G<br />
Pale lemon colour. Ripe fruit nose and a palate of butter and lemon successfully combined.<br />
(2) 13%vol<br />
Côtes de Beaune<br />
5618080<br />
Saint-Aubin 1er Cru Les Murgers des Dents de Chien,<br />
Gerard Thomas et Filles, 2014/15<br />
A concentrated palate revealing notes of honey, dried peach and spice. It has refined crisp<br />
acidity that suffuses the palate with minerality as it rolls out on the finish. (2) 13.5%vol<br />
5603290 Chassagne-Montrachet, Louis Latour, 2006/07 G<br />
This fine, elegant, unoaked Chardonnay is classic of its village within the Côtes de Beaune.<br />
Buttery brioche notes with a citric underline show a stylish complexity. (2) 13.5%vol<br />
5603420 Meursault 1er Cru, Château de Blagny, Louis Latour, 2012/13 G<br />
France<br />
Lemon colour. Soft, rounded, rich Chardonnay flavours. Plenty of pure fruit character for those<br />
who are not looking for oak flavour and weight. (2) 13.5%vol<br />
5603540 Puligny-Montrachet, Louis Latour, 2009/10 G<br />
Pale lemon colour. Full-flavoured young wine with no evident oak. Very neat and confident<br />
Puligny with signs of balanced ageing for added depth. (2) 13.5%vol<br />
5703560 Puligny-Montrachet, Louis Carillon et Fils, 2011 G<br />
Intensely scented fruit and soft oak nose. Superbly integrated flavours from this top flight<br />
producer and the smoothest fruit imaginable on the palate. (2) 13.5%vol<br />
Chablis,<br />
Jean Deligny<br />
A rich and complex wine with a wonderful, fat structure<br />
and the charming typical Chardonnay aromas of butter or<br />
brioche. Harmonious, fine and elegant with an excellent<br />
aromatic linger. (1) 12.5%vol<br />
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Côtes de Beaune<br />
5703310 Corton-Charlemagne Grand Cru, Domaine Louis Latour, 2009 G<br />
The nose of this golden wine may still be understated, but the lovely sunny top fruit notes<br />
have already combined with a buttery nuttiness that is fine and mouth-filling. (2) 14%vol<br />
5703160 Bâtard-Montrachet Grand Cru, Louis Latour, 2001 G<br />
Subtle concentration of layers of tropical fruit, caramel and hints of vanilla and oak.<br />
Very intense and beautiful balance with a taut acidity that lifts it to an immense finish.<br />
(2) 14%vol<br />
5714270 † Bâtard-Montrachet Grand Cru, Vincent Girardin, 2005<br />
Rich, unctuous wine, yet refined with subtle balance of elegant fruit. Wonderful spice with<br />
peach stone fruit character, ripe but crisp acidity shapes this full wine. (2) 13.5%vol<br />
† Prices quoted are net<br />
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Domaine Chanson<br />
Domaine Chanson is the proud owner of 45 hectares of vineyards located exclusively within<br />
only Premier and Grand Crus, they are divided between plantings of the elegant Chardonnay<br />
and luxurious Pinot Noir, two of the greatest grape varietals in the world. Domaine Chanson’s<br />
vineyards are made up of a large proportion of old vines in the Cote d’Or, in Santenay, Chassagne-<br />
Montrachet, Puligny-Montrachet, Beaune, Pernand-Vergelesses, Savigny-les-Beaune and Corton-<br />
Vergennes.<br />
The desire to preserve, protect and refine the Burgundy heritage is unending. The land itself is<br />
the guarantee of quality and has been preserved in Chanson’s history for over 250 years. The<br />
knowledge and experience in understanding each terroir, each parcel of land and each bunch of<br />
grapes is expressed faithfully in Chanson’s wines.<br />
Domaine Chanson’s ambition for quality is to reflect a specific terroir into each of the wines both by<br />
parcel of land and by vintage therefore leaving the authenticity intact.<br />
France<br />
Mercurey,<br />
Domaine Chanson<br />
Flavours of raspberry, liquorice and spices. Concentrated,<br />
well-balanced, beautiful tannic structure with good<br />
persistence. (B) 13%vol
France - Loire<br />
The Loire Valley stretches nearly 1,000km from the west coast with its sea-fresh Muscadets, through to sweeter<br />
Vouvrays and dry, fruity Touraine Sauvignon. From there it flows to the Upper Loire, near the centre of the<br />
country, home to the villages of Pouilly Fumé, Sancerre and Menetou-Salon, with their superb minerally, flinty<br />
wines, to its source in the Massif Central.<br />
Facts & Figures<br />
Did You Know?<br />
The Loire Valley is the biggest producer of white<br />
wine in France, and produces 20% of the whole<br />
country’s wine.<br />
The U.K. is its biggest export market and the<br />
wines are perfectly suited to fresh fish and<br />
seafood.<br />
The town of Sancerre is famed for not only its<br />
stunning Sauvignon Blancs but also its goats,<br />
and therefore cheese. The phrase ‘if it grows<br />
with it, it goes with it’ couldn’t be more apt!<br />
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Chinon Les Roches Cachées is a new and exciting addition to our Loire offering – 100% Cabernet<br />
Franc it has a fruity and intense nose preceding an invigorating palate of freshly cut pepper and soft<br />
spice. Invigorating, elegant and packed with character. The perfect accompaniment to charcuterie.<br />
France<br />
Red <strong>Wine</strong><br />
5620830 Les Roches Cachées, Chinon, 2014/15 NEW<br />
A fruity and intense nose precede an invigorating palate of freshly cut pepper and soft spice.<br />
Vibrant, elegant and packed with character. (B) 12%vol<br />
Rosé <strong>Wine</strong><br />
5604070 Rosé d’Anjou, Domaine des Nouelles, Chereau Carré, 2014/15 G<br />
5604080 Half Bottle G<br />
All softness and light sweetness here. A long-standing favourite from the lovely Loire Valley.<br />
(4) 10.5%vol<br />
5604250 Sancerre Rosé, Domaine de la Perrière, 2013/14<br />
Classically pale and delicately dry, Pinot Noir rosé from the Loire is highly sought-after.<br />
Elegant strawberry and raspberry fruits share perfect balance with natural acidity.<br />
(2) 12.5%vol<br />
White <strong>Wine</strong><br />
5604130 Muscadet de Sèvre et Maine, Chereau Carré, 2014/15 G<br />
Dry, crisp, and fresh with a sea breeze and light almond character. Carries a light and easy<br />
natural style. (1) 12%vol<br />
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White <strong>Wine</strong><br />
5617890 Muscadet de Sèvre et Maine Sur Lie 'Bleu', 2014/15<br />
Traditional, classic Muscadet meets modern day with this quirky bottle design and colour.<br />
Full and nicely balanced on the palate with a lingering finish. (1) 12%vol<br />
5604170<br />
Muscadet de Sèvre et Maine Sur Lie,<br />
Château L’Oiselinière de la Ramée, Chereau Carré, 2013/14<br />
G<br />
5604180 Half Bottle G<br />
Just what a good young Muscadet is all about. A suggestion of sea breeze over new-mown<br />
hay, some mineral cool, finished with calm length. (1) 12%vol<br />
5619770<br />
Sauvignon de Touraine, Domaine des Caillots,<br />
Chereau Carré, 2013/14<br />
G<br />
Typical Sauvignon Blanc from its famed home in the Loire Valley. Herbal undertones precede a<br />
subtle palate of gooseberry and box hedge with a dry, crisp finish. (1) 12%vol<br />
5604310 Vouvray, Domaine de Vaufuget, Chereau Carré, 2014/15 G<br />
With its floral bouquet, appley fruit and cool acid balance, all Vouvray's key features are on<br />
show here. Its medium-dry softness makes a delightful aperitif. (4) 12%vol<br />
5614610 Sancerre, Domaine Neveu, 2014/15<br />
Classic wine from the historical home of Sauvignon. Not only does it have an elegant 'gunflint'<br />
minerality, but the grassy, gooseberry fruit carries through the citrus richness. (1) 12.5%vol<br />
5604210 Pouilly Fumé, Domaine Saget, 2014/15 SC<br />
Classic Pouilly from the central vineyards of the Loire. Crisply refreshing aromatic fruit and an<br />
underlying suggestion of flint. (1) 12.5%vol<br />
5604280 Sancerre, Domaine de la Perriére, 2013/14 SC<br />
Cool and grassy, with a boisterous touch of gooseberry fruit over a neat mineral base, this<br />
offers classic character at good value. (1) 12.5%vol<br />
5604220 Pouilly Fumé Les Roches Cuvée Prestige, Guy Saget, 2012/13<br />
Fascinating mellow flavours combine in an unusual aged Loire Sauvignon. The enriched style<br />
still maintains its ultra-fresh character. An exceptionally calm and cool fine wine. (2) 12.5%vol<br />
5604261 Sancerre, Domaine Vacheron, 2015/16 G<br />
Highly-praised producer living up to the domaine reputation with a confident and expressive<br />
wine. Racy top notes of greengages and fresh-cut grass meet on a mineral edge.<br />
(1) 12.5%vol<br />
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Saget La Perrière, Pouilly-sur-Loire<br />
The Saget family has been working a vineyard in Pouilly-sur-Loire for nine generations. In 1976, the estate<br />
underwent considerable development to the drive of the current manager Jean-Louis Saget. Starting out<br />
with four hectares, the estate has gradually expanded hundred-fold to its present 400 hectares. Owner<br />
of six estates in the Loire Valley, the Saget family is now considered to be a fully-fledged specialist of this<br />
wine making region.<br />
In addition to its properties, the Saget family also sources a third of its production thanks to long term<br />
and strong partnerships with producers. The new generation, Arnaud & Laurent will also do their utmost<br />
to continue the know-how and the quality of Guy Saget wines through the years.<br />
France<br />
Sancerre,<br />
Domaine de la Perriére<br />
Cool and grassy, with a boisterous touch of gooseberry<br />
fruit over a neat mineral base, this offers classic character<br />
at good value. Match with sushi or sashimi for something<br />
a little different. (1) 12.5%vol
France - Rhône<br />
Rhône is a versatile and highly productive region producing some serious wine rivals to the great names of<br />
Bordeaux and Burgundy, but also some fabulous everyday drinking wines that have benefited from good<br />
vintages in recent years. Our selection provides comprehensive choice whether you are looking for an easy<br />
drinking French wine for your list or something a little more prestigious.<br />
Facts & Figures<br />
Did You Know?<br />
The Appellation d'Origine Contrôlée (AOC)<br />
of the Rhône Valley follows the River Rhône<br />
from the north of the region and is split in two.<br />
Northern Rhône, where Syrah is the dominant<br />
grape, accounts for only 5% of all production<br />
in the region, and Southern Rhône, where<br />
Grenache is king accounts for the other 95%.<br />
White wine production in the Rhône region<br />
is dominated by just three grapes; Viognier,<br />
Marsanne and Roussanne.<br />
Châteauneauf-du-Pape AOC is allowed to be<br />
made from 19 different varieties of grape; ten<br />
red and nine white.<br />
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Red fruits, blackcurrant and raspberry aromas, fresh and rounded with a baked fruit note on the palate.<br />
Very fine and elegant. Enjoy La Petite Ruche Crozes Hermitage with something rustic like a tomatobased<br />
pork cassoulet or venison/beef sausages.<br />
France<br />
Red <strong>Wine</strong><br />
5613710 Côtes du Rhône Rouge, Auguste Bessac, 2013/14 SC<br />
Young and well-ripened, this Rhône red is wonderfully easy-drinking, with light berry fruit style.<br />
(B) 13%vol<br />
5603830 Côtes du Ventoux, Domaine Perrin, 2014/15 SC<br />
The Perrin family are the epitome of modern wine production. This wine is wonderfully<br />
natural tasting, a perfect ripe juicy red - delicious to the last drop. (C) 13.5%vol<br />
5617310 Côtes du Rhône Rouge, Colombo & Fille, 2013/14<br />
A bright and seductively fruity wine packed with red fruit characters, well-rounded tannins<br />
and balanced acidity. (C) 13.5%vol<br />
5603840 Côtes du Rhône Nature, Domaine Perrin, 2013/14 G<br />
Made in a supple spicy Syrah style. This juicy and effortlessly-delicious wine has the Perrin<br />
family fingerprints all over it and the grapes have been grown organically. (C) 13%vol<br />
5617330 Crozes Hermitage, La Petite Ruche, M. Chapoutier, 2013/14 G<br />
Red fruits, blackcurrant and raspberry aromas, fresh and rounded with a baked fruit note on<br />
the palate. Very fine and elegant. (D) 13%vol<br />
5617320 Saint Joseph, Colombo & Fille, 2013/14<br />
From hand-harvested Syrah and the result is a wine with wonderful richness and a dense<br />
full-bodied structure with blackberry, cherry and clove notes. (D) 13.5%vol<br />
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Red <strong>Wine</strong><br />
5613700 Châteauneuf-du-Pape, Auguste Bessac, 2013/14<br />
Châteauneuf has achieved world-favouritism by being as equally spicy and well-flavoured for<br />
informal summer eating, as richly warming in winter. A charming, easy-drinking style.<br />
(C) 13.5%vol<br />
5619910 Châteauneuf-du-Pape, Colombo & Fille, 2012/13 G<br />
A big wine with intense colour, nose and palate. Ripe fruit and gingerbread spice with<br />
herbaceous notes. (B) 14%vol<br />
5603820 Châteauneuf-du-Pape Les Sinards, Domaine Perrin, 2013/14<br />
Young healthy powerful Châteauneuf with wall-to-wall fruit and spice flavours. All the character<br />
and muscle you could want in a fine fruit coat. (D) 14%vol<br />
5703660 Côte Rotie Brune et Blonde, E. Guigal, 2009<br />
The peak of the classic northern Rhônes from the canonised M.Guigal. The fruit is exciting and<br />
evolved, the palate is rich, juicy and textured like satin. (D) 13.5%vol<br />
White <strong>Wine</strong><br />
5619920 Côtes du Rhône Blanc, Colombo & Fille, 2014/15<br />
Intense floral aromas and crisp, fresh citrus characters. Lively and vibrant. (1) 13%vol<br />
5703650 Condrieu, E. Guigal, 2013<br />
Three great words: Condrieu (the place) - Viognier (the grape) - Guigal (the producer) - show<br />
why the pulses race. Here is an elegantly-matured classic to match its reputation.<br />
(2) 13.5%vol<br />
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Colombo & Fille, Cornas<br />
<strong>Wine</strong>maker Laure Colombo is a rising star of the Rhône<br />
Valley. Where does the fire and passion within her come<br />
from? When you meet Laure’s parents you understand<br />
that it is a typical trait of the Colombo family. Cornas, in<br />
the Northern Rhône Valley is where she grew up.<br />
The vineyard was her playground, so it was perhaps<br />
natural that she too would become a winemaker and<br />
would later join the family domain.<br />
Made in limited quantities and crafted with food in<br />
mind, the boutique Colombo & Fille wines have an<br />
approachable style and feminine elegance. Alongside<br />
the enormously enjoyable, fruit packed Côtes du Rhône<br />
Rouge, we offer the Côtes du Rhône Blanc. With an<br />
intense floral aroma and fresh citrus character, this wine<br />
will be a perfect accompaniment to many seafood<br />
dishes. The Saint Joseph and Châteauneuf-du-Pape<br />
both offer a classic option if you are looking for a fuller<br />
bodied, rich and food friendly offering.<br />
France<br />
Châteauneuf-du-Pape,<br />
Colombo & Fille<br />
A big wine with an intense colour, nose and palate.<br />
Made from Grenache, Syrah and Mourvèdre which has<br />
been matured in a mix of large oak tanks and oak barrels<br />
for 14 months. Ripe fruit and gingerbread spice with<br />
herbaceous notes. (B) 14%vol
France - South<br />
Provence and Languedoc-Roussillon create the largest wine producing region in the world, producing five<br />
times that of Australia and encompassing a great diversity of soils, grape types and wine styles. It is also the<br />
oldest grape growing region of France with many vineyards dating back to Roman times. The wines offer<br />
excellent value for money, and are very fruit forward, appealing to most modern day palates.<br />
Facts & Figures<br />
Did You Know?<br />
The Southern France region has 40,000 acres of<br />
vineyards covering several wine-producing areas<br />
south of Bordeaux and across to the Pyrenees.<br />
Despite the size of the region, the area is the<br />
least populated part of France with only ten<br />
residents per mile.<br />
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Deep ruby in colour, Rue des Amis Malbec is an approachable style of this increasingly popular variety.<br />
Intense red fruit aromas lead on to a smooth and easy-drinking palate. Pair this young fruity Malbec with<br />
a medium lamb curry such as Rogan Josh or beef chilli con carne.<br />
France<br />
Red <strong>Wine</strong><br />
5618782 Cabernet Sauvignon, Rue des Amis, Languedoc, 2014/15 SC<br />
Dark ruby red with a powerful bouquet of ripe fruit with hints of herbs and spice. Firm and<br />
round to taste with structured length. (C) 13%vol<br />
5620860 Malbec, Rue des Amis, Languedoc, 2014/15 NEW SC<br />
Deep ruby in colour, this is an approachable style of this increasingly popular variety.<br />
Intense red fruit aromas lead on to a smooth and easy-drinking palate. (C) 12.5%vol<br />
5618830 Merlot, Rue des Amis, Languedoc, 2014/15 SC<br />
Intense, ruby red with enticing aromas of red berries and spice. Rich, round on the palate<br />
with a smooth finish. (B) 12.5%vol<br />
5618840 Carignan-Syrah, Les Vignerons, 2014/15 SC<br />
Intense nose, offering ripe blackberry and blueberry notes, with hints of liquorice.<br />
Medium-bodied, fruit driven and supple, with soft tannins on the finish. (C) 12%vol<br />
5618850 Grenache-Pinot Noir, Les Vignerons, 2014/15 SC<br />
Beautifully perfumed aromas with notes of red fruit and spices. A smooth, elegant wine with<br />
an abundance of ripe red fruit and a lingering finish. (B) 12.5%vol<br />
5618970 Pinot Noir, Rue des Amis, Languedoc, 2014/15 SC<br />
Exceptionally smooth with soft tannins, red fruit aromas and cherry flavours. A lighter red and<br />
very food friendly. (B) 12.5%vol<br />
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Red <strong>Wine</strong><br />
5601080 Merlot, Honoré de Berticot, IGP de l'Atlantique, 2014/15 SC<br />
No heaviness, here is a light supple Merlot that takes its cue from many traditional light wines<br />
made in neighbouring Bordeaux. (C) 12.5%vol<br />
5620660 Merlot, Les Plants Nobles, Ropiteau, 2014/15 NEW SC<br />
Deep ruby in colour with hints of dark purple. Jammy fruits combine with an earthy, spicy<br />
finish. Rounded, silky tannins linger on the palate and provide balance. (C) 13%vol<br />
5614940 Syrah-Grenache, Laurent Miquel, Languedoc, 2014/15 SC G<br />
Smoky, spicy and herby with plenty of attractive hedgerow fruit flavours and good, solid<br />
weight. An almost chalky minerality that begs to be matched with robust food. (C) 13%vol<br />
5601240 Merlot, Laroche, Languedoc, 2014/15 SC G<br />
Rich Merlot smell. Velvet-textured fruit flavours and a splash of oak to firm the taste and shape<br />
the finish. Absolutely delicious. (C) 13.5%vol<br />
5601440 Syrah, Laurent Miquel, Languedoc, 2014/15 G<br />
Syrah is the star of Laurent Miquel's ninth generation family vineyards. Brilliance shows in its<br />
captivating spicy aromatic ripeness and its natural fruit freshness on the palate. (D) 13.5%vol<br />
5601510 Pinot Noir Valmoissine, Louis Latour, Côteaux du Verdon, 2013/14 G<br />
Valmoissine is the upland site of an ancient monastery, perfect for Pinot Noir. The proof is its<br />
fresh strawberry aroma and open flavours, the effect is of ripe softness. (B) 12%vol<br />
Rosé <strong>Wine</strong><br />
5619380 Grenache-Merlot Rosé, Les Vignerons, 2014/15 SC<br />
Light pink colour with raspberry reflections. Intense with notes of little red fruits and exotic<br />
fruits. Lively and tasty on the palate, round and fruity. Wild strawberry aromas. (2) 12.5%vol<br />
5601430 Cinsault-Syrah Rosé, Laurent Miquel, Languedoc, 2014/15 SC G<br />
This innovative family firm produces their modern dry rosé in a bright fruity style that is<br />
positively full flavoured. Vivid redcurrant fruit drives a super-fresh experience. (2) 12.5%vol<br />
5613640 Rosé de la Chevalière, Laroche, Languedoc, 2014/15 SC G<br />
Among the bigger, drier, richer styles of rosé wines that partner food so well. It has bags of<br />
forward raspberry fruit and a real noseful of fresh-picked berries. (2) 12.5%vol<br />
5618200 Sables d'Azur Rosé, Côtes de Provence, 2014/15<br />
Classic Côtes de Provence rosé. Salmon coloured, elegant nose of white flowers, summer<br />
fruits and citrus with crisp acidity and delicate finish. (2) 13%vol<br />
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White <strong>Wine</strong><br />
5618784 Chardonnay, Rue des Amis, Languedoc, 2014/15 SC<br />
Pale gold in colour with a bouquet of ripe peaches and a hint of vanilla. This easy drinking<br />
Chardonnay culminates in a delicious, round, fresh finish. (2) 12.5%vol<br />
5618810 Chenin Blanc Medium Dry, Rue des Amis, Languedoc, 2014/15 SC<br />
Delicate, pale yellow with lovely expressive mineral and floral notes on the nose that open up<br />
into exotic fruit on the palate. (3) 11.5%vol<br />
5618790 Sauvignon Blanc, Rue des Amis, Languedoc, 2014/15 SC<br />
Lovely fresh and floral aromas on the nose are balanced by tropical lychee and papaya on the<br />
palate with a delicious, well-balanced, lingering finish. A good partner to fish or seafood.<br />
(2) 12%vol<br />
5618800 Muscat-Viognier, Les Vignerons, 2014/15 SC<br />
Pale in colour, with golden hues, this refreshing, lively wine offers intense flavours such as<br />
peach and citrus, with floral hints. Crisp and zesty, the palate has excellent balance and<br />
elegant finish. (2) 11.5%vol<br />
France<br />
5618860 Vermentino-Colombard, Les Vignerons, 2014/15 SC<br />
A clean, vibrant and refreshing wine. Varietal tropical fruit and lemon linger on the nose, with<br />
light mineral notes. The palate is refreshing with white fruits and a mouthfilling texture.<br />
(2) 11.5%vol<br />
5601090 Sauvignon Blanc, Honoré de Berticot, IGP de l'Atlantique, 2014/15 SC<br />
Grassy, dry Sauvignon from western France, with a pleasing, crisp, neat finish. (1) 11.5%vol<br />
5620750 Viognier, La Baume Grande Olivette, Languedoc, 2014/15 NEW SC<br />
Bright straw yellow colour with powerful peachy aromas that leap from the glass. Mandarin<br />
zest, fresh apricot and candied orange vie for attention on the palate, full-bodied flavours that<br />
develop into a fresh and spicy finish. (2) 14%vol<br />
Sauvignon Blanc,<br />
Honoré de Berticot<br />
Honoré de Berticot Sauvignon Blanc is a crisp and<br />
refreshing wine thanks to a combination of exotic and<br />
citrus fruit aromas, ending on a typical Sauvignon note.<br />
This wine is best with fish and seafood dishes, summer<br />
salads and roasted poultry. (1) 11.5%vol<br />
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White <strong>Wine</strong><br />
5620680 Chardonnay, Les Plants Nobles, Ropiteau, 2014/15 NEW<br />
Beautiful pale gold with glints of lime. Complex aromas of citrus and exotic fruits as well as<br />
toasted nuts. A rich yet fresh and delicate wine with softness and lingering, elegant fruitiness.<br />
(1) 12.5%vol<br />
5620670 Sauvignon Blanc, Les Plants Nobles, Ropiteau, 2015/16 NEW<br />
Pale lemon in colour. Very expressive, with tropical mango and pineapple and an interesting<br />
leafy, herbaceous character. (1) 11.5%vol<br />
5601411 Chardonnay-Viognier, Laurent Miquel, Languedoc, 2014/15 SC G<br />
Melons and peaches are suggested in this soft southern wine: its lifted bouquet and supple<br />
flavour are quietly sensual. (2) 13%vol<br />
5601230 Unoaked Chardonnay, Laroche, Languedoc, 2014/15 SC G<br />
Skillfully-made modern wine, with a high-toned bouquet of limes, and a creamy-clean richness<br />
on the palate. (2) 13%vol<br />
5619720 Picpoul de Pinet M, Languedoc, 2015/16 SC<br />
This is an outstanding wine that really delivers. Fresh with a bright aroma of white flowers and<br />
zesty citrus. (1) 12.5%vol<br />
5617400 Picpoul de Pinet, La Côte de Flamenc, Languedoc, 2015/16 G<br />
Bursting with flavour, this Picpoul reflects its individual terroirs and has an intensity of citrus<br />
fruit and minerality. (1) 12.5%vol<br />
5601420 Viognier, Laurent Miquel, Languedoc, 2014/15 G<br />
Peach-scented Viognier is perfectly pitched here. Skillful winemaking keeps the peach notes<br />
true, right through the lovely, long, cool finish. (2) 13.5%vol<br />
5620770 Albarino, Laurent Miquel, Languedoc, 2014/15 NEW G<br />
Aromas of grapefruit with a delicate floral overtone, the palate refreshing with ripe white<br />
peach flavours and a hint of lime on the finish. A soft yet crisp and aromatic white.<br />
(1) 13%vol<br />
Dessert <strong>Wine</strong><br />
5619780 Muscat de St. Jean de Minervois, 2012/13 - Half Bottle<br />
Expressive sweet wine, with dried apricot, exotic fruit, rose flower and orange peel aromas.<br />
Rich in the mouth with honey and citrus fruit notes on the finish. (8) 15%vol<br />
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Cave de Berticot, IGP de l’Atlantique<br />
In 1965 when a group of both men and women winegrowers decided to come together and found the<br />
Cave de Berticot, they certainly did not expect that half a century later they would have such an important<br />
role in the development of South West wines.<br />
Today Berticot is the first South West wine brand, with over 1000 hectares of vines producing numerous<br />
varieties and categories of wine.<br />
Proposing fresh and fruity IGP Atlantique wines, elegant and aromatic AOP Côtes de Duras wines and<br />
even a range of organic wines, everyone has a Berticot!<br />
France<br />
Merlot,<br />
Honoré de Berticot<br />
No heaviness, here is a light supple Merlot that takes<br />
its cue from many traditional light wines made in<br />
neighbouring Bordeaux. (C) 12.5%vol
Germany<br />
There are signs that German wines are being taken more seriously and that there is life ‘beyond Liebfraumilch’.<br />
Riesling is largely regarded as the King of German whites. It is an extremely versatile grape and can be made<br />
in a dry form where peach and citrus notes combine to give zest and freshness all the way through to sweet<br />
luscious dessert wines gained from picking late harvested grapes.<br />
Facts & Figures<br />
Did You Know?<br />
The German wine growing regions are some<br />
of the most northerly in the world - giving a<br />
distinctive high level of acidity in wines, even at<br />
high ripeness levels.<br />
The most important grape varieties are<br />
Riesling and Pinot Noir - which is known as<br />
Spätburgunder in Germany.<br />
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The Naked Grape Riesling is a medium style wine with lovely peachy flavours and a hint of apricot.<br />
Showing the purity of Riesling, this harmonious wine is worth discovering and enjoying with seafood and<br />
shellfish or as an aperitif.<br />
White <strong>Wine</strong><br />
5604430 Liebfraumilch, Franz Reh, Rhein, 2013/14<br />
Germany<br />
5614260 Quarter Bottle SC<br />
Medium-sweet, nice shape and length. (4) 9.5%vol<br />
5604570 Piesporter Michelsberg, Franz Reh, Mosel, 2013/14<br />
Fresh, light, semi-dry wine with neat sweetness and focused Mosel acidity. (4) 9%vol<br />
5616600 Riesling, Invenio, Pfalz, 2014/15 SC<br />
Clean with a rich texture and a fresh, floral bouquet. (3) 12.5%vol<br />
5604380 Riesling, Special Edition, Reh Kendermann, Pfalz, 2013/14 SC<br />
Clear, modern, pure Riesling statement - cool, firm and confident, with nice top fruit flavour<br />
over a good chassis. (2) 12.5%vol<br />
5604540 Riesling Kabinett, Reh Kendermann, Mosel, 2014/15 SC<br />
White-and-green, fresh and grassy, quite sweet and well-balanced with some edge.<br />
Clean, pure style. (4) 8.5%vol<br />
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White <strong>Wine</strong><br />
5604550 Riesling Spätlese, Reh Kendermann, Mosel, 2014/15 SC<br />
Very pale with fresh green lights. Light and linen-fresh on the nose. Fresh, pretty flavours, clean<br />
as a whistle, true to Moselle delicacy. (6) 9%vol<br />
5620140 Riesling, The Naked Grape, Pfalz, 2014/15 SC G<br />
Medium style wine with lovely peachy flavours and a hint of apricot. Showing the purity of<br />
Riesling, this harmonious wine is worth discovering and enjoying with seafood and shellfish or<br />
as an aperitif. (3) 11%vol<br />
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Reh Kendermann<br />
A passion for good wine is what makes our winery so special and has continued to do since it was<br />
founded in 1920. As one of the largest wineries in Germany, our company headquarters are in Bingen,<br />
Germany. Our winery remains in family ownership and is now under the watchful eye of the third<br />
generation. Our main production areas in Germany are the Pfalz, Moselle and Rheinhessen regions,<br />
where we have estates in Böchingen, Leiwen, Gau-Bickelheim and Bingen. The grapes we use are<br />
supplied by more than 300 contracted growers with whom we have enjoyed long and fruitful partnerships.<br />
Thus we are able to guarantee the consistently high quality of our wines. Besides importing international<br />
estate-bottled wine brands, we also promote German wines throughout the world. People in more than<br />
35 countries enjoy our Black Tower brand: with more than 15 million bottles sold each year, this is the<br />
most successful German wine brand in the world. We are equally well-known for our high-quality wine<br />
brands, as well as for being a trusted trade partner in the premium own-label range.<br />
Germany<br />
Riesling Kabinett,<br />
Reh Kendermann<br />
White-and-green, fresh and grassy apple fruit. Typically<br />
mineral in character, quite sweet and well-balanced with<br />
some edge. Clean, pure style providing harmony and<br />
structure. (4) 8.5%vol
Italy<br />
Italian wines are arguably the best suited to food due to their structure and acidity, both in whites and reds.<br />
Our delicious Barolo, dry and intense when tasted alone, softens and complements rich beef dishes as<br />
though a match made in heaven. Tomatoes, those high acidity fruits so tricky for wine matching, enjoy being<br />
paired with a minerally fruity Greco di Tufo or Frascati, or equally a fresh, tangy red such as Montepulciano or<br />
Sangiovese.<br />
Facts & Figures<br />
Did You Know?<br />
In terms of volume of still wine sales in the U.K.,<br />
Italy is third, beaten only by France and Australia.<br />
There are 20 regions in Italy each producing their<br />
own style of wines, often with grape varieties<br />
unique to that area.<br />
Italy has more indigenous grape varieties than<br />
any other country, around 2000.<br />
Italy produces more wine than any other country;<br />
making up around 20% of all the world’s wine.<br />
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Calasole Vermentino is perfumed and aromatic with notes of elderflower and lime, fresh and crisp on<br />
the palate with a unique salty minerality due to the vineyards being right by the Tyrrhenian sea.<br />
A perfect match for smoked salmon with cream cheese on toast as the crisp acidity blends perfectly<br />
with the rich texture of the fish while the citrus fruit creates a new layer of flavour as if it were an extra<br />
sauce. The distinctive saltiness of the wine, the cream cheese and the bread are a perfect combination.<br />
Red <strong>Wine</strong><br />
5619640 Nero d’Avola, Artemesia, Sicily, 2014/15 SC 5.91<br />
Spicy and fruity with notes of blackberries, blueberries and mulberries. The finish is rounded<br />
and fruity with well integrated tannins. (C) 13%vol<br />
Italy<br />
5620150 Sangiovese, Soprano, Rubicone, 2014/15 SC<br />
Blackberry and blackcurrant aromas abound with a hint of sweet spice. A medium-bodied<br />
wine with a lovely balance of cherry and bramble fruits and light delicate integrated tannins<br />
on the finish. (C) 11%vol<br />
5618180 Sangiovese, Villa Cardini, Puglia, 2014/15<br />
Delicate and aromatic berry flavours, refined plum notes. A medium-bodied style, balanced<br />
on the palate with cherry fruit and gentle tannins. (B) 12%vol<br />
5619650 Primitivo-Negroamaro, Gran Rosso, Salento, 2014/15<br />
Intense, full and complex with dark chocolate and black cherry character. A wonderful food<br />
wine with plenty of body and structure for hearty dishes. (C) 13.5%vol<br />
5619680 Montepulciano d'Abruzzo Riserva, Tor del Colle, Botter, 2012/13<br />
Intense and concentrated on the nose with cherry flavours and notes of blackberries and<br />
liquorice. Dry and herbaceous on the palate, rounded and mouthfilling. (C) 13%vol<br />
5620480 Zinfandel, True Zin, Puglia, 2014/15 NEW SC G<br />
Fruity with notes of plums, cherry jam and tobacco; spicy with an aftertaste of cocoa, coffee<br />
and vanilla. Organic - tick, oak-aged - tick, Californian - oh no, this is Southern Italy at its most<br />
jovial. (D) 14%vol<br />
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Red <strong>Wine</strong><br />
5619610 Salice Salentino Riserva, Il Tauro, Botter, 2012/13<br />
A full and rich red with velvety soft tannins. Concentrated black fruit flavours linger on the<br />
palate with a herbal freshness on the finish. (D) 13%vol<br />
5620120 Appassimento, Casa Vinironia, Veneto, 2013/14<br />
A full-bodied soft wine giving characteristics of ripe plum and raisins. Oak ageing adds to the<br />
intensity with pleasing notes of spice and vanilla. (D) 14.5%vol<br />
5619590 Chianti, Albola, Zonin, Tuscany, 2014/15 G<br />
Ruby red with a bouquet of cherries, violets and hints of spice. A lovely balance of fruit and<br />
tannins. (C) 13%vol<br />
5618360 Montepulciano d'Abruzzo, Nicodemi Terrana, 2014/15<br />
A broody, unfiltered wine with real depth and intensity yet it's designed to be drunk young.<br />
Sweet dark fruits and smoky notes combine to deliver a long lingering finish. (C) 12.5%vol<br />
5619790 Valpolicella Classico, Zonin, Veneto, 2014/15 G<br />
Aromas of wild berries and cherries precede a classic dry and smooth palate. A lighter style<br />
red, ideally suited to tomato-based Italian dishes. (B) 12.5%vol<br />
5619670 Valpolicella Superiore Ripasso, Zonin, Veneto, 2012/13<br />
A wonderfully rich and complex deep ruby-red wine with intense aromas of cherries and<br />
chocolate. Dry and robust on the palate with a fine and harmonious balance. (E) 14%vol<br />
5619600 Chianti Classico, Castello d'Albola, 2012/13 G<br />
A traditional Chianti Classico with aromas of fruit cake and subtle spice and a complex yet<br />
balanced palate with herbal undertones. (D) 13%vol<br />
5619580 Barolo, Poggio Le Coste, 2011/12 G<br />
Deep garnet. There are floral notes of dried rose and violets layered over hints of black tea.<br />
Elegant tannins and a delicious lingering finish. (D) 13.5%vol<br />
5620520 Rocca di Montemassi, Zonin, Tuscany, 2012/13 NEW<br />
Complex aromas showing cherry, plum and currant, with notes of violet, eucalyptus, vanilla<br />
and sweet tobacco. Rich and elegant palate, fresh fruit with full and plush tannins leading to a<br />
long and mineral-rich finish showing spicy, toasted notes. (D) 14.5%vol<br />
5619660 Amarone della Valpolicella, Zonin, Veneto, 2012/13 G<br />
Intense colour leads into an inviting bouquet of wild hedgerow berries. There is a velvety feel<br />
and masses of rich sundried fruit, spice and integrated balanced tannins. (E) 15%vol<br />
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Rosé <strong>Wine</strong><br />
5619450 Pinot Grigio Rosato, Tanti Petali, Botter, 2014/15 SC G<br />
Very light and refreshing with a delicate pear-drop fruit. Absolutely bright and fresh, terrifically<br />
easy to drink. (1) 12%vol<br />
5620490 Pinot Grigio Rosato, Intorno, Puglia, 2014/15 SC<br />
A light and delicate dry rosé with gentle hints of strawberry fruit and a sherbet touch.<br />
Soft, refreshing and uplifting. (2); 12%vol<br />
5619460 Zinfandel Blush, Island Fox, Puglia, 2014/15 SC<br />
This is Italy's take on the ever-popular sweet Zinfandel rosé that California does so well!<br />
It is sweet and juicy with fruit salad flavours, a lighter body and lower alcohol. (4) 11%vol<br />
5608610 Pinot Grigio Rosato, Laroma, Araldica, Pavia, 2014/15 SC<br />
As pleasing a Pinot Grigio rosé as you could find. It has freshness, delicacy and rose-scented<br />
charm all the way through. (2) 12%vol<br />
White <strong>Wine</strong><br />
5619440 Garganega-Pinot Grigio, Tanti Petali, Botter, Veneto, 2014/15 SC G<br />
Light and leafy with a hint of pear and blossom. An easygoing match for almost anything.<br />
(2) 12%vol<br />
Italy<br />
5620110 Garganega-Pinot Grigio, Intorno, Veneto, 2014/15 SC<br />
A dry, soft and well-balanced wine, with delicate pear and almond flavours.<br />
An ever-popular glass of white. (1) 12%vol<br />
Zinfandel,<br />
True Zin<br />
Fruity with notes of plums, cherry jam and tobacco; spicy<br />
with an aftertaste of cocoa, coffee and vanilla. Organic -<br />
tick, oak-aged - tick, Californian - oh no, this is Southern<br />
Italy at its most jovial. (D) 14%vol<br />
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White <strong>Wine</strong><br />
5614080 Garganega-Pinot Grigio, San Alessandro, Venezie, 2014/15 SC<br />
Light and delicate style with floral notes and a lime and sherbet touch. (2) 11.5%vol<br />
5619630 Grillo, Artemesia, Sicily, 2014/15 SC<br />
A scent of apricot and honey on the nose; a delightful finish with exotic fruity overtones.<br />
(2) 13%vol<br />
5619370 Pinot Grigio-Garganega, Arapala Sky, Venezie, 2014/15 SC<br />
5619080 Quarter Bottle<br />
Delicate green apple and citrus aromas follow onto the palate with a crisp, clean finish.<br />
(1) 11.5%vol<br />
5616920 Pinot Grigio, Soprano, 2014/15 SC<br />
Crisp apple and soft white pear flavours. This wine is easy drinking with a lifted freshness.<br />
(1) 11.5%vol<br />
5608600 Pinot Grigio, Laroma, Araldica, Venezie, 2014/15 SC G<br />
Fresh, dry and delicate with gentle floral and citrus aromas. A classic Italian white wine.<br />
(2) 12%vol<br />
5618150 Fiano Lunate, Botter, Sicily, 2014/15 G<br />
One for the senses; deep golden colour, tropical aromatics and a palate that bursts with<br />
flavours of mango and pineapple. Crisp, dry and harmonious. (1) 13.5%vol<br />
5619620 Frascati Superiore, Gran Pico, 2014/15 G<br />
A youthful and delicate Frascati with classic fresh fruit aromas and a clean, savoury palate.<br />
The ideal alternative to Italy's classic Pinot Grigio. (2) 12%vol<br />
5620090 Pinot Grigio, Miopasso, Sicily, 2014/15 SC<br />
Lemony-yellow in colour with brilliant glints, a captivating, fresh and lively taste with hints of<br />
acacia honey, pear and ripe apple. (2) 13%vol<br />
5614540 Gavi La Battistina, Araldica, 2014/15 SC<br />
Brilliantly bright and fresh with charming poached pear and peach fruit flavours. Zesty acidity<br />
with a hint of minerality on the finish. (2) 11.5%vol<br />
5620510 Vermentino, Calasole, Rocca di Montemassi, 2014/15 NEW<br />
Elegantly balanced aromas of citrus, green melon and white blossom. The palate is silky, with<br />
mouthwatering green apple, citrus and stone minerals that lead to a long and refreshing finish.<br />
(1) 12.5%vol<br />
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Casa Vinicola Botter<br />
Casa Vinicola Botter s.p.a. began in 1928, founded by Carlo Botter. Today it is managed by the<br />
family’s third generation, and is a market leader for the sale and export of Veneto and Italian wines.<br />
The Company portfolio includes wines produced in Piedmont, Tuscany, Latium, the Marches, and in<br />
particular in Apulia. Currently the company works with producers in Apulia, Molise, Abruzzo, and in<br />
Sicily, surveying the entire production process.<br />
Botter exports 98% of production to more than 40 countries. Next to the main European markets<br />
(Eastern Europe included) the company has customers, either importers or distribution chains in<br />
U.S.A, Canada, and Asia, including the Scandinavian and the Canadian monopolies (with special<br />
private labels projects).<br />
The export management is coordinated by Carlo’s grandchildren, and his two sons Arnaldo and<br />
Enzo manage the company, which now has more than 90 employees and a 2010 turnover of 80<br />
million euros.<br />
Italy<br />
Primitivo-Negroamaro,<br />
Gran Rosso<br />
Intense, full and complex with dark chocolate and black<br />
cherry character. A wonderful food wine with plenty of<br />
body and structure for hearty dishes. Ideal with roasted<br />
meats and aged cheeses. (C) 13.5%vol
White <strong>Wine</strong><br />
5608560 Gavi Terrarossa, La Zerba, 2014/15<br />
Legendary - delicate, elegant, generous. Ultra-pale with a nose of high-toned breezy<br />
freshness. First taste is fresh fruit, then tropical fruit, passion fruit and almonds. (2) 12%vol<br />
5608780 Soave Classico Superiore, Inama, 2012/13<br />
An exciting start with a refreshing yet rich fruit bouquet, edged with green apple notes.<br />
The smooth and spicy style builds to full flavour, superior and delicious. (2) 12%vol<br />
5608571 Greco di Tufo Loggia della Serra, Terredora, Campania, 2013/14<br />
Exceptional wine that expresses itself beautifully. Bouquet is of wildflowers and apricots.<br />
The taste is again of apricots with mineral cool and an almond finish. (2) 13%vol<br />
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Castello d’Albola, Tuscany<br />
Chianti Classico DOCG is made from Sangiovese grapes from the vineyards of the Castello d’Albola<br />
Estate in Tuscany owned by the Zonin family, vintners since 1821. This wine represents the outstanding<br />
overall quality of Castello d’Albola and in 2010 the American magazine <strong>Wine</strong> Spectator rated the Chianti<br />
Classico DOCG of Castello d’Albola as one of the 50 best wines in the world. More recently, three wines<br />
from the estate, including Chianti Classico Riserva, DOCG were awarded gold medals at the international<br />
competition, Berliner Wein Trophy 2015.<br />
After maturing in the estate’s historic cellars in 30 hectolitre oak barrels for a year, the wine then remains<br />
in bottle, where it’s tannins become more subtle. It is at it’s best from three to five years after the harvest.<br />
In recent years, it is the wine which has demonstrated best of all, the increase in the quality of production<br />
at Castello d’Albola, and this is the result of research and new techniques in the vineyards and the winery.<br />
Italy<br />
Chianti Classico,<br />
Castello d'Albola<br />
A traditional Chianti Classico with aromas of fruit cake<br />
and subtle spice and a complex yet balanced palate with<br />
herbal undertones. (D) 13%vol
Lebanon<br />
With the troubles in neighbouring Syria, you<br />
would be forgiven for thinking that the Lebanese<br />
wineries had disappeared into the desert – you’d<br />
be wrong! Lebanon is firmly staking its place<br />
amongst the wine firmament. Château Musar’s<br />
red is still Lebanon’s most celebrated wine<br />
described by many as one of the great wines of<br />
the world; a gamey blend of Cabernet, Cinsaut<br />
and Carignan. A fascinating and eccentric wine<br />
that adorns many top restaurants’ wine lists<br />
across the globe.<br />
Facts & Figures<br />
Did You Know?<br />
The number of wineries in Lebanon has<br />
increased from only five in 1998 to more than 30<br />
in <strong>2016</strong>, and wine production is now at around<br />
600,000 cases of wine each year.<br />
Despite their close proximity to the front line<br />
during the Civil War, Château Musar amazingly<br />
lost only two vintages during the fighting!<br />
Red <strong>Wine</strong><br />
5709020 Château Musar, Bekaa Valley, 2004 G<br />
A herbs-and-baked-earth overtone to the sweet ripe fruit and vivid palate. Scents of fine<br />
leather, cigarbox and dried orange peel amplify the flavour. (D) 14%vol<br />
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Château Musar, Bekaa Valley<br />
The wines of Château Musar are unique expressions from a country with an ancient wine-making culture,<br />
as wines have been cultivated from Lebanon’s high altitude Bekaa Valley for over 6000 years. French in<br />
origin, the Hochar family arrived in Lebanon in the 12th century, ‘Preux Chevaliers’ and have remained<br />
there ever since.<br />
Château Musar’s red vineyards are situated towards the southern end of the Bekaa Valley, north of Lake<br />
Qaroun and about 30km south-east of Beirut. The vineyards are situated at relatively high altitudes and<br />
have the kind of calcareous, gravel and stone soils that encourage the production of high quality grapes.<br />
The grapes used to make the red wine are Cabernet Sauvignon and Southern Rhône varieties of Cinsault<br />
and Carignan from long established mature wines yielding a maximum of 30 to 35 hectolitres per hectare.<br />
Lebanon<br />
Château Musar,<br />
Bekaa Valley<br />
A herbs-and-baked-earth overtone to the sweet ripe<br />
fruit and vivid palate. Scents of fine leather, cigarbox and<br />
dried orange peel amplify the flavour. Château Musar<br />
is best served decanted with lamb, game or mature<br />
cheeses. (D) 14%vol
New Zealand<br />
Demand for Marlborough’s famed Sauvignon Blanc and Pinot Noir continues to grow and this year we have<br />
introduced three new wines; Taringi Sauvignon Blanc and Pinot Noir and Gravel & Loam Sauvignon Blanc.<br />
New Zealand gives an opportunity to upsell on a glass of Sauvignon, and all the wines from this extraordinary<br />
country are incredibly food friendly so warrant a place on any wine list.<br />
Facts & Figures<br />
Did You Know?<br />
Vines were first planted in 1819 but it took a<br />
further 150 years for New Zealanders to discover<br />
that their cool, maritime climate was suitable for<br />
high quality wine production.<br />
The wines of New Zealand are the first on the<br />
planet to see the sun each day.<br />
New Zealand wine growers are pioneers of the<br />
screwcap and 95% of their wines are now corkfree.<br />
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The Duke Sauvignon Blanc embodies all that is most renowned about Marlborough Sauvignon.<br />
A riot of mouthwatering gooseberry, lime zest and vibrant passionfruit flavours. Match with steamed<br />
Westcountry mussels in an Asian styled broth using ginger, lime, honey and spring onion.<br />
Red <strong>Wine</strong><br />
5620610 Pinot Noir, Taringi, Marlborough, 2013/14 NEW SC<br />
Deliciously scented with ripe berry fruit. Smooth tannins and a touch of spice provide texture<br />
to a fruit-led palate. (B) 12.5%vol<br />
5617480 Pinot Noir, The Crossings, Milestone Series, Marlborough, 2014/15 SC<br />
Finely poised aromas of red cherry, spice, raspberry and gentle smokiness. The palate is<br />
vibrantly intense with a full, rich and silky mouthful. (B) 13.5%vol<br />
5609420 Merlot-Cabernet-Malbec, Esk Valley, Hawkes Bay, 2011/12 SC G<br />
New<br />
Zealand<br />
Full dark red. Soft Merlot, firm Cabernet and ripe, dark Malbec come together perfectly in<br />
this smooth integrated blend. (D) 13%vol<br />
5609090 Pinot Noir, Cloudy Bay, Marlborough, 2012/13 SC<br />
Plummy and spicy with hints of cardamom, liquorice and smoky oak. There is great cherry<br />
and red berry fruit flavour encased in silky tannins. Genius. (B) 13.5%vol<br />
Rosé <strong>Wine</strong><br />
5609200 Esk Valley Rosé, Hawkes Bay, 2015/16 SC G<br />
Cool fermented to retain the vibrant berry fruit aromas and flavours. (2) 12%vol<br />
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White <strong>Wine</strong><br />
5619500 Sauvignon Blanc, Taworri, Marlborough, 2014/15 SC<br />
Benchmark New Zealand Sauvignon Blanc with all the classic notes this style of wine is famed<br />
for - crisp zesty character, gooseberry fruit, grassy notes and utterly delicious. (2) 12%vol<br />
56<strong>2016</strong>0 Sauvignon Blanc, The Duke, Marlborough, 2014/15 SC<br />
The Duke embodies all that is most renowned about Marlborough Sauvignon. A riot of<br />
mouthwatering gooseberry, lime zest and vibrant passionfruit flavours. (2) 12%vol<br />
5620850 Sauvignon Blanc, Gravel & Loam, Marlborough, 2014/15 NEW SC G<br />
Intense gooseberry aromas alongside fresh herbaceous and grassy notes. Vibrant passionfruit,<br />
citrus and peach characters with notes of melon and kiwi balanced with soft apple and white<br />
pear flavours. Well-structured zesty acidity with fantastic length and elegance. (1) 12.5%vol<br />
5620600 Sauvignon Blanc, Taringi, Marlborough, 2015/16 NEW SC<br />
Distinctive Marlborough aromas leap out of the glass and continue to the palate - gooseberry,<br />
nettle, lime and passionfruit. A pleasingly crisp finish leaves you wanting more. (1) 13%vol<br />
5609440 Sauvignon Blanc, Esk Valley, Marlborough, 2014/15 SC<br />
Very lean and grassy with a mineral, citrus zing. It has an added complexity of asparagus<br />
pungency and bright nettly notes. Absolutely classic benchmark Sauvignon. (1) 13%vol<br />
5616260 Sauvignon Blanc, The Crossings, Marlborough, 2014/15 SC<br />
Bright and fresh, it leaps with exotic notes of white peach and pink grapefruit over a mineral<br />
flintiness. Complexity of gooseberry, passionfruit and taut citrus - just brilliant. (1) 13%vol<br />
5614990 Sauvignon Blanc, Spy Valley, Marlborough, 2015/16 SC G<br />
Luscious, ripe, creamy vanilla nose over classic gooseberry fruit. Crisp and racy with a ripe<br />
intensity of fruit, bursting with vitality through the immense citrus fruit. (2) 13%vol<br />
5609430 Chardonnay, Esk Valley, Hawkes Bay, 2012/13 SC<br />
Creamy, firm and bright, with a neat oak edging to support the delicious, tropical fruit salad<br />
character. Smart and good. (2) 13%vol<br />
5609220 Pinot Gris, Esk Valley, Hawkes Bay, 2015/16 SC G<br />
Understated, yet full and quietly grand. It makes a very good all-purpose wine with freshness,<br />
broad fruit style and good weight well combined. (2) 13.5%vol<br />
5609190 Riesling, Esk Valley, Marlborough, 2013/14 SC G<br />
Has the thrilling aromatic tension of elderflower, gooseberry and lime, to give mouth-filling<br />
richness. Total refreshment. (2) 13%vol<br />
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The Crossings <strong>Wine</strong>ry, Awatere Valley<br />
Grown where early pioneers used to cross the fast-flowing Awatere River, The Crossings wines explore<br />
Marlborough's adventurous side. A lesser-known part of the Marlborough region of New Zealand, the<br />
ancient Awatere Valley lies to the south of the Wither Hills, between the Black Birch Range and Inland<br />
Kaikoura Range, with the cool water of Clifford Bay to the east.<br />
<strong>Wine</strong>s produced from the Awatere Valley show even more intense fruit flavours and fresher, crisper acids<br />
than elsewhere in Marlborough. In this premium sub-region, The Crossings has three distinct vineyard<br />
sites totalling their 143 hectare estate, producing wines of heightened aromatics, intense varietal<br />
character and vibrant acidity.<br />
New<br />
Zealand<br />
Sauvignon Blanc,<br />
The Crossings<br />
The Crossings Sauvignon Blanc shows lifted notes of<br />
gooseberry and passionfruit, underpinned with citrus<br />
notes. The palate is full with pure fruit flavours, yet<br />
balanced with a persistent, crisp mineral finish. Enjoy with<br />
both fresh and cooked seafood dishes such as oysters,<br />
prawns and fish. (1) 13%vol
White <strong>Wine</strong><br />
5615000 Gewürztraminer, Spy Valley, Marlborough, 2013/14 SC G<br />
Wonderfully intense aromas of roses and lychees burst from the glass and follow through with a<br />
honeyed richness and concentrated power that delivers turkish delight long after. (3) 14%vol<br />
5609104 Sauvignon Blanc, Cloudy Bay, Marlborough, 2014/15 SC<br />
This iconic wine is reminiscent of fresh fruit salad - full of ripe peach, mango and passionfruit,<br />
cut through with a citrus whiplash. (2) 13.5%vol<br />
5609080 Chardonnay, Cloudy Bay, Marlborough, 2013/14 SC<br />
Classic, rich, tropical rounded Chardonnay with layers of biscuity richness and subtle toasty<br />
oak, that lead in to a stylish mineral finish. (2) 14%vol<br />
5609110 Sauvignon Blanc, Te Koko, Cloudy Bay, Marlborough, 2011/12 SC<br />
Smoky rich and intensely perfumed. Layers of nutty, honeyed, tropical concentration to the<br />
citrussy mango, buttery fruit. An astonishing wine, beautifully made - genius stuff.<br />
(2) 13.5%vol<br />
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Esk Valley <strong>Wine</strong>ry<br />
Established in 1933, the Esk Valley estate is situated in<br />
New Zealand’s picturesque Hawkes Bay region.<br />
As Chief <strong>Wine</strong>maker, Gordon Russell has been at the<br />
heart of the winery since 1993 and has developed a range<br />
of classic wines that have built up a very loyal following<br />
over the years.<br />
Grapes are sourced from both Esk’s own vineyards and<br />
from dedicated contract growers from two main regions<br />
in New Zealand. In Hawkes Bay this includes vineyards<br />
in the prestigious Gimblett Gravels region and in<br />
Marlborough, vineyards in the Awatere and Wairau Valley,<br />
which provide the fruit for their benchmark Sauvignon<br />
Blanc and Riesling.<br />
Esk Valley is a boutique winery and is unique in that many<br />
of the techniques used are dictated by the winery itself.<br />
The old concrete vats, the layout of the buildings and the<br />
lack of modern technology mean the wines are made in<br />
a simple, honest, hands on way. The result of this passion<br />
and labour intensive approach is a range of elegant,<br />
intensely flavoured wines that are extremely food friendly.<br />
New<br />
Zealand<br />
Sauvignon Blanc,<br />
Esk Valley<br />
This is a very intense and powerful wine. True to its<br />
Marlborough origins its flavours are a mix of ripe tropical<br />
fruits, citrus and cooler notes of fresh herbs, and pea<br />
pod. It is dry and full bodied but a crisp finish provides<br />
freshness and length. Absolutely classic benchmark<br />
Sauvignon. (1) 13%vol
Portugal<br />
Portugal is often overlooked as a table-wine<br />
producing region, however it is thought that<br />
wine has been made in the land that we now<br />
know as Portugal since 2000BC. With an array<br />
of indigenous grape varieties, the Atlantic<br />
moderating the climate and an increasing<br />
amount of investment, the production of<br />
Portuguese table wine has seen somewhat of a<br />
revolution in recent years and is set to take the<br />
international market by storm and become the<br />
next big thing. Our varied selection certainly<br />
does not disappoint and all come into their own<br />
with a wide variety of cuisines.<br />
Facts & Figures<br />
Did You Know?<br />
Portugal is the eleventh largest wine producer<br />
in the world. In a country that is 575 miles long<br />
and 138 miles wide, 500,000 acres are planted to<br />
grapevines.<br />
All cork used for sealing wine bottles comes<br />
from Portugal.<br />
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Point West Touriga Nacional is high quality wine of intense colour, forest fruit flavours and<br />
subtle oak-spice notes.The power has been harnessed into a deliciously smooth style, but with real<br />
concentrationof flavour. Can be enjoyed on its own but will excellently accompany full-flavoured dishes<br />
such as roasted meats, game stews and cheese.<br />
Red <strong>Wine</strong><br />
5619220 Coreto Red, Lisboa, 2013/14 SC<br />
Coreto could easily be your favourite daily wine. Medium-bodied, smooth, balanced alcohol<br />
and tannins with fresh herbal notes and berry fruit flavours. (C) 12.5%vol<br />
5619170 Vega Red, Douro, 2011/12<br />
Rich, full-bodied but very smooth with delicious intense fruit and a complex, elegant finish.<br />
(D) 13.5%vol<br />
5619160 Touriga Nacional, Point West, Lisboa, 2011/12 SC<br />
A high quality wine of intense colour, forest fruit flavours and subtle oak-spice notes.<br />
The power has been harnessed into a deliciously smooth style, but with real concentration<br />
of flavour. (D) 13%vol<br />
Portugal<br />
5614490 Irreverente, Beiras, 2013/14<br />
Smoky, black and powerful and packed with herbal notes and hedgerow flavours.<br />
It is invigorating and full of vitality with a bright edge of spiced berries. (D) 13%vol<br />
Rosé <strong>Wine</strong><br />
5619240 Coreto Rosado, Lisboa, 2014/15 SC<br />
Award-winning wine for its intense fruity aromas, mouth-watering juiciness and crisp, fresh<br />
flavours of strawberries and raspberries. A great all-rounder. (2) 12%vol<br />
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Rosé <strong>Wine</strong><br />
5609600 Mateus Rosé, NV<br />
This pretty wine continues to hold a popular spot in the market, delivering the bright,<br />
semi-sweet fruit with its lightly festive bubbles. (3) 11%vol<br />
White <strong>Wine</strong><br />
5619230 Coreto White, Lisboa, 2014/15 SC<br />
A combination of delicate aromas, delicious apple and grapefruit flavours and a lively finish.<br />
Something a bit different from the normal offering and well worth discovering. (1) 11.5%vol<br />
5619150 Alvarinho-Chardonnay, Point West, Lisboa, 2014/15 SC<br />
Wonderfully balanced and full-bodied. Showing delicious apple fruit and melon flavours with a<br />
note of vanilla prior to a dry and wonderful citrussy finish which lingers. (2) 13%vol<br />
5619140 Alvarinho, Grand'Arte, Lisboa, 2014/15 SC<br />
Real finesse with an intense aroma of ripe orchard fruits. The body is full with a delicious,<br />
creamy tropical character yet has a fresh, citrus quality and a long finish. (2) 12.5%vol<br />
Madeira<br />
6601010 Duke of Clarence, Malmsey Blandy<br />
6600970 Rich 10 Year Old, Malmsey Blandy - 50cl Bottle<br />
Ruby Port<br />
6600200 <strong>Walter</strong> <strong>Hicks</strong> Western Hunt Ruby<br />
6600010 Cockburn’s Fine Ruby<br />
6600050 Fonseca Bin No.27<br />
LBV Port<br />
6600060 Graham’s Late Bottled Vintage<br />
6600130 Taylor’s Late Bottled Vintage Reserve G<br />
Crusted Port<br />
6601240 Fonseca Crusted Port G<br />
† Prices quoted are net<br />
All ports are 20%vol except those marked *which are 21%vol<br />
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Tawny Port<br />
6600170 Warre’s Otima 10 Year Old Tawny - 50cl Bottle<br />
6600120 † Taylor’s 10 Year Old Tawny<br />
White Port<br />
6600220 Taylor’s Chip Dry White Port<br />
Vintage Port<br />
2003<br />
6600630 † Taylor's<br />
6600410 † Fonseca<br />
2002<br />
6600100 Taylor's Quinta da Vargellas G<br />
2000<br />
6600620 Taylor's – Half Bottle *<br />
6600700 † Warre's<br />
6600400 † Fonseca *<br />
6600610 † Taylor's *<br />
6600530 † Graham's<br />
1997<br />
6600690 † Warre's<br />
6600520 † Graham's<br />
6600590 † Taylor's *<br />
Portugal<br />
6600390 † Fonseca<br />
1985<br />
6600330 † Dow's<br />
6600680 † Warre's<br />
6600500 † Graham's<br />
6600580 † Taylor's *<br />
6600380 † Fonseca *<br />
† Prices quoted are net<br />
All ports are 20%vol except those marked *which are 21%vol<br />
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Vintage Port<br />
1983<br />
6600240 † Cockburn's<br />
6600370 † Fonseca *<br />
6600320 † Dow's<br />
6600490 † Graham's<br />
6600570 † Taylor's *<br />
1980<br />
6600660 † Warre's<br />
6600360 † Fonseca *<br />
6600480 † Graham's<br />
6600560 † Taylor's *<br />
1977<br />
6600270 † Croft<br />
6600460 † Graham's<br />
6600550 † Taylor's *<br />
1945<br />
6600280 † Dow's<br />
† Prices quoted are net<br />
All ports are 20%vol except those marked *which are 21%vol<br />
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Douro Valley, Portugal<br />
The Douro Valley where port is produced is classified as a World<br />
Heritage Site by UNESCO and has been defined and established as<br />
a protected region since 1756, making it the third oldest protected<br />
wine region in the world after Chianti and Tokaj.<br />
All grapes for port production must be grown in the Douro Valley in<br />
the northern provinces of Portugal. It is typically a sweet red wine,<br />
often served as a dessert wine, though it also comes in dry, semi-dry<br />
and white varieties. The wine received its name from seaport city of<br />
Porto, where much of the product was brough to market or exported<br />
to other countries.<br />
Portugal<br />
<strong>Walter</strong> <strong>Hicks</strong> Western<br />
Hunt Ruby Port<br />
Aromatic nose of black woodland fruit, dark cherry and<br />
plum with a clean, crisp freshness to the bouquet.<br />
The palate is rounded, smooth and perfectly balanced.<br />
Flavours of redcurrant, raspberry and blueberry, with a<br />
delicious hint of black liquorice. 20%vol
Romania<br />
Romania’s wine regions are diverse in climate and soil. The use of international varieties such as Merlot and<br />
Chardonnay have given Romania a reputation for good quality, affordable wines. La Umbra, is a range that<br />
comes from the renowned Halewood Estate and has gained critical acclaim with their award-winning wines,<br />
establishing itself as reliable favourite amongst our customers. Last year we also added the brilliant Cosmina<br />
Pinot Grigio and Pinot Noir from premium wine estate Cramele Recas which have also proven to be a hit!<br />
Facts & Figures<br />
Did You Know?<br />
Native varieties such as Feteasca Neagra are the<br />
most widely planted however the export market<br />
is dominated by international varieties such as<br />
Cabernet Sauvignon, Chardonnay and Merlot.<br />
With viticulture dating back over 6000 years,<br />
Romania is the seventh largest wine producer<br />
in Europe with a yield of over four million<br />
hectolitres in 2015.<br />
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Cosmina Pinot Noir is classic Pinot Noir that offers clean, ripe, redcurrant aromas with layers of<br />
complex black cherry, raspberry and cinnamon. The ripe fruits combine with fruit cake and spicy notes<br />
on the palate. A delicious Pinot Noir that offers great value for money. Perfect with smoky southern<br />
style pulled pork.<br />
Red <strong>Wine</strong><br />
5620010 Pinot Noir, Cosmina, Viile Timis, 2014/15 SC<br />
A fantastic example of Pinot Noir at a sensible price. Gorgeous flavours of black cherry,<br />
raspberry and cinnamon. Rich fruit cake spice on the palate with a velvety lingering finish.<br />
(B) 12%vol<br />
5618771 Cabernet Sauvignon, La Umbra, Dealurile Munteniei, 2013/14 SC<br />
A full-bodied wine, bursting with cassis and cherry flavours, with hints of green pepper and<br />
spice. (C) 12.5%vol<br />
5617180 Merlot, La Umbra, Dealurile Munteniei, 2013/14 SC<br />
Full-bodied, lively wine which reveals ripe, plummy fruit without any oak influence.<br />
(C) 13%vol<br />
5617170 Pinot Noir, La Umbra, Dealurile Munteniei, 2014/15 SC<br />
Medium dry harmonious red wine that displays classic varietal characteristics.<br />
This Pinot Noir is fresh, full of cherry and raspberry flavours and hints of ripe strawberry.<br />
(B) 13%vol<br />
Romania<br />
Rosé <strong>Wine</strong><br />
5617210 La Umbra Rosé, Dealurile Munteniei, 2014/15 SC<br />
Medium dry and very fruity. Intense reddish-pink colour and complex flavours displaying<br />
succulent aromas of red berries and exotic fruits with a luscious finish. (2) 13%vol<br />
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White <strong>Wine</strong><br />
5620000 Pinot Grigio, Cosmina, Viile Timis, 2014/15 SC<br />
A Pinot Grigio with more tropical fruit character than some of its Italian counterparts.<br />
Lovely, opulent aromas of grapefuit and peach in a medium-bodied style. Loads of fruit on the<br />
palate with refreshing citrus acidity. (2) 12%vol<br />
5617200 Chardonnay, La Umbra, Colinele Dobrogei, 2014/15 SC<br />
Crisp and elegant with aromas of ripe yellow melon and lingering hints of succulent peaches.<br />
(2) 13%vol<br />
5617190 Pinot Grigio, La Umbra, Dealurile Transilvaniei, 2014/15 SC<br />
Floral, fresh and aromatic with zesty fruit and long lasting aromas of green pears and juicy<br />
nectarines. Very easy drinking. (2) 13%vol<br />
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Halewood Romania<br />
Romania has a long association with winemaking,<br />
dating back more than 4,000 years – in fact Dionysus,<br />
God of <strong>Wine</strong> is said to have been born here.<br />
Halewood Romania is one of the leading producers<br />
of Romanian wine, and together with parent company<br />
Halewood International, has invested heavily in<br />
expanding and planting over 400 hectares of vineyards.<br />
La Umbra - meaning ‘in the shade’ is inspired by the<br />
Romanian tradition of enjoying fresh wines sitting under<br />
the cooling shadow of a large tree. This is our young,<br />
contemporary range, and represents excellent value.<br />
Romania<br />
Pinot Noir,<br />
La Umbra<br />
If you’re looking for an affordable but hugely drinkable<br />
Pinot Noir, look no further than La Umbra. This award<br />
winning wine has all of the cues of a good Pinot but<br />
without the hefty price tag. Swirl your glass and you’ll be<br />
rewarded with sweet cherry and raspberry aromas, and<br />
hints of ripe strawberry. We love this soft and fragrant<br />
wine with pulled pork, duck salad, or roasted salmon<br />
fillets. (B) 13%vol
South Africa<br />
The Cape vineyards are located within the Cape Floral Kingdom, ‘The Garden of Africa’. One of six such plant<br />
kingdoms in the world, it is the smallest yet the richest home to some 9,600 plant species – more than the<br />
whole of the Northern Hemisphere.<br />
Facts & Figures<br />
Did You Know?<br />
The wine regions are mainly found in the cooler<br />
southern section of the country near the coast<br />
where the grapes enjoy long hours of sunshine<br />
and fantastic levels of ripeness.<br />
Five percent of the sales of Painted Wolf<br />
Pinotage and Sauvignon Blanc in the U.K. are<br />
donated to the charity 'Tusk Trust' to help<br />
protect endangered species and alleviate<br />
poverty through sustainable development and<br />
education amongst rural communities who live<br />
alongside the wildlife.<br />
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Named after the famous television character from the series Black Adder, Vondeling Baldrick Shiraz<br />
is blended in a Rhône style with a small percentage of Viognier to produce an elegant and exotically<br />
spicy wine. Pairs perfectly with a rustic pheasant pie - a cunning plan!<br />
Red <strong>Wine</strong><br />
5614780 Shiraz-Cinsaut, GoldCoast, Western Cape, 2013/14 SC<br />
Smoky, spicy and brambly with clear notes of clove and cinnamon. Honest and<br />
straightforward it has dark cassis fruit with peppery overtones, encased in a silky tannin shell.<br />
(C) 14%vol<br />
5618510 Shiraz, Hope Bay, Western Cape, 2014/15 SC<br />
5618470 Quarter Bottle - P.E.T.<br />
A big, ripe juicy Shiraz from the sunny climes of the Western Cape. Satisfyingly mouth-filling<br />
with a smooth velvety texture. (C) 13%vol<br />
5619320 Cabernet Sauvignon, Lion Ridge, Western Cape, 2014/15 SC<br />
Juicy top-notes over the savoury flavours of a young, firm Cabernet. (C) 14%vol<br />
5619290 Merlot, Lion Ridge, Western Cape, 2013/14 SC<br />
Brambly and stalky with spicy hedgerow fruit flavours, this is a big juicy Merlot with plenty of<br />
guts and a decent punch. Ripe and fruity, a big juicy mouthful. (C) 14%vol<br />
South<br />
Africa<br />
5619270 Pinotage, Huntersville, Swartland, 2014/15 SC<br />
A superb young Pinotage. The flavours of this unique South African cultivar show ripe plum<br />
and fruitcake all beautifully integrated and then finished with subtle oak for a lingering<br />
aftertaste. (C) 14%vol<br />
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Red <strong>Wine</strong><br />
5619280 Shiraz, Huntersville, Swartland, 2013/14 SC<br />
Shiraz in the South African style - broad texture, juicy fruit with cassis and mint overtones -<br />
and with a drier European touch. (D) 14%vol<br />
5617530 Merlot, Signal Cannon, Vondeling, Paarl, 2014/15 SC G<br />
Aromas of ripe red fruits, sweet stewed plums and a hint of spicy oak. The palate is elegant,<br />
well-balanced with a red berry character, some fine tannins and a long, clean finish.<br />
(C) 14%vol<br />
5620070 Pinotage, The Den, Painted Wolf, Paarl, 2013/14 SC<br />
An intense fruit-packed wine with notes of summer berries, savoury spice and toasty cedar<br />
wood flavours. The Den wines are comfort wines, and this wine delivers just that. (C) 14%vol<br />
5617410 Baldrick Shiraz, Vondeling, Paarl, 2012/13 SC G<br />
A rich, opulent blend of Mourvèdre, Shiraz and a touch of Viognier to give a floral lift.<br />
Powerful wine with blackberry fruit, a hint of vanilla and a touch of exotic spiciness.<br />
(D) 14%vol<br />
5617420 Cabernet Sauvignon, Vondeling, Paarl, 2013/14 G<br />
Intense maraschino cherries, sweet cassis, juicy ripe red fruits, sandalwood and cedar are just a<br />
few of the flavours. Dense tannins are backed up by an array of fruit flavours. (D) 13.5%vol<br />
5609940 Pinot Noir, Hamilton Russell, Walker Bay, 2014/15<br />
Pale Pinot Noir with a touch of age to the colour. Lovely strawberry-note aroma is transformed<br />
into a wine of consummate balance and elegance on the palate and finish. (C) 13%vol<br />
Rosé <strong>Wine</strong><br />
5614790 Pinotage Rosé, GoldCoast, Western Cape, 2015/16 SC<br />
Bright, attractive and friendly, packed with strawberries-and-cream fruits. Its dry style and taut<br />
backbone lift the summer berry flavours for a generous wine with individuality. (2) 13%vol<br />
5619330 Pinotage Rosé, Lion Ridge, Western Cape, 2015/16 SC<br />
Authentic tint of blue haunts this delightful pink. Alert aroma of cherries is softened to summer<br />
fruits in a super-fresh, nearly dry palate. (2) 13.5%vol<br />
5618490 Pinotage Blush, Hope Bay, Western Cape, 2014/15 SC<br />
5618480 Quarter Bottle - P.E.T.<br />
This delicious blush, with floral, candy and summer fruit notes is South Africa's take on an easy<br />
drinking, sweeter style rosé. (3) 12%vol<br />
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Rosé <strong>Wine</strong><br />
5617390 Wandering Bear Rosé, Western Cape, 2014/15 SC<br />
Deliciously full of sweet summer fruit with a lovely well-balanced, smooth and creamy finish.<br />
(3) 11.5%vol<br />
5617520 Vondeling Merlot Rosé, Paarl, 2015/16 SC G<br />
Soft, elegant pink, off-dry style rosé. Refreshing raspberry gives way to strawberries and cream<br />
on the palate with a crisp and fresh finish. (2) 13%vol<br />
White <strong>Wine</strong><br />
5614800 Chenin Blanc, GoldCoast, Western Cape, 2014/15 SC<br />
Fresh and bright with lively sherbet, lime and floral aromas. Light, zippy with plenty of apple<br />
and pineapple citrus flavours lifted up into a racy, mineral finish. Brilliant. (2) 13%vol<br />
5619350 Chenin Blanc, Lion Ridge, Western Cape, 2013/14 SC<br />
Leaps out of its skin with zesty lemon tropical freshness followed on by more rounded melon<br />
flavours. (3) 13%vol<br />
5619260 Chenin Blanc, Huntersville, Swartland, 2015/16 SC<br />
Light and refreshing - made from South Africa's most popular white grape variety.<br />
(3) 13%vol<br />
5619250 Unwooded Chardonnay, Huntersville, Swartland, 2014/15 SC<br />
Light, fresh and easy, young Chardonnay with not an ounce of oak to confound the bright<br />
purity of lemony tropical fruit. An exceptional wine. (2) 14%vol<br />
The Den Pinotage,<br />
Painted Wolf <strong>Wine</strong>s<br />
South<br />
Africa<br />
An intense fruit-packed wine with notes of summer<br />
berries, savoury spice and toasty cedar wood flavours.<br />
The Den wines are comfort wines, and this wine delivers<br />
just that. (C) 14%vol<br />
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White <strong>Wine</strong><br />
5619340 Sauvignon Blanc, Lion Ridge, Western Cape, 2015/16 SC<br />
Very pale colour, yet giving an instant aroma of crisp green-apple refreshment, with lift and<br />
zest. (1) 12.5%vol<br />
5618520 Chenin Blanc, Hope Bay, Western Cape, 2013/14 SC<br />
5618500 Quarter Bottle - P.E.T.<br />
This zesty and refreshing wine with tropical fruit flavours of pineapple and guava. Just off-dry<br />
to make it a very appetising wine to be enjoyed with or without food. (2) 12.5%vol<br />
5619310 Viognier, Lion Ridge, Swartland, 2014/15 SC<br />
This unwooded style of Viognier offers a dry but fruity style. The floral bouquet greets the<br />
nose and follows through with lovely tropical flavours on a lingering palate. (2) 13%vol<br />
5617540 Chenin Blanc, Signal Cannon, Vondeling, Paarl, 2014/15 SC G<br />
A complex nose of stewed pears, ripe melon, green apples and a hint of jasmine. The wine has<br />
a firm, well-structured palate with supreme balance and a long rounded finish. (2) 12%vol<br />
5620080 Sauvignon Blanc, The Den, Painted Wolf, Paarl, 2014/15 SC<br />
An elegant Sauvignon with soft aromas and flavours of tropical fruits, mineral notes, nettle and<br />
subtle oak. The wine is really beautifully balanced with a clean vibrant finish. (2) 13.5%vol<br />
5617430 Sauvignon Blanc, Vondeling, Paarl, 2014/15 SC G<br />
Tropical fruits, gooseberry and floral notes. Juicy mid-palate, well-balanced acidity and<br />
minerality on the finish. (2) 11.5%vol<br />
5609930 Chardonnay, Hamilton Russell, Walker Bay, 2013/14<br />
Aromas of perfectly-ripened fruit and finest French oak. Flavours glamorously combine in a<br />
racy elegant style that is closely reminiscent of the finest white Burgundy. (2) 13%vol<br />
P.E.T. - a plastic recyclable and shatter-proof bottle. Ideal for outdoor use.<br />
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Riebeek Cellars, Riebeek Valley<br />
The vineyards of Riebeek Cellars lie in a richly diverse area in terms of soil, climate and topography.<br />
Vineyards are situated at heights from 60m above sea level to 300m, against the slopes of the Kasteelberg<br />
mountains. Rainfall occurs during winter and summers are sunny and warm with cool westerly winds that<br />
are ideal conditions for producing fine white and red wines. It is this unique terroir that distinguishes the<br />
wines of Riebeek Cellars. A wide array of cultivars thrive in the Riebeek Valley with Shiraz, Chardonnay and<br />
Chenin Blanc especially flourishing because of the gravel and shale soils moderate growth and yield.<br />
The excellent terroir is complemented by modern viticulture techniques under the expert guidance of<br />
Riebeek Cellars’ own, full-time viticulturist to ensure the grapes can ripen to their full potential.<br />
Using only free-run juice from the finest grapes, a passionate wine-making team craft the wine to produce<br />
crisp, well-made wines that are true-to-type with focussed fruit and great purity.<br />
Pinotage, Huntersville,<br />
Riebeek Cellars<br />
South<br />
Africa<br />
A superb young Pinotage. The flavours of this unique<br />
South African cultivar show ripe plum and fruitcake all<br />
beautifully integrated and then finished with subtle oak<br />
for a lingering aftertaste. (C) 14%vol
Spain<br />
Spain is the largest area under vine of any country in the world and a wine industry that dates back over three<br />
millennia. The diversity of its regions is colossal. From the deep dark giants of the Ribera del Duero to the<br />
elegant ethereal Albariños found in the cooler north. The stalwart is Rioja. A region in the north east of Spain,<br />
it is a plateau but surrounded by mountains so has a unique climate.<br />
Facts & Figures<br />
Did You Know?<br />
One third of all Spanish wine is exported and this<br />
figure is increasing year-on-year, with its biggest<br />
customers being the United Kingdom, Germany<br />
and the U.S.A.<br />
Despite most of Spain’s wine being red, almost<br />
62% of Spain’s vineyards grow white grapes.<br />
This is because Spain uses white grapes in the<br />
production of brandy and sherry.<br />
Grapes are the third biggest crop in Spain after<br />
cereals and olives.<br />
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Absolutely bone dry and utterly Andalucian, salted almonds and sea spray with a clear linear style. Made<br />
from 100% Palamino Fino, the grapes are exclusively from the Balbaina and Miraflores district. Enjoy a<br />
chilled glass of La Gitana Manzanilla Hidalgo with paella or seafood tapas overlooking the ocean.<br />
Red <strong>Wine</strong><br />
5619470 Tempranillo-Shiraz, Nueve Vidas, 2014/15 SC<br />
Fruity, smooth and easy drinking. The lightness of Tempranillo well blended with the spicier<br />
red berry fruit of Shiraz. (C) 12.5%vol<br />
5620050 Tempranillo, Esencia de Fontana, Uclés, 2014/15 SC<br />
Intense aromas of ripe berry fruit and liquorice. Medium-bodied with beautiful balance<br />
between fruit concentration, fresh acidity and fine tannins. (B) 14%vol<br />
5610401 Garnacha, Bodegas Borsao, Campo de Borja, 2014/15 SC<br />
Bright colour and juicy aroma, followed by vivid flavours of stone fruits, rich with ripeness.<br />
A delightful wine, bouncing with health. (C) 13.5%vol<br />
5619425 Paniza Crianza, Cariñena, 2011/12<br />
Dark, cherry colour with shades of garnet. Aromas of dried fruit and toasty vanilla notes.<br />
An easy drinking wine, with good balance between fruit and oak-ageing and a long finish.<br />
(B) 13.5%vol<br />
5619400 Rioja, Cormoran, 2014/15 SC<br />
Bright cherry red with masses of red berry fruit flavours leading into richer, warmer fruits with<br />
a hint of vanilla. Well-balanced, lingering and harmonious. (B) 14%vol<br />
Spain<br />
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Red <strong>Wine</strong><br />
5618140 Rioja, Finca Mónica, 2014/15 SC<br />
Classic Rioja with ripe fruit and elegant oak character. Smooth and tasty wine, sweet tannins<br />
and long finish. (C) 13.5%vol<br />
5620720 Rioja, Azabache, 2014/15 NEW G<br />
Aromas of red berries and vanilla follow through to a rich palate. Long-lasting and pleasantly<br />
complex on the finish. (C) 14%vol<br />
5614860 Ermita de San Felices Rioja Selección, Bodegas Santalba, 2014/15 SC G<br />
5617120 Half Bottle G<br />
Light, elegant with plenty of summer-pudding red berry fruit. Light oak adds weight and<br />
concentration. The vibrant violet, cherry fruit is typical of good Tempranillo Rioja.<br />
(C) 13.5%vol<br />
5619390 Rioja Crianza, Cormoran, 2013/14<br />
Dark cherry red. Clean with intense ripe fruit, liquorice and toasted notes. This wine is rich and<br />
rounded in the mouth with a lovely long finish. (C) 13%vol<br />
5614870 Ermita de San Felices Rioja Crianza, Bodegas Santalba, 2012/13 SC G<br />
Very smart, modern Rioja, with smoky, spicy fruit and enveloped by a neatly integrated silky<br />
oak overcoat. Fine concentration and power - a real over-performer in its class. (C) 13.5%vol<br />
5620730 Rioja Reserva, Azabache, 2011/12 NEW G<br />
Intense ruby red with an aged terracotta rim. Ripe fruit aromas laced with vanilla, chocolate<br />
and leather. Full-bodied red fruits with silky tannins and oak-ageing that gives a long and<br />
lingering finish. (D) 14%vol<br />
5619700 Ars Romántica, de Bardos, Ribera del Duero, 2011/12<br />
Deep cherry red with an attractive nose full of dark fruit and liquorice. Black hedgerow fruits<br />
precede a full-bodied palate with perfectly polished tannins. (D) 14%vol<br />
5620740 Rioja Crianza, Fincas de Azabache, 2013/14 NEW G<br />
Berry jam aromas with hints of balsamic and toasty vanilla. Rich red fruit on the palate with<br />
smooth tannins and creamy mocha notes. (C) 13.5%vol<br />
5614880 Ermita de San Felices Rioja Reserva, Bodegas Santalba, 2009/10 G<br />
Intensely concentrated with blackberry fruit and wonderful enriching sweetness.<br />
Beginning to show meaty, gamey, leathery development with a finish that lasts forever.<br />
Fabulous! (D) 14%vol<br />
5610450 Rioja Reserva, Faustino V, 2009/10<br />
Big fruit and oak characters in a chunky rustic romp. Old style Rioja entertainment.<br />
(C) 13.5%vol<br />
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Red <strong>Wine</strong><br />
5610550 Rioja Reserva, Marqués de Murrieta, 2010/11<br />
One of the grandest Riojas - all super-sweet and oaky. The big style emphasizes the intense<br />
ripe berry fruit and the busty oak offers overtones of toffee, coffee and coconut. (C) 14%vol<br />
5710440 Rioja Gran Reserva, Faustino I, 2001<br />
Good full colour. Ripeness and age go hand in hand with vivid young fruit. Full of flavour.<br />
A serious aged Rioja with layers of complexity. (C) 13.5%vol<br />
5610560 Castillo Ygay Rioja Gran Reserva Especial, Marqués de Murrieta, 2007<br />
Dark in colour with hints of plums, cherries and an almost sweet cigar scent. A full-bodied<br />
palate with sweet plum, notes of chocolate and amazing length. (C) 14%vol<br />
Rosé <strong>Wine</strong><br />
5619480 Tempranillo-Shiraz Rosado, Nueve Vidas, 2013/14 SC<br />
Deliciously off-dry. Aromas and flavours of raspberries and strawberries that leave you wanting<br />
more! (2) 11%vol<br />
5618330 Borsao Rosado, Campo de Borja, 2014/15 SC G<br />
Stunning Spanish rosé with its delicate pink colour and aromas of strawberry jam. The style is<br />
dry yet commercial with some mid-palate sweetness. (2) 13.5%vol<br />
5620710 Rioja Rosado, Azabache, 2015/16 NEW G<br />
Juicy pink in colour with aromas of roses, strawberries and a hint of mandarin.<br />
A well-balanced rosé with plenty of fruit character on the palate. (2) 14%vol<br />
Albariño, Mar de Frades,<br />
Rias Baixas<br />
Notes of seed-fruits such as green apples and pears<br />
precede a fresh palate of exotic fruit and a touch of<br />
minerality. Thanks to its intense salty aromas, it makes a<br />
great companion for very spicy dishes such as sushi, pad<br />
Thai, dim sum or Mexican meat dishes. (2) 12.5%vol<br />
Spain<br />
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White <strong>Wine</strong><br />
5619490 Sauvignon-Verdejo, Nueve Vidas, 2015/16 SC<br />
The local grape variety Verdejo, blends really well with the Sauvignon Blanc to produce fresh<br />
grassy, elderflower notes streaked through with hints of lemon. (2) 12.5%vol<br />
5620060 Verdejo, Esencia de Fontana, Uclés, 2014/15 SC<br />
Aromatic nose with notes of freshly cut hay, white pepper and fennel. Light-bodied, but with<br />
excellent fruit concentration. Slightly mineral with a crisp, dry finish. (2) 12%vol<br />
5620700 Rioja Blanco, Azabache, 2014/15 NEW SC G<br />
Intensely fruity, with citrus and apple aromas. Smooth and balanced, refreshing on its own or<br />
an ideal accompaniment to seafood. (1) 12%vol<br />
5617470 Ermita de San Felices Rioja Blanco, Bodegas Santalba, 2014/15 SC G<br />
A very fruity aroma with sweet overtones resulting from good quality Viura grapes.<br />
Well structured, good acidity and a long finish. This wine is highly recommended with<br />
seafood. (2) 12.5%vol<br />
5619690 Verdejo, Guerilla, Rioja, 2012/13 G<br />
A high intensity wine on the nose with herbaceous and citric fruit aromas. Subtle white flowers<br />
on the smooth and rounded palate leave a fresh finish with a hint of acidity. (2) 12%vol<br />
5619710 Albariño, Guerilla, Rias Baixas, 2014/15 G<br />
White fruit aromas reminiscent of melon and pear on the nose precede an explosive palate<br />
with well-balanced acidity. (2) 12.5%vol<br />
5610670 Albariño, Pazo de Barrantes, Rias Baixas, 2014/15<br />
Lovely orange-blossom bouquet, and a crisp first taste. Rich style on the palate with the<br />
ethereal bouquet morphing to sun-ripened apricots and lime. A queen among Albariños.<br />
(2) 13%vol<br />
5620590 Albariño, Mar de Frades, Rias Baixas, 2014/15 NEW<br />
Notes of seed-fruits such as green apples and pears precede a fresh palate of exotic fruit and<br />
a touch of minerality. (2) 12.5%vol<br />
5610570 Reserva Blanco, Capellanía, Marqués de Murrieta, Rioja, 2008/09<br />
Golden, rich, smooth and buttery oak. A wine of stature with plenty of texture and layers of<br />
flavour, that warrants a fine meal to go with it. (2) 13.5%vol<br />
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Viñedos de Aldeanueva<br />
In November 1956, a group of growers got together to form what we know today as Viñedos de<br />
Aldeanueva. Over a century has gone by since the first vines were planted in Aldeanueva. Its excellent<br />
climate and rich soils together with the know-how of the local growers, resulted in grapes that were<br />
highly valued for their colour and alcohol content. These were - and have continued to be until present<br />
day - the basis of many aged Rioja wines. Grapes of this quality lead to significant demand which meant<br />
expanding our vineyards to the current 2,600 hectares.<br />
The town of Aldeanueva de Ebro's name translates as ‘new hamlet of the Ebro’ and it is locally known as<br />
the town of the three lies, because it is neither new nor a hamlet and it is not situated on the banks of the<br />
Ebro, although some of its land is. Aldeanueva de Ebro rises against the wind on the plateau that runs<br />
from the slopes of Mount Yerga to the River Ebro, on a natural promontory that is topped by the parish<br />
church of San Bartolomé, visible from a distance of several kilometres, with its svelte brick tower standing<br />
out against the horizon.<br />
Different types of soils - pebble and clay - at widely varying altitudes, together with intensive sun<br />
exposure and low rainfall, define the vineyards of Aldeanueva, offering great potential for quality grapes,<br />
characterized by their intense colour, medium-high alcohol and great health.<br />
Rioja Rosado,<br />
Azabache<br />
Juicy pink in colour with aromas of roses, strawberries<br />
and a hint of mandarin. A well-balanced rosé with plenty<br />
of fruit character on the palate. (2) 14%vol<br />
Spain
Dessert <strong>Wine</strong><br />
6601260 Pedro Ximenez Triana, Javier Hidalgo, Jerez, NV - 50cl Bottle<br />
The colour and complexity of molasses, it is complex, intensely sweet and rich with<br />
pronounced raisin flavours. A blockbuster of power and sweetness and irresistibly fascinating.<br />
(9) 17%vol<br />
Dry Sherry<br />
6600760 La Gitana Manzanilla Hidalgo, NV - 50cl Bottle<br />
6601280 Hidalgo Prestigio Amontillado Napoleon, NV - 50cl Bottle<br />
6601290 Hidalgo Prestigio Oloroso Faraón, NV - 50cl Bottle<br />
6600830 Tio Pepe Extra Dry Palomino Fino Gonzalez Byass, NV - 50cl Bottle<br />
Medium Dry Sherry<br />
6600850 Harveys Club Classic Amontillado, NV<br />
Sweet Sherry<br />
6600900 Harveys Bristol Cream, NV<br />
6600910 Croft Original Pale Cream, NV<br />
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Bodegas Santalba, Rioja<br />
Situated just four kilometers from Haro, the 'capital of Rioja' they own 20 hectares of vineyards – 90%<br />
of which are Tempranillo – and buy grapes from a further 80 hectares. They are dedicated to ongoing<br />
research and development, continued creativity in packaging and design, and a desire to maintain<br />
authentic Rioja production traditions.<br />
Over the last few years they have been working on a research and development project to create<br />
healthier wines. The project is based on the understanding that grapes grown by a process of completely<br />
natural viticultural techniques will contain higher levels of the antioxidant known as resveratrol which is<br />
considered to have health benefits.<br />
Ermita de San Felices<br />
Rioja Selección<br />
Light, elegant with plenty of summer-pudding red berry<br />
fruit. Light oak adds weight and concentration. The<br />
vibrant violet, cherry fruit is typical of good Tempranillo<br />
Rioja. (C) 13.5%vol<br />
Spain
U.S.A<br />
For such an enormous wine producing country<br />
the U.S.A really does pose us a problem when<br />
it comes to sourcing good value, good quality<br />
wines for the U.K.<br />
A wine industry based on two ends of the<br />
spectrum – small boutique wineries with eyewatering<br />
prices or mass produced sugary<br />
examples of very ordinary wine destined for the<br />
supermarket aisles.<br />
Facts & Figures<br />
Did You Know?<br />
California is the largest ‘New World’ wine<br />
producer and fourth largest in the world behind<br />
France, Italy and Spain.<br />
California is nearly three-quarters the size of<br />
France and accounts for nearly 90 percent of<br />
American wine production.<br />
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California has successfully built a reputation for producing excellent Pinot Noir and this bottle, from the<br />
highly regarded Hahn Estates in Monterey, is a great example of what the Sunshine State has to offer.<br />
Deep in colour for this variety, tangy spiced fruit is balanced by silky tannins. A peppery nose gives way<br />
to beautifully ripe wild plum and strawberry flavours on the palate. Hahn <strong>Wine</strong>ry Pinot Noir is a perfect<br />
match for roast pork or to bring out the spice try it with an Asian style duck dish.<br />
Red <strong>Wine</strong><br />
5617370 Merlot, Wandering Bear, California, 2014/15 SC<br />
Plummy red fruit with a sweet herbal note. Sumptuous and full of plum, cherry and vanilla<br />
flavours. (B) 13.5%vol<br />
5620020 Cabernet Sauvignon, Riptide, California, 2012/13 SC<br />
A big juicy Cabernet with blackcurrant and cherry fruit flavours with a touch of vanilla spice.<br />
Smooth, rounded, delicious. (C) 12.5%vol<br />
5607160 Old Vine Zinfandel, Ironstone, California, 2013/14<br />
This supple, immediate, shining-bright, bursting-with-health, wine has been produced from<br />
very old vines. Maybe a surprise - but definitely a pleasure. (E) 14.5%vol<br />
5620200 Cabernet Sauvignon, Hahn <strong>Wine</strong>ry, California, 2013/14<br />
Inviting red cherry and currant jam aromatics complement notes of vanilla and caramel.<br />
Chewy tannins frame hi-tone cherry and berry flavours that carry through the long, smooth<br />
finish. (D) 14.5%vol<br />
5620220 Pinot Noir, Hahn <strong>Wine</strong>ry, California, 2014/15<br />
This wine's bouquet charms with scents of red cherry, ripe strawberry, cola and spice. On the<br />
palate, the soft mouthfeel complements flavours recalling plums and black cherry. Supple<br />
tannins and a dash of acidity end in a beautifully balanced, clean finish. (C) 14.5%vol<br />
U.S.A<br />
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Rosé <strong>Wine</strong><br />
5619410 Zinfandel Rosé, Arapala Sky, California, 2014/15 SC<br />
5619510 Quarter Bottle<br />
Soft strawberry and watermelon flavours combine with a balanced sweetness and clean finish.<br />
(4) 11.5%vol<br />
5619000 Zinfandel Rosé, Falling Petal, California, NV SC<br />
Medium sweet rosé, displaying classic strawberry fruit flavours. (3) 10.5%vol<br />
5616670 Zinfandel Rosé, Invenio, California, 2014/15 SC<br />
Light fruity rosé bursting with strawberry fruits. Medium-sweet but well-balanced.<br />
(4) 10.5%vol<br />
5620040 White Zinfandel Rosé, Riptide, California, 2014/15 SC<br />
Gently sweet but incredibly refreshing, this gorgeous White Zin balances strawberry and cream<br />
flavours with a zesty, crisp finish. (4) 10%vol<br />
White <strong>Wine</strong><br />
5617380 Chardonnay, Wandering Bear, California, 2013/14 SC<br />
Full of pineapple, pears and apple flavours. This Chardonnay is big and bold with touches of<br />
lemon and delicious toasted almond flavours to finish. (2) 13%vol<br />
5620030 Chardonnay, Riptide, California, 2013/14 SC<br />
Elegant and layered with citrus and orchard fruit flavours, this is an unoaked Chardonnay with<br />
some class. (2) 13.5%vol<br />
5620210 Chardonnay, Hahn <strong>Wine</strong>ry, California, 2014/15<br />
Initial scents of pineapple and mango give way to aromas of pear and vanilla. A rich mouthfeel<br />
shows flavours of bananas, baked apples and toffee. A touch of acidity balances a note of<br />
sweet butter on the crisp finish. (2) 14.5%vol<br />
Dessert <strong>Wine</strong><br />
5607130 Black Muscat, Elysium, Quady, 2014/15 - Half Bottle<br />
First aroma notes are twiggy, then brambly, then a wild sweetness - then finally the Muscat<br />
perfume with the Elysian sweet long finish. A wonderful mix. (8) 15%vol<br />
5607140 Orange Muscat, Essensia, Quady, 2013/14 - Half Bottle<br />
Pure liquid gold. Aromatic Muscat aroma with intense honey and orange character. A powerful<br />
finish and mellowing of age with a refreshing lift of acidity to leave you wanting more.<br />
(8) 15%vol<br />
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Riptide, California<br />
When people think of California, chances are that sunny beaches, surfers and rolling vineyards are part<br />
of the picture. You might be surprised to learn how much California’s famous beaches and the state’s<br />
acclaimed wines have in common. California’s 800-mile-long coast has an ideally cool and mild climate<br />
both for growing a wide variety of wine grapes and for chilling out with the renowned beach lifestyle.<br />
This has inspired many winemakers and winegrowers to work and play here. With surfing, sailing, fishing<br />
and much more to enjoy, many vintners unwind by catching a wave or two. With September and October,<br />
known to be the best months for surf, falling midst the harvest, some winemakers have even been known<br />
to hook their fermenters up to the Internet so they can keep an eye on them from the beach, which is<br />
where they say they do their best creative thinking. Our labels pay homage to the 1960s surf culture of<br />
California, when surfing gained popularity and someone yelling "surf's up!" could suddenly clear a hard<br />
working vineyard!<br />
White Zinfandel Rosé,<br />
Riptide<br />
Gently sweet but incredibly refreshing, this gorgeous<br />
White Zinfandel balances strawberry and cream flavours<br />
with a zesty, crisp finish. (4) 10%vol<br />
U.S.A
Green <strong>Wine</strong>s<br />
Biodynamic Origin Page<br />
Biodynamic sees each vineyard as a living organism, which can be maintained in a self-sustaining way. Agricultural work is<br />
timed to coincide with the Earth’s diurnal and seasonal rhythms, a more ‘spiritual’ way of working.<br />
5606121 Shiraz, Rocky Road, McHenry Hohnen, Margaret River Australia 31<br />
5606130<br />
Shiraz-Grenache-Mataro, Amigos, McHenry Hohnen,<br />
Margaret River<br />
Australia 31<br />
5606140 Tiger Country, McHenry Hohnen, Margaret River Australia 31<br />
5606111<br />
5606100<br />
Semillon-Sauvignon, Rocky Road, McHenry Hohnen,<br />
Margaret River<br />
Marsanne-Chardonnay-Roussanne, Amigos, McHenry Hohnen,<br />
Margaret River<br />
Australia 33<br />
Australia 34<br />
5606090 Chardonnay, Calgardup, McHenry Hohnen, Margaret River Australia 34<br />
Certified Organic<br />
No chemical fertilisers, herbicides, fungicides or insecticides are allowed in organic vineyards. The only permitted sprays<br />
are mineral-based (such as copper and sulphur), which stay on the plant surface and are not absorbed by the vine. It can<br />
take several years for a vineyard to convert to organic production and only then can official recognition come from its<br />
government or affiliated association.<br />
5620800 Prosecco Spumante, Divici Italy 21<br />
5603840 Côtes du Rhône Nature, Domaine Perrin France 73<br />
5620480 Zinfandel, True Zin, Puglia Italy 87<br />
5709020 Château Musar 2004, Bekaa Valley Lebanon 94<br />
Environmental Considerations<br />
Any decision or action made during the wine process must have its impact on the environment considered. At every level,<br />
the effects are monitored and assessed. Many winemakers begin on the road to organic or sustainable viticulture this way.<br />
6100010 Ayala Brut Majeur, Champagne France 11<br />
6100310 Laurent-Perrier Brut, Champagne France 11<br />
6100350 Louis Roederer Brut Premier, Champagne France 12<br />
6100660 Taittinger Reserve Brut, Champagne France 12<br />
6101480 Piper-Heidsieck Brut, Champagne France 12<br />
6100090 Bollinger Special Cuvée Brut, Champagne France 12<br />
6100720 Veuve Clicquot Yellow Label Brut, Champagne France 12<br />
6100030 Ayala Rosé Brut Majeur, Champagne France 13<br />
6100610 R de Ruinart Brut, Champagne France 13<br />
6100340 Laurent-Perrier Ultra Brut, Champagne France 13<br />
6100600 Ruinart Blanc de Blancs Brut, Champagne France 13<br />
6100290 Krug Grande Cuvée Brut, Champagne France 13<br />
6101350 Taittinger Rosé Brut, Champagne France 14<br />
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Environmental Considerations Origin Page<br />
6101510 Piper-Heidsieck Rosé Brut, Champagne France 14<br />
6100670 Veuve Clicquot Rosé Brut, Champagne France 14<br />
6100330 Laurent-Perrier Rosé Brut, Champagne France 14<br />
6100630 Ruinart Rosé Brut, Champagne France 14<br />
6101390 Bollinger Rosé Brut, Champagne France 14<br />
6100960 Veuve Clicquot Gold Label Brut, Champagne France 16<br />
6100760 Bollinger La Grande Année Brut, Champagne France 16<br />
5714460 Louis Roederer Cristal Brut, Champagne France 16<br />
6100820 Krug Brut, Champagne France 16<br />
6101460 Krug Rosé Brut, Champagne France 16<br />
5619730 Prosecco Frizzante, Tenuta Ca'Bolani Italy 20<br />
5619740 Prosecco Spumante, Tenuta Ca'Bolani Italy 21<br />
5613890 Malbec, Tanguero, Finca Flichman, Mendoza Argentina 25<br />
5620980 Chablis, Domaine Vignes Blanche, Louis Moreau, Burgundy France 64<br />
5604130 Muscadet de Sèvre et Maine, Chereau Carré, Loire France 69<br />
5604070 Rosé d'Anjou, Domaine des Nouelles, Chereau Carré, Loire France 69<br />
5604170<br />
5619770<br />
Muscadet de Sèvre et Maine Sur Lie,<br />
Château L'Oiselinière de la Ramée, Chereau Carré, Loire<br />
Sauvignon de Touraine, Domaine des Caillots,<br />
Chereau Carré, Loire<br />
France 70<br />
France 70<br />
5604310 Vouvray, Domaine de Vaufuget, Chereau Carré, Loire France 70<br />
5619590 Chianti, Albola, Zonin, Tuscany Italy 88<br />
5619790 Valpolicella Classico, Zonin, Veneto Italy 88<br />
5619600 Chianti Classico, Castello d'Albola Italy 88<br />
5619580 Barolo, Poggio Le Coste Italy 88<br />
5619660 Amarone della Valpolicella, Zonin, Veneto Italy 88<br />
5619620 Frascati Superiore, Gran Pico Italy 90<br />
5620720 Rioja, Azabache Spain 120<br />
5614860 Ermita de San Felices Rioja Selección, Bodegas Santalba Spain 120<br />
5614870 Ermita de San Felices Rioja Crianza, Bodegas Santalba Spain 120<br />
5620730 Rioja Reserva, Azabache Spain 120<br />
5620740 Rioja Crianza, Fincas de Azabache Spain 120<br />
5614880 Ermita de San Felices Rioja Reserva, Bodegas Santalba Spain 120<br />
5620710 Rioja Rosado, Azabache, Rioja Spain 121<br />
5620700 Rioja Blanco, Azabache Spain 122<br />
5617470 Ermita de San Felices Rioja Blanco, Bodegas Santalba Spain 122<br />
5619690 Verdejo, Guerilla, Rioja Spain 122<br />
5619710 Albariño, Guerilla, Rias Baixas Spain 122<br />
Minimum Intervention<br />
This is evident in the vineyard when the grower interferes as little as possible with nature’s processes. Some chemicals may<br />
be used but only reactively as a last resort when the crop is in danger, such as containment of disease or pests.<br />
5618070<br />
Saint-Aubin 1er Cru Les Pitangerets,<br />
Louis Carillon et Fils, Burgundy<br />
France 61<br />
5602580 Aloxe Corton, Louis Latour, Burgundy France 61<br />
5603120 Morgon Les Corcelettes, Louis Latour, Beaujolais France 62<br />
5617060 Nuits-St-Georges, Louis Latour, Burgundy France 62<br />
Green<br />
<strong>Wine</strong>s<br />
www.staustellbrewery.co.uk 131
Environmental Considerations Origin Page<br />
5603370 Mâcon-Lugny Les Genièvres, Louis Latour, Burgundy France 64<br />
5603470 Petit Chablis, Domaine Laroche, Burgundy France 64<br />
5603210 Chablis Saint Martin, Domaine Laroche, Burgundy France 64<br />
5603280 Chablis 1er Cru Les Vaudevay, Domaine Laroche, Burgundy France 64<br />
5603450 Montagny, Louis Latour, Burgundy France 65<br />
5603290 Chassagne-Montrachet, Louis Latour, Burgundy France 65<br />
5603420 Meursault 1er Cru, Château de Blagny, Louis Latour, Burgundy France 65<br />
5603540 Puligny-Montrachet, Louis Latour, Burgundy France 65<br />
5703560 Puligny-Montrachet 2009, Louis Carillon et Fils, Burgundy France 65<br />
5703310<br />
Corton-Charlemagne Grand Cru 2009,<br />
Domaine Louis Latour, Burgundy<br />
France 66<br />
5703160 Bâtard-Montrachet Grand Cru 2001, Louis Latour, Burgundy France 66<br />
5617330 Crozes Hermitage, La Petite Ruche, M. Chapoutier, Rhône France 73<br />
5601430 Cinsault-Syrah Rosé, Laurent Miquel, Languedoc France 78<br />
5614940 Syrah-Grenache, Laurent Miquel, Languedoc France 78<br />
5601240 Merlot, Laroche, Languedoc France 78<br />
5613640 Rosé de la Chevalière, Laroche, Languedoc France 78<br />
5601440 Syrah, Laurent Miquel, Languedoc France 78<br />
5601510 Pinot Noir, Valmoissine, Louis Latour, Côteaux du Verdon France 78<br />
5601411 Chardonnay-Viognier, Laurent Miquel, Languedoc France 80<br />
5601230 Unoaked Chardonnay, Laroche, Languedoc France 80<br />
5601420 Viognier, Laurent Miquel, Languedoc France 80<br />
5620770 Albarino, Laurent Miquel, Languedoc France 80<br />
5620140 Riesling, The Naked Grape, Pfalz Germany 84<br />
Sustainable Practices Accredited<br />
Often recognised by a national body, winemakers are encouraged to follow practices that protect the environment whilst<br />
environmentally, socially and economically producing good wine.<br />
5605334 Petit Verdot Vat 4, De Bortoli, S.E. Australia Australia 30<br />
5614660 Pinot Noir Vat 10, De Bortoli, S.E. Australia Australia 30<br />
5605344 Pinot Noir Yarra Valley, De Bortoli, Victoria Australia 32<br />
5605350 Chardonnay Vat 7, De Bortoli, S.E. Australia Australia 33<br />
5605360 Verdelho Vat 6, De Bortoli, S.E. Australia Australia 33<br />
5605400 Botrytis Semillon Vat 5, De Bortoli, N.S.W Australia 34<br />
5605380 Botrytis Semillon, Noble One, De Bortoli, N.S.W Australia 34<br />
5617740 Cabernet Sauvignon, Santa Helena, Central Valley Chile 40<br />
5615080 Merlot, Santa Helena, Central Valley Chile 40<br />
5607960 Cabernet Sauvignon Rosé, Santa Helena, Central Valley Chile 41<br />
5619870<br />
Cabernet Sauvignon Reserva, Estate Collection, Viu Manent,<br />
Colchagua Valley<br />
Chile 41<br />
5620690 ViBo Red, Viñedo Centenario, Viu Manent, Colchagua Valley Chile 41<br />
5615070 Chardonnay, Santa Helena, Central Valley Chile 42<br />
5607840 Sauvignon Blanc, Santa Helena, Central Valley Chile 42<br />
5619890 Viognier, Secret, Viu Manent, Colchagua Valley Chile 44<br />
5609200 Esk Valley Rosé, Hawkes Bay New Zealand 97<br />
5609420 Merlot-Cabernet-Malbec, Esk Valley, Hawkes Bay New Zealand 97<br />
5614990 Sauvignon Blanc, Spy Valley, Marlborough New Zealand 98<br />
5609220 Pinot Gris, Esk Valley, Hawkes Bay New Zealand 98<br />
132<br />
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Sustainable Practices Accredited Origin Page<br />
5609190 Riesling, Esk Valley, Marlborough New Zealand 98<br />
5615000 Gewürztraminer, Spy Valley, Marlborough New Zealand 100<br />
Vegetarian/Vegan <strong>Wine</strong>s<br />
Vegetarian and Vegan wines are increasingly requested by customers. The main area of concern is the use of animal-based<br />
products for fining and stabilising wine. Those wines listed below, we have been assured, do not use any of these products.<br />
Red <strong>Wine</strong><br />
5618940 Shiraz-Cabernet, Stringy Bark Creek, S.E. Australia Australia 29<br />
5605550 Grenache, Old Vine, Simon Hackett, McLaren Vale Australia 30<br />
5605500 Cabernet Sauvignon, Simon Hackett, McLaren Vale Australia 31<br />
5605580 Shiraz, Simon Hackett, McLaren Vale Australia 31<br />
5605600 Shiraz, Anthony's Reserve, Simon Hackett, McLaren Vale Australia 32<br />
5619910 Châteauneuf-du-Pape, Colombo & Fille, Rhône France 74<br />
5617530 Merlot, Signal Cannon, Vondeling, Paarl South Africa 114<br />
5617410 Baldrick Shiraz, Vondeling, Paarl South Africa 114<br />
5617420 Cabernet Sauvignon, Vondeling, Paarl South Africa 114<br />
Rosé <strong>Wine</strong><br />
5616520 Camel Valley Rosé, Camel Valley Vineyard, Cornwall England 47<br />
5619450 Pinot Grigio Rosato, Tanti Petali, Botter, Veneto Italy 89<br />
5617520 Vondeling Rosé, Paarl South Africa 115<br />
5618330 Borsao Rosado, Campo de Borja Spain 121<br />
White <strong>Wine</strong><br />
5604261 Sancerre, Domaine Vacheron, Loire France 78<br />
5617400 Picpoul de Pinet, La Côte de Flamenc, Languedoc France 78<br />
5608104 Bacchus Dry, Camel Valley Vineyard, Cornwall England 78<br />
5618150 Fiano Lunate, Botter, Sicily Italy 78<br />
5619440 Garganega-Pinot Grigio, Tanti Petali, Botter, Veneto Italy 80<br />
5618950 Chardonnay-Semillon, Stringy Bark Creek, S.E. Australia Australia 80<br />
5605530 Chardonnay, Brightview, Simon Hackett, Barossa Australia 80<br />
5617540 Chenin Blanc, Signal Cannon, Vondeling, Paarl South Africa 80<br />
5617430 Sauvignon Blanc, Vondeling, Paarl South Africa 84<br />
Champagne<br />
6101420 Mercier Brut France 11<br />
6100450 Moët & Chandon Brut Imperial France 12<br />
6100720 Veuve Clicquot Yellow Label Brut France 12<br />
6101440 Mercier Rosé Brut France 13<br />
6100610 R de Ruinart Brut France 13<br />
6100600 Ruinart Blanc de Blancs Brut France 13<br />
6100290 Krug Grande Cuvée Brut France 13<br />
Green<br />
<strong>Wine</strong>s<br />
www.staustellbrewery.co.uk 133
Champagne Origin Page<br />
6100480 Moët & Chandon Rosé Brut France 14<br />
6100670 Veuve Clicquot Rosé Brut France 14<br />
6100630 Ruinart Rosé Brut France 14<br />
6100890 Moët & Chandon Brut Imperial 2004 France 16<br />
6100960 Veuve Clicquot Gold Label Brut 2004 France 16<br />
5714420 Dom Perignon 2006 France 16<br />
6100820 Krug Brut 1998 France 16<br />
6101460 Krug Rosé Brut France 16<br />
Sparkling <strong>Wine</strong><br />
5610860 Camel Valley Brut, Camel Valley Vineyard, Cornwall England 19<br />
5610870<br />
Camel Valley Pinot Noir Rosé Brut, Camel Valley Vineyard,<br />
Cornwall<br />
England 19<br />
5620780 Prosecco, Borgo Sanleo Italy 20<br />
5618160 Raboso Rosé Spumante, Botter Italy 20<br />
5617820 Botter Prosecco Spumante Italy 20<br />
Port<br />
6600130 Taylor's Late Bottled Vintage Reserve Portugal 104<br />
6601240 Fonseca Crusted Port Portugal 104<br />
6600100 Taylor's Quinta da Vargellas Portugal 105<br />
Vegetarian <strong>Wine</strong>s Not Suitable for Vegans<br />
Red <strong>Wine</strong><br />
5709020 Château Musar 2004, Bekaa Valley Lebanon 94<br />
White <strong>Wine</strong><br />
5620850 Sauvignon Blanc, Gravel & Loam, Marlborough New Zealand 98<br />
134<br />
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Green<br />
<strong>Wine</strong>s
<strong>Spirit</strong>s<br />
House <strong>Spirit</strong>s % Vol<br />
Cognac<br />
7106910 Prunier V.S. 40.0<br />
7106900 1.5 Litre 40.0<br />
Gin<br />
7107900 Belgravia London Dry 37.5<br />
7107860 1.5 Litre 37.5<br />
Herbal Bitters<br />
7107990 Dr Von Hyde’s 35.0<br />
Dark Rum<br />
7108280 Admiral Benbow 37.5<br />
Spiced Rum<br />
7109510 Dead Man’s Fingers 37.5<br />
White Rum<br />
7107910 Expedition 37.5<br />
7107870 1.5 Litre 37.5<br />
Tequila<br />
7107930 Don Cruzado Gold 38.0<br />
7107920 Don Cruzado Silver 38.0<br />
Vodka<br />
7107820 Romanoff 37.5<br />
7107830 1.5 Litre 37.5<br />
Malt Whisky<br />
7108130 Glen Grant Major Reserve 40.0<br />
Scotch Whisky<br />
7107880 Highland Poacher 40.0<br />
7107840 1.5 Litre 40.0<br />
All bottles are 70cl unless otherwise stated.<br />
136<br />
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Premium <strong>Spirit</strong>s % Vol<br />
Cognac<br />
7100130 Henessy XO 40.0<br />
7100140 Henessy Paradis* 40.0<br />
7100300 Rémy Martin XO Special* 40.0<br />
Gin<br />
7109200 Beefeater 24 45.0<br />
7109130 Blackwood Vintage 60.0<br />
7109080 Boodles 40.0<br />
7109170 Bulldog 40.0<br />
7108550 Chase Extra Dry 40.0<br />
7108970 Hayman's Old Tom 40.0<br />
7109150 King of Soho 42.0<br />
7100720 Martin Miller's 40.0<br />
7109050 Pinkster 37.5<br />
7100770 Plymouth Navy Strength 57.0<br />
7108100 Sipsmith London Dry 41.6<br />
7108810 Sipsmith Sloe 29.0<br />
7109070 Star of Bombay 47.5<br />
7100840 Tanqueray 47.3<br />
7100850 Tanqueray Ten (1 Litre) 47.3<br />
7108460 Tarquin’s Cornish Dry 42.0<br />
7109500 Tarquin’s Cornish Sea Dog Navy Strength 57.0<br />
7108440 Whitley Neill 43.0<br />
Dark Rum<br />
7108950 Gosling's Black Seal 40.0<br />
7108960 Gosling's Black Seal 151 Proof 75.0<br />
7109470 Ron Zacapa Centenario 23 40.0<br />
7101290 <strong>Walter</strong> <strong>Hicks</strong> Navy 125 71.4<br />
Golden Rum<br />
7109490 Angostura 1919 40.0<br />
7108330 Appleton Extra 12 Year Old 43.0<br />
7107290 Brugal 38.0<br />
7109210 Havana Club Selección De Maestros 45.0<br />
7109180 Mount Gay Black Barrel 43.0<br />
7101230 Mount Gay Extra Old 43.0<br />
Spiced Rum<br />
7108430 Kraken 40.0<br />
All bottles are 70cl unless otherwise stated.<br />
* Please allow 7 days for delivery.<br />
www.staustellbrewery.co.uk 137<br />
<strong>Spirit</strong>s
Premium <strong>Spirit</strong>s % Vol<br />
Tequila<br />
7108760 Cazcabel Blanco 38.0<br />
7108770 Cazcabel Coffee 34.0<br />
7108780 Cazcabel Honey 34.0<br />
7109480 Don Julio 38.0<br />
7109240 Olmeca Altos Plata 38.0<br />
7109240 Olmeca Altos Reposado 38.0<br />
7108590 Patrón Añejo 40.0<br />
7108600 Patrón Silver 40.0<br />
7107650 Patrón XO Cafe 35.0<br />
Vodka<br />
7109000 Aval Dor 40.0<br />
7108540 Black Cow 40.0<br />
7109110 Blackwoods 40.0<br />
7108580 Chase 40.0<br />
7108570 Chase Marmalade 40.0<br />
7108990 Chase Smoked 40.0<br />
7109020 Cîroc 40.0<br />
7109030 Cîroc Pineapple 37.5<br />
7109040 Cîroc Red Berry 37.5<br />
7102330 Grey Goose 40.0<br />
7108110 Sipsmith Barley 40.0<br />
American Bourbon<br />
7109340 Bulleit Rye 45.0<br />
7109140 Eagle Rare 10 Year Old 45.0<br />
7108030 Gentleman Jack 40.0<br />
7109090 Tincup American Whiskey 42.0<br />
7103520 Wild Turkey 101 50.5<br />
7103530 Woodford Reserve 43.2<br />
Blended Malt Whisky<br />
7102950 Johnnie Walker Black Label 12 Year Old 40.0<br />
7108050 Johnnie Walker Blue Label 40.0<br />
Cornish Whiskey<br />
7108080 <strong>Hicks</strong> & Healey (50cl) 56.1<br />
Single Grain Whisky<br />
7108850 Haig Club 40.0<br />
All bottles are 70cl unless otherwise stated.<br />
138<br />
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Premium <strong>Spirit</strong>s % Vol<br />
Single Malt Whisky<br />
7109430 Balvenie 17 Year Old Doublewood 43.0<br />
7109420 Balvenie 21 Year Old Portwood 40.0<br />
7109320 Glenfiddich Solera Reserve 18 Year Old 40.0<br />
7109410 Glenfiddich Special Reserve 21 Year Old 40.0<br />
7109220 Glenlivet 15 Year Old 40.0<br />
7109230 Glenlivet 18 Year Old 43.0<br />
7109260 Glenrothes Select Reserve 40.0<br />
7109280 Macallan Amber 40.0<br />
7108260 Macallan Gold 40.0<br />
7109270 Macallan Sienna 43.0<br />
7102984 Monkey Shoulder 40.0<br />
7103450 Talisker 10 Year Old 45.8<br />
7109010 Talisker Storm 45.8<br />
Liqueurs<br />
7108620 Chase Elderflower (50cl) 20.0<br />
7108640 Chase Summer Fruit Cup 20.0<br />
7108650 Licor 43 31.0<br />
7108470 Tarquins Pastis 42.0<br />
7101901 Tuaca 35.0<br />
All bottles are 70cl unless otherwise stated.<br />
www.staustellbrewery.co.uk 139<br />
<strong>Spirit</strong>s
Armagnac % Vol<br />
7108750 Domaine De Papolle VSOP 40.0<br />
7108740 Domaine De Papolle VS 3 Star 40.0<br />
7100420 Janneau VSOP 40.0<br />
Calvados<br />
7108520 Calvados Morise 40.0<br />
Cognac<br />
7100020 Courvoisier VS 40.0<br />
7100010 1.5 Litre 40.0<br />
7100050 5cl 40.0<br />
7100060 Courvoisier VSOP 40.0<br />
7100110 Hennessy VS 40.0<br />
7100120 Hennessy Fine de Cognac VSOP 40.0<br />
7100130 Hennessy XO 40.0<br />
7100140 Hennessy Paradis* 40.0<br />
7100220 Martell VS 40.0<br />
7100210 1.5 Litre 40.0<br />
7106910 Prunier VS 40.0<br />
7106900 1.5 Litre 40.0<br />
7100290 Rémy Martin VSOP 40.0<br />
7100300 Rémy Martin XO Special* 40.0<br />
Cyder Brandy<br />
7108680 Healey’s Classic 3 Year Old 40.0<br />
7108690 Healey’s Classic 5 Year Old 40.0<br />
7108700 Healey’s Classic 8 Year Old 40.0<br />
7108710 Healey’s Classic 10 Year Old 40.0<br />
7108720 Healey’s Classic Eau De Vie 25.0<br />
French Grape Brandy<br />
7107190 Louis Baron Napoleon 36.0<br />
7100460 Three Barrels VSOP 38.0<br />
7100450 1.5 Litre 38.0<br />
German & Greek Brandy<br />
7100470 Asbach Uralt 38.0<br />
7100490 Metaxa 5 Star 38.0<br />
7100500 Metaxa Amphora 7 Star 40.0<br />
All bottles are 70cl unless otherwise stated.<br />
* Please allow 7 days for delivery.<br />
140<br />
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Gin % Vol<br />
7100590 Beefeater 40.0<br />
7100580 1.5 Litre 40.0<br />
7109200 Beefeater 24 45.0<br />
7107900 Belgravia 37.5<br />
7107860 1.5 Litre 37.5<br />
7109130 Blackwoods Vintage 60.0<br />
7100620 Bombay Sapphire 40.0<br />
7100610 1.5 Litre 40.0<br />
7109080 Boodles 40.0<br />
7109170 Bulldog 40.0<br />
7108550 Chase Extra Dry 40.0<br />
7100650 Gordon’s Special 37.5<br />
7100640 1.5 Litre 37.5<br />
7100680 5cl 37.5<br />
7108970 Hayman's Old Tom 40.0<br />
7100710 Hendrick’s 41.4<br />
7109150 King of Soho 42.0<br />
7100720 Martin Miller’s 40.0<br />
7109050 Pinkster 37.5<br />
7100750 Plymouth 41.2<br />
7100770 Plymouth Navy Strength 57.0<br />
7100784 Plymouth Sloe 26.0<br />
7108100 Sipsmith London Dry 41.6<br />
7108810 Sipsmith Sloe 29.0<br />
7109070 Star of Bombay 47.5<br />
7100840 Tanqueray 47.3<br />
7100850 Tanqueray Ten (1 Litre) 47.3<br />
7108460 Tarquin’s Cornish Dry 42.0<br />
7109500 Tarquin’s Cornish Sea Dog Navy Strength 57.0<br />
7108440 Whitley Neill 43.0<br />
Dark Rum<br />
7108280 Admiral Benbow 37.5<br />
7108890 Bacardí Carta Negra 40.0<br />
7101040 Captain Morgan Original 40.0<br />
7101030 1.5 Litre 40.0<br />
7108950 Gosling's Black Seal 40.0<br />
7108960 Gosling's Black Seal 151 Proof 75.0<br />
7109440 Pusser’s Blue 40.0<br />
7101240 Pusser’s Gunpowder 54.5<br />
7109470 Ron Zacapa Centenario 23 40.0<br />
7101290 <strong>Walter</strong> <strong>Hicks</strong> Navy 125 71.4<br />
7101330 Wood’s 100 57.0<br />
All bottles are 70cl unless otherwise stated.<br />
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<strong>Spirit</strong>s
Golden Rum % Vol<br />
7109490 Angostura 1919 40.0<br />
7109530 Appleton Estate Rare Blend 12 Year Old 43.0<br />
7109520 Appleton Estate Reserve Blend 43.0<br />
7109540 Appleton Estate Signature Blend 40.0<br />
7100980 Bacardí Oro 37.5<br />
7107290 Brugal 38.0<br />
7101090 Havana Club Añejo Especial 40.0<br />
7101100 Havana Club Añejo 7 Años 40.0<br />
7109210 Havana Club Selección De Maestros 45.0<br />
7109180 Mount Gay Black Barrel 43.0<br />
7101220 Mount Gay Eclipse 40.0<br />
7101230 Mount Gay Extra Old 43.0<br />
7109460 Revolver 40.0<br />
Spiced Rum<br />
7108900 Bacardí Fuego 40.0<br />
7101060 Captain Morgan Original Spiced Gold 35.0<br />
7101050 1.5 Litre 35.0<br />
7109510 Dead Man’s Fingers 37.5<br />
7108430 Kraken 40.0<br />
7109450 Pusser’s 40.0<br />
7101250 Sailor Jerry 40.0<br />
7107660 1.5 Litre 40.0<br />
White Rum<br />
7108360 Appleton White 37.5<br />
7100951 Bacardí Carta Blanca 37.5<br />
7100940 1.5 Litre 37.5<br />
7108880 Captain Morgan 37.5<br />
7107910 Expedition 37.5<br />
7107870 1.5 Litre 37.5<br />
7108860 Havana Club Añejo 3 Años 40.0<br />
7108370 Koko Kanu Coconut 37.5<br />
7107970 Pampero Blanco 37.5<br />
7108320 Wray & Nephew Overproof 63.0<br />
Tequila<br />
7108760 Cazcabel Blanco 38.0<br />
7108770 Cazcabel Coffee 34.0<br />
7108780 Cazcabel Honey 34.0<br />
7107930 Don Cruzado Gold 38.0<br />
7107920 Don Cruzado Silver 38.0<br />
7109480 Don Julio 38.0<br />
7101970 Jose Cuervo Silver 38.0<br />
7101950 Jose Cuervo Gold 38.0<br />
7101960 Jose Cuervo Gran Centenario Agavero 32.0<br />
7102000 Jose Cuervo Gran Centenario Reposado 38.0<br />
All bottles are 70cl unless otherwise stated.<br />
142<br />
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Tequila % Vol<br />
7102020 Jose Cuervo Tradicional (50cl) 38.0<br />
7109160 Monte Alban Mezcal 40.0<br />
7109240 Olmeca Altos Plata 38.0<br />
7109240 Olmeca Altos Reposado 38.0<br />
7102030 Olmeca Gold 38.0<br />
7102040 Olmeca Silver 38.0<br />
7108590 Patrón Añejo 40.0<br />
7108600 Patrón Silver 40.0<br />
7107650 Patrón XO Cafe 35.0<br />
7102070 Sauza Hornitos 38.0<br />
Vodka<br />
7102110 Absolut Vodka 40.0<br />
7102120 Absolut Citron 40.0<br />
7102130 Absolut Kurant 40.0<br />
7102150 Absolut Mandrin 40.0<br />
7107170 Absolut Pear 40.0<br />
7102180 Absolut Raspberri 40.0<br />
7102140 Absolut Vanilia 40.0<br />
7109000 Aval Dor 40.0<br />
7102200 Belvedere 40.0<br />
7102210 Belvedere Citrus 40.0<br />
7108540 Black Cow 40.0<br />
7109110 Blackwoods 40.0<br />
7108580 Chase 40.0<br />
7108570 Chase Marmalade 40.0<br />
7108990 Chase Smoked 40.0<br />
7109020 Cîroc 40.0<br />
7109030 Cîroc Pineapple 37.5<br />
7109040 Cîroc Red Berry 37.5<br />
7107680 Eristoff 37.5<br />
7107670 1.5 Litre 37.5<br />
7107940 Eristoff Black 20.0<br />
7108910 Finlandia Classic 40.0<br />
7108920 Finlandia Grapefruit 37.5<br />
7102330 Grey Goose 40.0<br />
7109060 Reyka 40.0<br />
7107820 Romanoff 37.5<br />
7107830 1.5 Litre 37.5<br />
7109400 Russian Standard 40.0<br />
7108110 Sipsmith Barley 40.0<br />
7102420 Skyy 40.0<br />
7102450 Smirnoff Red 37.5<br />
7102430 3.0 Litre 37.5<br />
7102440 1.5 Litre 37.5<br />
7102470 5cl 37.5<br />
7102550 Smirnoff Black 40.0<br />
7102540 Smirnoff Blue 45.0<br />
7102590 Stolichnaya Razberi 37.5<br />
All bottles are 70cl unless otherwise stated.<br />
www.staustellbrewery.co.uk 143<br />
<strong>Spirit</strong>s
Vodka % Vol<br />
7102570 Stolichnaya Red 40.0<br />
7102610 Stolichnaya Vanil 37.5<br />
7102690 Wyborowa Wódka 40.0<br />
7106941 Zubrowka Bison Grass 40.0<br />
Global Whiskey<br />
American Bourbon<br />
7109100 Benchmark 40.0<br />
7109120 Buffalo Trace 40.0<br />
7103470 Bulleit Bourbon 45.0<br />
7109340 Bulleit Rye 45.0<br />
7109140 Eagle Rare 10 Year Old 45.0<br />
7108030 Gentleman Jack 40.0<br />
7103490 Jack Daniel's 40.0<br />
7103480 1.5 Litre 40.0<br />
7109310 Jack Daniel's Fire 35.0<br />
7108210 Jack Daniel's Honey 35.0<br />
7103500 Jim Beam 40.0<br />
7103510 Maker’s Mark 45.0<br />
7109090 Tincup American Whiskey 42.0<br />
7103520 Wild Turkey 101 50.5<br />
7109190 Wild Turkey 81 40.5<br />
7103530 Woodford Reserve 43.2<br />
Canadian Whisky<br />
7103540 Canadian Club 40.0<br />
Cornish Whiskey<br />
7108080 <strong>Hicks</strong> & Healey (50cl) 56.1<br />
Irish Whiskey<br />
7103560 Bushmills Black Bush 40.0<br />
7103570 Bushmills Single Malt 10 Year Old 40.0<br />
7103590 Jameson 40.0<br />
7103580 1.5 Litre 40.0<br />
7103550 Old Bushmills 40.0<br />
7103620 Tullamore Dew 40.0<br />
All bottles are 70cl unless otherwise stated.<br />
144<br />
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Scotch Whisky % Vol<br />
Blended Malt Whisky<br />
7109370 Douglas Laing Big Peat 46.0<br />
7109360 Douglas Laing Rock Oyster 46.8<br />
7109350 Douglas Laing Scallywag 46.0<br />
7109380 Douglas Laing Timorous Beastie 46.8<br />
7102950 Johnnie Walker Black Label 12 Year Old 40.0<br />
7108050 Johnnie Walker Blue Label 40.0<br />
7108480 Johnnie Walker Red Label 40.0<br />
Blended Scotch Whisky<br />
7102790 Bell’s 8 Year Old 40.0<br />
7102770 4.5 Litre 40.0<br />
7102780 1.5 Litre 40.0<br />
7102820 5cl 40.0<br />
7108660 Chivas Regal 12 Year Old 40.0<br />
7108670 Chivas Regal 18 Year Old 40.0<br />
7107780 Black Grouse 40.0<br />
7102890 Famous Grouse 40.0<br />
7102870 4.5 Litre 40.0<br />
7102880 1.5 Litre 40.0<br />
7102900 5cl 40.0<br />
7108250 Grant’s Family Reserve 40.0<br />
7107880 Highland Poacher 40.0<br />
7107840 1.5 Litre 40.0<br />
7102940 J & B Rare 40.0<br />
7109280 Macallan Amber 40.0<br />
7108260 Macallan Gold 40.0<br />
7109270 Macallan Sienna 43.0<br />
Single Grain Whisky<br />
7108850 Haig Club 40.0<br />
Single Malt Whisky<br />
7103030 Aberlour 10 Year Old 40.0<br />
7103070 Balvenie 12 Year Old Doublewood 40.0<br />
7109330 Balvenie 14 Year Old Caribbean Cask 43.0<br />
7109430 Balvenie 17 Year Old Doublewood 43.0<br />
7109420 Balvenie 21 Year Old Portwood 40.0<br />
7103120 Cragganmore 12 Year Old 40.0<br />
7103140 Dalwhinnie 15 Year Old 43.0<br />
7108130 Glen Grant Major’s Reserve 40.0<br />
7103200 Glenfiddich Solera Reserve 15 Year Old 40.0<br />
7109320 Glenfiddich Solera Reserve 18 Year Old 40.0<br />
7103190 Glenfiddich Special Reserve 12 Year Old 40.0<br />
7109410 Glenfiddich Special Reserve 21 Year Old 40.0<br />
All bottles are 70cl unless otherwise stated.<br />
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<strong>Spirit</strong>s
Single Malt Whisky % Vol<br />
7103230 Glenkinchie 12 Year Old 43.0<br />
7109220 Glenlivet 15 Year Old 40.0<br />
7109230 Glenlivet 18 Year Old 43.0<br />
7103240 Glenlivet Founder’s Reserve 40.0<br />
7103260 Glenmorangie 10 Year Old 40.0<br />
7109260 Glenrothes Select Reserve 40.0<br />
7103290 Highland Park 12 Year Old 40.0<br />
7103340 Knockando 1997 43.0<br />
7103350 Lagavulin 16 Year Old 43.0<br />
7103360 Laphroaig 10 Year Old 40.0<br />
7102984 Monkey Shoulder 40.0<br />
7103420 Oban 14 Year Old 43.0<br />
7103450 Talisker 10 Year Old 45.8<br />
7109010 Talisker Storm 45.8<br />
Liqueurs<br />
7104650 Advocaat Warninks 17.2<br />
7107720 Agwa De Bolivia 30.0<br />
7104710 Benedictine 40.0<br />
7104680 Bols Apricot Brandy (50cl) 24.0<br />
7104720 Bols Blue Curacao (50cl) 21.0<br />
7104760 Bols Cherry Brandy (50cl) 24.0<br />
7104800 Bols Crème de Banane (Banana) (50cl) 17.0<br />
7104810 Bols Crème de Cacao Brown (50cl) 24.0<br />
7104820 Bols Crème de Cacao White (50cl) 24.0<br />
7104830 Bols Crème de Cassis (Blackcurrant) (50cl) 17.0<br />
7104880 Bols Crème de Menthe (50cl) 24.0<br />
7104840 Bols Raspberry (50cl) 17.0<br />
7104850 Bols Strawberry (50cl) 17.0<br />
7105370 Bols Triple Sec (50cl) 38.0<br />
7101020 Cachaça Pitú 40.0<br />
7108120 Cachaça Sagatiba Pura 38.0<br />
7104731 Chambord Black Raspberry 16.5<br />
7104740 Chartreuse Green 55.0<br />
7108620 Chase Elderflower (50cl) 20.0<br />
7108640 Chase Summer Fruit Cup 20.0<br />
7104790 Cointreau 40.0<br />
7104660 Disaronno 28.0<br />
7104900 Drambuie 40.0<br />
7104950 Frangelico Hazelnut 20.0<br />
7108810 Fire Eater 35.0<br />
7108020 Galliano L'Authentico (50cl) 42.3<br />
7107430 Giffard Framboise 16.0<br />
7104970 Glayva 35.0<br />
7104980 Grand Marnier 40.0<br />
7105010 Kahlúa 20.0<br />
7105050 Kummel Mentzendorff (50cl) 38.0<br />
7108650 Licor 43 31.0<br />
7105060 Limoncello Luxardo 27.0<br />
All bottles are 70cl unless otherwise stated.<br />
146<br />
www.staustellbrewery.co.uk
Liqueurs % Vol<br />
7105090 Malibu 21.0<br />
7105080 1.5 Litre 21.0<br />
7105130 Midori Melon 20.0<br />
7100920 Ouzo 12 38.0<br />
7105200 Sambuca Luxardo 38.0<br />
7105180 1.5 Litre 38.0<br />
7108180 Sambuca Luxardo Chilli & Spice 38.0<br />
7108170 Sambuca Luxardo Cola 38.0<br />
7107700 Sambuca Luxardo Raspberry 38.0<br />
7107710 Sambuca Luxardo Spiced Apple 38.0<br />
7105210 Sambuca Passione Nera Luxardo 38.0<br />
7105300 Southern Comfort 35.0<br />
7105290 1.5 Litre 35.0<br />
7108470 Tarquin’s Pastis 42.0<br />
7109390 Tequila Rose 15.0<br />
7105350 Tia Maria 20.0<br />
7105340 1.5 Litre 20.0<br />
7101901 Tuaca 35.0<br />
Cream Liqueurs<br />
7104670 Amarula Cream 17.0<br />
7108500 Baileys Chocolat Luxe 15.7<br />
7104700 Baileys Original Irish Cream 17.0<br />
7104690 1.5 Litre 17.0<br />
Schnapps & Shooters<br />
7107270 Aftershock Black (Red Berry Spice) 30.0<br />
7107260 Aftershock Blue (Citrus - Deep Cool) 30.0<br />
7107250 Aftershock Red Cinnamon - Hot & Cool) 30.0<br />
7101370 Archers Peach County 18.0<br />
7101360 1.5 Litre 18.0<br />
7101710 Corky’s Apple Sour 15.0<br />
7101620 Corky’s Blueberry 15.0<br />
7101630 Corky’s Cherry 15.0<br />
7108450 Corky’s Mango Glitter Mix 15.0<br />
7107990 Dr Von Hyde’s 35.0<br />
7101500 Goldschläger 40.0<br />
7101770 Jägermeister 35.0<br />
7107620 2cl 35.0<br />
7108840 Jägermeister Spice 25.0<br />
7108290 Jungfrau 30.0<br />
7101870 Sourz Apple Green 15.0<br />
7101874 Sourz Cherry 15.0<br />
7108010 Sourz Raspberry 15.0<br />
7101890 Sourz Tropical Blue Sweet & Sour 15.0<br />
All bottles are 70cl unless otherwise stated.<br />
www.staustellbrewery.co.uk 147<br />
<strong>Spirit</strong>s
Vermouth & Aperitifs % Vol<br />
7108980 Angostura Bitters (20cl) 44.7<br />
7108400 Aperol Aperitivo 11.0<br />
7105410 Campari 25.0<br />
7105580 Cinzano Bianco (75cl) 15.0<br />
7105430 Dubonnet Red (75cl) 14.8<br />
7105611 Martini Bianco (75cl) 15.0<br />
7105590 1.5 Litre 15.0<br />
7105651 Martini Extra Dry (75cl) 15.0<br />
7105630 1.5 Litre 15.0<br />
7105691 Martini Rosso (75cl) 15.0<br />
7105670 1.5 Litre 15.0<br />
7105711 Noilly Prat French Dry (75cl) 18.0<br />
7105460 Pernod 40.0<br />
7105450 1.5 Litre 40.0<br />
7108410 Pimm's Blackberry & Elderflower 20.0<br />
7105470 Pimm's No.1 Gin Base 25.0<br />
7108870 Pimm's Strawberry 20.0<br />
7105510 Pimm's Winter 25.0<br />
7105520 Ricard 45.0<br />
7108800 Sipsmith Summer Cup 29.0<br />
7105540 Taboo 14.9<br />
7105530 1.5 Litre 14.9<br />
British <strong>Wine</strong>s & Fortified <strong>Wine</strong>s<br />
7105760 Chaumet Sparkling Perry (75cl) 5.5<br />
7105900 Stone's Ginger <strong>Wine</strong> 13.5<br />
Cordials<br />
7107690 Giffard Sirop de Gomme 0.0<br />
7105790 Grenadine 0.0<br />
7105800 Lovage 5.3<br />
7105820 Peppermint White 4.5<br />
7105840 Shrub 5.3<br />
Mead<br />
7105910 Cornish Liqueur Mead (75cl) 17.0<br />
7105920 Cornish Mead <strong>Wine</strong> (75cl) 14.0<br />
Mulled <strong>Wine</strong><br />
7107960 Crabbie's Mulled Ginger <strong>Wine</strong> 12.0<br />
Non-Alcoholic <strong>Wine</strong><br />
7108830 Eisberg Cabernet Sauvignon (75cl) 0.1<br />
7105890 Eisberg Sauvignon Blanc (75cl) 0.1<br />
All bottles are 70cl unless otherwise stated.<br />
148<br />
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Sacramental <strong>Wine</strong> % Vol<br />
7105880 Vino Sacro Red (75cl) 15.0<br />
<strong>Wine</strong>s for Culinary Use<br />
6601010 Duke of Clarence (75cl) 19.0<br />
7105020 Kirsch de Cuisine (50cl) 25.0<br />
7107190 Louis Baron Napoleon French Brandy 36.0<br />
6601050 Vino Aroma (75cl) 14.5<br />
All bottles are 70cl unless otherwise stated.<br />
www.staustellbrewery.co.uk 149<br />
<strong>Spirit</strong>s
<strong>Wine</strong>s By Price<br />
Red <strong>Wine</strong> Origin Page<br />
5619470 Tempranillo-Shiraz, Nueve Vidas Spain 119<br />
5619060 Cabernet-Merlot, San Elian, Central Valley Chile 39<br />
5620050 Tempranillo, Esencia de Fontana, Uclés Spain 119<br />
5619820 Cabernet Sauvignon, Alta Baliza, Central Valley Chile 39<br />
5619840 Merlot, Alta Baliza, Central Valley Chile 39<br />
5620840 Shiraz, Alta Baliza, Central Valley Chile 39<br />
5618100 Merlot-Cabernet, Whistle Blower, Casablanca Valley Chile 39<br />
5614780 Shiraz-Cinsaut, GoldCoast, Western Cape South Africa 113<br />
5613210 Merlot, Estampilla de Genio, Central Valley Chile 39<br />
5618782 Cabernet Sauvignon, Rue des Amis, Languedoc France 77<br />
5620860 Malbec, Rue des Amis, Languedoc France 77<br />
5618830 Merlot, Rue des Amis, Languedoc France 77<br />
5617740 Cabernet Sauvignon, Santa Helena, Central Valley Chile 40<br />
5615080 Merlot, Santa Helena, Central Valley Chile 40<br />
5604680 Shiraz-Malbec, Avanti, Bodegas Bórbore, San Juan Argentina 25<br />
5618990 Shiraz, Billycan, S.E. Australia Australia 29<br />
5618940 Shiraz-Cabernet, Stringy Bark Creek, S.E. Australia Australia 29<br />
5620950 Shiraz, Goldfields, South Australia Australia 29<br />
5616730 Shiraz, Gulara, S.E. Australia Australia 29<br />
5619110 Merlot, Villa Rosaura, Central Valley Chile 40<br />
5620010 Pinot Noir, Cosmina, Viile Timis Romania 109<br />
5619220 Coreto Red, Lisboa Portugal 103<br />
5619640 Nero d'Avola, Artemesia, Sicily Italy 87<br />
5619300 Merlot, Arapala Sky, Central Valley Chile 40<br />
5619190 Shiraz, Arapala Sky, S.E. Australia Australia 29<br />
5616840 Cabernet Sauvignon, Urmeneta, Central Valley Chile 40<br />
5616830 Carménère, Urmeneta, Central Valley Chile 40<br />
5616850 Merlot, Urmeneta, Central Valley Chile 40<br />
5620150 Sangiovese, Soprano, Rubicone Italy 87<br />
5619425 Paniza Crianza, Cariñena Spain 119<br />
5610401 Garnacha, Bodegas Borsao, Campo de Borja Spain 119<br />
5619400 Rioja, Cormoran Spain 119<br />
5618840 Carignan-Syrah, Les Vignerons France 77<br />
5618850 Grenache-Pinot Noir, Les Vignerons France 77<br />
5618510 Shiraz, Hope Bay, Western Cape South Africa 113<br />
5618890 Cabernet Sauvignon, Rumours, S.E. Australia Australia 30<br />
5618970 Pinor Noir, Rue des Amis, Languedoc France 77<br />
5618910 Shiraz, Rumours, S.E. Australia Australia 30<br />
5618180 Sangiovese, Villa Cardini, Puglia Italy 87<br />
5618140 Rioja, Finca Mónica Spain 120<br />
5619520 Cabernet Sauvignon, Martin Fierro, Bodegas Bórbore, San Juan Argentina 25<br />
5619530 Syrah, Martin Fierro, Bodegas Bórbore, San Juan Argentina 25<br />
5618771 Cabernet Sauvignon, La Umbra, Dealurile Munteniei Romania 109<br />
5617180 Merlot, La Umbra, Dealurile Munteniei Romania 109<br />
150<br />
www.staustellbrewery.co.uk
Red <strong>Wine</strong> Origin Page<br />
5617170 Pinot Noir, La Umbra, Dealurile Munteniei Romania 109<br />
5620720 Rioja, Azabache Spain 120<br />
5619320 Cabernet Sauvignon, Lion Ridge, Western Cape South Africa 113<br />
5619290 Merlot, Lion Ridge, Western Cape South Africa 113<br />
5618090 Malbec, Tamari, Mendoza Argentina 25<br />
5619650 Primitivo-Negroamaro, Gran Rosso, Salento Italy 87<br />
5604670 Malbec, Avanti, Bodegas Bórbore, San Juan Argentina 25<br />
5619270 Pinotage, Huntersville, Swartland South Africa 113<br />
5619280 Shiraz, Huntersville, Swartland South Africa 114<br />
5619170 Vega Red, Douro Portugal 103<br />
5617370 Merlot, Wandering Bear, California U.S.A 127<br />
5613710 Côtes du Rhône Rouge, Auguste Bessac France 73<br />
5619680 Montepulciano d'Abruzzo Riserva, Tor del Colle, Botter Italy 87<br />
5613890 Malbec, Tanguero, Finca Flichman, Mendoza Argentina 25<br />
5620480 Zinfandel, True Zin, Puglia Italy 87<br />
5620020 Cabernet Sauvignon, Riptide, California U.S.A 127<br />
5601080 Merlot, Honoré de Berticot, IGP de l'Atlantique France 78<br />
5619160 Touriga Nacional, Point West, Lisboa Portugal 103<br />
5605990 Black Label Red, McGuigan, S.E. Australia Australia 30<br />
5605960 Merlot Black Label, McGuigan, S.E. Australia Australia 30<br />
5620660 Merlot, Les Plants Nobles, Ropiteau, South of France France 78<br />
5614940 Syrah-Grenache, Laurent Miquel, Languedoc France 78<br />
5619610 Salice Salentino Riserva, Il Tauro, Botter Italy 88<br />
5620880 Cabernet Sauvignon Reserva, Aves del Sur, Maule Valley Chile 40<br />
5620910 Merlot Reserva, Aves del Sur, Maule Valley Chile 40<br />
5620920 Pinot Noir Reserva, Aves del Sur, Maule Valley Chile 40<br />
5601240 Merlot, Laroche, Languedoc France 78<br />
5620120 Appassimento, Casa Vinironia, Veneto Italy 88<br />
5603830 Côtes du Ventoux, Domaine Perrin, Rhône France 73<br />
5614860 Ermita de San Felices Rioja Selección, Bodegas Santalba Spain 120<br />
5620640 Shiraz, The Big Squeeze, Evans & Tate, Western Australia Australia 30<br />
5619390 Rioja Crianza, Cormoran Spain 120<br />
5619870<br />
Cabernet Sauvignon Reserva, Estate Collection, Viu Manent,<br />
Colchagua Valley<br />
Chile 41<br />
5620810 Beaujolais, Terra Iconia France 62<br />
5619590 Chianti, Albola, Zonin, Tuscany Italy 88<br />
5617530 Merlot, Signal Cannon, Vondeling, Paarl South Africa 114<br />
5613510 Château Tour des Graves, Bordeaux France 53<br />
5620070 Pinotage, The Den, Painted Wolf, Paarl South Africa 114<br />
5605334 Petit Verdot Vat 4, De Bortoli, S.E. Australia Australia 30<br />
5614660 Pinot Noir Vat 10, De Bortoli, S.E. Australia Australia 30<br />
5620830 Les Roches Cachées, Chinon, Loire France 69<br />
5617040 Malbec, Caballero de la Cepa, Mendoza Argentina 26<br />
5614490 Irreverente, Beiras Portugal 103<br />
5601440 Syrah, Laurent Miquel, Languedoc France 78<br />
5617410 Baldrick Shiraz, Vondeling, Paarl South Africa 114<br />
5613590 Shiraz, Rolling, Orange Australia 30<br />
5617310 Côtes du Rhône Rouge, Colombo & Fille France 73<br />
5619900 Carménère, Secret, Viu Manent, Colchagua Valley Chile 41<br />
5618360 Montepulciano d'Abruzzo, Nicodemi Terrana Italy 88<br />
www.staustellbrewery.co.uk 151
Red <strong>Wine</strong> Origin Page<br />
5619790 Valpolicella Classico, Zonin, Veneto Italy 88<br />
5614870 Ermita de San Felices Rioja Crianza, Bodegas Santalba Spain 120<br />
5601510 Pinot Noir Valmoissine, Louis Latour, Côteaux du Verdon France 78<br />
5620730 Rioja Reserva, Azabache Spain 120<br />
5620610 Pinot Noir, Taringi, Marlborough New Zealand 97<br />
5617810 Merlot, Climbing, Orange Australia 30<br />
5620760 Fleurie, Château de L'Abbaye, Beaujolais France 62<br />
5607160 Old Vine Zinfandel, Ironstone, California U.S.A 127<br />
5603840 Côtes du Rhône Nature, Domaine Perrin France 73<br />
5619700 Ars Romántica, de Bardos, Ribera del Duero Spain 120<br />
5605550 Grenache, Old Vine, Simon Hackett, McLaren Vale Australia 30<br />
5619670 Valpolicella Superiore Ripasso, Zonin, Veneto Italy 88<br />
5618290 Côte de Brouilly, Collin Bourisset, Beaujolais France 62<br />
5606121 Shiraz, Rocky Road, McHenry Hohnen, Margaret River Australia 31<br />
5619600 Chianti Classico, Castello d'Albola Italy 88<br />
5602260 Château Pierrail Rouge, Bordeaux Supérieur France 53<br />
5605500 Cabernet Sauvignon, Simon Hackett, McLaren Vale Australia 31<br />
5605580 Shiraz, Simon Hackett, McLaren Vale Australia 31<br />
5603120 Morgon Les Corcelettes, Louis Latour, Beaujolais France 62<br />
5620740 Rioja Crianza, Fincas de Azabache Spain 120<br />
5620200 Cabernet Sauvignon, Hahn <strong>Wine</strong>ry, California U.S.A 127<br />
5620220 Pinot Noir, Hahn <strong>Wine</strong>ry, California U.S.A 127<br />
5617420 Cabernet Sauvignon, Vondeling, Paarl South Africa 114<br />
5615050 Pinot Noir, Devil's Corner, Tamar Ridge, Tasmania Australia 31<br />
5617480 Pinot Noir, The Crossings, Milestone Series, Marlborough New Zealand 97<br />
5606130<br />
Shiraz-Grenache-Mataro, Amigos, McHenry Hohnen,<br />
Margaret River<br />
Australia 31<br />
5609420 Merlot-Cabernet-Malbec, Esk Valley, Hawkes Bay New Zealand 97<br />
5614880 Ermita de San Felices Rioja Reserva, Bodegas Santalba Spain 120<br />
5606140 Tiger Country, McHenry Hohnen, Margaret River Australia 31<br />
5620690 ViBo Red, Viñedo Centenario, Viu Manent, Colchagua Valley Chile 41<br />
5617330 Crozes Hermitage, La Petite Ruche, M. Chapoutier, Rhône France 73<br />
5618720 Château Bardoulet 2010, Grand Cru, St. Emilion France 57<br />
5618700 Château Sergant 2010, Lalande-de-Pomerol France 57<br />
5610450 Rioja Reserva, Faustino V Spain 120<br />
5604850 Malbec Selection, Bodegas Terrazas, Mendoza Argentina 26<br />
5617320 Saint Joseph, Colombo & Fille, Rhône France 73<br />
5613700 Châteauneuf-du-Pape, Auguste Bessac, Rhône France 74<br />
5610550 Rioja Reserva, Marqués de Murrieta Spain 121<br />
5618660 Château Caronne Sainte Gemme 2010, Haut-Médoc France 53<br />
5619580 Barolo, Poggio Le Coste Italy 88<br />
5617640 Château Bernadotte 2006, Haut-Médoc France 53<br />
5605344 Pinot Noir Yarra Valley, De Bortoli, Victoria Australia 32<br />
5617610 Château Lamothe-Bergeron 2009, Haut-Médoc France 53<br />
5602860 Hautes Côtes de Beaune, Domaine Chanson France 61<br />
5618690 Château d'Escurac 2010, Médoc France 55<br />
5618670 Château Citran 2010, Haut-Médoc France 54<br />
5710440 Rioja Gran Reserva 2001, Faustino I Spain 121<br />
5605600 Shiraz, Anthony’s Reserve, Simon Hackett, McLaren Vale Australia 32<br />
5618650 La Demoiselle de Sociando-Mallet 2010, Haut-Médoc France 54<br />
152<br />
www.staustellbrewery.co.uk
Red <strong>Wine</strong> Origin Page<br />
5618070<br />
Saint-Aubin 1er Cru Les Pitangerets, Louis Carillon et Fils,<br />
Côtes de Beaune<br />
France 61<br />
5709020 Château Musar 2004, Bekaa Valley Lebanon 94<br />
5618630 Château Bernadotte 2010, Haut-Médoc France 54<br />
5619910 Châteauneuf-du-Pape, Colombo & Fille, Rhône France 74<br />
5619930<br />
Château Fourcas Hosten 2006, Cru Bourgeois Supérieur,<br />
<strong>List</strong>rac Médoc<br />
France 54<br />
5620520 Rocca di Montemassi, Tuscany Italy 88<br />
5617010 Mercurey, Domaine Chanson, Côte Chalonnaise France 61<br />
5619660 Amarone della Valpolicella, Zonin, Veneto Italy 88<br />
5620340 Château Franc Mayne, Grand Cru Classé, St. Emilion France 58<br />
5618590 BriO de Cantenac Brown 2009, Margaux France 54<br />
5619960 Château Potensac 2006, Médoc France 55<br />
5617580 La Demoiselle de Sociando-Mallet 2009, Haut-Médoc France 54<br />
5618680 Château Potensac 2010, Médoc France 55<br />
5609090 Pinot Noir, Cloudy Bay, Marlborough New Zealand 97<br />
5617600 Château Maucaillou 2009, Moulis France 55<br />
5714620 Château Poujeaux 2006, Moulis France 55<br />
5603820 Châteauneuf-du-Pape Les Sinards, Domaine Perrin, Rhône France 74<br />
5610560 Castillo Ygay Rioja Gran Reserva Especial, Marqués de Murrieta Spain 121<br />
5609940 Pinot Noir, Hamilton Russell, Walker Bay South Africa 114<br />
5618710 Clos Beauregard 2011, Pomerol France 57<br />
5619970 Château Labégorce-Zédé 2006, Margaux France 54<br />
5602580 Aloxe Corton, Louis Latour, Côtes de Beaune France 61<br />
5702200 Château de Pez 2009, Cru Bourgeois Exceptionnel St. Estèphe France 56<br />
5618600 Château Labégorce Margaux 2009, Margaux France 55<br />
5617060 Nuits-St-Georges, Louis Latour, Côtes de Nuits France 62<br />
5618640 Château Sociando-Mallet 2010, Haut-Médoc France 54<br />
5619940<br />
Château La Tour du Pin Figeac 2005, Moueix,<br />
Grand Cru Classé, St. Emilion<br />
France 58<br />
5618730 Château La Tour Figeac 2009, Grand Cru Classé, St. Emilion France 58<br />
5703660 Côte Rotie Brune et Blonde 2009, E. Guigal, Rhône France 74<br />
5714640 Château Sociando Mallet 2006, Haut-Médoc France 54<br />
5618610 Château Haut-Batailley 2010, Grand Cru Classé, Pauillac France 56<br />
5618620 Château Phélan Ségur 2010, St. Estèphe France 56<br />
5619950 Château Kirwan 2006, Grand Cru Classé, Margaux France 55<br />
5617030 Gevrey Chambertin, Domaine Chanson, Côtes de Nuits France 62<br />
5617020 Pommard, Domaine Chanson, Côtes de Beaune France 61<br />
5714650 Château Beau-Séjour Bécot 2006, St. Emilion France 58<br />
5714670 Château Montrose 2006, 2ème Cru Classé, St.Estèphe France 57<br />
5701920 Château Leoville Las Cases 1983, 2ème Cru Classé, St. Julien France 57<br />
5701960 Château Lynch-Bages 1983, 5ème Cru Classé, Pauillac France 56<br />
5714590 Château Palmer 2002, 3ème Cru Classé, Margaux France 55<br />
5701970 Château Lynch-Bages 1985, 5ème Cru Classé, Pauillac France 56<br />
5617660 Château Lynch-Bages 2009, 5ème Cru Classé, Pauillac France 56<br />
5702250<br />
Château Pichon Longueville 1986 Comtesse de Lalande,<br />
2ème Cru Classé, Pauillac<br />
France 56<br />
5702150 Château Palmer 1989, 3ème Cru Classé, Margaux France 55<br />
5702220<br />
Château Pichon Longueville 1982 Comtesse de Lalande,<br />
2ème Cru Classé, Pauillac<br />
France 56<br />
5701890 Château Latour 1982, 1er Cru Classé, Pauillac France 56 6.13<br />
www.staustellbrewery.co.uk 153
Rosé <strong>Wine</strong> Origin Page<br />
5619480 Tempranillo-Shiraz Rosado, Nueve Vidas Spain 121<br />
5619860 Cabernet Sauvignon Rosé, Alta Baliza, Central Valley Chile 41<br />
5619450 Pinot Grigio Rosato, Tanti Petali, Botter Italy 89<br />
5614790 Pinotage Rosé, GoldCoast, Western Cape South Africa 114<br />
5620490 Pinot Grigio Rosato, Intorno, Puglia Italy 89<br />
5619460 Zinfandel Blush, Island Fox, Puglia Italy 89<br />
5607960 Cabernet Sauvignon Rosé, Santa Helena, Central Valley Chile 41<br />
5619240 Coreto Rosado, Lisboa Portugal 103<br />
5619410 Zinfandel Rosé, Arapala Sky, California U.S.A 128<br />
5616820 Cabernet-Merlot Rosé, Urmeneta, Central Valley Chile 41<br />
5619330 Pinotage Rosé, Lion Ridge, Western Cape South Africa 114<br />
5619000 Zinfandel Rosé, Falling Petal, California U.S.A 128<br />
5618330 Borsao Rosado, Campo de Borja Spain 121<br />
5619380 Grenache-Merlot Rosé, Les Vignerons France 78<br />
5608610 Pinot Grigio Rosato, Laroma, Araldica, Pavia Italy 89<br />
5616670 Zinfandel Rosé, Invenio, California U.S.A 128<br />
5618490 Pinotage Blush, Hope Bay, Western Cape South Africa 114<br />
5620710 Rioja Rosado, Azabache, Rioja Spain 121<br />
5617210 La Umbra Rosé, Dealurile Munteniei Romania 109<br />
5617390 Wandering Bear Rosé, Western Cape South Africa 115<br />
5620040 White Zinfandel Rosé, Riptide, California U.S.A 128<br />
5620870 Merlot Rosé, Aves del Sur, Maule Valley Chile 42<br />
5609600 Mateus Rosé Portugal 104<br />
5601430 Cinsault-Syrah Rosé, Laurent Miquel, Languedoc France 78<br />
5604070 Rosé d’Anjou, Domaine des Nouelles, Chereau Carré, Loire France 69<br />
5613640 Rosé de la Chevalière, Laroche, Languedoc France 78<br />
5618200 Sables d'Azur Rosé, Côtes de Provence France 78<br />
5617520 Vondeling Rosé, Paarl South Africa 115<br />
5602500 Château Pierrail Rosé, Bordeaux Supérieur France 58<br />
5616530 Climbing Pink, Orange Australia 32<br />
5609200 Esk Valley Rosé, Hawkes Bay New Zealand 97<br />
5604250 Sancerre Rosé, Domaine de la Perrière, Loire France 69<br />
5616520 Camel Valley Rosé, Camel Valley Vineyard, Cornwall England 47<br />
White <strong>Wine</strong><br />
5619490 Sauvignon-Verdejo, Nueve Vidas Spain 122<br />
5619070 Sauvignon-Semillon, San Elian, Central Valley Chile 42<br />
5620060 Verdejo, Esencia de Fontana, Uclés Spain 122<br />
5619830 Chardonnay, Alta Baliza, Central Valley Chile 42<br />
5619850 Sauvignon Blanc, Alta Baliza, Central Valley Chile 42<br />
5618110 Sauvignon-Semillon, Whistle Blower, Casablanca Valley Chile 42<br />
5619440 Garganega-Pinot Grigio, Tanti Petali, Botter, Veneto Italy 89<br />
5614800 Chenin Blanc, GoldCoast, Western Cape South Africa 115<br />
5620110 Garganega-Pinot Grigio, Intorno, Veneto Italy 89<br />
5613214 Sauvignon Blanc, Estampilla de Genio, Central Valley Chile 42<br />
5618784 Chardonnay, Rue des Amis, Languedoc France 79<br />
5618810 Chenin Blanc Medium Dry, Rue des Amis, Languedoc France 79<br />
5618790 Sauvignon Blanc, Rue des Amis, Languedoc France 79<br />
5604430 Liebfraumilch, Franz Reh, Rhein Germany 83<br />
154<br />
www.staustellbrewery.co.uk
White <strong>Wine</strong> Origin Page<br />
5615070 Chardonnay, Santa Helena, Central Valley Chile 42<br />
5607840 Sauvignon Blanc, Santa Helena, Central Valley Chile 42<br />
5604660 Chenin-Torrontes, Avanti, Bodegas Bórbore, San Juan Argentina 26<br />
5618980 Chardonnay, Billycan, S.E. Australia Australia 32<br />
5618950 Chardonnay-Semillon, Stringy Bark Creek, S.E. Australia Australia 32<br />
5620960 Chardonnay, Goldfields, South Australia Australia 32<br />
5616720 Chardonnay, Gulara, S.E. Australia Australia 32<br />
5619120 Sauvignon Blanc, Villa Rosaura, Central Valley Chile 42<br />
5614080 Gargenega-Pinot Grigio, San Alessandro, Venezie Italy 90<br />
5620000 Pinot Grigio, Cosmina, Viile Timis Romania 110<br />
5619230 Coreto White, Lisboa Portugal 104<br />
5619630 Grillo, Artemesia, Sicily Italy 90<br />
5619200 Chardonnay, Arapala Sky, S.E. Australia Australia 32<br />
5619370 Pinot Grigio-Garganega, Arapala Sky, Venezie Italy 90<br />
5619360 Sauvignon Blanc, Arapala Sky, Central Valley Chile 44<br />
5616800 Chardonnay, Urmeneta, Central Valley Chile 44<br />
5616810 Sauvignon Blanc, Urmeneta, Central Valley Chile 44<br />
5616920 Pinot Grigio, Soprano Italy 90<br />
5619350 Chenin Blanc, Lion Ridge, Western Cape South Africa 115<br />
5619260 Chenin Blanc, Huntersville, Swartland South Africa 115<br />
5619250 Unwooded Chardonnay, Huntersville, Swartland South Africa 115<br />
5619340 Sauvignon Blanc, Lion Ridge, Western Cape South Africa 116<br />
5618800 Muscat-Viognier, Les Vignerons France 79<br />
5618860 Vermentino-Colombard, Les Vignerons France 79<br />
5608600 Pinot Grigio, Laroma, Araldica, Venezie Italy 90<br />
5618520 Chenin Blanc, Hope Bay, Western Cape South Africa 116<br />
5604570 Piesporter Michelsberg, Franz Reh, Mosel Germany 83<br />
5618900 Chardonnay, Rumours, S.E. Australia Australia 32<br />
5618880 Moscato, Rumours, S.E. Australia Australia 33<br />
5618882 Pinot Grigio, Rumours, S.E. Australia Australia 33<br />
5620700 Rioja Blanco, Azabache Spain 122<br />
5619540 Torrontes, Martin Fierro, Bodegas Bórbore, San Juan Argentina 26<br />
5617200 Chardonnay, La Umbra, Colinele Dobrogei Romania 110<br />
5617190 Pinot Grigio, La Umbra, Dealurile Transilvaniei Romania 110<br />
5619310 Viognier, Lion Ridge, Swartland South Africa 116<br />
5616600 Riesling, Invenio, Pfalz Germany 83<br />
5604650 Chardonnay, Avanti, Bodegas Bórbore, San Juan Argentina 26<br />
5604130 Muscadet de Sèvre et Maine, Chereau Carré, Loire France 69<br />
5617380 Chardonnay, Wandering Bear, California U.S.A 128<br />
5618150 Fiano Lunate, Botter, Sicily Italy 90<br />
5620030 Chardonnay, Riptide, California U.S.A 128<br />
5604380 Riesling, Special Edition, Reh Kendermann, Pfalz Germany 83<br />
5601090 Sauvignon Blanc, Honoré de Berticot, IGP de l'Atlantique France 79<br />
5619150 Alvarinho-Chardonnay, Point West, Lisboa Portugal 104<br />
5620750 Viognier, La Baume Grande Olivette, Languedoc France 79<br />
5604540 Riesling Kabinett, Reh Kendermann, Mosel Germany 83<br />
5605950 Chardonnay Black Label, McGuigan, S.E. Australia Australia 33<br />
5605970 Sauvignon Blanc Black Label, McGuigan, S.E. Australia Australia 33<br />
5604550 Riesling Spätlese, Reh Kendermann, Mosel Germany 84<br />
5619620 Frascati Superiore, Gran Pico Italy 90<br />
www.staustellbrewery.co.uk 155
White <strong>Wine</strong> Origin Page<br />
5620680 Chardonnay, Les Plants Nobles, Ropiteau, South of France France 80<br />
5620670 Sauvignon Blanc, Les Plants Nobles, Ropiteau, South of France France 80<br />
5601411 Chardonnay-Viognier, Laurent Miquel, Languedoc France 80<br />
5620890 Chardonnay Reserva, Aves del Sur, Maule Valley Chile 44<br />
5620900 Gewürztraminer Reserva, Aves del Sur, Maule Valley Chile 44<br />
5620930 Sauvignon Blanc, Aves del Sur, Maule Valley Chile 44<br />
5617890 Muscadet de Sèvre et Maine Sur Lie 'Bleu', Loire France 70<br />
5620090 Pinot Grigio, Miopasso, Sicily Italy 90<br />
5601230 Unoaked Chardonnay, Laroche, Languedoc France 80<br />
5617470 Ermita de San Felices Rioja Blanco, Bodegas Santalba Spain 122<br />
5619140 Alvarinho, Grand'Arte, Lisboa Portugal 104<br />
5620630 Chardonnay, Butterball, Evans & Tate, Western Australia Australia 33<br />
5617540 Chenin Blanc, Signal Cannon, Vondeling, Paarl South Africa 116<br />
5604170<br />
Muscadet de Sèvre et Maine Sur Lie,<br />
Château L’Oiselinière de la Ramée, Chereau Carré, Loire<br />
France 70<br />
5619690 Verdejo, Guerilla, Rioja Spain 122<br />
5619720 Picpoul de Pinet M, Languedoc France 80<br />
5619500 Sauvignon Blanc, Taworri, Marlborough New Zealand 98<br />
56<strong>2016</strong>0 Sauvignon Blanc, The Duke, Marlborough New Zealand 98<br />
5619770<br />
Sauvignon de Touraine, Domaine des Caillots,<br />
Chereau Carré, Loire<br />
France 70<br />
5620850 Sauvignon Blanc, Gravel & Loam, Marlborough New Zealand 98<br />
5602490 Château Pierrail Blanc, Bordeaux Supérieur France 58<br />
5617400 Picpoul de Pinet, La Côte de Flamence, Languedoc France 80<br />
5620600 Sauvignon Blanc, Taringi, Marlborough New Zealand 98<br />
5620140 Riesling, The Naked Grape, Pfalz Germany 84<br />
5614540 Gavi La Battistina, Araldica Italy 90<br />
5620080 Sauvignon Blanc, The Den, Painted Wolf, Paarl South Africa 116<br />
5605350 Chardonnay Vat 7, De Bortoli, S.E. Australia Australia 33<br />
5605360 Verdelho Vat 6, De Bortoli, S.E. Australia Australia 33<br />
5604310 Vouvray, Domaine de Vaufuget, Chereau Carré, Loire France 70<br />
5601420 Viognier, Laurent Miquel, Languedoc France 80<br />
5617430 Sauvignon Blanc, Vondeling, Paarl South Africa 116<br />
5613580 Unoaked Chardonnay, Rolling, Orange Australia 33<br />
5620510 Vermentino, Calasole, Rocca di Montemassi, Tuscany Italy 90<br />
5619920 Côtes du Rhône Blanc, Colombo & Fille France 74<br />
5620770 Albarino, Laurent Miquel, Languedoc France 80<br />
5617850 Riesling, Michel Leon, Alsace France 51<br />
5619890 Viognier, Secret, Viu Manent, Colchagua Valley Chile 44<br />
5619710 Albariño, Guerilla, Rias Baixas Spain 122<br />
5604690 Pinot Gris, Las Boleras, J & F Lurton, Valle de Uco Argentina 26<br />
5617910 Madeleine Angevine, Knightor <strong>Wine</strong>ry, Cornwall England 47<br />
5609440 Sauvignon Blanc, Esk Valley, Marlborough New Zealand 98<br />
5620650 Mâcon-Villages, Ropiteau, Burgundy France 64<br />
5616260 Sauvignon Blanc, The Crossings, Marlborough New Zealand 98<br />
5608110 Dart Valley Reserve, Sharpham Vineyard, Devon England 47<br />
5617840 Gewürztraminer, Michel Leon, Alsace France 51<br />
5605530 Chardonnay, Brightview, Simon Hackett, Barossa Australia 33<br />
5614990 Sauvignon Blanc, Spy Valley, Marlborough New Zealand 98<br />
5603370 Mâcon-Lugny Les Genièvres, Louis Latour France 64<br />
156<br />
www.staustellbrewery.co.uk
White <strong>Wine</strong> Origin Page<br />
5609430 Chardonnay, Esk Valley, Hawkes Bay New Zealand 98<br />
5609220 Pinot Gris, Esk Valley, Hawkes Bay New Zealand 98<br />
5609190 Riesling, Esk Valley, Marlborough New Zealand 98<br />
5620260 Dry White, Pebblebed, Devon England 47<br />
5606111<br />
Semillon-Sauvignon, Rocky Road, McHenry Hohnen,<br />
Margaret River<br />
Australia 33<br />
5615000 Gewürztraminer, Spy Valley, Marlborough New Zealand 100<br />
5620980 Chablis, Domaine Vignes Blanche, Louis Moreau, Burgundy France 64<br />
5620210 Chardonnay, Hahn <strong>Wine</strong>ry, California U.S.A 128<br />
5615040 Riesling, Devil's Corner, Tamar Ridge, Tasmania Australia 34<br />
5615030 Sauvignon Blanc, Devil's Corner, Tamar Ridge, Tasmania Australia 34<br />
5614610 Sancerre, Domaine Neveu, Loire France 70<br />
5603470 Petit Chablis, Domaine Laroche, Burgundy France 64<br />
5606100<br />
Marsanne-Chardonnay-Roussanne, Amigos, McHenry Hohnen,<br />
Margaret River<br />
Australia 34<br />
5616910 Friendly Grüner Veltliner, Laurenz V, Niederosterreich Austria 36<br />
5608560 Gavi Terrarossa, La Zerba Italy 92<br />
5604210 Pouilly Fumé, Domaine Saget, Loire France 70<br />
5608780 Soave Classico Superiore, Inama Italy 92<br />
5603450 Montagny, Louis Latour, Burgundy France 65<br />
5604280 Sancerre, Domaine de la Perriére, Loire France 70<br />
5620370 Shoreline White, Lyme Bay, Dorset England 47<br />
5617290 Bacchus, Sharpham Vineyard, Devon England 48<br />
5620130 Chablis, Jean Deligny, Burgundy France 64<br />
5608571 Greco di Tufo Loggia della Serra, Terredora, Campania Italy 92<br />
5608104 Bacchus Dry, Camel Valley Vineyard, Cornwall England 48<br />
5618190 Saint-Véran, P. Ferraud et Fils, Burgundy France 64<br />
5603210 Chablis Saint Martin, Domaine Laroche , Burgundy France 64<br />
5610670 Albariño, Pazo de Barrantes, Rias Baixas Spain 122<br />
5620590 Albariño, Mar de Frades, Rias Biaxas Spain 122<br />
5610570 Reserva Blanco, Capellanía, Marqués de Murrieta, Rioja Spain 122<br />
5606090 Chardonnay, Calgardup, McHenry Hohnen, Margaret River Australia 34<br />
5604220 Pouilly Fumé Les Roches Cuvée Prestige, Guy Saget, Loire France 70<br />
5603280 Chablis 1er Cru Les Vaudevay, Domaine Laroche, Burgundy France 64<br />
5609104 Sauvignon Blanc, Cloudy Bay, Marlborough New Zealand 100<br />
5603500 Pouilly Fuissé, P. Ferraud et Fils, Burgundy France 64<br />
5609080 Chardonnay, Cloudy Bay, Marlborough New Zealand 100<br />
5609930 Chardonnay, Hamilton Russell, Walker Bay South Africa 116<br />
5604261 Sancerre, Domaine Vacheron, Loire France 70<br />
5618080<br />
Saint-Aubin 1er Cru Les Murgers des Dents de Chien,<br />
Gerard Thomas et Filles, Burgundy<br />
France 65<br />
5609110 Sauvignon Blanc, Te Koko, Cloudy Bay, Marlborough New Zealand 100<br />
5603290 Chassagne-Montrachet, Louis Latour, Burgundy France 65<br />
5603420 Meursault 1er Cru, Château de Blagny, Louis Latour, Burgundy France 65<br />
5703650 Condrieu 2013, E. Guigal, Rhône France 74<br />
5603540 Puligny-Montrachet, Louis Latour, Burgundy France 65<br />
5703560 Puligny-Montrachet 2009, Louis Carillon et Fils, Burgundy France 65<br />
5703310<br />
Corton-Charlemagne Grand Cru 2009, Domaine Louis Latour,<br />
Burgundy<br />
France 66<br />
www.staustellbrewery.co.uk 157
White <strong>Wine</strong> Origin Page<br />
5703160<br />
5714270<br />
Bâtard-Montrachet Grand Cru 2001, Domaine Louis Latour,<br />
Burgundy<br />
Bâtard-Montrachet Grand Cru 2005, Vincent Girardin,<br />
Burgundy<br />
France 66<br />
France 66<br />
Champagne<br />
6100210 Paul Herard Blanc de Noirs Brut France 11<br />
6101420 Mercier Brut France 11<br />
6100240 Joseph Perrier Cuvée Royale Brut France 11<br />
6100010 Ayala Brut Majeur France 11<br />
6101440 Mercier Rosé Brut France 13<br />
6100310 Laurent-Perrier Brut France 11<br />
6100350 Louis Roederer Brut Premier France 12<br />
6100030 Ayala Rosé Brut Majeur France 13<br />
6100260 Joseph Perrier Cuvée Royale Rosé Brut France 14<br />
6101520 Perrier-Jouët Grand Brut France 12<br />
6100660 Taittinger Reserve Brut France 12<br />
6100450 Moët & Chandon Brut Imperial France 12<br />
6101480 Piper-Heidsieck Brut France 12<br />
6100090 Bollinger Special Cuvée Brut France 12<br />
6100720 Veuve Clicquot Yellow Label Brut France 12<br />
6100610 R de Ruinart Brut France 13<br />
6101350 Taittinger Rosé Brut France 14<br />
6100480 Moët & Chandon Rosé Brut France 14<br />
6101510 Piper-Heidsieck Rosé Brut France 14<br />
6100670 Veuve Clicquot Rosé Brut France 14<br />
6100340 Laurent-Perrier Ultra Brut France 13<br />
6101250 Joseph Perrier 2004 France 16<br />
6101530 Perrier-Jouët Blason Rosé Brut France 14<br />
6100330 Laurent-Perrier Rosé Brut France 14<br />
6100630 Ruinart Rosé Brut France 14<br />
6100890 Moët & Chandon Brut Imperial 2004 France 16<br />
6100600 Ruinart Blanc de Blancs Brut France 13<br />
6101390 Bollinger Rosé Brut France 14<br />
6100960 Veuve Clicquot Gold Label Brut 2004 France 16<br />
6100760 Bollinger La Grande Année Brut 2005 France 16<br />
5714420 Dom Perignon 2006 France 16<br />
6100290 Krug Grande Cuvée Brut France 13<br />
5714460 Louis Roederer Cristal Brut 2007 France 16<br />
6100820 Krug Brut 1998 France 16<br />
6101460 Krug Rosé Brut France 16<br />
6100430 Moët & Chandon Brut Imperial - Jeroboam (4 Bottles) France 12<br />
6100700 Veuve Cliquot Yellow Label Brut - Jeroboam (4 Bottles) France 12<br />
6100420 Moët & Chandon Brut Imperial - Methuselah (8 Bottles) France 12<br />
6100410 Moët & Chandon Brut Imperial - Salmanazar (12 Bottles) France 12<br />
6100390 Moët & Chandon Brut Imperial - Nebuchadnezzar (20 Bottles) France 12 9.49<br />
158<br />
www.staustellbrewery.co.uk
Sparkling <strong>Wine</strong> Origin Page<br />
5619550 Nos Amours Brut France 20<br />
5619560 Nos Amours Demi-Sec France 20<br />
5619570 Nos Amours Rosé Brut France 20<br />
5619420 Pol Clément Brut France 20<br />
5619430 Pol Clément Rosé Brut France 20<br />
5619730 Prosecco Frizzante, Tenuta Ca'Bolani Italy 20<br />
5618210 El Miracle Cava Brut Spain 22<br />
5618220 El Miracle Cava Rosé Brut Spain 22<br />
5620780 Prosecco, Borgo Sanleo Italy 20<br />
5618160 Raboso Rosé Spumante, Botter Italy 20<br />
5617820 Botter Prosecco Spumante Italy 21<br />
5619740 Prosecco Spumante, Tenuta Ca'Bolani Italy 21<br />
5620800 Prosecco Spumante, Divici Italy 21<br />
5610791 Asti, Martini Italy 21<br />
5619750 Prosecco Asolo Spumante, Botter Italy 21<br />
5618170 Cremant d'Alsace Brut, Michel Leon France 20<br />
5620970 Lyme Bay Brut, Lyme Bay <strong>Wine</strong>ry, Devon England 19<br />
5611150 Pelorus Brut, Cloudy Bay, Marlborough New Zealand 22<br />
5617280 Sharpham Brut, Sharpham Vineyard, Devon England 19<br />
5620250 Pebblebed Brut, Devon England 19<br />
5618770 Knightor Brut, Knightor <strong>Wine</strong>ry, Cornwall England 19<br />
5610860 Camel Valley Brut, Camel Valley Vineyard, Cornwall England 19<br />
5610870<br />
Dessert <strong>Wine</strong><br />
Camel Valley Pinot Noir Rosé Brut, Camel Valley Vineyard,<br />
Cornwall<br />
England 19<br />
5619780<br />
Muscat de St. Jean de Minervois, Domaine Les Tailhades<br />
- Half Bottle<br />
France 80<br />
5605400 Botrytis Semillon Vat 5, De Bortoli, N.S.W. - Half Bottle Australia 34<br />
5607130 Black Muscat, Elysium, Quady - Half Bottle U.S.A 128<br />
5607140 Orange Muscat, Essensia, Quady - Half Bottle U.S.A 128<br />
6601260 Pedro Ximenez Triana, Javier Hidalgo, Jerez - 50cl Bottle Spain 124<br />
6601270 Rutherglen Muscat, Campbells, Victoria - Half Bottle Australia 34<br />
5605380 Botrytis Semillon, Noble One, De Bortoli, N.S.W. - Half Bottle Australia 34<br />
5620100 Château Petit Vedrines, Sauternes, Bordeaux - Half Bottle France 58<br />
5714660 Château Rieussec 2006, Sauternes France 58<br />
Madeira<br />
6601010 Duke of Clarence, Malmsey Blandy Portugal 104<br />
6600970 Rich 10 Year Old, Malmsey Blandy - 50cl Bottle Portugal 104<br />
Ruby Port<br />
6600200 <strong>Walter</strong> <strong>Hicks</strong> Western Hunt Ruby Portugal 104<br />
6600010 Cockburn’s Fine Ruby Portugal 104<br />
6600050 Fonseca Bin No.27 Portugal 104<br />
www.staustellbrewery.co.uk 159
LBV Port Origin Page<br />
6600060 Graham’s Late Bottled Vintage Portugal 104<br />
6600130 Taylor’s Late Bottled Vintage Reserve Portugal 104<br />
Crusted Port<br />
6601240 Fonseca Crusted Port Portugal 104<br />
Tawny Port<br />
6600170 Warre’s Otima 10 Year Old Tawny - 50cl Bottle Portugal 105<br />
6600120 † Taylor’s 10 Year Old Tawny Portugal 105<br />
White Port<br />
6600220 Taylor’s Chip Dry White Port Portugal 105<br />
Vintage Port<br />
2003<br />
6600630 † Taylor's Portugal 105<br />
6600410 † Fonseca Portugal 105<br />
2001<br />
6600100 Taylor's Quinta da Vargellas Portugal 105<br />
2000<br />
6600620 Taylor's – Half Bottle * Portugal 105<br />
6600700 † Warre's Portugal 105<br />
6600400 † Fonseca * Portugal 105<br />
6600610 † Taylor's * Portugal 105<br />
6600530 † Graham's Portugal 105<br />
1997<br />
6600690 † Warre's Portugal 105<br />
6600520 † Graham's Portugal 105<br />
6600590 † Taylor's * Portugal 105<br />
6600390 † Fonseca Portugal 105<br />
1985<br />
6600330 † Dow's Portugal 105<br />
6600680 † Warre's Portugal 105<br />
6600500 † Graham's Portugal 105<br />
6600580 † Taylor's * Portugal 105<br />
6600380 † Fonseca * Portugal 105<br />
† Prices quoted are net<br />
All ports are 20%vol except those marked *which are 21%vol<br />
160<br />
www.staustellbrewery.co.uk
1983 Origin Page<br />
6600240 † Cockburn's Portugal 106<br />
6600370 † Fonseca * Portugal 106<br />
6600320 † Dow's Portugal 106<br />
6600490 † Graham's Portugal 106<br />
6600570 † Taylor's * Portugal 106<br />
1980<br />
6600660 † Warre's Portugal 106<br />
6600360 † Fonseca * Portugal 106<br />
6600480 † Graham's Portugal 106<br />
6600560 † Taylor's * Portugal 106<br />
1977<br />
6600270 † Croft Portugal 106<br />
6600460 † Graham's Portugal 106<br />
6600550 † Taylor's * Portugal 106<br />
1945<br />
6600280 † Dow's Portugal 106<br />
Dry Sherry<br />
6600760 La Gitana Manzanilla Hidalgo - 50cl Bottle Spain 124<br />
6601280 Hidalgo Prestigio Amontillado Napoleon - 50cl Bottle Spain 124<br />
6601290 Hidalgo Prestigio Oloroso Faraón - 50cl Bottle Spain 124<br />
6600830 Tio Pepe Extra Dry Palomino Fino Gonzalez Byass Spain 124<br />
Medium Dry Sherry<br />
6600850 Harveys Club Classic Amontillado Spain 124<br />
Sweet Sherry<br />
6600900 Harveys Bristol Cream Spain 124<br />
6600910 Croft Original Pale Cream Spain 124<br />
† Prices quoted are net<br />
All ports are 20%vol except those marked *which are 21%vol<br />
www.staustellbrewery.co.uk 161
Magnums Origin Page<br />
Champagne<br />
6100440 Moët & Chandon Brut Imperial France 12<br />
6101490 Bollinger Rosé Brut France 14<br />
6100080 Bollinger Special Cuvée Brut France 12<br />
6100710 Veuve Clicquot Yellow Label Brut France 12<br />
Sparkling <strong>Wine</strong><br />
5619800 Prosecco Spumante, Tenuta Ca'Bolani Italy 21<br />
Half Bottles<br />
Red <strong>Wine</strong><br />
5618310 Beaujolais, Collin Bourisset France 62<br />
5617120 Ermita de San Felices Rioja Selección, Bodegas Santalba Spain 120<br />
5605590 Shiraz, Simon Hackett, McLaren Vale Australia 31<br />
5618300 Fleurie, Collin Bourisset, Beaujolais France 62<br />
Rosé <strong>Wine</strong><br />
5604080 Rosé d'Anjou, Domaine des Nouelles, Chereau Carré, Loire France 69<br />
White <strong>Wine</strong><br />
5604180<br />
Muscadet de Sèvre et Maine Sur Lie,<br />
Château L'Oiselinière de la Ramée, Chereau Carré, Loire<br />
France 70<br />
5603380 Mâcon-Lugny Les Genièvres, Louis Latour, Loire France 64<br />
5605540 Chardonnay, Brightview, Simon Hackett, Barossa Australia 33<br />
5617790 Chablis, Domaine Laroche, Burgundy France -<br />
Champagne<br />
6100250 Joseph Perrier Cuvée Royale Brut France 11<br />
6100040 Ayala Brut Majeur France 11<br />
6101500 Laurent-Perrier Brut France 11<br />
6101340 Taittinger Reserve Brut France 12<br />
6100460 Moët & Chandon Brut Imperial France 12<br />
6100100 Bollinger Special Cuvée Brut France 12<br />
6100730 Veuve Clicquot Yellow Label Brut France 12<br />
162<br />
www.staustellbrewery.co.uk
Quarter Bottles Origin Page<br />
Red <strong>Wine</strong><br />
5619090 Merlot, Arapala Sky, Central Valley Chile 40<br />
5618930 Shiraz, Arapala Sky, S.E. Australia Australia 29<br />
5618470 Shiraz, Hope Bay, Western Cape - P.E.T. South Africa 113<br />
5606700 Blossom Hill Red, California U.S.A -<br />
Rosé <strong>Wine</strong><br />
5619510 Zinfandel Rosé, Arapala Sky, California U.S.A 128<br />
5618480 Pinotage Blush, Hope Bay, Western Cape - P.E.T. South Africa 114<br />
5606730 Zinfandel Rosé, Blossom Hill, California U.S.A -<br />
White <strong>Wine</strong><br />
5618920 Chardonnay, Arapala Sky, S.E. Australia Australia 32<br />
5619080 Pinot Grigio, Arapala Sky, Venezie Italy 90<br />
5619100 Sauvignon Blanc, Arapala Sky, Central Valley Chile 44<br />
5618500 Chenin Blanc, Hope Bay, Western Cape - P.E.T. South Africa 116<br />
5614260 Liebfraumilch, Franz Reh, Rhein Germany 83<br />
5606720 Blossom Hill White, California U.S.A -<br />
Champagne<br />
6100470 Moët & Chandon Brut Imperial France 12<br />
6100490 Moët & Chandon Rosé Brut France 14<br />
Sparkling <strong>Wine</strong><br />
5620790 Prosecco, Borgo Sanleo Italy 20<br />
5619810 Prosecco Spumante, Tenuta Ca'Bolani Italy 21<br />
P.E.T. - a plastic recyclable and shatter-proof bottle. Ideal for outdoor use.<br />
www.staustellbrewery.co.uk 163
Stowells Origin Page<br />
Red <strong>Wine</strong><br />
5800540 Merlot - 3 Litre France -<br />
5800190 Cabernet-Merlot - 3 Litre Chile -<br />
5800430 Shiraz - 3 Litre Australia -<br />
5800530 Merlot - 10 Litre France -<br />
5800420 Shiraz - 10 Litre Australia -<br />
Rosé <strong>Wine</strong><br />
5800510 Zinfandel Rosé - 3 Litre U.S.A -<br />
5800490 Zinfandel Rosé - 10 Litre U.S.A -<br />
White <strong>Wine</strong><br />
5800200 Chenin Blanc - 3 Litre South Africa -<br />
5800350 Liebfraumilch - 3 Litre Germany -<br />
5800180 Sauvignon Blanc - 3 Litre Chile -<br />
5800280 Pinot Grigio - 3 Litre Italy -<br />
5800410 Colombard-Chardonnay - 3 Litre Australia -<br />
5800230 Chenin Blanc - 10 Litre South Africa -<br />
5800520 Pinot Grigio - 10 Litre Italy -<br />
5800340 Liebfraumilch - 10 Litre Germany -<br />
5800400 Colombard-Chardonnay - 10 Litre Australia -<br />
Mead<br />
7105920 Cornish Mead <strong>Wine</strong> England -<br />
Mulled <strong>Wine</strong><br />
7107960 Crabbie's Mulled Ginger <strong>Wine</strong> - -<br />
Non-Alcoholic <strong>Wine</strong><br />
7108830 Cabernet Sauvignon, Eisberg Germany -<br />
7105890 Sauvignon Blanc, Eisberg Germany -<br />
Sacramental <strong>Wine</strong><br />
7105880 Vin Sacro Red - -<br />
British & Fortified <strong>Wine</strong><br />
7105760 Chaumet Sparkling Perry England -<br />
7105900 Stones Ginger <strong>Wine</strong> England -<br />
164<br />
www.staustellbrewery.co.uk
<strong>Wine</strong>s By Grape<br />
Red Grapes Origin Page<br />
Cabernet Sauvignon<br />
5619820 Cabernet Sauvignon, Alta Baliza, Central Valley Chile 39<br />
5618782 Cabernet Sauvignon, Rue des Amis, Languedoc France 77<br />
5617740 Cabernet Sauvignon, Santa Helena, Central Valley Chile 40<br />
5616840 Cabernet Sauvignon, Urmeneta, Central Valley Chile 40<br />
5618890 Cabernet Sauvignon, Rumours, S.E. Australia Australia 30<br />
5619520 Cabernet Sauvignon, Martin Fierro, Bodegas Bórbore, San Juan Argentina 25<br />
5618771 Cabernet Sauvignon, La Umbra, Dealurile Munteniei Romania 109<br />
5619320 Cabernet Sauvignon, Lion Ridge, Western Cape South Africa 113<br />
5620020 Cabernet Sauvignon, Riptide, California U.S.A 127<br />
5620880 Cabernet Sauvignon Reserva, Aves del Sur, Maule Valley Chile 40<br />
5619870<br />
Cabernet Sauvignon Reserva, Estate Collection, Viu Manent,<br />
Colchagua Valley<br />
Chile 41<br />
5605500 Cabernet Sauvignon, Simon Hackett, McLaren Vale Australia 31<br />
5620200 Cabernet Sauvignon, Hahn <strong>Wine</strong>ry, California U.S.A 127<br />
5617420 Cabernet Sauvignon, Vondeling, Paarl South Africa 114<br />
Gamay<br />
5620810 Beaujolais, Terra Iconia France 62<br />
5620760 Fleurie, Château de L'Abbaye, Beaujolais France 62<br />
5618290 Côte de Brouilly, Collin Bourisset, Beaujolais France 62<br />
5603120 Morgon Les Corcelettes, Louis Latour, Beaujolais France 62<br />
Grenache<br />
5610401 Garnacha, Bodegas Borsao, Campo de Borja Spain 119<br />
5605550 Grenache, Old Vine, Simon Hackett, McLaren Vale Australia 30<br />
Malbec<br />
5620860 Malbec, Rue des Amis, Languedoc France 77<br />
5618090 Malbec, Tamari, Mendoza Argentina 25<br />
5604670 Malbec, Avanti, Bodegas Bórbore, San Juan Argentina 25<br />
5613890 Malbec, Tanguero, Finca Flichman, Mendoza Argentina 25<br />
5617040 Malbec, Caballero de la Cepa, Mendoza Argentina 26<br />
5604850 Malbec Selection, Bodegas Terrazas, Mendoza Argentina 26<br />
Merlot<br />
5619840 Merlot, Alta Baliza, Central Valley Chile 39<br />
5613210 Merlot, Estampilla de Genio, Central Valley Chile 39<br />
5618830 Merlot, Rue des Amis, Languedoc France 77<br />
166<br />
www.staustellbrewery.co.uk
Merlot Origin Page<br />
5615080 Merlot, Santa Helena, Central Valley Chile 40<br />
5619110 Merlot, Villa Rosaura, Central Valley Chile 40<br />
5619300 Merlot, Arapala Sky, Central Valley Chile 40<br />
5616850 Merlot, Urmeneta, Central Valley Chile 40<br />
5617180 Merlot, La Umbra, Dealurile Munteniei Romania 109<br />
5619290 Merlot, Lion Ridge, Western Cape South Africa 113<br />
5617370 Merlot, Wandering Bear, California U.S.A 127<br />
5601080 Merlot, Honoré de Berticot, IGP de l'Atlantique France 78<br />
5605960 Merlot Black Label, McGuigan, S.E. Australia Australia 30<br />
5620660 Merlot, Les Plants Nobles, Ropiteau, South of France France 78<br />
5620910 Merlot Reserva, Aves del Sur, Maule Valley Chile 40<br />
5601240 Merlot, Laroche, Languedoc France 78<br />
5617530 Merlot, Signal Cannon, Vondeling, Paarl South Africa 114<br />
5617810 Merlot, Climbing, Orange Australia 30<br />
Pinot Noir<br />
5620010 Pinot Noir, Cosmina, Viile Timis Romania 109<br />
5618970 Pinot Noir, Rue des Amis, Languedoc France 77<br />
5617170 Pinot Noir, La Umbra, Dealurile Munteniei Romania 109<br />
5620920 Pinot Noir Reserva, Aves del Sur, Maule Valley Chile 40<br />
5614660 Pinot Noir Vat 10, De Bortoli, S.E. Australia Australia 30<br />
5601510 Pinot Noir Valmoissine, Louis Latour, Côteaux du Verdon France 78<br />
5620610 Pinot Noir, Taringi, Marlborough New Zealand 97<br />
5620220 Pinot Noir, Hahn <strong>Wine</strong>ry, California U.S.A 127<br />
5615050 Pinot Noir, Devil's Corner, Tamar Ridge, Tasmania Australia 31<br />
5617480 Pinot Noir, The Crossings, Milestone Series, Marlborough New Zealand 97<br />
5605344 Pinot Noir Yarra Valley, De Bortoli, Victoria Australia 32<br />
5602860 Hautes Côtes de Beaune, Domaine Chanson France 61<br />
5618070<br />
Saint-Aubin 1er Cru Les Pitangerets, Louis Carillon et Fils,<br />
Burgundy<br />
France 61<br />
5617010 Mercurey, Domaine Chanson, Côte Chalonnaise France 61<br />
5609090 Pinot Noir, Cloudy Bay, Marlborough New Zealand 97<br />
5609940 Pinot Noir, Hamilton Russell, Walker Bay South Africa 114<br />
5602580 Aloxe Corton, Louis Latour, Côtes de Beaune France 61<br />
5617060 Nuits-St-Georges, Louis Latour, Côtes de Nuits France 62<br />
5617030 Gevrey Chambertin, Domaine Chanson, Côtes de Nuits France 62<br />
5617020 Pommard, Domaine Chanson, Côtes de Beaune France 61<br />
Pinotage<br />
5619270 Pinotage, Huntersville, Swartland South Africa 113<br />
5620070 Pinotage, The Den, Painted Wolf, Paarl South Africa 114<br />
www.staustellbrewery.co.uk 167
Sangiovese Origin Page<br />
5620150 Sangiovese, Soprano, Rubicone Italy 87<br />
5618180 Sangiovese, Villa Cardini, Puglia Italy 87<br />
5619600 Chianti Classico, Castello d'Albola Italy 88<br />
Syrah/Shiraz<br />
5620840 Shiraz, Alta Baliza, Central Valley Chile 39<br />
5618990 Shiraz, Billycan, S.E. Australia Australia 29<br />
5616730 Shiraz, Gulara, S.E. Australia Australia 29<br />
5620950 Shiraz, Goldfields, South Australia Australia 29<br />
5619190 Shiraz, Arapala Sky, S.E. Australia Australia 29<br />
5618510 Shiraz, Hope Bay, Western Cape South Africa 113<br />
5618910 Shiraz, Rumours, S.E. Australia Australia 30<br />
5619530 Syrah, Martin Fierro, Bodegas Bórbore, San Juan Argentina 25<br />
5619280 Shiraz, Huntersville, Swartland South Africa 114<br />
5620640 Shiraz, The Big Squeeze, Evans & Tate, Western Australia Australia 30<br />
5601440 Syrah, Laurent Miquel, Languedoc France 78<br />
5613590 Shiraz, Rolling, Orange Australia 30<br />
5606121 Shiraz, Rocky Road, McHenry Hohnen, Margaret River Australia 31<br />
5605580 Shiraz, Simon Hackett, McLaren Vale Australia 31<br />
5617330 Crozes Hermitage, La Petite Ruche, M. Chapoutier, Rhône France 73<br />
5617320 Saint Joseph, Colombo & Fille, Rhône France 73<br />
5605600 Shiraz, Anthony’s Reserve, Simon Hackett, McLaren Vale Australia 32<br />
5703660 Côte Rotie Brune et Blonde 2009, E. Guigal, Rhône France 74<br />
Tempranillo and Tempranillo Blends<br />
5619470 Tempranillo-Shiraz, Nueve Vidas Spain 119<br />
5620050 Tempranillo, Esencia de Fontana, Uclés Spain 119<br />
5619425 Paniza Crianza, Cariñena Spain 119<br />
5619400 Rioja, Cormoran Spain 119<br />
5618140 Rioja, Finca Mónica Spain 120<br />
5620720 Rioja, Azabache Spain 120<br />
5614860 Ermita de San Felices Rioja Selección, Bodegas Santalba Spain 120<br />
5619390 Rioja Crianza, Cormoran Spain 120<br />
5614870 Ermita de San Felices Rioja Crianza, Bodegas Santalba Spain 120<br />
5620730 Rioja Reserva, Azabache Spain 120<br />
5619700 Ars Romántica, de Bardos, Ribera del Duero Spain 120<br />
5614880 Ermita de San Felices Rioja Reserva, Bodegas Santalba Spain 120<br />
5610450 Rioja Reserva, Faustino V Spain 120<br />
5610550 Rioja Reserva, Marqués de Murrieta Spain 121<br />
5710440 Rioja Gran Reserva 2001, Faustino I Spain 121<br />
5610560 Castillo Ygay Rioja Gran Reserva Especial, Marqués de Murrieta Spain 121<br />
New World Single Varietals<br />
5616830 Carménère, Urmeneta, Central Valley Chile 40<br />
5620480 Zinfandel, True Zin, Puglia Italy 87<br />
5605334 Petit Verdot Vat 4, De Bortoli, S.E. Australia Australia 30<br />
5619900 Carménère, Secret, Viu Manent, Colchagua Valley Chile 41<br />
5607160 Old Vine Zinfandel, Ironstone, California U.S.A 127<br />
168<br />
www.staustellbrewery.co.uk
European Single Varietals Origin Page<br />
5619640 Nero d'Avola, Artemesia, Sicily Italy 87<br />
5619680 Montepulciano d'Abruzzo Riserva, Tor del Colle, Botter Italy 87<br />
5619610 Salice Salentino Riserva, Il Tauro, Botter Italy 88<br />
5620830 Les Roches Cachées, Chinon, Loire France 69<br />
5618360 Montepulciano d'Abruzzo, Nicodemi Terrana Italy 88<br />
5620740 Rioja Crianza, Fincas de Azabache Spain 120<br />
5619580 Barolo, Poggio Le Coste Italy 88<br />
Cabernet Sauvignon Blends<br />
5613510 Château Tour des Graves, Bordeaux France 53<br />
5602260 Château Pierrail Rouge, Bordeaux Supérieur France 53<br />
5620690 ViBo Red, Viñedo Centenario, Viu Manent, Colchagua Valley Chile 41<br />
5618660 Château Caronne Sainte Gemme 2010, Haut-Médoc France 53<br />
5617640 Château Bernadotte 2006, Haut-Médoc France 53<br />
5617610 Château Lamothe-Bergeron 2009, Haut-Médoc France 53<br />
5618670 Château Citran 2010, Haut-Médoc France 54<br />
5618650 La Demoiselle de Sociando-Mallet 2010, Haut-Médoc France 54<br />
5709020 Château Musar 2004, Bekaa Valley Lebanon 94<br />
5618630 Château Bernadotte 2010, Haut-Médoc France 54<br />
5619930<br />
Château Fourcas Hosten 2006, Cru Bourgeois Supérieur,<br />
<strong>List</strong>rac Médoc<br />
France 54<br />
5618590 BriO de Cantenac Brown 2009, Margaux France 54<br />
5619960 Château Potensac 2006, Médoc France 55<br />
5617580 La Demoiselle de Sociando-Mallet 2009, Haut-Médoc France 54<br />
5617600 Château Maucaillou 2009, Moulis France 55<br />
5714620 Château Poujeaux 2006, Moulis France 55<br />
5619970 Château Labégorce-Zédé 2006, Margaux France 54<br />
5702200 Château de Pez 2009, Cru Bourgeois Exceptionnel, St. Estèphe France 56<br />
5618600 Château Labégorce Margaux 2009, Margaux France 55<br />
5618640 Château Sociando-Mallet 2010, Haut-Médoc France 54<br />
5714640 Château Sociando Mallet 2006, Haut-Médoc France 54<br />
5618610 Château Haut-Batailley 2010, Grand Cru Classé, Pauillac France 56<br />
5618620 Château Phélan Ségur 2010, St. Estèphe France 56<br />
5619950 Château Kirwan 2006, Grand Cru Classé, Margaux France 55<br />
5714650 Château Beau-Séjour Bécot 2006, St. Emilion France 58<br />
5714670 Château Montrose 2006, 2ème Cru Classé, St.Estèphe France 57<br />
5701920 Château Leoville-Las-Cases 1983, 2ème Cru Classé St. Julien France 57<br />
5701960 Château Lynch-Bages 1983, 5ème Cru Classé, Pauillac France 56<br />
5714590 Château Palmer 2002, 3ème Cru Classé Margaux France 55<br />
5701970 Château Lynch-Bages 1985, 5ème Cru Classé, Pauillac France 56<br />
5617660 Château Lynch-Bages 2009, 5ème Cru Classé, Pauillac France 56<br />
5702250<br />
Château Pichon Longueville 1986 Comtesse de Lalande, 2ème<br />
Cru Classé, Pauillac<br />
France 56<br />
5702150 Château Palmer 1989, 3ème Cru Classé, Margaux France 55<br />
5702220<br />
Château Pichon Longueville 1982 Comtesse de Lalande,<br />
2ème Cru Classé, Pauillac<br />
France 56<br />
5701890 Château Latour 1982, 1er Cru Classé, Pauillac France 56 6.13<br />
www.staustellbrewery.co.uk 169
Grenache Blends Origin Page<br />
5618850 Grenache-Pinot Noir, Les Vignerons France 77<br />
5613710 Côtes du Rhône Rouge, Auguste Bessac France 73<br />
5614940 Syrah-Grenache, Laurent Miquel, Languedoc France 78<br />
5603830 Côtes du Ventoux, Domaine Perrin France 73<br />
5617310 Côtes du Rhône Rouge, Colombo & Fille France 73<br />
5603840 Côtes du Rhône Nature, Domaine Perrin France 73<br />
5613700 Châteauneuf-du-Pape, Auguste Bessac, Rhône France 74<br />
5619910 Châteauneuf-du-Pape, Colombo & Fille, Rhône France 74<br />
5603820 Châteauneuf-du-Pape Les Sinards, Domaine Perrin, Rhône France 74<br />
Merlot Blends<br />
5619060 Cabernet-Merlot, San Elian, Central Valley Chile 39<br />
5618100 Merlot-Cabernet, Whistle Blower, Casablanca Valley Chile 39<br />
5620120 Appassimento, Casa Vinironia, Veneto Italy 88<br />
5609420 Merlot-Cabernet-Malbec, Esk Valley, Hawkes Bay New Zealand 97<br />
5618720 Château Bardoulet 2010, Grand Cru, St. Emilion France 57<br />
5618700 Château Sergant 2010, Lalande-de-Pomerol France 57<br />
5618690 Château d'Escurac 2010, Médoc France 55<br />
5620340 Château Franc Mayne, Grand Cru Classé, St. Emilion France 58<br />
5618680 Château Potensac 2010, Médoc France 55<br />
5618710 Clos Beauregard 2011, Pomerol France 57<br />
5619940<br />
Château La Tour du Pin Figeac 2005, Moueix,<br />
Grand Cru Classé, St. Emilion<br />
France 58<br />
5618730 Château La Tour Figeac 2009, Grand Cru Classé, St. Emilion France 58<br />
Shiraz Blends<br />
5614780 Shiraz-Cinsaut, GoldCoast, Western Cape South Africa 113<br />
5604680 Shiraz-Malbec, Avanti, Bodegas Bórbore, San Juan Argentina 25<br />
5618940 Shiraz-Cabernet, Stringy Bark Creek, S.E. Australia Australia 29<br />
5618840 Carignan-Syrah, Les Vignerons France 77<br />
5617410 Baldrick Shiraz, Vondeling, Paarl South Africa 114<br />
5606130<br />
Shiraz-Grenache-Mataro, Amigos, McHenry Hohnen,<br />
Margaret River<br />
European Blends<br />
Australia 31<br />
5619220 Coreto Red, Lisboa Portugal 103<br />
5619650 Primitivo-Negroamaro, Gran Rosso, Salento Italy 87<br />
5619170 Vega Red, Douro Portugal 103<br />
5619160 Touriga Nacional, Point West, Lisboa Portugal 103<br />
5619590 Chianti, Albola, Zonin, Tuscany Italy 88<br />
5614490 Irreverente, Beiras Portugal 103<br />
5619790 Valpolicella Classico, Zonin, Veneto Italy 88<br />
5619670 Valpolicella Superiore Ripasso, Zonin, Veneto Italy 88<br />
5620520 Rocca di Montemassi, Tuscany Italy 88<br />
5619660 Amarone della Valpolicella, Zonin, Veneto Italy 88<br />
170<br />
www.staustellbrewery.co.uk
New World Blends Origin Page<br />
5605990 Black Label Red, McGuigan, S.E. Australia Australia 30<br />
5606140 Tiger Country, McHenry Hohnen, Margaret River Australia 31<br />
White Grapes<br />
Chardonnay<br />
5619830 Chardonnay, Alta Baliza, Central Valley Chile 42<br />
5618784 Chardonnay, Rue des Amis, Languedoc France 79<br />
5615070 Chardonnay, Santa Helena, Central Valley Chile 42<br />
5618980 Chardonnay, Billycan, S.E. Australia Australia 32<br />
5620960 Chardonnay, Goldfields, South Australia Australia 32<br />
5616720 Chardonnay, Gulara, S.E. Australia Australia 32<br />
5619200 Chardonnay, Arapala Sky, S.E. Australia Australia 32<br />
5616800 Chardonnay, Urmeneta, Central Valley Chile 44<br />
5619250 Unwooded Chardonnay, Huntersville, Swartland South Africa 115<br />
5618900 Chardonnay, Rumours, S.E. Australia Australia 32<br />
5617200 Chardonnay, La Umbra, Colinele Dobrogei Romania 110<br />
5604650 Chardonnay, Avanti, Bodegas Bórbore, San Juan Argentina 26<br />
5617380 Chardonnay, Wandering Bear, California U.S.A 128<br />
5620030 Chardonnay, Riptide, California U.S.A 128<br />
5605950 Chardonnay Black Label, McGuigan, S.E. Australia Australia 33<br />
5620680 Chardonnay, Les Plants Nobles, Ropiteau, South of France France 80<br />
5620890 Chardonnay Reserva, Aves del Sur, Maule Valley Chile 44<br />
5601230 Unoaked Chardonnay, Laroche, Languedoc France 80<br />
5620630 Chardonnay, Butterball, Evans & Tate, Western Australia Australia 33<br />
5605350 Chardonnay Vat 7, De Bortoli, S.E. Australia Australia 33<br />
5613580 Unoaked Chardonnay, Rolling, Orange Australia 33<br />
5620650 Mâcon-Villages, Ropiteau, Burgundy France 64<br />
5605530 Chardonnay, Brightview, Simon Hackett, Barossa Australia 33<br />
5603370 Mâcon-Lugny Les Genièvres, Louis Latour, Burgundy France 64<br />
5609430 Chardonnay, Esk Valley, Hawkes Bay New Zealand 98<br />
5620980 Chablis, Domaine Vignes Blanche, Louis Moreau, Burgundy France 64<br />
5620210 Chardonnay, Hahn <strong>Wine</strong>ry, California U.S.A 128<br />
5603470 Petit Chablis, Domaine Laroche France 64<br />
5603450 Montagny, Louis Latour, Burgundy France 65<br />
5620130 Chablis, Jean Deligny, Burgundy France 64<br />
5618190 Saint-Véran, P. Ferraud et Fils, Burgundy France 64<br />
5603210 Chablis Saint Martin, Domaine Laroche, Burgundy France 64<br />
5606090 Chardonnay, Calgardup, McHenry Hohnen, Margaret River Australia 34<br />
5603280 Chablis 1er Cru Les Vaudevay, Domaine Laroche, Burgundy France 64<br />
5603500 Pouilly Fuissé, P. Ferraud et Fils, Burgundy France 64<br />
5609080 Chardonnay, Cloudy Bay, Marlborough New Zealand 100<br />
5609930 Chardonnay, Hamilton Russell, Walker Bay South Africa 116<br />
5618080<br />
Saint-Aubin 1er Cru Les Murgers des Dents de Chien, Gerard<br />
Thomas et Filles<br />
France 65<br />
5603290 Chassagne-Montrachet, Louis Latour, Burgundy France 65<br />
5603420 Meursault 1er Cru, Château de Blagny, Louis Latour, Burgundy France 65<br />
5603540 Puligny-Montrachet, Louis Latour, Burgundy France 65<br />
5703560 Puligny-Montrachet 2009, Louis Carillon et Fils, Burgundy France 65<br />
www.staustellbrewery.co.uk 171
Chardonnay Origin Page<br />
5703310<br />
Corton-Charlemagne Grand Cru 2009, Domaine Louis Latour,<br />
Burgundy<br />
France 66<br />
5703160<br />
Bâtard-Montrachet Grand Cru 2001, Domaine Louis Latour,<br />
Burgundy<br />
France 66<br />
5714270 Bâtard-Montrachet Grand Cru 2005, Vincent Girardin France 66<br />
Chenin Blanc<br />
5614800 Chenin Blanc, GoldCoast, Western Cape South Africa 115<br />
5618810 Chenin Blanc Medium Dry, Rue des Amis, Languedoc France 79<br />
5619350 Chenin Blanc, Lion Ridge, Western Cape South Africa 115<br />
5619260 Chenin Blanc, Huntersville, Swartland South Africa 115<br />
5618520 Chenin Blanc, Hope Bay, Western Cape South Africa 116<br />
5617540 Chenin Blanc, Signal Cannon, Vondeling, Paarl South Africa 116<br />
5604310 Vouvray, Domaine de Vaufuget, Chereau Carré, Loire France 70<br />
Gewürztraminer<br />
5620900 Gewürztraminer Reserva, Aves del Sur, Maule Valley Chile 44<br />
5617840 Gewürztraminer, Michel Leon, Alsace France 51<br />
5615000 Gewürztraminer, Spy Valley, Marlborough New Zealand 100<br />
Muscat<br />
5618880 Moscato, Rumours, S.E. Australia Australia 33<br />
Pinot Grigio/Gris<br />
5619440 Garganega-Pinot Grigio, Tanti Petali, Botter, Veneto Italy 89<br />
5620110 Garganega-Pinot Grigio, Intorno, Veneto Italy 89<br />
5614080 Garganega-Pinot Grigio, San Alessandro, Venezie Italy 90<br />
5620000 Pinot Grigio, Cosmina, Viile Timis Romania 110<br />
5619370 Pinot Grigio-Garganega, Arapala Sky, Venezie Italy 90<br />
5616920 Pinot Grigio, Soprano Italy 90<br />
5608600 Pinot Grigio, Laroma, Venezie Italy 90<br />
5618882 Pinot Grigio, Rumours, S.E. Australia Australia 33<br />
5617190 Pinot Grigio, La Umbra, Dealurile Transilvaniei Romania 110<br />
5620090 Pinot Grigio, Miopasso, Sicily Italy 90<br />
5604690 Pinot Gris, Las Boleras, J & F Lurton, Valle de Uco Argentina 26<br />
5609220 Pinot Gris, Esk Valley, Hawkes Bay New Zealand 98<br />
Riesling<br />
5616600 Riesling, Invenio, Pfalz Germany 83<br />
5604380 Riesling, Special Edition, Reh Kendermann, Pfalz Germany 83<br />
5604540 Riesling Kabinett, Reh Kendermann, Mosel Germany 83<br />
5604550 Riesling Spätlese, Reh Kendermann, Mosel Germany 84<br />
5620140 Riesling, The Naked Grape, Pfalz Germany 84<br />
5617850 Riesling, Michel Leon, Alsace France 51<br />
5609190 Riesling, Esk Valley, Marlborough New Zealand 98<br />
5615040 Riesling, Devil's Corner, Tamar Ridge, Tasmania Australia 34<br />
172<br />
www.staustellbrewery.co.uk
Sauvignon Blanc Origin Page<br />
5619850 Sauvignon Blanc, Alta Baliza, Central Valley Chile 42<br />
5613214 Sauvignon Blanc, Estampilla de Genio, Central Valley Chile 42<br />
5618790 Sauvignon Blanc, Rue des Amis, Languedoc France 79<br />
5607840 Sauvignon Blanc, Santa Helena, Central Valley Chile 42<br />
5619120 Sauvignon Blanc, Villa Rosaura, Central Valley Chile 42<br />
5619360 Sauvignon Blanc, Arapala Sky, Central Valley Chile 44<br />
5616810 Sauvignon Blanc, Urmeneta, Central Valley Chile 44<br />
5619340 Sauvignon Blanc, Lion Ridge, Western Cape South Africa 116<br />
5601090 Sauvignon Blanc, Honoré de Berticot, IGP de l'Atlantique France 79<br />
5605970 Sauvignon Blanc Black Label, McGuigan, S.E. Australia Australia 33<br />
5620670 Sauvignon Blanc, Les Plants Nobles, Ropiteau, South of France France 80<br />
5620930 Sauvignon Blanc, Aves del Sur, Maule Valley Chile 44<br />
5619500 Sauvignon Blanc, Taworri, Marlborough New Zealand 98<br />
56<strong>2016</strong>0 Sauvignon Blanc, The Duke, Marlborough New Zealand 98<br />
5619770 Sauvignon de Touraine, Domaine des Caillots, Chereau Carré France 70<br />
5620850 Sauvignon Blanc, Gravel & Loam, Marlborough New Zealand 98<br />
5620600 Sauvignon Blanc, Taringi, Marlborough New Zealand 98<br />
5620080 Sauvignon Blanc, The Den, Painted Wolf, Paarl South Africa 116<br />
5617430 Sauvignon Blanc, Vondeling, Paarl South Africa 116<br />
5609440 Sauvignon Blanc, Esk Valley, Marlborough New Zealand 98<br />
5616260 Sauvignon Blanc, The Crossings, Marlborough New Zealand 98<br />
5614990 Sauvignon Blanc, Spy Valley, Marlborough New Zealand 98<br />
5615030 Sauvignon Blanc, Devil's Corner, Tamar Ridge, Tasmania Australia 34<br />
5614610 Sancerre, Domaine Neveu, Loire France 70<br />
5604210 Pouilly Fumé, Domaine Saget, Loire France 70<br />
5604280 Sancerre, Domaine de la Perriére, Loire France 70<br />
5604220 Pouilly Fumé Les Roches Cuvée Prestige, Guy Saget France 70<br />
5609104 Sauvignon Blanc, Cloudy Bay, Marlborough New Zealand 100<br />
5604261 Sancerre, Domaine Vacheron, Loire France 70<br />
5609110 Sauvignon Blanc, Te Koko, Cloudy Bay, Marlborough New Zealand 100<br />
Viognier<br />
5619310 Viognier, Lion Ridge, Swartland South Africa 116<br />
5620750 Viognier, La Baume Grande Olivette, Languedoc France 79<br />
5601420 Viognier, Laurent Miquel, Languedoc France 80<br />
5619890 Viognier, Secret, Viu Manent, Colchagua Valley Chile 44<br />
5703650 Condrieu 2013, E. Guigal, Rhône France 74<br />
www.staustellbrewery.co.uk 173
European Single Variety Origin Page<br />
5620060 Verdejo, Esencia de Fontana, Uclés Spain 122<br />
5619630 Grillo, Artemesia, Sicily Italy 90<br />
5620700 Rioja Blanco, Azabache Spain 122<br />
5604130 Muscadet de Sèvre et Maine, Chereau Carré France 69<br />
5618150 Fiano Lunate, Botter, Sicily Italy 90<br />
5617890 Muscadet de Sèvre et Maine Sur Lie 'Bleu', Loire France 70<br />
5619140 Alvarinho, Grand'Arte, Lisboa Portugal 104<br />
5617470 Ermita de San Felices Rioja Blanco, Bodegas Santalba Spain 122<br />
5604170<br />
Muscadet de Sèvre et Maine Sur Lie,<br />
Château L’Oiselinière de la Ramée, Chereau Carré, Loire<br />
France 70<br />
5619690 Verdejo, Guerilla, Rioja Spain 122<br />
5619720 Picpoul de Pinet M, Languedoc France 80<br />
5617400 Picpoul de Pinet, La Côte de Flamenc, Languedoc France 80<br />
5614540 Gavi La Battistina, Araldica Italy 90<br />
5620510 Vermentino, Calasole, Rocca di Montemassi, Tuscany Italy 90<br />
5620770 Albarino, Laurent Miquel, Languedoc France 80<br />
5619710 Albariño, Guerilla, Rias Baixas Spain 122<br />
5617910 Madeleine Angevine, Knightor <strong>Wine</strong>ry, Cornwall England 47<br />
5616910 Friendly Grüner Veltliner, Laurenz V, Niederosterreich Austria 36<br />
5608560 Gavi Terrarossa, La Zerba Italy 92<br />
5608780 Soave Classico Superiore, Inama Italy 92<br />
5617290 Bacchus, Sharpham Vineyard, Devon England 48<br />
5608571 Greco di Tufo Loggia della Serra, Terredora, Campania Italy 92<br />
5608104 Bacchus Dry, Camel Valley Vineyard, Cornwall England 48<br />
5610670 Albariño, Pazo de Barrantes, Rias Baixas Spain 122<br />
5620590 Albariño, Mar de Frades, Rias Baixas Spain 122<br />
5610570 Reserva Blanco, Capellanía, Marqués de Murrieta, Rioja Spain 122<br />
New World Single Variety<br />
5619540 Torrontes, Martin Fierro, Bodegas Bórbore, San Juan Argentina 26<br />
5605360 Verdelho Vat 6, De Bortoli, S.E. Australia Australia 33<br />
Chardonnay Blends<br />
5618950 Chardonnay-Semillon, Stringy Bark Creek, S.E. Australia Australia 32<br />
5619150 Alvarinho-Chardonnay, Point West, Lisboa Portugal 104<br />
5601411 Chardonnay-Viognier, Laurent Miquel, Languedoc France 80<br />
Sauvignon Blanc Blends<br />
5619490 Sauvignon Blanc-Verdejo, Nueve Vidas Spain 122<br />
5619070 Sauvignon-Semillon, San Elian, Central Valley Chile 42<br />
5618110 Sauvignon-Semillon, Whistle Blower, Casablanca Valley Chile 42<br />
5602490 Château Pierrail Blanc, Bordeaux Supérieur France 58<br />
5606111<br />
Semillon-Sauvignon, Rocky Road, McHenry Hohnen,<br />
Margaret River<br />
Australia 33<br />
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New World Blends Origin Page<br />
5604660 Chenin-Torrontes, Avanti, Bodegas Bórbore, San Juan Argentina 26<br />
5606100<br />
Marsanne-Chardonnay-Roussanne, Amigos, McHenry Hohnen,<br />
Margaret River<br />
European Blends<br />
Australia 34<br />
5604430 Liebfraumilch, Franz Reh, Rhein Germany 83<br />
5619230 Coreto White, Lisboa Portugal 104<br />
5618800 Muscat-Viognier, Les Vignerons France 79<br />
5618860 Vermentino-Colombard, Les Vignerons France 79<br />
5604570 Piesporter Michelsberg, Franz Reh, Mosel Germany 83<br />
5619620 Frascati Superiore, Gran Pico Italy 90<br />
5619920 Côtes du Rhône Blanc, Colombo & Fille France 74<br />
5608110 Dart Valley Reserve, Sharpham Vineyard, Devon England 47<br />
5620260 Dry White, Pebblebed, Devon England 47<br />
5620370 Shoreline White, Lyme Bay, Dorset England 47<br />
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Responsible Drinking<br />
Understanding Alcohol Percentages<br />
In this period of Government-led responsible drinking and increased awareness of health issues and alcohol<br />
consumption, it is important to know how many units of alcohol are in a glass of wine.<br />
It is a simple calculation of the percentage volume alcohol multiplied by the amount of wine in litres.<br />
The government's unit guidelines state that there’s no safe level of alcohol consumption. Unit guidelines are the<br />
same for men and women and both are advised not to regularly drink more than 14 units per week.<br />
Find out the exact units in your wine and for more information refer to the website drinkaware.co.uk<br />
As an example, the amount of units contained<br />
in a glass of 11.5% wine is as follows:<br />
Per 125ml Glass<br />
(0.125L x 11.5%)<br />
1.44 Units<br />
Per 175ml Glass<br />
(0.175L x 11.5%)<br />
2.0 Units<br />
Per 250ml Glass<br />
(0.250L x 11.5%)<br />
2.88 Units<br />
Alternatively, the amount of units contained<br />
in a 14% wine is as follows:<br />
Per 125ml Glass<br />
(0.125L x 14%)<br />
1.75 Units<br />
Per 175ml Glass<br />
(0.175L x 14%)<br />
2.45 Units<br />
Per 250ml Glass<br />
(0.250L x 14%)<br />
3.5 Units<br />
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Profit Calculator<br />
Calculating Your Profit Margin<br />
To calculate your gross margin on retail price you need to multiply the excl VAT cost price by the relevant factor<br />
to achieve the incl VAT at the required margin.<br />
For example, to achieve a 60% margin on a bottle of wine that costs excl VAT, simply multiply 5.75 by 3.001 to<br />
give a result of inc VAT.<br />
Margin required<br />
on Retail Price<br />
Factor<br />
(20%)<br />
Example Cost<br />
(excl VAT)<br />
Example<br />
(incl VAT)<br />
45 2.181<br />
50 2.400<br />
51 2.449<br />
52 2.500<br />
53 2.553<br />
54 2.608<br />
55 2.667<br />
56 2.727<br />
57 2.791<br />
58 2.858<br />
59 2.927<br />
60 3.001<br />
61 3.077<br />
62 3.158<br />
63 3.244<br />
64 3.333<br />
65 3.428<br />
66 3.530<br />
67 3.637<br />
68 3.750<br />
69 3.871<br />
70 4.000<br />
71 4.138<br />
72 4.285<br />
73 4.445<br />
74 4.615<br />
75 4.800<br />
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Allergens Explained<br />
As of December 13th 2014 a new law concerning allergens came into effect that significantly effects the<br />
hospitality trade. Here is an outline of the regulations, and what you need to do about them.<br />
New Law<br />
The new law states that all retailers MUST have information on allergen ingredients that MUST either be:<br />
Written up front (on a menu or menu board) without the customer having to ask for help.<br />
Sign posted to where information can be found or obtained<br />
Sign posted to say that information can be obtained from a staff member<br />
If information on allergens is provided by word (by a staff member), this must be consistent and verifiable i.e.<br />
a business must have in place a process to capture information from recipes or ingredient lists from products<br />
bought in and this must be made available to staff.<br />
Allergens Found In <strong>Wine</strong>:<br />
Sulphur Dioxide<br />
The key allergen found in wine is sulphur dioxide. Some wines may also contain traces of milk or eggs which are<br />
used as fining agents. In essence, wine is exempt from the new laws because wine labels already adhere to wine<br />
regulations stating that sulphites, egg and milk need to be indicated if detected in the wine:<br />
It is obligatory to state on the label that a wine contains sulphites if it contains more than 10mg/l of Sulphur<br />
Dioxide. This is shown as “Contains sulphur dioxide” (or sulphites/sulfites). SO2 is used to a certain extent in the<br />
making of virtually all wine and is a by-product of fermentation, therefore virtually all wine contains this level of<br />
sulphites.<br />
Milk<br />
and Egg<br />
Casein is the principal milk protein, used as a fining agent. If used, it is mostly for whites to get rid of a brown<br />
colour or for clearing cloudy wine. Egg whites are used in the production of fine red wines for fining as they<br />
gently adsorb the harsh and bitter tannins.<br />
‘In the case of wine and wine fining agents derived from egg and milk, EU Regulation No. 579/2012 will need<br />
to be considered. In determining whether egg and milk fining agents are still present in wine, they should not<br />
be found at the limit of detection (
Terms & Conditions<br />
1. Terms of Payment<br />
Payment is due by you in full and cleared funds within such period or on such date as we specify to you.<br />
Otherwise, if we do not give you a specific date then payment is due on the 24th day of the month following the<br />
month the invoice is dated. Failure to pay any amount due to us by the due date or any circumstances which<br />
give us reasonable concerns about your solvency, shall entitle us to suspend delivery of any undelivered orders.<br />
If payment is not made by the due date, we reserve the right to charge you interest on the overdue amount at<br />
the rate of 3% per annum above the Bank of England’s base rate from time to time. Such interest shall accrue<br />
on a daily basis from the due date until actual payment of the overdue amount. Any account falling overdue<br />
will not qualify for discount relating to the overdue amount and we reserve the right to withdraw without notice<br />
any discounts that have been allowed if payment is not made in full by the due date. All of our reasonable costs<br />
(including legal fees) incurred by us in collection of amounts due hereunder or in enforcing repossession under<br />
clause 5 below will be payable by you. In the event of any cheques or direct debit being dishonoured, we will<br />
charge you a reasonable fee to cover bank and administration costs. Any credit periods are granted at our<br />
discretion and can be amended, suspended or withdrawn by us at any time.<br />
2. Claims<br />
All goods should be examined at the time of delivery and any loss or damage signed for accordingly. If<br />
examination is impractical at the time of delivery, please sign delivery note “UNEXAMINED”. In any event St<br />
Austell Brewery must be notified of any discrepancies and/or breakages in deliveries received not later than the<br />
day following the day of delivery.<br />
3. Set-Off<br />
You shall pay us all amounts due in full without any set-off, counterclaim, deduction or withholding (except<br />
as required by law). We may at any time without limiting any other rights or remedies we may have, set-off or<br />
withhold any amount owing to us, or any company within our group, by you against any sum which we or any<br />
company within our group owe you.<br />
4. Insolvency<br />
Without affecting any of our other rights or remedies we may terminate this contract or suspend any further<br />
deliveries under these conditions with immediate effect and if the goods have been delivered but not paid for,<br />
the price shall become immediately due and payable, notwithstanding any previous agreement or arrangement<br />
to the contrary if;<br />
1. You become unable to pay your debts as they fall due, propose any voluntary arrangement or enter into a<br />
compromise or other arrangement with your creditors;<br />
2. An order is made or you become subject to a bankruptcy petition or become bankrupt;<br />
3. You become subject to a winding-up petition or go into liquidation or become subject to a petition for an<br />
administration order or upon the making of an administration order;<br />
4. You cease, or threaten to cease, to carry on all or a substantial part of your business;<br />
5. An encumbering party takes possession of, or a receiver or manager is appointed over any of your property<br />
or assets or;<br />
6. We reasonably believe that any of the events mentioned above is likely to occur and notify you accordingly.<br />
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5. Risk & Retention of Title<br />
The risk in the goods shall pass to you upon delivery. However, notwithstanding delivery and passing of risk in<br />
the goods, title and property in the goods, including full legal and beneficial ownership shall not pass to you<br />
until we have received in cash or cleared funds payment in full for the goods delivered to you and any other<br />
goods which we have supplied to you in respect of which payment has become due. Payment of the full price<br />
of the goods shall include the amount of any interest or other sum payable under the terms of this and all other<br />
contracts between us and you under which the goods were delivered.<br />
Until payment for the goods is received by us, you shall hold the goods on our behalf and shall store the goods<br />
separately from all other goods you hold so that they are readily identifiable as our property. If you sell the<br />
goods before we have been paid in full, you shall hold the proceeds of the sale on trust for us, and such sale<br />
is only authorised by us if it takes place in the ordinary course of your business. In the event of non-payment<br />
by you on the due date, we shall be entitled to enter your premises and take such measures as are reasonably<br />
necessary to recover the goods. We shall have absolute authority to retake, sell or otherwise deal with or<br />
dispose of all or any part of the goods in which title remains vested in us. We shall be entitled to seek a court<br />
injunction to prevent you from selling, transferring or otherwise disposing of the goods..<br />
6. Ownership<br />
Notice is hereby given that returnable bottles, cases and casks upon which a deposit may or may not have been<br />
charged are your responsibility. They will be credited in full when returned in good condition and their full value<br />
will be charged for if not returned.<br />
7. Availability of Stock, Vintages and Substitutions<br />
It is not always possible to ensure that stocks of wine in our list remain available until the publication of the<br />
next monthly amendment sheet or annual price list. If your order includes a wine which is either out of stock or<br />
discontinued we will select another wine as near as possible in style, quality and price. Similarly in the event of a<br />
vintage being out of stock the next available vintage will be sent unless we are instructed to the contrary.<br />
8. Prices<br />
All prices are quoted exclusive of V.A.T and are subject to market fluctuations, alterations in Customs and Excise<br />
Duties, and stocks being available. We reserve the right to alter any prices or specifications in accordance with<br />
these conditions at any time without notice to you and all goods are sold subject to prices and conditions ruling<br />
at the date of dispatch. All prices include delivery by our own transport providing that conditions stated under<br />
Clause 9 below are adhered to.<br />
9. Deliveries and Minimum Orders<br />
We reserve the right to state a minimum value and/or quantity for any orders to be delivered wherever deemed<br />
appropriate. All deliveries are made by our own transport. Approximate times and days of deliveries are<br />
available from St Austell Brewery or any of its depots.<br />
10. Warranty<br />
We warrant that on delivery our goods conform with their description and are of satisfactory quality (within the<br />
meaning of the Sale of Goods Act 1979). All other implied terms are, to the fullest extent permitted by law,<br />
excluded from the contract.<br />
11. Contract Terms<br />
These terms and conditions apply to the contract between you and us to the exclusion of any other terms that<br />
you seek to impose or incorporate, or which are implied by trade, custom, practice or course of dealing.<br />
An order constitutes an offer by you to purchase the goods in accordance with these conditions.<br />
You are responsible for ensuring that the terms of the order and any applicable specification are complete and<br />
accurate. An order will only be deemed to be accepted by us when we confirm acceptance, either verbally or in<br />
writing, at which point a contract will come into existence. A contract constitutes the entire agreement between<br />
you and us.<br />
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12. Stock Rotation and Returns<br />
It is your responsibility to rotate products so that the oldest is sold first. No credit will be given for out of<br />
date products nor will they be exchanged. No returns of WINES AND SPIRITS will be accepted other than in<br />
exceptional circumstances in which case authorisation from the brewery is required in advance. In the instances<br />
of BEER, CIDER AND MINERALS carrying an open date code, goods must be returned in complete packs,<br />
good condition and not of mixed dates and must have the major part of their available life to run. Guidance<br />
on this matter is readily available from us on request. We cannot guarantee credit on returns of other Brewer’s<br />
cask conditioned Ales and even where credit is given delays of up to 3 months should be expected. Cask<br />
conditioned Ales cannot be supplied on a sale or return basis. Returns of Draught <strong>Wine</strong>, Postmix Minerals and<br />
“Special Orders” will not be accepted. In the case of authorisation from St Austell Brewery being granted for<br />
the return of goods, due to overstocking, closing down or change of ownership we reserve the right to charge<br />
up to 20% of the value of the goods to cover costs of collection and administration.<br />
13. Exclusion of Liability<br />
St Austell Brewery Company Limited shall be under no liability whatsoever for loss or damage, death or<br />
personal injury howsoever arising other than for death or personal injury sustained by any person arising from<br />
the negligence of St Austell Brewery Company Limited or under the Consumer Protection Act 1987.<br />
14. Money Laundering<br />
For the protection of our customers, we operate a money laundering reporting procedure. In certain<br />
circumstances, information will be revealed by us to the appropriate authorities in relation to any suspicion of<br />
money laundering.<br />
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Notes<br />
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<strong>Walter</strong> <strong>Hicks</strong> <strong>Wine</strong> Department<br />
Sean Jarvis - Purchasing Manager - 07891 971038<br />
Louisa Fitzpatrick - <strong>Wine</strong> Buyer - 07967 174407<br />
Catherine Murden - <strong>Wine</strong> Development Manager - 07967 174414<br />
James Fineman - <strong>Wine</strong> Development Manager - 07967 174416<br />
Ruth Benney - <strong>Wine</strong> Development Manager - 07875 558903<br />
Pip Vanham - <strong>Wine</strong> Development Manager - 07870 903840<br />
Micci Cooper - Senior Support Coordinator - 07966 042196<br />
Designed and produced in-house at St Austell Brewery. Proudly printed in Cornwall.