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CROWN RESTAURANTS: SAVOR THE MOMENT<br />

Mr Hive Kitchen & Bar<br />

MR HIVE KITCHEN & BAR<br />

Fans of more traditional cuisine will<br />

appreciate Mr Hive Kitchen & Bar located on level<br />

one of the Crown Metropol hotel. The restaurant<br />

caters to diners and hotel guests alike and the<br />

menu is a tribute to British dishes, which have<br />

been re-invented and modernized. Evocative of<br />

the best British cooking with a hint of nostalgia,<br />

the dishes are a showcase for executive chef<br />

John Lawson’s immeasurable talent and skill.<br />

Influenced by dining in New York, Melbourne<br />

and London, Lawson applies traditional French<br />

cooking techniques in a modern context and<br />

has created a menu that is reflective of his British<br />

heritage and love of comforting dishes that burst<br />

with “big flavors”.<br />

ROCKPOOL BAR & GRILL<br />

Connoisseurs of Wagyu beef will be drawn<br />

to Rockpool Bar & Grill to experience why Neil<br />

Perry’s signature beef meals receive world-wide<br />

recognition. Rockpool Wagyu beef hangs in a<br />

chiller room with viewing windows, as part<br />

of the traditional dry ageing process. Before<br />

carving into a first-class cut, drop into Perry’s<br />

glittering cocktail bar, The Waiting Room, which<br />

serves a selection of spectacular cocktails and<br />

sumptuous snacks ideal to start or finish any<br />

evening.<br />

SPICE TEMPLE<br />

Fans of fusion-based food should visit<br />

Spice Temple, which offers Asian-fusion at its<br />

best combined with a sexy interior, spice-filled<br />

menu and a cocktail list to rival the best bars in<br />

Melbourne.<br />

Giuseppe Arnaldo & Sons<br />

GIUSEPPE ARNALDO & SONS<br />

Those after a more opulent dining<br />

experience should visit Giuseppe Arnaldo & Sons.<br />

Inspired by a vision of a third millennium Roman<br />

Trattoria Giuseppe Arnaldo & Sons illustrates a<br />

contemporary idea of Rome within the heart of<br />

Melbourne. The brainchild of Maurizio Terzini<br />

and Robert Marchetti, the restaurant offers<br />

Marchetti’s own salumi range, cheeses matured<br />

by Assineur Richard Thomas and wines made in<br />

Italian styles by local vineyards, providing guests<br />

with an authentic Italian dining experience with<br />

expert service.<br />

All these top restaurants are located amongst<br />

other established favorites such as Koko offering<br />

traditional and teppanyaki Japanese, Number 8<br />

restaurant and wine bar serving modern Australian<br />

dishes, JJ’s Bar & Grill, Breezes and the recently reopened<br />

Conservatory. Crown has a superb choice<br />

of top-class restaurants and there is something on<br />

offer to cater for every palate.<br />

52<br />

Spice Temple<br />

#<strong>18</strong> WSOP 2012 SPECIAL ISSUE<br />

Visit our website www.wgm8.com to read and comment on every article<br />

ever published by World Gaming.

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