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Viva Lewes Issue #110 November 2015

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110<br />

VIVALEWES<br />

Editorial<br />

Crash, bang, wallop, here we go again. We all know what <strong>November</strong><br />

means in <strong>Lewes</strong>, and it isn’t going to be quiet. Whatever measures the cops take<br />

there’ll be rookies going off left, right and centre, vying with the brass bands<br />

blaring, aerials screeching, “Burn the Pope” yelling, Sussex by the Sea singing,<br />

drum bashing, archbishop ranting, bagpipe wailing, and general mob-goesmad<br />

hubbub that vies for ear-space on the Fifth. And it’s not just the aurals: think of those<br />

smells (the whiff of cordite) sensations (the rumble of thunder) visuals (um… everything)<br />

and tastes (what’s your poison?) We can’t wait, as ever, but, having read through all the fine<br />

Bonfire Society programmes on sale this year, we’ve decided to have a ‘quiet’ one, leaving<br />

you to get the bulk of your news from those admirable ever-more-professional-looking<br />

fund-raising publications. Our main Fifth-related feature, in fact, focusses on a number of<br />

bonfires, from across the county, captured by JJ Waller BEFORE they are set alight. And,<br />

keeping on the ‘quiet’ theme, we’re sparing a thought for <strong>Lewes</strong>’ pet population, many of<br />

whom won’t be enjoying the celebrations: in fact we’ve got advice from a number of vets<br />

as to the best thing to do with your domestic animals the night <strong>Lewes</strong>’ human population<br />

goes completely mad. The theme this month, then, craftily refers to <strong>Lewes</strong>’ biggest annual<br />

celebration, and the animals who so fear it: ‘Creatures… of The Night’. Enjoy the issue…<br />

The Team<br />

.....................<br />

EDITOR: Alex Leith alex@vivamagazines.com<br />

SUB-EDITOR: David Jarman<br />

STAFF WRITERS: Rebecca Cunningham rebecca@vivamagazines.com, Steve Ramsey rambo@vivalewes.com<br />

ART DIRECTOR: Katie Moorman katie@vivalewes.com<br />

ADVERTISING: Sarah Hunnisett, Amanda Meynell advertising@vivalewes.com<br />

EDITORIAL/ADMIN ASSISTANT: Isabella McCarthy Sommerville admin@vivamagazines.com<br />

PUBLISHER: Lizzie Lower, lizzie@vivamagazines.com<br />

directors: Alex Leith, Nick Williams, Lizzie Lower, Becky Ramsden<br />

REGULAR CONTRIBUTORS: Jacky Adams, Michael Blencowe, Sarah Boughton, Mark Bridge, Moya Crockett,<br />

Mark Greco, John Henty, Mat Homewood, Paul Austin Kelly, Chloë King, Ian Seccombe, Marcus Taylor<br />

<strong>Viva</strong> <strong>Lewes</strong> is based at Pipe Passage, 151b High Street, <strong>Lewes</strong>, BN7 1XU, 01273 488882<br />

Every care has been taken to ensure the accuracy of our content. <strong>Viva</strong> <strong>Lewes</strong> magazine cannot be held responsible for any<br />

omissions, errors or alterations. The views expressed by columnists do not necessarily represent the view of <strong>Viva</strong> <strong>Lewes</strong>.


VALUATION DAY<br />

Jewellery<br />

Thursday 12 <strong>November</strong><br />

10am to 4pm<br />

Brighton and Hove Office<br />

Bonhams Jewellery Specialist<br />

will be in the Brighton and Hove<br />

office to offer free and confidential<br />

advice on items you may be<br />

considering selling at auction.<br />

APPOINTMENTS<br />

AND ENQUIRIES<br />

01273 220000<br />

jenny.bouston@bonhams.com<br />

Bonhams<br />

19 Palmeira Square<br />

Hove BN3 2JN<br />

A DIAMOND<br />

‘TORSDALE’ BANGLE<br />

by Suzanne Belperron<br />

Sold for £164,500<br />

bonhams.com/hove<br />

Prices shown include buyer’s premium. Details can be found at bonhams.com


the ‘creatures of the night’ issue<br />

Contents<br />

25<br />

Bits and bobs.<br />

10-33. Norman Baker’s political diaries,<br />

a zoomorphic vox pops, Ian Seccombe’s<br />

tawny owl, Rocket FM, Carlotta Luke<br />

and much more besides.<br />

Columns.<br />

35-39. Chloë King’s back at school,<br />

David Jarman’s on-platform poetry, and<br />

Mark Bridge is squashing snails.<br />

In Town this Month.<br />

41-42. Salt of the Earth: we hook up<br />

with Wim Wenders.<br />

45. Opera. New Sussex Opera perform<br />

Ambroise Thomas’ Mignon.<br />

47. Literature. Mr Loverman author<br />

Bernadine Evaristo interview.<br />

49. <strong>Lewes</strong> Little Theatre costume<br />

department prepares for The Circle.<br />

51. Art. Kettles’ Yard at the Jerwood.<br />

53. Focus on artist Chris Dawson, on at<br />

the Hop Gallery.<br />

55-57. Art and About.<br />

59. Paul Austin Kelly’s classical roundup,<br />

including the The Arcadia Quartet.<br />

61-66. Diary dates. What’s on, where<br />

and when.<br />

69-71. Gig Guide. Talk about… pop<br />

music. Shoobeedoobeedoowop!<br />

73-80. Free Time. Danger Mouse is<br />

back, a fab <strong>Lewes</strong>-made trading cards<br />

game is launching, we visit a llama park,<br />

and young photographer of the month.<br />

>>><br />

Photo by Rebecca King


㈀ 㜀 アパート 㤀 㘀 㘀 㐀 㠀


the ‘creatures of the night’ issue<br />

86<br />

95<br />

106<br />

Food and drink.<br />

82-93. Coffee in Ground, <strong>Lewes</strong>’<br />

new Persian cooking company,<br />

steak burger at the Pelham Arms,<br />

everything you need to know about<br />

potatoes, and Lancashire Bomb<br />

cheese.<br />

The Way We Burn.<br />

95-101. JJ Waller’s atmospheric<br />

collection of unlit bonfires.<br />

On-theme features.<br />

103-113. Bonfire shopping, advice<br />

from local vets, Russell Gates from<br />

Plumpton College, a day in the life<br />

of shepherd Alex Callf, Raystede<br />

pet rescue and Drusilla’s head zoo<br />

keeper.<br />

Regular features.<br />

115-121. John Henty’s <strong>Lewes</strong> Out<br />

Loud, Michael Blencowe’s wildlife<br />

page, and Timothy the Tortoise in<br />

Bricks and Mortar.<br />

Inside Left.<br />

138. There are going to be<br />

fireworks.<br />

VIVA DEADLINES<br />

We plan the contents of each magazine six weeks ahead of any given month, with a mid-month advertising/<br />

copy deadline. Please send details of planned events to events@vivalewes.com, and for any advertising<br />

queries, contact advertising@vivalewes.com, or call 01273 434567.


10


this month’s cover artist: sean sims<br />

We’ve broken one<br />

of our own rules this<br />

month, by asking a non-<br />

<strong>Lewes</strong>ian to design our<br />

front cover. But when<br />

we saw Brighton-based<br />

Sean Sims’ illustration<br />

of the town, we thought<br />

it warranted an exception.<br />

The original design<br />

is Sean’s own representation of <strong>Lewes</strong>, in his<br />

signature style of clean shapes and solid colours.<br />

“I did it as an experiment really,” he says, “because<br />

I’d done a few Brighton ones, but I like <strong>Lewes</strong>, I<br />

like the way the buildings are all stacked up.” He’s<br />

used a bit of artistic licence with the composition,<br />

bringing in the castle, the station and, of course,<br />

Harveys. “I’m sure people from <strong>Lewes</strong> will notice<br />

the buildings I’ve missed!” Even though he<br />

doesn’t live here, Sean has always had ‘a soft spot’<br />

for the town, where he chose to get married four<br />

years ago. You might not have spotted the tiny<br />

heart in the window of the Town Hall.<br />

We asked him to design a bonfire version to illustrate<br />

this month’s theme, so he’s shifted the scene<br />

from day to night, with the addition of torches,<br />

the dark night sky and the fireworks. Although<br />

both versions of the print are colourful in themselves,<br />

they each use a slightly more muted palette<br />

than his usual bold, bright designs. “I tried<br />

to pick colours which represented <strong>Lewes</strong> - more<br />

adult colours,” he explains, opting for browns and<br />

neutrals which he’s seen around the town. “If I<br />

used bright colours, it wouldn’t work as well.”<br />

He enjoys simplifying objects right down to their<br />

basic shapes, just using simple geometry where<br />

possible. One of his prints, Electric Dreams, is a<br />

montage of classic 80s technology featuring a<br />

ghetto blaster, a Sinclair computer and an Atari<br />

console. Another uses old sound equipment, like<br />

a 70s hi-fi, a cassette tape and a reel-to-reel recorder.<br />

“Old technology is an illustrator’s dream,”<br />

he says, “because all of the shapes can be broken<br />

down into squares and circles.” Modern technology<br />

doesn’t hold quite the same appeal.<br />

Both the original print and the bonfire edition<br />

will be available to buy in A3-size, exclusively<br />

from Leadbetter and Good, as of the beginning<br />

of <strong>November</strong>. Find them at 33A Cliffe High St.<br />

To see more of Sean’s work, visit yellowhouseartlicensing.com<br />

and newdivision.co.uk.<br />

Interview by Rebecca Cunningham<br />

11


Photos by Carlotta Luke<br />

Photos by Carlotta Luke


Photo bny Alex Leith<br />

my Downland<br />

Michael Blencowe, Sussex Wildlife Trust officer<br />

Are you local? I’ve lived round these parts for 25<br />

years, first in Friston Forest (in a house, not in a<br />

tree) then in Henfield. I’d like to live in <strong>Lewes</strong>,<br />

where I work, but I couldn’t afford a place there.<br />

Your ‘office’ is quite big… Sussex Wildlife Trust<br />

have two nature reserves next to <strong>Lewes</strong>, one on<br />

Malling Down and one in Southerham. Both are<br />

great examples of chalk grassland full of rare species.<br />

My job – as People and Wildlife Officer –<br />

is to encourage people to use those reserves and<br />

learn more about the wildlife that lives there, as<br />

well as to encourage more wildlife into <strong>Lewes</strong>.<br />

Every little bit helps: just little alterations to your<br />

garden can encourage wildlife to thrive there.<br />

It’s amazing how few people you meet up on<br />

the Downs… It’s true. Most people stay in the<br />

town with their Forfars pasties, even though within<br />

20 minutes they can be completely surrounded<br />

by great protected Downland. It’s worth adding<br />

that this land is beneficial to everyone, whether<br />

they go there or not: as well as providing a good<br />

chance for a bit of exercise, the hills provide good<br />

clean drinking water and a pollination service for<br />

local crops.<br />

What’s your favourite landmark? Oxteddle Bottom<br />

at Southerham. It’s half an hour’s walk away,<br />

between <strong>Lewes</strong>, and Glynde. You’re out of sight<br />

of any pylons and out of earshot of the A27. Plus<br />

there’s an ancient dew pond there we’ve restored.<br />

And a deer, which has bonded with our cows.<br />

What do you think of food foraging? Too many<br />

people who don’t put anything back into nature<br />

are doing it. You wouldn’t pick a rare orchid, so<br />

why pick a rare mushroom? I’ve got nothing<br />

against eating roadkill, though.<br />

Are you a fan of Bonfire? No! I went once and<br />

I’m not going to go again. I don’t like crowds and<br />

noise, so it’s not for me.<br />

It’s not a good time for hedgehogs. Some say<br />

that hedgehogs will die out within 20 years but it’s<br />

not because of bonfires, it’s because of the loss of<br />

their natural habitat. But if you do build a bonfire,<br />

move it on the day you’re going to light it, just in<br />

case one’s crawled in.<br />

Tell us about the nightlife in <strong>Lewes</strong>, wildlifewise.<br />

There are plenty of bats in town and an increasing<br />

number of tawny owls. A good number<br />

of moths. And glow-worms, in the summer. Foxes<br />

have recently been adapting to life in town and<br />

enjoying all our wasted food that’s on offer.<br />

Any animals to look out for in <strong>November</strong>? The<br />

water rail, my favourite bird. You’ll not see them,<br />

but you’ll hear them, among the reeds by the<br />

Ouse. They sound like a pig being slaughtered.<br />

If you didn’t live round here, where would you<br />

live? Asturias in Northern Spain. AL<br />

sussexwildlifetrust.co.uk<br />

michaelblencowe@sussexwt.org.uk<br />

13


TOUR THE<br />

WINE ESTATE<br />

EAT OR STAY AT<br />

THE FLINT BARNS<br />

EXPLORE THE<br />

RATHFINNY TRAIL<br />

SHOP GIFTS AT<br />

THE GUN ROOM<br />

Rathfinny Wine Estate, Alfriston, East Sussex BN26 5TU / www.rathfinnyestate.com


photo of the month<br />

FERRY colourful<br />

Martin Sinnock, a ‘semi-retired music writer’, also knows which end of a camera is which, as you can<br />

see from this photograph taken – where else could it be? – in Newhaven. “There were two ferries in<br />

port, that day,” he says. “Usually there is only one here at any time, but the Seven Sisters ferry had<br />

broken down. She had to be berthed up against the metal scrap heap in order that the other ferry,<br />

Côte d’Albâtre, could berth at the roll-on roll-off quayside.” By chance, on the same day, Martin had<br />

special access to the scrapyard and snapped this picture, asking and gaining permission from the site<br />

manager to publish it. “I felt that was quite decent and kind of him,” continues Martin. “I convinced<br />

him that it was an example of how an industrial location can look strangely beautiful.” Martin went<br />

to work on the resulting image on Photoshop, in order to saturate the colours: “that’s what makes the<br />

picture exciting,” he says. “I was inspired by the colours of Jackson Pollock!” Martin shoots with a Fuji<br />

Compact System Camera. “I’ve had a number of normal digital SLRs, and I find this is just as good,<br />

and easy to use, just smaller and easier to carry around.”<br />

Please send your pictures, taken in and around <strong>Lewes</strong>, to photos@vivalewes.com. We’ll choose our favourite<br />

for this page, which wins the photographer £20. Unless otherwise arranged we reserve the right to use all<br />

pictures in future issues of <strong>Viva</strong> magazines and online.<br />

15


its and bobs<br />

vox pop Eleri jones from sussex downs college asks:<br />

“if you were an animal what would you be?” (No lobsters!)<br />

“I think I would be a<br />

lion so I could be king<br />

of the jungle!”<br />

Allan Lofthouse<br />

“I would definitely be a<br />

rabbit because they are<br />

bouncy like my personality”<br />

Lucy Burns<br />

“I’d be a dog, because I’d<br />

love to have one as they are<br />

very affectionate”<br />

Angela Tennick<br />

“I’d like to be an elephant as<br />

they mourn their dead<br />

for two months”<br />

Rachel Oakes<br />

“I think I’d be a meerkat<br />

so I could have a good<br />

nose around!”<br />

Karen Muxworthy<br />

“I’d be an owl, safe<br />

from all predators”<br />

Jonathan Bailey<br />

16


Come and visit us on<br />

Friday 13 <strong>November</strong><br />

Saturday 14 <strong>November</strong><br />

9.45am to 12 noon<br />

Awarded the highest possible rating across the Nursery,<br />

Pre-Prep and Prep School by the Independent Schools<br />

Inspectorate (May <strong>2015</strong>)<br />

Call us on 01323 733203 or<br />

email admissions@standrewsprep.co.uk<br />

For further information and to book your visit online


Next time you need<br />

legal advice<br />

let us take the lead<br />

3 Bell Lane <strong>Lewes</strong> East Sussex BN7 1JU<br />

01273 477071


its and bobs<br />

ian seccombe’s point of view<br />

‘Creatures of the night: the Tawny Owl (Strix aluco), has long been associated with misfortune and<br />

death,’ writes Ian Seccombe, as ever on theme this month. ‘As Lady Macbeth remarks to herself while<br />

Macbeth is murdering King Duncan: “It was the owl that shriek’d, the fatal bellman, Which gives the<br />

stern’st good-night” (Macbeth, Act 2, Scene 2).’<br />

town plaques #8: Fitzroy House<br />

Only one building in the town has had a second plaque added - 10,<br />

High Street. <strong>Lewes</strong> MP Henry Fitzroy’s marriage to his wife Hannah<br />

was happy, but he was much affected by the death of his son Arthur,<br />

aged 15, and he died a year later, aged only 51. His widow, originally a<br />

Rothschild - which was then the richest family in the world - bought<br />

a small plot of land to build a lending and reference library as a fitting<br />

memorial for him. She employed the renowned architect Sir George<br />

Gilbert Scott, who also designed the Midland Grand Hotel at St Pancras<br />

Station and the Albert Memorial. A new town library was eventually<br />

opened and Fitzroy House would have mouldered away but for<br />

the intervention of the Franks family who undertook the extraordinary<br />

task of converting this derelict ruin into a private house. Marcus Taylor<br />

On 20th January a Friends of <strong>Lewes</strong> talk focuses on the impact of floods and the ‘great storm’ of 1987.<br />

If you have a story to share, please contact Marcus: enquiries@friends-of-lewes.org.uk/01273 473098<br />

19


AT<br />

TWO FESTIVE MENUS<br />

£21.95 and £26.95<br />

LEWES<br />

56 Cliffe High Street, <strong>Lewes</strong> BN7 2AN<br />

01273 476918 lewes@bills-email.co.uk


its and bobs<br />

spread the word<br />

There are two fine shots sent in this month. The first is<br />

from New York, and there’s a great story around it. “Here’s a<br />

photo taken at the beautiful wedding of Nina and Seth Elalouf<br />

(pictured centre) on the 6th September <strong>2015</strong> on Long<br />

Island, New York,” writes Alice McCarthy Sommerville (left)<br />

and Esra Cohen (Nina’s cousin, right). “They were married<br />

in the gardens of Chelsea Mansion, Muttontown, amongst<br />

nearly 300 of their dearest family and friends. We did a<br />

mercy dash to grab some hot-off-the-press September issues<br />

the night before flying out, and we got lots of attention<br />

carrying around our little bundle of <strong>Viva</strong>s at the wedding and lots of<br />

compliments (on the <strong>Viva</strong>s!) We’re hoping if we get our photo in we<br />

can send next month’s copy as a wedding souvenir!” Your wish is our<br />

command. Next up, we’re in Turkey. “As previously featured in <strong>Viva</strong><br />

<strong>Lewes</strong>!” writes Alan Hobden, referring to our feature in the spring<br />

on Gary Blount’s Gulet Barefoot Cruises. “We have just enjoyed an<br />

idyllic week’s sailing in the Aegean. Lady Sovereign II is a beautiful<br />

traditional Turkish tall-masted sailing ship (a ketch?) and we took<br />

advantage of a week’s cruise from Marmaris to Bozborun and back.<br />

We would recommend this to anyone.”<br />

ghost pubs: #13 The fox inn, southerham<br />

In line with this month’s theme of<br />

‘creatures of the night’, the ghost<br />

pub for this edition had to be the<br />

Fox Inn at Southerham. There had<br />

been a beershop at Southerham<br />

since the early 1800s, situated next<br />

to the toll house for the <strong>Lewes</strong> to<br />

Eastbourne turnpike, and convenient<br />

for the many workers at the<br />

nearby limekilns. However, the<br />

name ‘The Fox’ does not appear until<br />

the 1861 census. Percival George<br />

Burr and his wife Rose took over<br />

the pub in the 1920s, and ran it for<br />

25 years. Millie White remembers<br />

walking along the river bank to the<br />

Fox with her parents on Sunday evenings in the 1920s and 30s. Her parents would go in for a drink in the<br />

pub, while the children sat outside by the river with a lemonade. The Fox was finally closed in 1956, and the<br />

building demolished in 1976 to make way for the new bypass. This photo, featured in <strong>Lewes</strong> Then and Now<br />

Vol.2, by Bill Young and David Arscott, shows the Fox and the tollhouse. Mat Homewood<br />

21


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CREATURES OF THE night in numbers<br />

<strong>Lewes</strong> and surroundings are home to 32 species of nocturnal mammal, ranging<br />

in size from the fallow deer at 80kg to the pipistrelle bat at 5g. There are<br />

10 species of bat locally, and 4 species of owl known to breed in the area. The<br />

town has at least 4 churchyards where wildlife are actively encouraged, and a<br />

roe deer was caught on camera in one. But there have been 0 sightings of the<br />

<strong>Lewes</strong> Wave Moth in the UK since 1961.<br />

Sarah Boughton ‘with help from Michael Blencowe’.<br />

Book Review: For the love of The Archers<br />

How many times did David Archer fail his mathematics A Level? Whose first<br />

wife was called Bobo? What was the name of Freda Fry’s favourite film? If you<br />

know the answers to all these questions, you should probably seek professional<br />

help. Otherwise, I recommend For the Love of The Archers, a positive cornucopia<br />

of Archers lore both serious and trivial, expertly compiled by <strong>Lewes</strong> novelist<br />

Beth Miller. The foreword is supplied by Charles Collingwood who plays Brian<br />

Aldridge (Happy Birthday on the 11th, Brian!) And there’s plentiful input from<br />

both ordinary listeners (all of whom exhibit those mixed emotions of affection<br />

and exasperation that one knows so well) and celebrity fans like Joanna Trollope,<br />

Wendy Cope and creator of Last Tango in Halifax etc, Sally Wainwright who<br />

nominates Eddie Grundy throwing up inside the piano at The Bull as her ‘most<br />

memorable Ambridge moment’. (£9.99 bethmiller.co.uk) David Jarman<br />

22


its and bobs<br />

lewes worthy: david mc taggart<br />

David McTaggart was ‘perhaps<br />

the most self-contradictory<br />

personality in the ecology movement,’<br />

according to one Greenpeace<br />

historian. He’s been variously<br />

characterised as a shrewd<br />

business thinker and talented<br />

PR-man, a workaholic capable of<br />

great charm and charisma, and<br />

a foul-mouthed autocrat with a<br />

‘playboy attitude’. He was also,<br />

according to the Independent, ‘far more than<br />

anyone else… responsible for [Greenpeace’s]<br />

growth into a giant international organisation.’<br />

McTaggart was born in Vancouver in June 1932.<br />

In his pre-Greenpeace days, he’d been a national<br />

badminton champion, a construction industry<br />

millionaire, a bankrupt, and then, in the Sunday<br />

Times’ words, ‘a kind of upmarket ocean bum’.<br />

His early activism involved trying to disrupt<br />

French nuclear tests with his yacht,<br />

which got boarded by French sailors,<br />

who gave him a severe beating, earning<br />

Greenpeace widespread publicity.<br />

When Greenpeace International was<br />

formed in 1979, McTaggart became<br />

its chairman. Possibly because he lived<br />

nearby, in Rodmell, he set up the group’s<br />

headquarters in <strong>Lewes</strong>. They were based<br />

at Temple House, School Hill, for the<br />

next ten years. Andrew Stirling, who<br />

worked there in the mid-to-late 80s, recalls it<br />

as ‘an extremely close community’ of highly<br />

motivated and talented people, working out of<br />

open-plan offices with the ‘then state-of-the-art<br />

telex, many computers and world time clocks all<br />

down one wall.’ McTaggart moved to Italy in the<br />

early 90s and ran an olive farm. He died in a car<br />

accident in 2001. His will stipulated a $100 fine<br />

for anyone caught crying at his funeral. SR<br />

23


Plotting a trip to the USA?<br />

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Director<br />

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<strong>Lewes</strong> BN7 1YR<br />

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photography<br />

bonfire<br />

photos by carlotta luke<br />

We’re delighted that Carlotta Luke has agreed to<br />

be featured every month in this spot; the <strong>Lewes</strong>based<br />

photographer really gets herself around town<br />

and we’re going to ask her to look into a few nooks<br />

and crannies for us over the next few months. For<br />

this, her second mini-feature, though, we’ve asked<br />

her to delve into her Bonfire archive, and she’s<br />

found a few crackers. The bottom two are grist to<br />

the mill of those who think there’s a bit of Wicker<br />

Man in the Night’s proceedings; the top two pictures<br />

show more of the community side of affairs,<br />

and how magical an occasion it is for <strong>Lewes</strong> kids.<br />

25


its and bobs<br />

Book Review: The Pubs of <strong>Lewes</strong>, David and Lynda Russell<br />

David Russell is a Hastings-based pub historian who, having written three<br />

books about the hostelries of our coastal neighbour, past and present,<br />

has turned his attention to the county town, assisted by his wife, Lynda.<br />

‘An old <strong>Lewes</strong> proverb reminds us that the town was once home to seven<br />

breweries, seven churches and 70 pubs’ he tells us, in his introduction, and,<br />

in the subsequent 313 pages, goes on to list all those establishments, and<br />

more, talking about their foundation and history, inserting location-relevant<br />

snippets from newspapers and photographs, turning the whole project into<br />

something of a social history of <strong>Lewes</strong>. The result is a fascinating reference<br />

book, with enormous pick-up-and-browse value, which will provide<br />

much conversation fodder in <strong>Lewes</strong>’ surviving hostelries. We’ll leave you<br />

with a season-relevant anecdote from the Pelham Arms entry: ‘One of the<br />

earliest reports of [Borough Bonfire Society] is in 1855 when a Bonfire Boy<br />

‘removed’ some wood for the bonfire from the Pelham Arms stables. He<br />

was observed by a local constable and charged with theft but in his defence described himself as the Bonfire<br />

Boys’ ‘Bishop’ and claimed ‘benefit of clergy’… With the support of the Pelham landlord he got off!’ AL<br />

27


its and bobs<br />

Book Review: against the grain<br />

Norman Baker has written a book, Against the Grain, about his 28 years as<br />

a Lib-Dem politician, from his election to the Ouse Valley Council (for the<br />

villages of Glynde, Firle, Beddingham, Tarring Nevill and South Heighton)<br />

to his shock General Election defeat in May of this year. The title, of<br />

course, refers to his abrasive MO, both as a councillor and an MP, which led<br />

to him being dubbed by David Cameron as ‘the most annoying man in Parliament’<br />

– while he was serving in Cameron’s cabinet. He doesn’t skimp on<br />

the early part of his career, and his battles with the Tories in County Hall,<br />

but the most absorbing accounts are those of his time spent as an MP for<br />

<strong>Lewes</strong>: his surprise election in 1997 made him the first non-Tory representative<br />

of this constituency since 1874. The chapter on this election victory,<br />

in fact, is unputdownable: he tells of his canny courting of the tactical vote,<br />

reminds us of Paddy Ashdown’s arrival on Malling Rec in a helicopter to support him, and tells a hilarious<br />

anecdote about a rather desperate Tim Rathbone (his Tory rival) canvassing one of his Liberal colleagues<br />

in Telscombe Village, which happens to be in a different constituency. A tear nearly came to my eye when I<br />

read his account of walking up the High Street the day after his victory – it took him over an hour, so many<br />

people were congratulating him. Eighteen extremely eventful years later, of course – his candid description<br />

of which forms the meat of this very readable book - it was arguably the lack of tactical voting that put<br />

paid to his reign as an MP. As well, of course, as a national disenchantment with all things Lib Dem. Which<br />

leads to a question which he doesn’t raise: if he had left the party, and declared himself an Independent<br />

instead of becoming a Coalition government minister, would he still be an MP today? AL<br />

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29


its and bobs<br />

bonfire NEWS<br />

<strong>Lewes</strong> Borough: ‘Death or Glory’<br />

Borough are this year hoping to get into the<br />

Guinness Book of Records with a 50-foot-high Guy<br />

Fawkes, potentially the biggest ever. Their firesite,<br />

as ever, is on Landport Bottom, off Nevill Road,<br />

tickets £5/£3. Almost as excitingly it’s come to our<br />

attention that Borough Bonfire Boys were briefly<br />

featured in the original 1977 video of the Sex<br />

Pistols’ God Save the Queen, which you can see on<br />

YouTube. The video was rarely seen in its day as<br />

the song was banned by the BBC.<br />

Cliffe: ‘Nulli Secundus’<br />

Cliffe are enormously proud of the newly opened<br />

premises which have replaced their collection of<br />

sheds and temporary buildings that they’ve used<br />

for the 30 years they’ve owned their own yard.<br />

This year’s programme editor has sneakily made<br />

the publication a two-in-one job: one half is all<br />

about Cliffe, the other half of their 96-page mag<br />

is taken up, in an upside-down back-to-front sort<br />

of way, by the more general-info Bonfire Night – A<br />

Users’ Guide. Their firesite will, as it has been for<br />

years now, be behind Ham Lane (access via Pinwell<br />

Lane, tickets only). Their chosen charities this year<br />

are St John’s Ambulance, The Sussex Heart Charity<br />

and Kent, Surrey and Sussex Air Ambulance.<br />

Commercial Square: ‘For Independence’<br />

After successfully experimenting with their Third<br />

Procession route last year, Commercial Square will<br />

again march to the top of town via Prince Edward’s<br />

Road and Wallands. This is, in fact, their traditional<br />

march, as evidenced by the earliest programme<br />

they have on file, from 1873. Look out for the<br />

<strong>Lewes</strong> Glynde and Beddingham Brass, as well as<br />

the Barhulo Samba Band. And, of course, the ghost<br />

of Edmund Godfrey. Their firesite is, as ever, on<br />

Landport Recreation Ground; entry is free.<br />

Southover: ‘Advance’<br />

Southover are celebrating their tenth year since reforming,<br />

and their eighth year with a firesite, which<br />

this year (and for the foreseeable future, thanks to a<br />

lot of hard negotiating) will be the Stanley Turner<br />

Ground. Back in 2005 they managed to muster 100<br />

marchers; now there are over 600 society members.<br />

Look out for guest musicians the British Imperial<br />

Marching Band and the Pentacle Drummers.<br />

South Street: ‘Faithful unto Death’<br />

This year South Street are collecting for three<br />

charities: the Railway Land Wildlife Trust, the<br />

Wildlife Rescue Ambulance Service and the Cystic<br />

Fibrosis Trust. The last is close to stalwarts’ hearts<br />

after the sad loss of young South Street member<br />

Freya Murphy to the condition earlier this year.<br />

South Street firesite is on the Railway Land, and as<br />

ever starts earlier than the others at approximately<br />

8.30pm. Tickets £5/£4.<br />

Waterloo: ‘True to Each Other’<br />

Waterloo bonfire boys are celebrating the 200th<br />

anniversary of the decisive battle after which the<br />

society is named. The two charities they are representing<br />

this year are the Rockinghorse Children’s<br />

Charity and St John’s Ambulance. Special guests in<br />

the processions this year include the High Society<br />

Military Marching Band and TS Swiftsure. Their<br />

firesite is at Malling Brooks, behind Tesco, and is<br />

the biggest of the night; entry costs £3.<br />

Photos by Carlotta Luke<br />

31


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its and bobs<br />

harveys competition winner<br />

We have a lucky winner of our extremely popular<br />

Harveys competition from last month – or twelve lucky<br />

winners to be exact because Kevin Brinkhurst, his name<br />

drawn out of a very big hat, can invite no fewer than<br />

eleven of his friends along on a Harveys Brewery Tour,<br />

anytime between now and Christmas. These tours are<br />

so popular there’s usually a two-year waiting list for<br />

places, so Kevin was rather pleased when we called him<br />

up to tell him. Cheers, mate.<br />

rocket fm<br />

They’re back! After a year’s hiatus, Rocket FM is on our airwaves again with a full programme of<br />

shows running in the last week of October and through, as ever, till <strong>November</strong> 6th. 87.8FM is the<br />

frequency to tune into, though, of course, the show is also available on the internet. So it’s hurrah for<br />

Peter Flanagan and his crew, including Dino Bishop and Ruth O’Keeffe, who start the day off with<br />

their unmissable morning show from 7-9am. Our very own Alex Leith will be presenting My <strong>Lewes</strong><br />

on Saturdays at 1pm; <strong>Viva</strong> columnist Mark Bridge also has a show, Talking Culture, Mon 26th, Fri<br />

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Advertising feature<br />

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amendments to their plans for <strong>Lewes</strong>’ Phoenix Estate<br />

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their planning application on 10 December <strong>2015</strong>.<br />

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*Based on 2,676 signatories to a recent petition to LDC, of which 1,687 came from the <strong>Lewes</strong> area


column<br />

David Jarman<br />

A Sussex Adlestrop<br />

This year marks<br />

the centenary of<br />

the composition of<br />

Adlestrop, probably<br />

Edward Thomas’<br />

best-known poem.<br />

All of his 142 poems<br />

were written<br />

between December<br />

1914 and January<br />

1917. On 9th April<br />

1917 he was killed<br />

as the Arras Easter<br />

offensive began.<br />

Adlestrop is dated<br />

8th January 1915, but as Edna Longley shows in<br />

her scholarly edition of the Collected Poems, with<br />

reference to Thomas’ field notebooks, the train<br />

journey evoked in the poem actually took place on<br />

24th June 1914. ‘Yes. I remember Adlestrop / The<br />

name, because one afternoon / of heat the expresstrain<br />

drew up there / Unwontedly. It was late<br />

June’. Adlestrop is just west of Chipping Norton<br />

on the main Great Western Railway line from<br />

London to Oxford, Worcester and Malvern. ‘The<br />

steam hissed. Someone cleared his throat / No<br />

one left and no one came / On the bare platform’.<br />

(No wonder, perhaps, that it was a casualty of Dr<br />

Beeching’s cuts, closing to passengers on 3rd January<br />

1966!) The relevant passage in the field notebook<br />

reads: ‘Then we stopped at Adlestrop… one<br />

thrush and no man seen, only a hiss of engine letting<br />

off steam’. In the poem the solitary thrush becomes<br />

a blackbird, and the man clearing his throat<br />

is recorded in Thomas’ notebook as happening at<br />

another unscheduled stop, outside Campden, as<br />

are the ‘willow herb & meadowsweet’ mentioned<br />

later in the poem.<br />

Train travel often crops up in Philip Larkin’s<br />

work. In I Remember, I Remember Larkin, ‘Coming<br />

up England by a different line for once’, leans out<br />

of the window of his train that has stopped and<br />

exclaims: ‘Why Coventry!...<br />

I was born<br />

here’. Journeying<br />

North from Oxford<br />

in Dockery & Son, the<br />

poet’s train pulls into<br />

Sheffield ‘where I<br />

changed / and ate an<br />

awful pie’. And then<br />

there’s The Whitsun<br />

Weddings. He’s on a<br />

train travelling from<br />

Hull to London –<br />

‘That Whitsun, I was<br />

late getting away /<br />

Not till about / one-twenty on the sunlit Saturday<br />

/ Did my three-quarters empty train pull out’.<br />

And then, ‘At first, I didn’t notice what a noise the<br />

weddings made / Each station that we stopped at’.<br />

As in Adlestrop, Larkin has altered the details of<br />

the actual journey which appears to have inspired<br />

the poem. The train from Hull in question was<br />

bound for London but Larkin needed to change<br />

again as he was in fact on his way to see his mother<br />

in Loughborough. On 3rd August 1955 he wrote<br />

to Monica Jones: ‘I went home on Saturday afternoon,<br />

1.30 to Grantham – a lovely run… and at<br />

every station, Goole, Doncaster, Retford, Newark,<br />

importunate wedding parties, gawky and vociferous,<br />

seeing off couples to London’. So, 30th July, I<br />

think. Not Whitsun at all! Not, of course, that it<br />

matters a jot.<br />

More recently, browsing through the magazines<br />

in Waitrose, I came across a poem by Connie<br />

Bensley in the issue of The Spectator dated 19th<br />

September <strong>2015</strong>. Entitled On the Way to Plumpton,<br />

it describes a meeting at Wivelsfield station between<br />

‘the one figure on the platform / a mature,<br />

buxom woman in pink’ and a ‘burly moustachioed<br />

man’ who alights from the poet’s carriage. Try<br />

and track it down. Not in the Thomas or Larkin<br />

league, but rather delightful all the same.<br />

35


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column<br />

Chloë King<br />

Ate days a week<br />

“Chloë!” It’s some students<br />

from Friday’s session, goading<br />

me from a table in the<br />

cafeteria.<br />

“Anything good to eat this<br />

weekend?”<br />

“Yes…” I’m being forced<br />

to think on my feet, again.<br />

Teaching is hard.<br />

“…Sunday night: gammon,<br />

mashed potatoes and peas.<br />

Amazing!”<br />

It seems that having a food<br />

blogger for a teacher is funny, and becoming a<br />

teacher is funny for a food blogger, so what better<br />

way to record my first two weeks than with a<br />

food diary?<br />

Day one: Channelling a wholesome and professional<br />

vibe with a breakfast of high-fruit muesli<br />

and a banana. Arrive 50 minutes early then<br />

get stuck in reception until five-to while the<br />

receptionist fails to locate my course leader.<br />

Nearly on! Neck two cups of strong black coffee<br />

to waylay nerves… Phew, that could have gone<br />

better. Celebrate with lunch of vegetable curry,<br />

poppadom and mango chutney in the student<br />

canteen.<br />

Day two: Breakfast of toast and coffee. Find out<br />

they sell Starbucks at school, forgo my boycott<br />

of several years and order an Americano: small,<br />

two-thirds full. Course leaders inform me my<br />

teaching will be observed next week, just to<br />

check ‘I’m not an axe murderer’. Digest the<br />

unsettling news over lunch of macaroni cheese<br />

with half a giant tomato.<br />

Day three: I did have breakfast today, followed<br />

by an Americano two-thirds full. The server<br />

queries my order, presuming I must like a lot of<br />

milk. We decide Starbucks needs to extend the<br />

available cup sizes. Lunch is vegetable lasagne.<br />

I receive a twenty seven-page assessment document<br />

by email about my forthcoming observation<br />

‘to check I’m not an axe<br />

murderer’.<br />

Day four: Short lesson this<br />

morning preceded by an<br />

Americano two-thirds full<br />

and highlighted by a packet<br />

of Maltesers. I must be<br />

getting the hang of the job<br />

because I managed to bring<br />

a packed lunch: chorizo<br />

sandwiches and an apple. I<br />

also drank tea out of a staff<br />

cup!<br />

Day five: Observation day, rain is lashing down<br />

heavily proving pathetic fallacy is actually a<br />

thing. Americano two-thirds full in preparation;<br />

run home without having lunch.<br />

Day six: In order of appearance: Maltesers,<br />

chicken tikka masala, samosa, poppadom, mango<br />

chutney. Americano two-thirds full.<br />

Day seven: Toast. Americano two-thirds full,<br />

stay late prepping for next week. Find a friend<br />

in the library, yes! Miss the canteen, no… See<br />

sandwich board for café open till 2.15pm, rush<br />

upstairs, through the doors, there’s a bar too!<br />

Breathless: ‘are you still open?’<br />

Smiling: ‘depends what for.’<br />

‘A sandwich?’<br />

The server goes to the fridge and pulls out a<br />

limp sandwich. ‘We have ham and cheese, but<br />

the toastie grill is off, sorry.’<br />

‘I’ll take it,’ I say gratefully.<br />

‘Cake?’<br />

‘Oh go on, I was looking at that cake.’ She gives<br />

me two slices for the price of one. The best<br />

lemon drizzle I’ve eaten in ages.<br />

Later that eve: two glasses of natural wine and<br />

two-and-a-half pints of Harveys Best.<br />

Day eight: High-fruit muesli and a banana.<br />

Americano two-thirds full. Curriculum leader<br />

hands me my report, ‘you’re not an axe murderer<br />

but…’ And I understand now: I’m back at school.<br />

Illustration by Chloë King<br />

37


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column<br />

East of Earwig<br />

Walking home and squashing snails<br />

Photo by Mark Bridge<br />

I’m tiptoeing across our patio in the dark.<br />

Silhouetted in the moonlight, I cast a sinister<br />

shadow rather like a Scooby-Doo villain. An<br />

ominous rumble accompanies every step I take.<br />

It’s Sunday night and I’m moving our wheeled<br />

bin onto the driveway, ready for it to be emptied<br />

in the morning. However, my caution isn’t an<br />

attempt to keep quiet. It’s prompted by the<br />

large number of snails that inhabit our garden.<br />

You see, I have a particular fondness for snails,<br />

although I’m not quite sure why. Perhaps it’s<br />

the childhood trauma of having stood on one.<br />

Perhaps it’s the graphic description of snail farming<br />

that our French teacher gave us at secondary<br />

school. Either way, I don my outdoor slippers and<br />

tread very carefully whenever I’m in the garden at<br />

night. If I didn’t, there’d be a lot of crunching.<br />

Actually, I’m not sure if tiptoeing is a smart<br />

move. Although it reduces the size of my footprint,<br />

it increases the pressure if there is any unfortunate<br />

snail-related incident. Maybe I ought<br />

to wear bigger shoes to disperse the impact. I<br />

wonder what size of shoe I’d need to ensure<br />

the safety of the average snail? A quick internet<br />

search reveals that dancing en pointe in ballet<br />

shoes can double the pressures acting on a foot.<br />

Therefore, strapping a pillow to each foot might<br />

be enough – but my A-level physics fails me at<br />

this stage. I’m tired and it’s time for bed.<br />

Just a few minutes after my head hits the pillow<br />

I’m drifting off into a world where snails are<br />

telepathic. They’re trying to teach me something<br />

about Newton’s Second Law of Motion. Julia<br />

Bradbury is there, too. Perhaps she’s making a<br />

TV show about my pillow-shoe invention. She<br />

smiles at me and… hang on, Julia, I’m a married<br />

man. My wife…<br />

My wife’s phone wakes me with a beep. She<br />

picks it up from the dressing table to see who’s<br />

sent her a message. “Sorry”, she whispers.<br />

I’m relieved it’s only the dream snails that are<br />

telepathic. The message is a casual inquiry from<br />

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to adopt conventional sleeping. Anything that<br />

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39


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in town this month: cinema<br />

Salt of the Earth<br />

Turning the lens on a celebrated photographer<br />

The German film director Wim Wenders was<br />

walking down La Brea Avenue in Los Angeles<br />

one day in the mid-1980s when he caught sight<br />

of some startling photographs in the window<br />

of a gallery. Intrigued, he entered and learned<br />

that the photographer was a Brazilian named<br />

Sebastião Salgado. He emerged soon after the<br />

owner of a pair of prints – one from Salgado’s<br />

Serra Pelada series of a gold mine in the Amazon,<br />

the other an incredible portrait from the<br />

Sahel in Africa – that continue to this day to<br />

hang over the director’s desk in his Berlin office.<br />

It was not until 2009, though, that the two men<br />

actually met, at Salgado’s studio in Paris. That<br />

led to Wenders accompanying the photographer<br />

on trips to remote corners of the globe, and now<br />

to the Oscar-nominated documentary The Salt<br />

of the Earth, jointly directed by Wenders and<br />

Salgado’s son Juliano Ribeiro, which is playing<br />

at the All Saints on <strong>November</strong> 6th.<br />

I manage to get an e-mail interview with Wenders,<br />

who is a photographer himself, and is also<br />

married to one. “I just wanted to know the<br />

man,” he writes, “because he had impressed me<br />

for so long. He seemed deserving of a portrait<br />

of his own.”<br />

Sebastião Salgado is perhaps the pre-eminent<br />

‘social photographer’ of our times, honoured<br />

by the Royal Photographic Society with its first<br />

centenary award for his ‘sustained, significant<br />

contribution to the art of photography’ and<br />

immersed in conflicts, famines, mass migrations<br />

and other man-made catastrophes. His recent<br />

large-scale, nature-oriented project called Genesis<br />

resulted in worldwide exhibitions and a 520-<br />

page book of photographs covering Antarctica,<br />

the Arctic and all points between.<br />

The Salt of the Earth presents the basic facts<br />

of Salgado’s life and his memories of them:<br />

his childhood in Brazil’s isolated interior; his<br />

years studying economics; exile in France with<br />

his wife and business partner, Lélia Wanick,<br />

after the Brazilian military imposed a dictatorial<br />

regime. But its main focus is on Salgado as<br />

>>><br />

41


in town this month: CINEMA<br />

Salt of the Earth (cont.)<br />

an artist, and Wenders<br />

struggled for months<br />

to find the best way to<br />

capture the relationship<br />

between the man and his<br />

work before conceiving a<br />

highly effective solution:<br />

filming through the<br />

scrim of a teleprompter<br />

as Salgado looks at and<br />

talks about some of the<br />

most emblematic images<br />

he has shot during a<br />

career of more than 40<br />

years.<br />

“It was a way for<br />

Sebastião to talk from<br />

inside the photographs,<br />

so to speak”, Wenders<br />

says. “He had nothing<br />

in front of him on that<br />

screen except his own<br />

work. He couldn’t see<br />

the camera; he couldn’t<br />

see me. It was a pitchblack<br />

darkroom, so he<br />

could totally remain in a<br />

state of being completely<br />

lost in the memory.”<br />

For Salgado, now 71,<br />

that process was at times painful, as the film also<br />

examines the psychological crisis that all but<br />

crippled him in the mid-1990s after covering the<br />

genocidal wars in Rwanda and Bosnia, and the<br />

massive refugee crises in their wake. At a particularly<br />

poignant moment in the film, recalling the<br />

scenes he witnessed and photographed, Salgado<br />

admits to having completely despaired at any possible<br />

salvation for mankind.<br />

His son Juliano had already shot some footage for<br />

a family-focused project of his own when he and<br />

Wenders teamed up, and they continued to work<br />

largely separately as they filmed. As a result, when<br />

the two directors began<br />

working together, they<br />

had very different kinds<br />

of footage and had to<br />

confront a fundamental<br />

challenge: how to piece<br />

everything together into<br />

a coherent whole that<br />

would also do justice to<br />

each man’s efforts and<br />

vision.<br />

Both have described<br />

the editing process as<br />

extremely difficult and<br />

time-consuming, with<br />

false starts and dead<br />

ends. “After about a year,<br />

we were sort of desperate,<br />

because we hadn’t<br />

a clue how to do this”,<br />

Wenders recalls. “We<br />

both knew that we could<br />

make a film, each of us<br />

alone, and at some point<br />

that was a possibility.<br />

But we knew that if we<br />

managed to make one<br />

film, it would be a better<br />

film than our separate<br />

films could possibly be.”<br />

In the end, the film “tells the story of an entire<br />

cycle, of a living land that dies and is then reborn.<br />

That is also more or less the story of Sebastião, who<br />

reached a breaking point and had to reinvent himself,<br />

so it was a very powerful thing. And to tell the<br />

truth, we only realised that in the editing room.”<br />

The result is a truly captivating film, a journey<br />

of discovery for all involved, and a remarkable<br />

testimony to one man’s enduring empathy for the<br />

human condition, told with pathos, humility and<br />

cinematic precision. Yoram Allon<br />

Salt of the Earth, <strong>Lewes</strong> Film Club, All Saints, Fri<br />

Nov 6th, 8pm<br />

42


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CHRISTMAS<br />

ORATORIO<br />

SATURDAY 5th DECEMBER<br />

St John sub Castro Church, <strong>Lewes</strong><br />

www.eastsussexbachchoir.org<br />

Bach<br />

mass in B minor<br />

With the Corelli Ensemble<br />

Director: Sandy Chenery<br />

Sunday 15 <strong>November</strong> 7.30pm<br />

<strong>Lewes</strong> Town Hall, High Street, <strong>Lewes</strong> BN7 2QS<br />

Tickets £15 on the door or £13 in advance from<br />

our website or <strong>Lewes</strong> Tourist Information Centre<br />

See www.esterhazychoir.org for more details


in town this month: opera<br />

Mignon<br />

Another bold choice from the NSO<br />

The name ‘Breaky<br />

Bottom’ is usually associated<br />

with our fine<br />

local wines, but in 1975<br />

it was also the name<br />

of the opera company<br />

performing in a barn<br />

owned by vintner Peter<br />

Hall. Reborn in <strong>Lewes</strong><br />

as New Sussex Opera,<br />

it’s still going strong,<br />

under the leadership<br />

of General Director<br />

David James. No mere<br />

administrator, he sang<br />

in the first production,<br />

and in every production<br />

since.<br />

You won’t see the same<br />

old operas performed by NSO – they specialize<br />

in works that are a bit off the beaten trail. David<br />

James says, “With so much good stuff crying out<br />

for a performance, why do yet another performance<br />

of one of the top 20?” This year’s offering<br />

is Mignon by French composer Ambroise Thomas.<br />

Although Thomas wrote over 20 operas, only<br />

two are well known – Mignon (1866) and Hamlet<br />

(1868) – and these are performed infrequently at<br />

best. During its time, however, Mignon was one<br />

of the most successful operas in France’s history,<br />

having had over one thousand performances by<br />

1894 in Paris alone.<br />

With Goethe as the source – like Gounod’s Faust<br />

before and Massenet’s Werther after – the opera is<br />

set in Germany and Italy. For the premiere at the<br />

Opéra-Comique, it was expected to have a happy<br />

ending, but for Berlin, the Germans insisted on<br />

conforming to Goethe’s original tragic conclusion.<br />

According to New York Times music critic<br />

Donal Henahan, the plot is sentimental and<br />

improbable, a contest between two female characters<br />

representing opposite temperaments and<br />

human qualities.<br />

Philine, the unscrupulous<br />

temptress, has the<br />

most brilliant music to<br />

sing, her dazzling “Je<br />

suis Titania” capped<br />

off with its top E<br />

Flat. Against Philine’s<br />

pyrotechnics, Mignon<br />

offers gentleness and<br />

pathos, and the aria<br />

“Connais-tu le pays?” is<br />

the enchanting melody<br />

that stays long in the<br />

ear of the listener.<br />

Henahan says, “The<br />

score is quite fetching,<br />

disarmingly direct in its<br />

appeal to the ear and<br />

the operagoer’s tender heart. Many composers of<br />

more prestigious works would kill to have written<br />

half a dozen of the best numbers in Mignon.”<br />

This NSO production rests in the capable hands<br />

of conductor Nicholas Jenkins and director<br />

Harry Fehr. Both of them have extensive experience<br />

across the breadth of the operatic repertoire,<br />

both in the UK and abroad. Mezzo-soprano<br />

Victoria Simmonds plays the eponymous heroine;<br />

she describes the challenges of singing this part:<br />

“There are several different styles of singing<br />

within this role - some arias are reflective and low<br />

in the voice, and others are high and coloraturalike.<br />

Musically I think it throws up lots of gems<br />

that may surprise some people who think they<br />

know the genre. It’s also got a very special ending,<br />

which I won’t give away as I don’t want to<br />

spoil it for you!”<br />

She did let slip, however, that the opening night<br />

falls on her birthday. Wouldn’t it be a lovely<br />

surprise if the audience sang to her on her curtain<br />

call? Paul Austin-Kelly<br />

<strong>Lewes</strong> Town Hall, Wed 11th Nov, 7.30pm<br />

Photo of Victoria Simmonds by Matt Smith Photography<br />

45


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in town this month: literature<br />

Bernadine Evaristo<br />

On literary experimentation and Mrs Brown’s Boys<br />

You might not guess it from<br />

her latest novel, a readable<br />

tragicomedy that’s been heartily<br />

endorsed by Dawn French,<br />

but Bernardine Evaristo is<br />

“very interested in form and<br />

being formally experimental<br />

with my work”, and has even<br />

written verse-novels. This<br />

month, she’ll be telling <strong>Lewes</strong><br />

Literary Society about ‘subverting<br />

the mainstream, challenging<br />

boundaries and pushing<br />

back literary limits’.<br />

Is it difficult to be subversive<br />

nowadays? There don’t seem to<br />

be that many taboos anymore.<br />

Well, writing about a 74-year-old<br />

homosexual Caribbean man [in her<br />

latest novel, Mr Loverman]… is it<br />

a taboo? Yes. Is there a reason why<br />

black homosexual men and women<br />

do not appear in British fiction? Yes.<br />

And that’s quite complicated but<br />

the heart of it is that it’s a subject<br />

that people are afraid to tackle.<br />

So yes, when I say subverting the<br />

mainstream, basically the mainstream<br />

is the body of white, British<br />

literature written from that perspective, which is<br />

the majority of literature being published in this<br />

country. People always say: ‘But what about this<br />

person? What about that person?’ They might<br />

mention Zadie Smith or Andrea Levy or Malorie<br />

Blackman, and then they very quickly run out of<br />

names. There aren’t that many of us out there. So<br />

when you’re writing from an outsider’s perspective,<br />

if you like, writing stories that haven’t been<br />

told and are very different to the mainstream,<br />

then you’re subverting it.<br />

Is there a trade-off between artistically<br />

pushing boundaries and making your books<br />

Photo by Sharon Wallace<br />

accessible? That’s something<br />

I think about a lot. But, at the<br />

end of the day, I have to stay<br />

true to my creative instincts.<br />

When I start writing a novel,<br />

if it looks like it’s going to<br />

be quite experimental, which<br />

is what’s happening with my<br />

new novel, I have to go with<br />

it… Anyway, Mr Loverman is<br />

a very accessible book; I know<br />

that because of the reader<br />

response that I’ve had to it.<br />

When I write verse novels, or<br />

novels with verse, the form<br />

can actually be a barrier to people<br />

even wanting to read it, even<br />

though once they read a book like<br />

The Emperor’s Babe, they realise<br />

it’s not difficult; it’s accessible<br />

poetry, if you like.<br />

Apparently you like Mrs<br />

Brown’s Boys. Which is interesting,<br />

because you write these<br />

boundary-pushing novels and<br />

novels-in-verse, and then…<br />

Sometimes people think writers<br />

are sitting there reading the TLS<br />

all the time, or some deep, meaningful,<br />

erudite academic book. We’re human!<br />

My work has a lot of humour in it, actually. And<br />

I really do like popular culture, a lot. The whole<br />

myth about writers in an ivory tower, just kind of<br />

living in their imagination, doesn’t apply. Well,<br />

I don’t want to speak for other writers, but you<br />

need to be out there experiencing life as it’s experienced<br />

by everybody else. So yes, I absolutely<br />

love Mrs Brown’s Boys. It’s very 70s, very slapstick,<br />

it’s very bawdy and very crude, very knowing,<br />

very entertaining, very cheeky, very smutty. I love<br />

all those things. Steve Ramsey<br />

Nov 24th, All Saints, 8pm lewesliterarysociety.co.uk<br />

47


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in town this month: theatre<br />

The Circle<br />

Costume drama<br />

The second play of this season at <strong>Lewes</strong> Little<br />

Theatre is Somerset Maugham’s The Circle. It is<br />

a tale of marriage and duty, forbidden love and<br />

infatuation; a study of society and the human<br />

heart. Maugham wrote The Circle in 1921, the<br />

year in which the action of the play opens, and<br />

considered it to be his finest play. We met up with<br />

costumiers Alison Soudain and Gerry Cortese, to<br />

find out about the theatre’s wardrobe department<br />

and the process of dressing a period drama.<br />

How has the costume department changed<br />

since you started volunteering here? A: There<br />

was a much bigger team of people that volunteered<br />

here when I started about 30 years ago.<br />

There was quite a strong hiring element in the<br />

department back then, with at least five people<br />

dedicated specifically to hiring costumes out to<br />

school groups and other societies, a service which<br />

we can no longer offer due to time constraints<br />

and lack of volunteers. The number of costumes<br />

has definitely increased - we now have over 2,000<br />

pieces! There were far more costumes made from<br />

scratch when I started, and I would say now we<br />

have gained more original pieces.<br />

Talk me through the process of costuming a<br />

production. G: We start by reading the play and<br />

searching the script for clues. Then once the play<br />

has been cast, we assess the rough sizes of the<br />

actors, and begin to bring possible items out from<br />

the wardrobe that we think might be suitable.<br />

There are usually several options for each character.<br />

We then hold fittings, where final choices are<br />

made and necessary alterations are noted.<br />

What have you learnt about dressing a period<br />

production? A: The main thing I’ve discovered<br />

is that if you can get the material right, you’re<br />

actually halfway there. There’s no use trying to<br />

create a 1920s outfit out of an electric blue, shiny<br />

fabric - because even if the cut is right, the material<br />

will look too modern. But if you can get hold<br />

of a more toned-down, older-looking fabric and<br />

then accessorise it with, say, a cloche hat, then<br />

you’re more likely to end up with a believable<br />

twenties look.<br />

Photo by Cathryn Parker<br />

How would you like to see the costume<br />

department develop in years to come? G:<br />

We want to see new blood coming in! It would<br />

be great to know that the work we have done<br />

is going to be carried on in the future with the<br />

same love, enthusiasm and care. We need to build<br />

up a bigger team so that more time can be spent<br />

creating new pieces from scratch. I think perhaps<br />

people are slightly wary of volunteering because<br />

they think they need to have had prior experience,<br />

but they really don’t. We just need willing<br />

and enthusiastic people to come forward - you<br />

can learn the rest on the job.<br />

Isabella McCarthy Sommerville<br />

The Circle, directed by Graham Stapley. <strong>Lewes</strong><br />

Little Theatre, Sat 28-Sat 5 Dec.<br />

49


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w: chalkgallerylewes.co.uk


out of town this month: art<br />

Kettle’s Yard<br />

Cambridge comes to Hastings<br />

In the late 1950s, Jim Ede and his wife, Helen,<br />

acquired a row of four derelict seventeenthcentury<br />

cottages in the shadow of St Peter’s<br />

Church in Cambridge. These they converted<br />

into one, so as to accommodate the fine collection<br />

of modern art that Jim Ede had acquired,<br />

mostly in the 1920s and 1930s, when he was<br />

working as an assistant curator at the Tate<br />

Gallery. And so Kettle’s Yard was born, now one<br />

part of the University of Cambridge Museums.<br />

Early last year, the Jerwood Gallery in Hastings<br />

made a showcase for their own Alfred Wallis<br />

painting, Two Boats, by borrowing 17 Wallis<br />

seascapes from Kettle’s Yard. Now Kettle’s Yard<br />

is closed, the subject of an extensive building<br />

redevelopment project, and again the Jerwood<br />

is a happy beneficiary. No fewer than five<br />

rooms have been set aside for works on loan<br />

from Kettle’s Yard, complemented by examples<br />

of the featured artists from the Jerwood’s own<br />

holdings. The exhibition, entitled Horizons,<br />

runs until 3 January 2016.<br />

Elizabeth Fisher has described Kettle’s Yard as<br />

‘a place set slightly apart from the rest of the<br />

world, a place in which the pace and hubbub<br />

of modern life is drowned out by an immersive<br />

aesthetic experience’. (Certainly it was one of<br />

the places I spent far too much time in when,<br />

ostensibly studying in Cambridge, I should<br />

have been in the library). Obviously it would<br />

be impossible to recreate the unique Kettle’s<br />

Yard Gallery atmosphere at the Jerwood; foolish<br />

even to try. But the artistic gems that Ede<br />

assembled more than stand up for themselves.<br />

And anyway, the Jerwood itself is an exquisite<br />

and quiet cultural oasis!<br />

Ben and Winifred Nicholson form the backbone<br />

of this exhibition. But, to my mind, the<br />

show’s star is their, and Ede’s, friend, Christopher<br />

Wood. Bisexual, opium-addicted, an<br />

acolyte of Jean Cocteau, Wood threw himself<br />

under a train at Salisbury Station in 1930. He<br />

was 29. And yet Ben Nicholson wrote to Jim<br />

Ede on Wood’s death: ‘I could have parted<br />

with almost anyone but him… he was the most<br />

beautiful creature’.<br />

When Jim Ede left Kettle’s Yard in 1973, he<br />

left 25 paintings by Wood, thus forming the<br />

largest public collection of the artist’s work. Six<br />

of these are on show at the Jerwood, alongside<br />

two from the Jerwood collection. There’s an<br />

enchanting Paris snow scene of 1926, an extraordinary<br />

self-portrait of 1927 and, best of all,<br />

a portrait of Jean Bourgoint. A dazzling epicene<br />

beauty who, together with his sister Jeanne<br />

(for a time, Wood’s lover) were the originals of<br />

Cocteau’s Les Enfants Terribles. David Jarman<br />

jerwoodgallery.org<br />

Alfred Wallis, Sailing ship and Orchard, circa 1935-37.<br />

Courtesy Kettle’s Yard Collection, University of Cambridge<br />

51


art<br />

FOCUS ON: Chris Dawson<br />

‘Restless Arrangements’, Acrylic on board, 61x61cms, £750<br />

This looks like nine different paintings… In effect,<br />

it is. It’s been carefully designed so they can be<br />

moved around and the picture will still make sense.<br />

If you look closely at the pebbles, for example, they<br />

will all be aligned if you move the squares around, as<br />

will the seaweed strands. In this square shape you can<br />

get 36 different pictures. And there are many more<br />

combinations, as you could arrange the pictures in<br />

a rectangular shape, and other random shapes, too.<br />

It’s almost endless. The idea is that this is like the sea<br />

shore, where everything is moved by the waves, and<br />

repositioned after it passes.<br />

Clever! I was a product designer before I became<br />

a full-time artist, so I like everything I do to have a<br />

unique twist. I like playing with optical illusions, and<br />

creating three-dimensional effects.<br />

Which artists have influenced you? I’m a great<br />

admirer of Magritte, which I think you can see in<br />

some of my work. And Dürer. And Heath Robinson.<br />

And Hockney, who’s very creative, and never sits still.<br />

Also the twentieth century American artist Charles<br />

Sheeler, who painted industrial buildings in a very<br />

romantic, stylised way.<br />

Where do you work? I have a studio upstairs in<br />

my house. I like listening to talking books when I<br />

work. Somehow I can concentrate on both at the<br />

same time. At the moment I’m listening to Arthur C<br />

Clarke’s Rendezvous with Rama.<br />

How do you get your ideas? I carry a notebook<br />

everywhere, and sketch them down when they pop<br />

into my head. Also ideas for my cartoons – which<br />

will also be on show in the gallery – which are often<br />

based on word plays.<br />

Which painting would you nail to your desert island<br />

palm tree? The Lady of Shalot, by John Waterhouse.<br />

It’s in my favourite gallery, Tate Britain. If you<br />

go up close to it you can see his brush strokes are so<br />

confident they almost look impressionistic. Ask most<br />

modern artists what their favourite painting is, and,<br />

if they’re being honest, they’ll usually say something<br />

traditional. Interview by Alex Leith<br />

Out of the Box ‘The Return’, an exhibition of cartoons<br />

and compositions by Chris Dawson, 11-22 <strong>November</strong>,<br />

Hop Gallery<br />

53


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in town this month: ART<br />

art & about<br />

Julian Bell<br />

Kelly Hall<br />

Richard Heys<br />

Alinah Azadeh, creator of Burning the Books, has<br />

completed a short series of small works for sale<br />

based on 13 drawings made from her bedroom<br />

window in <strong>Lewes</strong> and further afield. Her<br />

workspace at Pop-Up Studios is under imminent<br />

threat of closure with the redevelopment of<br />

the Phoenix Industrial Estate, and so 25% of<br />

proceeds will go to support the work of <strong>Lewes</strong><br />

Phoenix Rising. alinahazadeh.com<br />

Julian Bell’s Genesis paintings, first exhibited at St<br />

Anne’s Galleries in June, have been bound into a<br />

limited edition book which beautifully reproduces<br />

all 37 paintings, captioned with corresponding<br />

text from the King James Bible. Available from St<br />

Anne’s Galleries.<br />

In town this month<br />

Hop Gallery hosts Out of The Box ‘The Return’<br />

with cartoons and compositions by Chris<br />

Dawson from 11-22nd (see pg 53) and, from<br />

28th, Phil Duncan’s Sussex Arts Collective and<br />

Mohamed Hamid’s Star Pottery Group bring<br />

together a diverse range of artists and makers<br />

with creative gift ideas in their Baubles & Bells!<br />

show (until 20th December).<br />

From 21st, Keizer Frames hang their Christmas<br />

exhibition of works from Adrian Parnell, Jackie<br />

Fretton, Janine Shute, Bec Garland, Laura<br />

Wright and Simon Tozer, and until the 14th,<br />

Gallery 16 in Market Street have works in watercolour,<br />

pastel and acrylic by local artist Sheila Lea.<br />

Chalk Gallery features Richard Heys from 2nd,<br />

whose vibrant paintings use opaque and transparent<br />

layers to explore colour and form. Lynsey<br />

Smith follows him on 23rd with her quirky watercolours<br />

of familiar faces and places.<br />

From 13th at Pelham House, sisters Sarah Gregson<br />

and Judy Dewsbury have a joint exhibition<br />

Mr Gregson Went to Work. Sarah and Judy’s father,<br />

Sydney, worked in the building for 40 years while<br />

it was the Council’s headquarters and the show<br />

promises an evocative nod to family ties.<br />

Inspired by a love of vintage graphics, Kelly Hall<br />

exhibits her quintessentially British prints of iconic<br />

beauty spots from Sussex to Scotland at Caffè<br />

Lazzati, Southdown Sports Club, 8 Nov - 3 Jan.<br />

Bam Bam by Judy Dewsbury<br />

The second Pelham House Open Art Exhibition (Jan-March 2016) invites submissions from artists in <strong>Lewes</strong><br />

and nearby. Curated by hotel staff - from maintenance to management – the show raises funds for The Rocking<br />

Horse Appeal. pelhamhouse.com<br />

55


out of town: art<br />

Just down the road<br />

Celebrating its 10th year MADE Brighton is at the<br />

Corn Exchange in Brighton from 19th-22nd. With<br />

jewellery, textiles, ceramics, glassware, furniture and<br />

much more from over 100 makers including <strong>Lewes</strong>’<br />

own Phoebe Jewellery and Lomax and Skinner.<br />

From 14th, the Royal Pavilion shows Exotic Creatures,<br />

an exhibition exploring animals and political<br />

beasts in the Royal Collection, menageries and early<br />

zoos from 1750 to 1850. Discover the fascinating story<br />

of the first living giraffe in the UK plus the history<br />

of travelling menageries performing in London and<br />

Brighton. brightonmuseums.org.uk<br />

Expressions celebrates 60 years of the Newhaven<br />

Art Club at the Crypt Gallery in Seaford from<br />

14th-19th followed by the Christmas Craft Fair from<br />

21st-29th.<br />

Sarah Bryant, Made<br />

Paula Kirkwood, Made John Dilnot, Made<br />

Further Afield...<br />

Royal Pavilion, Exotic Creatures exhibtion<br />

David Remfry, Oscar, 2008, watercolour and graphite, Pallant House Gallery <strong>2015</strong><br />

John Napier, Equus<br />

Towner Gallery<br />

presents Stages<br />

from 29th. The first<br />

major exhibition of<br />

the work of iconic<br />

theatre designer John<br />

Napier. The show<br />

encompasses costume<br />

designs, 3D pieces<br />

based on his theatre<br />

work in shows like<br />

Equus, Les Misérables<br />

and Starlight Express,<br />

and sculptures created<br />

in parallel with his theatre career.<br />

Horizons: Kettle’s Yard at Jerwood Gallery continues<br />

through the month, see page 51.<br />

Throughout <strong>November</strong> Pallant House hosts We<br />

Think the World of You, an exhibition of drawings<br />

by David Remfry RA, of people and their dogs. Better<br />

known for his urban scenes and night clubs, he’s<br />

had a fascination with the relationship that develops<br />

between dogs and their owners – both celebrity and<br />

humdrum.<br />

57


nso<br />

Opéra-comique by AMBROISE THOMAS<br />

Staged, in costume and sung in English<br />

NSO Chorus, St Paul’s Sinfonia c Nicholas Jenkins<br />

d Harry Fehr des Eleanor Wdowski<br />

with Victoria Simmonds, Ruth Jenkins-Róbertsson,<br />

Adrian Powter, Ted Schmitz, Christopher Diffey<br />

<strong>Lewes</strong> Town Hall<br />

Wednesday 11 <strong>November</strong> 7.30pm<br />

(and Devonshire Park, Eastbourne 22 Nov 3pm<br />

Cadogan Hall, London SW1 24 Nov 7pm)<br />

“A triumph at Cadogan Hall”<br />

Robert Thicknesse on Oberon (2014)<br />

www.NewSussexOpera.org<br />

New Sussex Opera is a registered charity no. 279800


in town this month: classical<br />

Classical Round-up<br />

Bach, Beethoven and Bartók<br />

Jambor Photography<br />

An antidote to the blues<br />

caused by our decreasing<br />

daylight hours can be found<br />

in the uplifting, mellifluous<br />

sound of flutes. Flutes and<br />

Friends concerts have been an<br />

annual event for the past 12<br />

years organized by flautist and<br />

teacher Anne Hodgson. The<br />

group, primarily comprised of<br />

Anne’s students, supplemented<br />

by other musicians, play everything<br />

from Bach to Gilbert<br />

& Sullivan and Jack Jordan.<br />

Concerts are always in aid of<br />

a charity and this one is for St<br />

Peter and St James Hospice.<br />

Sun 8, 3pm, St Mary’s Church,<br />

Ringmer, free<br />

New Sussex Opera presents<br />

another operatic rarity that<br />

deserves to be heard more<br />

often – Mignon by French<br />

composer Ambroise Thomas.<br />

Premiered in Paris in 1866,<br />

this score features beautiful<br />

melodies and challenging<br />

writing for its singers, especially<br />

the title character, sung<br />

by mezzo-soprano Victoria<br />

Simmonds. Also performing<br />

leading roles are Ruth<br />

Jenkins-Róbertsson, Ted<br />

Schmitz and Adrian Powter.<br />

Conducted by NSO’s music<br />

director Nicholas Jenkins,<br />

the production, sung in English,<br />

is directed by Harry Fehr.<br />

See page 45.<br />

Wed 11, 7:30pm, <strong>Lewes</strong> Town<br />

Hall, £36, £22, £20, students /<br />

children £12<br />

Bach’s brilliant Mass in B<br />

Minor will be the showpiece<br />

of the Esterhazy Chamber<br />

Choir and the Corelli<br />

Ensemble. Sandy Chenery<br />

will conduct the mass, with a<br />

quartet of professional soloists<br />

accompanying.<br />

Sun 15, 7:30pm, <strong>Lewes</strong> Town<br />

Hall, £15<br />

Hot on the heels of Halloween,<br />

Heber Opera are<br />

offering up Fairies, Phantoms<br />

and Fiends!, a mélange of<br />

operatic scenes and arias with<br />

supernatural themes. Included<br />

will be excerpts from Heinrich<br />

Marschner’s Der Vampyr,<br />

Verdi’s Macbeth, Gounod’s<br />

Faust, Puccini’s Turandot, Gilbert<br />

& Sullivan’s Ruddigore<br />

and others. Heber Opera’s<br />

musical director Michael<br />

Withers will narrate and<br />

guide you through this house<br />

of horrors.<br />

Sun 22, 6pm, Steyning Centre,<br />

Steyning, £12<br />

The Arcadia Quartet formed<br />

as recently as 2006, and have<br />

already won many prestigious<br />

awards, including the<br />

2012 Wigmore Hall London<br />

International String Quartet<br />

Competition. They are appearing<br />

in <strong>Lewes</strong> as part of<br />

the Nicholas Yonge Society’s<br />

concert series, performing<br />

Haydn’s Quartet No. 1 in B<br />

flat major, Beethoven’s String<br />

Quartet No. 3 in D major and<br />

Bartók’s String Quartet No.<br />

4, Sz. 91. The Financial Times<br />

have written that the quartet<br />

‘create a mood of edgy expressionism<br />

that, in its violent<br />

swings and chromatic stresses,<br />

is shockingly direct and<br />

dramatic, like an opera – or a<br />

nightmare.’ Chamber music<br />

fans: don’t miss this one.<br />

Fri 27, 7:45pm, Sussex Downs<br />

College, £15<br />

Paul Austin Kelly<br />

59


NOV<br />

6<br />

7<br />

13<br />

14<br />

20<br />

21<br />

22<br />

27<br />

MUSIC NIGHTS<br />

@ The Con Club<br />

FLASH MOB JAZZ<br />

SWINGING, SINGING, JAZZ ENTERTAINMENT<br />

TOM PALEY<br />

WITH BEN PALEY & THE NEW DEAL STRING BAND<br />

CURST SONS<br />

HILLBILLY BLUES<br />

THE GRAHAMS<br />

UNION MUSIC STORE PRESENTATION<br />

KING PORTER STOMP<br />

AFRO FUNK HORNS, DUB REGGAE RHYTHMS<br />

ZZ TAP<br />

FINEST ZZ TOP TRIBUTE<br />

HOTFOOT SPECIALS<br />

CAJUN BARN PRESENTATION<br />

ELLE OSBOURNE<br />

UNION MUSIC STORE ALBUM LAUNCH<br />

SEE WEBSITE FOR ENTRY AND DETAILS<br />

10 Week<br />

Playwriting<br />

Course<br />

with Philip Ayckbourn<br />

<strong>Lewes</strong><br />

January 2016<br />

Explore the fundamental elements of play<br />

construction such as character, motivation,<br />

conflict, subtext, theme and plot.<br />

This practical course will help you discover<br />

the tools needed to craft and shape a play.<br />

Open to writers of all abilities.<br />

Visit website for details and booking:<br />

www.philipayckbourn.com. See Writing Course.


NOVlistings<br />

Sun 1<br />

Film. Ghostbusters. (12A) Three unemployed<br />

parapsychology professors set up shop as a<br />

unique ghost removal service. All Saints, 5pm,<br />

£5.50-£6.50 or family tickets £15, with additional<br />

kids only £3 each. filmatallsaints.com<br />

Film. Mr Holmes. (PG) Ian McKellen plays<br />

an aged Detective Holmes, as he recalls fragments<br />

of an old case whilst struggling with his<br />

deteriorating mind. All Saints, 7.15pm, £5-£6.50.<br />

filmatallsaints.com<br />

Mon 2<br />

Drop-in. <strong>Lewes</strong> for a<br />

Living Wage. Meet local<br />

employers and councillors<br />

and learn more about<br />

the many benefits of the<br />

Living Wage for our community.<br />

Yarrow Room,<br />

Town Hall, 5pm, free. 01273 470940<br />

Tue 3<br />

Talk. A Broken Silence? Mass Observation, Armistice<br />

Day and Everyday Life in Britain 1937-<br />

1941. Dr Lucy Noakes draws on the archive to<br />

trace some of the diverse ways that remembrance<br />

was embodied in everyday life, practised, experienced,<br />

and understood by the British people as<br />

the nation moved once again from peace to war.<br />

The Keep, Falmer, 5.30pm, free. 01273 482349<br />

Market. Bric-a-brac, jewellery, books, toys, fresh<br />

produce, clothes and more. Town Hall, 9am-2pm.<br />

Talk. Anna Karenina steps through the Looking<br />

Glass. Dr Sonya Baksi explores to what<br />

extent Tolstoy’s fictional character reflects the<br />

real-life expectations of women in 19th-century<br />

Russia. Town Hall, 2.30pm, free with collection.<br />

u3asites.org.uk<br />

Wed 4<br />

Talk. Herbal Medicine. Julia Behrens, medical<br />

herbalist and garden designer, will be talking<br />

about herbs, healing, conservation and sustainability.<br />

Christ Church Hall, 7.45pm, £3. 01273<br />

474110<br />

Talk. The Isle of Wight rocket-testing facility.<br />

Richard Butchers speaks to the <strong>Lewes</strong> Astronomers.<br />

Town Hall, 7.30pm, £3.<br />

Thu 5<br />

Remember Remember… what was it again?<br />

Fri 6<br />

Film. The Salt of the Earth. (12) Brazilian<br />

photographer Sebastião Salgado’s life and work<br />

are revealed to us in this documentary directed<br />

by his son, Juliano, and Wim Wenders, himself<br />

a photographer. All Saints, 8pm, £5.50. lewesfilmclub.com<br />

Food market. Food and produce from local suppliers.<br />

Market Tower, weekly, 9am-1.30pm.<br />

Sat 7<br />

Farmers’ Market. Fresh,<br />

local produce and lots of<br />

interesting stalls. Cliffe<br />

Precinct, 9am-1pm. Also<br />

on Sat 21. commoncause.<br />

org.uk<br />

Dr Bike. Weekly bike repair workshop. Trade<br />

prices charged for parts. Nutty Wizard, 10.30am-<br />

1.30pm, free.<br />

Craft Market. Local artists and makers selling<br />

their wares. Market Tower, 10am-2pm, free entry.<br />

lewescraftmkt@gmail.com<br />

61


NOVlistings (cont)<br />

Talk. Light and Space in Landscape Painting.<br />

Illustrated talk by <strong>Lewes</strong> artist Tom Benjamin.<br />

Paddock Art Studios, 3pm, £4. paddockartstudios.co.uk<br />

or 01273 487818<br />

Mon 9<br />

Talk. Future Perfect: HG Wells and Bolshevik<br />

Russia 1917-1934. Professor Roger<br />

Cockrell will focus on Wells’ view of the fledgling<br />

Soviet society and the Bolsheviks. Friends<br />

Meeting House, 7.15pm, £3.<br />

Thu 12<br />

Comedy at the Con!<br />

Bobby Mair, Mandy<br />

Muden and Jamali<br />

Maddix take to the<br />

stage, with MC David<br />

Mounfield. Con Club,<br />

8pm, £7.50-£11.<br />

Tickets from Union<br />

Music, 07582 408418,<br />

or wegottickets.com/ComedyAtTheCon<br />

Fri 13<br />

Pop Up Horror Cinema. Screening of What<br />

We Do in the Shadows (15) as well as a few<br />

short films made by <strong>Lewes</strong> Creative Media<br />

students. Themed night with costumes, decorations<br />

and food. All Saints, 6pm, free. mbattrum@<br />

gmail.com<br />

Talk. Old Walls, Wellies and Wasps. Simon<br />

Stevens will talk about recent archaeological<br />

work and finds at the Priory that throw light<br />

on the lives of medieval monks. King’s Church<br />

Building, 7.30pm, £3/£2. leweshistory.org.uk/<br />

meetings<br />

Tue 10<br />

Waitrose Birthday party. Celebrate 10 years<br />

of the store being open, with a glass of fizz and<br />

piece of cake. Waitrose, 10-11am.<br />

Wed 11<br />

Discussion group. Café of Reminiscence:<br />

to Absent Friends. Bring along a photo or<br />

memento and share your memories. Coffee and<br />

Cake available. Buttercup Café, 7-9pm, free<br />

(voluntary donations), drop-in. cafe@livingwelldyingwell.net<br />

or 01273 933115<br />

Sat 14<br />

Charity Book Sale. Nearly new books, recently<br />

published, at bargain prices. All proceeds go to<br />

Jonathan Lamb’s education fund in Rwanda,<br />

enabling children to be supported through<br />

primary and secondary education. Cliffe Hall,<br />

9.30am-1.30pm, free entry. jamesdenton778@<br />

btinternet.com or 07765 403182<br />

Vintage Christmas Home and Lifestyle Market.<br />

Vintage stalls, food, drink and live music.<br />

Town Hall, 10am-3.30pm, £1, children free.<br />

popupvintagesussex@gmail.com<br />

62


15 %<br />

off<br />

Christmas Preview<br />

Friday 27th <strong>November</strong><br />

Enjoy a glass of Champagne, whilst browsing<br />

through our beautiful new ranges of<br />

Jewellery and Watches.<br />

On this day only, we are delighted to offer a<br />

very special 15% discount.*<br />

For full details visit<br />

www.weclarkandson.co.uk<br />

*excludes pre-owned Rolex<br />

watches and Services.<br />

224 High Street, <strong>Lewes</strong>, BN7 2AF - 01273 487816


LEWES FARMERS’ MARKET<br />

Cliffe Precinct<br />

SATURDAY 9am - 1pm<br />

7th & 21st NOVEMBER<br />

5th & 19th DECEMBER<br />

WWW.COMMONCAUSE.ORG.UK<br />

COURAGEOUS, CHALLENGING AND ENGAGING…<br />

Join Marina Cantacuzino and Dr Imad Karam for…<br />

A CONVERSATION<br />

about FORGIVENESS<br />

Questions and reflections on forgiveness,<br />

healing, reconciliation and peace in today’s<br />

world.<br />

NOVEMBER 24, <strong>2015</strong><br />

7.00 – 9.00 PM<br />

THE CHAMBER ROOM, PELHAM HOUSE<br />

Tickets: £10.00, including refreshments<br />

See www.ghfp.org.uk/events for more details and to book


NOVlistings (cont)<br />

Sun 22<br />

Film. The Man from U.N.C.L.E. (12A) Espionage<br />

action thriller about a CIA agent and a<br />

KGB operative who are sent on a secret mission<br />

to track down a criminal organisation developing<br />

an advanced nuclear weapons programme.<br />

All Saints, 5.30pm, £5-£6.50. filmatallsaints.com<br />

Sat 14 & Sun 15<br />

Film. Max. (12A) A military working dog, that<br />

helped US Marines in Afghanistan, returns to<br />

America and is adopted by his handler’s family<br />

after suffering a traumatic experience. All Saints,<br />

Sat 8pm, Sun 4.30pm, £5-£6.50. filmatallsaints.<br />

com<br />

Sun 15<br />

Jumble Sale. Good quality adult and children’s<br />

clothes, children’s toys and equipment. All proceeds<br />

to Kingston Pre-School. Kingston Village<br />

Hall, 2-5pm, 50p, children free.<br />

Fri 20<br />

Film. Like Father<br />

like Son. (12)<br />

Ryota, a successful<br />

businessman, learns<br />

that his biological<br />

son was switched<br />

with another child<br />

after birth. Mr Sakai, the other father, is a wellpractised<br />

loafer, but his children start squeaking<br />

with joy when he so much as enters the room. A<br />

heart-warming and tender story. All Saints, 8pm,<br />

£5.50. lewes-filmclub.com<br />

Film. Japanese Animation and the Famous<br />

Studio Ghibli. A short introduction to the work<br />

of Studio Ghibli, Japan’s most lauded animation<br />

studio, and to one of its most sombre productions,<br />

Grave of the Fireflies. All Saints, 2pm,<br />

free to members and ticket holders of the film.<br />

lewes-filmclub.com<br />

Film. Grave of the Fireflies. (U) Japanese<br />

animated film telling the story of two children<br />

from the port city of Kobe, made homeless by<br />

the bombs towards the end of WW2. All Saints,<br />

4pm, £5.50. lewes-filmclub.com<br />

Tue 24<br />

Talk. A Conversation about Forgiveness.<br />

Internationally renowned speakers Marina Cantacuzino<br />

and Dr Imad Karam explore and reflect<br />

on forgiveness, healing, reconciliation and peace<br />

in today’s world. All proceeds go to speakers’<br />

respective charities. Pelham House, 7pm, £10,<br />

including refreshments. Book on 07791 075249<br />

or ghfp.org.uk/events<br />

Talk. Positive Investment. Jamie Hartzell from<br />

Ethex will talk about how to put your money<br />

directly into businesses whose mission and<br />

impacts you support, that also offer a financial<br />

return. Elly, 7.30pm, £5 suggested donation.<br />

01273 477870<br />

Talk. <strong>Lewes</strong> Literary<br />

Society presents Bernardine<br />

Evaristo. The award-winning<br />

novelist, author of The<br />

Emperor’s Babe and Mr Loverman,<br />

discusses subverting<br />

the mainstream, challenging<br />

boundaries and pushing back literary limits. All<br />

Saints, 8pm, £10. lewesliterarysociety.co.uk<br />

65


NOVlistings (cont)<br />

Wed 25<br />

Talk. Edwardian Picture Postcards. Dr Annebella<br />

Pollen will explore how the postcard was<br />

used as a flirtatious means of communication<br />

that often incited romance. The Keep, Falmer,<br />

5.30pm, free. thekeep.info/events or 01273<br />

843249<br />

Thu 26<br />

Talk. Tom Paine. Paul<br />

Myles will talk about Tom<br />

Paine’s time in <strong>Lewes</strong><br />

and the town’s influence<br />

on his subsequent work.<br />

Questions and discussion<br />

will follow. Elly, 8pm, £3.<br />

annabinger@btinternet.<br />

com<br />

Talk. Fifty Shades of Green: the Role of the<br />

Trees and Landscape Officer. Daniel Wynn<br />

from <strong>Lewes</strong> District Council describes his work<br />

and its implications for our town. Town Hall,<br />

7.45pm, £3. 01273 473098<br />

Film. Girlhood. (15) A girl with few real<br />

prospects joins a gang, reinventing herself and<br />

gaining a sense of self confidence in the process.<br />

However, she soon discovers this new life does<br />

not necessarily make her any happier. French<br />

with English subtitles. All Saints, 8pm, £5-£6.50.<br />

filmatallsaints.com<br />

Sat 28<br />

Live Literature. Roll over Atlantic. Satirical<br />

revisiting of the voyages of Christopher Columbus.<br />

The first one-man show by poet and<br />

performer John Agard. All Saints, 8pm, £12<br />

door/£10 advance. leweslivelit.co.uk<br />

Collectors and Antiques Fair. In aid of Action<br />

Medical Research for Children. Town Hall,<br />

10am-4pm, free entry. 01273 400352<br />

Sat 28 & Sun 29<br />

Fri 27<br />

Talk. The Wealden Iron Industry from Prehistory<br />

to 19th century, by Jeremy Hodgkinson.<br />

Town Hall, 7.30pm, £4/£3, under 18s free.<br />

lewesarchaeology.org.uk<br />

Film. Southpaw. (15) US drama about a<br />

successful boxer whose world falls apart after<br />

a tragedy and his fight to get his life back. All<br />

Saints, 5.30pm, £5-£6.50. filmatallsaints.com<br />

Vintage Christmas.<br />

Gifts, produce, antique<br />

interiors, swing jazz and<br />

dancing, mulled wine,<br />

kids’ entertainment and<br />

more. Middle Farm,<br />

9.30am-4.30pm, £5,<br />

under 5s free. firleandcountry.co.uk<br />

Sat 28-Sat 5<br />

Theatre. The Circle, by Somerset Maugham.<br />

A period drawing room comedy dealing with<br />

the difficulties of love within marriage, with the<br />

pressures of society and the triumph of character<br />

over circumstance. <strong>Lewes</strong> Little Theatre, all<br />

shows 7.45pm, apart from additional 2.45pm<br />

matinee on Sat 5, and no show on Sun 29.<br />

£10/£8. lewestheatre.org


gig of the month<br />

It’s a truth universally acknowledged<br />

that nobody hates swing music (that’s<br />

why it’s always played at weddings),<br />

but Flash Mob Jazz will make you<br />

love it. The young Brighton-based<br />

band have racked up over one million<br />

views on YouTube with their slick<br />

performances of swing standards and<br />

jazzy re-workings of modern pop<br />

songs – think Daft Punk, Lorde and<br />

John Legend – but if there ever was a<br />

band to come and jive live to, this is it.<br />

Fri 6, Con Club, 8pm, £7.50<br />

(members free).<br />

november listings<br />

sun 1<br />

English tunes session. Traditional folk – bring<br />

instruments. Lamb, 12pm, free<br />

Swing Time. Swing dancing. Lamb, 5pm, free<br />

Open mic. All welcome. Elephant & Castle,<br />

7.30pm, free<br />

MON 2<br />

Lawrence Jones with Malcolm Mortimore &<br />

Terry Seabrook. Jazz. Snowdrop, 8pm, free<br />

TUE 3<br />

English tunes session. Traditional folk – bring<br />

instruments. John Harvey, 8pm, free<br />

Ceilidh Crew session. Folk. Lamb, 8.30pm, free<br />

FRI 6<br />

The Staves. Acoustic folk rock trio. De La Warr<br />

Pavilion, Bexhill, 7pm, £16<br />

Funke & the Two Tone Baby. Blues Americana.<br />

Lamb, 8.30pm, free<br />

SAT 7<br />

Tom Paley. Legendary American folk singer,<br />

joined by his son Ben of the New Deal String<br />

Band. Con Club, 7.30pm, £5 (members free)<br />

Tim Laycock. Traditional English folk. Elephant<br />

& Castle, 8pm, £8<br />

Wakin’ Snakes. Cajun and old time. Lamb,<br />

8.30pm, free<br />

SUN 8<br />

Two Step Duo. Acoustic. Con Club, 3pm, free<br />

Everything Everything. Manchester art-rock<br />

band. De La Warr Pavilion, Bexhill, 7pm, £17.50<br />

MON 9<br />

Terry Seabrook with Paul Whitten & Alex<br />

Eberhard. Jazz. Snowdrop, 8pm, free<br />

TUE 10<br />

Goodtimes Music Open Mic. All welcome.<br />

Lamb, 8.30pm, free<br />

WED 11<br />

Old Time session. Appalachian roots. Lamb,<br />

8.30pm, free<br />

>>><br />

69


gig guide (cont)<br />

FRI 13<br />

Sonpikkante. Cumbia salsa. Lamb, 8.30pm, free<br />

Curst Sons. Hillbilly blues. Con Club, 8pm, free<br />

SAT 14<br />

Hannah Peel. Electronic multi-instrumentalist.<br />

De La Warr Pavilion, Bexhill, 7.30pm, £9.50<br />

The Grahams. Americana. Plus support. Con<br />

Club, 8pm. £10 advance, £12 OTD (members: £8<br />

advance, £10 OTD)<br />

Sarah Grey & Kieron Means. Traditional<br />

American folk. Elephant & Castle, 8pm, £8<br />

Super8. Funk/soul. Roebuck Inn, Laughton,<br />

9pm, free<br />

Dirty Vertebrae. Alternative rap rock. Lamb,<br />

8.30pm, free<br />

SUN 15<br />

The Koans. Acoustic. Con Club, 3pm, free<br />

Curst Sons, photo by JJ Waller<br />

MON 16<br />

The Waterboys. Freewheeling rock and roll. De<br />

La Warr Pavilion, Bexhill, 7pm, £26.50-£28<br />

Ashley Slater + the Terry Seabrook Trio. Jazz.<br />

Snowdrop, 8pm, free<br />

TUE 17<br />

Ceilidh Crew session. Folk. Lamb, 8.30pm, free<br />

FRI 20<br />

King Porter Stomp. Ska, funk, afrobeat and hip<br />

hop. Con Club, 8pm, free<br />

AYU. Funk. Lamb, 8.30pm, free<br />

SAT 21<br />

Mark Morriss. Frontman of The Bluetones.<br />

With support from The Standard Lamps, Linus<br />

& Lucy and Jason Loughran. All Saints, 7.30pm,<br />

£15/£10<br />

Graeme Knights & Jim Mageean. Sea songs<br />

and shanties. Elephant & Castle, 8pm, £7<br />

ZZ Tap. Tribute band. Con Club, 8pm, £5<br />

(members free)<br />

Fabulous Red Diesel. Festi-funk. Lamb,<br />

8.30pm, free<br />

SUN 22<br />

Cotillion + Mike Nicholson + The Barnfield<br />

Band. Folk. Westgate Chapel, 2.30pm, £5<br />

Hotfoot Specials. Cajun. Con Club, 7pm, £10<br />

MON 23<br />

Andy Williams & Terry Seabrook. Jazz. Snowdrop,<br />

8pm, free<br />

WED 25<br />

Goodtimes Music. open mic. All welcome.<br />

Lamb, 8.30pm, free<br />

THU 26<br />

Cellardoor. Lamb, 7.30pm, free<br />

FRI 27<br />

Elle Osborne. Alt-folk musician, launching her<br />

new album ‘It’s Not Your Gold Shall Me Entice’.<br />

Con Club, 7.30pm, £10 (members £8)<br />

Tatsmiths. Gypsy folk fusion. Lamb, 8.30pm, free<br />

SAT 28<br />

Alistair Anderson. Traditional Northumbrian<br />

folk. Elephant & Castle, 8pm, £8<br />

Jacquemo. Ska funk pop. Lamb, 8.30pm, free<br />

MON 30<br />

Quentin Collins + the Terry Seabrook Trio.<br />

Jazz. Snowdrop, 8pm, free<br />

71


wave<br />

Live life<br />

Let’s get<br />

MOTIVATED<br />

<strong>Lewes</strong> Leisure Centre<br />

We have everything you need to enjoy a fitter and healthier lifestyle,<br />

with a range of activities including cardio programmes, resistance<br />

training, exercise classes and swimming.<br />

You can choose a membership that suits your goals and lifestyle with<br />

our range of great value memberships.<br />

Visit the website or email info@waveleisure.co.uk for further information<br />

www.waveleisure.co.uk


FreeTIME<br />

What’s on<br />

sun 1<br />

Film. Corpse Bride (PG). Animated feature<br />

by Tim Burton. Victor is whisked away<br />

to the underworld and wed to a mysterious<br />

Corpse Bride, while his real bride waits<br />

bereft in the land of the living. Fancy-dress<br />

screening with a chance to win a prize. All<br />

Saints, 3pm, £5-£6.50. filmatallsaints.com<br />

Sat 7<br />

Bonfire<br />

Night. Family<br />

night out with<br />

1960s theme.<br />

Fireworks,<br />

bonfire, BBQ,<br />

Harveys Bar,<br />

raffle and more. Iford & Kingston School,<br />

doors 5pm, quiet fireworks 6pm, bonfire<br />

lighting 6.30pm, main show 7pm, £3-£8,<br />

family tickets available. Tickets from school<br />

office and Juggs pub.<br />

Sat 14<br />

Christmas Grotto. Chance to visit Santa in<br />

his grotto, take a gift home and have tea with<br />

him. Wyevale Garden Centre. Tickets, dates<br />

and prices at wyevalegardencentres.co.uk<br />

Sun 15<br />

Film. Minions (U).<br />

Animated comedy<br />

spin-off from<br />

Despicable Me<br />

in which minions<br />

set out to find a<br />

despicable master<br />

to follow. Minions<br />

Stuart, Kevin and Bob are recruited by Scarlett<br />

Overkill, a super-villain who, alongside<br />

her inventor husband Herb, hatches a plot to<br />

take over the world. All Saints, 2.30pm, £5-<br />

£6.50. filmatallsaints.com<br />

Sat 21<br />

Sussex Santa Experience. Cheer Santa on<br />

as he makes his grand entrance and then<br />

meet him and his elves in the Winter Wonderland.<br />

Spring Barn Farm, 10am, early arrival<br />

recommended. Tickets, dates and prices<br />

at springbarnfarm.com<br />

Sat 28<br />

Winter Fair. Storytelling, crafts, games and<br />

winter warmers. <strong>Lewes</strong> New School, 12-4pm.<br />

lewesnewschool.co.uk<br />

Sun 8<br />

Comedy Magic Show. SESKA - The<br />

Magic Beard. Energetic and fun-packed<br />

family show. With sword swallowing,<br />

strange appearances and disappearances.<br />

Make a bogey cake and saw a mum in<br />

half. Nominated for best family show at<br />

Brighton Fringe. All Saints, 4pm, £5.<br />

cakecrasher.com<br />

School Open Days<br />

Wed 11, <strong>Lewes</strong> New School<br />

Fri 13 & Sat 14, St Andrew’s Prep, Eastbourne<br />

Fri 20, Mayfield School, Mayfield<br />

Sat 21, Michael Hall Steiner Waldorf<br />

School, Forest Row<br />

(A day in the classroom for adults)<br />

Wed 25, Barcombe School (reception)<br />

Thu 26, Singing Tree Steiner Kindergarten


Educating<br />

mind, body,<br />

heart & soul<br />

Open Mornings: Friday 20 <strong>November</strong> <strong>2015</strong>, Thursday 10 March 2016<br />

To see rst hand how we can help your daughter to ourish academically,<br />

to develop her talents – wherever they lie – and discover hidden ones,<br />

join us for an open morning or personal visit.<br />

• New Sixth Form Centre<br />

• Oxbridge Success<br />

• Full & Weekly Boarding<br />

• Creative Thinking<br />

01435 874642<br />

admissions@mayeldgirls.org<br />

The Old Palace, Mayeld, East Sussex TN20 6PH<br />

www.mayeldgirls.org<br />

An independent Catholic boarding<br />

and day school for girls aged 11 to 18


interview êêêê<br />

Danger Mouse<br />

He’s back…<br />

Ben Ward – head writer on the new Danger<br />

Mouse series answers questions from Japhy<br />

Shephard (12) and Alexander Holford (13) of<br />

Talbot Terrace, <strong>Lewes</strong>.<br />

Did you watch Danger Mouse back when you<br />

were a kid? Yes. It’s why I was so keen to do<br />

it, and also why I was so nervous. It was such a<br />

great series, I think we were all a bit worried that<br />

people wouldn’t like what we did with it. Luckily,<br />

the response has been amazingly positive.<br />

Back in the old series Penfold had catchphrases<br />

like “oh crumbs”; does he have a<br />

new catchphrase? Penfold still says “Crumbs”<br />

as well as “Carrots!” and “Crikey!” Some things<br />

never change.<br />

What is your favourite moment in the first<br />

series? There are a few but I always enjoy Colonel<br />

K not knowing who Penfold is. Penfold: “if<br />

you fire Danger Mouse I will resign!” Colonel<br />

K: “That’s a shame, where do you work?” Penfold:<br />

“Um… here?” That always makes me smile.<br />

Who is your favourite character and why?<br />

There’s a villain called the Snowman, played by<br />

Richard Ayoade, who is very funny. He thinks<br />

he’s a big scary villain, but whenever he causes<br />

trouble someone just turns the heating on and<br />

he melts.<br />

How old were you when Danger Mouse<br />

came out? I think I was 12. It’s one of the big<br />

shows of my childhood. I’d love to re-invent<br />

Rentaghost and Potty Time too. Look them up.<br />

They were great.<br />

Tell us about the new baddies? There are so<br />

many. I think we have at least 30 and I love them<br />

all. Look out especially for Miranda Richardson<br />

as the Queen of Weevils and John Oliver<br />

as Crumhorn. And I love Isambard Kingkong<br />

Brunel. He’s a time travelling gentlechimp who<br />

pretends he’s taller by wearing a very tall hat.<br />

Also the World Wide Spider, who is played by…<br />

Ben Ward. It’s one of a few parts I got to play in<br />

the show.<br />

Will custard take over London? It hasn’t yet,<br />

but who knows. London does get taken over by<br />

garbage at one point.<br />

Does the new theme tune sound like the<br />

old one? I’ve been told it’s a lot faster and I’ve<br />

been told it’s a lot slower. I’ve been told it’s a lot<br />

rockier and a lot softer. So I guess yes, it must be<br />

pretty much the same as the old one.<br />

CBBC is launching a new game, do you like<br />

it? I do, I was lucky enough to help out while<br />

they were making it.<br />

Is there going to be any love interest? There<br />

is a bit of a spark when Danger Mouse is working<br />

with Jeopardy Mouse, his US counterpart,<br />

but it’s very early days. They are constantly arguing,<br />

but often that can mean people like each<br />

other deep down. It can also mean they don’t.<br />

Only time and 52 episodes will tell.<br />

Photo by Piers Allardyce. © FremantleMedia<br />

75


under 16<br />

êêêê<br />

Hugs from Hoodies<br />

Priory School - Acts of Kindness Weekend<br />

Friday 20th <strong>November</strong> is Takeover Day - a day where<br />

organisations all across the country invite children<br />

and young people to ‘takeover’, ie be involved in<br />

decision making and have a say in matters that affect<br />

them. Wisely, the student leaders at Priory School<br />

are using the opportunity to spread a message of<br />

community spirit and mutual support. Look out<br />

for Priory students who’ll be out and about in their<br />

communities over the weekend sharing the school’s<br />

values and offering random acts of kindness. Their<br />

mission is to encourage us all to be more thoughtful<br />

and supportive to each other and hope that recipients<br />

will be inspired to pay it forward. That seems like an<br />

idea worth sharing.


With its excellent and imaginative<br />

approach, the Steiner Waldorf<br />

curriculum has gained everwidening<br />

recognition as a creative<br />

and compassionate alternative to<br />

traditional avenues of education.<br />

But just how does it feel to be a child<br />

in the classroom, soaking up this<br />

stimulating and rewarding teaching?<br />

Find out for yourself...<br />

A Day in the Classroom<br />

Saturday 21st <strong>November</strong> <strong>2015</strong> - 08:15<br />

Open Day<br />

Thursday 28th January - 08:30<br />

Please call for more information or to<br />

book a place: Julie Ruse 01342 827918<br />

www.michaelhall.co.uk<br />

Kidbrooke Park, Priory Road, Forest Row. East Sussex, RH18 5JA<br />

Registered Charity Number 307006<br />

under 16<br />

êêêê<br />

matotu<br />

Machines are taking over the Universe, and if you have a<br />

7-11-year-old child, they can help save it. MATOTU, an<br />

interactive trading card game/cartoon strip/computer game<br />

like no other before it, is the brainchild of <strong>Lewes</strong>-based illustrator<br />

Malcolm Trollope-Davis, and he has spent the last 15<br />

years developing it. We were given a run-down of the game in<br />

his Star Brewery base, and it’s amazing that such a small team<br />

(he’s been joined by a gaming expert and a business guru) has<br />

produced a concept – including a patented finger-swapping<br />

mechanism, and computerised strips on each card – that looks<br />

more complex and engaging than anything the multi-million<br />

big boys (think Disney, think Mind Candy) have produced. It’s<br />

being soft-launched this autumn, with a number of <strong>Lewes</strong> kids<br />

involved, so expect to see some MATOTU action in a playground<br />

near you soon. More on this phenomenon in a future<br />

issue. Cards available at Si’s Sounds and Mary’s.<br />

77


<strong>Lewes</strong> advert 4.qxp_Layout 1 08/09/<strong>2015</strong> 17:00 Page 1<br />

<strong>Lewes</strong><br />

Sing, Dance, Act Now!<br />

Saturday classes (am & pm)<br />

for children from 4 to 18 years<br />

At Ringmer Community<br />

College, BN8 5RB<br />

Get in touch<br />

to book a<br />

trial or to find<br />

out more<br />

01273 504380<br />

lewes@stagecoach.co.uk<br />

www.stagecoach.co.uk/lewes<br />

On Friday 11 December<br />

<strong>2015</strong> organise some festive<br />

fun and show your support<br />

for Chestnut Tree House<br />

(or choose another date<br />

if you wish)<br />

01903 871846<br />

www.chestnut-tree-house.org.uk/getfestive<br />

Registered Charity No 256789<br />

All aboard<br />

The Polar Express<br />

for the<br />

LEWES NEW SCHOOL<br />

WINTER FAIR<br />

Delicious Winter Warmers, Storytelling, Crafts & Games<br />

Saturday 28th <strong>November</strong> 12-4pm<br />

Talbot Terrace, <strong>Lewes</strong>, BN7 2DS<br />

www.lewesnewschool.co.uk


under 16<br />

êêêê<br />

young Photo<br />

of the month<br />

This photo was taken by<br />

13-year-old Lottie Rodger at<br />

the Nevill Juvenile firesite last<br />

month. She says, “the flames<br />

looked like they were dancing,<br />

it was so amazing I had to take a<br />

photo!” Lottie wins a £10 book<br />

token, kindly donated by Bags of<br />

Books bookshop.<br />

Please email your photos to<br />

photos@vivalewes.com, with your<br />

contact details.<br />

SINGING TREE<br />

STEINER KINDERGARTEN<br />

Falmer Village Hall,Falmer BN1 9PT<br />

For children 2 yrs 10 months to 6 years<br />

Plus Weekly Forest day (4 years+)<br />

OPEN DAY<br />

Thursday 26 th <strong>November</strong> 9.30am to 11am<br />

“The setting makes outstanding provision in meeting the needs of<br />

the range of children who attend.” Schools Inspection Service Report, June 2013.<br />

Early years funding available<br />

To Book Call Brighton Steiner School Tel: 01273 386 300<br />

enquiries@brightonsteinerschool.org.uk<br />

Charity registration number 802036<br />

79


under 16<br />

êêêê<br />

shoes on now: The Llama Park<br />

My toddler wasn’t sure if llamas actually existed, like unicorns, or<br />

gnomes. Thus on Sunday we set out to prove to him that far from<br />

being apocryphal, these animals, with their short stumpy bodies<br />

and long necks, are just as real as the pigs and cows with which he is<br />

more familiar.<br />

Lying half an hour outside <strong>Lewes</strong> on the A22, the Llama Park<br />

consists of 33 acres of rolling countryside. And despite its name,<br />

the park is home not just to llamas but to several other animals as<br />

well, including alpacas, pigs, goats, donkeys, hens and even some<br />

peacocks. We were surprised at how sociable all of the animals seemed to be. The llamas in particular<br />

seemed eager to interact with us, following the children around and even graciously allowing their<br />

necks to be stroked and their heads to be patted. If you book in advance you can even take a llama for a<br />

walk, which surely has to be up there on the National Trust’s ‘things to do before you are 11¾’ list.<br />

Ambling further around the park we were able to get very close to the goats and even the donkeys,<br />

notorious for a rather unyielding temperament, consented to a brief pat and a photo or two.<br />

The park also contains an outdoor play area - including a bouncy castle - where parents can sit at conveniently<br />

placed picnic benches and sup a coffee whilst their offspring cavort around. Jacky Adams<br />

Wych Cross, Forest Row, East Sussex, RH18 5JN. llamapark.co.uk<br />

Prepare to Feast!<br />

...Christmas orders<br />

now being taken...<br />

• Local<br />

Produce,<br />

Eggs &<br />

Honey<br />

• Home-made<br />

Cakes & Pies<br />

• Outstanding<br />

quality & value<br />

• Tea Room &<br />

Refreshments<br />

Discover REAL Flavour...<br />

For a Splendid, Succulent<br />

Local Turkey and our<br />

Tasty, Home-Produced,<br />

Additive-Free Beef,<br />

Lamb & Pork, call in to<br />

our shop today or phone<br />

01273 478265<br />

OFFHAM<br />

FARM SHOP<br />

Less food miles = more food smiles...<br />

On the A275 OFFHAM<br />

near LEWES BN7 3QE<br />

USUAL HOURS<br />

Shop Xmas Opening: 17-23 Dec 9am–4.30pm / 24 Dec 7.30am–2.00pm<br />

25-28 Dec CLOSED / 29-31 Dec Normal hours / New Years Day CLOSED


food<br />

Zereshk Polo<br />

ba Morgh<br />

Persian food to your own table<br />

A busy pre-deadline Friday lunchtime isn’t the<br />

most conventional time to have a Persian feast, but<br />

I’ve promised four hungry <strong>Viva</strong> mouths that they<br />

can participate in this review, so I wander up to St<br />

Peter’s Place, and am greeted at the door by Azar,<br />

the chef in the mother-daughter partnership that<br />

runs The Persian Food Company.<br />

She’s been making some chicken and saffron<br />

stew, and some barberry rice, which she delicately<br />

transfers into different-sized Tupperware dishes<br />

for me to carry back down the hill. The chicken<br />

looks great, but it’s the rice that’s the most visually<br />

arresting: she’s soaked a little bowlful in the saffron<br />

stew, and laid it in a yellow stripe over the rest, then<br />

sprinkled this colourful pile with barberries, which<br />

look like mini blueberries. A third dish is filled with<br />

‘borani’, a yoghurt and spinach combination.<br />

This is a just-for-us version of the PFC’s new<br />

catering service in which they bring ‘feasts’ to your<br />

house, served in beautiful Persian dishes, which<br />

they collect again the next day. They also on occasion<br />

magic up pop-up restaurant nights in their<br />

family house.<br />

Persian food is known for its subtle, mild, delicately<br />

balanced flavours, and the combination we try<br />

today is a fine example of this. If you’re expecting<br />

big-hitting piquancy, think again: the chicken is as<br />

delicate as it’s tender: the rice is perfectly cooked so<br />

each grain falls away easily from its mates, and the<br />

faint taste of saffron is interestingly complemented<br />

by the acidic tang of the berries, which lingers on<br />

the palate. Alex Leith<br />

thepersianfoodcompany.com/01273 479987<br />

83


Nestling below the South Downs with a picturesque cottage garden.<br />

The Cricketers’ Arms is a popular destination for discerning customers<br />

who enjoy quality Harvey’s ales served direct from the cask and<br />

delicious homemade food prepared by our enthusiastic chefs.<br />

Twitter: TCricketersArms Facebook: thecricketersarmsberwick<br />

www.cricketersberwick.co.uk Tel: 01323 870 469<br />

£10 Food voucher for the Cricketers’ Arms Berwick<br />

For use in <strong>November</strong> <strong>2015</strong>, Monday to Thursday only.<br />

<strong>Viva</strong><strong>Lewes</strong>


food<br />

Pelham Arms<br />

Steak burger... and a brandy chaser<br />

Photo by Alex Leith<br />

The last time I ate at the Pelham Arms, one<br />

midweek lunchtime about eighteen months ago,<br />

I was surprised to see that they had bouillabaisse<br />

on the menu, and I mused as I was eating<br />

a well-prepared bowl of that wonderful dish how<br />

this reflected the changing face of the town.<br />

Five years before, in exactly the same spot, I<br />

would have been sinking pool balls rather than<br />

supping French soup. The Pelham Arms was<br />

never really a rough pub, but it did have a kind<br />

of rough-around-the-edginess. That’s all in the<br />

past now.<br />

This time I visit at 7.30 on a Sunday evening,<br />

having worked all afternoon on the magazine<br />

with sub-editor David Jarman. David does an<br />

awful lot for this publication for very little in<br />

return, and so it seemed appropriate for him<br />

to be my guest. That and the fact that I knew<br />

that a couple of hours in his company would<br />

provide me with a steady stream of drily amusing<br />

anecdote and gossip. We sit at the big table<br />

overlooking the garden/car park.<br />

David is a great lover of fine wine, so it seemed<br />

sensible to let him choose what we’re drinking,<br />

which he does before looking at the food<br />

menu. “What would you say to the Argentinian<br />

Malbec?” he muses, and I concur, glad that he<br />

hasn’t done that thing of choosing the second<br />

cheapest red on offer, in this case an American<br />

Merlot. I haven’t drunk American Merlot since<br />

watching Sideways.<br />

It’s Sunday, so the menu is limited to roasty<br />

style things, which is a pity because I don’t<br />

really fancy a roast. Then I spot ‘Steak burger<br />

7oz, ground in-house, Tremains Organic Sussex<br />

cheddar, baconnaise, Flint Owl bun, house<br />

chips & slaw £12’ and become a happy man.<br />

David goes for the roast beef.<br />

The burger comes on a platter, held together<br />

with a pointy skewer; the chips and slaw each<br />

have their own ceramic container. I can tell<br />

from the look of the thing it’s going to be one<br />

tasty burger, and I’m right. The meat, it’s written<br />

on the menu, is from Holmansbridge Farm<br />

– their policy is to buy local whenever possible<br />

– and it has a really beefy flavour, which you<br />

can’t say of most burger beef. Every bite is given<br />

extra tang by the ‘baconnaise’, a sauce I assume<br />

to be made by putting bacon and mayonnaise<br />

together in a blender. Yum.<br />

My only problem with my choice is trying to<br />

make it last, as it takes a good deal longer to get<br />

through a roast meal than it does to polish off<br />

a burger and chips, even if it does come with a<br />

ramekin of slaw. David tells me that the beef is<br />

every bit as good as he expected, which I take to<br />

be a compliment, trying to contain a brief attack<br />

of Yorkshire pudding envy. Afterwards, we both<br />

decline the offer of dessert, and opt instead for a<br />

glass of Remy Martin, which seems a sophisticated<br />

enough way of finishing off a thoroughly<br />

pleasant evening. Alex Leith<br />

85


86<br />

Photo by Lizzie Lower


food<br />

Brighton Blue cheesy mash<br />

and Falmer sausages<br />

Top spud tips from Park Farm Shop’s Pete Lenihan, and his son Mat<br />

Pete Lenihan knows his spuds. He’s been growing<br />

them all his life. As has his son Mat, who’s recently<br />

taken over running the family business, Park Farm<br />

Shop in Falmer. They sell several varieties, by the<br />

single spud, or in up-to-25-kilo sacks, and can talk<br />

you through the relative merits of each. So, as the<br />

season of baked potatoes and comfort food is upon<br />

us, I’ve come to talk tatties with Pete and to try one<br />

of Mat’s favourite recipes.<br />

Pete tells me; “Everybody should try two or three<br />

different varieties a year as they’ll cook differently<br />

across the growing season. Having said that, there<br />

are new ones that are good for everything. Like the<br />

Picasso, a pure white flesh potato, nicely shaped<br />

with a red eye like a King Edwards. They bake<br />

brilliantly and roast well too… but nothing beats a<br />

Maris Piper for roasting. They go lovely and floury<br />

white on the inside whilst crisping up nicely on the<br />

skin. That makes them great for frying too and a<br />

favourite with the chippies. They easily fall apart<br />

when you boil them though so, if you look away for<br />

a minute, you can end up with a pan of potato soup.<br />

Agria are a newer variety, a waxier white potato with<br />

yellow flesh, that holds together when boiled and<br />

makes for great chips and mash.<br />

We also stock some older varieties as customers still<br />

ask for them. Like Wilja, a mosaic-skinned white<br />

potato and red-skinned Desiree, when we can get<br />

them. Both are great for dauphinoise. My favourite<br />

is still Maris Bard as I’ve always looked forward to<br />

the first British new potatoes of the season. They<br />

appear around June, or May if you’re lucky. I also<br />

appreciate when a chip’s done well, but god knows<br />

what the secret is. Ask a chippy. I grow the bloody<br />

things and you can’t have everything but I do know<br />

that South Street Fish Bar in <strong>Lewes</strong> and Osborne’s<br />

in Seaford know how to do a good one.”<br />

Mat Lenihan’s Brighton Blue cheesy mash and<br />

Falmer sausages with onion gravy.<br />

For 4 people:<br />

2 large Agria potatoes<br />

1 sweet potato<br />

120 grams of High Weald Brighton Blue cheese -<br />

rind removed<br />

12 Falmer sausages - made with thyme and honey<br />

especially for Park Farm by Pete ‘the meat’ Richards<br />

of <strong>Lewes</strong><br />

Onion<br />

Gravy granules<br />

Salt & pepper<br />

Peel and chop the Agria and sweet potatoes and<br />

bring to the boil together in the same pan. Meanwhile,<br />

prick and oven-roast the sausages until<br />

golden brown. For the onion gravy, chop and<br />

gently fry one large onion and, when soft, add a<br />

little water and allow to stew whilst the potatoes<br />

cook. Drain the potatoes when they fall apart when<br />

poked with a knife, then crumble in the Brighton<br />

Blue. Mash until smooth, adding butter and milk if<br />

necessary but the cheese is so creamy you don’t really<br />

need to. Add gravy granules to the stewed onion<br />

and stir well. Season with some freshly ground<br />

black pepper and pile it all on a plate. It’s so good<br />

I can eat it three times a week, although sometimes<br />

I’ll vary the sausages. Maybe I’ll have <strong>Lewes</strong> Castle,<br />

flavoured with Harveys Castle Brown Ale, or<br />

spicy lamb-and-pork Merguez, but always made<br />

by Richards.<br />

As told to Lizzie Lower<br />

Park Farm Shop, Monday to Saturday 9am - 5pm,<br />

Sunday 9am - 12.30pm. Park St, Falmer, BN1 9PG<br />

01273 671002<br />

87


drink<br />

Ground<br />

<strong>Viva</strong> la revolucion<br />

Photo by William Leith<br />

The first thing<br />

I notice about<br />

Ground, the<br />

new café on<br />

Lansdown Place<br />

I visit one rainy<br />

Wednesday<br />

morning in<br />

October, is the<br />

smell. Or maybe<br />

‘aroma’ would<br />

be a better word.<br />

It’s a tiny place<br />

where they<br />

freshly grind their freshly roasted coffee beans, and<br />

it’s a pleasure just going through the door.<br />

Ground have played a part in the coffee revolution<br />

that’s hit Brighton in recent years, having opened a<br />

café in Kemptown in 2009, a place where you can be<br />

sure of getting ethically sourced coffee, and a full<br />

explanation of where it’s from, how it’s processed,<br />

and how to describe the taste (a difficult art; I’ve yet<br />

to learn the vocabulary to be able to do this myself).<br />

On hand to explain all is John, who works there<br />

four days a week, moonlighting on the other three<br />

as a trumpeter in the ska/hip-hop band King Porter<br />

Stomp. First he serves me a Costa Rican, naturally<br />

processed (ie roasted with pulp on) filter coffee<br />

which I drink milk-less and black. I venture that it’s<br />

‘pleasantly acidic’: he points out that I’m referring<br />

to the ‘funky, boozy, tropical fruit flavours’.<br />

Next up I try a Brazilian/Columbian fully washed<br />

(ie no pulp) flat white, prepared in an espresso<br />

machine, a fuller bodied number that would have<br />

suited me just right earlier in the morning. He talks<br />

about its ‘well-rounded’ nature, and the stronger<br />

‘mouth feel’.<br />

You live and learn: the best news is that the smallbatch<br />

(note lower case) locally-roast coffee scene<br />

now has an outlet in the county town. Smitten at<br />

first sniff, I’ll be a regular customer.<br />

Alex Leith<br />

Two Main Meals<br />

for the<br />

Price of one<br />

With this voucher<br />

@thesussexox<br />

The Sussex Ox<br />

www.thesussexox.co.uk<br />

Milton Street<br />

East Sussex<br />

BN26 5RL<br />

01323 870840


Offer excludes drinks and weekends<br />

Cheapest meal for free. One voucher per table<br />

Valid until 12th December <strong>2015</strong><br />

@thesussexox<br />

The Sussex Ox<br />

www.thesussexox.co.uk<br />

Milton Street<br />

East Sussex<br />

BN26 5RL<br />

01323 870840


food<br />

Edible Updates<br />

Coming to a table near you soon<br />

As the air turns colder and the leaves turn from green<br />

to gold, our cottage industrialists are gearing up for<br />

the seasonal rush. Pleasant Stores have extended<br />

their opening hours to Thursday and Friday evenings<br />

from 6.30 to 10.30pm. Owner Sara Grisewood has<br />

put together a tidy list of natural organic wines,<br />

gluten-free beers, and a light menu featuring ‘<strong>Lewes</strong>ian<br />

membrillo’ served with High Weald Dairy<br />

Sister Sarah, and other lusciousness.<br />

At the Friday Food Market you’ll find handmade<br />

cheese from Plumpton College, and forager Jane<br />

Fairman selling her “spicy, smoky, hot and fruity”<br />

Bonfire Sauce. Flavoured with plums, wild berries,<br />

wild garlic, smoked paprika, chilli, seaweed and nettles:<br />

the perfect accompaniment to a Harveys banger.<br />

Chloe Edwards of Seven Sisters Spices is teaming<br />

up with VRAC and the creators of <strong>Lewes</strong> Map to<br />

offer a seasonal hamper, and will also be teaching<br />

Christmas Baking classes at <strong>Lewes</strong> Community<br />

Kitchen on 16th<br />

and 22nd Nov,<br />

see sevensistersspices.com.<br />

Also at <strong>Lewes</strong><br />

Community<br />

Kitchen, on 12th Dec, Petra Lovelock will share<br />

some Scandi-inspired skills at her Make & Bake<br />

Christmas workshop, see nordickitchen.me.uk.<br />

Anyone experiencing a coffee-scented void left<br />

by the transformation of Bar & Coffeehouse into<br />

Fisher St Studios, or Baltica’s decision to focus on<br />

their sought-after pottery, may need to discover<br />

Ground. The award-winning Kemptown coffee<br />

merchants opened a pop-up on Lansdown Place in<br />

Sept, and Rick and Tash say they are also planning<br />

a retail micro-roastery, for customers to sit and<br />

drink “whilst watching the beans turning from<br />

green to gold.” Chloë King<br />

Illustration by Chloë King<br />

91


cheese<br />

Lancashire Bomb<br />

Explosive afters<br />

I’ve been cooked dinner and asked to bring dessert,<br />

and all through the duck in cranberry sauce<br />

with spinach purée and fried potatoes, which is<br />

really delicious, I’ve been looking forward to the<br />

big reveal.<br />

“Ta-da!” I exclaim, pulling a Lancashire Bomb,<br />

bought a few days before from Cheese Please and<br />

since hidden in my fridge, out of my rucksack.<br />

My host makes the appropriate response. The<br />

Lancashire Bomb looks like an old-style grenade<br />

– one of the ones that you light the fuse of – and<br />

when you bring it out, the wow factor is high.<br />

I’ve also brought some Cheese Please Peter’s<br />

Yard Swedish knäckebröd (crispbread) discs; said<br />

host provides chutney and fruit, and a pot of the<br />

cranberry sauce, and we dig in – kind of literally.<br />

The MO with an LB is to cut off the top of the<br />

wax casing, and attack the cheese inside – not<br />

a soft cheese, but easily scoopable - with a teaspoon.<br />

It’s creamy and mature and eaten straight<br />

from the spoon it’s a little rich, but when added<br />

with the extras it’s sensational.<br />

Shorrocks have been making this type of cheese<br />

since 1923, but it wasn’t until 25 years ago that<br />

Andrew Shorrock devised its casing for a friend<br />

who was emigrating to America. It’s a brilliant<br />

invention, and makes for a fine Christmas present,<br />

or Bonfire feast offering, too. The beauty is,<br />

when you’ve had your fill (and there’s plenty left,<br />

seeing as each bomb weighs 500g) you can simply<br />

put the lid back on, and put it back in the fridge:<br />

it keeps for up to a month. AL<br />

KITCHEN.ROOMS.BAR.EVENTS<br />

- Hot chocolate by the fire in our Kitchen<br />

- Family style Sunday roasts in our Friston Room<br />

- Supper Club dinners in our Garden Room<br />

013 2 3 8 7 0 218 www.saltmarshfarmhouse.co.uk<br />

Seven Sisters Country Park, Exceat BN25 4AD<br />

93


the way we burn<br />

The photographer JJ Waller is most famous for his pictures of people. JJ used to be a<br />

street performer, and later in life found those thinking-on-his-feet skills he’d learnt were<br />

applicable to a new career as a street photographer. He grew adept at capturing people<br />

at Cartier-Bresson’s ‘decisive moment’ in and around Brighton and other UK coastal<br />

cities. This project, however, is completely different from his normal MO: last year<br />

he travelled round Sussex during Bonfire season, photographing bonfires before they<br />

were ignited, in the daytime. There’s a quiet beauty to the series, and a strange sense of<br />

poignancy, too, as we know the fate of these elegant piles. We have deliberately left the<br />

bonfires ‘anonymous’: do you recognise yours?<br />

jjwaller.com


the way we burn


the way we burn


the way we burn


the way we burn


the way we burn


All part of Riverside’s rich<br />

Is there a better view from your<br />

table than upstairs at the<br />

Riverside Brasserie?<br />

Or better farm produce than<br />

the home-reared meat at<br />

Mays Farm Cart?<br />

Or a better selection<br />

of sewing materials and<br />

haberdashery than at<br />

The-Stitchery?<br />

We don’t<br />

think so.<br />

tapestry!<br />

By Cliffe Bridge, <strong>Lewes</strong><br />

www.riverside-lewes.co.uk<br />

RIVERSIDE


shopping<br />

Bonfire<br />

Essential accoutrements for the Fifth<br />

Whether you’re celebrating at home or<br />

out in the town on the Fifth (or thereabouts),<br />

it’s going to be chilly. Keep warm<br />

in these recycled cashmere wrist warmers<br />

from Popsicle at the Needlemakers.<br />

They’re made from the sleeves of an old<br />

jumper, so every pair has a different colour<br />

and design. £24<br />

Matches are always useful, but extra-long<br />

matches in a limited edition, hand-printed,<br />

bonfire-themed matchbox are absolutely<br />

essential. Pick up a box at the Tom<br />

Paine Printing Press this <strong>November</strong>,<br />

and be prepared. £5<br />

Form your own First Pioneer group with<br />

a custom-made medieval gown from<br />

Dornbluth. All costumes are designed<br />

and hand-made, to measure, in their<br />

workshop, and are available in a huge<br />

range of styles and colours. £155 (pictured),<br />

dornbluth.co.uk<br />

Put on your own miniature display in the<br />

living room, with a box of Indoor Fireworks<br />

from Mary’s at the Needlemakers.<br />

Each box contains a selection of tabletopsized<br />

explosives, as well as bonfire party<br />

favourites, sparklers! £10, maryfellows.<br />

co.uk<br />

If you’re holding your own outdoor party<br />

this year, these Kadai Fire Bowls are the<br />

perfect way to create the warmth and<br />

crackling cosiness of bonfire, even in a<br />

smaller garden. Originally used over an<br />

open fire to cook food at ceremonies,<br />

each one is unique and hand-crafted in<br />

India. From £164, kadai.co.uk<br />

103


<strong>Lewes</strong> Mobile Communications<br />

Wishing all of our<br />

customers a fantastic<br />

Bonfire Night!<br />

<strong>2015</strong><br />

52 High Street, <strong>Lewes</strong>, East Sussex BN7 1XE<br />

01273 473400


PET CARE ROUND-UP<br />

Animal magic<br />

Let your pets enjoy Bonfire, too<br />

Photos from Coastway Vets<br />

Cliffe Veterinary Group has been a part of the<br />

<strong>Lewes</strong> community for over 150 years, with a practice<br />

based in the centre of town and branch surgeries<br />

in Woodingdean and Ringmer. Practice Manager<br />

Karen Walker advises dog owners preparing<br />

for the fireworks season to “talk to your vet about<br />

pheromone diffusers, which disperse calming chemicals<br />

into the room. In some cases your vet may even<br />

prescribe medication.” 21 Cliffe High St, BN7 2AH.<br />

cliffevets.co.uk, 01273 473 232<br />

Coastway Vets have 41 years of veterinary knowledge<br />

and offer free puppy checks and Weight<br />

Watchers sessions for overweight pets. Their outof-hours<br />

24/7 emergency surgery is located 15 minutes’<br />

drive away in Brighton. They recommend using<br />

desensitising CDs like Sounds Scary – which play<br />

firework noises – during the weeks before fireworks<br />

season. Play them quietly at first, then increasingly<br />

loudly. 137-139 Malling Street, BN7 2RB. coastwayvets.co.uk,<br />

01273 478 100<br />

Sara Miller at Mount Pleasant Pet Services provides<br />

pet care and boarding across <strong>Lewes</strong>, Saltdean,<br />

Ringmer and everywhere in between. Their Doggy<br />

Day Care service from 8am to 6pm includes two<br />

walks and Sara says she has found some beautiful<br />

new routes across the South Downs. She suggests<br />

playing with pets during the fireworks so they don’t<br />

try to hide, and rewarding them for being calm. 4<br />

Howey Close, Mount Pleasant, Newhaven, BN9 0NX.<br />

mountpleasantpetservices.com, 07908 238 480<br />

The Pet Store in Ringmer is offering 10% off all<br />

preventative anxiety treatments such as Adaptil,<br />

and Thundershirts, for pets who struggle with the<br />

stress of Bonfire Night and the ongoing fireworks<br />

displays. “It’s important to start using these products<br />

long before dark and ideally days in advance<br />

of Bonfire Night,” explains co-owner Gregg Leon,<br />

“as it’s much easier to keep your pet from becoming<br />

stressed than it is to calm them down.” 86 Springett<br />

Avenue, Ringmer, BN8 5QX. thepetstore-ringmer.<br />

co.uk, 01273 812 732<br />

Fifty Sheep specialise in high quality pet foods,<br />

sourcing natural and nutritional alternatives to the<br />

mainstream brands. Owner Kerrie Elliott explains,<br />

“It’s quite surprising the amount of salt and sugar<br />

that you find in pet foods, and in the long term these<br />

things can be detrimental to the animal’s health.”<br />

They stock a range of natural stress-relieving products<br />

including Pet Remedy, which comes in a spray<br />

or a plug-in diffuser. “It works on all animals and<br />

birds, and even humans too!” 41 Cliffe High Street,<br />

BN7 2AN. 50sheep.co.uk, 01273 473 283<br />

Isabel Warren at Barker and Yapp provides an alternative<br />

grooming service for dogs. Isabel trained<br />

at Sussex Canine Centre and specialises in working<br />

with nervous dogs – for especially anxious or elderly<br />

pets she also does home visits. “Bonfire season<br />

is difficult; the best thing you can do is to be<br />

calm yourself. If you’re stressed because they’re getting<br />

stressed then they’ll get more stressed because<br />

you’re stressed!” 2 St Swithun’s Terrace, BN7 1UJ.<br />

07967 244282 or 01273 480324<br />

105


Russell Gates<br />

Instructor of Animal Care at Plumpton<br />

I always wanted to work with animals, so I love<br />

working here. I teach all aspects of looking after<br />

them. From correct handling of different species,<br />

to diet, hygiene and anatomy. We also teach the<br />

practicalities of keeping animals – their housing and<br />

necessary equipment as well as health and safety and<br />

legislation covering the keeping of them, too.<br />

We run all sorts of Animal Care courses here,<br />

from day release for schools, right up to Foundation<br />

Degrees in Animal Science. Most jobs involving animal<br />

care will expect applicants to have some qualification<br />

and experience and our courses offer both<br />

the technical knowledge and the practical handling.<br />

Many of our students go on to work in veterinary<br />

nursing, animal shelters and sanctuaries, zoos and<br />

pet shops. I was a student here myself seven or eight<br />

years ago. Then I became a technician, worked for<br />

a while on a farm and then came back as an<br />

instructor. The college has grown hugely in<br />

popularity since I was a student. Now we have<br />

around 600 students on animal care courses.<br />

We have so many individual animals here;<br />

there are too many to count. The variety of<br />

species is amazing and makes it a real pleasure to<br />

come to work. From rabbits and guinea pigs to<br />

tortoises, corn snakes, degus, sugar gliders, uromastyx,<br />

wallabies, owls, puffer fish, poison-dart<br />

frogs and birds like the white-cheeked turacos;<br />

they all have their own personalities. Every room<br />

you go into you can interact with another animal<br />

and many of them are incredibly sociable. The<br />

rarest animal we’ve got at the moment is probably<br />

Hugo the skunk. A few years ago it looked<br />

like there was going to be a craze for keeping<br />

skunks as pets but luckily it didn’t take off.<br />

My favourite is probably Reggae. He’s a<br />

green-cheeked Amazon parrot. When I was a<br />

technician, I had a great relationship with him as<br />

106


my space<br />

Photos by Lizzie Lower<br />

they really like to bond with one person. Now I’m<br />

an instructor, I have less time to hang out with him<br />

but he still likes to chat.<br />

I’m not sure exactly what our food bill is but<br />

I know it’s huge. Common pets are easy to buy<br />

for but we often have to make up the diet for the<br />

more specialist animals, including all the necessary<br />

supplements. We also buy in live food every couple<br />

of weeks in the form of insects like crickets and<br />

it’s important that they have a happy, healthy life<br />

whilst they’re with us too. It’s one of the things the<br />

students find hardest – handling live food.<br />

I’d like to be the next David Attenborough. To<br />

be a naturalist, travelling the world, seeing all the<br />

different species whilst educating people at the<br />

same time. How fantastic would that be? LL<br />

If you’d like to find out more about animal care<br />

and other courses at Plumpton College, their<br />

next open information morning is on Saturday<br />

7 <strong>November</strong>, from 9am to 12.30pm. 01273<br />

890454 plumpton.ac.uk<br />

107


shepherding<br />

Alex Callf stands with his back to me, making a series<br />

of undecipherable, half-human exclamations.<br />

Suddenly the far edge of the field we’re in is fringed<br />

with fast-moving sheep. They turn, as one, and<br />

start thundering down the hill towards me, and I<br />

spot two dancing dogs, directing the flock towards<br />

us. The sheep charge, as one, into a pen, made of<br />

portable steel units, and abruptly stop, as they have<br />

nowhere else to go. It seems to have been a flawless,<br />

beautiful manoeuvre, but as Alex turns round<br />

towards me, his face shows a hint of dissatisfaction.<br />

“We’ve missed a couple,” he says, and sends the<br />

dogs back up the hill.<br />

Half an hour before, Alex has picked me up in his<br />

4x4 truck in <strong>Lewes</strong>, and driven me to this field in<br />

Vixen Grove Farm, in Chailey, talking sheep. He’s a<br />

laid-back guy, with a ready smile, and, he says, he’s<br />

not really wanted to do anything else but look after<br />

sheep since he was 12, when he got his first experience<br />

of helping a farmer out. The guy took him on<br />

as an apprentice, of sorts, and he worked there in<br />

his spare time, for several years, until he went to<br />

study agriculture in Somerset, then Plumpton Agricultural<br />

College.<br />

Alex is now a contract shepherd, working for several<br />

different farmers in East Sussex, aided by his<br />

partner Taz. At peak times in the year, like when<br />

it’s time for lambing and shearing, he hires other<br />

A Sussex shepherd<br />

‘To work with sheep, you have to think like a sheep’<br />

sheep-hands to help. He’s currently tending around<br />

3,000 head, for several different farmers. “I dream<br />

of owning my own flock of 2,000, one day,” he says.<br />

I learn a lot about sheep over the next two hours,<br />

as Alex and today’s colleague Tommy ‘enzovax’ the<br />

sheep to guard against miscarriage, inject them with<br />

small doses of foot-rot bacteria, so they can build<br />

resistance against it, and drive them through a formaldehyde<br />

foot bath. For example: this year Alex<br />

has lost nine sheep after they’ve been attacked by<br />

dogs, some through stress; indeed the biggest killer<br />

of sheep is stress; all these sheep will eventually<br />

be culled, and turned into mutton, when they’ve<br />

grown too long in the tooth; the ewes, primarily<br />

reared for breeding, are multipurpose animals - as<br />

well as ending up on our plates, they produce wool<br />

(just a sideline) and act as ‘glorified lawnmowers’,<br />

preventing grass from going to seed and losing its<br />

nutritional value.<br />

My favourite bit is trying to get the sheep through<br />

the foot bath. “They don’t like going through water,”<br />

says Alex, and shows me how lifting the tail up<br />

acts as a ‘go pedal’, then, best of all, how walking<br />

in the opposite direction to them creates an optical<br />

illusion, and makes them move faster. This leads to<br />

Alex’s best quote of the day: “to work with sheep,<br />

you have to learn to think like a sheep.”<br />

Alex Leith<br />

Photo by Alex Leith<br />

109


fitnessforfeet<br />

podiatry in lewes<br />

Call on 01273 805272<br />

The Silvery<br />

natural silver jewellery<br />

For feet that need care<br />

Phone 01273 805272<br />

Email helen@fitnessforfeet.com<br />

www.fitnessforfeet.com


Day in the life...<br />

Val Suleski<br />

Kennels Manager at Raystede<br />

My working day starts at 8.30am but I normally<br />

get in about 7.30am - I can’t keep away!<br />

That’s my favourite part of the day, first thing in<br />

the morning when the dogs are all cosy in their<br />

beds and they do that wake up stretch and wag<br />

their tails. That’s the moment when you hope that<br />

today is going to be their lucky day.<br />

The first job is giving them each a quick ‘hello’<br />

and checking that they haven’t been poorly<br />

during the night. After that it’s time for cleaning<br />

out. Each dog goes out into the play run so they<br />

can stretch their legs and go to the toilet while we<br />

clean out their kennel. Then they can have their<br />

breakfast. There’s a mixture of dry food and meat;<br />

all of our food is donated so they can have what<br />

they like. Scrambled eggs and sausages left over<br />

from the café are a favourite.<br />

Then the day is divided up: staff take it in turns<br />

dealing with rehoming enquiries, face-to-face or<br />

over the phone, and following up with new owners<br />

who have adopted animals from here. When we’re<br />

not doing that, we’re spending quality time with<br />

the dogs, giving them the training they need,<br />

grooming them and playing with them.<br />

We can have anything up to ten new<br />

dogs a week arriving at the centre and<br />

each one needs to have a full behavioural<br />

assessment. We need to assess their<br />

character and personality, what requirements they<br />

have training-wise and what they need from us to<br />

make them happy. We put all of this together for<br />

prospective owners so they can choose a suitable<br />

canine companion.<br />

We’ve been described as a ‘dating service for<br />

dogs’. We can see by the body language and the<br />

way people interact with the dogs whether it’s<br />

going to be a match. Each dog is individual. I’ve<br />

worked with so many dogs over so many years and<br />

there’s something loveable about each and every<br />

one of them, they’ve all got a little quirk.<br />

They have their dinner at about 4.30pm, and<br />

we check they’ve got fresh water and bedding.<br />

Every night we give each of them a bedtime biscuit<br />

and a ‘night-night’ and tell them that they’re<br />

loved. It’s important to let them know it’s the end<br />

of the day and their activities are finished.<br />

We normally leave at about 5 o’clock, unless<br />

there’s a reason for someone to stay, like an animal<br />

needing medication or if one of the dogs is having<br />

puppies – I’ve stayed here all night before. The<br />

dogs have had a busy day and plenty of exercise so<br />

are ready for bed! As told to Rebecca Cunningham<br />

Would you like to try being an animal carer for a<br />

day? Young people aged 13-17<br />

can spend the day helping out<br />

at Raystede, visit the website<br />

for more info. Raystede is entirely<br />

dependent on voluntary<br />

donations, find out how you<br />

can help at raystede.org<br />

111


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trade secrets<br />

Mark Kenward<br />

Head Keeper, Drusillas<br />

Photo by Emma Chaplin<br />

How long have you been a zoo keeper? Twentythree<br />

years, since I was 15. I knew I was born to do<br />

this. I wasn’t great at school. I’d bunk off and go<br />

bird watching.<br />

Are you from an animal-loving family? My sister<br />

is a veterinary nurse, my dad was a police dog<br />

handler. My wife and I met here. My mum works at<br />

Drusillas, so does my son. I was hand-rearing a black<br />

and white ruffed lemur at home when he was born.<br />

He’s grown up with animals.<br />

Do you know many other zoo keepers? Oh yes.<br />

All my friends are keepers. The guy who was my<br />

Best Man is curator of Cotswold Zoo. We’re all on<br />

the phone to each other all the time, talking about<br />

any problems that come up, supporting each other.<br />

We’re a bit competitive too.<br />

Talk us through your day. I get here about 7.30am<br />

and my first job is a head count of the animals,<br />

checking for any births or if any have been taken<br />

poorly. There are ten keepers on duty every day<br />

who call me if they have any concerns. I also manage<br />

the nutrition of all the animals in the park.<br />

What qualities do you need to do your job? Excellent<br />

observation skills, a caring nature and lots of<br />

patience. It’s a hard job emotionally and physically<br />

and you must be prepared to go out in all weathers.<br />

What do you most enjoy? Being with the animals<br />

and taking the best possible care of them – it’s the<br />

reason any of us get into this kind of work.<br />

Anything you’re less keen on? The admin, and<br />

there is a lot of that with a zoo. Lab reports, veterinary<br />

involvement. Every animal is microchipped<br />

and has a record that stays with them throughout<br />

their life.<br />

What are the fruit bats like to work with? Amazing.<br />

They’re really intelligent, fluffy flying mammals.<br />

They have a hierarchy.<br />

What are you proudest of? Pandas are very secretive,<br />

especially with their babies, but after our red<br />

panda gave birth to twins, she brought them out for<br />

me to see.<br />

What’s the most popular animal? Meerkats and<br />

penguins, but we try to educate people about lesserknown<br />

creatures as well, such as our binturong (a<br />

‘bear-cat’), which smells of popcorn.<br />

Do fireworks cause distress? No, we don’t get<br />

many around here. All the animals have indoor accommodation<br />

and are with companions.<br />

What’s your favourite time of year at the park?<br />

The spring, with so much new growth horticulturally<br />

and new life with the animals, as we get ready<br />

for a busy summer.<br />

Is there anything you always get asked? Can we<br />

touch the animals? Can we feed the animals? (No!)<br />

What’s your favourite animal? That’s like asking<br />

‘who is your favourite child?’ I have a soft spot for<br />

primates because I’ve worked so much with them.<br />

And two-toed sloths. Emma Chaplin drusillas.co.uk<br />

113


column<br />

<strong>Lewes</strong> Out Loud<br />

Plenty more Henty<br />

In my new approach<br />

to this page, the<br />

editor will no doubt<br />

be pleased to learn<br />

that I do not intend<br />

to introduce politics<br />

into the mix – even<br />

though my portrait<br />

by Leslie Norah Hills<br />

has recently been<br />

spotted alongside<br />

Boris Johnson in the<br />

Cancer Research<br />

shop window.<br />

It’s tempting, though,<br />

especially when I read<br />

in the Daily Telegraph this description by sketch<br />

writer, Michael Deacon, of the new Labour<br />

Party leader, Jeremy Corbyn: ‘His trousers<br />

were a different shade than his jacket. The top<br />

button of his shirt was undone. From his pocket<br />

poked the lid of a pen. He looked like a lecturer<br />

who’d woken late, got dressed in the dark, then<br />

loosened his collar to recover from the mad,<br />

panting dash to the bus stop.’<br />

‘How cruel’, I thought to myself, and anyway,<br />

surely Jeremy cycles everywhere, doesn’t he?<br />

Even more reason to suggest that he’d make a<br />

very typical resident of this tweedy town. Men<br />

with beards, glasses and no fashion sense are<br />

not only tolerated in <strong>Lewes</strong>, they are positively<br />

encouraged… and I should know!<br />

Former MP Norman Baker was hardly a dedicated<br />

follower of fashion, as he walked through<br />

the High Street, but we forgave him. Not least<br />

because he was actually seen walking in the<br />

town he represented for 18 years. Congratulations<br />

on the book, Norman.<br />

My promise last month to share more than<br />

a polite ‘Good Morning’ with people in the<br />

High Street got off<br />

to a rather wobbly<br />

start. Walking down<br />

School Hill, I spotted<br />

a couple on the other<br />

side of the road who I<br />

thought I recognised.<br />

We waved at each<br />

other. I crossed over,<br />

explained that my<br />

wife was at home, to<br />

which a bemused,<br />

but smiling, Philip<br />

responded “I don’t<br />

think we actually<br />

know each other!”<br />

Well, we do now! Karen and Philip told me<br />

that they live on a hill overlooking the town,<br />

and meeting people in this casual way is one of<br />

the pleasures of their life in <strong>Lewes</strong> today.<br />

One of mine, of course, is supporting, when I<br />

can, <strong>Lewes</strong> FC, and as a badge-wearing owner,<br />

I was delighted to obtain a couple of tickets for<br />

the Squeeze gig at the town hall recently. The<br />

club is great when it comes to posters, publicity,<br />

pints and pies but not so hot on the presentation<br />

front. We all know who the Squeeze are<br />

but I do think someone should have given a<br />

decent build-up to the talented Lola Britten-<br />

Hepper who represented the Starfish Youth<br />

Music Project. Lola is 12 and had to introduce<br />

her excellent three-song set herself. A pity.<br />

Inevitably, Squeeze ended their powerful participation<br />

with Cool For Cats. which reminded<br />

me of this month’s bonfire theme, and the need<br />

to keep all animals securely inside on the night.<br />

As you can see from my dramatic photograph,<br />

our neighbourhood cat, De Niro, enjoys being<br />

a creature of the night… but not on <strong>November</strong><br />

5th! John Henty<br />

115


football<br />

Louis Erangey<br />

<strong>Lewes</strong> FC’s teenage kit man<br />

As anyone who’s seen Patrick Marber’s play about<br />

non-league football will know, the kit man is a<br />

pivotal member of the dressing room. Confidant,<br />

organiser and, literally, the person who sweeps up<br />

the mess left by others, the kit man is the unsung<br />

hero of every club.<br />

Normally he’s a wearied, fifty-something former<br />

player who can’t stay away from the banter and the<br />

reek of Deep Heat. At <strong>Lewes</strong> FC, however, the kit<br />

man is Louis Erangey, who only just qualifies for<br />

the term “man” at all at only 18 years of age, and<br />

who is almost certainly the youngest kit man in<br />

the entire Ryman Premier League.<br />

Louis has only been kit man at the club since the<br />

beginning of last season, yet has already worked<br />

under three different managers. Each of them<br />

have talked warmly of the unassuming, lofty<br />

teenager, who quietly goes about his work and refuses<br />

to divulge what goes on behind the battered<br />

dressing room doors. “Everything I hear, nothing<br />

leaves the changing room,” says Louis, who sits in<br />

on team-talks, half-time rollickings and whatever<br />

else transpires when 20 adrenaline-saturated men<br />

are jammed in a space no bigger than a garage.<br />

“There’s 100% confidentiality,” he confirms, rebuffing<br />

our correspondent’s attempt to tease out a<br />

little dressing room gossip. “I’ve had that with all<br />

the managers I’ve worked with. They know they<br />

can trust me.”<br />

It’s not only the managers who know they can<br />

place their faith in Erangey. Sometimes players<br />

will drag him aside after games and seek his feedback<br />

on their performance. “There’s a certain few<br />

that do that,” said Erangey, once again refusing<br />

to divulge names. “They want to discuss how the<br />

game was and how did it look from the sidelines.<br />

Some ask how I think they performed and I try to<br />

be honest with them.”<br />

Louis, who was recently promoted to Assistant<br />

Operations Manager at the club, doesn’t only<br />

look after the first team’s kit. He’s now responsible<br />

for managing the kit for all six of the men’s<br />

and women’s sides, as well as the club’s Academy.<br />

A band of volunteers help with the unenviable task<br />

of loading seven loads of sweat-soaked shirts into<br />

the club’s washing machines, but it still requires<br />

a feat of organisation to ensure that seven teams<br />

have the correct colours, tape and bench gear for<br />

up to a dozen games per week.<br />

He now also bears responsibility for maintaining<br />

the club’s new 3G training pitch and ensuring<br />

everything is locked up at the Dripping Pan when<br />

everyone’s finished for the night. Indeed, when<br />

we spoke on a Sunday morning, he hadn’t left the<br />

club until 10pm the night before, getting everything<br />

ready for the Ladies match after getting<br />

back from an away trip with the men. Unsung<br />

hero? He fits the stereotype perfectly.<br />

Interview and photo by Barry Collins<br />

Forthcoming home fixtures. Sat 31st Oct 3pm:<br />

Hampton, Wed 11th 7.45pm: Enfield, Sat 14th 3pm:<br />

Leiston (or FA Trophy), Sat 21st 3pm: Kinstonian<br />

Photo by Barry Collins<br />

117


TREKKING<br />

TRAIL RUNNING<br />

SKIING<br />

CAMPING<br />

SKIING<br />

WALKING<br />

HIKING


feature: wildlife<br />

Death’s-head hawkmoth.<br />

Pleased to meet you. Hope you guess my name.<br />

In August I was sent a photo of a giant caterpillar<br />

seen in an Iford garden. The colourful caterpillar;<br />

garish yellow with flamboyant blue chevrons and<br />

spots, was shuffling along on its stumpy legs like a<br />

miniature conga-line in search of a party. The caterpillar<br />

would have buried itself in some soft Sussex<br />

soil and, within its cocoon, would have undertaken<br />

an amazing transformation. Around <strong>November</strong>, a<br />

completely different beast will be emerging from<br />

the Iford earth and into the night skies; a moth.<br />

But, with a 12cm wingspan and ornate patterned<br />

wings, this is no ordinary moth. Its beauty should<br />

be admired and respected if it wasn’t for one small<br />

thing. Stamped on its thorax is the spectral image<br />

of an eyeless human skull, an eerie façade that has<br />

given it its name; the Death’s-head hawkmoth.<br />

The moth’s baleful birthmark has, for centuries,<br />

struck fear into the hearts of us superstitious<br />

humans who have seen it as a messenger of the<br />

Devil. And, just like the big man himself in The<br />

Stones’ Sympathy for the Devil, this rare moth<br />

seems to have put in regular appearances throughout<br />

history. Even learned naturalists once claimed<br />

that the moth was a “foretelling of war, pestilence,<br />

hunger, and death to man and beast.”<br />

Legend has it that the appearance of a number of<br />

Death’s-head hawkmoths signalled the start of the<br />

French Revolution in 1789. The moth appeared<br />

in the bedchamber of King George III; a visitation<br />

that allegedly tormented the crazed monarch<br />

and sped him to his demise in 1820.<br />

The Death’s-head’s notoriety has continued to<br />

seep through the centuries in art and literature. It<br />

appeared prophesying doom in Thomas Hardy’s<br />

Return of the Native (1878) and was an instrument<br />

of evil in Bram Stoker’s Dracula (1897). In the<br />

surrealist film Un Chien Andalou (1929) it gave life<br />

to Salvador Dali’s nightmares. In 1968’s English<br />

horror The Blood Beast Terror Peter Cushing was<br />

on the trail of a monster that was half-woman<br />

and half-hawkmoth. In 1991 the moth was seen<br />

perching on the lips of Jodie Foster on posters<br />

advertising The Silence of the Lambs. In the film its<br />

cocoons were placed inside Buffalo Bill’s victims<br />

as a grizzly calling card (the hawkmoths that<br />

actually appeared in the movie were a different<br />

species to the ones that appeared in the script;<br />

only a minor point but it did ruin the movie for<br />

me somewhat).<br />

Like all moths the Death’s-head hawkmoth is<br />

harmless. It is a largely African species which<br />

some years undertakes an amazing migration<br />

north, arriving on extremely rare occasions in<br />

Sussex. Of course its links to death and destruction<br />

are just superstitious claptrap. But with a<br />

Death’s-head on the loose in <strong>Lewes</strong> this Autumn<br />

I’d keep your windows closed, just in case.<br />

Michael Blencowe, Sussex Wildlife Trust<br />

sussexwildlifetrust.org.uk<br />

Illustration by Mark Greco<br />

119


icks and mortar<br />

Shelling out<br />

Ringmer’s renowned reptile<br />

We’re taking a look around a celebrity home for<br />

this month’s Bricks and Mortar feature. Now, who<br />

would live in a place like this? It’s custom-made<br />

for a single resident and was built by the original<br />

occupant. Yet despite its bespoke nature, this isn’t<br />

a luxury property. Instead, it’s a tiny, environmentally<br />

sensitive place that’s constructed from natural<br />

materials. What’s that, you’d like a clue? Okay,<br />

our celebrity used to live in Ringmer. No, not former<br />

Prime Minister James Callaghan. Not singer<br />

Wendy James. It’s 18th century icon Timothy the<br />

Tortoise.<br />

Timothy’s early life is something of a mystery.<br />

In fact, it was only after the tortoise’s death that<br />

anyone realised ‘he’ was actually ‘she’. It’s thought<br />

Timothy was a Greek spur-thighed tortoise (Testudo<br />

graeca) bought from a sailor in Chichester in<br />

1740 by Henry Snooke. Mr Snooke – “one of the<br />

most rabid Tories in Sussex”, historian Jeffrey Scott<br />

Chamberlain tells us – paid half a crown (12½p)<br />

and took Timothy back to his home in Delves<br />

House, next to the church in Ringmer. There he<br />

quickly lost interest, with wife Rebecca caring for<br />

the creature.<br />

The life of this tortoise would have gone unreported<br />

were it not for naturalist Gilbert White,<br />

Rebecca’s nephew. He was fascinated by his aunt’s<br />

pet and wrote reports about Timothy whenever he<br />

visited, creating what’s probably the first natural<br />

history study of a tortoise. Timothy feasted on kidney<br />

beans and cucumbers, survived flood and frost,<br />

and buried herself in the garden to hibernate each<br />

winter. When Mrs Snooke died in 1780 (apparently<br />

she’s interred below Ringmer’s parish church in the<br />

same grave as her husband), Gilbert White became<br />

Timothy’s new owner. He dug Timothy out of the<br />

hollow she was hibernating in – ‘it resented the insult<br />

by hissing’, he notes – and took her in a horsedrawn<br />

carriage to his home in Selborne. There he<br />

continued to observe Timothy, whose later years<br />

are documented in detail as part of White’s renowned<br />

book The Natural History and Antiquities of<br />

Selborne. Indeed, Timothy is such a major character<br />

that novelist Sylvia Townsend Warner later compiled<br />

all the tortoise-related mentions and published<br />

them in a short book entitled The Portrait of a<br />

Tortoise. More recently, Verlyn Klinkenborg turned<br />

these into a fictionalised tortoise-eye view that’s<br />

published as Timothy; or, Notes of an Abject Reptile.<br />

Gilbert White died in 1793. Timothy died a year<br />

later in the spring of 1794; her age was probably<br />

around 60, based on White’s notes. But this isn’t<br />

the end of the story. Not only does Timothy live<br />

on in print, her shell was presented to the Natural<br />

History Museum by Gilbert White’s great-niece<br />

in April 1853. Meanwhile, Timothy’s importance<br />

is immortalised locally in Ringmer’s village sign<br />

and also on the badge for the local primary school.<br />

That’s an impressive legacy for a 12½p pet.<br />

Mark Bridge<br />

Photo by Mark Bridge<br />

121


usiness news<br />

Celebrations this month for the Waitrose <strong>Lewes</strong><br />

store, who’ve been in town for ten years, and Avant<br />

Garde, the <strong>Lewes</strong> High Street hairdressers who<br />

are opening a new salon in Haywards Heath. The<br />

Pine Chest, previously on Market Street (for 36<br />

years!) and now in Ringmer, is having a clearance<br />

sale of pine and oak furniture and much more<br />

besides and Baltica at the top of town, are expanding<br />

their distinctive Bolesławiec pottery showroom<br />

(and closing down their café) . Also at the bottleneck,<br />

Bears and Bygones has closed. After 40 years<br />

of having a shop Sue is taking her business online<br />

where she’ll still be ensuring old bears find safe<br />

homes. It’s also farewell to Langfields hairdressers<br />

who have closed their doors after 12 years in Cliffe.<br />

The Chamber of Commerce are busy planning the<br />

<strong>2015</strong> late night shopping event. On 3rd December<br />

the town centre will be closed to traffic from<br />

6-8.30 pm and there’ll be entertainments up and<br />

down the High Street raising funds for this year’s<br />

nominated charity, The Bevern Trust. Of course,<br />

you’re invited to take part too and if your business<br />

would like to feature on the bauble trail, have your<br />

own entertainments planned or would like to make<br />

a donation to help meet the running costs, contact<br />

Adam Bagnall on 07527 845235 or email ab@<br />

harveys.org.uk asap.<br />

We’ll be featuring a guide to festivities in next<br />

month’s magazine and so the earlier you sign up,<br />

the more likely you are to make it into the guide.


DIRECTORY<br />

Please note that though we aim to only take advertising from reputable businesses, we cannot guarantee<br />

the quality of any work undertaken, and accept no responsibility or liability for any issues arising.<br />

To advertise in <strong>Viva</strong> <strong>Lewes</strong> please call 01273 434567 or email advertising@vivalewes.com<br />

Directory Spotlight: Harvey Malthouse - From the Wood<br />

We supply woodland products,<br />

all grown and processed<br />

from woodland we manage<br />

here in Sussex. Coppicing is<br />

like a very slow form of farming.<br />

We’ll harvest around an acre<br />

each year. The coppice regrows<br />

and is ready for harvesting again<br />

in around 25 years time. I’m at<br />

my happiest when I’m working<br />

the coppice. It’s part of sustainable<br />

woodland management,<br />

protecting it for the future.<br />

Everything we do here is time honoured. We<br />

cut the Hornbeam in this wood to make smallbatch<br />

charcoal, as has been done for hundreds of<br />

years. It was the fuel that powered the Iron Age.<br />

Our firewood is seasoned in the open air for two<br />

years – dried by the sun and the wind – then sold<br />

Photo by Lizzie Lower<br />

by the bag or truckload. Our net bags<br />

are designed for all the awkward access<br />

and difficult deliveries in <strong>Lewes</strong>.<br />

We’re at <strong>Lewes</strong> Farmers’ Market<br />

on the first Saturday of each month<br />

selling whatever’s seasonal – from<br />

logs to serving boards and hand-made<br />

baskets, with foliage and mistletoe at<br />

Christmas.<br />

The more time I spend in the<br />

woods, the more time I want to<br />

spend there. It’s the healthiest place<br />

to be. I’ve had volunteers come to the<br />

woods for the last ten years for this reason. It’s<br />

great to spend time in the woods; it meets a need<br />

in us. Interview by Lizzie Lower<br />

Logs start from £5.50 a bag from the Farmers’ Market,<br />

or delivered with a minimum order of 5 bags.<br />

Telephone 07815 148034


home


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129


home & garden<br />

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Lin Peters & Beth Hazelwood<br />

VALENCE ROAD OSTEOPATHS<br />

for the treatment of:<br />

neck or low back pain • sports injuries • rheumatic<br />

arthritic symptoms • pulled muscles • joint pain<br />

stiffness • sciatica - trapped nerves • slipped discs<br />

tension • frozen shoulders • cranial osteopathy<br />

pre and post natal<br />

www.lewesosteopath.co.uk<br />

20 Valence Road <strong>Lewes</strong> 01273 476371<br />

<strong>Viva</strong> <strong>Lewes</strong> 45highx62wide.indd 1 16/11/2010 20:45


health & Well-being<br />

OSteOpathy & Cranial OSteOpathy<br />

Michaela Kullack & Simon Murray<br />

Experienced, Registered Osteopaths<br />

Like us on<br />

Facebook<br />

River Clinic<br />

COMpleMentary therapieS<br />

Acupuncture, Alexander Technique, Bowen Technique,<br />

Children’s Clinic, Counselling, Psychotherapy,<br />

Family Therapy, Herbal Medicine, Homeopathy,<br />

Hypnotherapy, Massage, NLP, Nutritional Therapy,<br />

Physiotherapy, Pilates, Reflexology, Rolfing ® , Shiatsu<br />

THerAPy rooMS AvAiLABLe To reNT<br />

open Monday to Saturday<br />

For appointments call<br />

01273 475735<br />

river Clinic, Wellers yard,<br />

Brooks road, <strong>Lewes</strong> BN7 2By<br />

email: info@lewesosteopathy.com<br />

www.lewesriverclinic.co.uk


lessons and courses


cars<br />

other services<br />

Outstanding<br />

in all areas<br />

Ofsted<br />

June <strong>2015</strong><br />

OPEN MORNING<br />

for reception intake in 2016<br />

Wednesday 25th <strong>November</strong> 9.30 - 11.30am<br />

Wednesday 2nd December 9.30 - 11.30am<br />

Please come and visit our outstanding school<br />

www.barcombe.e-sussex.sch.uk


other services<br />

www.andrewwells.co.uk<br />

We can work it out<br />

• BUSINESS ACCOUNTS AND TAX<br />

• MEDIA AND THE ARTS<br />

• CONTRACTORS AND CONSULTANTS<br />

• FRIENDLY AND FLEXIBLE<br />

T: 01273 961334<br />

E: aw@andrewwells.co.uk<br />

FREE<br />

initial<br />

consultation<br />

Andrew M Wells Accountancy<br />

99 Western Road <strong>Lewes</strong> BN7 1RS<br />

Andrew Wells_<strong>Viva</strong> <strong>Lewes</strong>_AW.indd 1 25/06/2012 09:05


inside left<br />

rocketing prices<br />

Normally we use this slot to show an old photograph of <strong>Lewes</strong>, but having been sent this wonderful<br />

drawing, and <strong>November</strong> being <strong>November</strong>, we decided to make an exception this time. The picture was<br />

sent by former <strong>Lewes</strong> resident Nick Eustance, with this note: ‘One <strong>November</strong> in the 1960s – I was about<br />

11 at the time - I decided to draw the fireworks my parents had bought for our home display.’ A close<br />

look at the picture shows that the fireworks were made by three different manufacturers, Brocks, Wessex<br />

and Standard; and prices ranged from 2d (for example the Twinkler and the Silver Tree) to a whopping<br />

6d (The Spaceship and the Polar Whirlwind).<br />

‘We were living in <strong>Lewes</strong> for the latter part of last year,’ he continues, ‘and over Bonfire I was reminded<br />

of this modest documentation, in biro and felt pen. As I am the sort of person who discards things only<br />

under duress, I still have it - despite having moved to Australia in the meantime.’ The eagle-eyed among<br />

you might notice that some amendments have been made to the details underneath the drawings, as<br />

the young Nick was a stickler for keeping his records up to date: ‘It includes the prices (old money of<br />

course) for each specimen, subsequently updated in a later year.’ All three firework brands are still going<br />

strong fifty years later, as you would imagine, since the three companies have been competing for well<br />

over a century, give or take the odd merger: Brocks was founded back in 1698, Pains (later Pains-Wessex)<br />

started up in 1850, while Standard was established in 1891.<br />

138


Real taste in the kitchen,<br />

locally made, locally enjoyed.<br />

For inspiration and advice, drop in to our <strong>Lewes</strong> showroom or contact<br />

our designers on 01273 471269. www.alistairflemingdesign.co.uk<br />

KITCHENS I OTHER ROOMS

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