Holiday Schedule - Christmas & New Year´s Eve 2015 2016
Christmas holidays in Garmisch-Partenkirchen, Riessersee Hotel Resort, Bavaria, Germany - Holiday Schedule - Christmas & New Year´s Eve 2015 2016
Christmas holidays in Garmisch-Partenkirchen, Riessersee Hotel Resort, Bavaria, Germany - Holiday Schedule - Christmas & New Year´s Eve 2015 2016
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Silvester-Gala „James Bond - a night with 007“<br />
at the restaurant “Sommergarten” and at the “Seehaus”<br />
Culinary delicacies at the buffet, festive decorations, live music<br />
by Da Capo and Stefan Reich and a lot of surprises more will await you.<br />
We kindly ask you to meet us at midnight on the lake terrace<br />
to celebrate the <strong>New</strong> Year <strong>2015</strong> with fireworks and champagne.<br />
Following the fireworks we are looking forward to celebrate with you into the small hours at the Riessersee bar.<br />
The midnight buffet is prepared and we will pick the winners of the tombola.<br />
(Dress code: <strong>Eve</strong>ning dress)<br />
<strong>New</strong> <strong>Year´s</strong> <strong>Eve</strong> Buffet<br />
Starters<br />
Seasonal salads with dressings<br />
Canadian lobster with dips<br />
King crab stuffed with Greenland shrimps<br />
Fried saddle of venison with frisée and Cumberland sauce<br />
Smoked fish with chutney<br />
Salmon, fresh filleted at the buffet<br />
Marinated tatar with warm South Tyrolean bread<br />
Soup<br />
Venison essence with pistachio dumplings<br />
Main dishes<br />
Prime rib with Bearnaise sauce<br />
King prawns with luke-warm Asia noodles<br />
Lamb crown with rosemary in gravy<br />
Pork fillet with truffled pumpkin pit cover<br />
Fried anglerfish with artichoke hearts<br />
Tortellini in sage butter • Mixed vegetables, Ratatouille<br />
Duchesse potatoes • Potato soufflé<br />
Vegetable rice • Tagliatelle<br />
Sweets<br />
Chocolate fountain with fruit spears<br />
Mascarpone cream with oranges<br />
White and dark chocolate mousse<br />
Raspberry mousse with mint pesto<br />
Castle of various ice cream with frozen fruit<br />
Seasonal choice of ice cream with fruit sauces<br />
Petit fours<br />
Sorted cream<br />
Midnight buffet<br />
Fine de Claire oysters with chester bread<br />
Spicy goulash soup<br />
Various hot sausages and pretzels<br />
Italian starters<br />
Bavarian cheese with grapes<br />
Doughnuts
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