Catalogus Belgian

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Tastes of the different pralines 10 Nougatine Marzipan and nougatine 12 Bros Crunchy praliné with puffed rice 15 Ribbon White Praliné 21 Cuvette hazelnut Praliné with hazelnut 22 Black beauty Praliné with crunched nougatine 23 Coffeebean Hazelnut praliné 25 Almond Milk Praliné with California Almond 26 Almond White Praliné with California Almond 36 Ribbon Milk Fine praliné 46 Dorado Praliné with crisps 101 Hat White Praliné with small pieces of walnut 106 Grape Dark Crunchy praliné 109 Dark leaf Praliné 110 Marbled leaf Praliné W 111 Milk leaf Praliné 114 Ouli Bouli Praliné with puffed rice 116 Cavalier White marzipan 117 Horseshoe Milk Hazelnut praliné 119 Frivole Marzipan with candied fruit 122 Domino Praliné 123 Marbled nut Praliné W 124 Heart marzipan White marzipan 125 Cuvette Gianduja 128 Moncayo Crunchy praliné 129 Gianduja Wrapped gianduja 131 Amazone Praliné with cruched nougatine 136 Corn Milk Crunchy praliné 137 Corn Marbled Hazelnut praliné 140 Corn White Crunchy praliné 141 Grape Milk Crunchy praliné 142 Grape White Crunchy praliné 143 Durance Marzipan with walnut 146 Passion chocolat Praliné 246 Crispy heart Crunchy praliné 302 Monaco Dark Fine praliné 303 Monaco Milk Fine praliné 315 Bouchon Pralin 332 Cuvette Brésilienne Praliné with brésilienne 343 Valentine Marbled Hazelnut praliné F W W W F M M W M M W F F M a M M M M F M M a F F W M M M M a W M W M M F F M W M M a 8 www.BELGIANSAC.COM
the type of chocolAte used for eAch prAline is indicAted by the icon below, signifying: M F W M a milK chocolAte dArK chocolAte white chocolAte mArbled chocolAte PralinesPremium Espresso F Raisin F Café F Canelle M Orange M DarkOrange F Canelle M Marron M Caramel F SaltedCaramel M Noisette F AmandePraliné M 9 www.BELGIANSAC.COM
Page 1 and 2: Artisan made - Artisan fait Artesan
Page 3 and 4: The type of chocolate used for each
Page 5 and 6: Corn Marbled 137 M a Corn White 140
Page 7: Gourmandises gourmAndises, or the h
Page 11 and 12: Drop W HeartCrossed W Amande F Leaf
Page 13 and 14: 13 www.BELGIANSAC.COM
Page 15 and 16: Minimum Order : 10cartons Minimum O
Page 17 and 18: BELGIAN SWEET AND CHOCOLAT www.BELG
Page 19 and 20: Extra sour jellies 1• 3• 2• 4
Page 21 and 22: g j 11• 12• 13• 14• 15• 1
Page 23 and 24: Seasons mix jellies 1• 2• 3•
Page 25 and 26: Oil coated jellies 1• 2• 3• 4
Page 27 and 28: j 12• 14• 13• 17• 16• 15
Page 29 and 30: 34• 35• 36• 37• 38• 39•
Page 31 and 32: Roll Up.indd 1 3/09/12 08:58 R WWW.

Catalogus Belgian

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