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EAST ANGLIA’S LEADING INDEPENDENT LIFESTYLE MAGAZINE<br />

APRIL 16<br />

#42<br />

WILL YOUNG<br />

Read our exclusive interview inside...<br />

INTERVIEW WITH WILL YOUNG | REVIEW AT THE BILDESTON CROWN | HEALTH & WELLBEING SPECIAL<br />

INTERIORS FEATURE | INDIAN RECIPE FROM VALLEY CONNECTION | COMPETITION INSIDE<br />

BECCLES FOOD & DRINK FESTIVAL | LOCAL NEWS & FEATURES | LATITUDE FESTIVAL


Quarter<br />

APRIL 2016<br />

Pounder?<br />

| ISSUE #42<br />

Enjoy up to 25% <strong>of</strong>f<br />

Servicing & Repairs<br />

Not only is Vauxhall Service Club free to join, it also <strong>of</strong>fers<br />

Vauxhall drivers half-price MOTs and up to 25% <strong>of</strong>f servicing & repairs.<br />

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*Service Club servicing & repairs discounts; 15% for vehicles 2-3 years, 25% for vehicles 3 years plus. Half-price MOT test (UK mainland only – excluding<br />

Northern Ireland). Free pre-MOT test inspection for customers in Northern Ireland only. Members are entitled to discount on labour and only genuine<br />

Vauxhall parts. Parts only purchases excluded. Go to www.vauxhall.co.uk/service-exclusions to see full Vauxhall Service Club exclusions. Not valid<br />

in conjunction with any other <strong>of</strong>fer. Offers apply to genuine Vauxhall service, 2 MOT and repair work on your UK registered Vauxhall at participating<br />

Retailers only. General Motors UK Limited t/a Vauxhall reserves the right to modify the terms <strong>of</strong> this promotion at Vauxhall’s discretion at any time.<br />

Correct at time <strong>of</strong> going to press.


APRIL 2016 | ISSUE #42<br />

3


outique • hair • body • beauty<br />

JANUARY 2015 | ISSUE #27<br />

SJ<br />

STEPHEN JOHN<br />

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with smooth skin...<br />

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& FACIAL for only £45 throughout April<br />

Full Head Colour, Cut & Blow Dry from £75<br />

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4<br />

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APRIL 2016 | ISSUE #42<br />

APRIL 2016<br />

At last… spring is here, and if like me you<br />

couldn’t wait for the clocks to go forward,<br />

you may be enjoying longer evenings and<br />

making the most <strong>of</strong> the spring sunshine.<br />

In April’s <strong>Edition</strong> I was very excited to be given<br />

the chance to interview the charming Will Young<br />

about his upcoming appearance at Newmarket<br />

Nights, read my exclusive on pages 26 to 29.<br />

As the new season sets in, we have some great<br />

features to dust away those winter cobwebs,<br />

including the current interior trends plus, a health<br />

and wellbeing feature, to keep the body and mind<br />

both in check.<br />

This month, we were delighted to be invited along<br />

to The Bildeston Crown.<br />

With its amazing décor, lavish rooms and meals fit<br />

for a king, this certainly was the jewel <strong>of</strong> all dining<br />

experiences. Check out our review from pages<br />

56 to 59.<br />

miss our Spring Fling Cocktail recipe!<br />

We are also looking forward to some <strong>of</strong> the<br />

events coming up over the next few months, don’t<br />

miss our exclusive features on the Beccles Food &<br />

Drink Festival, plus news from one <strong>of</strong> our favourite<br />

music festivals <strong>of</strong> the year, ‘Latitude’.<br />

Lastly, we have another fantastic competition run<br />

by The Apex, for your chance to win tickets to see<br />

Nell Bryden on 16th May turn to page 45 to see<br />

how you can enter.<br />

You can also read our features and view<br />

our online edition via our website<br />

www.bouncemagazine.co.uk.<br />

If you would like information regarding<br />

advertising I would be happy to speak to you,<br />

so please feel free to get in touch. See you<br />

next month.<br />

Speaking <strong>of</strong> food we also have some very mouth<br />

watering recipes from our regular chefs and don’t<br />

Copyright © <strong>Bounce</strong> <strong>Magazine</strong> Ltd. All rights reserved. No part may be reproduced without the prior written permission <strong>of</strong> the publisher.<br />

Please note the publisher can take no responsibility for omissions or errors by contributors or advertisers. All editorial design work<br />

completed by Rachel Ducker, with thanks to Sam Hunt and Apparition Marketing & Design Ltd. Photography by Andrew Florides.<br />

5


APRIL 2016 | ISSUE #42<br />

ISSUE #42<br />

12-17<br />

FASHION<br />

Zena is back with some great fashion advice with her column ‘I’m not old I’m retro,’ Daniel<br />

Francis talks T-Shirts and Sam Hunt has this seasons top picks for the gents.<br />

19-21<br />

WEDDINGS<br />

Our ‘Wedding Angel,’ Catherine Gunfield-Starling, features a ‘real bride’ story in this<br />

edition, giving you plenty <strong>of</strong> tips for your special day.<br />

24-29<br />

WILL YOUNG<br />

Rachel Ducker talks exclusively to Will Young about his upcoming UK tour<br />

stopping in Newmarket this summer.<br />

32-42<br />

HEALTH & WELLBEING<br />

We have a special health and wellbeing feature this month, featuring some <strong>of</strong> East Anglia’s<br />

top experts. Plus a special article from The Self Centre about living with cancer.<br />

44-66<br />

FOOD & DRINK<br />

We were kindly invited to visit The Bildeston Crown this month, we also feature the<br />

Beccles Food & Drink Festival, plus recipes from Franck Pontais, Olivers Kitchen and not<br />

forgetting our Spring Fling Cocktail.<br />

67-77<br />

LOCAL BUSINESS<br />

Showcasing some <strong>of</strong> East Anglia’s local business news.<br />

78-87<br />

88-100<br />

HAIR & BEAUTY<br />

Its all about grey hair this season, find out more inside, plus Carla our beauty expert shares<br />

a new beauty launch, while SK Clinic + Spa share their top treatments for spring.<br />

HOME & GARDEN<br />

A special home and garden feature with top spring interior trends and garden tips from<br />

the one and only Kate Lines.<br />

101-113<br />

114-121<br />

SPORT<br />

Action Man tries out Clay Pigeon Shooting and Dave Gooderham our ITFC Guru gives his<br />

thoughts on the latest news from the football club.<br />

MUSIC & ENTERTAINMENT<br />

Featuring the latest events and listings from East Anglia’s music and entertainment scene.<br />

6


APRIL 2016 | ISSUE #42<br />

12<br />

Sa’has’ta, adj: “With the<br />

hands – skilful and dextrous<br />

use <strong>of</strong> …”<br />

19<br />

32<br />

24<br />

Jacqui Sinclair<br />

Classes being held at:<br />

The Boiler House,<br />

Shire Hall Way,<br />

Bury St Edmunds. IP33 2BA<br />

www.yogaattheboilerhouse.com<br />

Online<br />

Booking<br />

Now<br />

Available<br />

www.sahasta.co.uk<br />

Jacqui@sahasta.co.uk<br />

07795 516065<br />

yoga2.indd 1 21/03/2016 14:06<br />

67 78<br />

88<br />

97<br />

7


APRIL 2016 APRIL | ISSUE 2016 | #42 ISSUE | FOOD #42& DRINK<br />

Indian prawn<br />

korma<br />

BY AWARD WINNING<br />

CHEF ABDUS SHAHID<br />

Prep Time<br />

1 hour<br />

Cooking Time:<br />

20 mins<br />

Serves 4<br />

Ready in no time, this prawn korma<br />

will satisfy your takeaway yearnings. A<br />

change from your usual chicken korma,<br />

this rich, creamy and satisfying spring<br />

dish is a real people pleaser.<br />

Method<br />

1. Combine yoghurt, coconut, paprika,<br />

garam masala, chilli powder, coriander,<br />

cumin and coconut cream in a large<br />

bowl. Season with salt and pepper.<br />

2. Add prawns to bowl and stir until<br />

well coated in yoghurt mixture. Cover<br />

and refrigerate for 30 minutes.<br />

3. Heat oil in a frying pan over<br />

medium heat. Add onion and cook for<br />

3 minutes or until s<strong>of</strong>t. Add garlic and<br />

ginger. Cook for 1 minute.<br />

Ingredients<br />

• 1/2 cup thick plain yoghurt<br />

• 2 tablespoons desiccated coconut<br />

• 1 teaspoon ground paprika<br />

• 1 teaspoon garam masala<br />

• 1 teaspoon chilli powder<br />

• 1 teaspoon ground coriander<br />

• 1/2 teaspoon ground cumin<br />

• 165ml can coconut cream<br />

• 1kg green prawns, peeled,<br />

• 2 tablespoons canola oil<br />

• 1 large onion, finely chopped<br />

• 2 garlic cloves, crushed<br />

• 3cm piece ginger, peeled, grated<br />

• steamed Basmati Rice<br />

4. Add prawns and marinade. Cook,<br />

stirring <strong>of</strong>ten, for 10 minutes or until<br />

prawns are cooked through.<br />

5. Spoon curry over rice and top with<br />

coriander. Serve with poppadums.<br />

8


APRIL 2016 | ISSUE #42<br />

•<br />

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9


APRIL 2016 | ISSUE #42<br />

All-New<br />

Renault KADJAR<br />

Start living<br />

With touchscreen navigation<br />

5.9% APR<br />

representative<br />

From £259<br />

per month<br />

£259<br />

deposit<br />

The <strong>of</strong>ficial fuel consumption figures in mpg (l/100km) for the All-New Renault KADJAR Dynamique<br />

Nav TCe 130 are: urban 41.5 (6.8); extra-urban 57.7 (4.9); combined 50.4 (5.6). The <strong>of</strong>ficial CO 2<br />

emissions are 126g/km. EU Directive and Regulation 692/2008 test environment figures. Fuel<br />

consumption and CO 2 may vary according to driving styles, road conditions and other factors.<br />

Finance provided by Renault Finance, PO Box 149, Watford WD17 1FJ. Subject to status. Indemnities may be required. UK resident (excludes<br />

Channel Islands). Over 18s. Terms and conditions apply. We may introduce you to other finance providers. Offer based on 6,000 miles per<br />

annum, excess mileage 8p per mile inc VAT. Offers cannot be used with other schemes or finance <strong>of</strong>fers and are available on featured new<br />

vehicle when ordered by 30 June 2016 and registered by 30 September 2016. KADJAR shown has optional Flame Red Renault i.d. metallic<br />

paint, available at an additional £625. Prices correct at time <strong>of</strong> going to print.<br />

REPRESENTATIVE EXAMPLE KADJAR Dynamique Nav TCe 130<br />

48 MONTHLY<br />

PAYMENTS OF<br />

CUSTOMER<br />

DEPOSIT<br />

CASH<br />

PRICE<br />

DEALER<br />

DEPOSIT<br />

CONTRIBUTION<br />

TOTAL AMOUNT<br />

OF CREDIT<br />

FINANCE<br />

FACILITY FEE<br />

£259 £259 £20,195 £1,040 £18,896 £99<br />

OPTIONAL FINAL<br />

PAYMENT<br />

OPTION TO<br />

PURCHASE FEE<br />

TOTAL AMOUNT<br />

PAYABLE<br />

DURATION<br />

FIXED INTEREST<br />

RATE P.A.<br />

£9,600 £149 £23,579 49 months 5.47%<br />

5.9% APR<br />

REPRESENTATIVE<br />

Easlea Road, Moreton Hall Book a test-drive<br />

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APRIL 2016 | ISSUE #42<br />

How The Cambridge<br />

supports your community<br />

£<br />

Charity <strong>of</strong><br />

the Month<br />

Cash for the<br />

Community<br />

Volunteering<br />

Community<br />

<strong>Magazine</strong> Awards<br />

Sponsorship<br />

<strong>of</strong> events<br />

Find out more about the work we do at<br />

cambridgebs.co.uk/community<br />

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APRIL 2016 APRIL | 2016 ISSUE | #42 ISSUE | FASHION #42<br />

ON TREND<br />

ABOVE : ADIDAS ORIGINALS<br />

SPEZIAL SPZL TOURING<br />

JACKET - GREEN - £184.00<br />

BELOW: UNIVERSAL WORKS<br />

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Mens<br />

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BY SAM HUNT<br />

COLLEN & CLARE<br />

UNIVERSAL WORKS FIELD<br />

PARKA - £285.00<br />

ASICS GEL RESPECTOR<br />

SHADOW - £110.00<br />

LEFT: COLLEN & CLARE<br />

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SOCKS - £16.00<br />

RIGHT: BRITISH BELT<br />

CO KINGSTON SATCHEL<br />

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LEFT: SIX WHITING STREET<br />

TRICKER’S SHOES - £395<br />

RIGHT: OUR LEGACY<br />

CLASSIC SHIRT GREEN CAST<br />

SILK - 180 EUR<br />

12


APRIL 2016 | ISSUE #42<br />

VISIT OUR AWARD WINNING,<br />

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13


APRIL APRIL 2016 | 2016 ISSUE | ISSUE #42 | #42 FASHION<br />

BY ZEE BATTERSBY<br />

I’m not old i’m<br />

retro<br />

Check out my<br />

fashion website<br />

imnotoldimretro.co.uk<br />

Well hello there! I’m back with my monthly column… Ok so firstly a reminder about<br />

me. I’m Zena (Zee for short) I’m 42, a mother and a grandmother.<br />

Hello you, and hello April!<br />

It’s a great month for me as it’s my birthday…<br />

I turn 43 this year! It’s also my daughter’s<br />

birthday and the beginning <strong>of</strong> spring. I also<br />

love the crisp mornings and<br />

the sun starting to break<br />

through more frequently. It’s<br />

Perfect weather for hacking<br />

out around the Suffolk<br />

countryside, something I’ve<br />

enjoyed immensely for at least<br />

30 years!<br />

Now is the perfect time to have<br />

a sift through your wardrobe<br />

and get rid <strong>of</strong> anything that you<br />

haven’t worn for a few years<br />

or more! I did this recently as<br />

we’ve just bought a house and<br />

I have to say it’s very cathartic.<br />

I’m a terrible hoarder and<br />

the complete opposite to my<br />

husband… I think I’m just way<br />

to sentimental. Shoes are easy,<br />

but there are some items I’ve had for years<br />

that I just can’t bear to part with! When it comes<br />

to updating your wardrobe, I find its better to buy<br />

a few high fashion key items each season.<br />

These can be items from the high<br />

street that don’t cost very much, but<br />

ones that you can incorporate into<br />

you existing wardrobe.<br />

I’ve spoken before about adding<br />

coloured tights to summer dresses<br />

to make them last throughout<br />

autumn and the same can be said<br />

for spring.<br />

I have personally never followed a<br />

trend to the letter and could never<br />

be a purist as I get too distracted!<br />

I’m also aware <strong>of</strong> what suits me<br />

and what I’m most comfortable<br />

in. Anyway enough <strong>of</strong> my waffle,<br />

here are my favourite fashion trends for spring.<br />

At the moment embroidery is everywhere. I love<br />

the light to dark denim items that are starting to<br />

14


APRIL APRIL 2016 | 2016 ISSUE | ISSUE #42 | #42 FASHION<br />

FASHION<br />

appear online at ASOS and BOOHOO.<br />

I found these amazing jeans on ASOS. They are<br />

perfect to wear with a crisp white shirt and some<br />

chunky shoes or brogues. If you’re not brave<br />

enough then why not try accessorizing instead.<br />

This gorgeous little bag is from TOPSHOP and is<br />

real leather.<br />

Another big trend for spring is the prairie look.<br />

I’m avoiding this look with a barge pole because<br />

unless you are six foot tall and shaped like an<br />

ironing board, you will run the risk <strong>of</strong> looking like<br />

Edina from ABFAB!!! It’s not one <strong>of</strong> my favourites<br />

but again a shawl and shirt may be forgiven just<br />

don’t go the whole Hogg.<br />

Whatever you have planned over April enjoy it. If<br />

you have any fashion shows, collection launches<br />

or events you would like me to cover please get<br />

in touch I’d love to hear from you.<br />

Stay stylish - Love Zee x<br />

I’m not old i’m retro<br />

www.imnotoldimretro.wordpress.com<br />

Women <strong>of</strong> a certain age will remember back<br />

in the 80’s designer Katherine Hammnet<br />

commissioned a range <strong>of</strong> slogan t-shirts for<br />

charities and to make political, environmental<br />

and humanitarian statement. This medium has<br />

never gone away and my most recent purchase is<br />

from a newly set up charity called “the women’s<br />

genealogical fund” their “lady garden” campaign<br />

is the first <strong>of</strong> many I expect, and is aimed at<br />

ovarian and cervical cancers. The t shirts are<br />

available from Topshop at £28. It’s a cause very<br />

close to myself, and my family so I’m wearing<br />

mine with pride.<br />

I’m still filling my diary for the next few months<br />

and my first, in a series <strong>of</strong> interviews, is almost<br />

finished. Page 3 and playboy icon Kathy Lloyd<br />

met me for an interview. She talks to me about<br />

life after page three and playboy, marriage,<br />

motherhood and why she wouldn’t want her<br />

daughter Lola to follow her into the glamourmodelling<br />

world.<br />

I have to say she is lovely. I’m also meeting Sinnita<br />

which should b great fun. My blog is aimed at a<br />

broad cross section <strong>of</strong> amazing women from all<br />

walks <strong>of</strong> life I’m not ruling anyone out. I’ve always<br />

believed women should lift each other up and<br />

be empowered. Everyone has a story to tell. My<br />

husband says I’m good at it because I’m nosey!! I<br />

have no idea what he means.<br />

15


APRIL APRIL 2016 2016 | ISSUE | ISSUE #42 | #42 FASHION<br />

T-shirts are the staple to everyone’s<br />

wardrobe.<br />

TIPS & ADVICE THIS SEASON<br />

THE PERFECT<br />

fit<br />

Whether you’re using them as part <strong>of</strong> a layered<br />

look or going for classical simple style a tee is<br />

the foundation <strong>of</strong> your look which is why it is so<br />

important to find the right fit.<br />

Most high-streets <strong>of</strong>fer a “basics” range making it<br />

easy to pick up replacements when needed.<br />

There are so many different fits and styles to<br />

choose from so I’ve detailed some <strong>of</strong> these for<br />

you this month in preparation for the Spring/<br />

Summer season…<br />

Before even looking at styles you need to make<br />

sure you’re getting the right fit.<br />

BY DANIEL FRANCIS<br />

This means avoiding both extremes or too baggy<br />

and too tight. You want comfortably snug without<br />

too much excess space.<br />

In terms <strong>of</strong> the seams you want to think in the<br />

16


APRIL APRIL 2016 2016 | | ISSUE | ISSUE #42 | #42 FASHION<br />

FASHION<br />

same way as you would when trying<br />

on a suit. The shoulder seams should<br />

line up with your shoulders (sounds<br />

obvious right?). Your t-shirt should<br />

also sit on your hips.<br />

Scoop neck<br />

t-shirt<br />

Although there are several extra-long styles on<br />

the market these are quite clearly different sizes<br />

to the usual style.<br />

Finally you need to look at the sleeve length<br />

however this is the area I would suggest most up<br />

for personal opinion and how comfortable you<br />

are with your arms. I would say though, make<br />

sure these, like the rest <strong>of</strong> the tee, aren’t excessive<br />

baggy.<br />

T-shirt collars make can make a big difference to<br />

the overall look.<br />

Traditionally you’ll be choosing between a crew<br />

(typical rounded collar) and a V neck (be wary <strong>of</strong><br />

the an overly deep “Simon Cowell” look no matter<br />

how good you think your chest looks). A short<br />

tight V looks much better but do elongate your<br />

shape.<br />

Alongside these you’ll find scooped lines; a looser,<br />

lower rounded, which create a much more relaxed<br />

vibe, as well as the revived “granddad” collar<br />

which have a bit more structure around the neck<br />

and usually between two – four buttons down the<br />

front.<br />

These <strong>of</strong>ten come with additional details such as<br />

highlight colours and are also great for layering<br />

under shirts. Try on each <strong>of</strong> these styles in store<br />

and you’ll soon find the one you best prefer.<br />

If you’re looking to cover all bases and have a<br />

t-shirt for every outfit you want to have white,<br />

black, grey and navy coloured options.<br />

Even better, a couple in each <strong>of</strong> these colours.<br />

Anything on top <strong>of</strong> that is down to personal<br />

preference and / or your colouring. I will say that<br />

green is in this season.<br />

For more information check out my blog at<br />

www.perpetuallyposed.blogspot.co.uk<br />

Grandad collar t-shirt<br />

17


APRIL 2016 | ISSUE #42<br />

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Date<br />

The<br />

For further information or to make a booking for one <strong>of</strong> our events call 01728 451021 or email events@thorpeness.co.uk<br />

18


APRIL 2016 | ISSUE #42<br />

www.andrewflorides.co.uk<br />

Telephone 07710 496070<br />

19


NEXT MONTH<br />

‘Wedding Cakes’<br />

APRIL APRIL 2016 | 2016 ISSUE | ISSUE #42 | #42 WEDDING<br />

WeddingAngel<br />

Real Brides Special<br />

BY CATHERINE STARLING-GUNFIELD<br />

Natasha & Nathan<br />

June 2015<br />

Hawstead Church & The Suffolk Barn Hawstead<br />

Real bride Natasha chose Angelic Weddings to create her<br />

Invitations and some <strong>of</strong> her venue stationery for her big day<br />

back in June.<br />

Cornflower blue, floral country garden chic with a bird theme<br />

was just stunning against the back drop <strong>of</strong> a quaint Suffolk<br />

village church and rustic Suffolk barn.<br />

Natasha chose ivory card, blue floral print, bird cage die cuts<br />

and cornflower blue satin ribbon. Deluxe wallet style invitations<br />

with inserts and matching RSVP cards along with venue<br />

stationery which included table names, menu cards, table plan<br />

and order <strong>of</strong> service cards.<br />

Luggage tag style table names were tied to birdcage<br />

centrepieces, menu cards were mounted to artist board and<br />

stood on mini wooden easels, bespoke order <strong>of</strong> service cards<br />

20


WEDDING<br />

APRIL APRIL 2016 | 2016 ISSUE | ISSUE #42 | #42 WEDDING<br />

carried through the birdcage design and the stunning table plan was<br />

designed around Natasha’s own large cream ornate picture frame.<br />

Natasha chose Ivory and blue flowers including Hydrangeas, Lilies<br />

and Gypsophila finishing <strong>of</strong>f the country garden theme.<br />

Q: WHY DID YOU CHOSE YOUR VENUE?<br />

A: “We choose the venue because it was very close to my parents’<br />

house and it had beautiful views <strong>of</strong> the countryside”.<br />

Q: WHAT WAS YOUR FAVOURITE PART OF THE DAY?<br />

A: “Driving up the long drive to the venue in our horse and carriage<br />

just married”.<br />

Q: WHAT WAS YOUR FAVOURITE ITEM FROM ANGELIC<br />

WEDDINGS?<br />

A: “I loved all my stationery but my favourite was probably the table<br />

plan as it was just such a striking centre piece setting the whole<br />

theme <strong>of</strong> the wedding”.<br />

Stationery: www.angelicweddings.org.uk<br />

Photographer: Tori Hancock photography, www.torihancock.com<br />

Dress: Maggie Sottero’s Zendaya, Morgan Davies Bridal, Hitchin<br />

Transport: Horse and carriage from The Ostler Carriage Company<br />

and Vintage bus from Felix Coaches<br />

Groom’s attired: Moss Bros, Cambridge, Ted Baker blue<br />

Honeymoon: Fontelunga villa, Tuscany and then a few nights<br />

in Florence<br />

We wish Natasha & Nathan a life time <strong>of</strong> happiness together.<br />

Happy Planning...<br />

Catherine<br />

You can tweet Catherine your planning questions using<br />

#adviceangelic to @suffolkwedding1<br />

catherine@angelicweddings.org.uk<br />

www.angelicweddings.org.uk<br />

07572 665522<br />

21


APRIL 2016 | ISSUE #42<br />

22


APRIL 2016 | ISSUE #42<br />

The Big Dog Ferry is back and commences<br />

once again on 25 th March everyday until 30 th<br />

October.<br />

It runs between Beccles Lido and Geldeston<br />

Locks Inn.<br />

The relaxing 3 mile boat journey along the<br />

River Waveney gives you the opportunity to<br />

enjoy the wildlife en-route.<br />

New for 2016 - Big Dog also collects and drops<br />

<strong>of</strong>f at Beccles Quay and Geldeston Marina.<br />

Geldeston has lots <strong>of</strong> attractions including the<br />

Wherry Inn and Mandy’s famous pickles!<br />

The journey time is about 40-45 minutes, but<br />

exact arrival times depend on the wind, tides,<br />

number <strong>of</strong> passengers, and interesting things to<br />

see! Book now to avoid disappointment!<br />

Disembark and enjoy a meal, a drink or the<br />

music at The Locks Inn (www.geldestonlocks.<br />

co.uk), or stay on board for a round trip.<br />

If you’re feeling energetic you could take a<br />

one-way ticket and walk back on delightful<br />

footpaths.<br />

Why not join Big Dog at its popular annual<br />

re-launch party and fund raiser at Beccles<br />

Public Hall with More Madness on Saturday<br />

9th April at 8pm. Tickets on the door or<br />

from www.becclespublichall.com.<br />

23


APRIL 2016 APRIL | ISSUE 2016 #42 | ISSUE | BOUNCE #42 FEATURE<br />

WILL YOUNG<br />

BOUNCE INTERVIEW WITH RACHEL DUCKER<br />

After an afternoon <strong>of</strong> racing, Will<br />

Young is set to headline at this years<br />

Newmarket Nights on Friday 24 th<br />

June 2016. The date will also mark<br />

the beginning <strong>of</strong> celebrations for<br />

Newmarket Racecourses in their<br />

landmark 350 th year as The Home <strong>of</strong><br />

Horseracing.<br />

Will Young’s debut single ‘Evergreen/<br />

Anything Is Possible’ is included in the<br />

bestselling singles <strong>of</strong> all time in the<br />

UK, having sold over 1.7million copies<br />

alone. His 6th studio album ‘85% Pro<strong>of</strong>’<br />

arrived at the top <strong>of</strong> the charts in 2015<br />

(making this fourth No.1 album), and<br />

represents his most accomplished work<br />

to date, cementing Will’s status as both<br />

a national icon and artistic powerhouse.<br />

<strong>Bounce</strong> Editor Rachel Ducker, caught<br />

up personally with Will for an exclusive<br />

interview.<br />

Q: Back to the start, how did it feel to be<br />

the first to person to win ‘Pop Idol’ back<br />

in 2002?<br />

My gosh, I guess in terms <strong>of</strong> the first<br />

person, I definitely have a sense <strong>of</strong><br />

pride in that as I feel like myself and the<br />

contestants were an integral part <strong>of</strong> Pop<br />

Idol, and then in terms <strong>of</strong> winning the<br />

show, doing the show, being on it I loved<br />

it, every minute.<br />

Q: What was your best experience about<br />

the show?<br />

My best experience was singing, as I’d<br />

never sung on a microphone, so just to<br />

sing on a microphone was just, the best<br />

thing ever.<br />

Q: How did this differ to ‘World Idol’ as<br />

this must have been on a much larger<br />

scale?<br />

Oh World Idol was s**t! It was one <strong>of</strong> my<br />

only regrets, it was the worst thing I’ve<br />

ever done.<br />

Well at least you are honest about it…<br />

I was honest on the night! I kept on<br />

pretending to fall asleep… it was so awful!<br />

Q: Previous to this you did try out for<br />

another boy band audition though?<br />

What happened?<br />

Yeah at the time it was very exciting, I<br />

mean it didn’t last very long, it was all a<br />

bit crap actually, they promised things<br />

that didn’t actually happen.<br />

Q: Was this the first time you met Simon<br />

Cowell?<br />

Yeah, yeah terrific to meet him!<br />

Q: You became quite well known to the<br />

public after you stood up for yourself<br />

and the other contestants to Simon<br />

Cowell during Pop Idol.<br />

That must have taken some guts! ...<br />

24


APRIL 2016 APRIL | ISSUE 2016 #42 | ISSUE | BOUNCE #42 FEATURE<br />

FEATURE<br />

2525


APRIL 2016 APRIL | ISSUE 2016 #42 | ISSUE | BOUNCE #42 FEATURE<br />

‘I’m really looking<br />

forward to playing<br />

outside under the<br />

sunny eastern skies at<br />

Newmarket Nights on<br />

24th June, I always<br />

have so much fun at<br />

the races!’<br />

26 26


APRIL APRIL 2016 | 2016 ISSUE | ISSUE #42 | #42 BOUNCE FEATURE<br />

FEATURE<br />

Um yeah, I’ve been raised to stand up<br />

to bullies, that’s really from my parents,<br />

and actually weirdly looking at my family,<br />

especially my dads side, my great, great<br />

grandfathers and their sons freed slaves<br />

and did a lot for the good <strong>of</strong> people so I<br />

think its in my DNA really?<br />

Q: But you did it in such a polite way?<br />

Well, I just think you can fight rudeness<br />

with rudeness and I’m talking generally,<br />

as I don’t like honing in on that one event,<br />

it was so long ago. I try to be as polite as<br />

possible, whilst being as firm as possible.<br />

Being polite doesn’t mean that you’re a<br />

push over, like sometimes people might<br />

come up to me and I might be in the<br />

middle <strong>of</strong> lunch or something and I will<br />

just be very polite but very firm.<br />

Q: You participate in a lot <strong>of</strong> work for<br />

various charities. What has inspired you<br />

to help the charities and what are they?<br />

Well, Women’s Aid came about as I did<br />

one <strong>of</strong> my dissertations on Domestic<br />

Violence. Mencap, as I wanted to do<br />

something for young people and I think<br />

education is so important, so helping<br />

young people with learning difficulties<br />

seemed the right fit. Catch 22 is a young<br />

charity helping disadvantaged kids and<br />

there is also the Dog Foundation, which<br />

is the second biggest dog charity in the<br />

world now, based in Thailand.<br />

Q: One <strong>of</strong> your releases ‘What the world<br />

needs now’ was to help raise awareness<br />

<strong>of</strong> our declining wildlife population,<br />

which I think is brilliant how did this<br />

come about?<br />

WWF came to me and asked if I wanted<br />

to do it, it only took two days <strong>of</strong> my time<br />

and <strong>of</strong> course I was going to do it.<br />

Q: Do you feel you can make more <strong>of</strong> a<br />

difference by using your pr<strong>of</strong>ile?<br />

Oh yeah, one hundred percent, I think<br />

it’s a responsibility, but before it’s a<br />

responsibility, it’s a desire, by me really.<br />

I would be doing it if I wasn’t famous,<br />

the great thing is I think with my politics<br />

degree, I like to have informed debates<br />

and sometimes they get a bit firey!<br />

Q: How would you deal with any<br />

negative comments towards you?<br />

I don’t find it hard, for several reasons.<br />

I think everyone’s entitled to their own<br />

opinions, however if someone wants to<br />

give them its up to them. If someone<br />

wants to generate debate, I think that’s<br />

a great thing, and I also will react to how<br />

the opinion is given, so if it is given in an<br />

adult and appropriate way, then great,<br />

I am happy to talk to anyone, but if it is<br />

in a threatening way, then I am just not<br />

interested my life is too short you know.<br />

Q: Your tour kicks <strong>of</strong>f pretty soon and<br />

your stopping at Newmarket this year,<br />

have you ever been to Newmarket<br />

Races?<br />

Yeah, I’ve done it before! I’m not great at<br />

choosing winners, it’s a complete fluke,<br />

but I always get a place at least, so I am<br />

definitely going to be placing a bet.<br />

Q: What can we expect on the night from<br />

you?<br />

Oh gosh, I’m so excited, it’s a completely<br />

different night to the tour, which is<br />

terrifying my tour manager, there’s quite<br />

a few outfits, its going to be a really,<br />

really fun show and its going to go quite<br />

disco as the lights go down. I have just<br />

chosen all my outfits, which are a mixture<br />

<strong>of</strong> charity shop buys and then designer<br />

buys, but all I’m going to say is that I am<br />

customizing a vehicle for the occasion!<br />

Oh an exclusive right here! ...<br />

27<br />

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APRIL 2016 APRIL | ISSUE 2016 #42 | ISSUE | BOUNCE #42 FEATURE<br />

28 28


APRIL APRIL 2016 | 2016 ISSUE | ISSUE #42 | #42 BOUNCE FEATURE<br />

FEATURE<br />

Q: So I have a few readers’ questions for<br />

you if that’s ok Will. All <strong>of</strong> your music<br />

videos are different, what was your<br />

favourite one to film and why?<br />

I loved working with my friend on ‘All<br />

time love’, ‘Let it go’, ‘Like a river’ and<br />

‘Brave man’ – we come from a very similar<br />

place artistically, we like to do stuff that<br />

actually tells something about the world,<br />

I am always very proud <strong>of</strong> that, but I think<br />

maybe its sometimes to my detriment<br />

and maybe I should do more <strong>of</strong> a fluffy<br />

video!<br />

Q: After appearing on ‘Celebrity Bake<br />

Off’, what was your favourite bake and<br />

why? Is it true you almost poisoned<br />

Mary Berry?<br />

That is true, but they cut that from the<br />

show! Um, the Tomato Soup Cup Cakes I<br />

think its an untapped market, I don’t think<br />

I’ve got the bake quite right but I think<br />

when I do I could be the new Delia Smith.<br />

Q: I hear you were keen on sports before<br />

you got into music and wanted to feature<br />

in the Olympics? How did you get on<br />

with the Sports Relief synchronized<br />

swimming?<br />

Yes… I am one <strong>of</strong> those people who still<br />

believes if I train hard enough I could<br />

be in the Olypmics one day, ha ha,<br />

so funny! The syncronized swimming<br />

was absolutely brilliant and one <strong>of</strong> the<br />

highlights <strong>of</strong> my life. To learn a sport like<br />

that, its just amazing. I love swimming,<br />

I love dancing and I love doing things<br />

in teams, so to be a part <strong>of</strong> a team is<br />

brilliant. It’s very relaxing but at the same<br />

time as being very taxing, its like pilates<br />

in water!<br />

Q: If you could hear one song for the<br />

rest <strong>of</strong> your life, which one out <strong>of</strong> these<br />

two would it be Gareth Gates ‘unchained<br />

melody’ or Gareth Gates ‘Spirit in the<br />

sky’?<br />

Unchained Melody.<br />

Q: You presented ‘Perspectives: Rene<br />

Magritte. What is your favourite piece <strong>of</strong><br />

art in the world and why?<br />

My favourite isn’t actually a Magritte<br />

painting, its Frescoes <strong>of</strong> the Good and<br />

Bad Government by Ambrogio Lorenzetti,<br />

which I studied at university and its in<br />

Sienna. I went to see it and it just blew my<br />

mind, I mean if only I knew more about<br />

art, it depicts democracy and done in the<br />

1600’s is just mind blowing. I think every<br />

Politian should see it, oh its just beautiful!<br />

Q: Lastly, I have recently partnered with<br />

a brilliant artisan c<strong>of</strong>fee company, called<br />

Paddy & Scotts, the team would love to<br />

know if you like c<strong>of</strong>fee, if so how do you<br />

like it?<br />

I’m drinking one at the moment! Uh, I<br />

think I prefer the milk rather than the<br />

c<strong>of</strong>fee itself, the best c<strong>of</strong>fee I ever had<br />

was in Zanzibar, just rich and uh, just<br />

amazing. To be honest it’s all about the<br />

cigarette with the c<strong>of</strong>fee for me!<br />

Its great you are so honest WIll!<br />

We don’t have to live in fear, and in the<br />

pop industry people are very scared. I<br />

think its very important to know ourselves<br />

and I think when we know ourselves<br />

we’re not so scared about how we are<br />

perceived as it doesn’t really matter.<br />

Will you come to the gig at Newmarket?<br />

I hope to, looking forward to it Will<br />

thanks for your time and good luck with<br />

the tour.<br />

GET TICKETS TO SEE WILL YOUNG AT<br />

NEWMARKET NIGHTS AT<br />

www.thejockeyclublive.co.uk<br />

29<br />

29


APRIL 2016 | ISSUE #42<br />

30


APRIL 2016 | ISSUE #42<br />

BOOK A TEST DRIVE AT<br />

CARRS OF BURY ST EDMUNDS.<br />

31


APRIL 2016 | ISSUE #42<br />

TURNS A WALK INTO<br />

A WORKOUT!<br />

Needham, Bury St Edmunds Newmarket<br />

10 GOOD REASONS WHY YOU<br />

SHOULD TRY NORDIC WALKING<br />

• Burns 20-40% more calories<br />

• Works the whole body<br />

• Easy to learn<br />

• Sociable and fun<br />

• Lessens impact on joints<br />

• Suitable for everyone<br />

• Great for neck, shoulders & backs<br />

• Can be done anywhere<br />

• ‘Green’ exercise<br />

• Affordable<br />

32<br />

Call Kevin<br />

07955495016<br />

www.positivestepspt.co.uk


WELLBEING<br />

APRIL 2016 APRIL | ISSUE 2016 #42 | | ISSUE HEALTH #42& WELLBEING<br />

EXERCISE<br />

for everyone<br />

ENJOY A WORKOUT THAT TONES THE WHOLE BODY<br />

Are you looking for a safe and<br />

effective workout that is fun,<br />

sociable and brings speedy results?<br />

Give NORDIC WALKING a try.<br />

Everyone knows that walking is good for you<br />

and we are constantly being told to ditch the<br />

car to travel by foot, take the stairs instead<br />

<strong>of</strong> the lift, park furthers away from the<br />

shops, etc...<br />

With Nordic Walking, you’ll be on your way to<br />

results faster than you think, too.<br />

The use <strong>of</strong> the poles makes the walking feel<br />

easier but actually propels you and makes you<br />

lighter on your feet.<br />

You will find you can walk faster and further<br />

than usual and soon notice the improvements<br />

in posture, muscle tone and weight/inch loss<br />

too - what’s NOT to LOVE about that!!!!<br />

Nordic Walking is an enhancement <strong>of</strong> ordinary<br />

walking — it makes something we learn to do<br />

as babies... twice as effective!<br />

It is a specific fitness technique and is not to<br />

be confused with trekking, hill walking or trail<br />

running.<br />

If you want to get into shape, boost health or<br />

just get active.<br />

Nordic walking is a simple way to exercise<br />

the whole body and can be easily fitted<br />

into a hectic lifestyle as it provides effective<br />

calorie burning, tones the arms and legs<br />

and improves posture. It’s also great for<br />

stress, easy on the joints and beneficial for<br />

conditions like osteoporosis.<br />

Nordic Walking can be done by anybody,<br />

anywhere and does not require expensive kit.<br />

Kevin Marshall <strong>of</strong> Positive Steps Fitness and<br />

Wellbeing is a delivery partner for Nordic<br />

Walking UK and runs regular tasters sessions<br />

and technique courses in Needham Market,<br />

Bury St Edmunds and Newmarket.<br />

He and his team <strong>of</strong> Nordic Walk leaders run<br />

regular Nordic Walks throughout the week<br />

across West Suffolk. Get in touch with Kevin<br />

to find out more or to book on to one <strong>of</strong> our<br />

tasters.<br />

Positive Steps Fitness and Wellbeing<br />

Call Kevin on 07955 495016<br />

Email kevin@positivestepspt.co.uk<br />

33


Become a<br />

Shedder...<br />

AT THE HALESWORTH MEN’S SHED<br />

APRIL 2016 APRIL | ISSUE 2016 #42 | ISSUE | HEALTH #42 & WELLBEING<br />

Halesworth Men’s Shed exists to<br />

encourage people from all walks <strong>of</strong><br />

life and all parts <strong>of</strong> the community<br />

and have a good time together<br />

sharing experiences, skills and<br />

learning in ‘The Shed’, following the<br />

original principles <strong>of</strong> an idea which<br />

started in Australia.<br />

A Men’s Shed is a larger version <strong>of</strong> the typical<br />

man’s shed in the garden – a place where he feels<br />

at home and pursues practical interests with a<br />

high degree <strong>of</strong> autonomy.<br />

The idea is to <strong>of</strong>fer this to a group <strong>of</strong> such men<br />

where members share the tools and resources<br />

they need to work on projects <strong>of</strong> their own<br />

choosing at their own pace and in a safe, friendly<br />

and inclusive venue.<br />

They are places <strong>of</strong> skill-sharing and informal<br />

learning, <strong>of</strong> individual pursuits and community<br />

projects, <strong>of</strong> purpose, achievement and social<br />

interaction. A place <strong>of</strong> leisure where men come<br />

together to work.<br />

The Halesworth Men’s Shed was formed early in<br />

2014 and in April 2015 and joined forces with the<br />

Halesworth Volunteer Centre.<br />

In June 2015 they moved into their spacious<br />

premises, close to the town centre, behind<br />

Chinny’s car park, 27 Norwich Road. This has<br />

been totally refurbished and fitted out as a<br />

workshop and leisure area.<br />

All are welcome to join with no financial<br />

obligation. The idea is to come when you can,<br />

make what you want, have a chat, mend what<br />

is broken, contribute what you can and share<br />

experiences.<br />

Although Sheds mostly attract older men,<br />

some have included men <strong>of</strong> any age, women<br />

and young people. Whichever activities are<br />

pursued the essence <strong>of</strong> a Shed is not a building,<br />

which some don’t have, but the network <strong>of</strong><br />

relationships between the members.<br />

To become a ‘Shedder’, you can pop along to<br />

see if you like it, have a cuppa and speak to the<br />

other members. If you want to join, then you<br />

can, in fact it is as easy as pie.<br />

The aim is to make the Shed as free as possible<br />

34


WELLBEING<br />

APRIL 2016 APRIL | ISSUE 2016 #42 | | ISSUE HEALTH #42& WELLBEING<br />

by funding it through donations, sales and grants.<br />

Shedders donate what they can afford.<br />

All members have skills and experiences and<br />

in the Shed they try to harness them for the<br />

common good, encouraging everyone to share<br />

and contribute what they can from their own<br />

capabilities and interests and enjoy each others<br />

company in a safe environment.<br />

This generates a lively learning and sharing vitality,<br />

that the shedders thrive on, enabling the growth <strong>of</strong><br />

the Shed in the community.<br />

“I have been with Halesworth shed from its start<br />

last year. I had only just moved into the area, and<br />

have made many new friends through the Shed.<br />

I believe the Shed movement is very important<br />

indeed, as getting older for men (and women)<br />

is in many ways about managing loss:- Loss <strong>of</strong><br />

job through retirement or redundancy, loss <strong>of</strong><br />

identity and status can accompany this, loss <strong>of</strong><br />

the health and vigour that once perhaps could<br />

be relied upon, loss <strong>of</strong> mental agility goes hand<br />

in hand with this, loss <strong>of</strong> a life partner through<br />

bereavement or divorce. I have experienced more<br />

than one <strong>of</strong> these in the past few years, and having<br />

the opportunity to meet other guys who have had<br />

to deal with these sort <strong>of</strong> issues too has been a<br />

great help.<br />

The discussion <strong>of</strong> these experiences, even if only<br />

in light conversation, I’m sure will be increasingly<br />

beneficial to the membership’s wellbeing”.<br />

- John D<br />

Activities include woodworking, wood turning,<br />

model making, chatting and drinking tea and c<strong>of</strong>fee.<br />

The team hope to extend to metalworking,<br />

computer electronics and other practical pastimes,<br />

as well as making and repairing items to sell. These<br />

have included planters made from recycled timber<br />

for sale in street fairs and to local businesses.<br />

Contact The Halesworth Men Shed via their email<br />

address – halesworthmensshed@gmail.com or visit<br />

on Wednesday or Thursday between 10am and<br />

2pm or Saturday from 10am to noon.<br />

Above: An example wood work project <strong>of</strong> a<br />

Banyan Planter - created to site in the town<br />

centre <strong>of</strong> Haleworth and for the town to enjoy.<br />

To find out more you can also visit<br />

www. halesworthshed.blogspot.co.uk<br />

35


APRIL 2016 | ISSUE #42<br />

FOR THE BEST IN YOGA AND PILATES IN BURY<br />

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WELLBEING<br />

APRIL 2016 | ISSUE #42<br />

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Bespoke studios & Treatment rooms<br />

Beginners welcome and no membership fees - Over 25 classes a week –<br />

Book on line for any session - The widest range <strong>of</strong> pr<strong>of</strong>essionally qualified<br />

complimentary therapists in the area - Free downloads <strong>of</strong> health advice<br />

on our website.<br />

01284 769090<br />

www.the-self-centre.co.uk<br />

Kempson Way, Moreton Hall, Bury St Edmunds, IP32 7AR<br />

for new clients<br />

SPECIAL OFFER<br />

£35<br />

for a month’s<br />

unlimited<br />

classes<br />

37


APRIL 2016 | ISSUE #42<br />

38


APRIL 2016 | ISSUE #42<br />

THE FITNESS REVOLUTION...<br />

It’s no secret waking up to the realisation<br />

that exercising outdoors is better for<br />

you than working out in the confines <strong>of</strong><br />

those all too familiar four walls <strong>of</strong> a gym<br />

- but have you ever actually considered<br />

why so many <strong>of</strong> us across the region<br />

are joining the fitness revolution that is<br />

Liberté Fitness?<br />

Yes the outdoors will fill you with natural<br />

Vitamin D, yes the outdoor encourages<br />

you to release and de-stress, and yes the<br />

outdoors allows you to fill your lungs<br />

with some <strong>of</strong> the freshest air you will have<br />

breathed in all day, but what is the secret<br />

ingredient that sees members coming<br />

back, come rain, snow or shine?<br />

Fun! Unparalleled and unquestionable fun.<br />

The entire Liberté Fitness experienced is<br />

tailored to you and your training needs,<br />

as you use your own bodyweight and that<br />

<strong>of</strong> others, Liberté Fitness will push you<br />

to your limits. Working in the gorgeous<br />

Nowton Park in Bury St Edmunds, we can’t<br />

get enough <strong>of</strong> what Liberté Fitness <strong>of</strong>fers.<br />

As we welcome the first signs <strong>of</strong> spring,<br />

it’s no wonder we’re waking up to the<br />

realisation that our New Year Resolutions<br />

remain unresolved! Liberté Fitness will<br />

bring that spark back into your life, as you<br />

laugh your way through to the next level,<br />

continually working at your own pace while<br />

strengthening your body and mind.<br />

Welcoming all new trialists with open<br />

arms, the wonderful Liberté instructors<br />

ensure that you get exactly what you’re<br />

looking for from your fitness regime. With<br />

the sun poking it’s head out from behind<br />

the clouds this month, we can’t urge you<br />

enough to don your best joggers, tee and<br />

trainers and join in the fun!<br />

Go to www.libertefitness.com for further<br />

information and your free trial session.<br />

39


APRIL 2016 | ISSUE #42<br />

THE SELF CENTRE<br />

Supporting your recovery<br />

Yoga for cancer<br />

Whether you have been<br />

recently diagnosed, are in<br />

treatment or post-surgery,<br />

yoga <strong>of</strong>fers simple techniques<br />

that can help you feel more<br />

comfortable physically as well<br />

as emotionally.<br />

Benefits <strong>of</strong> yoga include:<br />

• Reduced stress and blood pressure<br />

• Improved pain management<br />

• Better sleep patterns<br />

• Eased scar tissue and better range <strong>of</strong> movement<br />

• Improved lymphatic function to cleanse the<br />

system<br />

• Strengthened immune function<br />

• Enhanced energy and strength<br />

• More efficient circulation and digestion<br />

• Simple techniques to help manage emotional<br />

upheaval<br />

The course is made up <strong>of</strong> small classes tailored<br />

towards you and your current needs. Before<br />

commencing the course Bindi requests a<br />

confidential conversation to discuss what will<br />

be best for you. We recognise that this is not a<br />

journey you walk alone and so carers are welcome<br />

to attend class too.<br />

£5.25 per class or a course <strong>of</strong> 6 classes for £30*<br />

*At least 25p from each class will go to this<br />

year’s chosen charity – St Nicholas Hospice.<br />

Beginning May 12th, advance booking advisable.<br />

40


WELLBEING<br />

APRIL 2016 | ISSUE #42<br />

For new students. Pay only £35 and get unlimited classes for<br />

one month! When purchasing please quote BOUNCE35.<br />

About your teacher - Bindi Edwards<br />

Whilst classes for those living with cancer are<br />

carefully tailored to specific students, Bindi’s<br />

general classes are largely asana (posture)<br />

based, with strong elements <strong>of</strong> pranayama and<br />

meditation included. Bindi focuses on joint<br />

integrity and correct alignment, with the primary<br />

objective being to keep people as mobile as<br />

possible for as long as possible. Bindi has been<br />

practicing yoga for nearly 35 years and trained<br />

as a teacher with Simon Low at The Yoga<br />

Academy, which is endorsed and approved by the<br />

British Wheel <strong>of</strong> Yoga and by The Yoga Alliance<br />

(international). She now assists Simon Low on<br />

the Yoga Academy teacher training courses<br />

as part <strong>of</strong> the faculty. Bindi continues to study<br />

with world renowned teachers on anatomy and<br />

various specialisms and has completed courses in<br />

yoga for those living with cancer, yoga for eating<br />

disorders and yoga for recovering addicts.<br />

For more information on this, Bindi’s other<br />

classes and what else goes on at the self<br />

centre please contact us on- 01284 769090,<br />

admin@the-self-centre.co.uk, www.theself-centre.co.uk<br />

Please contact admin@the-self-centre.<br />

co.uk or visit www.the-self-centre.<br />

co.uk for free downloads <strong>of</strong> health<br />

advice.<br />

For updates visit our website www.<br />

the-self-centre.co.uk or TWITTER @<br />

selfcentre and FACEBOOK /selfcentre.<br />

CALL 01284 769090<br />

41


APRIL 2016 | ISSUE #42<br />

Sa’has’ta, adj: “With the<br />

hands – skilful and dextrous<br />

use <strong>of</strong> …”<br />

Jacqui Sinclair<br />

Classes being held at:<br />

The Boiler House,<br />

Shire Hall Way,<br />

Bury St Edmunds. IP33 2BA<br />

www.yogaattheboilerhouse.com<br />

42<br />

Online<br />

Booking<br />

Now<br />

Available<br />

www.sahasta.co.uk<br />

Jacqui@sahasta.co.uk<br />

07795 516065


APRIL 2016 | ISSUE #42<br />

CHOOSING A 16 PLATE<br />

IS THE EASY PART.<br />

FIND YOUR PERFECT MINI MODEL<br />

AT CARRS OF BURY ST EDMUNDS.<br />

All the latest MINI models suit a new 16 plate. But which one suits you?<br />

A stylishly spacious new MINI Clubman, an adventurous MINI Countryman<br />

with optional ALL4 all-wheel drive, a personality-packed MINI 3-door or 5-door Hatch,<br />

or the freedom <strong>of</strong> the brand new MINI Convertible? We’ve got them all.<br />

To book your 2016 MINI test drive, * simply contact us on 01284 750 033,<br />

or visit www.carrsmini.co.uk<br />

Carrs <strong>of</strong> Bury St Edmunds<br />

Thetford Road, Fornham St Martin<br />

Bury St Edmunds IP31 1SX<br />

Official Fuel Economy Figures for the MINI Range: Urban 26.6-72.4 mpg (10.6-3.9 l/100km). Extra Urban 46.3-91.1 mpg (6.1-3.1 l/100km).<br />

Combined 36.7-83.1 mpg (7.7-3.4 l/100km). CO2 Emissions 179-89 g/km. Figures may vary depending on driving style and conditions.<br />

*<br />

Test drive is subject to status and availability.<br />

43


APRIL 2016 | ISSUE #42<br />

MONDAY CASK<br />

CLUB: ALL<br />

ALE £2.49<br />

FRIDAY FIZZ<br />

PROSECCO:<br />

£10 A BOTTLE 5PM+<br />

SUNDAY WINE<br />

CLUB: £10 A<br />

BOTTLE 5PM+<br />

BUFFET MENU<br />

NOW<br />

AVAILABLE<br />

Don’t miss our Quiz on Wednesdays @ 8.30<br />

PAY & DISPLAY<br />

PARKING<br />

Refundable at the bar<br />

(Mon-Fri until 5pm)<br />

44


APRIL 2016 APRIL | ISSUE 2016 | #42 ISSUE | COMPETITION<br />

#42<br />

Win!<br />

Tickets to see<br />

Nell Bryden...<br />

A BBC Radio 2 favourite,<br />

New York born singer-songwriter<br />

Nell Bryden has recorded in a<br />

variety <strong>of</strong> musical styles but largely<br />

in blues and country inspired rock<br />

and pop.<br />

Starts: 7.30pm<br />

Tickets: £16.50 / £14.50 Concessions (no senior<br />

concessions)<br />

Venue: The Apex, Bury St Edmunds<br />

All you need to do to be in with a chance <strong>of</strong><br />

winning this fab competition is to answer the<br />

following question…<br />

Nell is best known for songs like ‘Not Like<br />

Loving You’, ‘Buildings and Treetops’ and<br />

‘Sirens’, all <strong>of</strong> which showcase her trademark<br />

vocal style, which is <strong>of</strong>ten compared to Annie<br />

Lennox.<br />

Following high demand for tickets for Nell’s<br />

2015 November tour, which was largely sold<br />

out, Nell and her band are touring again in<br />

May 2015, visiting towns and cities she has not<br />

played in for a couple <strong>of</strong> years.<br />

QUESTION – WHAT IS THE FIRST LOCATION OF<br />

NELL’S 2016 UK TOUR<br />

You should email your answer to<br />

hello@bouncemagazine.co.uk before<br />

30-04-16, making sure that you state your full<br />

name / address in the email. Good luck!<br />

Expect to hear many songs you’ve heard<br />

on the radio, some new ones, and plenty <strong>of</strong><br />

story telling in between, all <strong>of</strong> which make an<br />

evening with Nell Bryden a unique night out.<br />

45


APRIL 2016 | ISSUE #42 |<br />

FOOD & DRINK<br />

Wines<br />

the Loire Valley<br />

This area in France has produced wine since Roman times in 1 AD.<br />

By the 11th Century Sancerre had achieved a reputation across<br />

Europe as a high quality wine. Indeed by the Middle Ages it was<br />

valued higher than Bordeaux.<br />

BY ‘WINE BUFF’ FRED FISHER<br />

Not only is the region famous for its wines but<br />

the preponderance <strong>of</strong> beautiful Chateaux attracts<br />

many visitors.<br />

For a river over 1000 km long there a vast range <strong>of</strong><br />

wine styles available. From its position at Nantes<br />

at the Atlantic it winds past Angers, Tours and<br />

Orleans before diving south and almost reaching<br />

the Mediterranean Sea.<br />

The Climate<br />

As a result <strong>of</strong> this the climate is varied. At its most<br />

easterly Sancerre has a cool continental climate<br />

while downstream at Anjou and Nantes the<br />

climate is affected by the Atlantic influence.<br />

Varied climates, soils, vine growing techniques<br />

and winemaking lead to a great variation in the<br />

resultant wines. One major problem they have to<br />

deal with are frosts which can destroy a vineyard<br />

crop and in 1991 almost the whole harvest that<br />

year was lost.<br />

The Region<br />

Historically it has been divided into 4 basic areas.<br />

Nantais, Anjou-Saumur, Touraine and the Central<br />

Vineyards which include Sancerre.<br />

Nantais<br />

The Muscadet grape here is the most common<br />

and shares its name with the name <strong>of</strong> the area.<br />

It produces 3 main wines. Muscadet plain and<br />

simple, Muscadet de Sevre et Main, the vineyards<br />

46


FOOD & DRINK<br />

APRIL 2016 | ISSUE #42 |<br />

FOOD & DRINK<br />

specifically near the two rivers <strong>of</strong> those names,<br />

and Muscadet de Sevre et Main sur Lie, where<br />

the wine is left in barrel for a time to pick up the<br />

yeastiness from the sediment. The capital <strong>of</strong> the<br />

area is Nantes.<br />

Anjou-Saumur<br />

A humid climate a bit further from the Atlantic,<br />

with limestone, chalk, tufa and schist sub-soils.<br />

Touraine<br />

At 200 Km from the Atlantic there is less<br />

influence from that source. The soil tufa, like in<br />

Anjou-Saumur is in many vineyards.<br />

The red wine area includes Chinon and Bourgueil<br />

which use the Cabernet Franc grape. To the east<br />

lie Vouvray using the Chenin Blanc grape for<br />

producing Dry<br />

The Chenin Blanc is the main white grape and<br />

produces dry, medium and sweet wines.<br />

The dessert wines from this region are very long<br />

lived, the best being Quarts de Chaume which<br />

can live for 50 years or more.<br />

Medium and Sweet wines as well as Sparkling.<br />

On the opposite bank <strong>of</strong> the river lies Montlouis<br />

which produce similar wines to Vouvray but<br />

cheaper. Dry whites are produced from the<br />

Sauvignon Blanc grape and would be entitled<br />

Sauvignon de Touraine.<br />

The Cabernet Franc grape produces<br />

red and rose wines, the best Rose<br />

being Cabernet D’Anjou. Rose<br />

D’Anjou is made from the lower<br />

quality Grolleau grape.<br />

The Gamay grape normally<br />

found in Beaujolais also grows<br />

here producing fresh and juicy<br />

wines. The area <strong>of</strong> Saumur has a<br />

high proportion <strong>of</strong> Sparkling wines<br />

from the Chenin Blanc grape which <strong>of</strong>ten<br />

are compared to Champagne in quality, indeed<br />

many Champagne houses have wineries there.<br />

Also a little Gamay grape wine is made and<br />

would be entitled Gamay de Touraine.<br />

Tufa is also found here. The capital <strong>of</strong><br />

this area is Tours.<br />

Central Vineyards<br />

The most famous wine form here<br />

is Sancerre. With chalky, stony soils<br />

the most commonly known grape is<br />

also the Sauvignon Blanc, a dry wine<br />

with strong Herby, gooseberry flavours and<br />

smells and high acidity. Lesser known is the fact<br />

that a red and a rose wine is produced from the<br />

Pinot Noir grape mostly grown in Burgundy.<br />

Elsewhere in Saumur Dry whites from Chenin<br />

Blanc and the red Saumur-Champigny from the<br />

Cabernet Franc grape. The soil here is <strong>of</strong>ten Tufa<br />

which is a chalky limestone which is very porous<br />

allowing good root growth. The main city here is<br />

Angers.<br />

Other wines include the Pouilly Fume from the<br />

same grape and Reuilly and Quincy. Nearby is<br />

Menetou Salon with Kimmeridge Clay as the subsoil.<br />

This is the same soil as in Chablis which gives<br />

this wine another dimension. The main town here<br />

is Sancerre.<br />

Conclusions...<br />

An attractive area to visit, having a large selection <strong>of</strong> wine styles. The other attraction<br />

to this area is the predominance <strong>of</strong> Chateaux. Every main town or sub-region has one<br />

together with associated vineyards. The tombs <strong>of</strong> Henry 2nd , Eleanor <strong>of</strong> Aquitaine and the<br />

Black Prince are there as well as much history connected to this country.<br />

47


APRIL 2016 | ISSUE #42<br />

A Great Healthy Bake-Off<br />

at Woolpit...<br />

On Saturday 21 May, Woolpit Complementary will be hosting a Good Health<br />

Spring Fair. A free event intended to bring the community <strong>of</strong> Woolpit and<br />

surrounding villages together to learn about good health, local up and<br />

coming artists, caterers and various organisations.<br />

using gluten and dairy free ingredients and where<br />

possible, additional credit to those who have devised<br />

clean eating recipes that avoid ingredients such as<br />

refined sugars or products that oppose ethical or moral<br />

principles.<br />

There are 4 categories, subdivided to include a clean<br />

eating category. A panel <strong>of</strong> guest judges will vote<br />

for best in category on 3 merits – taste, texture and<br />

presentation.<br />

It will be an opportunity for people to learn more about<br />

complementary healthcare treatments via reduced rate<br />

sessions as well as free consultation and assessment.<br />

For those <strong>of</strong> us that have<br />

encountered food allergies or<br />

intolerances, will appreciate the<br />

difficulties in adapting to new<br />

ingredients<br />

What’s more, for those that have undergone a<br />

total change in diet, to accommodate the ever<br />

growing Clean Eating principles – the notion<br />

<strong>of</strong> baking can <strong>of</strong>ten send an anxious shudder<br />

down ones spine.<br />

This competition is designed to highlight<br />

terrific recipes and fabulously skilled bakers,<br />

“The day will obviously be focused on how Woolpit<br />

Complementary intends to help the community but it<br />

is also a fantastic opportunity to give more to the local<br />

area and those that support natural, like-minded and<br />

artistic models in business or as an organisation.” Says<br />

Emma Harvey Lawrence, Partner and General Manager.<br />

“I have been practicing Acupuncture long enough to<br />

know that it’s about the patient as much as it is about<br />

the practice, so this will be a great opportunity to show<br />

just how much complementary healthcare has to <strong>of</strong>fer<br />

and how the approach can differ, yet complement,<br />

conventional healthcare providers.” Adds Michaela<br />

Harvey Lawrence (nee Storer), Partner and Clinical<br />

Manager.<br />

To register and enter your baking bewonderment, call<br />

in to Woolpit Complementary, phone 01359 408 011<br />

or email Emma Harvey Lawrence.<br />

48


APRIL 2016 | ISSUE #42<br />

49


APRIL 2016 APRIL | ISSUE 2016 #42 | ISSUE | FOOD #42& DRINK<br />

Beccles Food<br />

& Drink Festival<br />

2016<br />

We are thrilled that<br />

following last years<br />

inaugural festival this<br />

will now become an<br />

annual event for our<br />

vibrant market town and<br />

we can announce that this<br />

years festival will be<br />

formally opened by<br />

Richard Bainbridge,<br />

owner / chef <strong>of</strong> Benedict’s<br />

Norwich at 10.30 am in<br />

St Michael’s Church.<br />

Richard, who won last years BBC Great British<br />

Menu, will then give a talk about his experiences<br />

when taking part in this prestigious competition<br />

as well as giving us an insight into setting up his<br />

new critically acclaimed restaurant.<br />

Building on the strong foundations laid last year, this year’s<br />

food and drink festival will be bigger and better, allowing room<br />

for more stall holders and incorporating more activities for all<br />

the family, including a fun food treasure hunt.<br />

We know that the festivals success is based on the excellence<br />

<strong>of</strong> our local food and drink heroes, the producers and<br />

businesses that thrive in this beautiful East Anglian region, and<br />

this year we hope to have up to 100 stalls.<br />

We are especially proud that the festival showcases our<br />

50


FOOD & DRINK<br />

APRIL 2016 APRIL | ISSUE 2016 #42 | ISSUE | FOOD #42& DRINK<br />

This years festival will<br />

be formally opened by<br />

Richard Bainbridge, who<br />

won last years BBC Great<br />

British Menu, 10.30 am in<br />

St Michael’s Church.<br />

beautiful town, Beccles, and the excellent<br />

independent shops and businesses located here.<br />

The grazing trail acts as a guide to enable new<br />

visitors to the town to seek out these hidden<br />

gems and discover the quality produce and<br />

wonderful service that they provide.<br />

For more information or to book your flight, see<br />

www.wizardballoons.co.uk. Calling all businesses –<br />

if you would like to sponsor<br />

It proved so popular last year that again we will<br />

have the horse and carts ferrying visitors from the<br />

main car park for the event located at the quay, to<br />

the very heart <strong>of</strong> the festival<br />

Throughout the day look out for the<br />

demonstrations, tutorials and tastings that will be<br />

held in The Public Hall and St Michael’s Church.<br />

SATURDAY 28 th MAY 2016<br />

10:00am<br />

Beccles Town Centre<br />

51


APRIL 2016 APRIL | ISSUE 2016 | #42 ISSUE | FOOD #42 & DRINK<br />

2 steps<br />

TO BRUNCH<br />

It could’t be<br />

any easier!<br />

BY RUBY REED<br />

Now by 2 steps, I mean 2<br />

ingredients.<br />

Welcome to simplicity and<br />

good taste! I do not claim to<br />

be a genius in the kitchen,<br />

but with these two easy<br />

ideas you don’t have to be<br />

to create a quirky brunch for<br />

the perfect lazy day.<br />

Give them a try!<br />

Banana & Egg Pancakes<br />

These perfect energy<br />

boosters are literally just<br />

banana and egg.<br />

That’s all you need!<br />

One egg and 2 bananas to be exact. They are<br />

a great healthy option as they are packed with<br />

protein and low in calories.<br />

If you’re interested they are also gluten and dairy<br />

free. Achieve them in minutes:<br />

• Crack 2 eggs & whisk in a jug<br />

• Peel & mash 1 banana<br />

• Add the whisked eggs to your banana paste &<br />

mix<br />

• Add oil to your pan, ready to fry your mixture<br />

These measures should make four mini pancakes,<br />

each taking around 6 minutes with that allimportant<br />

flip at 3 minutes. As a finishing touch<br />

52


FOOD & DRINK<br />

APRIL 2016 APRIL | ISSUE 2016 | #42 ISSUE | FOOD #42 & DRINK<br />

you may want to add a<br />

topping. Honey worked<br />

for me! But what about a<br />

strawberry?<br />

Bacon & Egg Cups<br />

Again, just 2 ingredients<br />

needed, this time- bacon<br />

and eggs. Your quantities<br />

will depend on how many<br />

you want to make. One<br />

egg and one streak/rasher<br />

<strong>of</strong> bacon make each cup.<br />

Preparation is even easier<br />

than last:<br />

• Use a muffin tray &<br />

mould a piece <strong>of</strong> bacon<br />

into each place, creating<br />

your cup<br />

• Crack your egg and pour<br />

into the cup<br />

• Place in a preheated oven at 350<br />

degrees F.<br />

These should start to look ready at<br />

around the 12 minute mark, but <strong>of</strong><br />

course this depends on how crispy you<br />

like your bacon.<br />

Both recipes (if they are long enough to<br />

call that!) are fast, easy and yummy. A<br />

great and surprisingly filling way to kick<br />

<strong>of</strong>f the day!<br />

Hope you like them...<br />

Feel free to sprinkle some seasoning on<br />

the egg centre i.e. black pepper.<br />

53


APRIL 2016 | ISSUE #42<br />

The Infusions Culinary Experience,<br />

ICE, has been built on foundations<br />

<strong>of</strong> friendship and the sharing <strong>of</strong><br />

knowledge.<br />

When you visit us you will be greeted with a warm welcome<br />

and our friendly and knowledgeable staff are happy to <strong>of</strong>fer<br />

you a personal one to one shopping experience, or alternatively<br />

you can browse in a peaceful, relaxed environment.<br />

With these philosophies and values<br />

in mind it is our immense pleasure<br />

to <strong>of</strong>ficially announce the opening<br />

<strong>of</strong> our new ingredients and kitchen<br />

equipment shop.<br />

The interior has been designed with a rustic and edgy twist<br />

which allows the colour and beauty <strong>of</strong> the products on display<br />

to shine through.<br />

ICE is where your kitchen comes to life.<br />

If you would like any further information contact ICE on 01359 270102 or visit the website<br />

www.icecookschool.co.uk. Address Unit 2 Lundy Court, Rougham, Rougham Industrial Estate IP30 9ND<br />

54


FOOD & DRINK<br />

APRIL 2016 | ISSUE #42<br />

ICE COOK SHOP<br />

The complete culinary experience!<br />

5% discount with this advert<br />

During April 2016<br />

2, Lundy Court, Rougham Ind Estate, Bury St Edmunds, Suffolk, IP30 9ND, Junction 45 <strong>of</strong>f A14<br />

01359 270102 www.infusionsexperience.co.uk<br />

55


JUNE 2014 | ISSUE #20<br />

BEST OF THE BEST AT<br />

THE<br />

BILDESTON<br />

CROWN<br />

After a busy week, finally Friday<br />

had arrived and we were excited<br />

about what was to come.<br />

We jumped in the car and ventured across the<br />

Suffolk countryside on a crisp spring evening, and<br />

I have to say what a great feeling it was.<br />

Passing through the old wool towns <strong>of</strong> Lavenham<br />

and Hadleigh we arrive at Bildeston.<br />

Our destination, The Bildeston Crown, a trendy<br />

yet traditional village local painted out in bold<br />

colours, stunning murals and lined with original<br />

timber frames.<br />

This original 15th century coaching inn has been<br />

imaginatively refurbished to say the least.<br />

Owners, Hayley and Chris ran the Crown for<br />

ten years, and decided to move on to a new<br />

challenge.<br />

After an <strong>of</strong>fer they couldn’t refuse from the<br />

previous owner, they decided to call it home once<br />

more and returned to the Crown to restore it to<br />

its shining glory, and that they certainly have.<br />

56


FOOD FOOD & DRINK DRINK<br />

Throughout the building all the lovely timber<br />

frames, original beams, and an inglenook<br />

fireplace survives, however the interiors are<br />

decorated in dark bold colours, stripped<br />

floorboards, amazing s<strong>of</strong>as (which my partner<br />

fell in love with) and a mixture <strong>of</strong> contemporary<br />

and traditional art on the walls. Our kind<br />

<strong>of</strong> place!<br />

We were taken up to our room by one <strong>of</strong> the<br />

lovely team members, who made sure we had<br />

everything we needed to rest comfortably.<br />

She went out <strong>of</strong> her way to make us feel<br />

very welcome.<br />

Other rooms include a roll top bath, and one even<br />

has a four-poster bed.<br />

After a short rest I was starting to get a little<br />

peckish, however I have to admit I was a little<br />

on the slow side getting ready for dinner (I am<br />

a woman after all). I sent my partner Sam down<br />

to the bar for a pre-drink so he wouldn’t get too<br />

restless!<br />

Little did I know he would be hard to find, had he<br />

got lost in one <strong>of</strong> the many rooms? No he was in<br />

the courtyard enjoying a rum and ginger beer in the<br />

fresh air.<br />

The bedrooms are extremely interesting;<br />

an oversized bed grabbed my attention<br />

immediately, overlooking a beamed wall,<br />

complete with a fixed flat screen TV and<br />

seating area to relax in.<br />

After joining him we headed back to the bar and<br />

met Hayley, whilst sipping on a few cocktails and<br />

browsing the menu.<br />

What a menu we were presented with.<br />

57


APRIL 2016 APRIL | ISSUE 2016 #42 | ISSUE | FOOD #42 & DRINK<br />

We were then shown to the dining room, where<br />

we presented with four hand made freshly-baked<br />

rolls with butter.<br />

We devour them instantly and the best part is, I<br />

cannot wait for what is to come.<br />

The menu <strong>of</strong>fers a ‘Classic’ menu or a ‘Select’<br />

menu and you can choose between the two.<br />

In-between the bread and the starter, we were<br />

also served a pre-starter <strong>of</strong> Pumpkin soup,<br />

which was delicious! I like the little touches The<br />

Bildeston Crown <strong>of</strong>fered and the personal service<br />

we received from Hayley herself.<br />

For my main course I could not resist the sound<br />

<strong>of</strong> the Red Poll cheese burger, with truffle mayo,<br />

salad & fries, which turned out to be one <strong>of</strong> the<br />

most delicious burgers I had eaten in ages!<br />

After having much trouble deciding I went for The<br />

Bildeston Crown “All day breakfast” for my starter<br />

whilst Sam had the Quail Kiev, burnt onion puree<br />

& roasted plums. The dishes are so interesting,<br />

which I think makes all the difference when you<br />

are trying to stand out.<br />

Sam on the other hand went all out with the<br />

Roasted loin <strong>of</strong> Suffolk Venison with morels,<br />

wild garlic & crones. I know this must have been<br />

amazing as usually he lets me have a bite.<br />

He did comment that it was incredibly tender<br />

58


FOOD & DRINK<br />

APRIL 2016 APRIL | ISSUE 2016 #42 | ISSUE | FOOD #42 & DRINK<br />

For more<br />

information visit<br />

the website www.<br />

thebildeston<br />

crown.com<br />

and flavourful. As the food was perfectly timed and<br />

spaced (it is hard to believe) but we managed to<br />

find room for dessert!<br />

to again soon.<br />

Sam (the big chocolate lover,) went for the<br />

Chocolate Fondant with Chocolate ice cream, whilst<br />

I opted for something a little more refreshing with<br />

the Glazed lemon tart, marinated segments and<br />

lemon sorbet. It was just superb!<br />

There was no room for anything further so after<br />

finishing our wine by the fire we headed up to bed.<br />

After a wonderful sleep and a healthy breakfast it<br />

was time to wish The Bildeston Crown goodbye,<br />

however it wont be goodbye for long as it is<br />

definitely somewhere we want to venture back<br />

59


FOOD & DRINK<br />

FEBRUARY APRIL 2014 2016 APRIL | | ISSUE 2016 #28 #42 | | ISSUE | FOOD #42 AND & DRINK<br />

Spring<br />

Fling...<br />

The perfect cocktail for<br />

springtime...<br />

It’s springtime and that can mean only one<br />

thing: Peony season has arrived! Add their<br />

petals to cocktails!<br />

They can instantly jazz up a simple glass <strong>of</strong><br />

champagne or add a beautiful accent to a<br />

delicious mixed drink, like this Spring fling<br />

cocktail recipe!<br />

Method<br />

1. Begin by adding edible flowers to an<br />

ice cube tray and filling with water and<br />

freezing.<br />

Ingredients<br />

• 1 oz gin<br />

• 3/4 oz st germain<br />

• 1/2 oz lemon syrup<br />

• 8 drops rose water<br />

• 5 oz club soda<br />

• Edible flower ice cubes<br />

(such as peonies and marigolds)<br />

2. Mix all ingredients except for<br />

club soda and flower ice cubes in<br />

shaker filled with ice.<br />

3. Add flower ice cubes into<br />

glasses.<br />

4. Pour cocktail over ice and top<br />

with club soda.<br />

BY THE ANGRY WAITER<br />

60


APRIL 2016 | ISSUE #42<br />

61


Oliver’s Kitchen<br />

APRIL 2016 | ISSUE #42<br />

A selection <strong>of</strong> delightful step_by_step recipes taken from the 'Oliver's Kitchen' series <strong>of</strong> cook books<br />

You will need:<br />

2 large free-range goose eggs<br />

275g sausage meat (maybe<br />

more)<br />

4 rashers <strong>of</strong> smoked bacon<br />

1 tsp fresh thyme leaves<br />

1 tbsp chopped fresh parsley<br />

1/2 onion, very finely chopped<br />

salt and freshly ground black<br />

pepper<br />

125g/4oz plain flour<br />

1 free-range egg, beaten<br />

125g/4oz breadcrumbs<br />

www.olivers-kitchen.co.uk<br />

Also available as an e-Book on iBooks and<br />

Amazon Kindle.<br />

Supporting<br />

62


FOOD & DRINK<br />

Giant Scotch<br />

APRIL 2016<br />

Eggs<br />

| ISSUE #42<br />

With all the chocolate egg eating that has been going on recently I thought it<br />

might be a good idea to <strong>of</strong>fer an alternative. So here we have some super giant<br />

scotch eggs! We have used goose eggs as we really wanted to make a meal <strong>of</strong><br />

it! Taken from Oliver’s Kitchen - Seconds this is one <strong>of</strong> my favorites!<br />

Right, now this recipe I will be honest is<br />

not an exact science! We had not made<br />

scotch eggs before with big old goose eggs<br />

so we kind <strong>of</strong> guessed as we went!<br />

First we hard boiled the eggs which<br />

probably took about 12 minutes! it seemed<br />

forever!<br />

Whilst these<br />

were boiling<br />

I asked a big<br />

person to fry <strong>of</strong>f<br />

the bacon until<br />

nice and crispy.<br />

Bacon goes so<br />

well with eggs!<br />

Then when the<br />

bacon is done we<br />

finely chopped it<br />

up. By this time<br />

the eggs were<br />

ready so we<br />

drained them<br />

and let them cool<br />

in cold water.<br />

After peeling the shells <strong>of</strong>f the eggs<br />

it is time to prepare the sausage<br />

meaty part. For this we need to mix the<br />

sausage meat up with the thyme, parsley<br />

and chopped onion along with some good<br />

seasoning <strong>of</strong> salt and pepper.<br />

Divide the sausage meat mixture into 2 and<br />

make them into rough oval shapes. Then<br />

add a small heap <strong>of</strong> the chopped bacon.<br />

Add the flour to a bowl and season with salt<br />

and pepper. Then dip the eggs into it and<br />

pop them on top <strong>of</strong> the pile <strong>of</strong> bacon.<br />

Now we wrap the sausage meat around<br />

the egg making sure that the whole egg<br />

is covered and nice and smooth - It is like a<br />

meaty shell for the egg!<br />

Now that we have a pair <strong>of</strong> meaty eggs we<br />

need to brush them with beaten egg and<br />

roll them around in the breadcrumbs. Make<br />

sure you get them completely covered so<br />

keep rolling them around and around!<br />

Once they are all crumby it is time to<br />

get that big person who is on standby<br />

to pop them<br />

into a preheated<br />

oven<br />

(180°c) for<br />

about 35<br />

minutes until<br />

they are<br />

beautifully<br />

g o l d e n<br />

brown.<br />

Both <strong>of</strong> the<br />

‘Oliver’s<br />

Kitchen’ cook<br />

books have<br />

been created<br />

to encourage<br />

parents to<br />

cook with<br />

their children<br />

whilst raising<br />

awareness<br />

<strong>of</strong> childhood<br />

stroke, a<br />

subject very<br />

close to our<br />

family.<br />

63<br />

All proceeds for the books are split between<br />

the Stroke Association and the West Suffolk<br />

Hospital Charity so we would encourage you<br />

to show your support whilst cooking some<br />

delicious food!<br />

Books available at<br />

www.olivers-kitchen.co.uk


APRIL 2016 APRIL | ISSUE 2016 #42 | ISSUE | FOOD #42 & DRINK<br />

BY FRANCK PONTAIS<br />

THE FAMOUS<br />

CROQUE MADAME...<br />

64 64


FOOD & DRINK<br />

APRIL 2016 APRIL | ISSUE 2016 | #42 ISSUE | FOOD #42 & DRINK<br />

The real deal with Béchamel sauce<br />

and Gruyere cheese.<br />

Ingredients<br />

8 slices <strong>of</strong> Bread<br />

4 slices <strong>of</strong> your favourite ham<br />

150g grated Gruyere cheese.<br />

30cl Semi skimmed milk<br />

50g Flour<br />

50g Butter<br />

4 Free range eggs<br />

1 tsp Vegetable oil<br />

1 pinch Ground nutmeg<br />

2 pinch Table or rock salt<br />

1 pinch Crack black pepper<br />

Cress to garnish.<br />

and reserve.<br />

6: Arrange the eggs on top <strong>of</strong> each Croque<br />

Madame and serve with fresh cress salad and a<br />

pinch <strong>of</strong> crack black pepper.<br />

Et Voila!<br />

Method<br />

1: Melt the butter in a saucepan<br />

and add the flour, mix and let<br />

cook the “roux” for a minute,<br />

and then add the milk and half<br />

<strong>of</strong> the grated Gruyere cheese.<br />

2: Whisk slowly for about 5 minutes until your<br />

obtain a Béchamel but not too liquid like,<br />

season to taste with salt, pepper and ground<br />

nutmeg.<br />

3: Spread half <strong>of</strong> the Béchamel sauce on 4<br />

slices <strong>of</strong> bread, place one slice <strong>of</strong> ham, spread<br />

more Béchamel on the ham and close with the<br />

other slice <strong>of</strong> bread.<br />

4: Pour the remaining <strong>of</strong> the Béchamel sauce<br />

on top <strong>of</strong> your 4 croque Madame and spread<br />

evenely, add the remaining Grated gruyere<br />

cheese on top <strong>of</strong> each one and cook in a very<br />

hot oven for 15 minutes.<br />

5: Heat the oil in a non-stick pan and fry the<br />

eggs. Cut the strips into two if they are to long<br />

For over twenty years,<br />

Franck Pontais has<br />

been creating the finest<br />

gastronomic experiences<br />

for celebrities, large<br />

corporations and small<br />

groups <strong>of</strong> friends<br />

and family. For more<br />

information or to<br />

hire Franck see www.<br />

franckpontais.com.<br />

65


APRIL 2016 | ISSUE #42<br />

WE SERVE FRESHLY PREPARED, IRRESISTIBLE FOOD,<br />

ALL DAY, EVERY DAY<br />

Rooms starting from £60 per night<br />

hello@bushel-burystedmunds.co.uk<br />

www.bushel-burystedmunds.co.uk<br />

T: 01284 754333 - 28-29 ST JOHN'S STREET, BURY ST EDMUNDS<br />

66


APRIL 2016 | ISSUE #42<br />

Landlord - Gatekeepers for<br />

Immigration?<br />

dispute resolution<br />

tenant<br />

employment<br />

law<br />

trust funds<br />

lodger<br />

confidential<br />

landlord be confident<br />

immigration<br />

rent<br />

divorce<br />

business agreement<br />

make a will<br />

disputes<br />

compensation<br />

advice for life<br />

fine<br />

conciliation<br />

criminal<br />

relationships<br />

buying a house<br />

family issues<br />

negotiate<br />

settlement<br />

probate<br />

selling a house<br />

make a difference<br />

Landlord_Imm_Wordagram_2016.indd 1 08/03/2016 10:55<br />

to be carried out against every adult who will be living at the<br />

property as their main residence, regardless <strong>of</strong> whether they are<br />

named on a tenancy/lodging agreement or not. For example,<br />

the immigration status <strong>of</strong> all adult children must be checked.<br />

These checks have to be carried out before they are allowed to<br />

move in.<br />

To ascertain a tenant’s immigration status, Landlords are obliged<br />

to see original documentation that proves their right to remain in<br />

the UK. Copies <strong>of</strong> these documents must be retained by the<br />

Landlord for a minimum <strong>of</strong> twelve months after the tenancy has<br />

come to an end or the occupier has left. The type <strong>of</strong><br />

documentation that proves an individual’s right to remain in the<br />

UK includes a UK passport, EEA Identity card and a Residence<br />

card. A full list can be found at www.gov.uk.<br />

If a tenant asserts they are entitled to remain in the UK but for<br />

some reason the documentation is not available, an online check<br />

<strong>of</strong> a person’s status can be made via the Home Office website.<br />

In the event that a person only has a temporary right to remain<br />

in the UK, Landlords must diarise the expiry date and carry out<br />

further checks to ensure the tenant’s right to remain in the UK<br />

has not lapsed. If a tenant stays in occupation after their right to<br />

remain in the UK has lapsed, Landlords are legally obliged to<br />

report the individual to the Home Office.<br />

Heidi Berry specialist in<br />

all aspects <strong>of</strong> Landlord<br />

and Tenant law.<br />

As part <strong>of</strong> the clampdown against illegal immigration,<br />

private Landlords throughout England now have to<br />

conduct “right to rent” checks against their<br />

tenants. Landlords who fail to do so can be fined up to<br />

£3,000 per tenant and Landlords who persistently fail to<br />

conduct right to rent checks can be prosecuted under the<br />

criminal law.<br />

The changes were introduced courtesy <strong>of</strong> the Immigration Act 2014 and<br />

took effect from 1st February 2016. Under the legislation, only people<br />

with the right to stay in the UK are permitted to rent.<br />

Whilst it is not currently necessary to check existing occupiers, Landlords<br />

(or their agents if the responsibility has been passed to them) do need to<br />

check new tenants and lodgers over the age <strong>of</strong> 18 years. Checks have<br />

67<br />

Given that Landlords also need to comply with discrimination<br />

laws under the Equality Act 2010, it is advisable that all<br />

applicants are taken through the same tenant verification and<br />

selection process.<br />

Whilst it is too early to assess the impact <strong>of</strong> the legislation, it is<br />

clear that private Landlords are facing an increasing legislative<br />

burden and the uninformed amongst them could be taught a<br />

very expensive lesson.<br />

For further information or advice concerning Landlord and<br />

Tenant issues, please contact:<br />

Heidi Berry on 01284 755771 or<br />

Email: heidi.berry@rudlings-wakelam.co.uk<br />

RudlingsWakelam<br />

Solicitors<br />

...advice for life<br />

www.rudlings-wakelam.com


APRIL 2016 | ISSUE #42<br />

68


APRIL 2016 | ISSUE #42<br />

A little help from<br />

WHEELS & TYRES DIRECT...<br />

Wheels & Tyres Direct<br />

Ltd is a privately-owned<br />

company and one <strong>of</strong> the<br />

largest independent tyre<br />

distributors and retailers<br />

in East Anglia, with over<br />

20 years’ experience in<br />

the business.<br />

They pride themselves on their<br />

accountability and commitments<br />

to their customers and business<br />

industry standards to ensure that<br />

they are a recognised leader on the<br />

tyre and fast-fit sector.<br />

The team ensures they all have<br />

ongoing training, making sure they<br />

are knowable in all aspects <strong>of</strong> the<br />

business.<br />

Customer care and a friendly<br />

service is very important.<br />

Wheels & Tyres Direct <strong>of</strong>fer<br />

availability on 1,000,000 tyres and caters for family saloons,<br />

estates, hatchback and sports cars.<br />

This also includes vans and light commercial vehicles, 4x4s, SUVs,<br />

<strong>of</strong>f roaders and motorcycles.<br />

With a great list <strong>of</strong> over 120 tyre brands including Michelin,<br />

Continental, Bridgestone, Dunlop, Goodyear and Vredestein there<br />

is a wide variety <strong>of</strong> choice.<br />

The workshops exceed industry standards and are fully stocked<br />

with state-<strong>of</strong>-the-art equipment.<br />

You will find the reception area very comfortable with seating,<br />

free wi-fi and c<strong>of</strong>fee whilst you wait. Both premises are near to<br />

the town centre locations.<br />

They provide a number <strong>of</strong> services including puncture repairs,<br />

wheel alignment, wheel balancing, batteries, exhausts and brakes.<br />

There is also Mot preparation and submission and a free tyre<br />

health check, plus treds and pressures.<br />

Pop along to your nearest location in Beccles or Halesworth or<br />

visit www.wheelsandtyresdirect.co.uk for further information.<br />

69


APRIL 2016 | ISSUE #42<br />

LAUNCHING SOON<br />

NEW INFINITI CENTRE IN CAMBRIDGE<br />

JOHN BANKS<br />

GROUP<br />

Infinity arrives in<br />

Cambridge early April<br />

Infiniti has recently signed an<br />

agreement with the John Banks<br />

Group to open up a new Infiniti<br />

Centre in Cambridge, covering the<br />

county <strong>of</strong> Cambridgeshire and to<br />

help strengthen representation<br />

across East Anglia.<br />

Infiniti Centre Cambridge is expected to be<br />

operational from mid-April and is looking at<br />

having their fully operational facility open by the<br />

end <strong>of</strong> the year.<br />

Located in central Cambridge, just <strong>of</strong>f the<br />

Newmarket Road (Swann’s Road), the centre will<br />

utilise one <strong>of</strong> the new short-term Infiniti designed<br />

showrooms until the full redevelopment work, to<br />

meet with the Infiniti Retail Environment Design<br />

Initiative (IREDI) standards, has been completed.<br />

Carl Bayliss, Regional Director for the UK<br />

commented,<br />

“I am very pleased to welcome Infiniti Centre<br />

Cambridge and the John Banks Group to our<br />

growing brand. With the recent introduction <strong>of</strong><br />

the British manufactured Q30 & QX30, the brand<br />

is accelerating its growth in the UK. Infiniti Centre<br />

70


APRIL 2016 | ISSUE #42<br />

Planned development <strong>of</strong> the Infiniti showroom<br />

Cambridge joins us at a pivotal<br />

point in our network expansion<br />

plan, and we have an exciting<br />

future ahead <strong>of</strong> us.”<br />

Melanie Banks-Browne, Chief<br />

Executive <strong>of</strong> John Banks<br />

Group, said:<br />

“Our own expansion plans<br />

are currently taking place and to be able<br />

to have a premium brand such as Infiniti within<br />

our portfolio means we will be able to <strong>of</strong>fer our<br />

customers an even more extensive range <strong>of</strong><br />

products, from many different brands, to suit<br />

almost any requirement they may have.”<br />

The John Banks Group is currently expanding<br />

with new premises at Swann’s Road and a new<br />

servicing and repair centre soon to open in<br />

Mercers Row, Cambridge, completing five<br />

sites in the Cambridge territory.<br />

John Banks Group has an established<br />

presence in the region have been<br />

trading for over 42 years in<br />

the motor industry and by<br />

continuing to expand,<br />

demonstrates they are a<br />

growing strength in<br />

the market.<br />

Later in 2016<br />

the Infiniti<br />

QX30 Active Crossover will arrive, providing a<br />

higher stance than the Q30 with more <strong>of</strong> an SUV<br />

like appearance. This will be followed by the<br />

two door sports coupe Q60, which recently had<br />

its first European public exposure at this year’s<br />

Geneva motor show.<br />

Infiniti is currently experiencing record breaking<br />

sales growth not only in the UK but across the<br />

world. Last year in the UK sales increased by over<br />

60% year on year and are already showing an<br />

increase in 2016 <strong>of</strong> 67%.<br />

For further information visit www.johnbanks.<br />

co.uk.<br />

JOHNBANKS<br />

Est 1974<br />

GROUP<br />

Temporary showroom which will be<br />

operational in April<br />

71


APRIL 2016 APRIL | 2016 ISSUE | #42 ISSUE | LIFESTYLE #42<br />

Day Camps<br />

If you’ve ever been to camp, you’ll<br />

know that having a go at new<br />

adventure activities such as archery,<br />

quad biking, climbing and kayaking is<br />

not only super fun and exciting, but<br />

did you ever consider the other, longer<br />

lasting benefits that being at camp can<br />

<strong>of</strong>fer a child.<br />

Here are our top benefits for children spending<br />

even just a day at camp:<br />

1. Developing emotional and social skills<br />

At camp, children learn to be away from familiar<br />

environments such as home or school, meeting<br />

new people and have the opportunity to make<br />

their own decisions in regards to the activities<br />

they want to participate in during the day.<br />

2. Unplug from technology<br />

It’s really difficult to navigate a climbing wall with<br />

an iPhone in hand, so at camp, there is usually<br />

a ‘leave it at home’ mantra. Being away from<br />

technology allows children to rediscover the great<br />

outdoors, be creative and get lots <strong>of</strong> fresh air!<br />

3. Trying new things<br />

Activity camps <strong>of</strong>fer just that, lots <strong>of</strong> activities<br />

– from archery to climbing and bush craft to<br />

kayaking, these may be unknown but by trying<br />

something new, children can find hobbies and<br />

interests outside <strong>of</strong> the norm!<br />

4. Friendship building and resilience<br />

Being at camp means that children have the<br />

opportunity to make friends with others that<br />

they wouldn’t meet otherwise. Not only that, by<br />

participating in different activities throughout the<br />

day, these friendships are bonded through shared<br />

experiences.<br />

5. Mental stimulation & physical activity<br />

Many activities at camp have a problem solving<br />

or team-building element to them, so not only<br />

are the children physically active in an outside<br />

environment, they are also cognitively active!<br />

6. Independence & empowerment<br />

Children given the opportunity to do something<br />

on their own, gives them great empowerment.<br />

Daily passports used to record their camp<br />

experience are very <strong>of</strong>ten used for school show<br />

and tells, which gives each child great ownership<br />

<strong>of</strong> their experience.<br />

7. Confidence reinforced through<br />

success<br />

Achieving something new at camp makes<br />

children feel good, reinforced by awards for effort<br />

and achievement allow a child’s confidence to<br />

develop.<br />

8. Happy parents<br />

Children sleep well after a day at camp, what’s<br />

more, camps fit around a parent’s working day<br />

perfectly, with the ability to drop <strong>of</strong>f early and<br />

pick up late with lunch included; spending the<br />

day at camp takes the stress <strong>of</strong>f!<br />

Established for 30 years, Xplore run activity<br />

day camps for children aged six to 14 during<br />

the school holidays throughout Suffolk.<br />

For more information, please visit www.<br />

xploreactivitycamps.com<br />

72


APRIL 2016 | ISSUE #42<br />

73<br />

ACTIVITY CAMPS


APRIL 2016 | ISSUE #42<br />

Alexander Carr<br />

Proprietor<br />

WINE SHOP<br />

FULL OFF-LICENCE<br />

AND HOME BREW CENTRE<br />

Shopping Day<br />

in aid <strong>of</strong><br />

Cancer Research UK<br />

Wednesday 27th April 2016<br />

10.00 am - 2.00 pm<br />

Free Parking<br />

A truly traditional establishment<br />

where customers are cherished,<br />

service is impeccable, product<br />

knowledge is the order <strong>of</strong> the day,<br />

prices are very competitive and<br />

happiness pervades. Who needs to<br />

go elsewhere? See you soon.<br />

Tel: Halesworth<br />

01986 872563<br />

Chamberlin Hall, BILDESTON<br />

Chamberlin Close, Wattisham Road, IP7 7EZ (formerly held in Lavenham)<br />

Lots <strong>of</strong> lovely things for ladies <strong>of</strong> all ages - Everyone welcome!<br />

Please join us in Bildeston to support Cancer Research UK<br />

Hot Footed ladies shoes & sandals (a whole hall full!), 3 collections <strong>of</strong><br />

ladies clothes, jewellery & fashion accessories, hats, plants & more...<br />

Raffle prize kindly donated by The Bildeston Crown<br />

£3 Entrance to Cancer Research UK (£2 after 1pm)<br />

Refreshments available<br />

Please Like and Share our Facebook page:<br />

www.facebook.com/charityshopppingday<br />

Cancer Research UK is a registered charity in England & Wales (1089464),<br />

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74


OCTOBER APRIL 2014 APRIL 2016 | ISSUE 2016 | ISSUE | #24 ISSUE | #42 CELEBRATING #42 | SUBSCRIBE TWO YEARS<br />

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<strong>Bounce</strong> <strong>Magazine</strong> was created to help local<br />

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There are two ways to subscribe<br />

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APRIL 2016 | ISSUE #42<br />

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APRIL 2016 APRIL | 2016 ISSUE | #42 ISSUE | LOCAL #42 BUSINESS<br />

“People don’t want to speak like the Queen, they just want to be<br />

understood” (Pauline Midwinter, Independent, 2011)<br />

Pauline Midwinter has moved to Old<br />

School House in Barsham and is open for<br />

business.<br />

She teaches Elocution and Accent<br />

Reduction to people <strong>of</strong> all ages. This<br />

tuition is available at her home <strong>of</strong>fice but<br />

her most popular, accessible, lessons are<br />

over Skype!<br />

From her armchair to yours, sign up for<br />

an hour’s tuition - learn to speak more<br />

clearly and with more confidence.<br />

Book, pay and learn online using 10to8<br />

and Skype. Open Monday to Friday in<br />

term-time.<br />

Go to www.midwintertuition.co.uk for more<br />

details.<br />

Email: info@midwintertuition.co.uk<br />

Telephone: 01502 471701 / 07851 920306<br />

Destinations<br />

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Private Hire executive travel service to or from anywhere<br />

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77


APRIL 2016 APRIL | ISSUE 2016 #42 | ISSUE | HAIR #42& BEAUTY<br />

SHADES OF GREY<br />

SPONSORED BY CABELLO, HALESWORTH<br />

Grey seems to be the colour everyone<br />

is talking about at the moment<br />

alongside the launch <strong>of</strong> Fifty Shades<br />

<strong>of</strong> Grey.<br />

So here at Cabello, we thought we’d show you how to<br />

make the most <strong>of</strong> this understated tone.<br />

1. WEARABLE GREY HAIR<br />

The grey hair trend has been creeping further and further<br />

in to the limelight over the last few months. With<br />

celebrities such as Kylie Jenner and Rihanna sporting<br />

a luscious grey dip dye recently; it is a more versatile<br />

shade than you first think. This neutral colour could<br />

compliment any outfit, but if you’re not brave enough<br />

to rock the full silver hair shade, try mixing up the tone<br />

with pink and blue hues.<br />

Thought grey hair was just for your granny? Think<br />

again! Read on for our tips on how to rock grey hair<br />

and make-up.<br />

2. A COOL CONTOUR<br />

If you have a pale complexion and dream <strong>of</strong> the ‘Kim<br />

Kardashian contour’, you may find brown tones are<br />

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HAIR & BEAUTY<br />

APRIL 2016 APRIL | ISSUE 2016 #42 | ISSUE | HAIR #42& BEAUTY<br />

a little too harsh against your skin tone.<br />

Try to create those sculpted cheekbones<br />

with a grey or cool taupe shade instead.<br />

Using these cooler more neutral tones will<br />

sit more naturally against your skin and<br />

create that natural cheekbone shadow effect<br />

you desire. Balance it out with a pop<br />

<strong>of</strong> blush in a coral shade on the apples <strong>of</strong><br />

your cheeks and a touch <strong>of</strong> highlighter<br />

across the top <strong>of</strong> your cheek bones.<br />

3. NAIL THE GREY TREND<br />

The simplest way to switch up your<br />

beauty style without going to extremes is<br />

by simply popping on a fresh coat <strong>of</strong> nail<br />

varnish! From the pale pleasures <strong>of</strong> Butter<br />

London’s Lady Muck nail varnish, to the<br />

deeper depths <strong>of</strong> Deborah Lippmann<br />

Stormy Weather; there’s a shade for any<br />

occasion. Not feeling glamorous enough?<br />

Add a glitter top coat to really make the<br />

colour pop!<br />

4. PLAY WITH TEXTURES<br />

Grey is a versatile colour, coming in many<br />

tones and hues, its way more than just<br />

the dull tone we initially associate with rainy days! If<br />

you’re going for a grey eye shadow for example, think<br />

about the texture. Do you want a matte finish as a base<br />

for a touch <strong>of</strong> bright colour, or will you go for one with<br />

a decedent silver glitter running through to add<br />

some sparkle to your day? Grey toned make up<br />

is a versatile option, and even acts as a great<br />

base <strong>of</strong> contrast against bright red lips too!<br />

So go ahead, play around with some<br />

shades <strong>of</strong> grey and release yourself from<br />

the constraints <strong>of</strong> your normal beauty<br />

routine!<br />

For bookings or advice call Cabello on<br />

01986 875007 or pop in and see us at<br />

3 London Road, Halesworth<br />

IP19 8LH.<br />

79


APRIL 2016 | ISSUE #42<br />

BARBERS IN BURY ST EDMUNDS<br />

open 7 days a week<br />

Offers traditional cut throat<br />

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96 Risbygate Street<br />

IP33 3AA<br />

01284 701 010<br />

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97 King Street<br />

CB1 1LD<br />

01223 461 811<br />

Newmarket<br />

22 High Street<br />

CB8 8LB<br />

01638 667 878<br />

www.celiksmensroom.com<br />

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APRIL 2016 | ISSUE #42<br />

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APRIL 2016 APRIL | ISSUE 2016 #42 | ISSUE | HAIR #42 & BEAUTY<br />

DOES ROSACEA HAVE<br />

YOUR SKIN IN THE PINK?<br />

COMBAT REDNESS<br />

WITH PEVONIA’S<br />

RS2 COLLECTION<br />

SK<br />

clinic + spa<br />

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ONLY £55<br />

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Please enquire at SK<br />

for further details.<br />

www.skclinic.co.uk<br />

01284 748470 l info@skclinic.co.uk<br />

CONCERNS:<br />

l Redness<br />

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l Calms, Cools +<br />

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HAIR & BEAUTY<br />

APRIL 2016 | ISSUE #42 | HAIR & BEAUTY<br />

APRIL 2016 | ISSUE #42<br />

Spring Bright’s!... At SK Clinic + Spa<br />

April is the perfect month to add a<br />

splash <strong>of</strong> colour and brighten up your<br />

skincare regime and beauty favourites!<br />

To help achieve a fresh and glowing complexion,<br />

the Pevonia Luminous C & Sea Facial is the one to<br />

try. Exclusively available at SK, it blends Vitamin<br />

C with the latest high-tech formulation <strong>of</strong> freezedried<br />

Seaweed and Squalane Oil, which is perfect<br />

for reducing fine lines, strengthening elasticity and<br />

providing relief for dull, sun-damaged skin.<br />

Using a refreshing lift-<strong>of</strong>f mask skin is renewed,<br />

firmed and left extremely smooth.<br />

It’s easily done, but try not to forget those<br />

eyebrows. Keeping them neat and regularly tinted<br />

frames the face, lifts the eye area and for such a<br />

small change, it makes the biggest difference.<br />

At SK we have a lover affair with OPI, and the<br />

recently launched New Orleans Collection is a huge<br />

hit.<br />

producing the most gorgeous designs, it will most<br />

certainly brighten up your day.<br />

I recently got my hands on the bareMinerals<br />

READY® Color Boost - The Stolen Heart compact<br />

which is a limited edition in an elegant gold<br />

compact with mirror. It features 2 luminous peach<br />

colours, one dark one lighter, giving a beautiful<br />

glow across the cheeks, but has some serious skinnourishing<br />

benefits too.<br />

Flattering all skin tones and featuring nourishing<br />

kiwi and grape seed oils along with algae extract,<br />

make sure to get yours soon. Even in April, the<br />

sun’s rays are strong. Be smart and make sure you<br />

achieve a glowing bronzed body without exposing<br />

it to harmful UV Rays. SK’s answer to safe sun is the<br />

Fake Bake pr<strong>of</strong>essional spray tan.<br />

With fast and even results, the UK’s leading salon<br />

pr<strong>of</strong>essional self-tan not only gives a healthy<br />

realistic tan, but is also<br />

excellent at giving the appearance <strong>of</strong> a<br />

slimmer physique.<br />

With 12 new bold feminine colours, this vibrant<br />

collection features hot reds, raspberry crèmes,<br />

warm oranges, smooth greens and china Blue<br />

colours, which will add the finishing touch to a fresh<br />

new look. Plus, with our new nail technician<br />

Adding a full body<br />

exfoliation will not<br />

only smooth the skin,<br />

but will prolong<br />

the results.<br />

BY ANNALISE ROPER<br />

For more information <strong>of</strong> the treatments and products mentioned, please contact our<br />

lovely SK Spa Reception Team. www.skclinic.co.uk 01284 748470<br />

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APRIL 2016 APRIL | ISSUE 2016 #42 | ISSUE | HAIR #42& BEAUTY<br />

The Nu age <strong>of</strong><br />

Skin<br />

Care<br />

BY CARLA MIRELLE JONES<br />

Skin Care for me is my<br />

number one item I must<br />

have when it comes to<br />

beauty, one thing I will<br />

spend a bit more money<br />

on for the right product!<br />

So I could not look Past the Nu Skin’s<br />

revolutionary Age Loc Me Launched<br />

in March.<br />

84<br />

This is the way forward for skin care.<br />

It has been nicknamed the Apple <strong>of</strong><br />

skin care, having already beaten Apple<br />

to the Techie’s award for Innovative<br />

Product.<br />

Also winning the Good Design award<br />

and beauty Shortlist award. This is the<br />

first and only device in the world like it<br />

at the moment.


HAIR & BEAUTY<br />

APRIL 2016 APRIL | ISSUE 2016 #42 | ISSUE | HAIR #42& BEAUTY<br />

So I’ve told you how amazing it is; now to tell you<br />

why.<br />

For skin care normally you would go into a shop<br />

and decide which products would be most<br />

likely to suit your skin, with this you go onto the<br />

website or app and fill in a quick questionnaire<br />

about what your skin is like, what your needs<br />

are even down to if you want your cream to be<br />

perfumed or not.<br />

This sleek machine contains your serum, day<br />

cream and night cream.<br />

In the morning the machine will give you your<br />

serum and then day cream;<br />

in the evening it will give you your serum and<br />

night cream, in the right quantities, simple, easy<br />

and all in one sexy machine.<br />

For more information on the Age Loc Me or any<br />

other Nu Skin product and where to get them<br />

from and for the best prices, please feel free to<br />

contact me.<br />

For those who travel frequently like myself, it<br />

comes with three small pots that you can fill with<br />

the right amount <strong>of</strong> days worth <strong>of</strong> creams/serum.<br />

www.carlamireillejones.com<br />

carlamireille88@hotmail.com<br />

Nu Skin has ‘all <strong>of</strong> the good and non <strong>of</strong> the bad’ in<br />

their products, it is also not tested on animals or<br />

contains animal products.<br />

Alternatively you can find my page on Facebook:<br />

Carla Mireille Jones Hair and Makeup Artist<br />

85


APRIL 2016 APRIL | ISSUE 2016 #42 | ISSUE | HAIR #42& BEAUTY<br />

BY SARA ESLER<br />

“Venus Viva is the next<br />

generation in skin resurfacing<br />

and remodelling”<br />

This technology is proven to effectively tighten<br />

skin, improve texture, and correct pigmentation,<br />

rosacea, scarring and stretch marks. Sara Esler<br />

skincare specialist at Daydreams Bury St.<br />

Edmunds can confirm this as can many clients.<br />

The Viva delivers so much more than standard<br />

radio frequency. The Viva is really versatile and<br />

parameters can be adjusted to vary the degree<br />

<strong>of</strong> resurfacing and/or collagen production and<br />

tightening. Treatment plans are specific to each<br />

client and intensity <strong>of</strong> energy can be increased<br />

during a course <strong>of</strong> treatment. 3 -5 treatments<br />

being recommended.<br />

2016 sees Daydreams working increasingly with<br />

Venus Viva on stretch marks and scars alongside<br />

the facial treatments. Significant results on the<br />

‘mummy tummy’. As Roxanne mother <strong>of</strong> twins<br />

said “I didn’t believe there could be such a<br />

machine. I am going to buy a bikini!”<br />

www.daydreamsbeauty.co.uk<br />

86


Mr Michael Gaunt<br />

Consultant Vascular Surgeon<br />

Varicose and Thread Veins<br />

BREEZE INTO<br />

APRIL 2016 | ISSUE #42<br />

SUMMER<br />

LOOK GOOD, FEEL GOOD<br />

Revive and restore tired and aching legs, thread veins and varicose veins...<br />

Consultant vascular surgeon Michael Gaunt specialises in varicose and thread veins. He is<br />

a leading venous expert, experienced in treating varicose veins with both the Endovenous<br />

laser and ClariVein techniques.<br />

Also available is VeinWave treatment for unsightly facial thread veins and spider veins.<br />

Mini-consultations with Michael Gaunt start at £95, to include an initial assessment and<br />

tailored personal treatment options.<br />

Find out more about your treatment options call 01223 305858 or visit<br />

www.michaelgaunt.com<br />

The London Clinic<br />

Harley Street<br />

Spire Norwich<br />

Norfolk<br />

BMI Bury St Edmunds<br />

Suffolk<br />

Spire Lea & Nuffield Health<br />

Cambridge<br />

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APRIL 2016 | ISSUE #42<br />

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APRIL 2016 | ISSUE #42<br />

89


APRIL 2016 APRIL | ISSUE 2016 | #42 ISSUE | | HOME #42 & GARDEN<br />

BY DANIELLE HARRIS,<br />

FOUNDER OF GREAT FURNITURE<br />

TRADING COMPANY<br />

Spring<br />

Trends<br />

Spring is finally here and has<br />

brought plenty <strong>of</strong> exciting new<br />

interior styles with it, and what<br />

better way to celebrate the end <strong>of</strong><br />

winter than to refresh and update<br />

our homes with some <strong>of</strong> this<br />

season’s top trends?<br />

Gorgeous grey<br />

Beautifully complemented by other<br />

neutral tones, or on-trend blue and silver,<br />

grey looks fantastic when used on walls<br />

or featured in home accessories, and is a<br />

striking colour choice for furniture.<br />

Retro revival<br />

Interiors will get a blast from the past<br />

in spring with attentions turning to<br />

retro style furniture and design.<br />

We particularly love the use <strong>of</strong> grey in<br />

bedrooms as it is a wonderfully calming<br />

colour, especially when paired with crisp<br />

white bedding and minimalist accessories.<br />

Cream is a great alternative to grey and<br />

will be another <strong>of</strong> the top colours this<br />

spring. We love to pair cream with oak for<br />

a fresh, classic contemporary look.<br />

We think that spring is the perfect<br />

time to start adding retro inspired<br />

style to your home; it is definitely<br />

the season for funky designs, bright<br />

colours and bold patterns.Plus, with<br />

contemporary pieces set to appear<br />

throughout 2016, you will be able add<br />

this style to your home with ease,<br />

regardless <strong>of</strong> your budget.<br />

90


HOME & GARDEN<br />

APRIL 2016 APRIL | ISSUE 2016 #42 | ISSUE | HOME #42 & GARDEN<br />

Colourful kitchens<br />

Often the room that many <strong>of</strong> us spend<br />

the most time in, it is important that<br />

our kitchens are as stylish as they are<br />

practical.<br />

Mustard, teal, and a number <strong>of</strong> eyecatching<br />

blue tones are set to be top<br />

<strong>of</strong> the colour charts, particularly when<br />

it comes to kitchen furniture and<br />

accessories.<br />

By adding touches <strong>of</strong> these colours will<br />

give your kitchen great springtime style.<br />

Updating your interior design with spring<br />

trends is a great way to bring life into<br />

your home for the new season,<br />

and you are sure to have lots <strong>of</strong> fun<br />

doing it too.<br />

a morning<br />

FOR FURTHER DESIGNS<br />

Visit www.greatfurnituretradingco.co.uk for a<br />

range <strong>of</strong> fabulous furniture.<br />

91


Specialist Tile & Stone Suppliers<br />

• Unique Service, <strong>of</strong>fering upto 2 hour FREE consultation at your site address<br />

• Evening & weekend appointments available on site or at the studio<br />

• Tile & Stone samples delivered directly to your door!<br />

• Supply & Fitting service available<br />

• One to One Personal, friendly & honest advice<br />

• Wall & Floor tiles, Mosaics, Internal & Exterior Stone<br />

• Adhesive, Grout & sealants<br />

• Reputation for excellent Customer service<br />

New Studio<br />

open on Beccles<br />

Business Park,<br />

Worlingham<br />

New & exclusive ranges directly imported from Italy now available!<br />

92<br />

Unit 1, Beccles Business Park, Beccles NR34 7TJ


APRIL 2016 | ISSUE #42<br />

The Glasswells<br />

PLATINUM<br />

SALE<br />

30%<br />

OFF<br />

INTEREST<br />

FREE<br />

CREDIT<br />

available<br />

Ask in store for details<br />

Sonya Extra Large S<strong>of</strong>a<br />

WAS £719 .99 SALE £499 .99<br />

Bury St. Edmunds | Ipswich | glasswells.co.uk<br />

SOFAS & CHAIRS | DINING & COOKSHOP | BEDS & BEDROOM | LINENS & SOFT FURNISHINGS<br />

CARPETS & RUGS | CURTAINS & BLINDS | LIGHTING & ACCESSORIES | GIFTS | RESTAURANT | FREE PARKING<br />

93


APRIL 2016<br />

APRIL<br />

| ISSUE<br />

2016<br />

#42<br />

| ISSUE<br />

| HOME<br />

#42<br />

& GARDEN<br />

April<br />

SUNSHINE AND SHOWERS<br />

BY KATE LINES<br />

Kates Top Tip : Take cuttings <strong>of</strong> your<br />

favourite conifers.<br />

Spring is finally in evidence as<br />

daffodils and flowering trees start<br />

to bloom.<br />

Expect the inevitable April showers this month<br />

but with sunny days too, when you can turn your<br />

attention to the lawn.<br />

It’s an exciting month, with indoor-sown seeds<br />

well into growth, and it’s also time to start sowing<br />

outdoors. Just watch out for frosts...<br />

Deadhead daffodils and narcissi; give them a liquid<br />

feed or a sprinkling <strong>of</strong> bonemeal and then let them<br />

die down. Don’t cut <strong>of</strong>f the leaves as they are<br />

necessary to replenish the bulb for next year.<br />

Keep deadheading spring bedding to keep it looking<br />

neat, and to encourage new flowers.<br />

Now the soil is warming up and things are starting to<br />

grow, add general purpose fertiliser before covering<br />

with mulch especially in borders, the fruit and<br />

vegetable patch and containers.<br />

Carry on removing moss and weeds from paths,<br />

terraces and drives.<br />

Make new beds and borders - mark the shape with<br />

sand trickled from a bottle, remove the top layer<br />

<strong>of</strong> growing vegetation and dig the ground over,<br />

incorporating as much organic matter as possible. If<br />

you are making a bed in the lawn, remove the turf – if<br />

you dig it in the buried grass will regrow.<br />

94


HOME & GARDEN<br />

APRIL 2016 | ISSUE #42 | HOME & GARDEN<br />

APRIL 2016 | ISSUE #42<br />

Top jobs this month:<br />

1. Keep weeds under control<br />

6. Increase the water given to houseplants<br />

2. Protect fruit blossom from late frosts<br />

7. Feed hungry shrubs and roses<br />

3. Tie in climbing and rambling roses<br />

8. Sow new lawns or repair bare patches<br />

4. Sow hardy annuals and herb seeds<br />

9. Prune fig trees<br />

5. Start to feed citrus plants<br />

10. Divide bamboos and waterlilies<br />

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APRIL 2016 APRIL | ISSUE 2016 #42 | | ISSUE HOME #42 & GARDEN<br />

a c o r n<br />

l a n d s c a p i n g<br />

• DESIGN • PAVING • BRICK & STONEWORK • DRIVEWAYS •<br />

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• TREE WORK • FREE ESTIMATES • CONSULTATIONS •<br />

• FULLY INSURED • PORTFOLIO AVAILABLE •<br />

OVER 25 YEARS BUILDING/LANDSCAPING EXPERIENCE<br />

Tel/Fax 01359 221232 Mobile 07748 983050<br />

Email chris@acornlandscaping.info www.acornlandscaping.info<br />

Serving Bury St Edmunds and surrounding villages<br />

Enduringly beautiful windows<br />

Discover our range <strong>of</strong><br />

beautiful timber<br />

windows and doors<br />

at one <strong>of</strong> our local<br />

showrooms.<br />

8 Fornham Business Court<br />

Hall Farm<br />

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IP31 1SL<br />

Tel. 01284 760222<br />

burgess-group.com<br />

SASH WINDOWS | FLUSH CASEMENT WINDOWS | ENTRANCE DOORS | FRENCH DOORS<br />

96


APRIL 2016 | ISSUE #42<br />

Conservatories and Windows Established 1987<br />

Tel: 01284 760345<br />

Visit us: www.langleysconservatories.co.uk<br />

Email: enquiries@langleysconservatories.co.uk<br />

Considering a conservatory built in time for Spring?<br />

Now is a good time to start planning your new conservatory if you are hoping to get the most out<br />

<strong>of</strong> it this summer. Give us a call so we can take you through the design, planning and build <strong>of</strong> a<br />

beautiful new living space for your home.<br />

There are many reasons to use Langleys conservatories<br />

and window and here are just a few!<br />

● Over 25 years trading in the area.<br />

● Apprenticeship trained fully employed fitting teams.<br />

● Insurance backed deposit registrations.<br />

● Insurance backed guarantees.<br />

● Proud to be members <strong>of</strong> the Consumer Protection<br />

Association for the last 15 years.<br />

● We have a huge range <strong>of</strong> bespoke products.<br />

● We only use industry leading products.<br />

● We have an extensive portfolio <strong>of</strong> work we are happy<br />

to showcase.<br />

● We do not pressure sell! We send quotes to<br />

customers and wait for them to respond to us.<br />

● With us you will NEVER have someone trying to<br />

sell on the night! No pretend calls to the boss to<br />

give additional ‘discounts’. With us our first price<br />

is the price!<br />

These are a few conservatories built recently by us including a Light weight tiled ro<strong>of</strong> option. Visit our web<br />

site www.langleysconservatories.co.uk to see many more <strong>of</strong> our installations.<br />

Contact us today to make an appointment!<br />

Telephone: 01284 760345<br />

Email: enquiries@langleysconservatories.co.uk<br />

Proud members <strong>of</strong> the Consumer Protection 97 Association for over 15 years!


APRIL 2016 | ISSUE #42<br />

The latest from<br />

COPELAND INTERIORS<br />

BY CLARE HINDLE<br />

For those who frequent<br />

Facebook have you seen the<br />

‘we love Bury St Edmunds’<br />

page?<br />

I love looking at all the<br />

old photos, pictures and<br />

drawings <strong>of</strong> different places<br />

round our beautiful town.<br />

It’s quite interesting to see how the town, despite<br />

having a shopping centre built, and different<br />

businesses that have come and gone, the ‘guts’<br />

<strong>of</strong> the town hasn’t changed that much from 200<br />

years ago to 10 years ago. I think it’s great that<br />

people who live here genuinely love the town and<br />

its surrounding areas, because it is a great place<br />

and we are very lucky to live here.<br />

98


HOME & GARDEN<br />

APRIL 2016 | ISSUE #42<br />

WANT MORE INFO?<br />

COPELAND INTERIORS<br />

Address<br />

17 St John’s St<br />

Bury St Edmunds<br />

Suffolk<br />

IP33 1SJ<br />

Having grown up here myself, moved away,<br />

and then moved back again, you appreciate<br />

that although you have a few moans it’s a<br />

nice area all in all, and one that has quite<br />

clearly stood the test <strong>of</strong> time and therefore<br />

people want to live here.<br />

Phone<br />

01284 754388<br />

Email<br />

info@copelandinteriors.co.uk<br />

Website<br />

www.copelandinteriors.co.uk<br />

It would seem that people feel the same<br />

about where they spend their hard earned<br />

money. THIS YEAR WE CELEBRATE 135<br />

YEARS OF BEING A BUSINESS IN BURY! We are as much <strong>of</strong> the history <strong>of</strong> this town as Copeland<br />

Interiors has been a family concern since 1881 passed down generation to generation. I have only owned<br />

the business for 10 years, before that my father had it for 31 years; the last Mr Copeland had it for 48<br />

years, his father 26 years, and so on. I really feel a responsibility to this business and to the history and<br />

memory <strong>of</strong> all the past incumbents. While it has got so much harder to survive as a small business,<br />

people still want to deal with you because not only are you good at what you do and give that extra<br />

personnel service they want to be part <strong>of</strong> the history too!<br />

I think that this is the reason too that many long term names survive, for example in our business the<br />

name <strong>of</strong> William Morris and his designs have<br />

survived centuries and are still as popular<br />

as they were then as are other names like<br />

Liberty, Colefax & Fowler to name but a<br />

few, and every year they bring out more<br />

amazing fabrics and wallpapers, sometimes<br />

completely new ideas and sometimes a<br />

revisit to the archives to rediscover old<br />

favourites.<br />

So we carry on loving what we do and caring<br />

what we do, creating, hopefully more history<br />

in our beloved town <strong>of</strong> Bury st Edmunds!<br />

Clare<br />

99


APRIL 2016 | ISSUE #42 | HOME & GARDEN<br />

Decorum Interiors<br />

46A Thoroughfare<br />

Halesworth, Suffolk<br />

IP19 8AR<br />

T: 01986 872241<br />

Concept Bathrooms<br />

Supply, Design and Installation Specialists<br />

• Free Home Visits<br />

• Free Parking<br />

• No Obligation<br />

• Full Installations Service<br />

01284 763132<br />

conceptbathrooms@hotmail.com<br />

www.conceptbathroomsltd.co.uk<br />

7 Chamberlayne Road<br />

Moreton Hall Ind. Est.<br />

Bury St Edmunds<br />

IP32 7EY<br />

Complete Bathrooms Installed<br />

and Tiled in just 5 days!<br />

100


APRIL 2016 | ISSUE #42<br />

101


APRIL 2016 | ISSUE #42 | SPORT<br />

APRIL 2016 | ISSUE #42<br />

BY ROSS “ACTION<br />

MAN” WISHART<br />

Clay Pigeon<br />

SHOOTING...<br />

It was a bright albeit brisk<br />

Sunday morning when Action<br />

Man and Army (comprising <strong>of</strong><br />

Mick, Steve, Chappers, Chris,<br />

Dan and Rich) descended upon<br />

the Elveden Estate, a clear blue<br />

sky and light breeze are perfect<br />

conditions for almost any activity<br />

but none more so than a spot <strong>of</strong><br />

clay pigeon shooting!<br />

Hosted by our good friends at Explore<br />

4x4 who always <strong>of</strong>fer an excellent service<br />

(for this and many other activities some <strong>of</strong><br />

which previously featured in <strong>Bounce</strong>,) we<br />

were warmly greeted by Debs upon our<br />

arrival at the Elveden Inn where we were<br />

treated to bacon rolls and hot beverages<br />

(all part <strong>of</strong> the package) always the perfect<br />

start to an action filled day.<br />

We were then driven by Land Rover across<br />

the vast and picturesque Elveden estate<br />

to the shoot site where we me our 2<br />

CPSA (Clay Pigeon Shooting Association)<br />

102


APRIL 2016 | ISSUE #42 | SPORT<br />

APRIL 2016 | ISSUE #42<br />

SPORT<br />

never fired a shotgun before and by the<br />

end <strong>of</strong> the session everyone had hit a clay.<br />

With 30 clays each (again all covered<br />

in the cost <strong>of</strong> the package with the<br />

equipment and ammunition, no hidden<br />

charges here) we took it in turns with 10<br />

clays on each station, one coming towards<br />

you, one away from you and another<br />

across you.<br />

Each trap had a degree <strong>of</strong> difficulty but<br />

again the instructors were on hand to help<br />

with guidance <strong>of</strong> where to aim, shoot and<br />

any corrections if required.<br />

Great fun was had by all especially when<br />

filled with the immense satisfaction and<br />

pride <strong>of</strong> seeing a clay burst into a thousand<br />

pieces mid-flight on a successful shot.<br />

Perhaps quite worryingly it was maths<br />

teacher Chris who took the title <strong>of</strong> the<br />

day’s best shooter and following a post<br />

shoot beer and debriefing back at the<br />

Elveden Inn planning soon began for a<br />

rematch.<br />

qualified instructors and 3 trap sites.<br />

Once we had the all-important safety<br />

briefing we were kitted up with ear<br />

defenders and goggles, the traps were<br />

demonstrated to the group so we knew<br />

where to point and then we were briefed<br />

on gun handling so we knew how to point.<br />

Fret not if you have never shot before, the<br />

instructors made you feel very comfortable<br />

and confident with the shotgun, you only<br />

began once you were satisfied.<br />

There were members <strong>of</strong> the group who had<br />

Our thanks go out to the great team at<br />

Explore 4x4 for another excellent day.<br />

Get in touch with them for a clay<br />

pigeon shoot or any <strong>of</strong> their other great<br />

activities, check out www.explore-4x4.<br />

co.uk for more info.<br />

#get<br />

some<br />

action<br />

103


APRIL 2016 | ISSUE #42<br />

Talk to our team about our unique Ultrasound Lipo,<br />

fitness and nutrition programme. Ask the experts and<br />

get your questions answered.<br />

Mount Road, Bury St Edmunds<br />

Suffolk IP32 7BL<br />

Tel: 01284 704232<br />

Free Phone: 0800 298 3058<br />

Email: membership@moretonhallhealthclub.co.uk<br />

Visit our website<br />

www.moretonhallhealthclub.co.uk<br />

104


APRIL 2016 APRIL | 2016 ISS UE | #42 ISSUE | #42 SPORT<br />

SPORT<br />

workmanlike performances, the grit, determination,<br />

never-say-die and always giving everything<br />

approach.<br />

A DISMAL DEFEAT MEANS THE<br />

PRESSURE IS OFF, SO PLEASE<br />

START ENTERTAINING THE FANS...<br />

Being someone who spends a<br />

bit too long on social media,<br />

Twitter is a pretty good<br />

barometer to determine the<br />

mood among the Super Blues.<br />

Just 24 hours after losing<br />

at home to relegationthreatened<br />

Rotherham, it is<br />

fair to say the storm clouds<br />

are circling IP1.<br />

But there comes a time when that’s not enough.<br />

If Ipswich aren’t going to push for automatic<br />

promotion, and the lack <strong>of</strong> investment suggests that<br />

is unlikely to happen in the near future, then let us<br />

at least be entertained. I am privileged enough not<br />

to have to pay for my ticket, and sitting in the press<br />

box is not something I take for granted.<br />

But I currently wouldn’t pay to watch Ipswich play<br />

regularly and I certainly wouldn’t feel the utmost<br />

desire to take my two young sons to watch them<br />

and lose around £100 for the ‘privilege’.<br />

So where do Ipswich go from here?<br />

Questions will always be asked<br />

about owner Marcus Evans but<br />

more and more, on social media at<br />

least, are now pointing fingers at<br />

Mick McCarthy.<br />

A few days previous, Daryl<br />

Murphy had celebrated<br />

his birthday with a brace<br />

against Blackburn.<br />

Hope may not have<br />

sprung completely but<br />

maybe, just maybe. In truth, that<br />

performance, and too many others before it,<br />

had been dismal.<br />

Murphy’s double had merely papered over the<br />

cracks. Ipswich have largely had a poor 2016<br />

and the Rotherham defeat had been coming.<br />

The problem isn’t just a shock defeat or the<br />

sight <strong>of</strong> public enemy Neil Warnock cooing<br />

over three points.<br />

It is quite simply the standard <strong>of</strong> the<br />

performance. One <strong>of</strong> my favourite Twitter<br />

quotes from a fan was, to paraphrase, ‘winning<br />

ugly is ok. But when you lose, it is just plain<br />

ugly’.And ugly is a pretty apt description at<br />

the minute. We can all sit here and praise the<br />

And these aren’t simply keyboard<br />

warriors. They are loyal fans who<br />

know enough about football, and<br />

spend enough money, to have an<br />

informed opinion.<br />

The natives are restless and they<br />

have every reason to be. Should McCarthy remain or<br />

are fans getting a bit tired <strong>of</strong> him, as the manager<br />

suggested in his frank post-match assessment <strong>of</strong> the<br />

Rotherham defeat?<br />

I’m not sure. Mick can win everyone back with a<br />

few results and a few brighter, more entertaining,<br />

performances.<br />

I wrote last month that Ipswich’s promotion fate<br />

would probably be sealed in March with a difficult<br />

run-in during April. That seems to have come true –<br />

but not in the positive way I had hoped.<br />

So now is surely the time to relax and entertain. Or<br />

risk even more fans turning.<br />

105


APRIL 2016 | ISSUE #42 | SPORT<br />

APRIL 2016 | ISSUE #42<br />

INSPIRE ME<br />

Suzanne &<br />

Robert Cook<br />

sponsored by Abbeycr<strong>of</strong>t Leisure<br />

Twelve months ago, Suzanne<br />

Cook was referred to the gym<br />

team with back problems.<br />

Having not used the gym before, and<br />

admittedly at a low level <strong>of</strong> fitness, Suzanne<br />

was apprehensive about making a start. For<br />

moral support, her husband Robert came<br />

along to her first few appointments and soon<br />

after joined himself.<br />

The couple stated coming to the gym<br />

together as routine and soon started to enjoy<br />

their workouts. Robert says; “When Suzanne<br />

got referred, I wanted to help her out and<br />

provide support. You have to put yourself out<br />

there and the whole team at the gym have<br />

been so supportive - you can really have a<br />

laugh with them”. And soon the couple where<br />

shifting the pounds as well as increasing<br />

fitness levels.<br />

Having lost almost six stone between them,<br />

Robert and Suzanne from Cloverfields,<br />

Thurston try to be pragmatic when it comes<br />

to eating sensibly. They allow themselves a<br />

treat bit always return to the gym to make<br />

sure they work <strong>of</strong>f what they’ve indulged.<br />

Suzanne is now pain free in her back<br />

and has not looked back since starting<br />

her fitness journey. “I now run or walk to<br />

work on occasion which is five miles”. She<br />

explains, “Previously, I couldn’t even bike<br />

it”. Concentrating on her fitness has given<br />

Suzanne a hobby which she’s not had before,<br />

“it’s nice for me now to meet new people”, she<br />

confesses.<br />

Meanwhile, Robert is loving his<br />

gym workouts.<br />

By working<br />

together and<br />

working hard<br />

to change their<br />

fitness and<br />

eating habits,<br />

Suzanne and<br />

Robert have a<br />

new lease <strong>of</strong> life.<br />

106


Spring<br />

APRIL 2016 | ISSUE #42<br />

into Fitness<br />

From just £1 day<br />

From just £1 a day<br />

No contract!<br />

No contract!<br />

No sign up fee!<br />

Nothing to pay until 1 st April<br />

Jump start your fitness<br />

Swim Gym<br />

Classes<br />

107


APRIL 2016 | ISSUE #42<br />

FAST, EXCITING RUGBY FROM THE<br />

BEST 7s TEAMS IN THE COUNTRY<br />

INCLUDING ENGLAND, WALES<br />

& NORTHAMPTON SAINTS<br />

at<br />

BURY ST EDMUNDS RFC<br />

• Family FUN Day<br />

10am<br />

to 6pm<br />

• Children’s activities<br />

• Suffolk Beer Festival<br />

• Hog Roast & BBQ<br />

• Fancy Dress, win prizes<br />

108<br />

FUNDRAISING ACTIVITY FOR BURY ST EDMUNDS RUFC


APRIL 2016 | ISSUE #42<br />

Family<br />

Open Day<br />

Saturday 28 th May 2016<br />

Midday – 2pm<br />

Free Activities & Lessons<br />

for the whole family<br />

Discounts on Food & Drink<br />

Non-members<br />

Welcome<br />

Breakfast & Lunch<br />

Available<br />

Halesworth Golf Club, Bramfield Road, Halesworth, Suffolk, IP19 9XA<br />

01986 875567 info@halesworthgc.co.uk www.halesworthgc.co.uk<br />

109


APRIL 2016 | ISSUE #42<br />

110


APRIL 2016 | APRIL ISSUE 2016 #42 | ISSUE MUSIC #42 & ENTERTAINMENT<br />

INK FESTIVAL<br />

2016<br />

THE CUT, HALESWORTH<br />

9-10 APRIL 11AM-<br />

9.30PM<br />

15 NEW SHORT PLAYS,<br />

FILMS, 90 SECOND<br />

FILM SCHOOL, LIVE<br />

MUSIC, TALKS,<br />

WORKSHOPS &<br />

KIDS THEATRE. ...<br />

A springboard festival which<br />

champions new writing from East<br />

Anglia in an unmissable weekend <strong>of</strong><br />

quality, live back-to back performances<br />

<strong>of</strong> stage plays, short films and kids’<br />

theatre plus live music, cafe and bar<br />

in a dynamic venue.<br />

“The Ink Festival is a chance for<br />

writers both experienced and new to<br />

get their plays on the stage with good actors<br />

and directors - what’s not to like!” - Ivan<br />

Cutting, Artistic Director <strong>of</strong> Eastern Angles<br />

A PACKED WEEKEND<br />

OF BACK TO BACK<br />

PERFORMANCES...<br />

A weekend <strong>of</strong> new short plays and films, 90<br />

second film school, workshops, kids theatre<br />

plus live music, rapping, bar and delicious<br />

food.<br />

Exciting back to back performances. Tickets<br />

- half day £9/full day £18 (U25 concessions).<br />

Box <strong>of</strong>fice 0845 6732123. For more info:<br />

www.inkfestival.org<br />

Powerhouse by Thea Smiley<br />

111


APRIL OCTOBER – 2016 2014 MAY | | 2016<br />

ISSUE #42 #24<br />

THEAPEX.CO.UK<br />

BOX OFFICE: 01284 758 000<br />

JACQUI McSHEE’S<br />

PENTANGLE<br />

SAT 2 APR 8pm / £20<br />

British folk-rock.<br />

___________________________________________<br />

THE SYD LAWRENCE<br />

ORCHESTRA<br />

SUN 3 APR 7.30pm / £18.50, £5 U25s<br />

Big Band Swing.<br />

___________________________________________<br />

NEW DAWN FADES<br />

THE STORY OF JOY DIVISION<br />

MON 4 APR 7.30pm / £18<br />

This new play features classic Joy<br />

Division tracks played live.<br />

___________________________________________<br />

THE WIZARD OF OZ<br />

TUE 5 APR 3pm & 7pm /<br />

£13.50, £12.50, £10.50<br />

Easter Pantomime.<br />

___________________________________________<br />

NIGHT<br />

WED 6 APR 7.30pm / £12.50, £5 U25s<br />

Traditional and contemporary Nepali<br />

songs.<br />

___________________________________________<br />

THE AMAZING BUBBLE MAN<br />

THU 7 APR 11.30am & 2pm /<br />

£12.50, U14s £10, Family £40<br />

Stunning ‘Bubbleology’.<br />

___________________________________________<br />

RUBY WAX<br />

THU 7 APR 7.30pm / £18<br />

Exploring the power <strong>of</strong> mindfulness<br />

practice.<br />

___________________________________________<br />

SWORD IN THE STONE<br />

FRI 8 APR 1pm /<br />

£12, £10 Children, £40 Family<br />

Magical adventure.<br />

MARTIN TAYLOR &<br />

MARTIN SIMPSON<br />

SAT 9 APR 8pm / £19<br />

Jazz, acoustic & slide guitar virtuosos.<br />

___________________________________________<br />

FAT CAT COMEDY CLUB<br />

SUN 10 APR, 8 MAY, 12 JUNE 8pm / £12<br />

www.fatcatcomedyclub.com<br />

___________________________________________<br />

GARDENERS’ QUESTION TIME<br />

MON 11 APR 6.30pm / £4.50<br />

Radio 4’s garden experts.<br />

___________________________________________<br />

CAVERN BEATLES<br />

WED 13 APR 7.30pm / £20<br />

Beatles tribute.<br />

___________________________________________<br />

FEAST OF FIDDLES<br />

THU 14 APR 7.30pm / £21.50<br />

Folk’s famous fiddlers.<br />

___________________________________________<br />

ACADEMY OF ANCIENT MUSIC<br />

FRI 15 APR 7.30pm / £25, £20, £5 U25s<br />

Bach, Vivaldi & Telemann.<br />

___________________________________________<br />

DAVIDLIVE<br />

SAT 16 APR 7.30pm / £22.50<br />

David Bowie tribute.<br />

___________________________________________<br />

SONGBOOK SUNDAYS<br />

SUN 17 APR 11.30am /<br />

£9.50 adv (£11.50 door)<br />

With KEVIN FITZSIMMONS.<br />

___________________________________________<br />

PROMETHEUS ORCHESTRA<br />

SUN 17 APR 4pm /<br />

£20 (£10 students/U18s)<br />

___________________________________________<br />

TREACHEROUS ORCHESTRA<br />

MON 18 APR 8pm / £15<br />

Scottish folk big band.<br />

25TH EAST ANGLIAN<br />

BEER FESTIVAL<br />

WED 20 – SAT 23 APR 12 noon-11pm<br />

___________________________________________<br />

ALTAN<br />

MON 25 APR 8pm / £22<br />

Ballads, jigs & reels.<br />

___________________________________________<br />

MOULETTES<br />

TUE 26 APR 8pm / £16<br />

Influenced by Björk & Frank Zappa.<br />

___________________________________________<br />

RED HOT CHILLI PIPERS<br />

WED 27 APR 8pm / £20 adv (£22 door)<br />

Bagpipes with attitude!<br />

___________________________________________<br />

IAN SHAW<br />

THU 28 APR 7.30pm / £16.50, £5 U25s<br />

BBC Jazz Award winner.<br />

___________________________________________<br />

RITA COOLIDGE<br />

SAT 30 APR 7.30pm / £24<br />

Winner <strong>of</strong> numerous Country & First<br />

American awards.<br />

___________________________________________<br />

THE CHOIR THAT ROCKS, LIVE<br />

SUN 1 MAY 2pm & 7.30pm / £13.50<br />

___________________________________________<br />

TEDDY THOMPSON<br />

WITH KELLY JONES<br />

THU 5 MAY 7.30pm / £20<br />

___________________________________________<br />

BIRTHDAY TRIBUTE<br />

TO THE QUEEN<br />

SAT 7 MAY 7.30pm / £18-£10<br />

By Stowmarket Chorale.<br />

___________________________________________<br />

ERIC BIBB<br />

MON 9 MAY 7.30pm / £25<br />

Fiery Blues.<br />

THESE ARE JUST SOME OF THE EVENTS AT THE APEX – TO FIND OUT MORE GO TO<br />

WWW.THEAPEX.CO.UK OR RING 01284 758000<br />

112<br />

THE APEX, 1 CHARTER SQUARE, BURY ST EDMUNDS IP33 3FD


APRIL 2016 | ISSUE #42 | MUSIC & ENTERTAINMENT<br />

APRIL 2016 | ISSUE #42<br />

The<br />

Best Man...<br />

West End showcase<br />

for local writers...<br />

Two local songwriters<br />

recently had their songs<br />

performed in a fundraising<br />

showcase in London by a<br />

host <strong>of</strong> West End stars.<br />

Ian Cook and Ian Newton,<br />

both members <strong>of</strong> the<br />

Beccles based Waveney<br />

Light Opera Group, were the<br />

writers <strong>of</strong> a musical comedy<br />

entitled “The Reunion” which<br />

the group performed in<br />

2013. The show was a great<br />

success and went on to win<br />

a national award, the NODA<br />

President’s Cup.<br />

coming up in May. One <strong>of</strong> the songs from the show<br />

was chosen to be performed in “Snappy Title -<br />

Making History”, a show organised by the New<br />

Musicals Network.<br />

The show took place at the Pheasantry in the King’s<br />

Road and featured performers and musicians from<br />

the West End.<br />

The two Ian’s song was performed by Martin Neely<br />

and Alice Fearn both <strong>of</strong> whom have starred in<br />

major West End shows including Les Miserable and<br />

Phantom <strong>of</strong> the Opera.<br />

The two Ian’s have just completed work on a new<br />

musical comedy entitled The Best Man, which<br />

WLOG will be performing April 26th - 30th at<br />

Beccles Public Hall. Tickets are available from<br />

www.becclespublichall.org.uk or for more info go<br />

to www.thebestmanmusical.co.uk<br />

Subsequently the show was<br />

licensed by NODA and has<br />

been performed by various<br />

amateur groups in England,<br />

Scotland and Wales, with<br />

a performance by New<br />

Taverham players in Norfolk<br />

113


APRIL 2016 | ISSUE #42<br />

SHOWING THIS SPRING<br />

AT THE THEATRE ROYAL BURY ST EDMUNDS<br />

Wed 13 - Sat 16 April<br />

A MIDSUMMER<br />

NIGHT’S DREAM<br />

Agatha Christie’s<br />

By William Shakespeare<br />

Tues 19 - Sat 23 April<br />

A MURDER IS<br />

ANNOUNCED<br />

BOX OFFICE 01284 769505<br />

114<br />

BOOK ONLINE www.theatreroyal.org<br />

@TheatreRoyalBSE


ENTERTAINMENT<br />

APRIL 2016 | ISSUE #42 | MUSIC & ENTERTAINMENT<br />

THEATRE<br />

ROYAL<br />

BY NICKI DIXON<br />

April will be a busy month at the<br />

Theatre Royal Bury St Edmunds with<br />

drama, comedy, music and murder!<br />

Kicking <strong>of</strong>f the month is the theatre’s<br />

co-production with The Original Theatre<br />

Company, Invincible. (30 March to 2 April)<br />

It tells <strong>of</strong> London couple, Emily and Oliver,<br />

who downsize and move to a small town<br />

in the north <strong>of</strong> England and meet new<br />

neighbours, Dawn and Alan.<br />

Over the course <strong>of</strong> a disastrous evening <strong>of</strong> olives,<br />

anchovies, Karl Marx and abstract arts; class and<br />

culture collide.<br />

The brilliant full mask theatre company, Vamos<br />

return after their visit with Nursing Lives last year<br />

to present The Best Thing on 5 April. It’s 1966 and<br />

for 17-year-old Susan, life is an adventure waiting<br />

to begin. But what happens next turns everything<br />

upside down, and its repercussions will last for<br />

decades to come.<br />

Children will enjoy the ever-popular tale <strong>of</strong> Puss In<br />

Boots on 6 April. Would you trust a talking cat?<br />

You never know, he might turn you from a pauper<br />

to a prince just like the hero <strong>of</strong> this story which is<br />

brought to life on an incredible sloping stage by<br />

Patrick Lynch from CBeebies.<br />

There’s an international feel to the stage on 7 April<br />

with the Best <strong>of</strong> BE Festival. Three head spinning<br />

shows from across Europe are brought together to<br />

celebrate the Birmingham European Festival.<br />

On April 8 at 2pmeveryone’s favourite sisters, Ana<br />

and Elsa, star on screen in Sing-a-long-a Frozen.<br />

This will be a full screening <strong>of</strong> the smash hit Disney<br />

film complete with lyrics so the audience can sign<br />

along to such tunes as Let It Go and Love Is An Open<br />

Door.<br />

At 7.30pm on the same day there is Sing-a-long-a<br />

Dirty Dancing, again a full screening <strong>of</strong> the movie<br />

featuring songs such as She’s Like The Wind, Hungry<br />

Eyes and (I’ve Had) The Time <strong>of</strong> My Life.<br />

Further into the month (13 to 16 April) The theatre<br />

welcomes students from LAMDA who will perform A<br />

Midsummer Night’s Dream. This is the chance to see<br />

the theatre stars <strong>of</strong> the future as they take on one <strong>of</strong><br />

Shakespeare’s best-loved plays.<br />

And who better to round <strong>of</strong>f April than Agatha<br />

Christie’s Miss Marple in A Murder Is Announced. (19<br />

to 23 April).<br />

The residents <strong>of</strong> Chipping Cleghorn are astonished to<br />

read an advert in the local newspaper announcing a<br />

murder will take place at Little Paddocks, the home<br />

<strong>of</strong> Letitia Blacklock. Starring Judy Cornwell (Keeping<br />

Up Appearances) and Diane Fletcher (House <strong>of</strong><br />

Cards).<br />

For details and tickets go to www.theatreroyal.org or call the box <strong>of</strong>fice on 01284 769505<br />

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APRIL 2016 | ISSUE #42 | PROMOTION<br />

APRIL 2016 | ISSUE #42<br />

Culford’s Opera in<br />

THE PARK 2016<br />

London Festival Opera. The ticket price for<br />

an adult is £37.00 and tickets can be booked<br />

online by visiting www.culford.co.uk/opera.<br />

This event has sold out for the past two years,<br />

so early booking is advised.<br />

We are also proud to announce that this<br />

year’s <strong>of</strong>ficial sponsor is Lacy, Scott & Knight.<br />

The event is also supported by Bury St<br />

Edmunds Audi.<br />

Tickets are now on sale for Culford’s<br />

third annual Opera in the Park on<br />

Saturday 18 June.<br />

This magical outdoor concert this year<br />

features highlights from Mozart’s sublime<br />

opera The Magic Flute, as well as other opera<br />

favourites, all staged in Culford Hall’s beautiful<br />

grounds and performed by the acclaimed<br />

London Festival Opera’s artists have<br />

performed at Glyndebourne, the Royal Albert<br />

Hall and La Fenice in Venice, to name just a<br />

few. Their abridged version <strong>of</strong> The Magic Flute<br />

will bring this impressive, and sometimes<br />

comic opera, to opera lovers old and new.<br />

Guests are invited to arrive from 5.00pm to<br />

enjoy a pre-ordered luxury picnic hamper<br />

(costing £45.00 for two people) or their own<br />

picnic. As evening approaches, the audience<br />

will be invited to turn to the stage in front<br />

<strong>of</strong> the Hall to enjoy a truly magnificent<br />

performance from 7.00pm. There will also a<br />

licensed bar and gourmet<br />

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Opera<br />

APRIL 2016 | ISSUE #42<br />

with highlights from Mozart’s<br />

The Magic Flute<br />

in the Park<br />

Kindly sponsored by:<br />

Saturday 18 June 2016<br />

Tickets: £37.00 Gourmet Picnics £45.00<br />

Picnics from 5.00pm Opera begins at 7.00pm<br />

Performed by:<br />

Culford Hall near Bury St Edmunds IP28 6TX<br />

Book online: www.culford.co.uk/opera<br />

Tel: 01284 385310 Email: opera@culford.co.uk<br />

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Supported by:


APRIL 2016 | ISSUE #42 | MUSIC & ENTERTAINMENT<br />

APRIL 2016 | ISSUE #42<br />

Latitude<br />

2016<br />

Latitude Festival<br />

announces the line up<br />

for their 11th <strong>Edition</strong><br />

which takes place<br />

on Thursday 14th<br />

to Sunday 17th July<br />

2016 in the stunning<br />

grounds <strong>of</strong> Henham<br />

Park, Suffolk.<br />

The Maccabees return to<br />

Latitude to perform their<br />

first ever major festival<br />

headline show on Friday<br />

night in the Obelisk Arena.<br />

The south London five piece<br />

climb to the top <strong>of</strong> the bill<br />

to cap a remarkable twelve<br />

months that has seen them<br />

score their first number one<br />

album with the acclaimed<br />

‘Marks To Prove It’ last July,<br />

and crowned as Best British<br />

Band at last month’s NME<br />

Awards.<br />

Saturday welcomes one <strong>of</strong> Latitude’s most loved<br />

bands, The National, back to Henham Park as the<br />

first ever act to headline the festival for a second<br />

time. Their return to the Obelisk stage will be a UK<br />

festival exclusive this year; promising a stellar set<br />

drawn from their unparalleled six albums.<br />

British all-time greats, New Order took the world<br />

by surprise with the release <strong>of</strong> ‘Music Complete’<br />

last year; 10 years on from their previous studio<br />

<strong>of</strong>fering. With 35 years <strong>of</strong> genre and era-defining<br />

classics to draw upon, New Order are set to provide<br />

a spectacular closing performance for Latitude<br />

2016.<br />

TICKETS ARE ON SALE NOW<br />

To purchase your tickets please go to www.<br />

latitudefestival.com/tickets<br />

More on Latitude in next months <strong>Bounce</strong>!<br />

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ENTERTAINMENT<br />

APRIL 2016 | APRIL ISSUE JULY JULY 2016 #42014 | | MUSIC ISSUE | ISSUE &#42<br />

#21 ENTERTAINMENT<br />

#21<br />

BY JACK STEVENS<br />

MUSIC<br />

This month, we catch up with East<br />

Anglian worksmiths Cabrakid ahead<br />

<strong>of</strong> their headline slot at Norwich’s<br />

Waterfront. High Priest Cabrakan and<br />

Allergy Kid wax lyrical about their<br />

return…<br />

Hi, Cabrakid. You’re headlining the Waterfront<br />

Studio on 26th March in Norwich, after a<br />

well-received gig there late last year – for<br />

any newcomers, what can you expect from a<br />

Cabrakid live performance?<br />

“We like to bring the maximum amount <strong>of</strong> energy<br />

we can to any shows we play. I guess you could<br />

say there’s an element <strong>of</strong> unpredictability as well<br />

as mid set we will change things up, play new<br />

songs or mess with old ones. Collaboration is<br />

another massive part <strong>of</strong> our live show any time<br />

we can get more people on stage and see what<br />

happens we will jump at. I’d say we mainly just go<br />

into every show thinking, let’s have a laugh and<br />

rip the place apart.”<br />

There’s a real underlying feel for Madvillain and<br />

Dalek rooted in your sound – what are your main<br />

musical influences when it comes to Cabrakid,<br />

and are those fair comparisons?<br />

“Our main influences are people like J Dilla, King<br />

Krule, Loyle Carner and Jessie James Solomun.<br />

It’s a real mixed bag <strong>of</strong> conventional hip hop<br />

and newer more electronic sounds. Madvillain<br />

and Dalek are good comparisons too. There’s<br />

certainly a lot <strong>of</strong> focus on authenticity and raw<br />

subjects coupled with tight and beautifully<br />

constructed instrumentals from Gabriel.”<br />

Where do you feel Spoken Word and Hip Hop<br />

is at nowadays in the East <strong>of</strong> England – should<br />

there be a call for it to have a wider reach and<br />

higher place to find its audience?<br />

“Spoken word in the east is still relatively<br />

unknown. The first time I heard Luke Peter<br />

Foster’s work I went absolutely mad as he’s a<br />

fellow East Anglian looking towards the spoken<br />

word flow over beats. He’ll be playing with us on<br />

the 26th and I really hope people see what we’re<br />

doing and get involved. The hip hop scene in<br />

general round here is mad though so many artists<br />

that people need to get involved with.”<br />

And lastly, what topics and issues do you feel<br />

mostly translate into your lyrics – what would be<br />

the overall message from Cabrakid?<br />

“What I choose to write about falls mainly into<br />

two, rather large categories, the first is love.<br />

Losing it and having it and everything in-between.<br />

The second is politics. I like to think as a group we<br />

are socially aware and want to spread a message<br />

<strong>of</strong> love and happiness to people that listen to us.<br />

So I guess our overall message would be along<br />

the lines <strong>of</strong>, be nice to one another and question<br />

things that you see our wrong.”<br />

See you next month - Jack<br />

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APRIL APRIL 2016 2016 | ISSUE | ISSUE #42 #42 | PETS<br />

Crufts<br />

CATCH UP...<br />

Last month we interviewed Susan<br />

Crowley about her prize winning<br />

Chihuahuas. I caught up with Susan for<br />

a quick Q&A about how it went, after<br />

two <strong>of</strong> her nine Chihuahuas, qualified<br />

for this years Crufts.<br />

Along with her husband Shaun, Susan and her<br />

team headed up to the NEC for this years show.<br />

the A14 was closed as the river had burst its<br />

banks.<br />

This led to a 70 mile detour meaning we were<br />

delayed and arrived late.<br />

I ran in as Laurents Junior dog class had started!<br />

He was straight on the table, but very shell<br />

shocked, poor chap, but did his bit, though sadly<br />

he was not placed<br />

Q: On the build up to Crufts what how much did<br />

you have to prepare?<br />

Dolly and Laurent went to ringcraft to train up for<br />

Crufts, we also train in town to get used to noise<br />

and bustle. They were bathed, nails cut and filed.<br />

Q: What happened next?<br />

Dolly had a few hours to get her mood together.<br />

The ring was enormous, which is just what she<br />

likes, as she walks at a fast pace!<br />

Q: How did you feel when you turned up at<br />

Crufts?<br />

We set <strong>of</strong>f from Beccles at 5am, but unfortunately<br />

The final line up was pulled out and we were in<br />

it. I had to walk again for our lady judge, who<br />

placed her 5 and awarded her VHC, very highly<br />

commended.<br />

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APRIL APRIL 2016 2016 | ISSUE | ISSUE #42 #42 | PETS<br />

Q: Did you feel nervous putting your dogs in the spotlight<br />

after all <strong>of</strong> this hard work?<br />

I was very nervous but Dolly seemed calm as she loves to<br />

show!<br />

For more information visit<br />

East Coast Chihuahua KC<br />

Reg on Facebook.<br />

Q: What categories did you enter?<br />

The class was ‘Post Graduate Bitch’ and there were 13 entries.<br />

Q: How did it feel to receive a prize?<br />

We were over the moon to be placed in such a strong class <strong>of</strong><br />

top dogs.<br />

Q: What will you be aiming for next?<br />

I hope next year I can again qualify a dog and get placed, it’s<br />

a great thing just to get there.<br />

If you would like to see more information about Crufts<br />

please visit www.crufts.org.uk.<br />

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APRIL 2016 | ISSUE #42 | PETS<br />

Archie’s<br />

Adventures<br />

WILD AT HEART...<br />

It’s been a pretty adventurous month<br />

for me...<br />

Firstly, I set <strong>of</strong>f on my doggy travels with my<br />

mum, for a stay at The Westleton Crown.<br />

They let little four legged friends like us stay too.<br />

The room was wicked, a studio with two floors<br />

and full <strong>of</strong> treats for me. I even got my own<br />

blanket for snoozing time.<br />

I had dinner in the restaurant like a big boy and<br />

even managed to source a few scraps too! Uff.<br />

The staff were really nice to me too!<br />

me, funny little things. The best thing has<br />

happened! Now they are allowed to go outside,<br />

which means I have playmates.<br />

OK, OK! So I know we got <strong>of</strong>f to a bad start but<br />

my favourite time <strong>of</strong> the day is when I get to<br />

chase them around. Ha ha!<br />

Glad the spring is here, with the lighter nights it<br />

will mean more walkies and trips to the beach!<br />

If you have any suggestions <strong>of</strong> dog friendly<br />

places please let me know. You can tweet me or<br />

follow me - Twitter @bouncearchie.<br />

Then I went for a hair cut… I’d let myself go a<br />

tad if I’m honest, so I was taken to ‘Posh Paws’<br />

in Framlingham (AKA Fram). The gals there are<br />

lovely and speak to me while they wash me and<br />

cut my nails.<br />

I felt like a new pup after all that pampering; I’d<br />

highly recommend it.<br />

When I got home the kittens didn’t recognize<br />

122


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123<br />

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APRIL 2016 | ISSUE #42<br />

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124

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