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PhD thesis Title Page Final _Richard Juma - Victoria University ...

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(Hendrickson, et al. 1998). By and large, these assumptions about the<br />

nature of the African pastoralists and their limited production ability has<br />

led to the production based view that regular food shortages in the<br />

Turkana district are mainly caused by production failure (Republic of<br />

Kenya 2002). However, Cornwall and Scoones (1993) have argued that a<br />

production based view can only promote the policy of estimation of food<br />

requirements and improvement of food supply, but cannot lead to an<br />

appreciation of indigenous strategies for coping with food insecurity.<br />

According to Levile and Crosskey (2006: 8) “what has been lacking for<br />

years is adequate attention to pastoral areas, a proper understanding of<br />

the needs and potential of the pastoral communities, coupled with<br />

inadequate investment”. I assert here that the Turkana people should be<br />

described in terms of their potential capacity to cope with uncertainties,<br />

risks or crises, rather than in terms of what they lack. In Sudan, for<br />

example, an analysis of humanitarian response to the 1984-1985 drought<br />

and famine showed how most people affected by drought and famine<br />

survived not because of aid, but due to their own resourcefulness and<br />

survival skills (De Waal 1989).<br />

As we well know, famine relief food supplies are a stop-gap measure in the<br />

struggle to keep victims alive. I argue further that though external support<br />

is necessary in extreme situations because the livelihoods of Turkana<br />

people are dominated by risk and uncertainty, the Turkana people do not<br />

see themselves as so needy as to have their livelihoods 12 reconstructed. My<br />

respondents claimed that external agencies have time and time again<br />

missed the opportunity to understand their production system, work with<br />

them within their traditional setting, and together chart permanent<br />

solutions to food insecurity problems. External intervention programs<br />

designed to supply famine relief fail to take into account existing realities.<br />

Mbithi and Wisner (1972) argues that a relatively low cost and high benefit<br />

approach in dealing with drought problems in Kenya is to build upon the<br />

12 This information was obtained from both key informants and household heads.<br />

14

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