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2015 Wedding Information Pack - Muckross Park Hotel ...

2015 Wedding Information Pack - Muckross Park Hotel ...

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Exquisite <strong>Wedding</strong> Dishes created by Our Head Chef<br />

Appetisers<br />

Meat & Poultry<br />

! Warm Salad of Shredded Duck Confit Leg, Crisp Vegetable & Coriander Salad, Mango &<br />

Pineapple Salsa<br />

! Warm Salad of Sneem Black Pudding, Crisp Pork Belly, Caramelized apple, Roast cherry<br />

tomato Balsamic & redcurrant Reduction<br />

! Shredded Smoked Chicken Salad with Pancetta, Ricotta Cheese & Sundried Tomato<br />

! Ham Hock Terrine wrapped in Parma ham, with apple and fresh horseradish salad<br />

Seafood<br />

! Tian of Atlantic Crab with Fresh Herbs, Fine Salad & Citrus Dressing<br />

! Prawn Caesar Salad of Little Gem Lettuce, Garlic Croutons, Crisp Bacon & Parmesan<br />

! Warm Poached Salmon & Shrimp Tart, Creamed baby Leek, fine herb salad<br />

! Oak Smoked Organic Salmon with marinated Fennel, Tomato, Caper & Fine Bean Salad<br />

! Castletownbere Smoked Fishcake with Crisp Lettuce, Tartar Sauce & Lemon<br />

! <strong>Muckross</strong> Seafood Selection – oak Smoked Salmon Carpaccio, Marinated Seabass, Baby<br />

Shrimp, Roast Scallop & Crisp Lettuce (Supplement €2.50)<br />

Vegetarian<br />

! St. Tola’s Goat’s Cheese Tartlet, Red Onion Marmalade, Confit Cherry Tomatoes, Rocket<br />

Pesto<br />

! Fruit salad consisting of Honeydew, Watermelon, Pineapple, Papaya, Pomegranate with<br />

Seasonal Berries & Honey and Pepper Mint Dressing<br />

! Asparagus Salad with grilled Courgettes, roast Bell Peppers with a Tomato Vinaigrette<br />

Anti-Pasti Platters<br />

Anti-pasti platters can also be chosen instead of a Starter course. This is an ideal option if you<br />

are doing speeches at the start of the meal. A platter of Meats such as Parma Ham, Smoked<br />

Chicken, Salami & Pepperoni, with a Seafood Selection of Smoked Salmon & Shrimp with<br />

Salads such as Tomato & Buffalo Mozzarella, Roasted Peppers, Hummus & Olive Tapenade<br />

dips and a selection of breads. There is a supplement for the Anti-pasti platter of €2.50 per<br />

person.

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