patient groups in diabetes foot care - Diabetes in Scotland
patient groups in diabetes foot care - Diabetes in Scotland
patient groups in diabetes foot care - Diabetes in Scotland
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COMPETENCY FRAMEWORK<br />
FOR THE PREVENTION,<br />
TREATMENT AND MANAGEMENT<br />
OF DIABETIC FOOT DISEASE (2010)<br />
<strong>Diabetes</strong> Competency Framework Draft Consultation Document January 2010 1
RATIONALE FOR THE DIABETES FOOT CARE COMPETENCY SET………...5<br />
• Background<br />
• Current Situation <strong>in</strong> <strong>Diabetes</strong> Foot Care<br />
THE SCOTTISH DIABETES FOOT WORKFORCE DEVELOPMENT GROUP...7<br />
PATIENT GROUPS IN DIABETES FOOT CARE…………………………….........8<br />
SUMMARY OF CARE PYRAMIDS…………………………………………............11<br />
• <strong>Diabetes</strong> Tiered Care Models<br />
• Care Mapped to Models<br />
WORKFORCE REQUIREMENT MODELLING……………………………………13<br />
• Screen<strong>in</strong>g<br />
• At risk <strong>patient</strong>s who have not yet ulcerated<br />
• High risk <strong>patient</strong>s with a history of ulceration and/or amputation<br />
• Current active <strong>foot</strong> disease<br />
THE BENEFITS OF THE COMPETENCY FRAMEWORK………………………14<br />
THE FRAMEWORK IN PRACTICE…………………………………………………15<br />
• Scope<br />
• Understand<strong>in</strong>g the Framework<br />
SKILLS ESCALATOR………………………………………………………………..17<br />
COMPETENCY FRAMEWORK DEVELOPMENT TEAM………………………..18<br />
LEVEL TWO<br />
DIMENSION 1: <strong>Diabetes</strong> Practitioner Knowledge, Skills and Behaviours…19<br />
DIMENSION 2: Screen<strong>in</strong>g …………………………………………………………...20<br />
DIMENSION 10: Health Improvement……………………………………………..20<br />
LEVEL THREE<br />
DIMENSION 1: <strong>Diabetes</strong> Practitioner Knowledge, Skills and Behaviours…22<br />
DIMENSION 2: Screen<strong>in</strong>g …………………………………………………….…… 23<br />
DIMENSION 3: Dermatology <strong>in</strong> <strong>Diabetes</strong> Mellitus ………..................……...23<br />
DIMENSION 7: Preventative Ulcerative Care …………………………………...23<br />
DIMENSION 10: Health Improvement …………………………………………...23<br />
LEVEL FOUR<br />
DIMENSION 1: <strong>Diabetes</strong> Practitioner Knowledge, Skills and Behaviours....25<br />
DIMENSION 2: Screen<strong>in</strong>g …………………………………………………………..26<br />
DIMENSION 3: Dermatology <strong>in</strong> <strong>Diabetes</strong> Mellitus …………………………...26<br />
DIMENSION 7: Preventative Ulcerative Care …………………………………...26<br />
DIMENSION 10: Health Improvement……………………………………………..27<br />
<strong>Diabetes</strong> Competency Framework Draft Consultation Document January 2010 2
LEVEL FIVE<br />
DIMENSION 1: <strong>Diabetes</strong> Practitioner Knowledge, Skills and Behaviours…28<br />
DIMENSION 2: Screen<strong>in</strong>g and Assessment …..…………………………...29<br />
DIMENSION 3: Dermatology <strong>in</strong> <strong>Diabetes</strong> Mellitus ……………………………..30<br />
DIMENSION 4: Cl<strong>in</strong>ical and Pharmaceutical Knowledge …………………...30<br />
DIMENSION 5: Cl<strong>in</strong>ical and Radiological Knowledge …………………...30<br />
DIMENSION 6: Pa<strong>in</strong>ful Diabetic Peripheral Neuropathy …………………...30<br />
DIMENSION 7: Preventative Ulcerative Care …………………………………...31<br />
DIMENSION 8: Wound Management .............................................................31<br />
DIMENSION 9: Post Ulcerative Management,,,,…………………………………32<br />
DIMENSION 10: Health Improvement …………………………………………...33<br />
DIMENSION 11: The Charcot Foot <strong>in</strong> <strong>Diabetes</strong> Mellitus……………………….33<br />
DIMENSION 12: Research and Audit …………………………………………...34<br />
DIMENSION 13: Leadership and Service Development……………………….34<br />
LEVEL SIX<br />
DIMENSION 1: <strong>Diabetes</strong> Practitioner Knowledge, Skills and Behaviours…35<br />
DIMENSION 2: Screen<strong>in</strong>g and Assessment ..…………………………………36<br />
DIMENSION 3: Dermatology <strong>in</strong> <strong>Diabetes</strong> Mellitus………………………………37<br />
DIMENSION 4: Cl<strong>in</strong>ical and Pharmaceutical Knowledge……………………...37<br />
DIMENSION 5: Cl<strong>in</strong>ical and Radiological Knowledge………………………….37<br />
DIMENSION 6: Pa<strong>in</strong>ful Diabetic Peripheral Neuropathy………………………38<br />
DIMENSION 7: Preventative Ulcerative Care …………………………………...38<br />
DIMENSION 8: Wound Management …………………………………………...39<br />
DIMENSION 9: Post Ulcerative Management …………………………………...40<br />
DIMENSION 10: Health Improvement …………………………………………...40<br />
DIMENSION 11: The Charcot Foot <strong>in</strong> <strong>Diabetes</strong> Mellitus…………………........41<br />
DIMENSION 12: Research and Audit …………………………………………...41<br />
DIMENSION 13: Leadership and Service Development……………………….42<br />
LEVEL SEVEN<br />
DIMENSION 1: <strong>Diabetes</strong> Practitioner Knowledge, Skills and Behaviours…43<br />
DIMENSION 2: Screen<strong>in</strong>g and Assessment.…………………………………….44<br />
DIMENSION 3: Dermatology <strong>in</strong> <strong>Diabetes</strong> Mellitus …………………………...45<br />
DIMENSION 4: Cl<strong>in</strong>ical and Pharmaceutical Knowledge …………………...45<br />
DIMENSION 5: Cl<strong>in</strong>ical and Radiological Knowledge …………………...46<br />
DIMENSION 6: Pa<strong>in</strong>ful Diabetic Peripheral Neuropathy …………………...47<br />
DIMENSION 7: Preventative Ulcerative Care …………………………………...47<br />
DIMENSION 8: Wound Management …………………………………………...48<br />
DIMENSION 9: Post Ulcerative Management …………………………………...49<br />
DIMENSION 10: Health Improvement …………………………………………...49<br />
DIMENSION 11: The Charcot Foot <strong>in</strong> <strong>Diabetes</strong> Mellitus……………………….50<br />
DIMENSION 12: Research and Audit…………………………………………….. 51<br />
DIMENSION 13: Leadership and Service Development……………………….51<br />
<strong>Diabetes</strong> Competency Framework Draft Consultation Document January 2010 3
LEVEL EIGHT<br />
DIMENSION 1: <strong>Diabetes</strong> Practitioner Knowledge, Skills and Behaviour…..53<br />
DIMENSION 2: Screen<strong>in</strong>g and Assessment……………………………………..55<br />
DIMENSION 3 Dermatology <strong>in</strong> <strong>Diabetes</strong> Mellitus……………………………….55<br />
DIMENSION 4: Cl<strong>in</strong>ical and Pharmaceutical Knowledge……………………...55<br />
DIMENSION 5: Cl<strong>in</strong>ical and Radiological Knowledge………………………….57<br />
DIMENSION 6: Pa<strong>in</strong>ful Diabetic Peripheral Neuropathy……………………… 57<br />
DIMENSION 7: Preventative Ulcerative Care…………………………………… 58<br />
DIMENSION 8: Wound Management……………………………………………... 59<br />
DIMENSION 9: Post Ulcerative Management…………………………………… 60<br />
DIMENSION 10: Health Improvement……………………………………………..60<br />
DIMENSION 11: The Charcot Foot <strong>in</strong> <strong>Diabetes</strong> Mellitus……………………….61<br />
DIMENSION 12: Research and Audit…………………………………………….. 62<br />
DIMENSION 13: Leadership and Service Development……………………….62<br />
REFERENCES…………………………………………………………………………64<br />
<strong>Diabetes</strong> Competency Framework Draft Consultation Document January 2010 4
RATIONALE FOR THE DIABETES FOOT CARE<br />
COMPETENCY SET<br />
Background<br />
<strong>Diabetes</strong> cont<strong>in</strong>ues to be a challenge and a priority for the National Health<br />
Service (NHS) <strong>in</strong> <strong>Scotland</strong>. The current number of people diagnosed with<br />
<strong>diabetes</strong> <strong>in</strong> <strong>Scotland</strong> is over 200,000, which equates to about 4% of the<br />
population and it is predicted that by the year 2032, one person <strong>in</strong> ten will have<br />
<strong>diabetes</strong> (Scottish Executive, 2006). NHS Quality Improvement <strong>Scotland</strong><br />
(Scottish Executive, 2002) highlights that, if strategic goals are not implemented<br />
now, the NHS will be provid<strong>in</strong>g crisis <strong>in</strong>tervention to the <strong>diabetes</strong> population,<br />
rather than active chronic disease management.<br />
Foot disease is a potentially devastat<strong>in</strong>g complication of <strong>diabetes</strong> and, as a<br />
consequence, a lower limb is lost every 30 seconds somewhere <strong>in</strong> the world<br />
(Boulton, 2005). In the UK, <strong>diabetes</strong> related <strong>foot</strong> complications are the largest<br />
s<strong>in</strong>gle reason for <strong>diabetes</strong> <strong>patient</strong>s to be admitted to hospital (Boulton, 2005) and<br />
the f<strong>in</strong>ancial costs associated with these cont<strong>in</strong>ue to be a substantial economic<br />
burden on the NHS (estimated as £239 million per annum: Gordois et al, 2003).<br />
The <strong>in</strong>direct and often <strong>in</strong>tangible costs to the <strong>patient</strong> are also high and many<br />
<strong>in</strong>dividuals with <strong>foot</strong> ulceration are unable to work and are reported to have a<br />
poorer quality of life than those without an ulcer (Carr<strong>in</strong>gton et al, 1996, Sutton,<br />
2000, Apelqvist & Ragnarson Tennvall, 2005).<br />
Multidiscipl<strong>in</strong>ary <strong>diabetes</strong> <strong>foot</strong> cl<strong>in</strong>ics have already been shown to be cl<strong>in</strong>ically<br />
effective and have also reported a reduction <strong>in</strong> amputation rates (Edmonds et al<br />
1986, McCormick & Young, 1999, Moriarty et al 1993). The core of these multiprofessional<br />
specialist teams consist of podiatrists, Consultant Diabetologists and<br />
orthotists with direct l<strong>in</strong>kage to a wide range of other health professionals. Those<br />
without active <strong>diabetes</strong> <strong>foot</strong> disease must also be considered and strategies<br />
should be <strong>in</strong> place to educate <strong>patient</strong>s and <strong>care</strong>rs on self-management<br />
strategies. These models form the basis of national guidel<strong>in</strong>es and cont<strong>in</strong>ue to be<br />
the recommended approach to <strong>diabetes</strong> <strong>foot</strong><strong>care</strong> (NICE, 2008, Roundtable 2007,<br />
SIGN, 2001).<br />
<strong>Diabetes</strong> Competency Framework Draft Consultation Document January 2010 5
Current Situation <strong>in</strong> <strong>Diabetes</strong> Foot Care<br />
Currently, <strong>in</strong> the NHS, a number of podiatrists and other health professionals are<br />
already work<strong>in</strong>g at vary<strong>in</strong>g levels of competencies. These range from basic<br />
<strong>diabetes</strong> experience to extended scope practitioner levels. However, there<br />
cont<strong>in</strong>ues to be no clearly def<strong>in</strong>ed cl<strong>in</strong>ical competency framework for those<br />
<strong>in</strong>dividuals work<strong>in</strong>g with the diabetic <strong>foot</strong> and these skills are atta<strong>in</strong>ed through a<br />
variety of routes. This is lead<strong>in</strong>g to <strong>in</strong>consistent cl<strong>in</strong>ical practice throughout the<br />
UK. Although there are wide ranges of educational routes for ga<strong>in</strong><strong>in</strong>g theoretical<br />
knowledge of the <strong>diabetes</strong> <strong>foot</strong>, def<strong>in</strong>ed cl<strong>in</strong>ical exposure and experiential<br />
opportunities are often lack<strong>in</strong>g. This identifiable gap requires a structured<br />
approach to atta<strong>in</strong><strong>in</strong>g cl<strong>in</strong>ical skills that are underp<strong>in</strong>ned by educational<br />
components.<br />
The rapid <strong>in</strong>crease <strong>in</strong> the <strong>diabetes</strong> population is pressuris<strong>in</strong>g exist<strong>in</strong>g <strong>diabetes</strong><br />
<strong>foot</strong> services and may lead to a shortage of skilled <strong>diabetes</strong> <strong>foot</strong> specialists. To<br />
meet the future demands of <strong>diabetes</strong> <strong>foot</strong> services, an <strong>in</strong>crease <strong>in</strong> this workforce<br />
may be required. To ensure all <strong>patient</strong>s with <strong>diabetes</strong> are considered, it will also<br />
require a multi-professional approach to <strong>care</strong> and a skill-mix with<strong>in</strong> the workforce.<br />
This competency framework aims to address these issues and beg<strong>in</strong> the process<br />
of establish<strong>in</strong>g standards of professional competence for practice <strong>in</strong> <strong>diabetes</strong> <strong>foot</strong><br />
<strong>care</strong>. It has been produced <strong>in</strong> collaboration with the ‘Scottish <strong>Diabetes</strong> Group<br />
Foot Action Group’ and ‘Skills for Health’ and a set of competencies (Level 2-8)<br />
have been developed. The framework stretches both ends of the skill levels<br />
required for <strong>diabetes</strong> <strong>foot</strong> <strong>care</strong> and management. The ma<strong>in</strong> objective of the<br />
framework is to ensure there are competent health professionals available with<br />
the appropriate skills at the appropriate time <strong>in</strong> a <strong>patient</strong>’s journey. It will provide<br />
clear guidance for <strong>in</strong>dividuals and managers <strong>in</strong> plann<strong>in</strong>g <strong>care</strong>er pathways. It also<br />
has the potential to assist <strong>in</strong> workforce plann<strong>in</strong>g and <strong>in</strong>form <strong>diabetes</strong> <strong>foot</strong> service<br />
developments of the future.<br />
<strong>Diabetes</strong> Competency Framework Draft Consultation Document January 2010 6
THE SCOTTISH DIABETES FOOT WORKFORCE DEVELOPMENT<br />
GROUP<br />
The ‘Scottish <strong>Diabetes</strong> Foot Workforce Development Group’ (SDFWDG) was set<br />
up <strong>in</strong> August 2007 <strong>in</strong> response to the <strong>in</strong>creas<strong>in</strong>g demands of <strong>diabetes</strong> <strong>foot</strong><br />
services <strong>in</strong> <strong>Scotland</strong> and the lack of structure <strong>in</strong> <strong>diabetes</strong> <strong>foot</strong> tra<strong>in</strong><strong>in</strong>g provision<br />
for podiatrists and support workers. The group set out to develop an <strong>in</strong>tegrated<br />
competency framework to facilitate the workforce development <strong>in</strong> <strong>diabetes</strong> <strong>foot</strong><br />
<strong>care</strong>. The ma<strong>in</strong> outcome of the group was to ensure the highest quality of <strong>care</strong><br />
possible for <strong>diabetes</strong> <strong>patient</strong>’s that is consistent across <strong>Scotland</strong>. It will also<br />
provide <strong>diabetes</strong> service leads and podiatry managers a skills framework to base<br />
their <strong>diabetes</strong> <strong>foot</strong> service structures and provide a toolbox for plann<strong>in</strong>g<br />
professional and personal development. As a result, this recommended<br />
framework will have benefits for <strong>patient</strong>s, service providers and cl<strong>in</strong>icians.<br />
There were four dist<strong>in</strong>ct stages of development <strong>in</strong> the philosophy of<br />
the group and its process<br />
Stage 1<br />
Stage 2<br />
Stage 3<br />
Identify benefits for <strong>in</strong>troduc<strong>in</strong>g a competency<br />
framework for <strong>in</strong>dividual and services<br />
Development of the competency framework for<br />
treatment and management of <strong>diabetes</strong> <strong>foot</strong><br />
disease<br />
Consultation with all stakeholders<br />
Stage 4<br />
Develop an implementation strategy<br />
<strong>Diabetes</strong> Competency Framework Draft Consultation Document January 2010 7
PATIENT GROUPS IN DIABETES FOOT CARE<br />
The Scottish <strong>Diabetes</strong> Survey estimates that there are around 200,000 people<br />
with <strong>diabetes</strong> <strong>in</strong> <strong>Scotland</strong>. This number is set to grow to around 300,000 with<strong>in</strong> 10<br />
years and the m<strong>in</strong>imum numbers suggested for provid<strong>in</strong>g <strong>diabetes</strong> <strong>care</strong> for the<br />
current population should be augmented by at least a third, particularly at the<br />
high risk end to allow for this growth.<br />
The structure of <strong>diabetes</strong> <strong>foot</strong> <strong>care</strong> could be significantly streaml<strong>in</strong>ed <strong>in</strong><br />
accordance with cl<strong>in</strong>ical need and <strong>in</strong> l<strong>in</strong>e with the NHS Modernisation Agency<br />
guidance on the management of long term conditions. Patients with low <strong>care</strong><br />
needs should be supported and educated <strong>in</strong> their self-<strong>care</strong> and management.<br />
Patients with active <strong>foot</strong> disease requir<strong>in</strong>g high level <strong>care</strong> should have<br />
appropriate provision. There are also middle levels of <strong>care</strong> which can be clearly<br />
identified with<strong>in</strong> this population.<br />
Deliver<strong>in</strong>g for Health’ (Scottish Executive, 2005) visualises a responsive,<br />
personalised health service that provides a balance between localised <strong>care</strong> and<br />
offer<strong>in</strong>g specialist <strong>care</strong> <strong>in</strong> centres of excellence. In order to ensure these services<br />
can be met, there has to be appropriate cl<strong>in</strong>icians. To provide the correct level of<br />
<strong>care</strong> by the most appropriate person would require a change <strong>in</strong> the current skill<br />
mix of the <strong>foot</strong> <strong>care</strong> services <strong>in</strong> <strong>Scotland</strong>. The podiatry workforce does not have<br />
the capacity to review and manage all levels of <strong>patient</strong>s with <strong>diabetes</strong>; therefore,<br />
skill-mix<strong>in</strong>g will enable capacity to be <strong>in</strong>creased overall.<br />
Where possible, locality based services should concentrate <strong>care</strong> <strong>in</strong> larger cl<strong>in</strong>ics<br />
for better efficiency and governance. Patients with <strong>diabetes</strong> can be risk stratified<br />
<strong>in</strong>to the follow<strong>in</strong>g four categories to allow treatment and management to be<br />
targeted.<br />
1. LOW RISK PATIENTS<br />
These <strong>patient</strong>s have no evidence of nerve or arterial problems and so are at low<br />
risk of <strong>foot</strong> ulceration. Leese et al estimate that this group will be 99.6% ulcer free<br />
after two years, i.e. a 1 <strong>in</strong> 500 risk of <strong>foot</strong> ulceration per year. Studies from<br />
Tayside and others would put this group at around 60%-65%of the adult <strong>diabetes</strong><br />
population. With such a low risk of <strong>foot</strong> ulceration this group do not require<br />
rout<strong>in</strong>e NHS podiatry but will require annual screen<strong>in</strong>g for <strong>diabetes</strong> <strong>foot</strong> risk<br />
factors.<br />
The Scottish <strong>Diabetes</strong> Group Foot Action Group recommends that the first<br />
competent professional to review that <strong>patient</strong> <strong>in</strong> any <strong>in</strong>dividual calendar year<br />
should provide screen<strong>in</strong>g. Exclusively podiatrists should not carry out rout<strong>in</strong>e<br />
screen<strong>in</strong>g. A tra<strong>in</strong><strong>in</strong>g programme for medical staff, practice nurses, cl<strong>in</strong>ical<br />
support workers, and the development of <strong>foot</strong> <strong>care</strong> assistants/screeners should<br />
<strong>Diabetes</strong> Competency Framework Draft Consultation Document January 2010 8
e implemented across <strong>Scotland</strong>. This would allow podiatry resources to be<br />
utilised appropriately. However, these <strong>patient</strong>s with no significant risk factors<br />
should have access to urgent appo<strong>in</strong>tments, with<strong>in</strong> one work<strong>in</strong>g day, if an ulcer<br />
or other <strong>foot</strong> pathology develops.<br />
The competency sets required to provide screen<strong>in</strong>g and <strong>patient</strong><br />
education on self-management for this group of <strong>patient</strong>s map to<br />
the ‘<strong>Diabetes</strong> Foot Competency Framework’ levels 2-5<br />
2. PATIENTS WITH ESTABLISHED RISK FACTORS WHO HAVE<br />
NEVER ULCERATED<br />
These <strong>patient</strong>s have demonstrated significant nerve or arterial impairment on<br />
screen<strong>in</strong>g but have not had an active <strong>foot</strong> ulcer. This group comprises around 25-<br />
30% of the adult <strong>diabetes</strong> population and has between a 3% and 7% risk of<br />
ulceration per year. National guidel<strong>in</strong>es would recommend that this group of<br />
<strong>patient</strong>s has regular podiatry <strong>care</strong>, depend<strong>in</strong>g on <strong>in</strong>dividual need. This <strong>care</strong><br />
should ideally, and where possible, be provided <strong>in</strong> dedicated <strong>diabetes</strong> sessions <strong>in</strong><br />
multi-chair sessions <strong>in</strong> larger community treatment centres. This group of<br />
<strong>patient</strong>s must also have immediate, next work<strong>in</strong>g day, access to ulcer <strong>care</strong> if they<br />
develop active <strong>foot</strong> disease.<br />
The competency sets required to provide <strong>care</strong>, education and<br />
management of this group of <strong>patient</strong>s, map to the ‘<strong>Diabetes</strong> Foot<br />
Competency Framework’ levels 5-7<br />
3. PATIENTS WITH A HISTORY OF PREVIOUS ULCERATION OR<br />
AMPUTATION<br />
This group of <strong>patient</strong>s comprises 8-12% of the <strong>diabetes</strong> population. These<br />
<strong>patient</strong>s currently have around a 40-50% risk of re-ulcerat<strong>in</strong>g each year. For this<br />
reason they should have close follow up by specialist podiatrists.<br />
Due to the high rate of re-ulceration it is recommended that the <strong>care</strong> of these<br />
<strong>patient</strong>s takes place <strong>in</strong> services with appropriately skilled <strong>diabetes</strong> specialist<br />
podiatrists. These services should have direct l<strong>in</strong>kage and leadership provided<br />
from a multidiscipl<strong>in</strong>ary <strong>diabetes</strong> <strong>foot</strong> team.<br />
The competency sets required for the <strong>care</strong> and management of<br />
this group of <strong>patient</strong>s map to the ‘<strong>Diabetes</strong> Foot Competency<br />
Framework’ levels 6-8<br />
<strong>Diabetes</strong> Competency Framework Draft Consultation Document January 2010 9
4. PATIENTS WITH ACTIVE FOOT DISEASE<br />
At any one time 1-5% of <strong>diabetes</strong> <strong>patient</strong>s will have an active <strong>foot</strong> ulcer or other<br />
<strong>foot</strong> disease. These should be reviewed frequently <strong>in</strong> <strong>diabetes</strong> <strong>foot</strong><br />
multidiscipl<strong>in</strong>ary cl<strong>in</strong>ics with a network of community podiatry and nurs<strong>in</strong>g teams<br />
to cont<strong>in</strong>ue <strong>care</strong> <strong>in</strong> between specialist cl<strong>in</strong>ic visits.<br />
The model for ulcer <strong>care</strong> should be lead by these multidiscipl<strong>in</strong>ary teams who are<br />
able to provide the appropriate cl<strong>in</strong>ical skills, orthotic service, surgical access and<br />
radiological support. Such centres should also be lead<strong>in</strong>g research and audit<br />
activities and thereby <strong>in</strong>novat<strong>in</strong>g <strong>care</strong>.<br />
The competency sets required for the <strong>care</strong> of this group of<br />
<strong>patient</strong>s map to the ‘<strong>Diabetes</strong> Foot Competency Framework’<br />
levels 7-8<br />
ADDITIONAL STAFF<br />
It is recommended that each region should also have a co-ord<strong>in</strong>ator for <strong>diabetes</strong><br />
<strong>foot</strong> services and <strong>in</strong> larger population centres two. One co-ord<strong>in</strong>ator for<br />
secondary <strong>care</strong> services and one to co-ord<strong>in</strong>ate community <strong>diabetes</strong> <strong>foot</strong><br />
services.<br />
These posts are multi-dimensional and would map to the<br />
‘<strong>Diabetes</strong> Foot Competency Framework’ levels 7-8<br />
<strong>Diabetes</strong> Competency Framework Draft Consultation Document January 2010 10
SUMMARY OF CARE PYRAMIDS<br />
TIERED CARE FOR DIABETES FOOT PATIENTS<br />
<strong>Diabetes</strong> Competency Framework Draft Consultation Document January 2010 11
CARE MAPPED TO COMPETENCY FRAMEWORK<br />
<strong>Diabetes</strong> Competency Framework Draft Consultation Document January 2010 12
WORKFORCE REQUIREMENT MODELING<br />
The follow<strong>in</strong>g workforce requirements are based on a population of 10,000<br />
<strong>patient</strong>s with <strong>diabetes</strong>. Podiatrists and others <strong>in</strong>volved <strong>in</strong> the <strong>care</strong> of <strong>diabetes</strong><br />
<strong>patient</strong>s are estimated to work for 30 hours per week of direct <strong>patient</strong> contact for<br />
40 weeks per year.<br />
SCREENING<br />
At least 6,000 <strong>diabetes</strong> <strong>patient</strong>s will require annual screen<strong>in</strong>g alone. As<br />
podiatrists should not be rout<strong>in</strong>ely be directly <strong>in</strong>volved <strong>in</strong> screen<strong>in</strong>g then there are<br />
no direct calculations for the workforce numbers required for screen<strong>in</strong>g <strong>in</strong><br />
<strong>diabetes</strong> <strong>patient</strong>s.<br />
AT RISK PATIENTS WHO HAVE NOT YET ULCERATED<br />
This will be around 2,000 per 10,000 total <strong>diabetes</strong> <strong>patient</strong>s. Us<strong>in</strong>g the National<br />
Service Framework for England and Wales as an example, these <strong>patient</strong>s are<br />
recommended to be seen on average for 6 visits per year. Estimat<strong>in</strong>g 20<br />
m<strong>in</strong>utes per appo<strong>in</strong>tment, and allow<strong>in</strong>g 30 hours of <strong>patient</strong> contact per week for<br />
40 weeks per year would require at least 5 wte podiatrists for this group of<br />
<strong>patient</strong>s.<br />
HIGH RISK PATIENTS FOLLOWING ULCERATION OR AMPUTATION<br />
This would be around 1,500 <strong>patient</strong>s. The optimum frequency of follow up is<br />
currently uncerta<strong>in</strong>, however, if we estimate an average of monthly return visits<br />
then us<strong>in</strong>g the same model as before this would require a further 5 wte for these<br />
<strong>patient</strong>s who have a previous ulcer or amputation.<br />
CURRENT ACTIVE FOOT DISEASE<br />
These will be up to 500 <strong>patient</strong>s per 10,000 total <strong>diabetes</strong> <strong>patient</strong>s with active<br />
<strong>foot</strong> disease. Each <strong>patient</strong> will require an average of 20 podiatry visits per year.<br />
The average cl<strong>in</strong>ic visit length should be 30 m<strong>in</strong>utes. Us<strong>in</strong>g the same model for<br />
cl<strong>in</strong>ical time calculations this requires at least 5 WTE advanced specialists per<br />
10,000 <strong>diabetes</strong> <strong>patient</strong>s for active <strong>foot</strong> disease management.<br />
<strong>Diabetes</strong> Competency Framework Draft Consultation Document January 2010 13
THE BENEFITS OF THE COMPETENCY FRAMEWORK<br />
<strong>Diabetes</strong> <strong>foot</strong> <strong>care</strong> is complex and there is a requirement for the atta<strong>in</strong>ment of set<br />
levels of quality and consistency <strong>in</strong> its delivery. The “Competency Framework for<br />
the prevention, treatment and management of Diabetic Foot Disease” will be<br />
relevant to all staff <strong>in</strong>volved <strong>in</strong> the <strong>care</strong> of <strong>in</strong>dividuals with <strong>diabetes</strong> <strong>foot</strong> problems.<br />
This framework is not designed to be exhaustive, but is designed as a guide to<br />
identify the <strong>in</strong>dividual’s learn<strong>in</strong>g needs and to map the <strong>in</strong>dividual’s learn<strong>in</strong>g.<br />
The competency framework will not only add value to those work<strong>in</strong>g <strong>in</strong> <strong>diabetes</strong><br />
<strong>foot</strong> <strong>care</strong>, but also to <strong>patient</strong>s and services:<br />
Benefits for those work<strong>in</strong>g <strong>in</strong> <strong>diabetes</strong> <strong>foot</strong><strong>care</strong>:<br />
Identify exist<strong>in</strong>g knowledge and skills <strong>in</strong> <strong>diabetes</strong> <strong>foot</strong> disease<br />
• Opportunity to <strong>in</strong>crease skills and knowledge <strong>in</strong> specialist area<br />
Support performance review and appraisal<br />
• Increased motivation through structured <strong>care</strong>er pathways and<br />
education<br />
Benefits for <strong>patient</strong>s:<br />
Patients will be assured the highest quality of <strong>care</strong> is received based on level of need<br />
• Rapid access to appropriate specialist services<br />
• Patients will be empowered to self-manage wherever possible<br />
through appropriate <strong>foot</strong> education<br />
• Overall better prognosis and outcomes of health<br />
Benefits for <strong>diabetes</strong> <strong>foot</strong> services:<br />
• Develop workforce plann<strong>in</strong>g and service development need<br />
Assurance that treatment is based on national standards and evidence base<br />
Focused <strong>diabetes</strong> <strong>foot</strong> services based on needs rather than expectation<br />
Staff retention through <strong>in</strong>creased job satisfaction<br />
<strong>Diabetes</strong> Competency Framework Draft Consultation Document January 2010 14
THE FRAMEWORK IN PRACTICE<br />
SCOPE<br />
Competencies are def<strong>in</strong>ed as “What <strong>in</strong>dividuals need to do, what they need to<br />
know and which skills they need to carry out an activity’’ (Skills for Health)<br />
The competencies with<strong>in</strong> this framework are designed to encompass the wide<br />
range of knowledge and skills that are needed <strong>in</strong> order to deliver <strong>care</strong> to<br />
<strong>in</strong>dividuals across the spectrum of <strong>diabetes</strong> <strong>foot</strong> disease. The framework can be<br />
used as a whole document to guide the design or enhance a <strong>diabetes</strong> <strong>foot</strong><br />
service. Conversely, the skill levels can be used <strong>in</strong> isolation to identify an<br />
<strong>in</strong>dividuals learn<strong>in</strong>g or tra<strong>in</strong><strong>in</strong>g needs.<br />
UNDERSTANDING THE FRAMEWORK<br />
The <strong>in</strong>frastructure of this unique framework has been designed as a toolkit to<br />
guide staff and managers <strong>in</strong> professional and personal development. It is also<br />
flexible <strong>in</strong> that services and <strong>in</strong>dividuals can benchmark key skills required for the<br />
<strong>care</strong> and management of the diabetic <strong>foot</strong>. Therefore, it aims to provide clear<br />
guidance of knowledge and skills and the recommended levels.<br />
The dimensions and competencies have been developed <strong>in</strong> consultation with a<br />
wide range of stakeholders. The competencies have been <strong>in</strong>dividually matched<br />
to exist<strong>in</strong>g Skills for Health (SFH) ‘National Occupation Standards’ (NOS)<br />
<strong>in</strong>dicators. The framework is multi-functional and the competencies have also<br />
been <strong>in</strong>dividually mapped to the NHS Knowledge and Skills Framework (KSF)<br />
and subsequent KSF levels.<br />
The dimensions and skill sets with<strong>in</strong> the framework <strong>in</strong>clude and identify all areas<br />
of professional roles. These dimensions will not be required for all roles but they<br />
ensure that all areas of <strong>diabetes</strong> <strong>foot</strong> <strong>care</strong> and management are considered. The<br />
structure of the document reflects the SFH Escalator Concept (page 17) and as<br />
the SFH escalator travels higher, the dimensions, competencies and KSF levels<br />
will <strong>in</strong>crease. A number of the competencies with<strong>in</strong> the dimensions are generic,<br />
therefore adaptable and transferable to other health professions.<br />
<strong>Diabetes</strong> Competency Framework Draft Consultation Document January 2010 15
The 10 dimensions of the framework are:<br />
<strong>Diabetes</strong> Practitioner Knowledge, Skills and Behaviours<br />
• Screen<strong>in</strong>g<br />
Dermatology <strong>in</strong> <strong>Diabetes</strong> Mellitus<br />
Cl<strong>in</strong>ical and Pharmaceutical Knowledge<br />
Cl<strong>in</strong>ical and Radiological Knowledge<br />
Pa<strong>in</strong>ful Diabetic Peripheral Neuropathy (PPN)<br />
Preventative Ulcerative Care<br />
Wound Management<br />
Post Ulcerative Management<br />
Health Improvement<br />
The Charcot Foot <strong>in</strong> <strong>Diabetes</strong> Mellitus<br />
Research and Audit<br />
In addition to the specific dimensions and competencies above, <strong>in</strong>dividuals must<br />
also demonstrate core attitudes and values <strong>in</strong> <strong>diabetes</strong> <strong>care</strong>. The follow<strong>in</strong>g<br />
represent a set of desirable behaviours <strong>in</strong> this context.<br />
The practitioner should display:<br />
• Respect for the <strong>in</strong>dividual, family and <strong>care</strong>rs, ensur<strong>in</strong>g confidentiality<br />
at all times.<br />
• Commitment to the delivery of evidence-based <strong>care</strong>, through<br />
reflective practice and concern for the quality of <strong>care</strong><br />
• Commitment to enabl<strong>in</strong>g <strong>patient</strong>s to support their own goals,<br />
<strong>in</strong>clud<strong>in</strong>g promot<strong>in</strong>g healthy lifestyles<br />
• Commitment to be<strong>in</strong>g the advocate of the person with <strong>diabetes</strong><br />
• Understand<strong>in</strong>g of <strong>in</strong>dividual and societal attitudes to altered body<br />
image and disability<br />
• Concern for the safety of the person with <strong>diabetes</strong> and other<br />
health<strong>care</strong> workers<br />
• Honesty and <strong>in</strong>tegrity when communicat<strong>in</strong>g with <strong>patient</strong>s and <strong>care</strong>rs<br />
and other health<strong>care</strong> workers<br />
• Honesty and <strong>in</strong>tegrity when complet<strong>in</strong>g documentation<br />
• Commitment to ma<strong>in</strong>ta<strong>in</strong><strong>in</strong>g and develop<strong>in</strong>g his or her unique<br />
knowledge and skills base<br />
• Commitment to work<strong>in</strong>g as a member of a multidiscipl<strong>in</strong>ary team<br />
both <strong>in</strong> hospital and community <strong>care</strong> sett<strong>in</strong>g<br />
(Modified from Stroke –Core Competencies for Health<strong>care</strong> Staff, 2005)<br />
<strong>Diabetes</strong> Competency Framework Draft Consultation Document January 2010 16
<strong>Diabetes</strong> Competency Framework Draft Consultation Document January 2010 17
COMPETENCY FRAMEWORK DEVELOPMENT TEAM<br />
• Jodi B<strong>in</strong>n<strong>in</strong>g Podiatry Services Lead,<br />
North Ayrshire<br />
• Margaret Doyle Podiatry Services Lead,<br />
South Ayrshire<br />
• Paul Lambert NHS Education <strong>Scotland</strong><br />
Steer<strong>in</strong>g Group<br />
• John McCall Podiatry <strong>Diabetes</strong> Care Program Lead,<br />
Ayrshire & Arran<br />
• Joanne McCardle <strong>Diabetes</strong> Podiatrist, Chair of QIS Podiatry PD<br />
Royal Infirmary, Ed<strong>in</strong>burgh<br />
• Duncan Stang National Diabetic Foot<br />
Co-ord<strong>in</strong>ator<br />
• David Wylie Head of Podiatric Services,<br />
Southern General Hospital, Glasgow<br />
• Matthew Young <strong>Diabetes</strong> Consultant<br />
Royal Infirmary, Ed<strong>in</strong>burgh<br />
Framework Development and Strategic Group<br />
• Jodi B<strong>in</strong>n<strong>in</strong>g Podiatry Services Lead<br />
• Lorna Hunter Skills for Health<br />
• Graham Leese Chair of the ‘Scottish <strong>Diabetes</strong> Foot Action Group’<br />
• Joanne McCardle <strong>Diabetes</strong> Podiatrist, Chair of QIS Podiatry PD<br />
• Nad<strong>in</strong>e S<strong>in</strong>gh Skills for Health<br />
• Duncan Stang National Diabetic Foot<br />
Co-ord<strong>in</strong>ator<br />
• Matthew Young <strong>Diabetes</strong> Consultant<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 18 -
NOS MAPPING TO THE COMPETENCY FRAMEWORK FOR THE<br />
PREVENTION, TREATMENT AND MANAGEMENT OF DIABETIC FOOT<br />
DISEASE (2009)<br />
Key:<br />
LLUK – Lifelong Learn<strong>in</strong>g UK sector skills council<br />
M&L – Management and Leadership standards developed by Management Standards Centre<br />
CfA – Council for Adm<strong>in</strong>istration standards sett<strong>in</strong>g body<br />
CJ – Community Justice suite, Skills for Justice sector skills council<br />
HSC – Health and Social Care, jo<strong>in</strong>tly owned by Skills for Health and Skills for Care and Development<br />
All other NOS have been developed by Skills for Health<br />
Level<br />
Support Workers<br />
DIMENSION 1: <strong>Diabetes</strong> Practitioner Generic Knowledge, Skills and Behaviours<br />
Generic Knowledge<br />
Competency<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
General knowledge of <strong>diabetes</strong> GEN14 Core 2 1<br />
Knows the limits of own knowledge and knows how and when<br />
to refer back to, or seek guidance from another member of the<br />
team or a specialist<br />
GEN63<br />
Core 2 1<br />
Competency<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
General knowledge of the signs and symptoms of <strong>diabetes</strong> Diab TT01 Core 2 1<br />
KSF<br />
Level<br />
Aware that national guidel<strong>in</strong>es exist for treatment and<br />
management of <strong>diabetes</strong> e.g. SIGN 55, NICE, NSF’S, Cl<strong>in</strong>ical<br />
Governance<br />
Generic Skills<br />
Diab TT01<br />
Diab GA1 Core 2<br />
1<br />
Competency<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
Uses relevant <strong>patient</strong> record systems, and decision support<br />
tools for their job role<br />
Uses up-to-date <strong>in</strong>formation and term<strong>in</strong>ology to communicate<br />
with <strong>patient</strong>s and peers.<br />
Updates medical history and undertakes a protocol led<br />
exam<strong>in</strong>ation appropriate to job role<br />
HSC434 HWB6 1<br />
HSC41<br />
GEN22 Core 1 1<br />
EUSC01<br />
EUSC02<br />
HWB6 1<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 19 -
Generic Behaviours<br />
Competency<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
Refers to and seeks guidance from another member of the GEN63 Core 1 1<br />
team or a specialist when necessary<br />
Reflects on own performance, can learn and change own GEN12 Core 2 1<br />
practice with support<br />
Challenges colleagues’ <strong>in</strong>appropriate practice constructively MH92 Core 1 1<br />
MH93<br />
Uses available networks for support, reflection and learn<strong>in</strong>g LLUK Core 1 1<br />
CDE4<br />
GEN31<br />
Takes responsibility for cont<strong>in</strong>u<strong>in</strong>g professional development HSC43 Core 2 1<br />
KSF<br />
Level<br />
DIMENSION 2: Screen<strong>in</strong>g<br />
Competency<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
Communicate clearly to the <strong>in</strong>dividual what is <strong>in</strong>volved <strong>in</strong> the<br />
screen<strong>in</strong>g process<br />
Demonstrate the ability to carry out a basic diabetic <strong>foot</strong><br />
screen<strong>in</strong>g and record the <strong>in</strong>formation on the SCI DC system<br />
where available.<br />
Provide up to date verbal and written advice relat<strong>in</strong>g to the<br />
risk status result<strong>in</strong>g from <strong>foot</strong> screen<strong>in</strong>g.<br />
Expla<strong>in</strong> the results of the screen<strong>in</strong>g to the <strong>in</strong>dividual and <strong>care</strong>r<br />
<strong>in</strong> an appropriate manner and a suitable level and pace.<br />
Arrange further assessment when required and make<br />
appropriate referral.<br />
GEN22 Core 1 2<br />
Diab HA3<br />
Diab HA3<br />
GEN14<br />
GEN22<br />
GEN20<br />
Diab TT01<br />
CHS99<br />
HWB6 2<br />
HWB7 1<br />
Core 1 2<br />
HWB7 1<br />
DIMENSION 10: Health Improvement<br />
Competency<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
General knowledge of <strong>diabetes</strong> GEN14 Core 2 1<br />
Knows the limits of own knowledge and knows how and when<br />
Core 2 1<br />
to refer back to, or seek guidance from another member of the<br />
team or a specialist<br />
GEN63<br />
Demonstrates an understand<strong>in</strong>g of the importance and effects<br />
of <strong>patient</strong> education and self management<br />
PE HWB4 1<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 20 -
Competency<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
Demonstrates a basic understand<strong>in</strong>g of the psychological<br />
impact of long term condition<br />
CHS61<br />
CM D5<br />
HWB4 2<br />
Demonstrates communication skills with <strong>in</strong>dividuals GEN22 Core 1<br />
Demonstrate a knowledge of the availability of support<br />
mechanisms such as <strong>Diabetes</strong> UK, My <strong>Diabetes</strong> My Way<br />
(www.my<strong>diabetes</strong>myway.org.uk) to assist the <strong>in</strong>dividual <strong>in</strong><br />
manag<strong>in</strong>g their condition<br />
Diab DA4<br />
HSC330<br />
HWB4 1<br />
GEN14<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 21 -
LEVEL<br />
– Senior Health<strong>care</strong> Assistants/Technicians<br />
DIMENSION 1: <strong>Diabetes</strong> Practitioner Generic Knowledge, Skills and Behaviours<br />
Generic Knowledge<br />
Competency NOS Indicator KSF<br />
Dimension<br />
KSF<br />
Level<br />
General knowledge of <strong>diabetes</strong> Diab GA1 Core 2 1<br />
Knows the limits of own knowledge and knows how and when GEN63 Core 2 1<br />
to refer back to, or seek guidance from another member of the<br />
team or a specialist<br />
General knowledge of the signs and symptoms of <strong>diabetes</strong> Diab TT01 Core 2 1<br />
Aware that national guidel<strong>in</strong>es exist for treatment and<br />
management of <strong>diabetes</strong> e.g. SIGN, NICE NSF’s, Cl<strong>in</strong>ical<br />
Governance<br />
Diab TT01<br />
Diab GA1<br />
Core 2 1<br />
Generic Skills<br />
Competency<br />
Applies <strong>in</strong>formation to cl<strong>in</strong>ical context with<strong>in</strong> agreed<br />
boundaries/protocol<br />
Uses relevant <strong>patient</strong> record systems, and decision support<br />
tools for new job role<br />
Uses up-to-date <strong>in</strong>formation and term<strong>in</strong>ology to communicate<br />
with <strong>patient</strong>s and peers.<br />
Updates medical history and undertakes a protocol led<br />
exam<strong>in</strong>ation appropriate to new job role<br />
Be able to communicate with <strong>patient</strong>s the benefits of good<br />
glycaemia control, self <strong>care</strong> and monitor<strong>in</strong>g to prevent<br />
complications<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
GEN13 Core 2 1<br />
HSC434 HWB6 1<br />
HSC41<br />
GEN22 Core 1 2<br />
EUSC01<br />
EUSC02<br />
PE8<br />
GEN14<br />
HWB6 1<br />
HWB6 1<br />
Generic Behaviours<br />
Competency<br />
NOS<br />
Indicator<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 22 -<br />
KSF<br />
Dimension<br />
Refers to and seeks guidance from another member of the GEN63 Core 2 1<br />
team or a specialist when necessary<br />
Reflects on own performance, can learn and change own GEN12 Core 2 1<br />
practice with support<br />
Challenges colleagues’ <strong>in</strong>appropriate practice constructively MH92 Core 1 1<br />
KSF<br />
Level
MH93<br />
Uses available networks for support, reflection and learn<strong>in</strong>g LLUK Core 1 1<br />
CDE4<br />
GEN31<br />
Takes responsibility for cont<strong>in</strong>u<strong>in</strong>g professional development HSC43 Core 2 1<br />
DIMENSION 2: Screen<strong>in</strong>g<br />
Competency<br />
Communicate clearly to the <strong>in</strong>dividual what is <strong>in</strong>volved <strong>in</strong> the<br />
screen<strong>in</strong>g process<br />
Demonstrate the ability to carry out a basic diabetic <strong>foot</strong><br />
screen<strong>in</strong>g and record the <strong>in</strong>formation on the SCI DC system<br />
where available.<br />
Expla<strong>in</strong> the results of the screen<strong>in</strong>g to the <strong>in</strong>dividual and <strong>care</strong>r<br />
<strong>in</strong> an appropriate manner and a suitable level and pace.<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
GEN22 Core 1 2<br />
Diab HA3 HWB6 2<br />
GEN22<br />
GEN20<br />
Core 1 2<br />
DIMENSION 3: Dermatology <strong>in</strong> <strong>Diabetes</strong> Mellitus<br />
Competency<br />
Understands and recognises the need for referral when a sk<strong>in</strong><br />
abnormality is observed<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
CHS99 HWB6 1<br />
DIMENSION 7: Preventative Ulcerative Care<br />
Competency<br />
Understands <strong>diabetes</strong>, its natural progress and how to assess<br />
its severity <strong>in</strong> relation to prevent<strong>in</strong>g <strong>foot</strong> ulceration.<br />
Communicate with the <strong>in</strong>dividual <strong>in</strong> an appropriate manner,<br />
recogniz<strong>in</strong>g the stressful nature of <strong>in</strong>form<strong>in</strong>g the <strong>patient</strong> that<br />
they are at risk of <strong>foot</strong> ulceration.<br />
Understand the necessity for urgent treatment and referral <strong>in</strong><br />
the event of suspected ulceration.<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
Diab HA3 HWB6 1<br />
CHS48<br />
GEN22<br />
Diab HA3<br />
CHS99<br />
Core 1 2<br />
HWB7 1<br />
DIMENSION 10: Health Improvement<br />
Competency<br />
Demonstrates an understand<strong>in</strong>g of the importance and effects<br />
of <strong>patient</strong> education and self management<br />
Demonstrates a basic understand<strong>in</strong>g of the psychological<br />
impact of hav<strong>in</strong>g a long term condition<br />
NOS<br />
Indicator<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 23 -<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
PE HWB4 1<br />
CHS61<br />
CM D5<br />
HWB4 2
Demonstrates a factual knowledge of the k<strong>in</strong>ds of<br />
mis<strong>in</strong>formation that people may have about their condition<br />
and provide them with the appropriate literature<br />
Demonstrates communication skills with <strong>in</strong>dividuals and their<br />
<strong>care</strong>rs<br />
Demonstrate a knowledge of the availability of support<br />
mechanisms such as <strong>Diabetes</strong> UK, My <strong>Diabetes</strong> My Way<br />
(www.my<strong>diabetes</strong>myway.org.uk) to assist the <strong>in</strong>dividual <strong>in</strong><br />
manag<strong>in</strong>g their condition<br />
HT2<br />
PE8<br />
GEN14<br />
HWB4 2<br />
GEN22 Core 1 2<br />
Diab DA4<br />
GEN14<br />
HSC330<br />
HWB4 2<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 24 -
LEVEL – Assistant Practitioners/Associate<br />
Practitioners<br />
DIMENSION 1: <strong>Diabetes</strong> Practitioner Generic Knowledge, Skills and Behaviours<br />
Generic Knowledge<br />
Competency<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
General knowledge of <strong>diabetes</strong> Diab GA1 Core 2 1<br />
Knows the limits of own knowledge and knows how and when<br />
to refer back to, or seek guidance from another member of the<br />
team or a specialist<br />
GEN63 Core 2 1<br />
General knowledge of the signs and symptoms of <strong>diabetes</strong> Diab TT01 Core 2 1<br />
Aware that national guidel<strong>in</strong>es exist for treatment and<br />
management of <strong>diabetes</strong> e.g. SIGN, NICE NSF’s, Cl<strong>in</strong>ical<br />
Governance<br />
Diab TT01<br />
Diab GA1<br />
Core 2 1<br />
Generic Skills<br />
KSF<br />
Level<br />
Competency<br />
Applies <strong>in</strong>formation to cl<strong>in</strong>ical context with<strong>in</strong> agreed<br />
boundaries/protocol<br />
Uses relevant <strong>patient</strong> record systems, and decision support<br />
tools for new job role<br />
Uses up-to-date <strong>in</strong>formation and term<strong>in</strong>ology to communicate<br />
with <strong>patient</strong>s and peers.<br />
Updates medical history and undertakes a protocol led<br />
exam<strong>in</strong>ation appropriate to new job role<br />
Be able to communicate with <strong>patient</strong>s the benefits of good<br />
glycaemia control, self <strong>care</strong> and monitor<strong>in</strong>g to prevent<br />
complications<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
GEN13 Core 2 1<br />
HSC434 HWB6 1<br />
HSC41<br />
GEN22 Core 1 2<br />
EUSC01<br />
EUSC02<br />
PE8<br />
GEN14<br />
HWB6 1<br />
HWB6 1<br />
Generic Behaviours<br />
Competency<br />
NOS<br />
Indicator<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 25 -<br />
KSF<br />
Dimension<br />
Refers to and seeks guidance from another member of the GEN63 Core 2 1<br />
team or a specialist when necessary<br />
Reflects on own performance, can learn and change own GEN12 Core 2 1<br />
practice with support<br />
Challenges colleagues’ <strong>in</strong>appropriate practice constructively MH92 Core 1 1<br />
KSF<br />
Level
MH93<br />
Uses available networks for support, reflection and learn<strong>in</strong>g LLUK Core 1 1<br />
CDE4<br />
GEN31<br />
Takes responsibility for cont<strong>in</strong>u<strong>in</strong>g professional development HSC43 Core 2 1<br />
DIMENSION 2: SCREENING<br />
Competency<br />
Communicate clearly to the <strong>in</strong>dividual what is <strong>in</strong>volved <strong>in</strong> the<br />
screen<strong>in</strong>g process<br />
Demonstrate the ability to carry out a basic diabetic <strong>foot</strong><br />
screen<strong>in</strong>g and record the <strong>in</strong>formation on the SCI DC system<br />
where available.<br />
Provide up to date verbal and written advice relat<strong>in</strong>g to the<br />
risk status result<strong>in</strong>g from <strong>foot</strong> screen<strong>in</strong>g.<br />
Expla<strong>in</strong> the results of the screen<strong>in</strong>g to the <strong>in</strong>dividual and <strong>care</strong>r<br />
<strong>in</strong> an appropriate manner and a suitable level and pace.<br />
Arrange further assessment when required and make<br />
appropriate referral.<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
GEN22 Core 1 2<br />
Diab HA3 HWB6 2<br />
Diab HA3<br />
GEN14<br />
GEN22<br />
GEN20<br />
Diab TT01<br />
CHS99<br />
HWB7 1<br />
Core 1 2<br />
DIMENSION 3: Dermatology <strong>in</strong> <strong>Diabetes</strong> Mellitus<br />
Competency<br />
Understands and recognises the need for referral when a sk<strong>in</strong><br />
abnormality is observed<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
CHS99 HWB6 1<br />
DIMENSION 7: Preventative Ulcerative Care<br />
Competency<br />
Understands <strong>diabetes</strong>, its natural progress and how to assess<br />
its severity <strong>in</strong> relation to prevent<strong>in</strong>g <strong>foot</strong> ulceration.<br />
Communicate with the <strong>in</strong>dividual <strong>in</strong> an appropriate manner,<br />
recogniz<strong>in</strong>g the stressful nature of <strong>in</strong>form<strong>in</strong>g the <strong>patient</strong> that<br />
they are at risk of <strong>foot</strong> ulceration.<br />
Understand the necessity for urgent treatment and referral <strong>in</strong><br />
the event of suspected ulceration.<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
Diab HA3 HWB6 1<br />
CHS48<br />
GEN22<br />
Diab HA3<br />
CHS99<br />
Core 1 2<br />
HWB7 1<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 26 -
DIMENSION 10: Health Improvement<br />
Competency<br />
Demonstrates an understand<strong>in</strong>g of the importance and effects<br />
of <strong>patient</strong> education and self management<br />
Demonstrates a basic understand<strong>in</strong>g of the psychological<br />
impact of hav<strong>in</strong>g a long term condition<br />
Demonstrates a factual knowledge of the k<strong>in</strong>ds of<br />
mis<strong>in</strong>formation that people may have about their condition<br />
and provide them with the appropriate literature<br />
Demonstrates communication skills with <strong>in</strong>dividuals and their<br />
<strong>care</strong>rs<br />
Demonstrate a knowledge of the availability of support<br />
mechanisms such as <strong>Diabetes</strong> UK, My <strong>Diabetes</strong> My Way<br />
(www.my<strong>diabetes</strong>myway.org.uk) to assist the <strong>in</strong>dividual <strong>in</strong><br />
manag<strong>in</strong>g their condition<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
PE HWB4 1<br />
CHS61<br />
CM D5<br />
HWB4 2<br />
HT2<br />
PE8<br />
GEN14<br />
HWB4 2<br />
GEN22 Core 1 2<br />
Diab DA4<br />
GEN14<br />
HSC330<br />
HWB4 2<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 27 -
LEVEL – Practitioners<br />
DIMENSION 1: <strong>Diabetes</strong> Practitioner Generic Knowledge, Skills and Behaviours<br />
Generic Knowledge<br />
General knowledge of the theories of the causes of <strong>diabetes</strong> Diab GA1 Core 2 2<br />
Understands the impact of disease progression <strong>in</strong> <strong>diabetes</strong> Diab GA1 Core 2 2<br />
Understands different non-pharmacological and<br />
Diab HA1 HWB7 1<br />
pharmacological approaches to <strong>diabetes</strong> management<br />
Knows the limits of own knowledge and knows how and when GEN63 Core 2 1<br />
to refer back to, or seek guidance from another member of the<br />
team or a specialist<br />
Knowledge of the signs and symptoms of <strong>diabetes</strong>, <strong>in</strong>clud<strong>in</strong>g Diab TT01 Core 2 2<br />
WHO criteria for diagnosis<br />
A knowledge of normal and abnormal blood glucose and HSC224 HWB6 2<br />
HbA1c values and how to monitor them<br />
Diab GA2<br />
Understands National Guidel<strong>in</strong>es and NHS frameworks for the<br />
transfer and management of <strong>diabetes</strong> (e.g. SIGN, NICE,<br />
NSF’s, Cl<strong>in</strong>ical Governance, IT strategy<br />
Diab TT01<br />
Diab GA1<br />
Diab GA2<br />
Core 2 2<br />
Generic Skills<br />
Competency<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
Critical approach to formation and application of <strong>in</strong>formation<br />
to cl<strong>in</strong>ical context (l<strong>in</strong>k<strong>in</strong>g theory to practice)<br />
Uses relevant <strong>patient</strong> record systems and decision support<br />
tools for their job role<br />
Uses up to date <strong>in</strong>formation and term<strong>in</strong>ology to communicate<br />
with <strong>patient</strong>s and peers<br />
Takes and /or reviews the medical and medication history and<br />
undertakes an exam<strong>in</strong>ation/assessment and forms a<br />
diagnosis<br />
Assess through discussion the <strong>in</strong>dividuals understand<strong>in</strong>g and<br />
re<strong>in</strong>force the benefits of good glycaemic control, self <strong>care</strong> and<br />
monitor<strong>in</strong>g to prevent complications<br />
Expla<strong>in</strong> the diagnosis of <strong>diabetes</strong> accurately, based on the<br />
<strong>in</strong>formation available to you.<br />
PHS07<br />
GEN13<br />
Core 2 1<br />
HSC434 HWB6 3<br />
HSC41<br />
GEN22 Core 1 3<br />
EUSC01<br />
EUSC02<br />
PE8<br />
GEN14<br />
Diab HA13<br />
Diab GA1<br />
GEN22<br />
HWB6 3<br />
HWB6 3<br />
Core 1 3<br />
Has the ability to request and <strong>in</strong>terpret relevant diagnostic CHS83 HWB6 2<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 28 -
tests <strong>in</strong> the management of <strong>diabetes</strong><br />
Demonstrates the ability to apple the pr<strong>in</strong>ciples of evidence<br />
based medic<strong>in</strong>e<br />
Generic Behaviours<br />
PHS07<br />
HI19<br />
Core 5 2<br />
Competency<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
Refers to and seeks guidance from another member of the GEN63 Core 1 3<br />
team or a specialist when necessary<br />
Communicate with the <strong>in</strong>dividual <strong>in</strong> an appropriate manner, GEN22 Core 1 3<br />
recogniz<strong>in</strong>g the stressful nature of the potential impact of<br />
<strong>diabetes</strong><br />
CHS48<br />
Reflects on own performance, can learn and change own GEN12 Core 2 2<br />
practice<br />
Challenges colleagues’ <strong>in</strong>appropriate practice constructively MH92 Core 1 2<br />
MH93<br />
Develops own networks for support, reflection and learn<strong>in</strong>g LLUK Core 1 2<br />
CDE4<br />
GEN31<br />
Establishes multi-professional l<strong>in</strong>ks with practitioners work<strong>in</strong>g GEN39 Core 1 2<br />
<strong>in</strong> the same specialist area<br />
GEN40<br />
GEN44<br />
GEN27<br />
Takes responsibility for cont<strong>in</strong>u<strong>in</strong>g professional development HSC43 Core 2 2<br />
Understands and works with local NHS organisations and<br />
relevant agencies contribut<strong>in</strong>g to health improvement (e.g.<br />
social services and <strong>patient</strong> support networks<br />
GEN27<br />
GEN44<br />
PHP15<br />
Core 1 2<br />
DIMENSION 2: Screen<strong>in</strong>g and Assessment<br />
KSF<br />
Level<br />
Competency<br />
Communicate clearly to the <strong>in</strong>dividual what is <strong>in</strong>volved <strong>in</strong> the<br />
screen<strong>in</strong>g process<br />
Demonstrate the ability to carry out a basic diabetic <strong>foot</strong><br />
screen<strong>in</strong>g and record the <strong>in</strong>formation on the SCI DC system<br />
where available.<br />
Provide up to date verbal and written advice relat<strong>in</strong>g to the<br />
risk status result<strong>in</strong>g from <strong>foot</strong> screen<strong>in</strong>g.<br />
Carry out further assessment when required and make any<br />
appropriate referral for specialist <strong>in</strong>tervention.<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
GEN22 Core 1 2<br />
Diab HA3<br />
Diab HA3<br />
Diab HA4<br />
Diab HA3<br />
GEN14<br />
Diab HA4<br />
Diab TT01<br />
CHS99<br />
HWB6 2<br />
HWB7 1<br />
HWB7 1<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 29 -
DIMENSION 3: Dermatology <strong>in</strong> <strong>Diabetes</strong> Mellitus<br />
Competency<br />
Demonstrates an understand<strong>in</strong>g of the importance of referral<br />
for dermatological diagnostic tests <strong>in</strong>clud<strong>in</strong>g microscopy and<br />
culture, biopsies and allergy test<strong>in</strong>g<br />
NOS<br />
Indicator<br />
CHS4<br />
AL2<br />
CHS46<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
HWB6 2<br />
DIMENSION 4: Cl<strong>in</strong>ical and Pharmaceutical Knowledge<br />
Competency<br />
Demonstrates an understand<strong>in</strong>g of the mode of action and<br />
effects of medic<strong>in</strong>es<br />
Demonstrates an understand<strong>in</strong>g of the potential for unwanted<br />
effects (e.g. allergy, ADRs, drug <strong>in</strong>teractions, special<br />
precautions and contra<strong>in</strong>dications)<br />
Ma<strong>in</strong>ta<strong>in</strong>s an up-to-date knowledge of products <strong>in</strong> the BNF /<br />
drug tariff (e.g. doses, formulations, costs) relevant to the<br />
therapy area<br />
Demonstrates an appreciation of the misuse potential of<br />
medic<strong>in</strong>es<br />
Demonstrates an awareness of no treatment, non-drug and<br />
drug treatment options (<strong>in</strong>clud<strong>in</strong>g referral and preventative<br />
measures)<br />
NOS<br />
Indicator<br />
EUSC19<br />
CHS74<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
HWB6 2<br />
HWB6 2<br />
HWB6 2<br />
DANOS HWB6 2<br />
AA1<br />
CHS74 HWB6 2<br />
DIMENSION 5: Cl<strong>in</strong>ical and Radiological Knowledge<br />
Competency<br />
Understands different radiological and non-radiological<br />
methods of assessment<br />
Keeps up-to-date with any changes <strong>in</strong> cl<strong>in</strong>ical practice which<br />
may <strong>in</strong>fluence the request<strong>in</strong>g or <strong>in</strong>terpret<strong>in</strong>g of radiological<br />
images<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
CHS109 HWB7 2<br />
HSC43<br />
HSC23<br />
HWB7 2<br />
DIMENSION 6: Pa<strong>in</strong>ful Diabetic Peripheral Neuropathy<br />
Competency<br />
Demonstrates a basic knowledge and recognition of:<br />
1. The causes of pa<strong>in</strong>ful diabetic peripheral neuropathy<br />
2. The signs and symptoms of pa<strong>in</strong>ful diabetic peripheral<br />
neuropathy<br />
NOS<br />
Indicator<br />
CHS40<br />
Diab TT01<br />
Diab TT02<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
HWB6 2<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 30 -
3. Typical progression of pa<strong>in</strong>ful diabetic peripheral<br />
neuropathy<br />
Demonstrates a basic knowledge of the treatment modalities<br />
available for pa<strong>in</strong>ful diabetic peripheral neuropathy based on<br />
the current evidence base<br />
Is able to recognise pa<strong>in</strong>ful diabetic peripheral neuropathy<br />
and refer appropriately<br />
Demonstrates the ability to differentiate between pa<strong>in</strong>ful<br />
diabetic peripheral neuropathy and other pa<strong>in</strong>ful symptoms<br />
and arrange further tests if required<br />
Demonstrates the ability to provide <strong>in</strong>formation on pa<strong>in</strong>ful<br />
diabetic peripheral neuropathy <strong>in</strong> a suitable form for the<br />
<strong>in</strong>dividual and <strong>care</strong>r, to re<strong>in</strong>force their understand<strong>in</strong>g<br />
CHS179 HWB7 2<br />
CHS40<br />
CHS118<br />
CHS99<br />
HWB6 2<br />
CHS40 HWB6 2<br />
CHS118<br />
CHS99<br />
GEN62 Core 1 2<br />
DIMENSION 7: Preventative Ulcerative Care<br />
Competency<br />
Understands <strong>diabetes</strong>, its natural progress and how to assess<br />
its severity <strong>in</strong> relation to prevent<strong>in</strong>g <strong>foot</strong> ulceration<br />
Ask appropriate questions that will enable you to assess<br />
whether the <strong>in</strong>dividual is aware that they are at risk of<br />
develop<strong>in</strong>g <strong>foot</strong> ulceration.<br />
Communicate with the <strong>in</strong>dividual <strong>in</strong> an appropriate manner,<br />
recogniz<strong>in</strong>g the stressful nature of <strong>in</strong>form<strong>in</strong>g the <strong>patient</strong> that<br />
they are at risk of <strong>foot</strong> ulceration.<br />
Competency<br />
Assess the <strong>in</strong>dividual’s understand<strong>in</strong>g of the Information that<br />
you have given them, and where necessary confirm the ma<strong>in</strong><br />
areas that contribute to their risk of ulceration.<br />
Understand the necessity for urgent treatment and referral <strong>in</strong><br />
the event of suspected ulceration.<br />
Ma<strong>in</strong>ta<strong>in</strong>s an up-to-date knowledge of biomechanical pressure<br />
reliev<strong>in</strong>g strategies and their implementation to m<strong>in</strong>imise the<br />
risk of <strong>foot</strong> ulceration<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
Diab HA4 HWB6 2<br />
Diab HA3<br />
GEN22 Core 1 2<br />
CHS48<br />
GEN22<br />
NOS<br />
Indicator<br />
Core 1 2<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
GEN22 Core 1 2<br />
Diab HA4<br />
Diab HA3<br />
HSC43<br />
HSC23<br />
HWB7 3<br />
HWB7 2<br />
DIMENSION 8: Wound Management<br />
Competency<br />
A work<strong>in</strong>g knowledge of local/national guidel<strong>in</strong>es for <strong>diabetes</strong><br />
Wound Management<br />
Demonstrates a knowledge of the signs & symptoms relevant<br />
to diabetic <strong>foot</strong> ulceration<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
CHS12 HWB7 2<br />
Diab DF03 HWB6 2<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 31 -
Demonstrates an <strong>in</strong>-depth understand<strong>in</strong>g of the wound<br />
heal<strong>in</strong>g process and potential complications<br />
Demonstrates an <strong>in</strong>-depth understand<strong>in</strong>g of the psychological<br />
impact of active diabetic <strong>foot</strong> disease<br />
Demonstrate the ability to recognise and classify active <strong>foot</strong><br />
ulceration. This should <strong>in</strong>clude identification of vascular<br />
<strong>in</strong>sufficiency, neurological deficit, significant <strong>foot</strong> deformity,<br />
trauma, <strong>in</strong>creased pressures, extent and degree of <strong>in</strong>fection.<br />
Confirm that the <strong>patient</strong> and or <strong>care</strong>r understand the purpose<br />
and nature of the proposed management plan.<br />
Demonstrates the ability to access local referral pathways<br />
appropriately<br />
Recognises when there is a need for other Health Professions<br />
<strong>in</strong>put and has the ability to refer appropriately.<br />
Debridement<br />
Understand the pr<strong>in</strong>ciples beh<strong>in</strong>d debridement and<br />
management of the wound bed to optimise the process of<br />
heal<strong>in</strong>g<br />
Demonstrate the ability to carry out Wound Management<br />
techniques such as sharp debridement and refer when<br />
necessary for advanced Wound Management.<br />
Infection Control<br />
Demonstrates a cl<strong>in</strong>ical ability to recognise the signs and<br />
symptoms of wound <strong>in</strong>fection.<br />
Demonstrate the practice of microbiological sampl<strong>in</strong>g,<br />
report<strong>in</strong>g and ensure result is <strong>in</strong>terpreted by appropriate<br />
person<br />
Pressure Relief<br />
Ma<strong>in</strong>ta<strong>in</strong>s an up-to-date knowledge of biomechanical pressure<br />
reliev<strong>in</strong>g strategies and their implementation<br />
Dress<strong>in</strong>g<br />
Demonstrate a wide knowledge of the availability of dress<strong>in</strong>g<br />
products, their mode of action and appropriate usage<br />
CM D5<br />
CHS70<br />
Diab DF02<br />
Diab HA4<br />
HWB6 2<br />
HWB6 2<br />
HWB6 3<br />
Diab HA3<br />
GEN22 C1 3<br />
CHS99<br />
CHS177<br />
GEN63<br />
CHS99<br />
CHS12<br />
Diab DF02<br />
HWB7 2<br />
HWB6 2<br />
HWB7 2<br />
CHS12 HWB7 2<br />
CHS12 HWB6 2<br />
CHS185<br />
CHS7<br />
CHS5<br />
HSC43<br />
HSC23<br />
HWB7 2<br />
HWB7 2<br />
CHS12 HWB7 3<br />
DIMENSION 9: Post Ulcerative Management<br />
Competency<br />
Ability to provide specialist education for the <strong>patient</strong> and their<br />
<strong>care</strong>rs <strong>in</strong> relation to prevention of re- ulceration.<br />
Assists <strong>in</strong> the implementation of the recommended <strong>care</strong> plan<br />
to prevent recurrence of ulceration<br />
Communicate with the <strong>in</strong>dividual <strong>in</strong> an appropriate manner,<br />
recogniz<strong>in</strong>g the stressful nature of <strong>in</strong>form<strong>in</strong>g the <strong>patient</strong> that<br />
NOS<br />
Indicator<br />
PE8<br />
PE3<br />
PE7<br />
PE3<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
HWB1 2<br />
PE4 HWB6 2<br />
GEN22 Core 1 3<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 32 -
they are at risk of further <strong>foot</strong> ulceration<br />
Ma<strong>in</strong>ta<strong>in</strong>s an up-to-date knowledge of biomechanical pressure<br />
reliev<strong>in</strong>g strategies and their implementation<br />
Recognises the need when to refer for specialist <strong>foot</strong>wear<br />
DIMENSION 10: Health Improvement<br />
CHS5<br />
HSC43<br />
HSC23<br />
Diab HA4<br />
CHS140<br />
HWB7 3<br />
Core 1 2<br />
Competency<br />
Demonstrates a critical understand<strong>in</strong>g of the importance and<br />
effects of <strong>patient</strong> education and self management<br />
Demonstrates an understand<strong>in</strong>g of the psychological impact<br />
of <strong>diabetes</strong>, at diagnosis and <strong>in</strong> the long term<br />
Demonstrates an awareness of how culture and social context<br />
affect how <strong>in</strong>dividuals th<strong>in</strong>k and feel about their behaviour and<br />
chang<strong>in</strong>g it<br />
Recognise and manage the k<strong>in</strong>ds of mis<strong>in</strong>formation that<br />
people may have their condition and the affect of this on their<br />
behaviour<br />
Demonstrate an understand<strong>in</strong>g of methods, tools and<br />
techniques for assess<strong>in</strong>g and evaluat<strong>in</strong>g <strong>in</strong>dividual's health<br />
status, concerns, personal context and priorities<br />
Demonstrates communication skills with <strong>in</strong>dividuals and their<br />
<strong>care</strong>rs which encourage an open exchange of views and<br />
<strong>in</strong>formation<br />
Demonstrate a knowledge of how to access, and provide to<br />
<strong>in</strong>dividuals, relevant <strong>in</strong>formation <strong>in</strong> suitable format when<br />
communicat<strong>in</strong>g with them regard<strong>in</strong>g their needs<br />
Demonstrates a knowledge of how to develop detailed<br />
personal action plans to achieve and ma<strong>in</strong>ta<strong>in</strong> goals for<br />
<strong>in</strong>dividuals who have an <strong>in</strong>creased risk of develop<strong>in</strong>g diabetic<br />
<strong>foot</strong> complications<br />
Demonstrate a knowledge of the availability of support<br />
mechanisms such as <strong>Diabetes</strong> UK, My <strong>Diabetes</strong> My Way<br />
(www.my<strong>diabetes</strong>myway.org.uk) to assist the <strong>in</strong>dividual <strong>in</strong><br />
manag<strong>in</strong>g their condition<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
PE HWB4 3<br />
CM D5<br />
CHS70<br />
HWB4 3<br />
HT2 HWB4 3<br />
PE8<br />
GEN14<br />
GEN14 HWB4 3<br />
CHS38<br />
CHS105<br />
HWB4 3<br />
GEN22 Core 1 3<br />
CHS177<br />
GEN14<br />
GEN62<br />
GEN32<br />
CHS45<br />
CHS44<br />
Diab DA4<br />
GEN14<br />
HSC330<br />
Core 1 3<br />
HWB4 3<br />
HWB4 3<br />
DIMENSION 11: Charcot Neuroarthropathy<br />
Demonstrate the ability to recognise <strong>patient</strong>s who have<br />
predispos<strong>in</strong>g risk factors for Charcot <strong>foot</strong> disease<br />
Demonstrate the ability to recognise acute Charcot<br />
neuroarthropathy<br />
CHS40<br />
DiabHA4<br />
DiabHA3<br />
CHS40<br />
HA4<br />
HWB6 3<br />
HWB6 3<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 33 -
Demonstrate the need for appropriate further <strong>in</strong>vestigation<br />
and <strong>in</strong>tervention of suspected Charcot neuroarthropathy<br />
Demonstrates knowledge of the importance of biomechanical<br />
pressure reliev<strong>in</strong>g strategies <strong>in</strong> the management of Charcot<br />
neuroarthropathy<br />
Assist <strong>in</strong> the implementation of a recommended <strong>care</strong> plan for<br />
Charcot neuroarthropathy<br />
CHS99<br />
Diab HA1<br />
Diab HA4<br />
HWB7 3<br />
HSC43 HWB7 3<br />
CHS41<br />
Diab HA1<br />
CHS88<br />
Diab HA4<br />
HWB7 2<br />
DIMENSION 12: RESEARCH AND AUDIT<br />
Competency<br />
Demonstrates a knowledge of audit and research processes<br />
and contributes to implementation of audit and research<br />
f<strong>in</strong>d<strong>in</strong>g<br />
Critically appraises the validity of <strong>in</strong>formation where<br />
appropriate<br />
NOS<br />
Indicator<br />
GEN23<br />
R&D 10<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
General 2 2<br />
HI19 General 2 1<br />
Is able to critically appraise methods of cl<strong>in</strong>ical evaluation HI19 Core 4 2<br />
Demonstrates ability to undertake literature search to answer R&D8 General 2 1<br />
cl<strong>in</strong>ical questions.<br />
GEN32<br />
Demonstrates a knowledge of the current research<br />
HSC43 General 2 3<br />
surround<strong>in</strong>g Diabetic Foot Disease<br />
HSC23<br />
Uses audit and research tools to<br />
improve own cl<strong>in</strong>ical performance and outcomes<br />
HI11 General 2 1<br />
Dimension 13: Leadership and Service Development<br />
Competency<br />
Demonstrates cl<strong>in</strong>ical leadership with<strong>in</strong> their own work place<br />
Is aware of and works with<strong>in</strong> local <strong>diabetes</strong> service<br />
requirements<br />
NOS<br />
Indicator<br />
M&L B5<br />
M&L B6<br />
GEN63<br />
M&L B8<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
Core 4 1<br />
Core 4 1<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 34 -
LEVEL<br />
- Senior Practitioners/Specialist Practitioners<br />
DIMENSION 1: <strong>Diabetes</strong> Practitioner Knowledge, Skills and Behaviours<br />
Generic Knowledge<br />
Competency<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
General knowledge of the theories of the causes of <strong>diabetes</strong> Diab GA1 Core 2 2<br />
Understands the impact of disease progression <strong>in</strong> <strong>diabetes</strong> Diab GA1 Core 2 2<br />
Understands different non-pharmacological and<br />
Diab HA1 HWB7 2<br />
pharmacological approaches to <strong>diabetes</strong> management<br />
Knows the limits of own knowledge and knows how and when<br />
to refer back to, or seek guidance from another member of the<br />
team or a specialist<br />
GEN63 Core 2 2<br />
Knowledge of the signs and symptoms of <strong>diabetes</strong>, <strong>in</strong>clud<strong>in</strong>g<br />
WHO criteria for diagnosis<br />
A knowledge of normal and abnormal blood glucose and<br />
HbA1c values and how to monitor them<br />
Understands National Guidel<strong>in</strong>es and NHS frameworks for the<br />
transfer and management of <strong>diabetes</strong> (e.g. SIGN, NICE,<br />
NSF’s, Cl<strong>in</strong>ical Governance, IT strategy<br />
Generic Skills<br />
KSF<br />
Level<br />
Diab TT01 Core 2 2<br />
CHS19<br />
HSC224<br />
Diab GA2<br />
Diab TT01<br />
Diab GA1<br />
Diab GA2<br />
HWB6 2<br />
Core 2 2<br />
Competency<br />
Critical approach to formation and application of <strong>in</strong>formation<br />
to cl<strong>in</strong>ical context (l<strong>in</strong>k<strong>in</strong>g theory to practice)<br />
Uses relevant <strong>patient</strong> record systems and decision support<br />
tools for their job role.<br />
Uses up to date <strong>in</strong>formation and term<strong>in</strong>ology to communicate<br />
with <strong>patient</strong>s and peers<br />
Takes and /or reviews the medical and medication history and<br />
undertakes an exam<strong>in</strong>ation/assessment and forms a<br />
diagnosis<br />
Communicate clearly to the <strong>in</strong>dividual what is <strong>in</strong>volved <strong>in</strong> the<br />
assessment and management of the present<strong>in</strong>g condition<br />
Assess through discussion the <strong>in</strong>dividuals understand<strong>in</strong>g and<br />
re<strong>in</strong>force the benefits of good glycaemic control, self <strong>care</strong> and<br />
monitor<strong>in</strong>g to prevent complications<br />
Expla<strong>in</strong> the diagnosis of <strong>diabetes</strong> accurately, based on the<br />
<strong>in</strong>formation available.<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
PHS07<br />
GEN13<br />
Core 2 2<br />
HSC434 HWB6 3<br />
HSC41<br />
GEN22 Core 1 3<br />
EUSC01<br />
EUSC02<br />
HWB6 3<br />
GEN22 Core 1 3<br />
Diab HA13<br />
PE8<br />
GEN14<br />
Diab GA1<br />
GEN22<br />
HWB6 3<br />
Core 1 3<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 35 -
Has the ability to request and <strong>in</strong>terpret relevant diagnostic<br />
tests <strong>in</strong> the management of <strong>diabetes</strong><br />
Demonstrates the ability to apply the pr<strong>in</strong>ciples of evidence<br />
based medic<strong>in</strong>e<br />
Generic Behaviours<br />
CHS83<br />
PHS07<br />
HI19<br />
HWB6 2<br />
Core 5 2<br />
Competency<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
Refers to and seeks guidance GEN63 Core 1 3<br />
from another member of the team or a specialist when<br />
Core 1 3<br />
necessary<br />
Communicate with the <strong>in</strong>dividual <strong>in</strong> an appropriate manner,<br />
recognis<strong>in</strong>g the stressful nature of the potential impact of<br />
<strong>diabetes</strong><br />
GEN22<br />
CHS48<br />
Core 2 2<br />
Reflects on own performance, can learn and change own GEN12 Core 1 3<br />
practice<br />
Challenges colleagues’ <strong>in</strong>appropriate practice constructively MH92 Core 1 3<br />
MH93<br />
Develops own networks for support, reflection and learn<strong>in</strong>g LLUK Core 1 2<br />
CDE4<br />
GEN31<br />
Establishes multi-professional l<strong>in</strong>ks with practitioners work<strong>in</strong>g GEN39 Core 1 2<br />
<strong>in</strong> the same specialist area<br />
GEN40<br />
GEN44<br />
GEN27<br />
Takes responsibility for cont<strong>in</strong>u<strong>in</strong>g professional development HSC43 Core 2 2<br />
Understands and works with local NHS organisations and<br />
relevant agencies contribut<strong>in</strong>g to health improvement (e.g.<br />
social services and <strong>patient</strong> support networks<br />
GEN27<br />
GEN44<br />
PHP15<br />
Core 1 2<br />
DIMENSION 2: Screen<strong>in</strong>g and Assessment<br />
KSF<br />
Level<br />
Competency<br />
Communicate clearly to the <strong>in</strong>dividual what is <strong>in</strong>volved <strong>in</strong> the<br />
screen<strong>in</strong>g process<br />
Demonstrate the ability to carry out a basic diabetic <strong>foot</strong><br />
screen<strong>in</strong>g and record the <strong>in</strong>formation on the SCI DC system<br />
where available.<br />
Provide up to date verbal and written advice relat<strong>in</strong>g to the<br />
risk status result<strong>in</strong>g from <strong>foot</strong> screen<strong>in</strong>g.<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
GEN22 Core 1 2<br />
Diab<br />
HA3Diab<br />
HA3<br />
Diab HA4<br />
Diab HA3<br />
GEN14<br />
Diab HA4<br />
HWB6 2<br />
HWB7 1<br />
<strong>care</strong>r <strong>in</strong> an appropriate manner and a suitable level and pace Core 1 2<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 36 -
Carry out further assessment when required and make any<br />
appropriate referral for specialist <strong>in</strong>tervention.<br />
DIMENSION 3: Dermatology <strong>in</strong> <strong>Diabetes</strong> Mellitus<br />
Diab TT01<br />
CHS99<br />
HWB7 1<br />
Competency<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
Understands and recognises dermato-pathologies <strong>in</strong> <strong>diabetes</strong> HWB6 2<br />
Demonstrates an understand<strong>in</strong>g of the importance of referral<br />
for dermatological diagnostic tests <strong>in</strong>clud<strong>in</strong>g microscopy and<br />
culture, biopsies and allergy test<strong>in</strong>g<br />
CHS4<br />
AL2<br />
CHS46<br />
HWB6 2<br />
Based on the diagnosis and the <strong>care</strong> plan can provide<br />
management of dermatological conditions where appropriate<br />
DIMENSION 4: Cl<strong>in</strong>ical and Pharmaceutical Knowledge<br />
CHS41<br />
Diab HA1<br />
CHS88<br />
KSF<br />
Level<br />
HWB7 3<br />
Competency<br />
Demonstrates an understand<strong>in</strong>g of the mode of action and<br />
effects of medic<strong>in</strong>es<br />
Demonstrates an understand<strong>in</strong>g of the potential for unwanted<br />
effects (e.g. allergy, ADRs, drug <strong>in</strong>teractions, special<br />
precautions and contra<strong>in</strong>dications)<br />
Ma<strong>in</strong>ta<strong>in</strong>s an up-to-date knowledge of products <strong>in</strong> the BNF /<br />
drug tariff (e.g. doses, formulations, costs) relevant to the<br />
therapy area<br />
Demonstrates an appreciation of the misuse potential of<br />
medic<strong>in</strong>es<br />
Demonstrates an awareness of no treatment, non-drug and<br />
drug treatment options (<strong>in</strong>clud<strong>in</strong>g referral and preventative<br />
measures)<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
EUSC19 HWB6 2<br />
HWB6 2<br />
HWB6 2<br />
DANOS HWB6 2<br />
AA1<br />
CHS74 HWB6 2<br />
DIMENSION 5: Cl<strong>in</strong>ical and Radiological Knowledge<br />
Competency<br />
Understands different radiological and non-radiological<br />
methods of assessment<br />
Keeps up-to-date with any changes <strong>in</strong> cl<strong>in</strong>ical practice which<br />
may <strong>in</strong>fluence the request<strong>in</strong>g or <strong>in</strong>terpret<strong>in</strong>g of radiological<br />
images<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
CHS109 HWB7 2<br />
HSC43<br />
HSC23<br />
HWB7 2<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 37 -
DIMENSION 6: Pa<strong>in</strong>ful Diabetic Peripheral Neuropathy<br />
Competency<br />
Demonstrates a basic knowledge and recognition of:<br />
1. The causes of pa<strong>in</strong>ful diabetic peripheral neuropathy<br />
2. The signs and symptoms of pa<strong>in</strong>ful diabetic peripheral<br />
neuropathy<br />
3. Typical progression of pa<strong>in</strong>ful diabetic peripheral<br />
neuropathy<br />
NOS<br />
Indicator<br />
DF01<br />
EUSC1<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
HWB6 2<br />
Demonstrates a basic knowledge of the treatment modalities<br />
available based on the current evidence base<br />
Demonstrates the ability to provide <strong>in</strong>formation on pa<strong>in</strong>ful<br />
diabetic neuropathy <strong>in</strong> a suitable form for the <strong>in</strong>dividual and<br />
<strong>care</strong>r, to re<strong>in</strong>force their understand<strong>in</strong>g<br />
Demonstrate the ability to refer appropriately for further<br />
<strong>in</strong>vestigation and treatment<br />
CHS179 HWB7 2<br />
CHS179<br />
GEN14<br />
GEN62<br />
CHS118<br />
CHS99<br />
Core 1 2<br />
HWB6 2<br />
DIMENSION 7: Preventative Ulcerative Care<br />
Competency<br />
Understands <strong>diabetes</strong>, its natural progress and how to assess<br />
its severity <strong>in</strong> relation to prevent<strong>in</strong>g <strong>foot</strong> ulceration.<br />
Ask appropriate questions that will enable you to assess<br />
whether the <strong>in</strong>dividual is aware that they are at risk of<br />
develop<strong>in</strong>g <strong>foot</strong> ulceration.<br />
What is <strong>in</strong>volved <strong>in</strong> the assessment and obta<strong>in</strong> the <strong>in</strong>dividual’s<br />
<strong>in</strong>formed consent to the assessment process.<br />
Communicate with the <strong>in</strong>dividual <strong>in</strong> an appropriate manner,<br />
recogniz<strong>in</strong>g the stressful nature of <strong>in</strong>form<strong>in</strong>g the <strong>patient</strong> that<br />
they are at risk of <strong>foot</strong> ulceration.<br />
Demonstrate the ability to carry out an assessment of<br />
<strong>foot</strong>/feet This should <strong>in</strong>clude identification of vascular<br />
<strong>in</strong>sufficiency, neurological deficit, significant <strong>foot</strong> deformity,<br />
trauma or <strong>in</strong>creased pressures<br />
Provide up to date verbal and written advice relat<strong>in</strong>g to<br />
prevention of <strong>foot</strong> ulceration<br />
Assess the <strong>in</strong>dividual’s understand<strong>in</strong>g of the <strong>in</strong>formation that<br />
you have given them, and where necessary confirm the ma<strong>in</strong><br />
areas that contribute to their risk of ulceration.<br />
Understand the necessity for urgent treatment and referral <strong>in</strong><br />
the event of suspected ulceration.<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
Diab HA4 HWB6 3<br />
Diab HA3<br />
GEN22 C1 3<br />
CHS76 C1 3<br />
CHS48<br />
Gen22<br />
Diab HA4<br />
Diab HA3<br />
C1 3<br />
HWB6 3<br />
GEN14<br />
Diab HA4<br />
Diab HA3<br />
HWB7 3<br />
GEN22 C1 3<br />
Diab<br />
HA4Diab<br />
HWB7 3<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 38 -
Ma<strong>in</strong>ta<strong>in</strong>s an up-to-date knowledge of biomechanical<br />
pressure reliev<strong>in</strong>g strategies and their implementation to<br />
m<strong>in</strong>imise the risk of <strong>foot</strong> ulceration<br />
DIMENSION 8: WOUND MANAGEMENT<br />
HA3<br />
HSC43<br />
HSC23<br />
HWB7 3<br />
Competency<br />
A work<strong>in</strong>g knowledge of local/national guidel<strong>in</strong>es for <strong>diabetes</strong><br />
Wound Management<br />
Demonstrates a knowledge of the signs & symptoms relevant<br />
to diabetic <strong>foot</strong> ulceration<br />
Demonstrates an <strong>in</strong>-depth understand<strong>in</strong>g of the wound<br />
heal<strong>in</strong>g process and potential complications<br />
An <strong>in</strong>-depth understand<strong>in</strong>g of the psychological impact of<br />
active diabetic <strong>foot</strong> disease<br />
Demonstrate the ability to recognise and classify active <strong>foot</strong><br />
ulceration. This should <strong>in</strong>clude identification of vascular<br />
<strong>in</strong>sufficiency, neurological deficit, significant <strong>foot</strong> deformity,<br />
trauma, <strong>in</strong>creased pressures, extent and degree of <strong>in</strong>fection.<br />
Demonstrates the ability to access local referral pathways<br />
appropriately<br />
Recognises when there is a need for other Health<br />
Professions <strong>in</strong>put and has the ability to refer appropriately.<br />
Debridement<br />
Understand the pr<strong>in</strong>ciples beh<strong>in</strong>d debridement and<br />
management of the wound bed to optimise the process of<br />
heal<strong>in</strong>g<br />
Demonstrate the ability to carry out Wound Management<br />
techniques such as sharp debridement and to refer when<br />
necessary for advanced Wound Management.<br />
Infection Control<br />
Demonstrates a cl<strong>in</strong>ical ability to recognise the signs and<br />
symptoms of wound <strong>in</strong>fection<br />
Demonstrate the practice of microbiological sampl<strong>in</strong>g,<br />
report<strong>in</strong>g and ensure result is <strong>in</strong>terpretated by the appropriate<br />
person<br />
Pressure Relief<br />
Ma<strong>in</strong>ta<strong>in</strong>s an up-to-date knowledge of biomechanical<br />
pressure reliev<strong>in</strong>g strategies and their implementation<br />
Dress<strong>in</strong>g<br />
Demonstrate a wide knowledge of the availability of dress<strong>in</strong>g<br />
products, their mode of action and appropriate usage<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
CHS12 HWB7 3<br />
Diab DF03 HWB6 3<br />
CHS61<br />
CM D5<br />
CHS70<br />
Diab DF03<br />
Diab DF02<br />
Diab HA4<br />
Diab HA3<br />
CHS99<br />
CHS177<br />
GEN63<br />
CHS99<br />
HWB6 3<br />
HWB6 3<br />
HWB6 3<br />
HWB7 3<br />
HWB6 3<br />
CHS12 HWB7 3<br />
CHS12<br />
Diab DF02<br />
Diab DF03<br />
HWB7 2<br />
CHS12 HWB6 3<br />
CHS185<br />
CHS7<br />
CHS5<br />
HSC43<br />
HSC23<br />
HWB7 2<br />
HWB7 3<br />
CHS12 HWB7 3<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 39 -
DIMENSION 9: Post Ulcerative Management<br />
Understands <strong>diabetes</strong>, its natural progress, pathological<br />
changes and how to assess the severity <strong>in</strong> relation to<br />
prevent<strong>in</strong>g <strong>foot</strong> re-ulceration.<br />
Ability to provide specialist education for the <strong>patient</strong> and their<br />
usual <strong>care</strong>rs <strong>in</strong> relation to prevention of re- ulceration<br />
Assists <strong>in</strong> the implementation of the recommended <strong>care</strong> plan<br />
to prevent recurrence of ulceration.<br />
Communicate with the <strong>in</strong>dividual <strong>in</strong> an appropriate manner,<br />
recogniz<strong>in</strong>g the stressful nature of <strong>in</strong>form<strong>in</strong>g the <strong>patient</strong> that<br />
they are at risk of further <strong>foot</strong> ulceration<br />
Ma<strong>in</strong>ta<strong>in</strong>s an up-to-date knowledge of biomechanical<br />
pressure reliev<strong>in</strong>g strategies and their implementation<br />
Recognises the need when to refer for specialist <strong>foot</strong>wear.<br />
Diab DF02<br />
Diab HA4<br />
Diab HA3<br />
HWB6 3<br />
PE8<br />
HWB1 2<br />
PE7<br />
PE6<br />
PE3<br />
PE4 HWB6 2<br />
GEN22 Core 1 3<br />
CHS5<br />
HSC43<br />
HSC23<br />
Diab HA4<br />
CHS140<br />
HWB7 3<br />
HWB7 3<br />
DIMENSION 10: Health Improvement<br />
Competency<br />
Demonstrates a critical understand<strong>in</strong>g of the importance and<br />
effects of <strong>patient</strong> education and self management<br />
Demonstrates an understand<strong>in</strong>g of the psychological impact<br />
of <strong>diabetes</strong>, at diagnosis and <strong>in</strong> the long term<br />
Demonstrates a basic awareness of how culture and social<br />
context affect how <strong>in</strong>dividuals th<strong>in</strong>k and feel about their<br />
behaviour and chang<strong>in</strong>g it<br />
Recognises and manages the k<strong>in</strong>ds of mis<strong>in</strong>formation that<br />
people may have about their condition and the affect of this<br />
on their behaviour<br />
Demonstrate an understand<strong>in</strong>g of methods, tools and<br />
techniques for assess<strong>in</strong>g and evaluat<strong>in</strong>g <strong>in</strong>dividual's health<br />
status, concerns, personal context and priorities<br />
Demonstrates communication skills with <strong>in</strong>dividuals and their<br />
<strong>care</strong>rs which encourages an open exchange of views and<br />
<strong>in</strong>formation<br />
Demonstrate a knowledge of how to access, and provide to<br />
<strong>in</strong>dividuals, relevant <strong>in</strong>formation <strong>in</strong> suitable format when<br />
communicat<strong>in</strong>g with them regard<strong>in</strong>g their needs<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
PE HWB4 3<br />
CM D5<br />
CHS70<br />
HWB4 3<br />
HT2 HWB4 3<br />
PE8<br />
GEN14<br />
GEN14 HWB4 3<br />
CHS38<br />
CHS105<br />
HWB4 3<br />
GEN22 Core 1 3<br />
CHS177<br />
CHS58<br />
GEN14<br />
GEN62<br />
GEN32<br />
Core 1 3<br />
Demonstrates a work<strong>in</strong>g knowledge of how to develop CHS45 HWB4 3<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 40 -
detailed personal action plans to achieve and ma<strong>in</strong>ta<strong>in</strong> goals,<br />
for <strong>in</strong>dividuals who have an <strong>in</strong>creased risk of develop<strong>in</strong>g<br />
diabetic <strong>foot</strong> complications<br />
Demonstrate a knowledge of the availability of support<br />
mechanisms such as <strong>Diabetes</strong> UK, My <strong>Diabetes</strong> My Way<br />
(www.my<strong>diabetes</strong>myway.org.uk) to assist the <strong>in</strong>dividual <strong>in</strong><br />
manag<strong>in</strong>g their condition<br />
Demonstrate an awareness of counsell<strong>in</strong>g techniques,<br />
<strong>in</strong>terview methods and motivational <strong>in</strong>terview<strong>in</strong>g<br />
CHS44<br />
Diab<br />
DA4GEN14<br />
HWB4 3<br />
HSC330<br />
MH97 HWB4 3<br />
DIMENSION 11: Charcot Neuroarthropathy<br />
Competency<br />
Demonstrate the ability to recognise <strong>patient</strong>s who have<br />
predispos<strong>in</strong>g risk factors for Charcot <strong>foot</strong> disease<br />
Demonstrate the ability to recognise the acute Charcot<br />
neuroarthropathy<br />
Demonstrate the need for appropriate further <strong>in</strong>vestigation<br />
and <strong>in</strong>tervention of suspected Charcot neuroarthropathy<br />
Demonstrates knowledge of the importance of biomechanical<br />
pressure reliev<strong>in</strong>g strategies <strong>in</strong> the management of Charcot<br />
neuroarthropathy<br />
Assist <strong>in</strong> the implementation of the recommended <strong>care</strong> plan<br />
for Charcot neuroarthropathy<br />
NOS<br />
Indicator<br />
Diab HA4<br />
Diab HA3<br />
CHS 40<br />
Diab HA4<br />
CHS40<br />
CHS99<br />
Diab HA1<br />
Diab HA4<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
HWB6 3<br />
HWB6 3<br />
HWB7 3<br />
HSC43 HWB7 3<br />
CHS41<br />
Diab HA1<br />
Diab HA4<br />
CHS88<br />
HWB7 2<br />
Dimension 12: Research and Audit<br />
Competency<br />
Demonstrates a knowledge of the audit processes and<br />
contributes to their implementation<br />
Critically appraises the validity of <strong>in</strong>formation where<br />
appropriate<br />
Demonstrates ability to undertake literature search to answer<br />
cl<strong>in</strong>ical questions.<br />
Demonstrates a knowledge of the current research<br />
surround<strong>in</strong>g Diabetic Foot Disease<br />
Uses audit and research tools to improve own cl<strong>in</strong>ical<br />
performance and outcomes<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
GEN23 General 2 2<br />
R&D 10<br />
HI19 General 2 1<br />
R&D8<br />
GEN32<br />
General 2 1<br />
HSC43 General 2 1<br />
HSC23<br />
HI11 General 2 2<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 41 -
Dimension 13: Leadership and service development<br />
Competency<br />
Demonstrates cl<strong>in</strong>ical leadership with<strong>in</strong> their own work place<br />
Is aware of and works with<strong>in</strong> local <strong>diabetes</strong> service<br />
requirements<br />
Offer appropriate educational advice to Podiatry and other<br />
professions <strong>in</strong> relation to <strong>care</strong> practices<br />
NOS<br />
Indicator<br />
M&L B5<br />
M&L B6<br />
GEN63<br />
M&L B8<br />
M&L D7<br />
DANOS<br />
AC3<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
Core 4 1<br />
Core 4 2<br />
Core 2 3<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 42 -
Level<br />
– Advanced Practitioners<br />
DIMENSION 1: <strong>Diabetes</strong> Practitioner Knowledge, Skills and Behaviours<br />
Generic Knowledge<br />
Competency<br />
NOS<br />
Indicator<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 43 -<br />
KSF<br />
Dimension<br />
In-depth knowledge of the theories of causes of <strong>diabetes</strong> Diab GA1 Core 2 3<br />
In-depth understand<strong>in</strong>g of the impact of disease progression Diab GA1 Core 2 3<br />
<strong>in</strong> <strong>diabetes</strong><br />
In-depth understand<strong>in</strong>g of different non-pharmacological and Diab HA1 HWB7 3<br />
pharmacological approaches to <strong>diabetes</strong> management<br />
Knows the limits of own knowledge and knows how and when<br />
to refer back to, or seek guidance from another member of the<br />
team or a specialist<br />
GEN63 Core 2 3<br />
In-depth knowledge of the signs and symptoms of <strong>diabetes</strong>,<br />
<strong>in</strong>clud<strong>in</strong>g WHO criteria for diagnosis<br />
In-depth knowledge of normal and abnormal blood glucose<br />
and HbA1c values and how to monitor them<br />
Understands and contributes where appropriate to National<br />
Guidel<strong>in</strong>es and NHS frameworks (e.g. SIGN, NICE, NSFs,<br />
Cl<strong>in</strong>ical Governance, IT strategy)<br />
Generic Skills<br />
Analyse, evaluate and <strong>in</strong>terpret cl<strong>in</strong>ical <strong>in</strong>formation from<br />
diverse sources and make <strong>in</strong>formed judgements about its<br />
quality and appropriateness to dissem<strong>in</strong>ate to others<br />
Influence and contribute to the design of <strong>patient</strong> record<br />
systems and decision support tools<br />
Utilises all current relevant and available<br />
<strong>in</strong>formation/term<strong>in</strong>ology to engage with <strong>patient</strong>s, other health<br />
<strong>care</strong> professionals and peers.<br />
Assesses and reviews the medical/medication history and<br />
undertakes exam<strong>in</strong>ation and forms a diagnosis where<br />
appropriate<br />
Communicate clearly to the <strong>in</strong>dividual what is <strong>in</strong>volved <strong>in</strong> the<br />
assessment and ensure the <strong>in</strong>dividual is equipped with the<br />
required knowledge to allow them to provide an <strong>in</strong>formed<br />
consent wherever possible<br />
Assess through discussion the <strong>in</strong>dividual's understand<strong>in</strong>g and<br />
re<strong>in</strong>force the benefits of good glycaemic control, self <strong>care</strong> and<br />
monitor<strong>in</strong>g to prevent complications<br />
KSF<br />
Level<br />
Diab TT01 Core 2 3<br />
HSC224<br />
Diab GA2<br />
Diab GA1<br />
Diab GA2<br />
B1<br />
CHS56<br />
CHS83<br />
HWB6 3<br />
Core 2 3<br />
Core 2 3<br />
HSC41<br />
HSC434<br />
CfA410<br />
HWB6 4<br />
GEN22 Core 1 3<br />
Pharm HWB6 4<br />
GEN22<br />
CHS76<br />
Diab HA13<br />
PE8<br />
GEN14<br />
Core 1 4<br />
HWB6 4
Expla<strong>in</strong> the diagnosis of <strong>diabetes</strong> accurately, based on the<br />
<strong>in</strong>formation available to you, <strong>in</strong>clud<strong>in</strong>g any areas of<br />
uncerta<strong>in</strong>ty which may require further tests<br />
Has the ability to request and <strong>in</strong>terpret relevant diagnostic<br />
tests <strong>in</strong> the management of <strong>diabetes</strong> and its associated<br />
complications<br />
Contribute to and demonstrate the ability to apply the<br />
pr<strong>in</strong>ciples of evidence based medic<strong>in</strong>e <strong>in</strong> a cl<strong>in</strong>ical and costeffectiveness<br />
framework<br />
Generic Behaviours<br />
Diab GA1<br />
GEN22<br />
CHS83<br />
PHS07<br />
HI19<br />
Core 1 4<br />
HWB6 4<br />
Core 5 3<br />
Competency<br />
Refers to and seeks guidance from another member of the<br />
team or a specialist when necessary<br />
Communicate with the <strong>in</strong>dividual <strong>in</strong> an appropriate manner,<br />
recognis<strong>in</strong>g the stressful nature of the potential impact of<br />
<strong>diabetes</strong><br />
Reflects on own performance, and performance impact of the<br />
service locally and nationally and can learn and change own<br />
and others practice<br />
Challenges colleagues’ <strong>in</strong>appropriate practice constructively<br />
Develops own and others networks for support, reflection and<br />
practice<br />
Establishes and monitors the effects of multi-professional<br />
approaches to <strong>in</strong>tegrated <strong>patient</strong> <strong>care</strong><br />
Takes responsibility for own cont<strong>in</strong>u<strong>in</strong>g professional<br />
development and acts as a mentorship for others <strong>in</strong> the team<br />
Establishes formal l<strong>in</strong>ks with local NHS organisations and<br />
<strong>patient</strong> support networks<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
GEN63 Core 1 4<br />
GEN22<br />
CHS48<br />
Core 1 4<br />
GEN12 Core 2 3<br />
MH92<br />
MH93<br />
Core 1 4<br />
LLUK Core 1 3<br />
CDE4<br />
GEN31<br />
GEN39 Core 1 3<br />
GEN40<br />
GEN44<br />
GEN27<br />
HSC43 Core 2 3<br />
GEN27<br />
GEN44<br />
PHP15<br />
Core 1 3<br />
DIMENSION 2: SCREENING AND ASSESSMENT<br />
Competency<br />
NOS<br />
Indicator<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 44 -<br />
KSF<br />
Dimension<br />
Communicate clearly to the <strong>in</strong>dividual what is <strong>in</strong>volved <strong>in</strong> the GEN22 Core 1 2<br />
screen<strong>in</strong>g process<br />
Demonstrate the ability to carry out a basic diabetic <strong>foot</strong> Diab HA3 HWB6 2<br />
screen<strong>in</strong>g and record the <strong>in</strong>formation on the SCI DC system<br />
where available.<br />
Diab HA3<br />
Diab HA4<br />
Provide up to date verbal and written advice relat<strong>in</strong>g to the Diab HA3 HWB7 1<br />
KSF<br />
Level
isk status result<strong>in</strong>g from <strong>foot</strong> screen<strong>in</strong>g.<br />
Expla<strong>in</strong> the results of the screen<strong>in</strong>g to the <strong>in</strong>dividual and <strong>care</strong>r<br />
<strong>in</strong> an appropriate manner and a suitable level and pace.<br />
Carry out further assessment when required and make any<br />
appropriate referral for specialist <strong>in</strong>tervention.<br />
DIMENSION 3: Dermatology <strong>in</strong> <strong>Diabetes</strong> Mellitus<br />
GEN14<br />
Diab HA4<br />
GEN22<br />
GEN20<br />
Diab TT01<br />
CHS99<br />
Core 1 2<br />
HWB7 1<br />
Competency<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
Understands and recognises dermato-pathologies <strong>in</strong> <strong>diabetes</strong> HWB6 2<br />
Has an <strong>in</strong> depth understand<strong>in</strong>g of which dermatological<br />
diagnostic test is required <strong>in</strong>clud<strong>in</strong>g microscopy and culture,<br />
biopsies and allergy test<strong>in</strong>g and uses appropriate referral<br />
route<br />
CHS4<br />
AL2<br />
CHS46<br />
HWB7 2<br />
Can provide diagnosis and management of dermatological<br />
<strong>in</strong>fections with effective antibiotic and anti-mycotic regimens<br />
DIMENSION 4: Cl<strong>in</strong>ical and Pharmaceutical Knowledge<br />
CHS40<br />
CHS44<br />
KSF<br />
Level<br />
HWB7 4<br />
Competency<br />
Demonstrates an understand<strong>in</strong>g of the mode of action and<br />
effects of medic<strong>in</strong>es<br />
Demonstrates an understand<strong>in</strong>g of how these mechanisms<br />
may be altered (e.g. by age, renal impairment) and how this<br />
affects dosage<br />
Demonstrates an understand<strong>in</strong>g of the potential for unwanted<br />
effects (e.g. allergy, ADRs, drug <strong>in</strong>teractions, special<br />
precautions and contra<strong>in</strong>dications)<br />
Ma<strong>in</strong>ta<strong>in</strong>s an up-to-date knowledge of products <strong>in</strong> the BNF /<br />
drug tariff (e.g. doses, formulations, costs) relevant to the<br />
therapy area<br />
Demonstrates an appreciation of the misuse potential of<br />
medic<strong>in</strong>es<br />
Has the ability to request and <strong>in</strong>terpret renal and liver function<br />
tests<br />
Demonstrates an awareness of no treatment, non-drug and<br />
drug treatment options (<strong>in</strong>clud<strong>in</strong>g referral and preventative<br />
measures)<br />
Can establish, monitor and make changes to medication<br />
with<strong>in</strong> the scope of the cl<strong>in</strong>ical management plan <strong>in</strong> light of the<br />
therapeutic objective and treatment outcome<br />
Is able to give clear <strong>in</strong>structions to the <strong>patient</strong> about their<br />
medication (e.g. how to take / adm<strong>in</strong>ister it, where to get it<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
EUSC19 HWB6 3<br />
CHS74 HWB6 3<br />
HWB6 3<br />
HWB6 3<br />
DANOS<br />
AA1<br />
HWB6 3<br />
CHS83 HWB6 4<br />
CHS106<br />
CHS105<br />
CHS74 HWB6 4<br />
CHS74 HBW7 4<br />
GEN22<br />
CHS74<br />
HBW6 4<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 45 -
from, possible side-effects)<br />
Knows about common types of medication errors and how to<br />
prevent them<br />
Accepts personal responsibility for own prescrib<strong>in</strong>g <strong>in</strong> the<br />
context of a shared cl<strong>in</strong>ical management plan, and<br />
understands the legal and ethical implications of do<strong>in</strong>g so<br />
Demonstrates an understand<strong>in</strong>g of how current legislation<br />
affects prescrib<strong>in</strong>g practice at a local and national level<br />
Demonstrates the knowledge and practice required to keep<br />
prescription pads safely and knows what to do if they are<br />
stolen / lost<br />
Understands and uses tools to improve prescrib<strong>in</strong>g (e.g.<br />
review of prescrib<strong>in</strong>g data / feedback from <strong>patient</strong>s)<br />
Understands the need to report prescrib<strong>in</strong>g errors and near<br />
misses, reviews practice to prevent recurrence<br />
Understands drug budgetary constra<strong>in</strong>ts at local levels; can<br />
discuss them with colleagues and <strong>patient</strong>s<br />
Demonstrates a will<strong>in</strong>gness to provide support and advice to<br />
other prescriber, team members and support staff where<br />
appropriate<br />
Can negotiate the appropriate level of support for role as a<br />
prescriber<br />
CHS74 HBW7 3<br />
GEN63 Core 2 3<br />
GEN63 HWB7 3<br />
HSC43<br />
HSC23<br />
M&L E1<br />
M&L E2<br />
HSC241<br />
M&L D1<br />
HSC43<br />
HSC23<br />
Core 3 3<br />
Core 5 2<br />
Core 3 2<br />
Core 5 3<br />
Core 2 3<br />
Core 1 2<br />
DIMENSION 5: Cl<strong>in</strong>ical and Radiological Knowledge<br />
Competency<br />
NOS<br />
Indicator<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 46 -<br />
KSF<br />
Dimension<br />
Has completed an IRMER course<br />
HWB3 3<br />
HSC23<br />
Understands different radiological and non-radiological<br />
CHS38 HWB7 4<br />
methods of assessment<br />
Demonstrates the ability to request a radiological exam<strong>in</strong>ation CHS99 HWB7 4<br />
with adequate, up-to-date knowledge of its actions,<br />
<strong>in</strong>dications, contra-<strong>in</strong>dications, <strong>in</strong>teractions, cautions, dose<br />
and side-effects<br />
Develops and works with<strong>in</strong> local frameworks for radiological GEN59 HWB6 4<br />
requests and uses as appropriate (e.g. PGDs, protocols and<br />
guidel<strong>in</strong>es)<br />
Has the ability to <strong>in</strong>terpret radiological reports CHS83 HWB8 4<br />
Demonstrates the ability to expla<strong>in</strong> the nature of the <strong>patient</strong>’s<br />
condition and the rationale beh<strong>in</strong>d, potential risks and<br />
benefits, of the radiological test<br />
GEN22 HWB1 3<br />
Demonstrates the ability to communicate the result of the test GEN22 Core 1 4<br />
<strong>in</strong> terms the <strong>patient</strong> can understand<br />
Makes radiological requests often enough to ma<strong>in</strong>ta<strong>in</strong><br />
GEN63 Core 2 4<br />
confidence and competence<br />
Keeps up-to-date with any changes <strong>in</strong> cl<strong>in</strong>ical practice which HSC23 HWB7 4<br />
KSF<br />
Level
may <strong>in</strong>fluence the request<strong>in</strong>g or <strong>in</strong>terpret<strong>in</strong>g of radiological<br />
images<br />
Provides support and advice to other radiological requesters,<br />
team members and support staff where appropriate<br />
HSC43<br />
HSC241<br />
M&L D1<br />
Core 1 4<br />
DIMENSION 6: Pa<strong>in</strong>ful Diabetic Peripheral Neuropathy<br />
Competency<br />
In-depth knowledge of the causes of pa<strong>in</strong>ful <strong>diabetes</strong><br />
peripheral neuropathy<br />
In-depth knowledge of the signs and symptoms of pa<strong>in</strong>ful<br />
diabetic peripheral neuropathy<br />
In-depth knowledge of the typical progression of pa<strong>in</strong>ful<br />
diabetic peripheral neuropathy<br />
In-depth knowledge of the treatment modalities available that<br />
are based on the current evidence base<br />
Demonstrates the ability to differentiate between pa<strong>in</strong>ful<br />
diabetic peripheral neuropathy and other pa<strong>in</strong>ful symptoms<br />
Help the <strong>in</strong>dividual and their <strong>care</strong>r(s) understand what specific<br />
actions they can take to manage symptoms of pa<strong>in</strong>ful diabetic<br />
peripheral neuropathy<br />
Provide <strong>in</strong>formation on pa<strong>in</strong>ful diabetic peripheral neuropathy<br />
<strong>in</strong> a suitable form for the <strong>in</strong>dividual and <strong>care</strong>r, to ensure their<br />
understand<strong>in</strong>g and engagement <strong>in</strong> their treatment<br />
NOS<br />
Indicator<br />
DF01<br />
EUSC1<br />
CHS40<br />
DF01<br />
EUSC1<br />
CHS40<br />
KSF<br />
Dimension<br />
HWB6 4<br />
HWB6 4<br />
KSF<br />
Level<br />
HWB6 4<br />
HWB7 3<br />
CHS62<br />
CHS120<br />
CHS179<br />
CHS40 HWB6 4<br />
CHS179<br />
GEN14<br />
GEN22<br />
GEN62<br />
CHS179<br />
GEN14<br />
GEN62<br />
HWB1 3<br />
Core 1 3<br />
DIMENSION 7: Preventative Ulcerative Care<br />
Competency<br />
Understands <strong>diabetes</strong>, its natural progress and how to assess<br />
its severity <strong>in</strong> relation to prevent<strong>in</strong>g <strong>foot</strong> ulceration.<br />
Ask appropriate questions that will enable you to assess<br />
whether the <strong>in</strong>dividual is aware that they are at risk of<br />
develop<strong>in</strong>g <strong>foot</strong> ulceration.<br />
Expla<strong>in</strong> clearly to the <strong>in</strong>dividual what is <strong>in</strong>volved <strong>in</strong> the<br />
assessment and obta<strong>in</strong> the <strong>in</strong>dividual’s <strong>in</strong>formed consent to<br />
the assessment process.<br />
Communicate with the <strong>in</strong>dividual <strong>in</strong> an appropriate manner,<br />
recogniz<strong>in</strong>g the stressful nature of <strong>in</strong>form<strong>in</strong>g the <strong>patient</strong> that<br />
they are at risk of <strong>foot</strong> ulceration.<br />
NOS<br />
Indicator<br />
Diab DF02<br />
Diab HA4<br />
Diab HA3<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
HWB6 4<br />
GEN22 Core 1 4<br />
GEN22<br />
CHS76<br />
CHS48<br />
GEN22<br />
Core 1 4<br />
Core 1 4<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 47 -
Demonstrate the ability to carry out an assessment of <strong>foot</strong>/feet<br />
<strong>in</strong> order to determ<strong>in</strong>e the underly<strong>in</strong>g cause of ulceration. This<br />
should <strong>in</strong>clude identification of vascular <strong>in</strong>sufficiency,<br />
neurological deficit, significant <strong>foot</strong> deformity, trauma or<br />
<strong>in</strong>creased pressures<br />
Provide up to date verbal and written advice relat<strong>in</strong>g to<br />
prevention of <strong>foot</strong> ulceration<br />
Assess the <strong>in</strong>dividual’s understand<strong>in</strong>g of the <strong>in</strong>formation that<br />
you have given them, and where necessary confirm the ma<strong>in</strong><br />
areas that contribute to their risk of ulceration.<br />
Understand the necessity for urgent treatment and referral <strong>in</strong><br />
the event of suspected ulceration.<br />
Ma<strong>in</strong>ta<strong>in</strong>s an up-to-date knowledge of biomechanical pressure<br />
reliev<strong>in</strong>g strategies and their implementation to m<strong>in</strong>imise the<br />
risk of <strong>foot</strong> ulceration.<br />
Diab HA4<br />
Diab HA3<br />
HWB6 3<br />
GEN14<br />
Diab HA4<br />
Diab HA3<br />
HWB7 3<br />
GEN22 Core 1 4<br />
Diab DF02<br />
Diab HA4<br />
Diab HA3<br />
HSC43<br />
HSC23<br />
HWB7 4<br />
HWB7 3<br />
DIMENSION 8: Wound Management<br />
Contributes to the development of local and have a work<strong>in</strong>g<br />
knowledge of national guidel<strong>in</strong>es for <strong>diabetes</strong> Wound<br />
Management<br />
Demonstrates a knowledge of the signs & symptoms relevant<br />
to diabetic <strong>foot</strong> ulceration<br />
Demonstrates an <strong>in</strong>-depth understand<strong>in</strong>g of the wound<br />
heal<strong>in</strong>g process and potential complications<br />
An <strong>in</strong>-depth understand<strong>in</strong>g of the psychological impact of<br />
active diabetic <strong>foot</strong> disease<br />
Demonstrate the ability to recognise and classify active <strong>foot</strong><br />
ulceration. This should <strong>in</strong>clude identification of vascular<br />
<strong>in</strong>sufficiency, neurological deficit, significant <strong>foot</strong> deformity,<br />
trauma, <strong>in</strong>creased pressures, extent and degree of <strong>in</strong>fection.<br />
Confirm that the <strong>patient</strong> and or <strong>care</strong>r understand the purpose<br />
and nature of the proposed management plan.<br />
Demonstrates the ability to access local referral pathways<br />
appropriately<br />
Participate <strong>in</strong> the evaluation of novel wound products.<br />
Recognis<strong>in</strong>g when there is a need and has the ability to refer<br />
to relevant AHP’s for specialist assessment and <strong>in</strong>tervention<br />
M&L B1 HWB7 4<br />
Diab DF03 HWB6 4<br />
CM D5<br />
CHS70<br />
Diab DF02<br />
Diab HA4<br />
HWB6 4<br />
HWB6 4<br />
HWB6 4<br />
Diab HA3<br />
GEN22 Core 1 4<br />
CHS99<br />
CHS177<br />
M&L B1<br />
R & D 15<br />
CHS99<br />
GEN63<br />
HWB7 4<br />
HWB7 4<br />
HWB6 4<br />
Debridement<br />
Understand the pr<strong>in</strong>ciples beh<strong>in</strong>d debridement and<br />
CHS12 HWB7 4<br />
management of the wound bed to optimise the process of<br />
heal<strong>in</strong>g<br />
Demonstrate the ability to carry out Wound Management CHS12 HWB7 4<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 48 -
techniques such as sharp debridement<br />
Demonstrate the ability to carry out advanced Wound<br />
Management techniques <strong>in</strong>clud<strong>in</strong>g larva and hydro surgical<br />
debridement.<br />
Infection Control<br />
Demonstrates a cl<strong>in</strong>ical ability to recognise the signs and<br />
symptoms of wound <strong>in</strong>fection<br />
Demonstrate the practice of microbiological sampl<strong>in</strong>g,<br />
report<strong>in</strong>g and <strong>in</strong>terpretation.<br />
Pressure Relief<br />
Ma<strong>in</strong>ta<strong>in</strong>s an up-to-date knowledge of biomechanical pressure<br />
reliev<strong>in</strong>g strategies and their implementation<br />
Dress<strong>in</strong>g<br />
Demonstrate a wide knowledge of the availability of dress<strong>in</strong>g<br />
products, their mode of action and appropriate usage<br />
Diab DF02<br />
Diab DF03<br />
PCS18<br />
Diab DF03<br />
CHS14<br />
HWB7 4<br />
CHS12 HWB6 4<br />
CHS185<br />
CHS7<br />
CHS83?<br />
CHS5<br />
HSC43<br />
HSC23<br />
HWB7 4<br />
HWB7 4<br />
CHS12 HWB7 4<br />
DIMENSION 9: Post Ulcerative Management<br />
Competency<br />
Ability to provide specialist education for the <strong>patient</strong> and their<br />
<strong>care</strong>rs <strong>in</strong> relation to prevention of re- ulceration<br />
Establish the cause of previous ulceration to develop a <strong>care</strong><br />
plan and implement preventative strategies<br />
Communicate with the <strong>in</strong>dividual <strong>in</strong> an appropriate manner,<br />
recogniz<strong>in</strong>g the stressful nature of <strong>in</strong>form<strong>in</strong>g the <strong>patient</strong> that<br />
they are at risk of further <strong>foot</strong> ulceration<br />
Ma<strong>in</strong>ta<strong>in</strong>s an up-to-date knowledge of biomechanical pressure<br />
reliev<strong>in</strong>g strategies and their implementation<br />
Ability to prescribe for specialist <strong>foot</strong>wear when required<br />
NOS<br />
Indicator<br />
PE8<br />
PE7<br />
PE6<br />
PE3<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
HWB1 3<br />
PE4 HWB1 3<br />
CHS40<br />
GEN22 Core 1 4<br />
CHS5<br />
HSC43<br />
HSC23<br />
Diab HA4<br />
CHS140<br />
HWB7 4<br />
HWB7 4<br />
DIMENSION 10: Health Improvement<br />
Competency<br />
Demonstrates a critical understand<strong>in</strong>g of the importance and<br />
effects of <strong>patient</strong> education and self management<br />
Demonstrates and manages the psychological impact of<br />
<strong>patient</strong>s present<strong>in</strong>g with diabetic complications<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
PE HWB4 4<br />
CHS61<br />
CM D5<br />
HWB4 4<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 49 -
Understands the impact of how culture and social context on<br />
how <strong>in</strong>dividuals th<strong>in</strong>k and feel about their behaviour and<br />
chang<strong>in</strong>g it<br />
Recognise and manage the k<strong>in</strong>ds of mis<strong>in</strong>formation that<br />
people may have about their condition, the affect of this on<br />
their behaviour and its consequences.<br />
Demonstrate an <strong>in</strong> depth understand<strong>in</strong>g of methods, tools and<br />
techniques for assess<strong>in</strong>g and evaluat<strong>in</strong>g <strong>in</strong>dividual's health<br />
status, concerns, personal context and priorities<br />
Demonstrates high level communication skills with <strong>in</strong>dividuals<br />
with active diabetic <strong>foot</strong> disease and their <strong>care</strong>rs which<br />
encourage an open exchange of views and <strong>in</strong>formation<br />
Demonstrate knowledge and appropriate use of relevant<br />
<strong>in</strong>formation <strong>in</strong> suitable formats when communicat<strong>in</strong>g with<br />
<strong>in</strong>dividuals regard<strong>in</strong>g their needs<br />
Demonstrates a knowledge of how to develop detailed<br />
personal action plans to achieve and ma<strong>in</strong>ta<strong>in</strong> goals for<br />
<strong>in</strong>dividuals with active diabetic <strong>foot</strong> disease.<br />
Demonstrate a knowledge of the availability of support<br />
mechanisms such as <strong>Diabetes</strong> UK, My <strong>Diabetes</strong> My Way<br />
(www.my<strong>diabetes</strong>myway.org.uk) to assist the <strong>in</strong>dividual <strong>in</strong><br />
manag<strong>in</strong>g their condition<br />
Demonstrate an awareness of counsell<strong>in</strong>g techniques,<br />
<strong>in</strong>terview methods and motivational <strong>in</strong>terview<strong>in</strong>g<br />
CHS70<br />
CHS58 HWB4 4<br />
HT2<br />
PE8<br />
GEN14<br />
GEN14 HWB4 4<br />
CHS38<br />
CHS105<br />
HWB4 4<br />
GEN22 Core 1 4<br />
CHS177<br />
GEN14<br />
GEN62<br />
GEN32<br />
CHS45<br />
CHS44<br />
Diab DA4<br />
HSC330<br />
Core 1 4<br />
HWB4 4<br />
HWB4 3<br />
MH97 HWB4 3<br />
DIMENSION 11: Charcot Neuroarthropathy<br />
Competency<br />
Demonstrate the ability to recognise <strong>patient</strong>s who have<br />
predispos<strong>in</strong>g risk factors for Charcot <strong>foot</strong> disease<br />
Demonstrate the ability to recognise the acute Charcot<br />
neuroarthropathy<br />
Demonstrate the need for appropriate further <strong>in</strong>vestigation<br />
and <strong>in</strong>tervention of suspected Charcot neuroarthropathy<br />
Demonstrates knowledge of biomechanical pressure reliev<strong>in</strong>g<br />
strategies and their implementation <strong>in</strong> the management of<br />
Charcot neuroarthropathy<br />
Ability to communicate to the <strong>patient</strong> and/or <strong>care</strong>r the nature<br />
and implications of Charcot neuroarthropathy<br />
NOS<br />
Indicator<br />
CHS40<br />
Diab HA3<br />
Diab HA4<br />
CHS40<br />
Diab TT01<br />
CHS40<br />
CHS99<br />
Diab HA1<br />
Diab HA4<br />
HSC43<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
HWB6 3<br />
HWB6 3<br />
HWB7 4<br />
HWB7 4<br />
HSC23<br />
GEN22 HWB7 4<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 50 -
Understands the different radiological and non radiological<br />
methods of assessment<br />
Demonstrate the ability to make a differential diagnosis<br />
between charcot and other acute diabetic <strong>foot</strong> problems<br />
Demonstrate the ability to select and evaluate the most<br />
appropriate technique to immobilize the affected jo<strong>in</strong>t(s)<br />
Demonstrate knowledge of the most up to date<br />
pharmacological therapy for Charcot neuroarthropathy<br />
Demonstrate the ability to monitor the effectiveness of<br />
treatment and make changes where appropriate through the<br />
stages of the Charcot process<br />
Demonstrate the ability to implement strategies for long term<br />
management of the stable Charcot neuroarthropathy<br />
CHS38 HWB6 4<br />
CHS40 HWB6 4<br />
CHS44 HWB7 4<br />
HSC43 HWB7 4<br />
HSC23<br />
CHS47 HWB7 4<br />
CHS173<br />
CHS85<br />
HWB7 4<br />
Dimension 12: Research and Audit<br />
Competency<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
Critically appraises the validity of <strong>in</strong>formation and<br />
HI19 General 2 3<br />
dissem<strong>in</strong>ates where appropriate.<br />
Contributes to current research on Diabetic <strong>foot</strong> disease R&D 10 General 2 2<br />
R & D 8a<br />
Demonstrates a thorough knowledge of the audit and<br />
research processes and leads on their design and<br />
implementation<br />
GEN23<br />
R&D 8<br />
General 2 3<br />
Implements audit and research tools to improve cl<strong>in</strong>ical<br />
performance and outcomes<br />
Demonstrates high level skills <strong>in</strong> literature search<strong>in</strong>g to<br />
research cl<strong>in</strong>ical questions<br />
Demonstrates an ability to present research and audit f<strong>in</strong>d<strong>in</strong>gs<br />
to peer group and other HCP’s<br />
Dimension 13: Leadership and service development<br />
KSF<br />
Level<br />
HI16 General 2 3<br />
R&D8<br />
GEN32<br />
LLUK L10<br />
GEN18<br />
R&D13<br />
General 2 3<br />
Core 3 3<br />
Competency<br />
Demonstrates cl<strong>in</strong>ical leadership on <strong>Diabetes</strong> <strong>foot</strong><strong>care</strong> with<strong>in</strong><br />
local <strong>Diabetes</strong> <strong>foot</strong> services<br />
To contribute to develop<strong>in</strong>g local <strong>diabetes</strong> services <strong>in</strong> l<strong>in</strong>e with<br />
local and national requirements<br />
Offer appropriate educational advice to Podiatry and other<br />
professions <strong>in</strong> relation to <strong>care</strong> practices<br />
NOS<br />
Indicator<br />
M&L B5<br />
M&L B6<br />
GEN63<br />
M&L B8<br />
M&L B1<br />
M&L D7<br />
DANOS<br />
AC3<br />
KSF<br />
Dimension<br />
KSF<br />
Level<br />
Core 4 3<br />
Core 4 3<br />
Core 2 3<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 51 -
Ability to challenge professional and local boundaries to<br />
improve <strong>care</strong> outcomes<br />
Awareness of resource limitations for local <strong>diabetes</strong> services<br />
Design, deliver and evaluate educational packages for all<br />
appropriate health<strong>care</strong> professionals and students <strong>in</strong> relation<br />
to <strong>care</strong> practices, service delivery and development<br />
GEN55<br />
M&L E2<br />
DANOS<br />
AC3<br />
LLUK L4<br />
LLUK L1<br />
LLUK L17<br />
Core 4 4<br />
Core 4 3<br />
Core 2 4<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 52 -
LEVEL<br />
- Consultant Practitioners<br />
DIMENSION 1: <strong>Diabetes</strong> Practitioner Knowledge, Skills and Behaviours<br />
Generic Knowledge<br />
Competency NOS Indicator KSF<br />
Dimension<br />
In-depth knowledge of the theories of causes of <strong>diabetes</strong> Diab GA1 Core 2 3<br />
In-depth understand<strong>in</strong>g of the impact of disease progression Diab GA1 Core 2 4<br />
<strong>in</strong> <strong>diabetes</strong><br />
In-depth understand<strong>in</strong>g of different non-pharmacological and Diab HA1 HWB7 3<br />
pharmacological approaches to <strong>diabetes</strong> management<br />
Knows the limits of own knowledge and knows how and when<br />
to refer back to, or seek guidance from another member of the<br />
team or a specialist<br />
GEN63 Core 2 4<br />
In-depth knowledge of the signs and symptoms of <strong>diabetes</strong>,<br />
<strong>in</strong>clud<strong>in</strong>g WHO criteria for diagnosis<br />
In-depth knowledge of normal and abnormal blood glucose<br />
and HbA1c values and how to monitor them<br />
Provided leadership <strong>in</strong> the formation and delivery of National<br />
Guidel<strong>in</strong>es and NHS frameworks (e.g. SIGN, NICE, NSFs,<br />
Cl<strong>in</strong>ical Governance, IT strategy)<br />
Generic Skills<br />
KSF<br />
Level<br />
Diab TT01 Core 2 4<br />
HSC224<br />
Diab GA2<br />
Diab GA1<br />
Diab GA2<br />
B1<br />
B6<br />
HWB6 4<br />
Core 2 4<br />
Competency NOS Indicator KSF<br />
Dimension<br />
Analyse, evaluate and <strong>in</strong>terpret cl<strong>in</strong>ical <strong>in</strong>formation from<br />
diverse sources and make <strong>in</strong>formed judgements about its<br />
quality and appropriateness to dissem<strong>in</strong>ate to others<br />
Influence and lead on the design of <strong>patient</strong> record systems<br />
and decision support tools<br />
Utilises all current relevant and available<br />
<strong>in</strong>formation/term<strong>in</strong>ology to engage with <strong>patient</strong>s, other health<br />
<strong>care</strong> professionals and peers.<br />
Assesses and reviews the medical/medication history and<br />
undertakes exam<strong>in</strong>ation and forms a diagnosis where<br />
appropriate<br />
CHS56<br />
CHS83<br />
KSF<br />
Level<br />
Core 2 4<br />
CfA410 HWB6 4<br />
M&L B1<br />
GEN22 Core 1 4<br />
Pharm HWB6 4<br />
Communicate clearly to the <strong>in</strong>dividual what is <strong>in</strong>volved <strong>in</strong> the GEN22 Core 1 4<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 53 -
assessment and ensure the <strong>in</strong>dividual is equipped with the<br />
required knowledge to allow them to provide an <strong>in</strong>formed<br />
consent wherever possible<br />
Assess through discussion the <strong>in</strong>dividual's understand<strong>in</strong>g and<br />
re<strong>in</strong>force the benefits of good glycaemic control, self <strong>care</strong> and<br />
monitor<strong>in</strong>g to prevent complications<br />
Expla<strong>in</strong> the diagnosis of <strong>diabetes</strong> accurately, based on the<br />
<strong>in</strong>formation available to you, <strong>in</strong>clud<strong>in</strong>g any areas of<br />
uncerta<strong>in</strong>ty which may require further tests<br />
Has the ability to request and <strong>in</strong>terpret relevant diagnostic<br />
tests <strong>in</strong> the management of <strong>diabetes</strong> and its associated<br />
complications<br />
Contribute to and dissem<strong>in</strong>ate widely any relevant pr<strong>in</strong>ciples<br />
of evidence based medic<strong>in</strong>e <strong>in</strong> a cl<strong>in</strong>ical and costeffectiveness<br />
framework<br />
Generic Behaviours<br />
CHS76<br />
Diab HA13<br />
PE8<br />
GEN14<br />
Diab GA1<br />
GEN22<br />
CHS83<br />
PHS07<br />
HI19<br />
HWB6 4<br />
Core 1 4<br />
HWB6 4<br />
Core 5 4<br />
Competency NOS Indicator KSF<br />
Dimension<br />
Refers to and seeks guidance from another member of the<br />
team or a specialist when necessary<br />
Communicate with the <strong>in</strong>dividual <strong>in</strong> an appropriate manner,<br />
recognis<strong>in</strong>g the stressful nature of the potential impact of<br />
<strong>diabetes</strong><br />
Reflects on own performance, and performance impact of the<br />
service locally and nationally and can learn and change own<br />
and others practice<br />
Challenges colleagues’ <strong>in</strong>appropriate practice constructively<br />
Develops own and others networks for support, reflection and<br />
practice<br />
Establishes and monitors the effects of multi-professional<br />
approaches to <strong>in</strong>tegrated <strong>patient</strong> <strong>care</strong><br />
Takes responsibility for own cont<strong>in</strong>u<strong>in</strong>g professional<br />
development and acts as a mentorship for others <strong>in</strong> the team<br />
Establishes formal l<strong>in</strong>ks with local NHS organisations and<br />
<strong>patient</strong> support networks<br />
KSF<br />
Level<br />
GEN63 Core 1 4<br />
GEN22<br />
CHS48<br />
Core 1 4<br />
GEN12 Core 2 4<br />
MH92<br />
MH93<br />
Core 1 4<br />
LLUK Core 1 4<br />
CDE4<br />
GEN31<br />
GEN39 Core 1 4<br />
GEN40<br />
GEN44<br />
GEN27<br />
HSC43 Core 2 4<br />
GEN27<br />
GEN44<br />
PHP15<br />
Core 1 4<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 54 -
DIMENSION 2: Screen<strong>in</strong>g and Assessment<br />
Communicate clearly to the <strong>in</strong>dividual what is <strong>in</strong>volved <strong>in</strong><br />
the screen<strong>in</strong>g process<br />
Demonstrate the ability to carry out a basic diabetic <strong>foot</strong><br />
screen<strong>in</strong>g and record the <strong>in</strong>formation on the SCI DC<br />
system where available.<br />
Provide up to date verbal and written advice relat<strong>in</strong>g to<br />
the risk status result<strong>in</strong>g from <strong>foot</strong> screen<strong>in</strong>g.<br />
Expla<strong>in</strong> the results of the screen<strong>in</strong>g to the <strong>in</strong>dividual and<br />
<strong>care</strong>r <strong>in</strong> an appropriate manner and a suitable level and<br />
pace.<br />
Carry out further assessment when required and make<br />
any appropriate referral for specialist <strong>in</strong>tervention.<br />
GEN22 Core 1 2<br />
Diab HA3<br />
Diab HA4<br />
Diab HA3<br />
GEN14<br />
Diab HA4<br />
GEN22<br />
GEN20<br />
Diab TT01<br />
CHS99<br />
HWB6 2<br />
HWB7 1<br />
Core 1 2<br />
HWB7 1<br />
DIMENSION 3: Dermatology <strong>in</strong> <strong>Diabetes</strong> Mellitus<br />
Competency<br />
Understands and recognises dermato-pathologies <strong>in</strong><br />
<strong>diabetes</strong><br />
Demonstrates an <strong>in</strong> depth understand<strong>in</strong>g of which<br />
dermatological diagnostic tests are required <strong>in</strong>clud<strong>in</strong>g<br />
microscopy and culture, biopsies and allergy test<strong>in</strong>g and<br />
refers directly.<br />
Establish a direct referral route for dermatological<br />
<strong>in</strong>tervention and treatment<br />
Can provide diagnosis and management of<br />
dermatological conditions with effective antibiotic and<br />
anti-mycotic regimens<br />
NOS<br />
Indicator<br />
CHS4<br />
AL2<br />
CHS46<br />
CHS40<br />
CHS44<br />
KSF<br />
Dimension<br />
KSF Level<br />
HWB6 2<br />
HWB7 3<br />
HWB7 4<br />
HWB7 4<br />
DIMENSION 4: Cl<strong>in</strong>ical and Pharmaceutical Knowledge<br />
Competency<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 55 -<br />
KSF Level<br />
Demonstrates an understand<strong>in</strong>g of the mode of action EUSC19 HWB6 4<br />
and effects of medic<strong>in</strong>es<br />
Demonstrates an understand<strong>in</strong>g of how these<br />
CHS74 HWB6 4<br />
mechanisms may be altered (e.g. by age, renal<br />
impairment) and how this affects dosage<br />
Demonstrates an understand<strong>in</strong>g of the potential for<br />
HWB6 4<br />
unwanted effects (e.g. allergy, ADRs, drug <strong>in</strong>teractions,<br />
special precautions and contra<strong>in</strong>dications)<br />
Ma<strong>in</strong>ta<strong>in</strong>s an up-to-date knowledge of products <strong>in</strong> the HWB6 4
BNF / drug tariff (e.g. doses, formulations, costs) relevant<br />
to the therapy area<br />
Demonstrates an appreciation of the misuse potential of<br />
medic<strong>in</strong>es<br />
Has the ability to request and <strong>in</strong>terpret renal and liver<br />
function tests<br />
Demonstrates an awareness of no treatment, non-drug<br />
and drug treatment options (<strong>in</strong>clud<strong>in</strong>g referral and<br />
preventative measures)<br />
Can negotiate an outcome to the consultation that both<br />
<strong>patient</strong> and prescriber are satisfied with, <strong>in</strong>clud<strong>in</strong>g the<br />
option of non-pharmaceutical treatments<br />
Can establish, monitor and make changes to medication<br />
with<strong>in</strong> the scope of the cl<strong>in</strong>ical management plan <strong>in</strong> light<br />
of the therapeutic objective and treatment outcome<br />
Is able to give clear <strong>in</strong>structions to the <strong>patient</strong> about their<br />
medication (e.g. how to take / adm<strong>in</strong>ister it, where to get<br />
it from, possible side-effects)<br />
Knows about common types of medication errors and<br />
how to prevent them<br />
Accepts personal responsibility for own prescrib<strong>in</strong>g <strong>in</strong> the<br />
context of a shared cl<strong>in</strong>ical management plan, and<br />
understands the legal and ethical implications of do<strong>in</strong>g so<br />
Demonstrates an understand<strong>in</strong>g of how current<br />
legislation affects prescrib<strong>in</strong>g practice at a local and<br />
national level<br />
Demonstrates the knowledge and practice required to<br />
keep prescription pads safely and knows what to do if<br />
they are stolen / lost<br />
Understands and uses tools to improve prescrib<strong>in</strong>g (e.g.<br />
review of prescrib<strong>in</strong>g data / feedback from <strong>patient</strong>s)<br />
Understands the need to report prescrib<strong>in</strong>g errors and<br />
near misses, reviews practice to prevent recurrence<br />
Understands drug budgetary constra<strong>in</strong>ts at local and<br />
national levels; can discuss them with colleagues and<br />
<strong>patient</strong>s<br />
Demonstrates leadership <strong>in</strong> provid<strong>in</strong>g support and advice<br />
to other prescribers, team members and support staff<br />
where appropriate<br />
Can negotiate the appropriate level of support for own or<br />
others role as a prescriber<br />
DANOS<br />
AA1<br />
HWB6 4<br />
CHS83 HWB6 4<br />
CHS106<br />
CHS105<br />
CHS74 HWB6 4<br />
GEN22 Core 1 4<br />
CHS74 HBW7 4<br />
GEN22<br />
CHS74<br />
HBW7 4<br />
CHS74 HBW7 4<br />
GEN63 Core 2 4<br />
GEN63 HWB7 4<br />
HSC43<br />
Core 3 4<br />
HSC23<br />
?? Core 5 4<br />
?? Core 3 4<br />
M&L E1<br />
M&L E2<br />
HSC241<br />
M&L D1<br />
HSC43<br />
HSC23<br />
Core 5 4<br />
Core 2 4<br />
Core 1 3<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 56 -
DIMENSION 5: Cl<strong>in</strong>ical and Radiological Knowledge<br />
Competency<br />
Has completed an IRMER course<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
KSF Level<br />
HSC23 HWB3 3<br />
Understands different radiological and non-radiological CHS38 HWB7 4<br />
methods of assessment<br />
Demonstrates the ability to request a radiological<br />
CHS99 HWB7 4<br />
exam<strong>in</strong>ation with adequate, up-to-date knowledge of its<br />
actions, <strong>in</strong>dications, contra-<strong>in</strong>dications, <strong>in</strong>teractions,<br />
cautions, dose and side-effects<br />
Develops and works with<strong>in</strong> local frameworks for<br />
GEN59 HWB6 4<br />
radiological requests and uses as appropriate (e.g.<br />
PGDs, protocols and guidel<strong>in</strong>es)<br />
Has the ability to <strong>in</strong>terpret radiological reports CHS83 HWB8 4<br />
Demonstrates the ability to expla<strong>in</strong> the nature of the GEN22 HWB1 4<br />
<strong>patient</strong>’s condition and the rationale beh<strong>in</strong>d, potential<br />
risks and benefits, of the radiological test<br />
Demonstrates the ability to communicate the result of the GEN22 Core 1 4<br />
test <strong>in</strong> terms the <strong>patient</strong> can understand<br />
Makes radiological requests often enough to ma<strong>in</strong>ta<strong>in</strong> GEN63 Core 2 4<br />
confidence and competence<br />
Keeps up-to-date with advances <strong>in</strong> radiological practice HSC23 HWB7 4<br />
HSC43<br />
Provides support and advice to other radiological<br />
HSC241 Core 1 4<br />
requesters, team members and support staff where<br />
appropriate<br />
M&L D1<br />
Negotiates the appropriate level of support for the role of<br />
a requester of radiological exam<strong>in</strong>ations<br />
HSC241 Core 4 4<br />
DIMENSION 6: Pa<strong>in</strong>ful Diabetic Peripheral Neuropathy<br />
Competency<br />
In-depth knowledge of the causes of pa<strong>in</strong>ful <strong>diabetes</strong><br />
peripheral neuropathy<br />
In-depth knowledge of the signs and symptoms of pa<strong>in</strong>ful<br />
diabetic peripheral neuropathy<br />
In-depth knowledge of the typical progression of pa<strong>in</strong>ful<br />
diabetic peripheral neuropathy<br />
NOS<br />
Indicator<br />
DF01<br />
EUSC1<br />
CHS40<br />
DF01<br />
EUSC1<br />
KSF<br />
Dimension<br />
KSF Level<br />
HWB6 4<br />
HWB6 4<br />
CHS40 HWB6 4<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 57 -
In-depth knowledge of the treatment modalities available<br />
that are based on the current evidence base<br />
Demonstrates the ability to differentiate between pa<strong>in</strong>ful<br />
diabetic peripheral neuropathy and other pa<strong>in</strong>ful<br />
symptoms<br />
Help the <strong>in</strong>dividual and their <strong>care</strong>r(s) understand what<br />
specific actions they can take to manage symptoms of<br />
pa<strong>in</strong>ful diabetic peripheral neuropathy<br />
Provide <strong>in</strong>formation on pa<strong>in</strong>ful diabetic peripheral<br />
neuropathy<br />
<strong>in</strong> a suitable form for the <strong>in</strong>dividual and <strong>care</strong>r, to ensure<br />
their understand<strong>in</strong>g and engagement <strong>in</strong> their treatment<br />
CHS62<br />
CHS120<br />
CHS179<br />
HWB7 3<br />
CHS40 HWB6 4<br />
CHS179<br />
GEN14<br />
GEN62<br />
CHS179<br />
GEN14<br />
GEN62<br />
HWB1 3<br />
Core 1 3<br />
DIMENSION 7: Preventative Ulcerative Care<br />
Competency<br />
Understands <strong>diabetes</strong>, its natural progress and how to<br />
assess its severity <strong>in</strong> relation to prevent<strong>in</strong>g <strong>foot</strong><br />
ulceration.<br />
Ask appropriate questions that will enable you to assess<br />
whether the <strong>in</strong>dividual is aware that they are at risk of<br />
develop<strong>in</strong>g <strong>foot</strong> ulceration.<br />
Expla<strong>in</strong> clearly to the <strong>in</strong>dividual what is <strong>in</strong>volved <strong>in</strong> the<br />
assessment and obta<strong>in</strong> the <strong>in</strong>dividual’s <strong>in</strong>formed consent<br />
to the assessment process.<br />
Communicate with the <strong>in</strong>dividual <strong>in</strong> an appropriate<br />
manner, recogniz<strong>in</strong>g the stressful nature of <strong>in</strong>form<strong>in</strong>g the<br />
<strong>patient</strong> that they are at risk of <strong>foot</strong> ulceration.<br />
Demonstrate the ability to carry out an assessment of<br />
<strong>foot</strong>/feet <strong>in</strong> order to determ<strong>in</strong>e the underly<strong>in</strong>g cause of<br />
ulceration. This should <strong>in</strong>clude identification of vascular<br />
<strong>in</strong>sufficiency, neurological deficit, significant <strong>foot</strong><br />
deformity, trauma or <strong>in</strong>creased pressures<br />
Review and revise where necessary up to date verbal<br />
and written advice relat<strong>in</strong>g to prevention of <strong>foot</strong> ulceration<br />
Assess the <strong>in</strong>dividual’s understand<strong>in</strong>g of the <strong>in</strong>formation<br />
that you have given them, and where necessary confirm<br />
the ma<strong>in</strong> areas that contribute to their risk of ulceration.<br />
Understand the necessity for urgent treatment and<br />
referral <strong>in</strong> the event of suspected ulceration.<br />
Ma<strong>in</strong>ta<strong>in</strong>s an up-to-date knowledge of biomechanical<br />
pressure reliev<strong>in</strong>g strategies and their implementation to<br />
m<strong>in</strong>imise the risk of <strong>foot</strong> ulceration.<br />
NOS<br />
Indicator<br />
Diab DF02<br />
Diab HA4<br />
Diab HA3<br />
KSF<br />
Dimension<br />
KSF Level<br />
HWB6 4<br />
GEN22 Core 1 4<br />
GEN22<br />
CHS76<br />
CHS48<br />
GEN22<br />
Diab HA4<br />
Diab HA3<br />
Core 1 4<br />
Core 1 4<br />
HWB6 4<br />
GEN14<br />
Diab HA4<br />
Diab HA3<br />
HWB7 4<br />
GEN22 Core 1 4<br />
Diab DF02<br />
Diab HA4<br />
Diab HA3<br />
HSC43<br />
HSC23<br />
HWB7 4<br />
HWB7 4<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 58 -
DIMENSION 8: Wound Management<br />
Competency<br />
Contributes to the development of local/national<br />
guidel<strong>in</strong>es for <strong>diabetes</strong> Wound Management<br />
Demonstrates a knowledge of the signs & symptoms<br />
relevant to diabetic <strong>foot</strong> ulceration<br />
Demonstrates an <strong>in</strong>-depth understand<strong>in</strong>g of the wound<br />
heal<strong>in</strong>g process and potential complications<br />
An <strong>in</strong>-depth understand<strong>in</strong>g of the psychological impact of<br />
active diabetic <strong>foot</strong> disease<br />
Demonstrate the ability to recognise and classify active<br />
<strong>foot</strong> ulceration. This should <strong>in</strong>clude identification of<br />
vascular <strong>in</strong>sufficiency, neurological deficit, significant <strong>foot</strong><br />
deformity, trauma, <strong>in</strong>creased pressures, extent and<br />
degree of <strong>in</strong>fection.<br />
Confirm that the <strong>patient</strong> and or <strong>care</strong>r understand the<br />
purpose and nature of the proposed management plan.<br />
Contribute to the development of local referral pathways<br />
Recognises when there is a need and has the ability to<br />
refer to the relevant specialist AHP’s for specialist<br />
assessment and <strong>in</strong>tervention<br />
Debridement<br />
Understand the pr<strong>in</strong>ciples beh<strong>in</strong>d debridement and<br />
management of the wound bed to optimise the process<br />
of heal<strong>in</strong>g<br />
Demonstrate the ability to carry out Wound Management<br />
techniques such as sharp debridement<br />
Demonstrate the ability to carry out advanced Wound<br />
Management techniques <strong>in</strong>clud<strong>in</strong>g larva and hydro<br />
surgical debridement.<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
KSF Level<br />
M&L B1 HWB7 4<br />
Diab DF03 HWB6 4<br />
CM D5<br />
CHS70<br />
Diab DF03<br />
Diab DF02<br />
Diab HA4<br />
Diab HA3<br />
HWB6 4<br />
HWB6 4<br />
HWB6 4<br />
GEN22 Core 1 4<br />
CHS99<br />
CHS177<br />
CHS99<br />
GEN63<br />
HWB7 4<br />
HWB6 4<br />
CHS12 HWB7 4<br />
CHS12<br />
Diab DF02<br />
Diab DF03<br />
PCS18<br />
Diab DF03<br />
CHS14<br />
HWB7 4<br />
HWB7 4<br />
Lead <strong>in</strong> the evaluation of novel wound products M&L B1 HWB7 4<br />
Infection Control<br />
Demonstrates a cl<strong>in</strong>ical ability to recognise signs and<br />
symptoms of wound <strong>in</strong>fection<br />
CHS12 HWB6 4<br />
Demonstrate the practice of microbiological sampl<strong>in</strong>g,<br />
report<strong>in</strong>g and <strong>in</strong>terpretation.<br />
Contributes to the development of local antibiotic<br />
guidel<strong>in</strong>es<br />
Pressure Relief<br />
Ma<strong>in</strong>ta<strong>in</strong>s an up-to-date knowledge of biomechanical<br />
pressure reliev<strong>in</strong>g strategies and their implementation<br />
CHS185<br />
CHS7<br />
M&L B1<br />
M&L B8<br />
CHS5<br />
HSC43<br />
HSC23<br />
HWB7 4<br />
HWB6 4<br />
HWB7 4<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 59 -
Dress<strong>in</strong>g<br />
Demonstrate a wide knowledge of the availability of<br />
modern dress<strong>in</strong>g products, their mode of action and<br />
appropriate usage<br />
CHS12 HWB7 4<br />
DIMENSION 9: Post Ulcerative Management<br />
Competency<br />
Evaluate and provide specialist education for the <strong>patient</strong><br />
and their usual <strong>care</strong>rs <strong>in</strong> relation to prevention of reulceration<br />
Establish the cause of previous ulceration to develop a<br />
plan and implement preventive strategies<br />
Communicate with the <strong>in</strong>dividual <strong>in</strong> an appropriate<br />
manner, recogniz<strong>in</strong>g the stressful nature of <strong>in</strong>form<strong>in</strong>g the<br />
<strong>patient</strong> that they are at risk of further <strong>foot</strong> ulceration<br />
Ma<strong>in</strong>ta<strong>in</strong>s an up-to-date knowledge of biomechanical<br />
pressure reliev<strong>in</strong>g strategies and their implementation.<br />
Ability to prescribe for specialist <strong>foot</strong>wear when required<br />
NOS<br />
Indicator<br />
PE8<br />
PE7<br />
PE6<br />
PE3<br />
KSF<br />
Dimension<br />
KSF Level<br />
HWB1 4<br />
PE4 HWB1 4<br />
CHS40<br />
GEN22 Core 1 4<br />
CHS5<br />
HSC43<br />
HSC23<br />
Diab HA4<br />
CHS140<br />
HWB7 4<br />
HWB7 4<br />
DIMENSION 10: Health Improvement<br />
Competency<br />
Demonstrates a critical understand<strong>in</strong>g of the importance<br />
and effects of <strong>patient</strong> education and self management<br />
Demonstrates and manages psychological impact of<br />
<strong>patient</strong>s present<strong>in</strong>g with diabetic complications.<br />
Understands the impact of how culture and social context<br />
on how <strong>in</strong>dividuals th<strong>in</strong>k and feel about their behaviour<br />
and chang<strong>in</strong>g it<br />
Recognise and manage the k<strong>in</strong>ds of mis<strong>in</strong>formation that<br />
people may have about their condition and the affect of<br />
this on their behaviour and its consequences.<br />
Demonstrate an <strong>in</strong> depth understand<strong>in</strong>g of methods,<br />
tools and techniques for assess<strong>in</strong>g and evaluat<strong>in</strong>g<br />
<strong>in</strong>dividual's health status, concerns, personal context and<br />
priorities<br />
Demonstrates high level communication skills with<br />
<strong>in</strong>dividuals and their <strong>care</strong>rs regard<strong>in</strong>g their active diabetic<br />
<strong>foot</strong> disease which encourages an open exchange of<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
KSF Level<br />
PE HWB4 4<br />
CHS61<br />
CM D5<br />
CHS70<br />
HWB4 4<br />
CHS58 HWB4 4<br />
HT2<br />
PE8<br />
GEN14<br />
GEN14 HWB4 4<br />
CHS38<br />
CHS105<br />
HWB4 4<br />
GEN22 Core 1 4<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 60 -
views and <strong>in</strong>formation<br />
Influences the design and use of relevant <strong>in</strong>formation <strong>in</strong><br />
suitable formats for prevention and management diabetic<br />
<strong>foot</strong> disease.<br />
Demonstrates a knowledge of how to develop detailed<br />
personal action plans to achieve and ma<strong>in</strong>ta<strong>in</strong> goals for<br />
<strong>patient</strong>s with active diabetic <strong>foot</strong> disease<br />
Demonstrate a knowledge of the availability of support<br />
mechanisms such as <strong>Diabetes</strong> UK, My <strong>Diabetes</strong> My Way<br />
(www.my<strong>diabetes</strong>myway.org.uk) to assist the <strong>in</strong>dividual<br />
<strong>in</strong> manag<strong>in</strong>g their condition<br />
Demonstrate an awareness of counsell<strong>in</strong>g techniques,<br />
<strong>in</strong>terview methods and motivational <strong>in</strong>terview<strong>in</strong>g<br />
HP8<br />
PE2<br />
CHS45<br />
CHS44<br />
Diab DA4<br />
Diab PE01<br />
HSC330<br />
Core 1 4<br />
HWB4 4<br />
HWB4 3<br />
HWB4 3<br />
DIMENSION 11: CHARCOT NEUROARTHROPATHY<br />
Competency<br />
Demonstrate the ability to recognise <strong>patient</strong>s who have<br />
predispos<strong>in</strong>g risk factors for Charcot neuroarthropathy<br />
Demonstrate the ability to recognise acute Charcot<br />
neuroarthropathy<br />
Demonstrate the need for appropriate further<br />
<strong>in</strong>vestigation and <strong>in</strong>tervention of suspected Charcot<br />
neuroarthropathy<br />
Demonstrates knowledge of biomechanical pressure<br />
reliev<strong>in</strong>g strategies and their implementation <strong>in</strong> the<br />
management of Charcot neuroarthropathy<br />
Ability to communicate to <strong>patient</strong> and/or <strong>care</strong>r the<br />
implications of Charcot neuroarthropathy<br />
Understands the different radiological and non<br />
radiological methods of assessment<br />
Demonstrate the ability to make a differential diagnosis<br />
between charcot and other acute diabetic <strong>foot</strong> problems<br />
Demonstrate the ability to select and evaluate the most<br />
appropriate technique to immobilize the affected jo<strong>in</strong>t(s)<br />
Demonstrate knowledge of the most up to date<br />
pharmacological therapy for Charcot neuroarthropathy<br />
Demonstrate the ability to monitor the effectiveness of<br />
treatment and make changes where appropriate through<br />
the stages of the Charcot process<br />
Demonstrate the ability to implement strategies for long<br />
term management of the stable Charcot<br />
neuroarthropathy<br />
NOS<br />
Indicator<br />
CHS40<br />
Diab HA4<br />
Diab HA3<br />
CHS40<br />
Diab HA4<br />
Diab TT01<br />
CHS99<br />
HSC43<br />
KSF<br />
Dimension<br />
KSF Level<br />
HWB6 3<br />
HWB6 3<br />
HWB7 4<br />
HWB7 4<br />
HSC23<br />
GEN22 HWB7 4<br />
CHS38 HWB6 4<br />
CHS40 HWB6 4<br />
CHS44 HWB7 4<br />
HSC43 HWB7 4<br />
HSC23<br />
CHS47 HWB7 4<br />
CHS173<br />
CHS85<br />
HWB7 4<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 61 -
DIMENSION 12: RESEARCH AND AUDIT<br />
Competency<br />
Demonstrates a thorough knowledge of audit and<br />
research processes and leads on their design and<br />
implementation<br />
Leads on the development and implementation on<br />
current research on diabetic <strong>foot</strong> disease<br />
Demonstrates high level skills <strong>in</strong> literature search<strong>in</strong>g to<br />
research cl<strong>in</strong>ical questions<br />
Critically appraises the validity of <strong>in</strong>formation and<br />
dissem<strong>in</strong>ates where appropriate<br />
Designs and implements audit and research to improve<br />
cl<strong>in</strong>ical performance and outcomes<br />
Demonstrates an ability to present research and audit<br />
f<strong>in</strong>d<strong>in</strong>gs to local, national or <strong>in</strong>ternational audiences<br />
Demonstrates a knowledge of the current research<br />
surround<strong>in</strong>g Diabetic Foot Disease<br />
Provide support and <strong>in</strong>formation to other health <strong>care</strong><br />
professionals to improve their knowledge and<br />
participation <strong>in</strong> research and audit.<br />
NOS<br />
Indicator<br />
KSF<br />
Dimension<br />
KSF Level<br />
HI19 General 2 4<br />
R&D<br />
10,14,8,7<br />
6,3,15<br />
General 2 4<br />
R&D8 General 2 3<br />
GEN32<br />
HI19 General 2 4<br />
HI16<br />
R&D14<br />
LLUK L10<br />
GEN18<br />
R&D13<br />
LLUK L19<br />
HSC43<br />
HSC23<br />
DANOS<br />
AC3<br />
HSC43<br />
General 2 4<br />
General 2 4<br />
General 2 4<br />
Core 2 4<br />
DIMENSION 13: LEADERSHIP AND SERVICE DEVELOPMENT<br />
Competency<br />
Demonstrates cl<strong>in</strong>ical leadership on <strong>Diabetes</strong> <strong>foot</strong> <strong>care</strong><br />
on a local, national and <strong>in</strong>ternational level<br />
Take responsibility for develop<strong>in</strong>g diabetic <strong>foot</strong> services<br />
<strong>in</strong> l<strong>in</strong>e national requirements<br />
To develop and susta<strong>in</strong> appropriate relationships,<br />
partnerships and networks to <strong>in</strong>fluence and improve <strong>care</strong><br />
outcomes and delivery systems<br />
Ability to challenge professional and organisation<br />
boundaries to improve <strong>care</strong> outcomes.<br />
Ability to develop strategies to ensure the best used local<br />
resources and technology<br />
Design, deliver and evaluate educational packages for all<br />
appropriate health<strong>care</strong> professionals and students <strong>in</strong><br />
relation to <strong>care</strong> practices, service delivery and<br />
development<br />
NOS<br />
Indicator<br />
M&L B5<br />
M&L B6<br />
GEN63<br />
M&L B8<br />
M&L B1<br />
M&L D1<br />
M&L D2<br />
M&L B4<br />
CJHF27<br />
DANOS<br />
AC3<br />
LLUK L4<br />
LLUK L1<br />
LLUK L17<br />
KSF<br />
Dimension<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 62 -<br />
KSF Level<br />
Core 4 4<br />
Core 4 4<br />
Core 4 4<br />
Core 4 4<br />
Core 4 4<br />
Core 2 4
Offer appropriate educational advice to Podiatry and<br />
other professions <strong>in</strong> relation to <strong>care</strong> practices<br />
Awareness of resource limitations for local <strong>diabetes</strong><br />
services<br />
M&L D7<br />
DANOS<br />
AC3<br />
GEN55<br />
M&L E1<br />
M&L E2<br />
M&L D6<br />
Core 2 4<br />
Core 4 4<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 63 -
Glossary<br />
Diab<br />
DA4 – Assist <strong>in</strong>dividuals with <strong>diabetes</strong> to help and support each other<br />
DF01 - Undertake advanced exam<strong>in</strong>ation and risk assessment of the feet of an <strong>in</strong>dividual with <strong>diabetes</strong><br />
DF02- Implement specialist <strong>foot</strong> treatment for an <strong>in</strong>dividual with <strong>diabetes</strong><br />
DF03 - Provide wound <strong>care</strong> to treat an ulcerated <strong>foot</strong> of an <strong>in</strong>dividual with <strong>diabetes</strong><br />
DF04 -<br />
GA1 - Assess and advise <strong>in</strong>dividuals with suspected <strong>diabetes</strong><br />
GA2 - Assess and <strong>in</strong>vestigate <strong>in</strong>dividuals with suspected <strong>diabetes</strong><br />
HA1 – Assess the health<strong>care</strong> needs of <strong>in</strong>dividuals with <strong>diabetes</strong> and agree <strong>care</strong> plans<br />
HA2 - Work <strong>in</strong> partnership with <strong>in</strong>dividuals to susta<strong>in</strong> <strong>care</strong> plans to manage their <strong>diabetes</strong><br />
HA3 – Exam<strong>in</strong>e the feet of an <strong>in</strong>dividual with <strong>diabetes</strong> and advice on <strong>care</strong>.<br />
HA4 – Assess the feet of <strong>in</strong>dividuals with <strong>diabetes</strong> and provide advice on ma<strong>in</strong>ta<strong>in</strong><strong>in</strong>g healthy feet and<br />
manag<strong>in</strong>g <strong>foot</strong> problems<br />
HA13 – Provide <strong>in</strong>formation and advice to enable an <strong>in</strong>dividual with <strong>diabetes</strong> to m<strong>in</strong>imise the risks of<br />
hypoglycaemia<br />
HSC23 – Develop your knowledge and practice<br />
HSC43 – Take responsibility for the cont<strong>in</strong>u<strong>in</strong>g professional development of self and others<br />
HSC224 – Observe, monitor and record the conditions of <strong>in</strong>dividuals<br />
HSC241 – Contribute to the effectiveness of teams<br />
HSC330 – Support <strong>in</strong>dividuals to access and use services and faculties<br />
TT01 – Identify symptoms of <strong>diabetes</strong> and refer <strong>in</strong>dividuals for further assessment<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 64 -
GEN<br />
12 – Reflect on and evaluate your own values, priorities, <strong>in</strong>terests and effectiveness<br />
13 – Synthesise new knowledge <strong>in</strong>to the development of your own practice<br />
14 - Provide advice & <strong>in</strong>formation to <strong>in</strong>dividuals on how to manage their own condition<br />
18 – Give presentations to <strong>groups</strong><br />
20 - Enable <strong>care</strong>rs to support <strong>in</strong>dividuals<br />
22 – Communicate effectively with <strong>in</strong>dividuals<br />
27 – Develop, susta<strong>in</strong> and evaluate collaborative work<strong>in</strong>g with other organisations<br />
31 – Initiate and participate <strong>in</strong> networks and discussion <strong>groups</strong><br />
32 – Search <strong>in</strong>formation, evidence and knowledge resources and communicate the results<br />
39 – Contribute to effective multidiscipl<strong>in</strong>ary team work<strong>in</strong>g<br />
40 – Contribute to the development of the multidiscipl<strong>in</strong>ary team and its members<br />
44 – Liaise between primary, secondary and community teams<br />
55 – Obta<strong>in</strong> and monitor the use of the funds required to implement plans to meet local needs for health<br />
acre service<br />
59 - Direct requests for assistance, <strong>care</strong> or treatment us<strong>in</strong>g protocols and guidel<strong>in</strong>es<br />
63 – Act with<strong>in</strong> the limits of your competence and authority<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 65 -
HSC<br />
23 - Develop your knowledge and practice<br />
43 - Take responsibility for the cont<strong>in</strong>u<strong>in</strong>g professional development of self and others<br />
224 - Observe, monitor and record the conditions of <strong>in</strong>dividuals<br />
241 - Contribute to the effectiveness of teams<br />
CHS<br />
4 – Undertake tissue viability risk assessment for <strong>in</strong>dividuals<br />
5 – Undertake agreed pressure area <strong>care</strong><br />
7 – Obta<strong>in</strong> and test specimens from <strong>in</strong>dividuals<br />
12 – Undertake treatments and dress<strong>in</strong>gs related to the <strong>care</strong> of lesions and wounds.<br />
14 – Remove wound closure materials from <strong>in</strong>dividuals<br />
38 – Plan assessment of an <strong>in</strong>dividual’s health status<br />
40 – Determ<strong>in</strong>e a diagnosis of an <strong>in</strong>dividual’s health condition<br />
44 – Plan activities, <strong>in</strong>ventions and treatments to achieve specified health goals<br />
45 – Agree courses of action follow<strong>in</strong>g assessment to address health and wellbe<strong>in</strong>g needs of <strong>in</strong>dividuals<br />
46 – Undertake a risk assessment <strong>in</strong> relation to a def<strong>in</strong>ed health need<br />
47 – Monitor and assess <strong>patient</strong>s follow<strong>in</strong>g treatments<br />
48 – Communicate significant news to <strong>in</strong>dividuals<br />
56 – Provide cl<strong>in</strong>ical <strong>in</strong>formation to <strong>in</strong>dividuals<br />
58 – Provide <strong>in</strong>formation and support to <strong>care</strong>rs of <strong>in</strong>dividuals with long term conditions<br />
61 – Co-ord<strong>in</strong>ate the acre of <strong>in</strong>dividuals with long term conditions<br />
62 – Provide <strong>in</strong>terventions to <strong>in</strong>dividuals with long term conditions<br />
70 – Support <strong>in</strong>dividuals with long term conditions to optimise their psychological functions<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 66 -
74 – Manage an <strong>in</strong>dividual’s medication to achieve optimum outcomes<br />
76 – Obta<strong>in</strong> <strong>in</strong>formed consent for <strong>in</strong>terventions or <strong>in</strong>vestigations<br />
83 – Interpret and report on the f<strong>in</strong>d<strong>in</strong>gs of <strong>in</strong>vestigations<br />
85 – Review and evaluate <strong>care</strong> management plans with <strong>in</strong>dividuals diagnosed with long term conditions<br />
99 – Refer <strong>in</strong>dividuals to specialist sources of assistance <strong>in</strong> meet<strong>in</strong>g their health acre needs<br />
105 – Agree the nature and purpose of <strong>in</strong>vestigation <strong>in</strong>to an <strong>in</strong>dividual’s health status<br />
106 – Request imag<strong>in</strong>g <strong>in</strong>vestigations to provide <strong>in</strong>formation on an <strong>in</strong>dividual’s health status and needs<br />
120 – Establish an <strong>in</strong>dividual’s suitability to undergo an <strong>in</strong>tervention.<br />
140 – Authorise assistive devices to meet the <strong>in</strong>dividual’s needs<br />
173 – Develop <strong>care</strong> pathways for <strong>patient</strong> management<br />
179 – Advise on requirements for choice of therapeutic <strong>in</strong>tervention<br />
185 – Perform basic specimen/sample preparation<br />
330 -<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 67 -
PE<br />
1 – Enable <strong>in</strong>dividuals to make <strong>in</strong>formed health choices and decisions<br />
2 – Manage <strong>in</strong>formation and materials for access by <strong>patient</strong>s and <strong>care</strong>rs<br />
3 – Work with <strong>in</strong>dividuals to evaluate their health status and needs<br />
4 – Agree a plan to enable <strong>in</strong>dividuals to manage their health condition<br />
5 –Develop relationship with <strong>in</strong>dividuals that support them <strong>in</strong> address<strong>in</strong>g their health needs<br />
6 – Identify the learn<strong>in</strong>g needs of <strong>patient</strong>s and <strong>care</strong>rs to enable management of a def<strong>in</strong>ed condition<br />
7 – Develop learn<strong>in</strong>g tools and methods for <strong>in</strong>dividuals and <strong>groups</strong> with a def<strong>in</strong>ed health condition<br />
8 – Enable <strong>in</strong>dividuals to manage their def<strong>in</strong>ed health condition<br />
R&D<br />
3 – Design and formulate a research and development proposal<br />
6 – Produce a detailed research and development plan<br />
7 – Direct and manage research and development activities<br />
8 – Conduct <strong>in</strong>vestigations <strong>in</strong> selected research and development topics<br />
10- Interpret results of research and development activities<br />
13 – Present f<strong>in</strong>d<strong>in</strong>gs of research and development activities orally<br />
14 – Translate research and development f<strong>in</strong>d<strong>in</strong>gs <strong>in</strong>to practice<br />
15 – Evaluate and report on the application of research and development f<strong>in</strong>d<strong>in</strong>gs with<strong>in</strong> practice<br />
Scottish <strong>Diabetes</strong> Foot Action Group and Skills for Health - 68 -
LLUK<br />
L1 – Develop a strategy and plan for learn<strong>in</strong>g and development<br />
L4 – Design learn<strong>in</strong>g programmes<br />
L10 – Enable learn<strong>in</strong>g through presentations<br />
L17 – Evaluate and improve learn<strong>in</strong>g and development programmes<br />
L19 – Provide learn<strong>in</strong>g and development <strong>in</strong> <strong>in</strong>ternational sett<strong>in</strong>gs<br />
CDE<br />
4 – Develop people skills and ideas with<strong>in</strong> community <strong>groups</strong>/networks<br />
M&L<br />
B1 – Develop and implement operational plans for your area of responsibility<br />
B4 – Put the strategic bus<strong>in</strong>ess plan <strong>in</strong>to action<br />
B5 – Provide leadership for your team<br />
B6 – Provide leadership <strong>in</strong> your area of responsibility<br />
B8 – Ensure compliance with legal, regulatory, ethical and social requirements<br />
D1 – Develop productive work<strong>in</strong>g relationships with colleagues<br />
D2 – Develop productive work<strong>in</strong>g relationships with colleagues and stakeholders<br />
D6 – Allocate and monitor the progress and quality of work <strong>in</strong> your area of responsibility<br />
D7 – Provid<strong>in</strong>g learn<strong>in</strong>g opportunities for colleagues<br />
E1 – Manage a budget<br />
E2 – Manage f<strong>in</strong>ance for your area if responsibility<br />
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HI 16 – Facilitate and cl<strong>in</strong>ically validate the implementation, evaluation and improvement of<br />
communication, <strong>in</strong>formation and knowledge systems to meet the needs of cl<strong>in</strong>icians, <strong>patient</strong> and the<br />
public<br />
HI 19 – Critically appraise cl<strong>in</strong>ical <strong>in</strong>formation and evidence<br />
PCS 18 – Prepare, apply and attach dress<strong>in</strong>g, wound supports and dra<strong>in</strong>s to <strong>patient</strong>s<br />
EUSC19 – Adm<strong>in</strong>ister pharmaceutical <strong>in</strong>terventions<br />
CFA410 - Create and manage <strong>in</strong>formation systems<br />
PHP15 – Encourage behavioural change <strong>in</strong> people and agencies to promote health and well be<strong>in</strong>g<br />
PHS07 – Assess the evidence and impact of health and health<strong>care</strong> <strong>in</strong>terventions, programmes and<br />
services and apply the assessments to practice<br />
HP8 – Develop materials for <strong>in</strong>formation and education for specific audiences to support their<br />
engagement and participation <strong>in</strong> health protection processes<br />
CJHF27 – Evaluate, prioritise and review demands for service<br />
HT2 – communicate with <strong>in</strong>dividuals about promot<strong>in</strong>g their health and wellbe<strong>in</strong>g<br />
DANOS AC3 – Contribute to the development of the knowledge and practice of others<br />
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KSF Dimension & Levels<br />
Core 1<br />
Level 1 – Communicate with a limited range of people on day to day matters<br />
Level 2 - Communicate with a range of people on a range of matters<br />
Level 3 – Develop and ma<strong>in</strong>ta<strong>in</strong> communication with people about difficult matters and/or <strong>in</strong> difficult<br />
situations<br />
Level 4 – Develop and ma<strong>in</strong>ta<strong>in</strong> communication with people on complex matters, issues and ideas<br />
and/or <strong>in</strong> complex situations<br />
Core 2<br />
Level 1 – Contribute to own development<br />
Level 2 – Develop own knowledge and skills and provide <strong>in</strong>formation to others to help their development<br />
Level 3 – Develop oneself and contribute to the development of others<br />
Level 4 – Develop oneself and others <strong>in</strong> areas of practice<br />
Core 3<br />
Level 1 – Assist <strong>in</strong> ma<strong>in</strong>ta<strong>in</strong><strong>in</strong>g own and others’ health, safety and security<br />
Level 2 – Monitor and ma<strong>in</strong>ta<strong>in</strong> health, safety and security of self and others<br />
Level 3 – promote, monitor and ma<strong>in</strong>ta<strong>in</strong> best practice <strong>in</strong> health, safety and security<br />
Level 4 – Ma<strong>in</strong>ta<strong>in</strong> and develop an environment and culture that improves health, safety and security<br />
Core 4<br />
Level 1 – Make changes <strong>in</strong> own practice and offer suggestions for improv<strong>in</strong>g services<br />
Level 2 – Contribute to the improvement of services<br />
Level 3 – appraise, <strong>in</strong>terpret and apply suggestions, recommendations and directives to improve<br />
services<br />
Level 4 – Work <strong>in</strong> partnership with others to develop, take forward and evaluate direction, policies and<br />
strategies<br />
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Core 5<br />
Level 1 – Ma<strong>in</strong>ta<strong>in</strong> the quality of own work<br />
Level 2 – Ma<strong>in</strong>ta<strong>in</strong> quality <strong>in</strong> own work and encourage others to do so<br />
Level 3 – Contribute to improv<strong>in</strong>g quality<br />
Level 4 – Develop a culture that improves quality<br />
Core 6<br />
Level 1 – Act <strong>in</strong> ways that support equality an value diversity<br />
Level 2 – Support equality and value diversity<br />
Level 3 – Promote equality and value diversity<br />
Level 4 – Develop a culture that promotes equality and values diversity<br />
HWB1<br />
Level 1 – Contribute to promot<strong>in</strong>g health and wellbe<strong>in</strong>g and prevent<strong>in</strong>g adverse effects on health and<br />
wellbe<strong>in</strong>g<br />
Level 2 – Plan, develop and implement approaches to promote health and wellbe<strong>in</strong>g and prevent<br />
adverse effects on health and wellbe<strong>in</strong>g<br />
Level 3 – Plan, develop, implement and evaluate programmes to promote health and wellbe<strong>in</strong>g and<br />
prevent adverse effects on health and wellbe<strong>in</strong>g<br />
Level 4 – Promote health and wellbe<strong>in</strong>g and prevent adverse effects on health and wellbe<strong>in</strong>g through<br />
contribut<strong>in</strong>g to the development, implementation and evaluation of related policies<br />
HWB3<br />
Level 1 – Recognise and report situations where there might be a need for protection<br />
Level 2 – Contribute to protect<strong>in</strong>g people at risk<br />
Level 3 – Implement aspects of a protection plan and review its effectiveness<br />
Level 4 – Develop and lead on the implementation of an overall protection plan<br />
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HWB4<br />
Level 1 – Help people meet daily health and wellbe<strong>in</strong>g needs<br />
Level 2 – Enable people to meet ongo<strong>in</strong>g health and wellbe<strong>in</strong>g needs<br />
Level 3 – Enable people to address specific needs <strong>in</strong> relation to health and wellbe<strong>in</strong>g<br />
Level 4 – Empower people to realise and ma<strong>in</strong>ta<strong>in</strong> their potential <strong>in</strong> relation to health and wellbe<strong>in</strong>g<br />
HWB6<br />
Level 1 – Undertake tasks related to the assessment of physiological and/or psychological function<strong>in</strong>g<br />
Level 2 – Contribute to the assessment of physiological and/or psychological function<strong>in</strong>g<br />
Level 3 – Assess physiological and/or psychological function<strong>in</strong>g develop, monitor and review related<br />
treatment plans.<br />
Level 4 – Assess physiological and/or psychological function<strong>in</strong>g when there are complex and/or<br />
undifferentiated abnormalities, diseases and disorders and develop, monitor and review related<br />
treatment plans.<br />
HWB7<br />
Level 1 – Assist <strong>in</strong> provid<strong>in</strong>g <strong>in</strong>terventions and/or treatments<br />
Level 2 – Contribute to plann<strong>in</strong>g, deliver<strong>in</strong>g and monitor<strong>in</strong>g <strong>in</strong>terventions and/or treatments<br />
Level 3 – Plan, deliver and evaluate <strong>in</strong>terventions and/or treatments<br />
Level 4 – Plan, deliver and evaluate <strong>in</strong>terventions and/or treatments when there are complex issues<br />
and/or serious illness<br />
HWB8<br />
Level 1 – Undertake tasks to support biomedical <strong>in</strong>vestigations and/or <strong>in</strong>terventions<br />
Level 2 – Undertake and report on rout<strong>in</strong>e biomedical <strong>in</strong>vestigations and/or <strong>in</strong>terventions<br />
Level 3 – Plan, undertake, evaluate and report biomedical <strong>in</strong>vestigations and/or <strong>in</strong>terventions<br />
Level 4 – Plan, undertake, evaluate and report complex/unusual biomedical <strong>in</strong>vestigations and/or<br />
<strong>in</strong>terventions<br />
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General 2<br />
Level 1 – Appraise concepts, models, methods, practices, products and equipment developed by others<br />
Level 2 – Contribut<strong>in</strong>g to develop<strong>in</strong>g, test<strong>in</strong>g and review<strong>in</strong>g new concepts, models, methods, practices,<br />
product and equipment<br />
Level 3 – Test and review new concept, models, methods, practices, products and equipment<br />
Level 4 – Develop new and <strong>in</strong>novative concepts, models, methods, practices, products and equipment<br />
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References<br />
Apelqvist, J., Ragnarson Tennvall, G. (2005) Count<strong>in</strong>g the costs of the diabetic <strong>foot</strong>. <strong>Diabetes</strong> Voice, 50,<br />
8-10.<br />
Boulton, A J. (2005b) The global burden of diabetic <strong>foot</strong> disease. The Lancet, 366, 9498, 1719-1724.<br />
Carr<strong>in</strong>gton, A.L., Mawdsley, S.K., Morley, M. (1996) Psychological status of diabetic people with or<br />
without lower limb disability. <strong>Diabetes</strong> Res Cl<strong>in</strong>ical Practice, 32, 19-25.<br />
Cavanagh., P. R. et al (2005). Treatment for diabetic <strong>foot</strong> ulcers. The Lancet. November 12. Vol 366.<br />
No 9498: 1725 – 1735.<br />
Edmonds, M.E., Blundell, M.P., Morris, M.E. (1986) Improved Survival of the Diabetic Foot: The Role of<br />
the Specialised Foot Cl<strong>in</strong>ic. Quarterly Journal of Medic<strong>in</strong>e, 232, 763-771.<br />
Gordois, A., Scuffham, P., Shearer, A. (2003) The health<strong>care</strong> costs of diabetic peripheral neuropathy <strong>in</strong><br />
the UK. The Diabetic Foot, 6, 62-73.<br />
Leese GP, Reid F., Green V., McAlp<strong>in</strong>e R. (2006) Stratification of <strong>foot</strong> ulcer risk <strong>in</strong> <strong>patient</strong>s with <strong>diabetes</strong>:<br />
a population-based study. International Journal of Cl<strong>in</strong>ical Practice,60, 541–545.<br />
McCormick, Keith., (2007) Course Review for Proposed Post Registration Competency Based Course <strong>in</strong><br />
the Cl<strong>in</strong>ical Management of Diabetic Foot Disease. University of Southampton. 1 – 9.<br />
McInnes, A., Booth, J., Birch, I. (1998) Multidiscipl<strong>in</strong>ary diabetic <strong>foot</strong> <strong>care</strong> teams: professional education.<br />
The Diabetic Foot, 1, 109-115.<br />
Moriarty., K. T. (1993). The economics of sett<strong>in</strong>g up a diabetic <strong>foot</strong> cl<strong>in</strong>ic. Practical <strong>Diabetes</strong>.<br />
May/June. Vol 10. No 3: 102 – 104.<br />
National Institute for Cl<strong>in</strong>ical Excellence. (2004) Prevention and management of <strong>foot</strong> problems.<br />
www.nice.org.uk/CG10NICEguidel<strong>in</strong>es, (accessed 10 th July 2008)<br />
NHS Quality Improvement <strong>Scotland</strong> (2002) <strong>Diabetes</strong> Report<br />
NHS <strong>Scotland</strong> (2008) The Scottish <strong>Diabetes</strong> Survey- 2006. Ed<strong>in</strong>burgh.<br />
Roundtable Consensus (2007) Best practice pathway of <strong>care</strong> for people with diabetic <strong>foot</strong> problems, A<br />
Roundtable Discussion. The Diabetic Foot, 10(1), 42-46.<br />
Scottish Executive, (2005) Deliver<strong>in</strong>g for Health. Ed<strong>in</strong>burgh: Scottish Executive.<br />
Scottish Executive, (2006) Scottish <strong>Diabetes</strong> Framework Action Plan. Ed<strong>in</strong>burgh: Scottish Executive.<br />
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Scottish Intercollegiate Guidel<strong>in</strong>es Network, (2001) Cl<strong>in</strong>ical Guidel<strong>in</strong>e 55: Management of <strong>Diabetes</strong>-a<br />
national cl<strong>in</strong>ical guidel<strong>in</strong>e, www.sign.ac.uk (accessed July 8 th 2008)<br />
Sutton, M. (2000) The phenomenological experience of hav<strong>in</strong>g chronic diabetic <strong>foot</strong> ulceration:<br />
implication for education and <strong>care</strong>. Diabetic Medic<strong>in</strong>e, 17 (1), 54.<br />
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